France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Loire | 1 | - |
Inc. GST
SG$1,309.61 |
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|
|
Loire | 2 | 94 (VN) |
Inc. GST
SG$1,219.12 |
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Vinous (94)Sourced from a south-facing single vineyard on flint and clay over chalk, the 2018 Pur Sang is all white flowers and spiced apple pastry. Seemingly effortless and silken, its Sauvignon edges rounded out in barrels. It offers excellent concentration on the mid-palate, a line of acidity acting like a thread and holding the core together like a ball. Delectably textured, with a hint of tannic sensation holding the mouth gently on a lengthy conclusion that's drawn-out and precise. A complex, multifaceted wine. |
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|
|
Loire | 1 | 96 (VN) |
Inc. GST
SG$1,099.22 |
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Vinous (96)What I love most about the 2019 Pur Sang is its focus and precision; the compact, light bodied core carries masses of fragrance across the palate and beyond on the long finish. There's clarity and freshness, with a thread of acidity and minerality pulling the wine through like a needle and thread. It is starting to show the very first hints of time in bottle with a hint of almond alongside the ripe melon notes and nettle tea character. Impressive stuff from this three-hectare parcel in the village of Saint Laurent l'Abbaye, about 5km northeast of the Dagueneau domaine. |
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|
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Loire | 1 | 94-95 (VN) |
Inc. GST
SG$1,184.26 |
|||||
Vinous (94-95)The 2020 Pur Sang is a compact and focused style with excellent concentration. It is as pure as glacial water. While tender and charming at first, it offers excellent precision, which is not a word you'd normally associate with the warm 2020 season. There is fine tension and structure with an integrated use of nutty oak combining with a fresh nectarine fragrance on the finish. Tasted as a tank sample, this is a 3-ha vineyard that's about 5km away from Dagueneau HQ, sitting on flint over a bedrock of chalk. |
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|
|
Loire | 3 | 94-95 (VN) |
Inc. GST
SG$1,162.46 |
|||||
Vinous (94-95)The 2020 Pur Sang is a compact and focused style with excellent concentration. It is as pure as glacial water. While tender and charming at first, it offers excellent precision, which is not a word you'd normally associate with the warm 2020 season. There is fine tension and structure with an integrated use of nutty oak combining with a fresh nectarine fragrance on the finish. Tasted as a tank sample, this is a 3-ha vineyard that's about 5km away from Dagueneau HQ, sitting on flint over a bedrock of chalk. |
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|
|
Loire | 1 | 93 (VN) |
Inc. GST
SG$1,266.01 |
|||||
Vinous (93)The 2022 Pur Sang is done in a really sophisticated style. Despite its long élevage, it needs a little more time for its oak (demi-muids and cigar-shaped barrels) to integrate fully and for its sense of strictness to mellow. But this isn't a wine you'd crack open on release anyway. It is pure and clear, with fine texture and a tenderness to its core. The 2022 shows fine lines and length, with tangy green flavors like cornichons and dill meeting green orange on the finish. |
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|
|
Loire | 1 | 92 (VN) |
Inc. GST
SG$3,340.20 |
|||||
Vinous (92)Pale gold. Vivid aromas of lime zest, quince and anise, with suave floral qualities adding another dimension. Opulent but finely etched, offering zesty citrus fruits, dusty minerals and an exotic note of green cardamom. Heady and fleshy but with a strikingly long finish that's focused and pure. |
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|
|
Loire | 1 | 93-94+ (WA) |
Inc. GST
SG$3,133.01 |
|||||
Wine Advocate (93-94+)From an enclave just outside the cuverie in Saint Andelain, the Dagueneau 2009 Blanc Fume de Pouilly Silex delivers an almost inordinate diversity of floral, herbal, citrus (predominately grapefruit), and pit-fruit (predominately nectarine) elements, with the bitterness of fruit pits, smoky pungency of red currant and crushed stone, as well as notes of shrimp shell reduction and iodine inflecting a long, bittersweet, yet at the same time vibrant, buoyant finish. This silken textured seducer should gain with time in bottle and be worth following for ten or a dozen years. |
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|
|
Loire | 1 | 17+ (JR) |
Inc. GST
SG$1,993.02 |
|||||
Jancis Robinson (17+)Cool and without obvious richness. Really refreshing and with great substance and density. More approachable in youth than I remember some Silex bottlings. You could happily enjoy this layered wine now but it should age well too. It really does taste flinty!! |
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|
|
Loire | 2 | 93 (VN) |
Inc. GST
SG$2,136.88 |
|||||
Vinous (93)The 2019 Pouilly Fumé Silex shows an initial tenderness, sitting quietly and not shouting that it's made it into your glass. This is a wine that has its act together, feeling integrated and balanced with plentiful concentration and a savory long finish. A delicate dill note, which is a characteristic of oaked Sauvignon peeks out amid the hush. |
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|
|
Loire | 1 | 94 (VN) |
Inc. GST
SG$1,565.76 |
|||||
Vinous (94)The 2022 Silex is not a lot of fun upon release; dry and tense, it really needs time to mellow. There's flesh from the clay element of its clay-flint soils, which is felt on entry but tightens up as it moves through the mouth. This remains a wine of drive, firmness and upright structure; it speaks of the place it comes from rather than its variety. Aromatics are almost a forgotten element; this is a wine about structure and texture. There is a lemony, wild goat cheese-like note and a distinct flinty whiff. SIlex, after all, means flint in French. |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$571.43 |
|||||
|
Experience the true essence of French viticulture with the Didier Forneol Cote Nuits Villages 2019. This exquisitely crafted red wine hails from the revered vineyards of Burgundy's Côte de Nuits region, renowned globally for its distinguished Pinot Noir. The wine is the brainchild of Didier Forneol, a respected French winemaker with decades of expertise, who carefully cultivates each grape cluster with exceptional attention to detail. Boasting a brilliant ruby hue, the Didier Forneol Cote Nuits Villages 2019 unveils an intricate bouquet of ripe redberries and soft spices upon opening, giving way to a palate graced with elegant tannins and balanced acidity. Its complex flavour profile and enduring finish render it the perfect accompaniment to a host of gastronomic delights. Offering a sophisticated demonstration of Forneol's winemaking prowess, the Didier Forneol Cote Nuits Villages 2019 is an undeniable testament to the art of fine wine production. |
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|
|
Burgundy | 2 | - |
Inc. GST
SG$378.67 |
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|
Didier Fornerol Cote-de-Nuits Villages 2021 is an exquisite embodiment of distinct Burgundy elegance. Crafted by the skilled winemaker Didier Fornerol, this red wine truly captures the unique terroir of the Cote-de-Nuits region in its every sip. Renowned for his meticulous attention to detail, Didier Fornerol employs traditional winemaking techniques, ensuring a wine of impressive balance and harmony. The careful vinification process involves hand-harvesting and fermentation in stainless steel vats, followed by maturation in oak barrels for a refined finish. Expressing polished ruby hues, the Didier Fornerol Cote-de-Nuits Villages 2021 presents sumptuous aromas of ripe red berries and delicate floral notes. On the palate, its well-integrated tannins and bright acidity provide a captivating complexity, leading to an enduring finish. Whether you're a dedicated oenophile or just beginning your fine wine journey, this offering from Didier Fornerol is truly a testament to the excellence of the Cote-de-Nuits Villages 2021 vintage. |
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|
|
Rhone | 2 | - |
Inc. GST
SG$262.04 |
|||||
|
Immerse yourself in the velvety richness of Didier Morion Saint Joseph Cranilles 2017, a delightful contribution to the universe of fine wines. Acclaimed oenophile Didier Morion, the mastermind behind this distinct vinous experience, meticulously cultivates Syrah grapes in Rhone Valley's elevated slopes. The vineyard's unique terroir imparts the wine an exceptional flavour profile. Exhibiting the 2017 vintage's climatic characteristics, this red wine marries sophistication and power with a delicate balance. Delight in the unfolding drama of dark fruit notes, intertwined with hints of black olives, pepper, and slight minerality; a testament to Didier Morion's dedication to quality and authenticity. Each step of the winemaking process is a testament to centuries-old French techniques, evolving under Didier's stewardship. Stainless steel fermentation, partial de-stemming, and considerable maturation in neutral oak barrels lend this Didier Morion Saint Joseph Cranilles 2017 its class and complexity. Savour its long-lasting finish and pay homage to the timeless art of fine winemaking. |
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|
|
Champagne | 1 | 96 (DC) |
Inc. GST
SG$1,454.61 |
|||||
Decanter (96)Lemon peel and wet chalk notes grow to include ripe apricot, flowers, marzipan and spice. Although the wine never loses its elegance, it shows impressive intensity and concentration and has the substance to linger almost indefinitely. It is from the oldest vines of the domaine, particularly the lieu-dit Les Buzons, fermented in cask without malolactic fermentation, and bottled unfined and unfiltered. One of the greats, this will age for decades to come. |
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|
|
Bordeaux | 1 | 96 (VN (NM)) |
Inc. GST
SG$380.89 |
|||||
Vinous - Neal Martin (96)The first bottle of 2016 Doisy-Daëne was corked. The second is clean and precise on the nose, offering honeycomb, lanolin, crushed rocks and light yellow flower aromas that gain intensity with aeration. The palate is very well balanced, and a fine bead of acidity cuts through the intense botrytized fruit. Very harmonious and poised, with impressive intensity on the finish. This is a marvelous Sauternes. Excellent. Tasted blind at the annual Southwold tasting. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Loire | 1 | - |
In Bond
SG$1,150.00 |
|||||
|
|
Loire | 2 | 94 (VN) |
In Bond
SG$1,065.00 |
|||||
Vinous (94)Sourced from a south-facing single vineyard on flint and clay over chalk, the 2018 Pur Sang is all white flowers and spiced apple pastry. Seemingly effortless and silken, its Sauvignon edges rounded out in barrels. It offers excellent concentration on the mid-palate, a line of acidity acting like a thread and holding the core together like a ball. Delectably textured, with a hint of tannic sensation holding the mouth gently on a lengthy conclusion that's drawn-out and precise. A complex, multifaceted wine. |
|||||||||
|
|
Loire | 1 | 96 (VN) |
In Bond
SG$955.00 |
|||||
Vinous (96)What I love most about the 2019 Pur Sang is its focus and precision; the compact, light bodied core carries masses of fragrance across the palate and beyond on the long finish. There's clarity and freshness, with a thread of acidity and minerality pulling the wine through like a needle and thread. It is starting to show the very first hints of time in bottle with a hint of almond alongside the ripe melon notes and nettle tea character. Impressive stuff from this three-hectare parcel in the village of Saint Laurent l'Abbaye, about 5km northeast of the Dagueneau domaine. |
|||||||||
|
|
Loire | 1 | 94-95 (VN) |
In Bond
SG$1,035.00 |
|||||
Vinous (94-95)The 2020 Pur Sang is a compact and focused style with excellent concentration. It is as pure as glacial water. While tender and charming at first, it offers excellent precision, which is not a word you'd normally associate with the warm 2020 season. There is fine tension and structure with an integrated use of nutty oak combining with a fresh nectarine fragrance on the finish. Tasted as a tank sample, this is a 3-ha vineyard that's about 5km away from Dagueneau HQ, sitting on flint over a bedrock of chalk. |
|||||||||
|
|
Loire | 3 | 94-95 (VN) |
In Bond
SG$1,015.00 |
|||||
Vinous (94-95)The 2020 Pur Sang is a compact and focused style with excellent concentration. It is as pure as glacial water. While tender and charming at first, it offers excellent precision, which is not a word you'd normally associate with the warm 2020 season. There is fine tension and structure with an integrated use of nutty oak combining with a fresh nectarine fragrance on the finish. Tasted as a tank sample, this is a 3-ha vineyard that's about 5km away from Dagueneau HQ, sitting on flint over a bedrock of chalk. |
|||||||||
|
|
Loire | 1 | 93 (VN) |
In Bond
SG$1,110.00 |
|||||
Vinous (93)The 2022 Pur Sang is done in a really sophisticated style. Despite its long élevage, it needs a little more time for its oak (demi-muids and cigar-shaped barrels) to integrate fully and for its sense of strictness to mellow. But this isn't a wine you'd crack open on release anyway. It is pure and clear, with fine texture and a tenderness to its core. The 2022 shows fine lines and length, with tangy green flavors like cornichons and dill meeting green orange on the finish. |
|||||||||
|
|
Loire | 1 | 92 (VN) |
In Bond
SG$3,005.00 |
|||||
Vinous (92)Pale gold. Vivid aromas of lime zest, quince and anise, with suave floral qualities adding another dimension. Opulent but finely etched, offering zesty citrus fruits, dusty minerals and an exotic note of green cardamom. Heady and fleshy but with a strikingly long finish that's focused and pure. |
|||||||||
|
|
Loire | 1 | 93-94+ (WA) |
In Bond
SG$2,840.00 |
|||||
Wine Advocate (93-94+)From an enclave just outside the cuverie in Saint Andelain, the Dagueneau 2009 Blanc Fume de Pouilly Silex delivers an almost inordinate diversity of floral, herbal, citrus (predominately grapefruit), and pit-fruit (predominately nectarine) elements, with the bitterness of fruit pits, smoky pungency of red currant and crushed stone, as well as notes of shrimp shell reduction and iodine inflecting a long, bittersweet, yet at the same time vibrant, buoyant finish. This silken textured seducer should gain with time in bottle and be worth following for ten or a dozen years. |
|||||||||
|
|
Loire | 1 | 17+ (JR) |
In Bond
SG$1,775.00 |
|||||
Jancis Robinson (17+)Cool and without obvious richness. Really refreshing and with great substance and density. More approachable in youth than I remember some Silex bottlings. You could happily enjoy this layered wine now but it should age well too. It really does taste flinty!! |
|||||||||
|
|
Loire | 2 | 93 (VN) |
In Bond
SG$1,905.00 |
|||||
Vinous (93)The 2019 Pouilly Fumé Silex shows an initial tenderness, sitting quietly and not shouting that it's made it into your glass. This is a wine that has its act together, feeling integrated and balanced with plentiful concentration and a savory long finish. A delicate dill note, which is a characteristic of oaked Sauvignon peeks out amid the hush. |
|||||||||
|
|
Loire | 1 | 94 (VN) |
In Bond
SG$1,385.00 |
|||||
Vinous (94)The 2022 Silex is not a lot of fun upon release; dry and tense, it really needs time to mellow. There's flesh from the clay element of its clay-flint soils, which is felt on entry but tightens up as it moves through the mouth. This remains a wine of drive, firmness and upright structure; it speaks of the place it comes from rather than its variety. Aromatics are almost a forgotten element; this is a wine about structure and texture. There is a lemony, wild goat cheese-like note and a distinct flinty whiff. SIlex, after all, means flint in French. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$470.00 |
|||||
|
Experience the true essence of French viticulture with the Didier Forneol Cote Nuits Villages 2019. This exquisitely crafted red wine hails from the revered vineyards of Burgundy's Côte de Nuits region, renowned globally for its distinguished Pinot Noir. The wine is the brainchild of Didier Forneol, a respected French winemaker with decades of expertise, who carefully cultivates each grape cluster with exceptional attention to detail. Boasting a brilliant ruby hue, the Didier Forneol Cote Nuits Villages 2019 unveils an intricate bouquet of ripe redberries and soft spices upon opening, giving way to a palate graced with elegant tannins and balanced acidity. Its complex flavour profile and enduring finish render it the perfect accompaniment to a host of gastronomic delights. Offering a sophisticated demonstration of Forneol's winemaking prowess, the Didier Forneol Cote Nuits Villages 2019 is an undeniable testament to the art of fine wine production. |
|||||||||
|
|
Burgundy | 2 | - |
In Bond
SG$288.00 |
|||||
|
Didier Fornerol Cote-de-Nuits Villages 2021 is an exquisite embodiment of distinct Burgundy elegance. Crafted by the skilled winemaker Didier Fornerol, this red wine truly captures the unique terroir of the Cote-de-Nuits region in its every sip. Renowned for his meticulous attention to detail, Didier Fornerol employs traditional winemaking techniques, ensuring a wine of impressive balance and harmony. The careful vinification process involves hand-harvesting and fermentation in stainless steel vats, followed by maturation in oak barrels for a refined finish. Expressing polished ruby hues, the Didier Fornerol Cote-de-Nuits Villages 2021 presents sumptuous aromas of ripe red berries and delicate floral notes. On the palate, its well-integrated tannins and bright acidity provide a captivating complexity, leading to an enduring finish. Whether you're a dedicated oenophile or just beginning your fine wine journey, this offering from Didier Fornerol is truly a testament to the excellence of the Cote-de-Nuits Villages 2021 vintage. |
|||||||||
|
|
Rhone | 2 | - |
In Bond
SG$181.00 |
|||||
|
Immerse yourself in the velvety richness of Didier Morion Saint Joseph Cranilles 2017, a delightful contribution to the universe of fine wines. Acclaimed oenophile Didier Morion, the mastermind behind this distinct vinous experience, meticulously cultivates Syrah grapes in Rhone Valley's elevated slopes. The vineyard's unique terroir imparts the wine an exceptional flavour profile. Exhibiting the 2017 vintage's climatic characteristics, this red wine marries sophistication and power with a delicate balance. Delight in the unfolding drama of dark fruit notes, intertwined with hints of black olives, pepper, and slight minerality; a testament to Didier Morion's dedication to quality and authenticity. Each step of the winemaking process is a testament to centuries-old French techniques, evolving under Didier's stewardship. Stainless steel fermentation, partial de-stemming, and considerable maturation in neutral oak barrels lend this Didier Morion Saint Joseph Cranilles 2017 its class and complexity. Savour its long-lasting finish and pay homage to the timeless art of fine winemaking. |
|||||||||
|
|
Champagne | 1 | 96 (DC) |
In Bond
SG$1,285.00 |
|||||
Decanter (96)Lemon peel and wet chalk notes grow to include ripe apricot, flowers, marzipan and spice. Although the wine never loses its elegance, it shows impressive intensity and concentration and has the substance to linger almost indefinitely. It is from the oldest vines of the domaine, particularly the lieu-dit Les Buzons, fermented in cask without malolactic fermentation, and bottled unfined and unfiltered. One of the greats, this will age for decades to come. |
|||||||||
|
|
Bordeaux | 1 | 96 (VN (NM)) |
In Bond
SG$294.00 |
|||||
Vinous - Neal Martin (96)The first bottle of 2016 Doisy-Daëne was corked. The second is clean and precise on the nose, offering honeycomb, lanolin, crushed rocks and light yellow flower aromas that gain intensity with aeration. The palate is very well balanced, and a fine bead of acidity cuts through the intense botrytized fruit. Very harmonious and poised, with impressive intensity on the finish. This is a marvelous Sauternes. Excellent. Tasted blind at the annual Southwold tasting. |
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