France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Champagne | 5 | 90 (VN (AG)) |
Inc. GST
SG$519.39 |
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Vinous - Antonio Galloni (90)The NV Extra Brut L.P.M. is a pure Pinot Meunier from the Massif de St. Thierry. Base wines were fermented and then aged in oak for 11 months before tirage. The wine then spent 18 months on lees before disgorgement and still smells immensely youthful, like tart, fresh red-green apple with an overtone of moss. The palate, with its fine but youthful mousse, is beautifully aromatic, showing that same mouthwatering tart apple note on green plum. Gentle smokiness appears on the finish. Give this a little bottle age and drink from the second half of 2026. Dosage is 2.5 grams per liter. Disgorged: August 2025. |
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Burgundy | 3 | - |
Inc. GST
SG$475.68 |
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Discover the exquisite Domaine de Montille Bourgogne Blanc Clos du Chateau 2017, a classic white burgundy meticulously crafted in the prestigious Côte de Beaune region of France. This exceptional vintage is produced by Domaine de Montille, a renowned wine estate noted for their sustainable viticulture practices and uncompromising quality. Harvested by hand, the Chardonnay grapes used exude an intimate connection to the terroir. The wine ages for 16 months in French oak, creating a striking balance of taut minerality, leaned fruit, and an oak-derived complexity. It delivers a lively citrus profile with refined hints of apple, white flowers, and a touch of vanilla on a buttery texture, with an impressively long, mineral finish. Whether experienced now, or allowed to develop gracefully over the next decade, the Domaine de Montille Bourgogne Blanc Clos du Chateau 2017 offers a touch of brilliance in every sip. A delightful exploration of Burgundy's white wine potential. |
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Burgundy | 1 | - |
Inc. GST
SG$703.01 |
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The Domaine de Montille Bourgogne Blanc Clos du Chateau 2018 showcases the elegance and refinement of the French winemaking tradition. This exquisite white wine hails from the esteemed Bourgogne region, creating under the meticulous hands of the Domaine de Montille, a respected wine producer noted for their stringent and sustainable viticultural practices. The 2018 vintage reflects an ideal harmony between ripeness and acidity, thanks to the excellent weather conditions of the growing season. The hand-picked Chardonnay grapes were gently pressed to capture the purity of flavour and matured in oak barrels, imbuing additional depth and complexity. The end result is a wine of layered aromatics, hinting at citrus and white blossom, accompanied by an alluring minerality on the palate. Savour the Domaine de Montille Bourgogne Blanc Clos du Chateau 2018 as a standalone experience or a companion for finely crafted dishes. |
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Burgundy | 30 | - |
Inc. GST
SG$413.55 |
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The Domaine de Montille Bourgogne Blanc Clos du Chateau 2021 epitomises the elegance of Burgundy’s finest Chardonnay. Cultivated in the esteemed Clos du Chateau vineyard, each grape is meticulously hand-selected to ensure optimal ripeness and character. The domaine, renowned for its commitment to sustainable viticulture, employs traditional winemaking techniques, including spontaneous fermentation in stainless steel tanks to preserve the wine's pristine minerality and vibrant acidity. A delicate ageing process in neutral oak barrels enhances the complexity without overshadowing the terroir-driven nuances. The 2021 vintage presents a beautifully balanced palate of citrus zest, white peach, and subtle floral notes, culminating in a crisp, lingering finish. Ideal for pairing with seafood or savoury poultry dishes, this Bourgogne Blanc showcases Domaine de Montille’s dedication to craftsmanship and the distinctive expression of Clos du Chateau. A quintessential choice for connoisseurs seeking refined sophistication in a bottle. |
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Burgundy | 1 | 87 (VN) |
Inc. GST
SG$1,344.84 |
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Vinous (87)Gold-tinged yellow. Rather exaggerated aromas of hazelnut and almond. Fat yellow fruit flavors are supported by decent acidity but could use more definition. Finishes a bit dry-edged, with hints of nutmeats and oatmeal. Not a great showing, and likely to evolve quickly. (Incidentally, I found the Bourgogne Blanc Le Clos du Château de Puligny-Montrachet a bit too tropical and liqueur-like, with its nutty oak element amplifying its hint of oxidation.) |
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Burgundy | 1 | 88-90 (VN) |
Inc. GST
SG$704.69 |
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Vinous (88-90)The 2018 Chassagne-Montrachet Village comes from two parcels next to the Puligny border. Vinified in 600-liter barrels, it has a well defined, pretty bouquet of Granny Smith apples, lime and touches of petrichor. The palate is well balanced with a fine bead of acidity, good weight on the midpalate and satisfying salinity on the finish. Recommended. |
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Burgundy | 1 | 88-90 (VN) |
Inc. GST
SG$1,468.14 |
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Vinous (88-90)The 2019 Chassagne-Montrachet Village comes from two climats populated with 45-plus-year-old vines that are close to Puligny, which explains the green apple and wet limestone aromatics. The palate is crisp and taut, very linear and focused. A twist of sour lemon toward the malic finish extends the length. Good energy here. |
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Burgundy | 5 | 88-90 (VN) |
Inc. GST
SG$760.23 |
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Vinous (88-90)The 2019 Chassagne-Montrachet Village comes from two climats populated with 45-plus-year-old vines that are close to Puligny, which explains the green apple and wet limestone aromatics. The palate is crisp and taut, very linear and focused. A twist of sour lemon toward the malic finish extends the length. Good energy here. |
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Burgundy | 1 | - |
Inc. GST
SG$198.27 |
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Corsica | 1 | - |
Inc. GST
SG$187.37 |
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Domaine de Vaccelli Granit Blanc Ajaccio 2019 embodies the essence of Corsican terroir. Crafted in the heart of Ajaccio, this exquisite white wine springs from meticulously nurtured vineyards situated on ancient granitic soils, imparting a distinctive minerality. The 2019 vintage benefited from a generous autumn, allowing grapes to achieve optimal ripeness while maintaining refreshing acidity. Handpicked varietals undergo gentle pressing, followed by fermentation in stainless steel tanks to preserve the wine’s purity and vibrant character. The result is a harmonious blend of citrus and floral notes, underscored by subtle stone fruit and a lingering, elegant finish. Domaine de Vaccelli, esteemed for its commitment to quality and tradition, showcases their masterful winemaking in this Granit Blanc. Perfectly balancing complexity and finesse, it pairs beautifully with seafood and light appetizers, making it a distinguished choice for discerning palates. |
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Rhone | 1 | 97 (JD) |
Inc. GST
SG$486.58 |
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Jeb Dunnuck (97)Coming from a tiny 1.5-hectare portion of clay and limestone soils and all old vine Grenache, the 2018 Gigondas La Colline is another gorgeous wine from this estate that strikes a balance between richness and elegance. More ruby-hued (these wines are never the deepest hued in Gigondas) and with a killer perfume of kirsch liqueur, framboise, herbes de Provence, chocolate, roasted herbs, and chalky minerality, it hits the palate with full-bodied richness, ultra-fine tannins, no hard edges, and a gorgeous, heady finish. This cuvée is almost always the more powerful and concentrated in the lineup, yet in 2018 it shows the more elegant, seamless style of the vintage beautifully. It’s going to benefit from a year or two of bottle age and drink fabulous well for a decade. |
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Rhone | 2 | 96 (WS) |
Inc. GST
SG$680.60 |
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Wine Spectator (96)This is nicely packed, with a range of dark plum, boysenberry preserve and cherry pate de fruit flavors pumping through, all carried by fine, racy and thoroughly imbedded chalky minerality. The structure lets the fruit play out while additional floral, tea and anise notes swirl in on the finish. A beauty. Drink now through 2036. |
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Rhone | 1 | 97 (VN) |
Inc. GST
SG$486.58 |
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Vinous (97)Lurid ruby. Hugely perfumed, mineral- and spice-accented red berry liqueur, cherry-cola incense and garrigue qualities on the sharply delineated nose. It offers vibrant, palate-staining cherry preserve, Chambord, boysenberry, floral pastille and Moroccan spice flavors that show uncanny energy for their depth. The spice and floral notes dominate a strikingly long, sappy finish framed by silky, finely polished tannins. |
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Rhone | 1 | 95-97 (WA) |
Inc. GST
SG$720.93 |
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Wine Advocate (95-97)More finesse-oriented than the blockbuster style La Colline release, the 2015 Gigondas le Lieu Dit is another Grenache-dominated wine that comes from a cooler, late parcel of sandy soils located just beside the estate. Notes of strawberries, raspberries, crushed flowers, kirsch and spice all emerge from this full-bodied, utterly seamless, pure and gorgeously balanced beauty that doesn’t have a hard edge to be found. It will drink well for 10-15 years or more. |
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Rhone | 2 | 97 (JD) |
Inc. GST
SG$506.20 |
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Jeb Dunnuck (97)Coming from a sandy parcel just beside the winery and all old-vine Grenache, the 2018 Gigondas Le Lieu Dit makes the most of this vintage and is a classic example of this cooler terroir. Gorgeous notes of kirsch liqueur, rose petals, strawberries, spring flowers, toasted spices, and peppery herbs all give way to a full-bodied, beautifully textured, elegant Gigondas that has a wonderful sense of finesse, classic southern Rhône power and richness, flawless balance, and a great finish. It’s one of the wines of the vintage. While it’s not the biggest wine in the lineup, it has incredible finesse and elegance. |
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Rhone | 1 | 100 (JD) |
Inc. GST
SG$631.55 |
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Jeb Dunnuck (100)The 2019 Gigondas Le Lieu-Dit is as good as it gets – hats off to the young Julien Brechet for one of the finest Gigondas ever made. Coming from a cooler, sandy terroir next to this estate and all Grenache, it was 70% destemmed and spent 18 months in used demi-muids before being moved to concrete tanks prior to bottling. A Grand Cru Red Burgundy-like array of wild strawberries, framboise, flowers, sappy green herbs, and spice all emerge on the nose. This is followed by a seamless, full-bodied, incredibly pure Gigondas that’s more about finesse and elegance than sheer power. I love it today, yet it has the balance, as well as structure, to benefit from 2-3 years of bottle age and keep for two decades if stored properly. |
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Rhone | 2 | 96+ (JD) |
Inc. GST
SG$483.33 |
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Jeb Dunnuck (96+)All Mourvèdre brought up in old demi-muids, the 2018 Gigondas Le Plateau is a stunning example of this variety that does everything right. Classic Mourvèdre notes of blueberries, mulberries, new leather, lavender, and ground pepper give way to a full-bodied, beautifully balanced, elegant 2018 that has stacked mid-palate, flawless balance, silky tannins, and a great finish. It shows more tannins and structure with time in the glass, so give this beauty 2-3 years of bottle age, it should have 15-20 years of overall longevity. |
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Rhone | 1 | 96 (WS) |
Inc. GST
SG$678.44 |
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Wine Spectator (96)This shows a prominent leather-wrapped and cassis-soaked rosemary flavor profile, while bitter cherry and plum fruit notes make a bid for attention. The finish is paved with warm stone and smoldering garrigue accents, along with a long, lingering tobacco edge. A Bandol-esque version of Gigondas. Mourvèdre, Syrah, Cinsault, Grenache and Clairette. Best from 2025 through 2040. |
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Rhone | 30 | 93-95 (VN) |
Inc. GST
SG$494.21 |
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Vinous (93-95)Opaque ruby. Displays deeply perfumed black and blue fruit aromas with suggestions of smoked meat, succulent flowers and baking spices. Shows excellent depth and energy to its juicy cherry, blueberry, licorice and bitter chocolate flavors, which are sharpened by a spicy suggestion of black pepper. Firmly gripping tannins frame a very long, spicy finish that echoes the cherry and floral notes. |
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Rhone | 30 | 96 (JD) |
Inc. GST
SG$492.05 |
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Jeb Dunnuck (96)Always not destemmed, the 2022 Gigondas Le Plateau just about jumps out of the glass with its spice, wild, floral and exotic Mourvèdre character. Red, blue, and black fruits, game, peppery garrigue, and violet notes all give way to a medium to full-bodied, broad, layered, structured 2022 that, while it largely offers pleasure, has two decades of prime drinking. |
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Rhone | 5 | 98 (JD) |
Inc. GST
SG$273.48 |
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Jeb Dunnuck (98)Based on 50% Grenache, 30% Mourvèdre, and the rest Syrah, the tiny production 2022 Gigondas Le Regard Loin is gorgeous, and I think it’s the standout in the lineup. Black raspberries, ground pepper, sappy flowers, and spice are just some of its nuances, and it's just about perfect on the palate, with full-bodied richness, a round, layered mouthfeel, and ultra-fine tannins. I love it today, but this beauty will cruise for two decades. |
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Rhone | 1 | 95-97 (WA) |
Inc. GST
SG$504.04 |
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Wine Advocate (95-97)There's no doubt that this cuvée is among the very best Syrahs bottled in the Southern Rhône. The 2018 Gigondas les Routes (from a vintage that favored Grenache) is perfumed and floral, with prominent violet notes joining hints of potpourri, garrigue and licorice. Blueberries and mint appear on the full-bodied palate, which delivers concentrated fruit flavors without any sense of excess weight, finishing long, lively and silky. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Champagne | 5 | 90 (VN (AG)) |
In Bond
SG$427.00 |
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Vinous - Antonio Galloni (90)The NV Extra Brut L.P.M. is a pure Pinot Meunier from the Massif de St. Thierry. Base wines were fermented and then aged in oak for 11 months before tirage. The wine then spent 18 months on lees before disgorgement and still smells immensely youthful, like tart, fresh red-green apple with an overtone of moss. The palate, with its fine but youthful mousse, is beautifully aromatic, showing that same mouthwatering tart apple note on green plum. Gentle smokiness appears on the finish. Give this a little bottle age and drink from the second half of 2026. Dosage is 2.5 grams per liter. Disgorged: August 2025. |
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Burgundy | 3 | - |
In Bond
SG$377.00 |
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Discover the exquisite Domaine de Montille Bourgogne Blanc Clos du Chateau 2017, a classic white burgundy meticulously crafted in the prestigious Côte de Beaune region of France. This exceptional vintage is produced by Domaine de Montille, a renowned wine estate noted for their sustainable viticulture practices and uncompromising quality. Harvested by hand, the Chardonnay grapes used exude an intimate connection to the terroir. The wine ages for 16 months in French oak, creating a striking balance of taut minerality, leaned fruit, and an oak-derived complexity. It delivers a lively citrus profile with refined hints of apple, white flowers, and a touch of vanilla on a buttery texture, with an impressively long, mineral finish. Whether experienced now, or allowed to develop gracefully over the next decade, the Domaine de Montille Bourgogne Blanc Clos du Chateau 2017 offers a touch of brilliance in every sip. A delightful exploration of Burgundy's white wine potential. |
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Burgundy | 1 | - |
In Bond
SG$542.00 |
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The Domaine de Montille Bourgogne Blanc Clos du Chateau 2018 showcases the elegance and refinement of the French winemaking tradition. This exquisite white wine hails from the esteemed Bourgogne region, creating under the meticulous hands of the Domaine de Montille, a respected wine producer noted for their stringent and sustainable viticultural practices. The 2018 vintage reflects an ideal harmony between ripeness and acidity, thanks to the excellent weather conditions of the growing season. The hand-picked Chardonnay grapes were gently pressed to capture the purity of flavour and matured in oak barrels, imbuing additional depth and complexity. The end result is a wine of layered aromatics, hinting at citrus and white blossom, accompanied by an alluring minerality on the palate. Savour the Domaine de Montille Bourgogne Blanc Clos du Chateau 2018 as a standalone experience or a companion for finely crafted dishes. |
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Burgundy | 30 | - |
In Bond
SG$320.00 |
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The Domaine de Montille Bourgogne Blanc Clos du Chateau 2021 epitomises the elegance of Burgundy’s finest Chardonnay. Cultivated in the esteemed Clos du Chateau vineyard, each grape is meticulously hand-selected to ensure optimal ripeness and character. The domaine, renowned for its commitment to sustainable viticulture, employs traditional winemaking techniques, including spontaneous fermentation in stainless steel tanks to preserve the wine's pristine minerality and vibrant acidity. A delicate ageing process in neutral oak barrels enhances the complexity without overshadowing the terroir-driven nuances. The 2021 vintage presents a beautifully balanced palate of citrus zest, white peach, and subtle floral notes, culminating in a crisp, lingering finish. Ideal for pairing with seafood or savoury poultry dishes, this Bourgogne Blanc showcases Domaine de Montille’s dedication to craftsmanship and the distinctive expression of Clos du Chateau. A quintessential choice for connoisseurs seeking refined sophistication in a bottle. |
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Burgundy | 1 | 87 (VN) |
In Bond
SG$1,115.00 |
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Vinous (87)Gold-tinged yellow. Rather exaggerated aromas of hazelnut and almond. Fat yellow fruit flavors are supported by decent acidity but could use more definition. Finishes a bit dry-edged, with hints of nutmeats and oatmeal. Not a great showing, and likely to evolve quickly. (Incidentally, I found the Bourgogne Blanc Le Clos du Château de Puligny-Montrachet a bit too tropical and liqueur-like, with its nutty oak element amplifying its hint of oxidation.) |
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Burgundy | 1 | 88-90 (VN) |
In Bond
SG$597.00 |
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Vinous (88-90)The 2018 Chassagne-Montrachet Village comes from two parcels next to the Puligny border. Vinified in 600-liter barrels, it has a well defined, pretty bouquet of Granny Smith apples, lime and touches of petrichor. The palate is well balanced with a fine bead of acidity, good weight on the midpalate and satisfying salinity on the finish. Recommended. |
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Burgundy | 1 | 88-90 (VN) |
In Bond
SG$1,240.00 |
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Vinous (88-90)The 2019 Chassagne-Montrachet Village comes from two climats populated with 45-plus-year-old vines that are close to Puligny, which explains the green apple and wet limestone aromatics. The palate is crisp and taut, very linear and focused. A twist of sour lemon toward the malic finish extends the length. Good energy here. |
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Burgundy | 5 | 88-90 (VN) |
In Bond
SG$644.00 |
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Vinous (88-90)The 2019 Chassagne-Montrachet Village comes from two climats populated with 45-plus-year-old vines that are close to Puligny, which explains the green apple and wet limestone aromatics. The palate is crisp and taut, very linear and focused. A twist of sour lemon toward the malic finish extends the length. Good energy here. |
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Burgundy | 1 | - |
In Bond
SG$172.00 |
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Corsica | 1 | - |
In Bond
SG$162.00 |
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Domaine de Vaccelli Granit Blanc Ajaccio 2019 embodies the essence of Corsican terroir. Crafted in the heart of Ajaccio, this exquisite white wine springs from meticulously nurtured vineyards situated on ancient granitic soils, imparting a distinctive minerality. The 2019 vintage benefited from a generous autumn, allowing grapes to achieve optimal ripeness while maintaining refreshing acidity. Handpicked varietals undergo gentle pressing, followed by fermentation in stainless steel tanks to preserve the wine’s purity and vibrant character. The result is a harmonious blend of citrus and floral notes, underscored by subtle stone fruit and a lingering, elegant finish. Domaine de Vaccelli, esteemed for its commitment to quality and tradition, showcases their masterful winemaking in this Granit Blanc. Perfectly balancing complexity and finesse, it pairs beautifully with seafood and light appetizers, making it a distinguished choice for discerning palates. |
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Rhone | 1 | 97 (JD) |
In Bond
SG$387.00 |
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Jeb Dunnuck (97)Coming from a tiny 1.5-hectare portion of clay and limestone soils and all old vine Grenache, the 2018 Gigondas La Colline is another gorgeous wine from this estate that strikes a balance between richness and elegance. More ruby-hued (these wines are never the deepest hued in Gigondas) and with a killer perfume of kirsch liqueur, framboise, herbes de Provence, chocolate, roasted herbs, and chalky minerality, it hits the palate with full-bodied richness, ultra-fine tannins, no hard edges, and a gorgeous, heady finish. This cuvée is almost always the more powerful and concentrated in the lineup, yet in 2018 it shows the more elegant, seamless style of the vintage beautifully. It’s going to benefit from a year or two of bottle age and drink fabulous well for a decade. |
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Rhone | 2 | 96 (WS) |
In Bond
SG$565.00 |
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Wine Spectator (96)This is nicely packed, with a range of dark plum, boysenberry preserve and cherry pate de fruit flavors pumping through, all carried by fine, racy and thoroughly imbedded chalky minerality. The structure lets the fruit play out while additional floral, tea and anise notes swirl in on the finish. A beauty. Drink now through 2036. |
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|
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Rhone | 1 | 97 (VN) |
In Bond
SG$387.00 |
|||||
Vinous (97)Lurid ruby. Hugely perfumed, mineral- and spice-accented red berry liqueur, cherry-cola incense and garrigue qualities on the sharply delineated nose. It offers vibrant, palate-staining cherry preserve, Chambord, boysenberry, floral pastille and Moroccan spice flavors that show uncanny energy for their depth. The spice and floral notes dominate a strikingly long, sappy finish framed by silky, finely polished tannins. |
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|
|
Rhone | 1 | 95-97 (WA) |
In Bond
SG$602.00 |
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Wine Advocate (95-97)More finesse-oriented than the blockbuster style La Colline release, the 2015 Gigondas le Lieu Dit is another Grenache-dominated wine that comes from a cooler, late parcel of sandy soils located just beside the estate. Notes of strawberries, raspberries, crushed flowers, kirsch and spice all emerge from this full-bodied, utterly seamless, pure and gorgeously balanced beauty that doesn’t have a hard edge to be found. It will drink well for 10-15 years or more. |
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|
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Rhone | 2 | 97 (JD) |
In Bond
SG$405.00 |
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Jeb Dunnuck (97)Coming from a sandy parcel just beside the winery and all old-vine Grenache, the 2018 Gigondas Le Lieu Dit makes the most of this vintage and is a classic example of this cooler terroir. Gorgeous notes of kirsch liqueur, rose petals, strawberries, spring flowers, toasted spices, and peppery herbs all give way to a full-bodied, beautifully textured, elegant Gigondas that has a wonderful sense of finesse, classic southern Rhône power and richness, flawless balance, and a great finish. It’s one of the wines of the vintage. While it’s not the biggest wine in the lineup, it has incredible finesse and elegance. |
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Rhone | 1 | 100 (JD) |
In Bond
SG$520.00 |
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Jeb Dunnuck (100)The 2019 Gigondas Le Lieu-Dit is as good as it gets – hats off to the young Julien Brechet for one of the finest Gigondas ever made. Coming from a cooler, sandy terroir next to this estate and all Grenache, it was 70% destemmed and spent 18 months in used demi-muids before being moved to concrete tanks prior to bottling. A Grand Cru Red Burgundy-like array of wild strawberries, framboise, flowers, sappy green herbs, and spice all emerge on the nose. This is followed by a seamless, full-bodied, incredibly pure Gigondas that’s more about finesse and elegance than sheer power. I love it today, yet it has the balance, as well as structure, to benefit from 2-3 years of bottle age and keep for two decades if stored properly. |
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Rhone | 2 | 96+ (JD) |
In Bond
SG$386.00 |
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Jeb Dunnuck (96+)All Mourvèdre brought up in old demi-muids, the 2018 Gigondas Le Plateau is a stunning example of this variety that does everything right. Classic Mourvèdre notes of blueberries, mulberries, new leather, lavender, and ground pepper give way to a full-bodied, beautifully balanced, elegant 2018 that has stacked mid-palate, flawless balance, silky tannins, and a great finish. It shows more tannins and structure with time in the glass, so give this beauty 2-3 years of bottle age, it should have 15-20 years of overall longevity. |
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Rhone | 1 | 96 (WS) |
In Bond
SG$565.00 |
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Wine Spectator (96)This shows a prominent leather-wrapped and cassis-soaked rosemary flavor profile, while bitter cherry and plum fruit notes make a bid for attention. The finish is paved with warm stone and smoldering garrigue accents, along with a long, lingering tobacco edge. A Bandol-esque version of Gigondas. Mourvèdre, Syrah, Cinsault, Grenache and Clairette. Best from 2025 through 2040. |
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Rhone | 30 | 93-95 (VN) |
In Bond
SG$394.00 |
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Vinous (93-95)Opaque ruby. Displays deeply perfumed black and blue fruit aromas with suggestions of smoked meat, succulent flowers and baking spices. Shows excellent depth and energy to its juicy cherry, blueberry, licorice and bitter chocolate flavors, which are sharpened by a spicy suggestion of black pepper. Firmly gripping tannins frame a very long, spicy finish that echoes the cherry and floral notes. |
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Rhone | 30 | 96 (JD) |
In Bond
SG$394.00 |
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Jeb Dunnuck (96)Always not destemmed, the 2022 Gigondas Le Plateau just about jumps out of the glass with its spice, wild, floral and exotic Mourvèdre character. Red, blue, and black fruits, game, peppery garrigue, and violet notes all give way to a medium to full-bodied, broad, layered, structured 2022 that, while it largely offers pleasure, has two decades of prime drinking. |
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Rhone | 5 | 98 (JD) |
In Bond
SG$241.00 |
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Jeb Dunnuck (98)Based on 50% Grenache, 30% Mourvèdre, and the rest Syrah, the tiny production 2022 Gigondas Le Regard Loin is gorgeous, and I think it’s the standout in the lineup. Black raspberries, ground pepper, sappy flowers, and spice are just some of its nuances, and it's just about perfect on the palate, with full-bodied richness, a round, layered mouthfeel, and ultra-fine tannins. I love it today, but this beauty will cruise for two decades. |
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Rhone | 1 | 95-97 (WA) |
In Bond
SG$405.00 |
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Wine Advocate (95-97)There's no doubt that this cuvée is among the very best Syrahs bottled in the Southern Rhône. The 2018 Gigondas les Routes (from a vintage that favored Grenache) is perfumed and floral, with prominent violet notes joining hints of potpourri, garrigue and licorice. Blueberries and mint appear on the full-bodied palate, which delivers concentrated fruit flavors without any sense of excess weight, finishing long, lively and silky. |
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