France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 2 | 91 (VN (AG)) |
Inc. GST
SG$2,108.98 |
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Vinous - Antonio Galloni (91)The 2012 Le Clarence de Haut-Brion is a dark, beguiling beauty. Smoke, violets, dried flowers and savory herbs lead to a core of expressive blue/purplish fruit in a powerful wine that is going to need time to settle down. Far from an easygoing 2012, the Clarence boasts notable depth and intensity to match its virile personality. This is an impressive second wine, that much is obvious. |
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Bordeaux | 1 | 89-91 (VN (AG)) |
Inc. GST
SG$2,275.88 |
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Vinous - Antonio Galloni (89-91)The 2013 Le Clarence de Haut-Brion is soft, silky and medium in body. Rose petals, mint and sweet red berries all lift from the glass in an intensely floral wine supported by beams of mineral and graphite notes. Silky tannins add finesse to the supple, gracious finish. The 2013 is 57% Merlot, 27% Cabernet Sauvignon and 16% Cabernet Franc. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$1,701.36 |
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James Suckling (95)Love the sweet-tobacco and floral aromas to this with currant fruit as well. Full-bodied, solid and tight. Chewy tannins. A racy second wine of Haut-Brion with lots of tone and tension. Try in 2024. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$864.85 |
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James Suckling (95)Love the sweet-tobacco and floral aromas to this with currant fruit as well. Full-bodied, solid and tight. Chewy tannins. A racy second wine of Haut-Brion with lots of tone and tension. Try in 2024. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$1,435.99 |
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James Suckling (95)Aromas of forest floor, mushrooms, lavender and violets. Full-bodied, tight and structured with fantastic tannins and focus. Long and layered. Impressively toned. Give it three or four years to come together. Begin drinking in 2023. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$1,035.96 |
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James Suckling (95)Aromas of forest floor, mushrooms, lavender and violets. Full-bodied, tight and structured with fantastic tannins and focus. Long and layered. Impressively toned. Give it three or four years to come together. Begin drinking in 2023. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$1,112.30 |
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James Suckling (94-95)This is powerful and intense with lots of minerals, crushed stones and dark fruit. Dense and linear. Minerally and very energetic. |
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Bordeaux | 4 | 94-95 (JS) |
Inc. GST
SG$934.63 |
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James Suckling (94-95)This is powerful and intense with lots of minerals, crushed stones and dark fruit. Dense and linear. Minerally and very energetic. |
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Bordeaux | 1 | 95 (JS) |
Inc. GST
SG$763.48 |
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James Suckling (95)This has a big start of tannins and fruit, yet the tannins are round and polished. Impressive backbone. Full body. Compact. Lots of blackberry and wet-earth flavors. Powerful finish. As the second wine of Haut-Brion, this shows lots of potential for the vintage. Drink after 2022. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$1,045.62 |
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James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$2,159.90 |
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James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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Bordeaux | 7 | 94-95 (JS) |
Inc. GST
SG$1,283.39 |
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James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$805.97 |
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James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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Bordeaux | 4 | 95-96 (JS) |
Inc. GST
SG$401.99 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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Bordeaux | 1 | 95-96 (JS) |
Inc. GST
SG$1,563.28 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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Bordeaux | 3 | 95-96 (JS) |
Inc. GST
SG$1,092.62 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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Bordeaux | 3 | 95-96 (JS) |
Inc. GST
SG$795.05 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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Bordeaux | 1 | 96 (JS) |
Inc. GST
SG$867.05 |
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James Suckling (96)Aromas of blackcurrants and blueberries. Lots of stones, too. Full-bodied and chewy with plenty of crushed cement. Chewy finish. Medium at the end. Drink after 2027. |
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Bordeaux | 1 | 96 (JS) |
Inc. GST
SG$829.99 |
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James Suckling (96)Aromas of blackcurrants and blueberries. Lots of stones, too. Full-bodied and chewy with plenty of crushed cement. Chewy finish. Medium at the end. Drink after 2027. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$863.98 |
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James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$1,669.10 |
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James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$1,322.67 |
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James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$599.21 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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Bordeaux | 5 | 94-95 (JS) |
Inc. GST
SG$1,039.27 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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Bordeaux | 1 | 94 (VN (AG)) |
Inc. GST
SG$262.58 |
|||||
Vinous - Antonio Galloni (94)The 2023 Le Clarence de Haut-Brion is quite the powerhouse. Ample and potent to the core, Le Clarence is a standout. Black cherry fruit, mocha, gravel, incense, licorice and chocolate fill out the wine's ample, full-bodied frame. Even with all of its natural intensity, Le Clarence is quite polished in its tannin profile. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 2 | 91 (VN (AG)) |
In Bond
SG$1,820.00 |
|||||
Vinous - Antonio Galloni (91)The 2012 Le Clarence de Haut-Brion is a dark, beguiling beauty. Smoke, violets, dried flowers and savory herbs lead to a core of expressive blue/purplish fruit in a powerful wine that is going to need time to settle down. Far from an easygoing 2012, the Clarence boasts notable depth and intensity to match its virile personality. This is an impressive second wine, that much is obvious. |
|||||||||
|
|
Bordeaux | 1 | 89-91 (VN (AG)) |
In Bond
SG$1,985.00 |
|||||
Vinous - Antonio Galloni (89-91)The 2013 Le Clarence de Haut-Brion is soft, silky and medium in body. Rose petals, mint and sweet red berries all lift from the glass in an intensely floral wine supported by beams of mineral and graphite notes. Silky tannins add finesse to the supple, gracious finish. The 2013 is 57% Merlot, 27% Cabernet Sauvignon and 16% Cabernet Franc. |
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|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$1,450.00 |
|||||
James Suckling (95)Love the sweet-tobacco and floral aromas to this with currant fruit as well. Full-bodied, solid and tight. Chewy tannins. A racy second wine of Haut-Brion with lots of tone and tension. Try in 2024. |
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|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$738.00 |
|||||
James Suckling (95)Love the sweet-tobacco and floral aromas to this with currant fruit as well. Full-bodied, solid and tight. Chewy tannins. A racy second wine of Haut-Brion with lots of tone and tension. Try in 2024. |
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|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$1,260.00 |
|||||
James Suckling (95)Aromas of forest floor, mushrooms, lavender and violets. Full-bodied, tight and structured with fantastic tannins and focus. Long and layered. Impressively toned. Give it three or four years to come together. Begin drinking in 2023. |
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|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$893.00 |
|||||
James Suckling (95)Aromas of forest floor, mushrooms, lavender and violets. Full-bodied, tight and structured with fantastic tannins and focus. Long and layered. Impressively toned. Give it three or four years to come together. Begin drinking in 2023. |
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|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$967.00 |
|||||
James Suckling (94-95)This is powerful and intense with lots of minerals, crushed stones and dark fruit. Dense and linear. Minerally and very energetic. |
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|
|
Bordeaux | 4 | 94-95 (JS) |
In Bond
SG$804.00 |
|||||
James Suckling (94-95)This is powerful and intense with lots of minerals, crushed stones and dark fruit. Dense and linear. Minerally and very energetic. |
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|
|
Bordeaux | 1 | 95 (JS) |
In Bond
SG$645.00 |
|||||
James Suckling (95)This has a big start of tannins and fruit, yet the tannins are round and polished. Impressive backbone. Full body. Compact. Lots of blackberry and wet-earth flavors. Powerful finish. As the second wine of Haut-Brion, this shows lots of potential for the vintage. Drink after 2022. |
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|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$921.00 |
|||||
James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$1,905.00 |
|||||
James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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|
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Bordeaux | 7 | 94-95 (JS) |
In Bond
SG$1,120.00 |
|||||
James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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|
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$682.00 |
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James Suckling (94-95)A lovely, dense white with pretty phenolic tension and dried-apple and peach character. Medium to full body. Phenolics give this tension. |
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|
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Bordeaux | 4 | 95-96 (JS) |
In Bond
SG$349.00 |
|||||
James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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|
|
Bordeaux | 1 | 95-96 (JS) |
In Bond
SG$1,355.00 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
SG$943.00 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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|
|
Bordeaux | 3 | 95-96 (JS) |
In Bond
SG$670.00 |
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James Suckling (95-96)This has fascinating, smoky, bark, dried-meat and crushed-berry character. It’s full-bodied with crushed stone, tobacco and dried meat. Extremely long and flavorful. |
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|
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Bordeaux | 1 | 96 (JS) |
In Bond
SG$742.00 |
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James Suckling (96)Aromas of blackcurrants and blueberries. Lots of stones, too. Full-bodied and chewy with plenty of crushed cement. Chewy finish. Medium at the end. Drink after 2027. |
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Bordeaux | 1 | 96 (JS) |
In Bond
SG$708.00 |
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James Suckling (96)Aromas of blackcurrants and blueberries. Lots of stones, too. Full-bodied and chewy with plenty of crushed cement. Chewy finish. Medium at the end. Drink after 2027. |
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|
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$757.00 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$1,460.00 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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|
|
Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$1,160.00 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$523.00 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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|
Bordeaux | 5 | 94-95 (JS) |
In Bond
SG$900.00 |
|||||
James Suckling (94-95)Lots of iodine and oyster-shell aromas, together with blackberry and black cherry, following through to a medium to full body. Polished yet slightly chewy tannins and a fresh finish. Grilled orange. 70.4% merlot, 18.2% cabernet sauvignon and 11.4% cabernet franc. |
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|
|
Bordeaux | 1 | 94 (VN (AG)) |
In Bond
SG$231.00 |
|||||
Vinous - Antonio Galloni (94)The 2023 Le Clarence de Haut-Brion is quite the powerhouse. Ample and potent to the core, Le Clarence is a standout. Black cherry fruit, mocha, gravel, incense, licorice and chocolate fill out the wine's ample, full-bodied frame. Even with all of its natural intensity, Le Clarence is quite polished in its tannin profile. |
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