France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 90 (VN) |
Inc. GST
SG$2,298.71 |
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Vinous (90)Medium cherry-red. Deep, complex, expressive aromas of red fruits, smoke, earth and underbrush. Sweet, fat and smooth but with a medicinal reserve to its black cherry and mineral flavors. Conveys a strong impression of saline soil tones. The Clos de la Roche seems riper but this is more minerally and taut. |
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Burgundy | 1 | 18++ (JR) |
Inc. GST
SG$1,682.86 |
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Jancis Robinson (18++)Very intense purple fruits with a hint of black pepper and then very luscious fruit. Gorgeous already and quite sinewy. Really racy and pure. |
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Burgundy | 2 | 92-94 (VN) |
Inc. GST
SG$2,020.76 |
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Vinous (92-94)(30% new oak): Good medium red. Pure, restrained aromas and flavors of black cherry, licorice and minerals. Silky and fine-grained on entry, then juicy and tighter in the middle, showing strong calcaire energy as the mother rock here isn't much more than a foot below the surface. This rich, firmly tannic wine boasts a long, rising finish featuring black fruits and violet. Impeccably balanced from the start, but this youthfully austere wine will need time in the cellar. The estate is slowly replanting this vineyard, so this 2016 is a mix of old and young vines. |
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Burgundy | 1 | 94-96 (VN) |
Inc. GST
SG$2,102.51 |
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Vinous (94-96)The 2017 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a pixelated bouquet that really expresses the limestone soils of this vineyard: subtle pressed iris scents infuse the red berry fruit, all with brilliant delineation. The palate is medium-bodied with supple tannin. There is a fine bead of acidity here, again, a little spicy (the leitmotif throughout the Rousseau range) with impressive grip and persistence on the finish. Excellent. |
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Burgundy | 1 | 19 (JR) |
Inc. GST
SG$1,595.66 |
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Jancis Robinson (19)Going into the darker fruit spectrum here but with a cool elegance in the aroma. Dark and ripe yet the ripeness is somehow savoury not sweet. Like roasted veg. Elegance and restrained, super-fine tannins. A dark, refined beauty with paper-like tannins in layers. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$1,982.97 |
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Vinous (96-98)The 2019 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a thrilling bouquet struck through with mineral-rich red berry fruit that teasingly takes time to unfurl in the glass; you can sense the limestone, and hints of graphite emerge later. The palate is medium-bodied with fine-grained tannins, quite piquant in style, leading to an edgy, slightly chalky finish that bristles with energy. This has great potential as a poised Ruchottes. |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$1,901.94 |
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Vinous (96-98)The 2020 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a beautifully defined bouquet, very floral, exquisite focus and control with a surfeit of mineralité. Real intensity and grace. The palate is wonderfully balanced with supple tannins, fine acidity, impressive density with a voluminous black cherry and wild strawberry finish with just a tang of brine on the aftertaste. Perhaps the finest Ruchottes in '20. |
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$1,901.94 |
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Vinous (91-93)The 2021 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is much more introspective on the nose compared to the Clos de la Roche or Mazy, displaying dark berry fruit, loam and blackcurrant pastilles. Maybe not quite the mineralité of previous vintages? The palate is medium-bodied with orange rind and allspice on the entry. Showing fine weight, there's a little sinew within this cuvée and a tobacco-tinged finish. Quite a "serious" 2021 from Rousseau - I am fascinated to see how this will show once in bottle. |
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Burgundy | 1 | 90-93 (VN (ST)) |
Inc. GST
SG$2,812.09 |
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Vinous - Stephen Tanzer (90-93)Cooler yellow peach and lemon aromas are lifted by a floral topnote. Suave on entry, then elegant and pliant in the middle, with a dominant flavor of crystallized lemon peel. Very firmly built wine, finishing with lovely lingering stony perfume. |
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Burgundy | 2 | 94 (WA) |
Inc. GST
SG$4,446.01 |
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Wine Advocate (94)Tasted blind, this was an exceptional showing for Ente's 2015 Meursault 1er Cru La Goutte d'Or, a beautiful wine that offers up a youthfully reserved bouquet of iodine, citrus oil and white flowers. On the palate, this Goutte d'Or is full-bodied, ample and layered, with terrific cut, concentration and length, its tension and vivacity lending it considerable drama despite its reticence in other respects. |
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Burgundy | 1 | 89 (VN) |
Inc. GST
SG$1,437.69 |
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Vinous (89)Subdued, pure aromas of citrus fruits and flowers. Supple, round and pure, with sweet stone fruit flavors that avoid coming off as exotic. Full, concentrated village wine with moderate complexity and good grip. (I found the 2006 Bourgogne Blanc to be pure but almost exotically ripe for a wine from Ente; the atypical sweetness of the 2006 vintage appears to have favored his Aligote.) |
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,247.22 |
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Vinous (92)The 2013 Meursault Village shows just a small reduction on the nose with light grapefruit, beeswax and pressed white flower scents emerging with time. I admire the delineation here. There is a superb line of acidity that runs straight through this Meursault, spicier than I anticipated yet still youthful with veins of lime on the aftertaste. Superb. Tasted at Chapon Rouge in Dijon. |
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Burgundy | 2 | 90-93 (IB) |
Inc. GST
SG$1,458.69 |
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Jasper Morris Inside Burgundy (90-93)Pale clear colour. A gentle fresh apple nose, this has notable tension on the palate, not a rich, ripe rounded Meursault – but that is not the intention anyway. The attack suggests that this is only just ripe, but the finish indicates that it was picked at a very good moment, otherwise you wouldn’t have this length of flavour. Fine tension to finish. |
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$1,393.79 |
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Vinous (91+)Pale yellow. Fresh nectarine and peach aromas sexed up by hazelnut. Dry but stuffed with ripe peach and citrus flavors. Classically styled Meursault, with a dry, brisk finish. Drink the basic village wine now and give this a few years in the cellar. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$1,525.89 |
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Vinous (95)You may raise an eyebrow at my score, but this note was taken under blind conditions where it could have been a Chardonnay from anywhere in the world. The 2014 Meursault Clos des Ambres has a killer reduction on the nose with intense mineralité. It almost shocks the senses. The palate is fresh and vivacious, so penetrating and razor-sharp that you might think it is a Grand Cru. The energy just bursts through on the finish. In fact, this ends up with my highest score in a tough blind tasting. I can understand why people pay top dollar. Tasted a the New World/Old World Chardonnay Challenge in London. |
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Burgundy | 2 | 89-92 (VN) |
Inc. GST
SG$2,505.45 |
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Vinous (89-92)(from vines planted in the early 1950s): Bright, pale yellow. Ripe, fruity aromas of yellow peach, orange juice and lemon. Sweet and opulent but with good inner-mouth tension; a seductive fruit bomb of a Meursault with a seamless texture. Round, broad and mouthfilling without heaviness, and considerably riper and larger-scaled than the basic village offering. |
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Burgundy | 2 | - |
Inc. GST
SG$2,014.23 |
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The Arnaud Ente Meursault Clos des Ambres 2016, a masterstroke of viticulture, deserves a place in any discerning oenophile's cellar. This grand white Burgundy offers a symphony of flavors expertly crafted by the reputable Arnaud Ente from Meursault, a famous wine region in Burgundy, France. The production is meticulous, with the hand-picked grapes taken from a single plot of exceptional 'Clos' vineyard; a testament to the Ente's commitment to terroir expression. Born from the revered 2016 vintage, this wine has been vinified in a neutral oak, marrying tradition with an appreciation for the purity of Chardonnay. And the result is a rich-textured wine, imbued with unforgettable aromas of honey, yellow fruits and a signature nuttiness. With the inimitable Arnaud Ente Meursault Clos des Ambres 2016, experience a layered representation of the world-class Meursault terroir, an indulgence that is marked by its fine balance, profundity, and lasting finish. |
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Burgundy | 2 | - |
Inc. GST
SG$2,719.44 |
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The Arnaud Ente Meursault Les Petits Charrons 2018 classic wine showcases the exceptional quality from the esteemed winemaker Arnaud Ente and the sublime terroir of Meursault in Bourgogne, France. Precision in vinification and unwavering devotion to natural principles has crafted an elegantly balanced wine. Fragrant notes of almond blossom, delicate hazelnut, and crisp apple are enhanced by a buttery richness and enduring minerality. The grapes are entirely hand-harvested and fermented in oak barrels with limited lees stirring, thus preserving the delicate flavours and bringing forth a delightful complexity. This reserve reflects Arnaud Ente's commitment to showcasing purity and elegance, placing him amongst the greatest in the prestigious Meursault appellation. The Arnaud Ente Meursault Les Petits Charrons 2018 promises a transcendent experience for any fine wine aficionado. |
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Burgundy | 2 | - |
Inc. GST
SG$1,801.68 |
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Immerse yourself in the exquisite taste of Arnaud Ente Puligny Montrachet 2016, a prestigious white wine by one of Burgundy's most admired craftsman, Arnaud Ente. Produced in the renowned region of Puligny Montrachet, this Chardonnay impresses with a delicate yet enlightening aromatic bouquet of floral undertones and mineral-infused accents. True to the traditional Burgundian wine making methods, Arnaud Ente Puligny Montrachet 2016 promises an intense flavour profile, saturated with layers of citrus, stone fruits, and a distinct note of hazelnut. It harmoniously marries smooth elegance with a refreshing, precise acidity, leading to a remarkably persistent finish. The Ente estate meticulously hand-harvests from decades-old vines, ferments in seasoned oak barrels, and cautiously attenuates yield intensity, resulting in wines that eloquently express the intricacies of their terroir. An exceptional testimony of Ente's mastery, the Puligny Montrachet 2016 effortlessly personifies the legacy of Burgundy's prestigious vineyards. |
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Burgundy | 2 | 90-93 (VN) |
Inc. GST
SG$3,100.94 |
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Vinous (90-93)(Ente's brother Benoit used to make this wine; from vines planted in 1957): Exotic pineapple and lichee scents are lifted by flowers, spices and noble herbs. Broad and round, conveying a strong impression of dry extract and old-vines reserve. The driest of this set of 2015s and very backward: this wine will need time to fill in and express itself. Tricky to taste today. |
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Burgundy | 2 | - |
Inc. GST
SG$2,681.29 |
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Immerse yourself in the distinguished elegance of Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016. This exquisite French white wine was meticulously crafted in Puligny-Montrachet, a famed appellation in the Burgundy wine region. Produced by the globally recognised winemaker, Arnaud Ente, it is a testament to his esteemed artisanal skill and steadfast dedication to the minutiae of winemaking. As is characteristic of Ente's productions, this wine spends 12 months in French oak barrels acquiring complexity, then a further 6 months in stainless steel for a honed finish. Exhibiting pronounced minerality, an outcome of the vineyard's notable limestone-rich soil, helps Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016 highlight its vibrant fruit characters. Its bright acidity ensures its ability to age extraordinarily well. If you're in pursuit of a truly extraordinary bottle of wine exhibiting the authentic coupling of terroir and craftsmanship, the Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016 is indeed a compelling choice. |
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Burgundy | 2 | - |
Inc. GST
SG$2,854.25 |
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The Arnaud Ente Puligny-Montrachet 1er Cru Les Referts 2017 is a truly exquisite fine wine, cultivated in the prestigious Burgundy region of France. Made by the respected vintner, Arnaud Ente, it showcases remarkable mastery in viticulture. Ente meticulously tends his vines to produce limited quantities of high-quality Chardonnay grapes. The 2017 vintage features an impeccable balance of minerality and hickory smoke undertones, complemented by the expressive richness of ripe pear and white peach. Detailed craftsmanship goes into every bottle, with careful harvesting by hand followed by meticulous, traditional fermentation in oak barrels. Matured on lees, the wine develops a textured mouthfeel and delivers a lingering, complex finish. This exceptional white Burgundy provides a defining taste of the Puligny-Montrachet 1er Cru Les Referts vineyard, necessitating its inclusion in any discerning wine connoisseur's collection. A fine choice, the Arnaud Ente Puligny-Montrachet 1er Cru Les Referts 2017 is a testament to the brilliance of Ente's growing and winemaking techniques. |
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Burgundy | 2 | - |
Inc. GST
SG$863.18 |
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Impeccably crafted by the revered winegrower Arnaud Ente, the Arnaud Ente Volnay 1er Cru Les Santenots du Milieu 2018 is exquisite. Sourced from vines in the heart of Burgundy's Côte de Beaune, situated within the 'Volnay-Santenots' 1er cru appellation, Ente’s viticultural philosophy respects the inherent terroir, exuding a blend of expertise and patience. Threading the needle between traditional and modern winemaking techniques, Ente prefers biodynamic practices, hand-harvesting and natural fermentation to maintain each grape's authenticity. This stellar vintage presents an irresistible balance of red cherry and plum flavours accentuated by subtle nuances of spice. The plush fruit core is shaped by a robust, mineral-inflected structure, paving way for a tantalising, sensuous finish. Renowned for its scarcity and uncompromisingly high quality, the Arnaud Ente Volnay 1er Cru Les Santenots du Milieu 2018 epitomises the beguiling allure of fine French Pinot Noir. A symphony for the senses, this laudable wine is a testament to Ente's hallmarks of excellence. |
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Burgundy | 3 | 87 (VN) |
Inc. GST
SG$857.73 |
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Vinous (87)The 2019 Bourgogne Pinot Fin, half from Chambolle-Musigny and half from Bourgogne vineyard in Vosne-Romanée, matured in used barrels, has a very well-defined bouquet with brambly red fruit with light loamy aromas. The palate is medium-bodied, light tannins, a little leafy around the edges with a touch of spice towards the finish. |
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Burgundy | 1 | 16.5 (JR) |
Inc. GST
SG$787.25 |
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Jancis Robinson (16.5)Mealy nose and very fresh fruit. Good focus and some really charming fruit here before the charge of pronounced tannins kicks in. |
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Burgundy | 3 | 90-92 (VN) |
Inc. GST
SG$1,109.89 |
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Vinous (90-92)The 2017 Chambolle-Musigny Village comes from north-facing vineyards toward the upper slopes the last vines to ripen, as they can lie in the shade. Containing 80% whole bunch fruit, it has a well-defined, slightly tertiary bouquet with touches of black pepper and pencil lead. The medium-bodied palate presents fresh red fruit, lightly spiced with white pepper, sage and a touch of tobacco, perhaps a little Morey-like in structure, but with a very long finish. Excellent. |
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Burgundy | 1 | - |
Inc. GST
SG$1,284.65 |
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Burgundy | 2 | 93+ (VN) |
Inc. GST
SG$1,334.06 |
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Vinous (93+)Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,671.96 |
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Vinous (90-92)(50% vendange entier; 70% new oak): Deep, bright red-ruby. Musky aromas of black raspberry, black cherry, licorice and dark chocolate are a bit inexpressive in the early going. The youthfully stunted palate is somewhat musclebound and dry today, with the wine's sweetness currently in the deep background. This powerfully tannic Clos-Vougeot is likely to need extended bottle aging. |
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Burgundy | 8 | 93 (WA) |
Inc. GST
SG$1,525.89 |
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Wine Advocate (93)The 2015 Clos de Vougeot Grand Cru from Domaine Arnoux-Lachaux reveals a rich bouquet of plum, incense, creamy spice and smoked duck. On the palate, the wine is full-bodied, ample and layered, with a fine-grained but firm chassis of tannin which will demand some bottle age, and good depth at the core. Charles Lachaux observes that the Clos de Vougeot, which is not blessed with the domaine's best vine genetics, is one of the parcels which has demonstrated the greatest improvement with biodynamic farming. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 90 (VN) |
In Bond
SG$2,100.00 |
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Vinous (90)Medium cherry-red. Deep, complex, expressive aromas of red fruits, smoke, earth and underbrush. Sweet, fat and smooth but with a medicinal reserve to its black cherry and mineral flavors. Conveys a strong impression of saline soil tones. The Clos de la Roche seems riper but this is more minerally and taut. |
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Burgundy | 1 | 18++ (JR) |
In Bond
SG$1,535.00 |
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Jancis Robinson (18++)Very intense purple fruits with a hint of black pepper and then very luscious fruit. Gorgeous already and quite sinewy. Really racy and pure. |
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Burgundy | 2 | 92-94 (VN) |
In Bond
SG$1,845.00 |
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Vinous (92-94)(30% new oak): Good medium red. Pure, restrained aromas and flavors of black cherry, licorice and minerals. Silky and fine-grained on entry, then juicy and tighter in the middle, showing strong calcaire energy as the mother rock here isn't much more than a foot below the surface. This rich, firmly tannic wine boasts a long, rising finish featuring black fruits and violet. Impeccably balanced from the start, but this youthfully austere wine will need time in the cellar. The estate is slowly replanting this vineyard, so this 2016 is a mix of old and young vines. |
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Burgundy | 1 | 94-96 (VN) |
In Bond
SG$1,920.00 |
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Vinous (94-96)The 2017 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a pixelated bouquet that really expresses the limestone soils of this vineyard: subtle pressed iris scents infuse the red berry fruit, all with brilliant delineation. The palate is medium-bodied with supple tannin. There is a fine bead of acidity here, again, a little spicy (the leitmotif throughout the Rousseau range) with impressive grip and persistence on the finish. Excellent. |
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Burgundy | 1 | 19 (JR) |
In Bond
SG$1,455.00 |
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Jancis Robinson (19)Going into the darker fruit spectrum here but with a cool elegance in the aroma. Dark and ripe yet the ripeness is somehow savoury not sweet. Like roasted veg. Elegance and restrained, super-fine tannins. A dark, refined beauty with paper-like tannins in layers. |
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$1,810.00 |
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Vinous (96-98)The 2019 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a thrilling bouquet struck through with mineral-rich red berry fruit that teasingly takes time to unfurl in the glass; you can sense the limestone, and hints of graphite emerge later. The palate is medium-bodied with fine-grained tannins, quite piquant in style, leading to an edgy, slightly chalky finish that bristles with energy. This has great potential as a poised Ruchottes. |
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$1,735.00 |
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Vinous (96-98)The 2020 Ruchottes-Chambertin Clos des Ruchottes Grand Cru has a beautifully defined bouquet, very floral, exquisite focus and control with a surfeit of mineralité. Real intensity and grace. The palate is wonderfully balanced with supple tannins, fine acidity, impressive density with a voluminous black cherry and wild strawberry finish with just a tang of brine on the aftertaste. Perhaps the finest Ruchottes in '20. |
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Burgundy | 1 | 91-93 (VN) |
In Bond
SG$1,735.00 |
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Vinous (91-93)The 2021 Ruchottes-Chambertin Clos des Ruchottes Grand Cru is much more introspective on the nose compared to the Clos de la Roche or Mazy, displaying dark berry fruit, loam and blackcurrant pastilles. Maybe not quite the mineralité of previous vintages? The palate is medium-bodied with orange rind and allspice on the entry. Showing fine weight, there's a little sinew within this cuvée and a tobacco-tinged finish. Quite a "serious" 2021 from Rousseau - I am fascinated to see how this will show once in bottle. |
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Burgundy | 1 | 90-93 (VN (ST)) |
In Bond
SG$2,570.00 |
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Vinous - Stephen Tanzer (90-93)Cooler yellow peach and lemon aromas are lifted by a floral topnote. Suave on entry, then elegant and pliant in the middle, with a dominant flavor of crystallized lemon peel. Very firmly built wine, finishing with lovely lingering stony perfume. |
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Burgundy | 2 | 94 (WA) |
In Bond
SG$4,070.00 |
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Wine Advocate (94)Tasted blind, this was an exceptional showing for Ente's 2015 Meursault 1er Cru La Goutte d'Or, a beautiful wine that offers up a youthfully reserved bouquet of iodine, citrus oil and white flowers. On the palate, this Goutte d'Or is full-bodied, ample and layered, with terrific cut, concentration and length, its tension and vivacity lending it considerable drama despite its reticence in other respects. |
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Burgundy | 1 | 89 (VN) |
In Bond
SG$1,310.00 |
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Vinous (89)Subdued, pure aromas of citrus fruits and flowers. Supple, round and pure, with sweet stone fruit flavors that avoid coming off as exotic. Full, concentrated village wine with moderate complexity and good grip. (I found the 2006 Bourgogne Blanc to be pure but almost exotically ripe for a wine from Ente; the atypical sweetness of the 2006 vintage appears to have favored his Aligote.) |
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Burgundy | 1 | 92 (VN) |
In Bond
SG$1,135.00 |
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Vinous (92)The 2013 Meursault Village shows just a small reduction on the nose with light grapefruit, beeswax and pressed white flower scents emerging with time. I admire the delineation here. There is a superb line of acidity that runs straight through this Meursault, spicier than I anticipated yet still youthful with veins of lime on the aftertaste. Superb. Tasted at Chapon Rouge in Dijon. |
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Burgundy | 2 | 90-93 (IB) |
In Bond
SG$1,330.00 |
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Jasper Morris Inside Burgundy (90-93)Pale clear colour. A gentle fresh apple nose, this has notable tension on the palate, not a rich, ripe rounded Meursault – but that is not the intention anyway. The attack suggests that this is only just ripe, but the finish indicates that it was picked at a very good moment, otherwise you wouldn’t have this length of flavour. Fine tension to finish. |
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Burgundy | 1 | 91+ (VN) |
In Bond
SG$1,270.00 |
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Vinous (91+)Pale yellow. Fresh nectarine and peach aromas sexed up by hazelnut. Dry but stuffed with ripe peach and citrus flavors. Classically styled Meursault, with a dry, brisk finish. Drink the basic village wine now and give this a few years in the cellar. |
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Burgundy | 1 | 95 (VN) |
In Bond
SG$1,390.00 |
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Vinous (95)You may raise an eyebrow at my score, but this note was taken under blind conditions where it could have been a Chardonnay from anywhere in the world. The 2014 Meursault Clos des Ambres has a killer reduction on the nose with intense mineralité. It almost shocks the senses. The palate is fresh and vivacious, so penetrating and razor-sharp that you might think it is a Grand Cru. The energy just bursts through on the finish. In fact, this ends up with my highest score in a tough blind tasting. I can understand why people pay top dollar. Tasted a the New World/Old World Chardonnay Challenge in London. |
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Burgundy | 2 | 89-92 (VN) |
In Bond
SG$2,290.00 |
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Vinous (89-92)(from vines planted in the early 1950s): Bright, pale yellow. Ripe, fruity aromas of yellow peach, orange juice and lemon. Sweet and opulent but with good inner-mouth tension; a seductive fruit bomb of a Meursault with a seamless texture. Round, broad and mouthfilling without heaviness, and considerably riper and larger-scaled than the basic village offering. |
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Burgundy | 2 | - |
In Bond
SG$1,840.00 |
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The Arnaud Ente Meursault Clos des Ambres 2016, a masterstroke of viticulture, deserves a place in any discerning oenophile's cellar. This grand white Burgundy offers a symphony of flavors expertly crafted by the reputable Arnaud Ente from Meursault, a famous wine region in Burgundy, France. The production is meticulous, with the hand-picked grapes taken from a single plot of exceptional 'Clos' vineyard; a testament to the Ente's commitment to terroir expression. Born from the revered 2016 vintage, this wine has been vinified in a neutral oak, marrying tradition with an appreciation for the purity of Chardonnay. And the result is a rich-textured wine, imbued with unforgettable aromas of honey, yellow fruits and a signature nuttiness. With the inimitable Arnaud Ente Meursault Clos des Ambres 2016, experience a layered representation of the world-class Meursault terroir, an indulgence that is marked by its fine balance, profundity, and lasting finish. |
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Burgundy | 2 | - |
In Bond
SG$2,485.00 |
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The Arnaud Ente Meursault Les Petits Charrons 2018 classic wine showcases the exceptional quality from the esteemed winemaker Arnaud Ente and the sublime terroir of Meursault in Bourgogne, France. Precision in vinification and unwavering devotion to natural principles has crafted an elegantly balanced wine. Fragrant notes of almond blossom, delicate hazelnut, and crisp apple are enhanced by a buttery richness and enduring minerality. The grapes are entirely hand-harvested and fermented in oak barrels with limited lees stirring, thus preserving the delicate flavours and bringing forth a delightful complexity. This reserve reflects Arnaud Ente's commitment to showcasing purity and elegance, placing him amongst the greatest in the prestigious Meursault appellation. The Arnaud Ente Meursault Les Petits Charrons 2018 promises a transcendent experience for any fine wine aficionado. |
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Burgundy | 2 | - |
In Bond
SG$1,645.00 |
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Immerse yourself in the exquisite taste of Arnaud Ente Puligny Montrachet 2016, a prestigious white wine by one of Burgundy's most admired craftsman, Arnaud Ente. Produced in the renowned region of Puligny Montrachet, this Chardonnay impresses with a delicate yet enlightening aromatic bouquet of floral undertones and mineral-infused accents. True to the traditional Burgundian wine making methods, Arnaud Ente Puligny Montrachet 2016 promises an intense flavour profile, saturated with layers of citrus, stone fruits, and a distinct note of hazelnut. It harmoniously marries smooth elegance with a refreshing, precise acidity, leading to a remarkably persistent finish. The Ente estate meticulously hand-harvests from decades-old vines, ferments in seasoned oak barrels, and cautiously attenuates yield intensity, resulting in wines that eloquently express the intricacies of their terroir. An exceptional testimony of Ente's mastery, the Puligny Montrachet 2016 effortlessly personifies the legacy of Burgundy's prestigious vineyards. |
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Burgundy | 2 | 90-93 (VN) |
In Bond
SG$2,835.00 |
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Vinous (90-93)(Ente's brother Benoit used to make this wine; from vines planted in 1957): Exotic pineapple and lichee scents are lifted by flowers, spices and noble herbs. Broad and round, conveying a strong impression of dry extract and old-vines reserve. The driest of this set of 2015s and very backward: this wine will need time to fill in and express itself. Tricky to taste today. |
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Burgundy | 2 | - |
In Bond
SG$2,450.00 |
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Immerse yourself in the distinguished elegance of Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016. This exquisite French white wine was meticulously crafted in Puligny-Montrachet, a famed appellation in the Burgundy wine region. Produced by the globally recognised winemaker, Arnaud Ente, it is a testament to his esteemed artisanal skill and steadfast dedication to the minutiae of winemaking. As is characteristic of Ente's productions, this wine spends 12 months in French oak barrels acquiring complexity, then a further 6 months in stainless steel for a honed finish. Exhibiting pronounced minerality, an outcome of the vineyard's notable limestone-rich soil, helps Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016 highlight its vibrant fruit characters. Its bright acidity ensures its ability to age extraordinarily well. If you're in pursuit of a truly extraordinary bottle of wine exhibiting the authentic coupling of terroir and craftsmanship, the Arnaud Ente Puligny-Montrachet 1er Cru Champ Gain 2016 is indeed a compelling choice. |
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Burgundy | 2 | - |
In Bond
SG$2,610.00 |
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The Arnaud Ente Puligny-Montrachet 1er Cru Les Referts 2017 is a truly exquisite fine wine, cultivated in the prestigious Burgundy region of France. Made by the respected vintner, Arnaud Ente, it showcases remarkable mastery in viticulture. Ente meticulously tends his vines to produce limited quantities of high-quality Chardonnay grapes. The 2017 vintage features an impeccable balance of minerality and hickory smoke undertones, complemented by the expressive richness of ripe pear and white peach. Detailed craftsmanship goes into every bottle, with careful harvesting by hand followed by meticulous, traditional fermentation in oak barrels. Matured on lees, the wine develops a textured mouthfeel and delivers a lingering, complex finish. This exceptional white Burgundy provides a defining taste of the Puligny-Montrachet 1er Cru Les Referts vineyard, necessitating its inclusion in any discerning wine connoisseur's collection. A fine choice, the Arnaud Ente Puligny-Montrachet 1er Cru Les Referts 2017 is a testament to the brilliance of Ente's growing and winemaking techniques. |
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Burgundy | 2 | - |
In Bond
SG$783.00 |
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Impeccably crafted by the revered winegrower Arnaud Ente, the Arnaud Ente Volnay 1er Cru Les Santenots du Milieu 2018 is exquisite. Sourced from vines in the heart of Burgundy's Côte de Beaune, situated within the 'Volnay-Santenots' 1er cru appellation, Ente’s viticultural philosophy respects the inherent terroir, exuding a blend of expertise and patience. Threading the needle between traditional and modern winemaking techniques, Ente prefers biodynamic practices, hand-harvesting and natural fermentation to maintain each grape's authenticity. This stellar vintage presents an irresistible balance of red cherry and plum flavours accentuated by subtle nuances of spice. The plush fruit core is shaped by a robust, mineral-inflected structure, paving way for a tantalising, sensuous finish. Renowned for its scarcity and uncompromisingly high quality, the Arnaud Ente Volnay 1er Cru Les Santenots du Milieu 2018 epitomises the beguiling allure of fine French Pinot Noir. A symphony for the senses, this laudable wine is a testament to Ente's hallmarks of excellence. |
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Burgundy | 3 | 87 (VN) |
In Bond
SG$778.00 |
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Vinous (87)The 2019 Bourgogne Pinot Fin, half from Chambolle-Musigny and half from Bourgogne vineyard in Vosne-Romanée, matured in used barrels, has a very well-defined bouquet with brambly red fruit with light loamy aromas. The palate is medium-bodied, light tannins, a little leafy around the edges with a touch of spice towards the finish. |
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Burgundy | 1 | 16.5 (JR) |
In Bond
SG$714.00 |
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Jancis Robinson (16.5)Mealy nose and very fresh fruit. Good focus and some really charming fruit here before the charge of pronounced tannins kicks in. |
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Burgundy | 3 | 90-92 (VN) |
In Bond
SG$1,010.00 |
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Vinous (90-92)The 2017 Chambolle-Musigny Village comes from north-facing vineyards toward the upper slopes the last vines to ripen, as they can lie in the shade. Containing 80% whole bunch fruit, it has a well-defined, slightly tertiary bouquet with touches of black pepper and pencil lead. The medium-bodied palate presents fresh red fruit, lightly spiced with white pepper, sage and a touch of tobacco, perhaps a little Morey-like in structure, but with a very long finish. Excellent. |
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Burgundy | 1 | - |
In Bond
SG$1,170.00 |
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Burgundy | 2 | 93+ (VN) |
In Bond
SG$1,215.00 |
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Vinous (93+)Good medium red. Very pure, deep, bright aromas of dark berries, black cherry and licorice. Sweet, sappy and seamless, offering a wonderfully pliant texture for young Clos Vougeot from a structured vintage. Primary dark fruit flavors are accented by herbs and licorice. The very long, mounting finish features firm but well-integrated tannins. Give this one at least five or six years in the cellar. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,525.00 |
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Vinous (90-92)(50% vendange entier; 70% new oak): Deep, bright red-ruby. Musky aromas of black raspberry, black cherry, licorice and dark chocolate are a bit inexpressive in the early going. The youthfully stunted palate is somewhat musclebound and dry today, with the wine's sweetness currently in the deep background. This powerfully tannic Clos-Vougeot is likely to need extended bottle aging. |
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Burgundy | 8 | 93 (WA) |
In Bond
SG$1,390.00 |
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Wine Advocate (93)The 2015 Clos de Vougeot Grand Cru from Domaine Arnoux-Lachaux reveals a rich bouquet of plum, incense, creamy spice and smoked duck. On the palate, the wine is full-bodied, ample and layered, with a fine-grained but firm chassis of tannin which will demand some bottle age, and good depth at the core. Charles Lachaux observes that the Clos de Vougeot, which is not blessed with the domaine's best vine genetics, is one of the parcels which has demonstrated the greatest improvement with biodynamic farming. |
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