France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
-
Jasper Morris Inside Burgundy (97-99)
Beginning with the hugely deep but very fresh purple colour, The Roumier 2019 Bonnes Mares shows its majesty from the outset. The nose is backward, but clear and pure. It is much more in pure deep raspberry and less wild on the nose than it can be. Such harmony on the palate, this is exquisite, a very noble Bonnes Mares with optimum purity and one of the most persistent finishes of the year. Brilliant!Inc. GSTSG$20,959.02 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021Inc. GSTSG$9,480.62 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021Inc. GSTSG$3,252.46 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021Inc. GSTSG$10,596.69 -
The Gerard Peirazeau et Fils Bonnes-Mares Grand Cru 1992 is the epitome of French winemaking mastery, offering exquisite aromatic complexity and a palate bursting with deep, generative flavours. Generously made in the revered Bonnes-Mares appellation of Burgundy, it reflects a careful selection process from a 2.7-acre vineyard blessed with limestone-rich soils and an enviable microclimate. The wine's creation process utilises traditional vinification methods; systematically hand-harvested grapes undergo period-long fermentation in oak barrels to coax out their inherent qualities.
Gerard Peirazeau et Fils, a distinguished family-run domaine, habitual in their pursuit of excellence, have nailed the essence of Burgundian style in this wine. A captivating blend of luscious fruit and gentle oak nuances, the 1992 vintage demonstrates their unrivalled attention to detail. Undeniably, the Gerard Peirazeau et Fils Bonnes-Mares Grand Cru 1992 is a testament to the tenacious artistry of this prestigious producer.
Inc. GSTSG$863.17 -
Vinous (95-97)
Boillot's 2012 Bonnes Mares is wonderfully lifted, layered and perfumed, much of that coming from the inclusion of 50% whole clusters and the location of this parcel, which sits on the Chambolle side. Layered and beautifully expressive, the 2012 presents deep, intense layers of ripe, sweet fruit supported by beams of insistent salinity. What a gorgeous wine this is. Henri Boillot is very proud of this wine. It's easy to see why.Inc. GSTSG$979.80 -
Burghound (95)
Here too the nose is quite restrained with its admirably pure aromas of red cherry, dark currant, spice and earth along with notes of violet and lavender. I very much like the sense of underlying tension to the succulent, indeed even juicy, medium weight plus flavors that exude a subtle salinity on the tautly muscular and firm finish that flashes just a hint of youthful austerity. This isn't quite as complex as the Chambertin but it's close and it may well close the gap over time as this is also very clearly structured for mid to even longer-term keeping.Inc. GSTSG$978.72 -
Burghound (95)
Here too the nose is quite restrained with its admirably pure aromas of red cherry, dark currant, spice and earth along with notes of violet and lavender. I very much like the sense of underlying tension to the succulent, indeed even juicy, medium weight plus flavors that exude a subtle salinity on the tautly muscular and firm finish that flashes just a hint of youthful austerity. This isn't quite as complex as the Chambertin but it's close and it may well close the gap over time as this is also very clearly structured for mid to even longer-term keeping.Inc. GSTSG$2,089.24 -
Wine Advocate (95+)
Another of the highlights of the range is the 2018 Bonnes-Mares Grand Cru, a striking wine that soars from the glass with notes of raspberries, red berries, rose petals, sweet spices, violets and forest floor. On the palate, it's full-bodied, deep and concentrated, with striking cut and definition, concluding with a long, mineral finish. This is an exquisitely refined Bonnes-Mares that is worth a special effort to seek out.Inc. GSTSG$1,443.31 -
Wine Advocate (95+)
Another of the highlights of the range is the 2018 Bonnes-Mares Grand Cru, a striking wine that soars from the glass with notes of raspberries, red berries, rose petals, sweet spices, violets and forest floor. On the palate, it's full-bodied, deep and concentrated, with striking cut and definition, concluding with a long, mineral finish. This is an exquisitely refined Bonnes-Mares that is worth a special effort to seek out.Inc. GSTSG$2,952.03 -
Wine Advocate (95)
The 2019 Bonnes-Mares Grand Cru is beautiful, mingling notions of red plums and raspberries with hints of rose petals, orange rind and warm spices, framed by a deft application of new oak. Medium to full-bodied, bright and concentrated, it has lively acids, ripe tannins and a long, elegantly chalky finish. Fine-boned and vibrant, this has turned out very well indeed.Inc. GSTSG$942.74 -
Vinous (91-94)
The 2021 Bonnes Mares Grand Cru is another attractive wine in this range from Boillot. Medium in body and nicely lifted, the Bonnes Mares has plenty of energy, if not quite the depth or textural resonance of the very best years. This is a decidedly small-scaled Bonnes Mares. - Antonio GalloniInc. GSTSG$2,495.77 -
Vinous (93-95)
The 2021 Bonnes-Mares Grand Cru, from vines planted in 1930/1931, comprises of two barrels this year. The nose was closed when we met, broody blackcurrant and blueberry scents, a bit reduced. The palate is more expressive with fine tannins, shimmering black fruit, orange zest and Asian spices. This builds in the mouth and fans out, whereas other Bonnes-Mares have come across as relatively skinny. This could turn out to be one of the best from this Grand Cru.Inc. GSTSG$2,299.57 -
Vinous - Stephen Tanzer (88-91)
Black fruits, tar, coffee and mocha on the nose; a bit less vibrant than the Chambolle examples. Big, rich, oaky and velvety, but still closed in the middle. Notes of earth, stone and herbs. Finishes with substantial, broad tannins.Inc. GSTSG$3,896.53 -
Vinous - Stephen Tanzer (90-93)
Good medium red. Complex, pure nose combines black raspberry, blackberry, herbs, mocha, licorice and rose petal. Very tightly wound today, even a bit lean, and hiding more than itÂ’s showing. Highly perfumed flavors of blackberry, licorice and fresh herbs. Finishes with very firm tannins and excellent length. Less sweet than the Chambolle samples, yet harmonious from the outset. I may be underrating this. Half of these vines were replanted in 1987, as Mugnier replaced a large-berried, thin-skinned clone that was particularly sensitive to rot.Inc. GSTSG$4,174.59 -
Vinous (93)
(from a blend of 60% white and 40% red soil, says Mugnier) Bright, medium red. Perfumed nose of blueberry, mocha and crushed stone. Plush on entry, then wonderfully fresh in the middle and less plump than the Fuees, with terrific stony verve and mineral intensity to the crushed black fruit flavors. Very broad on the back end. This will rely more on its serious tannins than on its acids for longevity-and it will require at least 10 to 12 years of cellaring.Inc. GSTSG$5,144.47 -
Vinous (93)
(from a blend of 60% white and 40% red soil, says Mugnier) Bright, medium red. Perfumed nose of blueberry, mocha and crushed stone. Plush on entry, then wonderfully fresh in the middle and less plump than the Fuees, with terrific stony verve and mineral intensity to the crushed black fruit flavors. Very broad on the back end. This will rely more on its serious tannins than on its acids for longevity-and it will require at least 10 to 12 years of cellaring.Inc. GSTSG$15,221.20 -
Inc. GSTSG$3,885.74
-
Vinous (91-93)
The 2020 Bonnes-Mares Grand Cru has a tightly-wound bouquet with blackberry and raspberry fruit, hints of wet limestone, quite strict and a little timid. The palate is framed by gritty tannins, quite saline and robust, though for me, this lacks the flow and harmony of the Fuées. I would like to see this after four or five years.Inc. GSTSG$3,117.29 -
Vinous (88-90)
The 2021 Bonnes-Mares Grand Cru has a satisfying bouquet with beautifully defined red fruit, potpourri, orange zest and crushed limestone. The palate leaves a few questions to be answered however. It is light-bodied, a little skeletal, which is something you never expect from this habitually opulent Grand Cru. This slightly tapers towards its strict finish, as if the wine had been rationed by the 2021 growing season, dropping away rather rapidly. I must be parsimonious with my score because it is lapped by Mugnier's Premier Crus.Inc. GSTSG$7,564.27 -
Inc. GSTSG$7,536.70
-
Inc. GSTSG$2,828.22
-
An exquisite example of fine winemaking, Jerome Castagnier Bonnes Mares Grand Cru 2016 is produced in the prestigious vineyards of Bonnes-Mares, a famed Grand Cru site in Burgundy's Côte de Nuits. This distinguished wine promises both complexity and extraordinary balance. Made by veteran winemaker, Jérôme Castagnier, this Grand Cru is the epitome of skill and passion – exemplified by this 5th generation vintner.
Adhering to traditional methods, Jerome Castagnier Bonnes Mares Grand Cru 2016 is fermented with natural yeasts and aged in oak barrels, but the use of new wood is limited to ensure a harmonious interaction between the fruit and the oak. Its powerful aroma of red cherries and forest fruits is complemented by intense mineral nuances, an indication of its structured terroir.
An outstanding vintage, the Jerome Castagnier Bonnes Mares Grand Cru 2016 is a must-have for discerning enophiles looking for a wine that displays both the resilience and the elegance of the Pinot Noir grape.
Inc. GSTSG$2,043.10 -
Enter the realm of sophisticated luxury with the Jerome Castagnier Bonnes Mares Grand Cru 2017. This prestigious Burgundy wine comes from the region's most acclaimed vineyards, Bonnes Mares Grand Cru, in the heart of Morey-Saint-Denis. Jerome Castagnier, renowned for his artisanal approach, handcrafts this exquisite wine. The diligent hand selection of grapes and restrained use of new oak allow the purest expression of terroir.
This 2017 vintage carries signature characteristics of robust, red and black cherries, balanced by earthy undertones and a hint of cocoa. On the palate, it promises firm but velvet tannins, with a commendably lengthy finish. The Jerome Castagnier Bonnes Mares Grand Cru 2017 is perhaps best appreciated with a robust meal, decanted for at least an hour before relishing its rich flavours. A time-honoured example of grand French winemaking for the discerning connoisseur.
Inc. GSTSG$1,983.15 -
Jasper Morris Inside Burgundy (94-96)
3 barrels made. Vibrant purple with a little touch of whole bunch character. Very gracious soft dense dark fruit on the palate, the tannins are very fine here, which is not the case for every Bonnes Mares in 2018. This has been well judged.Inc. GSTSG$5,969.36 -
Vinous (95)
The 2020 Bonnes-Mares Grand Cru, which comprises of just two barrels this year, has a highly-perfumed and precise bouquet that is actually reminiscent of Christophe Roumier's Bonnes-Mares. The palate is medium-bodied with fine tannins that frame the multi-layered fruit. Fine grip, structured, saline and aristocratic on the finish. This will need time but will most certainly be worth the wait.Inc. GSTSG$1,192.36 -
Burghound (93)
This is also aromatically quite restrained but aggressive swirling reveals a lovely blend of spice elements that suffuse very ripe aromas of poached plum, cassis and violet. Once again there is excellent volume and mid-palate density to the attractively textured big-bodied flavors that terminate in a mocha and bitter pit fruit-inflected finish that is noticeably warm. There is much to like here but the balance isn't quite as well dialed in as the best in the range.Inc. GSTSG$5,407.90 -
Embodying the pinnacle of fine winemaking, the Laurent Ponsot Bonnes Mares Grand Cru Cuvee de l'Amandier 2021 is a triumphant notation of viticulture mastery in a bottle. Crafted in the verdant vineyards of Bonnes Mares Grand Cru, one of Burgundy's most prestigious appellations, it bears the distinguished character of its blessed terroir. Each bottle perpetuates Ponsot's legacy, a renowned winery famed for its holistic commitment to natural viticulture since 1872.
Now into the 4th generation, Ponsot's pursuit for excellence has culminated in this exquisite blend, unanimously lauded for its riveting complexity and depth. Evocative notes of ripe cherries, wild berries and spices unfurl in an elegant bouquet, framed by firm yet finely grained tannins. Its richness and structure are undeniably reminiscent of its oak ageing, striking a harmonious balance of power and finesse. Laurent Ponsot Bonnes Mares Grand Cru Cuvee de l'Amandier 2021, indeed, is the distinguished epitome of Burgundian Pinot Noir.
Inc. GSTSG$6,097.90 -
The Laurent Roumier Bonnes-Mares Grand Cru 2019 exudes elegance among the most esteemed Burgundy wines. This grandeur blend is crafted by Laurent Roumier, acclaimed winemaker in the illustrious Domaine George Roumier estate. Nestled in the Chambolle-Musigny commune in Côte de Nuits, the vineyard's climatic and geological peculiarities lend the wine its notable distinction. Cultivated from old vines, the 2019 vintage heralds a robust flavour profile, characterised by a tantalizing amalgamation of ripe fruit undertones, subtle spice nuances and an exquisite mineral finish.
Staying true to traditional technique, the Grand Cru endures prolonged fermentation in French oak barrels, enriching the wine's depth and intensity. This meticulous process ensures a harmonious balance of succulence and suppleness, enhancing the Laurent Roumier Bonnes-Mares Grand Cru 2019's longevity potential. An objét de beaucoup by connoisseurs, this wine encapsulates the essence of fine French viticulture.
Inc. GSTSG$559.43 -
Hailing from a highly esteemed wine-maker, the Laurent Roumier Bonnes-Mares Grand Cru 2020 is a spectacular expression of the finest French viticulture. This wine marvels with a classic Bourgogne essence, cultivated in the globally celebrated Côte de Nuits sub-region of Burgundy. Laurent Roumier is renowned for respecting traditional wine-making philosophies whilst embracing modern innovations, ensuring a memorable drinking experience. Hand-harvested from old vines in the Grand Cru designated vineyard, Bonnes Mares, this wine exudes elegance and complexity.
Aged in French oak barrels, the Laurent Roumier Bonnes-Mares Grand Cru 2020 features a robust palate with a harmony of red fruits, earthy undertones, and a lingering finish of spice and minerality. Its enchanting aromatic profile and balanced structure is emblematic of its exceptional terroir. For those seeking an exercise in top-tier Burgundy, this wine epitomises the masterful vinification of the Pinot Noir varietal, providing an unmissable indulgence for dedicated connoisseurs.
Inc. GSTSG$2,356.01
-
Jasper Morris Inside Burgundy (97-99)
Beginning with the hugely deep but very fresh purple colour, The Roumier 2019 Bonnes Mares shows its majesty from the outset. The nose is backward, but clear and pure. It is much more in pure deep raspberry and less wild on the nose than it can be. Such harmony on the palate, this is exquisite, a very noble Bonnes Mares with optimum purity and one of the most persistent finishes of the year. Brilliant!In BondSG$19,175.00 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021In BondSG$8,680.00 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021In BondSG$2,975.00 -
Jasper Morris Inside Burgundy (96-98)
Rich purple, with energy on the nose, more black fruit, a little less easy to read than the flamboyant Ruchottes. Two thirds whole bunch just visible. Showing the duality of this vineyard. More black than red, nothing in any way cooked, deep long and sultry, some comparison with Bussière but a much greater depth of generous fruity and of course very long indeed. Going to be spectacular I think. A really classic structure with a brilliant aftertaste. Tasted: November 2021In BondSG$9,695.00 -
The Gerard Peirazeau et Fils Bonnes-Mares Grand Cru 1992 is the epitome of French winemaking mastery, offering exquisite aromatic complexity and a palate bursting with deep, generative flavours. Generously made in the revered Bonnes-Mares appellation of Burgundy, it reflects a careful selection process from a 2.7-acre vineyard blessed with limestone-rich soils and an enviable microclimate. The wine's creation process utilises traditional vinification methods; systematically hand-harvested grapes undergo period-long fermentation in oak barrels to coax out their inherent qualities.
Gerard Peirazeau et Fils, a distinguished family-run domaine, habitual in their pursuit of excellence, have nailed the essence of Burgundian style in this wine. A captivating blend of luscious fruit and gentle oak nuances, the 1992 vintage demonstrates their unrivalled attention to detail. Undeniably, the Gerard Peirazeau et Fils Bonnes-Mares Grand Cru 1992 is a testament to the tenacious artistry of this prestigious producer.
In BondSG$782.00 -
Vinous (95-97)
Boillot's 2012 Bonnes Mares is wonderfully lifted, layered and perfumed, much of that coming from the inclusion of 50% whole clusters and the location of this parcel, which sits on the Chambolle side. Layered and beautifully expressive, the 2012 presents deep, intense layers of ripe, sweet fruit supported by beams of insistent salinity. What a gorgeous wine this is. Henri Boillot is very proud of this wine. It's easy to see why.In BondSG$889.00 -
Burghound (95)
Here too the nose is quite restrained with its admirably pure aromas of red cherry, dark currant, spice and earth along with notes of violet and lavender. I very much like the sense of underlying tension to the succulent, indeed even juicy, medium weight plus flavors that exude a subtle salinity on the tautly muscular and firm finish that flashes just a hint of youthful austerity. This isn't quite as complex as the Chambertin but it's close and it may well close the gap over time as this is also very clearly structured for mid to even longer-term keeping.In BondSG$889.00 -
Burghound (95)
Here too the nose is quite restrained with its admirably pure aromas of red cherry, dark currant, spice and earth along with notes of violet and lavender. I very much like the sense of underlying tension to the succulent, indeed even juicy, medium weight plus flavors that exude a subtle salinity on the tautly muscular and firm finish that flashes just a hint of youthful austerity. This isn't quite as complex as the Chambertin but it's close and it may well close the gap over time as this is also very clearly structured for mid to even longer-term keeping.In BondSG$1,890.00 -
Wine Advocate (95+)
Another of the highlights of the range is the 2018 Bonnes-Mares Grand Cru, a striking wine that soars from the glass with notes of raspberries, red berries, rose petals, sweet spices, violets and forest floor. On the palate, it's full-bodied, deep and concentrated, with striking cut and definition, concluding with a long, mineral finish. This is an exquisitely refined Bonnes-Mares that is worth a special effort to seek out.In BondSG$1,305.00 -
Wine Advocate (95+)
Another of the highlights of the range is the 2018 Bonnes-Mares Grand Cru, a striking wine that soars from the glass with notes of raspberries, red berries, rose petals, sweet spices, violets and forest floor. On the palate, it's full-bodied, deep and concentrated, with striking cut and definition, concluding with a long, mineral finish. This is an exquisitely refined Bonnes-Mares that is worth a special effort to seek out.In BondSG$2,670.00 -
Wine Advocate (95)
The 2019 Bonnes-Mares Grand Cru is beautiful, mingling notions of red plums and raspberries with hints of rose petals, orange rind and warm spices, framed by a deft application of new oak. Medium to full-bodied, bright and concentrated, it has lively acids, ripe tannins and a long, elegantly chalky finish. Fine-boned and vibrant, this has turned out very well indeed.In BondSG$855.00 -
Vinous (91-94)
The 2021 Bonnes Mares Grand Cru is another attractive wine in this range from Boillot. Medium in body and nicely lifted, the Bonnes Mares has plenty of energy, if not quite the depth or textural resonance of the very best years. This is a decidedly small-scaled Bonnes Mares. - Antonio GalloniIn BondSG$2,260.00 -
Vinous (93-95)
The 2021 Bonnes-Mares Grand Cru, from vines planted in 1930/1931, comprises of two barrels this year. The nose was closed when we met, broody blackcurrant and blueberry scents, a bit reduced. The palate is more expressive with fine tannins, shimmering black fruit, orange zest and Asian spices. This builds in the mouth and fans out, whereas other Bonnes-Mares have come across as relatively skinny. This could turn out to be one of the best from this Grand Cru.In BondSG$2,080.00 -
Vinous - Stephen Tanzer (88-91)
Black fruits, tar, coffee and mocha on the nose; a bit less vibrant than the Chambolle examples. Big, rich, oaky and velvety, but still closed in the middle. Notes of earth, stone and herbs. Finishes with substantial, broad tannins.In BondSG$3,555.00 -
Vinous - Stephen Tanzer (90-93)
Good medium red. Complex, pure nose combines black raspberry, blackberry, herbs, mocha, licorice and rose petal. Very tightly wound today, even a bit lean, and hiding more than itÂ’s showing. Highly perfumed flavors of blackberry, licorice and fresh herbs. Finishes with very firm tannins and excellent length. Less sweet than the Chambolle samples, yet harmonious from the outset. I may be underrating this. Half of these vines were replanted in 1987, as Mugnier replaced a large-berried, thin-skinned clone that was particularly sensitive to rot.In BondSG$3,820.00 -
Vinous (93)
(from a blend of 60% white and 40% red soil, says Mugnier) Bright, medium red. Perfumed nose of blueberry, mocha and crushed stone. Plush on entry, then wonderfully fresh in the middle and less plump than the Fuees, with terrific stony verve and mineral intensity to the crushed black fruit flavors. Very broad on the back end. This will rely more on its serious tannins than on its acids for longevity-and it will require at least 10 to 12 years of cellaring.In BondSG$4,690.00 -
Vinous (93)
(from a blend of 60% white and 40% red soil, says Mugnier) Bright, medium red. Perfumed nose of blueberry, mocha and crushed stone. Plush on entry, then wonderfully fresh in the middle and less plump than the Fuees, with terrific stony verve and mineral intensity to the crushed black fruit flavors. Very broad on the back end. This will rely more on its serious tannins than on its acids for longevity-and it will require at least 10 to 12 years of cellaring.In BondSG$13,905.00 -
In BondSG$3,555.00
-
Vinous (91-93)
The 2020 Bonnes-Mares Grand Cru has a tightly-wound bouquet with blackberry and raspberry fruit, hints of wet limestone, quite strict and a little timid. The palate is framed by gritty tannins, quite saline and robust, though for me, this lacks the flow and harmony of the Fuées. I would like to see this after four or five years.In BondSG$2,850.00 -
Vinous (88-90)
The 2021 Bonnes-Mares Grand Cru has a satisfying bouquet with beautifully defined red fruit, potpourri, orange zest and crushed limestone. The palate leaves a few questions to be answered however. It is light-bodied, a little skeletal, which is something you never expect from this habitually opulent Grand Cru. This slightly tapers towards its strict finish, as if the wine had been rationed by the 2021 growing season, dropping away rather rapidly. I must be parsimonious with my score because it is lapped by Mugnier's Premier Crus.In BondSG$6,910.00 -
In BondSG$6,855.00
-
In BondSG$2,565.00
-
An exquisite example of fine winemaking, Jerome Castagnier Bonnes Mares Grand Cru 2016 is produced in the prestigious vineyards of Bonnes-Mares, a famed Grand Cru site in Burgundy's Côte de Nuits. This distinguished wine promises both complexity and extraordinary balance. Made by veteran winemaker, Jérôme Castagnier, this Grand Cru is the epitome of skill and passion – exemplified by this 5th generation vintner.
Adhering to traditional methods, Jerome Castagnier Bonnes Mares Grand Cru 2016 is fermented with natural yeasts and aged in oak barrels, but the use of new wood is limited to ensure a harmonious interaction between the fruit and the oak. Its powerful aroma of red cherries and forest fruits is complemented by intense mineral nuances, an indication of its structured terroir.
An outstanding vintage, the Jerome Castagnier Bonnes Mares Grand Cru 2016 is a must-have for discerning enophiles looking for a wine that displays both the resilience and the elegance of the Pinot Noir grape.
In BondSG$1,815.00 -
Enter the realm of sophisticated luxury with the Jerome Castagnier Bonnes Mares Grand Cru 2017. This prestigious Burgundy wine comes from the region's most acclaimed vineyards, Bonnes Mares Grand Cru, in the heart of Morey-Saint-Denis. Jerome Castagnier, renowned for his artisanal approach, handcrafts this exquisite wine. The diligent hand selection of grapes and restrained use of new oak allow the purest expression of terroir.
This 2017 vintage carries signature characteristics of robust, red and black cherries, balanced by earthy undertones and a hint of cocoa. On the palate, it promises firm but velvet tannins, with a commendably lengthy finish. The Jerome Castagnier Bonnes Mares Grand Cru 2017 is perhaps best appreciated with a robust meal, decanted for at least an hour before relishing its rich flavours. A time-honoured example of grand French winemaking for the discerning connoisseur.
In BondSG$1,760.00 -
Jasper Morris Inside Burgundy (94-96)
3 barrels made. Vibrant purple with a little touch of whole bunch character. Very gracious soft dense dark fruit on the palate, the tannins are very fine here, which is not the case for every Bonnes Mares in 2018. This has been well judged.In BondSG$5,425.00 -
Vinous (95)
The 2020 Bonnes-Mares Grand Cru, which comprises of just two barrels this year, has a highly-perfumed and precise bouquet that is actually reminiscent of Christophe Roumier's Bonnes-Mares. The palate is medium-bodied with fine tannins that frame the multi-layered fruit. Fine grip, structured, saline and aristocratic on the finish. This will need time but will most certainly be worth the wait.In BondSG$1,085.00 -
Burghound (93)
This is also aromatically quite restrained but aggressive swirling reveals a lovely blend of spice elements that suffuse very ripe aromas of poached plum, cassis and violet. Once again there is excellent volume and mid-palate density to the attractively textured big-bodied flavors that terminate in a mocha and bitter pit fruit-inflected finish that is noticeably warm. There is much to like here but the balance isn't quite as well dialed in as the best in the range.In BondSG$4,900.00 -
Embodying the pinnacle of fine winemaking, the Laurent Ponsot Bonnes Mares Grand Cru Cuvee de l'Amandier 2021 is a triumphant notation of viticulture mastery in a bottle. Crafted in the verdant vineyards of Bonnes Mares Grand Cru, one of Burgundy's most prestigious appellations, it bears the distinguished character of its blessed terroir. Each bottle perpetuates Ponsot's legacy, a renowned winery famed for its holistic commitment to natural viticulture since 1872.
Now into the 4th generation, Ponsot's pursuit for excellence has culminated in this exquisite blend, unanimously lauded for its riveting complexity and depth. Evocative notes of ripe cherries, wild berries and spices unfurl in an elegant bouquet, framed by firm yet finely grained tannins. Its richness and structure are undeniably reminiscent of its oak ageing, striking a harmonious balance of power and finesse. Laurent Ponsot Bonnes Mares Grand Cru Cuvee de l'Amandier 2021, indeed, is the distinguished epitome of Burgundian Pinot Noir.
In BondSG$5,535.00 -
The Laurent Roumier Bonnes-Mares Grand Cru 2019 exudes elegance among the most esteemed Burgundy wines. This grandeur blend is crafted by Laurent Roumier, acclaimed winemaker in the illustrious Domaine George Roumier estate. Nestled in the Chambolle-Musigny commune in Côte de Nuits, the vineyard's climatic and geological peculiarities lend the wine its notable distinction. Cultivated from old vines, the 2019 vintage heralds a robust flavour profile, characterised by a tantalizing amalgamation of ripe fruit undertones, subtle spice nuances and an exquisite mineral finish.
Staying true to traditional technique, the Grand Cru endures prolonged fermentation in French oak barrels, enriching the wine's depth and intensity. This meticulous process ensures a harmonious balance of succulence and suppleness, enhancing the Laurent Roumier Bonnes-Mares Grand Cru 2019's longevity potential. An objét de beaucoup by connoisseurs, this wine encapsulates the essence of fine French viticulture.
In BondSG$504.00 -
Hailing from a highly esteemed wine-maker, the Laurent Roumier Bonnes-Mares Grand Cru 2020 is a spectacular expression of the finest French viticulture. This wine marvels with a classic Bourgogne essence, cultivated in the globally celebrated Côte de Nuits sub-region of Burgundy. Laurent Roumier is renowned for respecting traditional wine-making philosophies whilst embracing modern innovations, ensuring a memorable drinking experience. Hand-harvested from old vines in the Grand Cru designated vineyard, Bonnes Mares, this wine exudes elegance and complexity.
Aged in French oak barrels, the Laurent Roumier Bonnes-Mares Grand Cru 2020 features a robust palate with a harmony of red fruits, earthy undertones, and a lingering finish of spice and minerality. Its enchanting aromatic profile and balanced structure is emblematic of its exceptional terroir. For those seeking an exercise in top-tier Burgundy, this wine epitomises the masterful vinification of the Pinot Noir varietal, providing an unmissable indulgence for dedicated connoisseurs.
In BondSG$2,110.00