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France

The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.


In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.


Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.


The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.


In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.


In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.


These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.



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France

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8431-8460 of 33,857

Name
Price Low
Price High
Year (Old)
Year (New)
Product Name Region Qty Score Price
Bordeaux 2 86-88 (VN (ST))
Inc. GST
SG$638.52
View

Vinous - Stephen Tanzer (86-88)

Red-ruby. Aromas ripe of plum, maple syrup, tobacco, hot stones and spicy oak. Soft but substantial, with easygoing flavors of moderate depth. Still some acidity to lose. Finishes with ripe tannins and good persistence.
More Info
Bordeaux 4 93 (JS)
Inc. GST
SG$824.96
View

James Suckling (93)

Intense aromas of sliced mushrooms, blackberries and spices follow through to a full body, with sweet, ripe fruit, velvety tannins and a fresh clean finish. Tangy and fresh. Best ever from here and one of the values of the vintage. Best in 2016.
More Info
Bordeaux 37 93 (JS)
Inc. GST
SG$277.34
View

James Suckling (93)

Fascinating aromas of dark fruit, smoke and dried flowers. The palate is full and juicy yet still delivers a solid and polished tannin structure as well as a good backbone of acidity, which adds depth and definition. Solid wine. Great value for the quality. Better in 2020.
More Info
Bordeaux 46 93 (WCI)
Inc. GST
SG$478.34
View

The Wine Cellar Insider (93)

Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!
More Info
Bordeaux 1 93 (WCI)
Inc. GST
SG$335.09
View

The Wine Cellar Insider (93)

Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!
More Info
Bordeaux 20 90-93 (WS)
Inc. GST
SG$447.86
View

Wine Spectator (90-93)

Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.
More Info
Bordeaux 4 90-93 (WS)
Inc. GST
SG$254.43
View

Wine Spectator (90-93)

Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.
More Info
Bordeaux 50 92-93 (JS)
Inc. GST
SG$506.68
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 4 92-93 (JS)
Inc. GST
SG$465.26
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 100 92-93 (JS)
Inc. GST
SG$267.51
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 2 92 (JD)
Inc. GST
SG$287.13
View

Jeb Dunnuck (92)

Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.
More Info
Bordeaux 57 92 (VN (AG))
Inc. GST
SG$222.84
View

Vinous - Antonio Galloni (92)

The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.
More Info
Bordeaux 1 93 (JS)
Inc. GST
SG$212.99
View

James Suckling (93)

A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.
More Info
Bordeaux 100 94 (JD)
Inc. GST
SG$235.92
View

Jeb Dunnuck (94)

The 2022 Château D'Aiguilhe brings more of everything, with a gorgeous nose of black raspberries, crushed stone, spring flowers, and violets that opens up beautifully with air. This carries to a medium to full-bodied effort delivering ripe, polished tannins, a seamless mouthfeel, and a great, great finish.
More Info
Bordeaux 1 89 (WA)
Inc. GST
SG$2,053.56
View

Wine Advocate (89)

The 1996 d'Armailhac is fully mature on the nose with dark plum, briary, cloves and quite a strong violet aroma. The palate is slightly aggressive on the entry with chalky tannin. The acidity is quite pronounced here, firm in the mouth, masculine for d'Armailhac with less flesh than other vintages, although there is decent freshness and spiciness towards the finish. You could drink this now but I might just afford it another 3-4 years to show its mettle. Tasted July 2016.
More Info
Bordeaux 1 92 (VN (NM))
Inc. GST
SG$1,080.19
View

Vinous - Neal Martin (92)

The 2001 d’Armailhac is immediately more impressive on the nose compared to the 2000, offering darker and more vibrant, blacker fruit compared to the previous vintage. There is more fruit concentration and much more intensity. The medium-bodied palate features sappy black fruit laced with seaweed and orange peel. A lovely underlying saline edge lends tension toward the finish. This d’Armailhac is maturing beautifully and clearly has the upper hand over its millennial counterpart.
More Info
Bordeaux 1 92 (VN (NM))
Inc. GST
SG$1,276.39
View

Vinous - Neal Martin (92)

The 2001 d’Armailhac is immediately more impressive on the nose compared to the 2000, offering darker and more vibrant, blacker fruit compared to the previous vintage. There is more fruit concentration and much more intensity. The medium-bodied palate features sappy black fruit laced with seaweed and orange peel. A lovely underlying saline edge lends tension toward the finish. This d’Armailhac is maturing beautifully and clearly has the upper hand over its millennial counterpart.
More Info
Bordeaux 6 90 (WSM)
Inc. GST
SG$801.67
View

Wine & Spirit Magazine (90)

Mouton continues to improve on this neighboring property just to the south, where it's created a delicious 2004. The texture is succulent and velvet-soft, the flavors black, shot through with a brighter red-berry aroma. It's juicy and ready to drink with steak frites; this should grow more complex over the next several years.
More Info
Product Name Region Qty Score Price
Bordeaux 2 86-88 (VN (ST))
In Bond
SG$467.00
View

Vinous - Stephen Tanzer (86-88)

Red-ruby. Aromas ripe of plum, maple syrup, tobacco, hot stones and spicy oak. Soft but substantial, with easygoing flavors of moderate depth. Still some acidity to lose. Finishes with ripe tannins and good persistence.
More Info
Bordeaux 4 93 (JS)
In Bond
SG$642.00
View

James Suckling (93)

Intense aromas of sliced mushrooms, blackberries and spices follow through to a full body, with sweet, ripe fruit, velvety tannins and a fresh clean finish. Tangy and fresh. Best ever from here and one of the values of the vintage. Best in 2016.
More Info
Bordeaux 37 93 (JS)
In Bond
SG$199.00
View

James Suckling (93)

Fascinating aromas of dark fruit, smoke and dried flowers. The palate is full and juicy yet still delivers a solid and polished tannin structure as well as a good backbone of acidity, which adds depth and definition. Solid wine. Great value for the quality. Better in 2020.
More Info
Bordeaux 46 93 (WCI)
In Bond
SG$324.00
View

The Wine Cellar Insider (93)

Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!
More Info
Bordeaux 1 93 (WCI)
In Bond
SG$250.00
View

The Wine Cellar Insider (93)

Ripe, lush, sweet, dark red fruits, silky textures and a long, earthy, fruit-filled finish, with a blast of licorice, dark cocoa and black cherries in the finish. This could be the best vintage of d'Aiguilhe produced yet!
More Info
Bordeaux 20 90-93 (WS)
In Bond
SG$300.00
View

Wine Spectator (90-93)

Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.
More Info
Bordeaux 4 90-93 (WS)
In Bond
SG$176.00
View

Wine Spectator (90-93)

Lively, with fun raspberry and blackberry fruit that stays bright and engaging throughout, backed by light anise and floral notes on the finish. This should fill out nicely.
More Info
Bordeaux 50 92-93 (JS)
In Bond
SG$350.00
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 4 92-93 (JS)
In Bond
SG$312.00
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 100 92-93 (JS)
In Bond
SG$188.00
View

James Suckling (92-93)

There’s real clarity of fruit in this young wine with blackcurrant and blackberry flavors, medium body, polished tannins and a persistent finish.
More Info
Bordeaux 2 92 (JD)
In Bond
SG$206.00
View

Jeb Dunnuck (92)

Black cherries, spicy oak, chalky minerality, and hints of white truffle all emerge from the 2019 Château D'Aiguilhe, an elegant, beautifully balanced, seamless 2019 from the Castillon region. It has plenty of ripeness, medium body, present tannins, and the balance and class to keep for 10-15 years.
More Info
Bordeaux 57 92 (VN (AG))
In Bond
SG$149.00
View

Vinous - Antonio Galloni (92)

The 2020 d'Aiguilhe captures all of the exuberance of the vintage. Jammy and explosive, the 2020 offers up a heady mélange of raspberry preserves, mocha, spice and rose petal. This lush, extravagantly rich wine is a real beauty, but the style is definitely pushed in the direction of ripeness and textural intensity. Give the tannins a few years to soften.
More Info
Bordeaux 1 93 (JS)
In Bond
SG$136.00
View

James Suckling (93)

A pretty texture to this wine with sliced lemon, green apple and fresh celery. Grapefruit and nougat, too. Medium body. Sancerre-like. Sauvignon blanc. Drink now.
More Info
Bordeaux 100 94 (JD)
In Bond
SG$161.00
View

Jeb Dunnuck (94)

The 2022 Château D'Aiguilhe brings more of everything, with a gorgeous nose of black raspberries, crushed stone, spring flowers, and violets that opens up beautifully with air. This carries to a medium to full-bodied effort delivering ripe, polished tannins, a seamless mouthfeel, and a great, great finish.
More Info
Bordeaux 1 89 (WA)
In Bond
SG$1,785.00
View

Wine Advocate (89)

The 1996 d'Armailhac is fully mature on the nose with dark plum, briary, cloves and quite a strong violet aroma. The palate is slightly aggressive on the entry with chalky tannin. The acidity is quite pronounced here, firm in the mouth, masculine for d'Armailhac with less flesh than other vintages, although there is decent freshness and spiciness towards the finish. You could drink this now but I might just afford it another 3-4 years to show its mettle. Tasted July 2016.
More Info
Bordeaux 1 92 (VN (NM))
In Bond
SG$936.00
View

Vinous - Neal Martin (92)

The 2001 d’Armailhac is immediately more impressive on the nose compared to the 2000, offering darker and more vibrant, blacker fruit compared to the previous vintage. There is more fruit concentration and much more intensity. The medium-bodied palate features sappy black fruit laced with seaweed and orange peel. A lovely underlying saline edge lends tension toward the finish. This d’Armailhac is maturing beautifully and clearly has the upper hand over its millennial counterpart.
More Info
Bordeaux 1 92 (VN (NM))
In Bond
SG$1,105.00
View

Vinous - Neal Martin (92)

The 2001 d’Armailhac is immediately more impressive on the nose compared to the 2000, offering darker and more vibrant, blacker fruit compared to the previous vintage. There is more fruit concentration and much more intensity. The medium-bodied palate features sappy black fruit laced with seaweed and orange peel. A lovely underlying saline edge lends tension toward the finish. This d’Armailhac is maturing beautifully and clearly has the upper hand over its millennial counterpart.
More Info
Bordeaux 6 90 (WSM)
In Bond
SG$684.00
View

Wine & Spirit Magazine (90)

Mouton continues to improve on this neighboring property just to the south, where it's created a delicious 2004. The texture is succulent and velvet-soft, the flavors black, shot through with a brighter red-berry aroma. It's juicy and ready to drink with steak frites; this should grow more complex over the next several years.
More Info
In Bond
Inc. GST

Products

(33,857)

List Grid

8431-8460 of 33,857

Name
Price Low
Price High
Year (Old)
Year (New)
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