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Romanée-Conti
About Domaine de la Romanée-Conti
Domaine de la Romanée-Conti (aka DRC) is an iconic producer – and has maintained this position for many decades. DRC has a fascinating and lengthy history spanning the ownership of its namesake vineyard by the Bourbon Prince of Conti, through the French Revolution to the current owner of the de Villaine and Leroy/Roch families. Managing 25 hectares of exclusively Grand Cru vineyards, Domaine de la Romanée-Conti is the sole Burgundian estate to bottle nothing other than the pinnacle of the region’s classification system.
Chief amongst all Burgundy producers to claim holdings in most of the magical terroir in Vosne-Romanée, Domaine de la Romanée-Conti is famously hailed as the King of Vosne-Romanée. Possessing only the best vineyard in the region, two of their most sought after red wines being Romanée-Conti and La Tâche, both of which are monopole holdings and frequently amongst the best offerings in Burgundy.
Apart from Romanée-Conti and La Tâche, DRC also produces four other Grand Cru wines from Vosne-Romanée at ultra-limited quantity each year: Romanée St-Vivant Grand Cru (approx. 1,500 cases/year), Richebourg Grand Cru (approx. 1,000 cases/year), Échezeaux Grand Cru (approx. 1,340 cases/year) and Grand Échezeau Grand Cru (approx. 1,150 cases/year).
The style of the DRC wines is rich, intense, silky, transparent and quite light on the aromatic palate with more red than dark nuances. The use of whole clusters gives a very rich aromatic profile, and a very high complexity as the wine ages. All the wines are very reflective of the terroir, and the difference in terroir is very clear even when the wines are very young and powerful. Domaine de la Romanée-Conti normally use 100% new oak on the wines.
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Prices:
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
| Burgundy | 1 | - |
Inc. GST
SG$118,227.38 |
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|
Inside this assortment case, you will find: One bottle of Romanee-Conti Grand Cru 2000: The crown jewel of the Domaine de la Romanee-Conti vineyard, this wine is considered one of the world's most sought-after and collectible wines. Three bottles of La Tache Grand Cru 2000: La Tache is one of the most legendary vineyards in Burgundy, and these two bottles of La Tache Grand Cru 2000 showcase the vineyard's unique terroir and complex flavor profile. Two bottles of Richebourg Grand Cru 2000: Richebourg is known for its powerful, masculine wines, and these two bottles of Richebourg Grand Cru 2000 are no exception. With a deep, dark color and complex flavors of dark fruit and earth, these wines are the epitome of elegance and power. Two bottle of Romanee-Saint-Vivant Grand Cru 2000: Romanee-Saint-Vivant is a vineyard that produces wines of great finesse and delicacy, and this bottle of Romanee-Saint-Vivant Grand Cru 2000 is no exception. With its silky texture and vibrant red fruit flavors, this wine is a true masterpiece. Two bottles of Domaine de la Romanee-Conti Echezaux 2000: a top-quality, rare wine from Burgundy, France, with a silky texture, delicate red fruit flavors, and a long, smooth finish. Two bottles of Domaine de la Romanee-Conti Grand Echezaux 2000: a luxurious, sought-after wine from Burgundy, France, with a rich, complex flavor profile of dark fruit, spices, and earth, and a long, elegant finish. |
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| Burgundy | 1 | - |
Inc. GST
SG$43,215.47 |
||||||
| Burgundy | 1 | - |
Inc. GST
SG$86,461.80 |
||||||
| Burgundy | 3 | 92-94 (VN (ST)) |
Inc. GST
SG$14,067.80 |
||||||
Vinous - Stephen Tanzer (92-94)Deep ruby-red. Complex aromas of black cherry, mocha, nut oil, smoked meat and earth. Silky and fine-grained, with impressive density to its dark fruit, earth and game flavors. Finishes with very fine tannins and superb length. May be the best vintage yet for this old-vine grand cru blend (DRC signed a long-term lease agreement in 2008 with the Domaine Prince Florent de Merode covering vines in Corton Clos du Roi, Bressandes and Renard). The 2010 is more high-pitched and ethereal, while this is earthier and denser. I may even be underrating this wine today. |
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| Burgundy | 1 | 18 (VN) |
Inc. GST
SG$16,832.60 |
||||||
Vinous (18)So rich and explosive on the nose. Very dense. Lovely sweet entry and great vivacity afterwards. Sleek with fresh acidity and some real intensity underneath. Ready to take on even more flesh. Crunchy tannins. Very long. When it was in barrel, Aubert found it a bit thin. Notably sweeter than the other wines from this stable. |
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| Burgundy | 1 | 90-93 (VN) |
Inc. GST
SG$16,827.20 |
||||||
Vinous (90-93)The 2013 Corton is incredibly dark in this vintage. Smoke, leather, dark spices, plums and black cherries coat the palate in a textured, exotic wine endowed with serious depth. This is the first sign that DRC's 2013s are very reticent at this stage. As always, the Corton is a blend of fruit from Bressandes, Clos du Roi and Renardes. |
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| Burgundy | 3 | 92+ (VN) |
Inc. GST
SG$14,958.80 |
||||||
Vinous (92+)Bright medium red. Wild perfume of strawberry, raspberry, pepper, caramel and earth. Lovely precision and lift to the tangy raspberry, cherry and spice flavors complicated by saline minerality. Quite tight today, showing a restrained sweetness. Finishes with firm-edged, slightly tough tannins and excellent length. A very good vintage for this grand cru blend. |
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| Burgundy | 1 | 94 (VN) |
Inc. GST
SG$17,226.80 |
||||||
Vinous (94)The 2019 Corton Grand Cru is a big, rich wine that announces the vintage in style. Black cherry, plum and lavender are some of the many notes that are dialed up in the 2019. This is an especially somber, almost brooding Corton with a good deal of lift from the whole clusters that lends verve and energy. Hints of incense, dried herbs and gravel build into the heady finish. Stem influence is a bit more pronounced here than it is in the other wines, but the overall impression is of a Burgundy that marries elegance with power. Yields were just 15 hectoliters per hectare. |
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| Burgundy | 1 | - |
Inc. GST
SG$34,272.16 |
||||||
| Burgundy | 1 | - |
Inc. GST
SG$57,102.54 |
||||||
| Burgundy | 2 | 93.0 |
Inc. GST
SG$16,238.60 |
||||||
| Burgundy | 1 | 18.5 (JR) |
Inc. GST
SG$18,809.00 |
||||||
Jancis Robinson (18.5)Gentle spice, hint of cigar box and delicate oak spice aromas and something perfumed and almost exotic, a little like sandalwood, opening up to spiced red fruit and candied orange-peel freshness. Already so multi-faceted and open on the nose. Very tangy and finely spiced on the palate too. There’s density and elegant tannic structure but so well dressed in light but fine fruit that you barely see the framework. Fine spicy grip on the long fresh finish. Silky, scented, gorgeous. The most approachable of the 2007 grands crus tasted alongside. |
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| Burgundy | 1 | 18 (JR) |
Inc. GST
SG$17,280.80 |
||||||
Jancis Robinson (18)From Schott Zwiesel ballons carefully rinsed with a mystery wine. Aroma soars out of the glass. Very fresh and delicate. Fresh, almost grassy with great lift and health. Lovely build towards the finish. The persistence is the thing. |
|||||||||
| Burgundy | 2 | 18 (JR) |
Inc. GST
SG$18,414.80 |
||||||
Jancis Robinson (18)Dark garnet. Heady, almost gamey nose – immediately much richer and denser than the Corton. Jewelly somehow and with a certain meatiness on the nose. Great energy and some spice. Lots of refined red fruit. Imagine the subtlest redcurrant liqueur… Tannins definitely present. Very long. Very communicative! |
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| Burgundy | 1 | 95 (BH) |
Inc. GST
SG$5,893.46 |
||||||
Burghound (95)This is notably more floral as well as more restrained and what is interesting is that even though the violet-inflected fruit profile is just as ripe, it runs toward the red side of the spectrum while displaying a similar variety of spice components that includes a hint of sandalwood. This too is impressively constituted but despite the power and concentration the broad-shouldered flavors retain plenty of underlying tension as well as lovely precision before culminating in a massively long, balanced and harmonious if youthfully austere finale where the only nit is a hint of warmth. By the usual standards of this wine I would not describe the 2015 version as massive though at the same time it is beautifully proportioned. |
|||||||||
| Burgundy | 1 | 95 (BH) |
Inc. GST
SG$19,404.07 |
||||||
Burghound (95)This is notably more floral as well as more restrained and what is interesting is that even though the violet-inflected fruit profile is just as ripe, it runs toward the red side of the spectrum while displaying a similar variety of spice components that includes a hint of sandalwood. This too is impressively constituted but despite the power and concentration the broad-shouldered flavors retain plenty of underlying tension as well as lovely precision before culminating in a massively long, balanced and harmonious if youthfully austere finale where the only nit is a hint of warmth. By the usual standards of this wine I would not describe the 2015 version as massive though at the same time it is beautifully proportioned. |
|||||||||
| Burgundy | 1 | 94 (VN) |
Inc. GST
SG$15,450.20 |
||||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
| Burgundy | 1 | 90-92 (VN (ST)) |
Inc. GST
SG$19,008.80 |
||||||
Vinous - Stephen Tanzer (90-92)Good medium red. Cherry, raspberry and sweet oak on the nose; a bit purer and subtler than the Echezeaux. Sweet, intensely flavored and fine-grained, with lovely delicacy and nuance. This has silky texture for the vintage, and finishes long and complex. |
|||||||||
| Burgundy | 1 | 97 (VN) |
Inc. GST
SG$48,520.60 |
||||||
Vinous (97)I was blown away by the 2005 Grands-Echézeaux Grand Cru because though I have tasted it two or three times, never could I envisage that it would reach this level. It has laser-like precision on the nose with more blue fruit than I remember, so much mineralité, as if someone had just ground limestone directly into the wine glass. The palate is exquisitely balanced with filigree tannins framing the pure red fruit, a Pinot Noir with unerring symmetry. It gains weight and depth with aeration, ultimately transforming into a profound wine and one of the best bottles of Grands-Echézeaux that I have tasted from the domaine. Tasted at Noizé restaurant in London. |
|||||||||
| Burgundy | 1 | 90-93 (VN (ST)) |
Inc. GST
SG$15,866.00 |
||||||
Vinous - Stephen Tanzer (90-93)Medium red. Lovely lift to the aromas of raspberry, minerals, white pepper and white truffle. A step up in density and intensity from the Echezeaux, with compelling energy and saline complexity to its red berry and mineral flavors. The long finish is at once suave and gripping. |
|||||||||
| Burgundy | 1 | 96 (WA) |
Inc. GST
SG$7,639.47 |
||||||
Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
|||||||||
| Burgundy | 1 | 94+ (VN) |
Inc. GST
SG$19,403.00 |
||||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
| Burgundy | 1 | - |
In Bond
SG$109,351.00 |
||||||
|
Inside this assortment case, you will find: One bottle of Romanee-Conti Grand Cru 2000: The crown jewel of the Domaine de la Romanee-Conti vineyard, this wine is considered one of the world's most sought-after and collectible wines. Three bottles of La Tache Grand Cru 2000: La Tache is one of the most legendary vineyards in Burgundy, and these two bottles of La Tache Grand Cru 2000 showcase the vineyard's unique terroir and complex flavor profile. Two bottles of Richebourg Grand Cru 2000: Richebourg is known for its powerful, masculine wines, and these two bottles of Richebourg Grand Cru 2000 are no exception. With a deep, dark color and complex flavors of dark fruit and earth, these wines are the epitome of elegance and power. Two bottle of Romanee-Saint-Vivant Grand Cru 2000: Romanee-Saint-Vivant is a vineyard that produces wines of great finesse and delicacy, and this bottle of Romanee-Saint-Vivant Grand Cru 2000 is no exception. With its silky texture and vibrant red fruit flavors, this wine is a true masterpiece. Two bottles of Domaine de la Romanee-Conti Echezaux 2000: a top-quality, rare wine from Burgundy, France, with a silky texture, delicate red fruit flavors, and a long, smooth finish. Two bottles of Domaine de la Romanee-Conti Grand Echezaux 2000: a luxurious, sought-after wine from Burgundy, France, with a rich, complex flavor profile of dark fruit, spices, and earth, and a long, elegant finish. |
|||||||||
| Burgundy | 1 | - |
In Bond
SG$39,980.00 |
||||||
| Burgundy | 1 | - |
In Bond
SG$79,980.00 |
||||||
| Burgundy | 3 | 92-94 (VN (ST)) |
In Bond
SG$13,000.00 |
||||||
Vinous - Stephen Tanzer (92-94)Deep ruby-red. Complex aromas of black cherry, mocha, nut oil, smoked meat and earth. Silky and fine-grained, with impressive density to its dark fruit, earth and game flavors. Finishes with very fine tannins and superb length. May be the best vintage yet for this old-vine grand cru blend (DRC signed a long-term lease agreement in 2008 with the Domaine Prince Florent de Merode covering vines in Corton Clos du Roi, Bressandes and Renard). The 2010 is more high-pitched and ethereal, while this is earthier and denser. I may even be underrating this wine today. |
|||||||||
| Burgundy | 1 | 18 (VN) |
In Bond
SG$15,560.00 |
||||||
Vinous (18)So rich and explosive on the nose. Very dense. Lovely sweet entry and great vivacity afterwards. Sleek with fresh acidity and some real intensity underneath. Ready to take on even more flesh. Crunchy tannins. Very long. When it was in barrel, Aubert found it a bit thin. Notably sweeter than the other wines from this stable. |
|||||||||
| Burgundy | 1 | 90-93 (VN) |
In Bond
SG$15,555.00 |
||||||
Vinous (90-93)The 2013 Corton is incredibly dark in this vintage. Smoke, leather, dark spices, plums and black cherries coat the palate in a textured, exotic wine endowed with serious depth. This is the first sign that DRC's 2013s are very reticent at this stage. As always, the Corton is a blend of fruit from Bressandes, Clos du Roi and Renardes. |
|||||||||
| Burgundy | 3 | 92+ (VN) |
In Bond
SG$13,825.00 |
||||||
Vinous (92+)Bright medium red. Wild perfume of strawberry, raspberry, pepper, caramel and earth. Lovely precision and lift to the tangy raspberry, cherry and spice flavors complicated by saline minerality. Quite tight today, showing a restrained sweetness. Finishes with firm-edged, slightly tough tannins and excellent length. A very good vintage for this grand cru blend. |
|||||||||
| Burgundy | 1 | 94 (VN) |
In Bond
SG$15,925.00 |
||||||
Vinous (94)The 2019 Corton Grand Cru is a big, rich wine that announces the vintage in style. Black cherry, plum and lavender are some of the many notes that are dialed up in the 2019. This is an especially somber, almost brooding Corton with a good deal of lift from the whole clusters that lends verve and energy. Hints of incense, dried herbs and gravel build into the heady finish. Stem influence is a bit more pronounced here than it is in the other wines, but the overall impression is of a Burgundy that marries elegance with power. Yields were just 15 hectoliters per hectare. |
|||||||||
| Burgundy | 1 | - |
In Bond
SG$31,715.00 |
||||||
| Burgundy | 1 | - |
In Bond
SG$52,845.00 |
||||||
| Burgundy | 2 | 93.0 |
In Bond
SG$15,010.00 |
||||||
| Burgundy | 1 | 18.5 (JR) |
In Bond
SG$17,390.00 |
||||||
Jancis Robinson (18.5)Gentle spice, hint of cigar box and delicate oak spice aromas and something perfumed and almost exotic, a little like sandalwood, opening up to spiced red fruit and candied orange-peel freshness. Already so multi-faceted and open on the nose. Very tangy and finely spiced on the palate too. There’s density and elegant tannic structure but so well dressed in light but fine fruit that you barely see the framework. Fine spicy grip on the long fresh finish. Silky, scented, gorgeous. The most approachable of the 2007 grands crus tasted alongside. |
|||||||||
| Burgundy | 1 | 18 (JR) |
In Bond
SG$15,975.00 |
||||||
Jancis Robinson (18)From Schott Zwiesel ballons carefully rinsed with a mystery wine. Aroma soars out of the glass. Very fresh and delicate. Fresh, almost grassy with great lift and health. Lovely build towards the finish. The persistence is the thing. |
|||||||||
| Burgundy | 2 | 18 (JR) |
In Bond
SG$17,025.00 |
||||||
Jancis Robinson (18)Dark garnet. Heady, almost gamey nose – immediately much richer and denser than the Corton. Jewelly somehow and with a certain meatiness on the nose. Great energy and some spice. Lots of refined red fruit. Imagine the subtlest redcurrant liqueur… Tannins definitely present. Very long. Very communicative! |
|||||||||
| Burgundy | 1 | 95 (BH) |
In Bond
SG$5,448.00 |
||||||
Burghound (95)This is notably more floral as well as more restrained and what is interesting is that even though the violet-inflected fruit profile is just as ripe, it runs toward the red side of the spectrum while displaying a similar variety of spice components that includes a hint of sandalwood. This too is impressively constituted but despite the power and concentration the broad-shouldered flavors retain plenty of underlying tension as well as lovely precision before culminating in a massively long, balanced and harmonious if youthfully austere finale where the only nit is a hint of warmth. By the usual standards of this wine I would not describe the 2015 version as massive though at the same time it is beautifully proportioned. |
|||||||||
| Burgundy | 1 | 95 (BH) |
In Bond
SG$17,940.00 |
||||||
Burghound (95)This is notably more floral as well as more restrained and what is interesting is that even though the violet-inflected fruit profile is just as ripe, it runs toward the red side of the spectrum while displaying a similar variety of spice components that includes a hint of sandalwood. This too is impressively constituted but despite the power and concentration the broad-shouldered flavors retain plenty of underlying tension as well as lovely precision before culminating in a massively long, balanced and harmonious if youthfully austere finale where the only nit is a hint of warmth. By the usual standards of this wine I would not describe the 2015 version as massive though at the same time it is beautifully proportioned. |
|||||||||
| Burgundy | 1 | 94 (VN) |
In Bond
SG$14,280.00 |
||||||
Vinous (94)The 2017 Echézeaux Grand Cru is similarly lifted, with a bit darker fruit and more structure than the Corton. A deceptive, beguiling Burgundy, the 2017 shows the mid-weight structure of the year. Here too, time in the glass brings out the wine’s vertical feel and overall intensity. The 2017 needs time to soften, but it is incredibly persistent and impeccable in its balance. Readers should expect an especially austere Echézeaux that is going to require cellaring. The fruit was brought in on September 13 and 15, with a day’s break in between because of rain. |
|||||||||
| Burgundy | 1 | 90-92 (VN (ST)) |
In Bond
SG$17,575.00 |
||||||
Vinous - Stephen Tanzer (90-92)Good medium red. Cherry, raspberry and sweet oak on the nose; a bit purer and subtler than the Echezeaux. Sweet, intensely flavored and fine-grained, with lovely delicacy and nuance. This has silky texture for the vintage, and finishes long and complex. |
|||||||||
| Burgundy | 1 | 97 (VN) |
In Bond
SG$44,875.00 |
||||||
Vinous (97)I was blown away by the 2005 Grands-Echézeaux Grand Cru because though I have tasted it two or three times, never could I envisage that it would reach this level. It has laser-like precision on the nose with more blue fruit than I remember, so much mineralité, as if someone had just ground limestone directly into the wine glass. The palate is exquisitely balanced with filigree tannins framing the pure red fruit, a Pinot Noir with unerring symmetry. It gains weight and depth with aeration, ultimately transforming into a profound wine and one of the best bottles of Grands-Echézeaux that I have tasted from the domaine. Tasted at Noizé restaurant in London. |
|||||||||
| Burgundy | 1 | 90-93 (VN (ST)) |
In Bond
SG$14,665.00 |
||||||
Vinous - Stephen Tanzer (90-93)Medium red. Lovely lift to the aromas of raspberry, minerals, white pepper and white truffle. A step up in density and intensity from the Echezeaux, with compelling energy and saline complexity to its red berry and mineral flavors. The long finish is at once suave and gripping. |
|||||||||
| Burgundy | 1 | 96 (WA) |
In Bond
SG$7,065.00 |
||||||
Wine Advocate (96)This is the second time that I have tasted the 2010 Grands Echézeaux Grand Cru from bottle from Domaine de la Romanée-Conti, and it was a wine that prompted a table of mature Pinot aficionadoes to remark upon the joys of infanticide. This is just a fantastic wine from the domaine. The nose is heavenly with its exquisite delineation, the fruit maybe a touch darker and earthier than a couple of years ago -- yet still with subtle woodland/sous-bois aromas and a hint of morels. The palate is wonderfully defined, so fresh and precise with filigree tannin. Yet there is great backbone to this wine, a framework that imparts a sense of symmetry that is totally disarming. Of course, readers should afford this magnificent wine a decade in the cellar...unless by complete accident a corkscrew falls into the cork and twists around until the cork pops out. Then you will have to drink it. |
|||||||||
| Burgundy | 1 | 94+ (VN) |
In Bond
SG$17,940.00 |
||||||
Vinous (94+)Dark cherry, plum, cloves and menthol are some of the many notes that wrap around the palate in the 2011 Grands-Échézeaux. This is an especially dark, somber Grands-Échézeaux. Today the tannins are quite firm and the wine is holding back much of its potential, but it possesses superb depth that will only fully emerge after a number of years in the cellar. Sweet tobacco, savory herbs and leather wrap around a finish infused with gravitas. |
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