France
The vast and diverse wine regions of France, each with its own unique terroirs, grape varieties, and winemaking techniques, are a treasure trove.
In Bordeaux, the birthplace of some of the world's most iconic wines, esteemed vineyards such as Château Lafite Rothschild, Château Margaux, Château Latour, and Château Haut-Brion produce exceptional red wines, showcasing the art of blending Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. The region is also renowned for its exquisite white wines, with vineyards like Château d'Yquem and Domaine de Chevalier producing legendary sweet wines.
Moving to Burgundy, the vineyards of Domaine de la Romanée-Conti, Domaine Leroy, and Domaine Armand Rousseau capture the essence of the region's revered terroir, crafting exquisite red wines from the Pinot Noir grape. Meanwhile, Domaine Leflaive and Domaine Coche-Dury are celebrated for their world-class white wines, predominantly made from Chardonnay.
The Champagne region, known for its sparkling wines, boasts illustrious houses such as Krug, Dom Pérignon, and Moët & Chandon, as well as grower-producers like Pierre Péters and Jacques Selosse. These vineyards create exceptional sparkling wines using the traditional method, offering a symphony of delicate bubbles, elegant flavors, and vibrant acidity.
In the Rhône Valley, iconic vineyards like Chapoutier, E. Guigal, and Château de Beaucastel produce remarkable red wines in the northern appellations of Hermitage, Côte-Rôtie, and Cornas, showcasing the elegance and power of Syrah. Further south, Châteauneuf-du-Pape is celebrated for its rich and full-bodied red blends, with Château Rayas and Clos des Papes leading the way.
In Alsace, vineyards such as Domaine Zind-Humbrecht and omaine Trimbach craft exquisite white wines, including Riesling, Gewürztraminer, and Pinot Gris, expressing the region's unique terroir and varietal character.
These are just a few highlights among the diverse array of wines that France offers. From the Loire Valley's crisp whites and elegant reds to the Languedoc-Roussillon's bold and robust wines, each region presents its own vinous treasures.
France
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 6 | 90 (JD) |
Inc. GST
SG$235.88 |
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Jeb Dunnuck (90)The 2019 Château La Tour De Mons is solid, with medium-bodied aromas and flavors of savory red fruits, leather, dried herbs, and chalky minerality. Balanced, with building tannins and outstanding length, it's going to drink well for 15 years. |
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Bordeaux | 5 | 91-93 (VN (NM)) |
Inc. GST
SG$269.67 |
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Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
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Bordeaux | 3 | 91-93 (VN (NM)) |
Inc. GST
SG$252.23 |
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Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
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Bordeaux | 6 | 91-93 (VN (NM)) |
Inc. GST
SG$235.88 |
|||||
Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
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|
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Bordeaux | 6 | 90-92 (VN (NM)) |
Inc. GST
SG$243.59 |
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Vinous - Neal Martin (90-92)The 2021 La Tour de Mons was picked from 28 September to 12 October, the first complete vintage undertaken by Marjolaine de Coninck and her team. Matured in 25% new oak, it has a fragrant bouquet, quite graceful and pure with seductive red brambly fruit laced with nuanced undergrowth aromas. The palate is elegant and poised with fine acidity, filigree tannins with a pure and caressing finish. This Margaux comes recommended. |
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Bordeaux | 6 | 93 (JD) |
Inc. GST
SG$272.94 |
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Jeb Dunnuck (93)The 2022 Château La Tour De Mons is a blend of 57% Merlot, 36% Cabernet Sauvignon, 4% Cabernet Franc, and 3% Petit Verdot. It’s a beautifully ripe Margaux offering notes of red and blue fruits, rose petals, and background spicy oak. Medium to full-bodied, it’s beautifully balanced, with fine tannins and an elegant, seamless mouthfeel. Aged in 20% new oak for 12 months, it’s a classic, well-made Margaux that should evolve gracefully over the next 15+ years. |
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Bordeaux | 1 | 93 (WE) |
Inc. GST
SG$376.51 |
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Wine Enthusiast (93)Now owned by Cheval Blanc, this is a big, spicy wine with rich fruit, packed dates, figs and sweet tannins. It is powerful, dense, finishing with great acidity. |
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Bordeaux | 10 | 93 (WA) |
Inc. GST
SG$449.54 |
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Wine Advocate (93)The 2010 La Tour du Pin is showing incredibly well. A blend of 75% Merlot and the rest Cabernet Franc from just over 17 acres, this wine is a sleeper of the vintage. It offers up loads of blueberry, black raspberry and boysenberry fruit, stunning opulence, freshness and precision, despite its flesh and fat. Pure, fragrant and -open for business,- so to speak, this is a gorgeous wine to drink over the next 10-15 years. |
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Bordeaux | 6 | 94 (JD) |
Inc. GST
SG$909.93 |
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Jeb Dunnuck (94)Lots of ripe black cherries, mulberries, Christmas spice, incense, and dried flower notes emerge from the 2019 Château La Tour Figeac, a classy, medium to full-bodied Saint-Emilion with supple, finely polished tannins, terrific overall balance, and a great finish. This wonderful 2019 already offers loads of pleasure and will keep for 15-20 years, easily. |
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Bordeaux | 20 | 91-93 (VN (AG)) |
Inc. GST
SG$909.93 |
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Vinous - Antonio Galloni (91-93)The 2020 La Tour Figeac is an elegant Saint-Émilion loaded with class. Silky tannins and sweet, perfumed aromatics lend a real air of finesse. Bright red cherry fruit, mocha, cedar, leather and rose petals grace this understated, wonderfully classy 2020. All the elements are nicely balanced. I love the energy here. |
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Bordeaux | 40 | 91-93 (VN (AG)) |
Inc. GST
SG$421.18 |
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Vinous - Antonio Galloni (91-93)The 2020 La Tour Figeac is an elegant Saint-Émilion loaded with class. Silky tannins and sweet, perfumed aromatics lend a real air of finesse. Bright red cherry fruit, mocha, cedar, leather and rose petals grace this understated, wonderfully classy 2020. All the elements are nicely balanced. I love the energy here. |
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|
|
Bordeaux | 10 | 90-92 (VN (AG)) |
Inc. GST
SG$889.22 |
|||||
Vinous - Antonio Galloni (90-92)The 2021 La Tour Figeac is a mid-weight, gracious Saint-Émilion. Pretty floral accents and a host of Cabernet Franc inflections lend nuance throughout. Sweet red berry fruit, dried herbs and mocha are laced throughout. There's lovely precision and fine balance here. |
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Bordeaux | 6 | 90-92 (VN (AG)) |
Inc. GST
SG$326.35 |
|||||
Vinous - Antonio Galloni (90-92)The 2021 La Tour Figeac is a mid-weight, gracious Saint-Émilion. Pretty floral accents and a host of Cabernet Franc inflections lend nuance throughout. Sweet red berry fruit, dried herbs and mocha are laced throughout. There's lovely precision and fine balance here. |
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Bordeaux | 1 | 88-90 (VN (ST)) |
Inc. GST
SG$2,052.43 |
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Vinous - Stephen Tanzer (88-90)Dark red. Roasted black raspberry, plum, leather and smoked meat on the nose. Quite suave and silky in the mouth, with enticing smoke and berry flavors. This has good middle-palate fat to buffer its dusty tannins. Finishes with noteworthy persistence. A very good showing. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 6 | 90 (JD) |
In Bond
SG$157.00 |
|||||
Jeb Dunnuck (90)The 2019 Château La Tour De Mons is solid, with medium-bodied aromas and flavors of savory red fruits, leather, dried herbs, and chalky minerality. Balanced, with building tannins and outstanding length, it's going to drink well for 15 years. |
|||||||||
|
|
Bordeaux | 5 | 91-93 (VN (NM)) |
In Bond
SG$188.00 |
|||||
Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
|||||||||
|
|
Bordeaux | 3 | 91-93 (VN (NM)) |
In Bond
SG$172.00 |
|||||
Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
|||||||||
|
|
Bordeaux | 6 | 91-93 (VN (NM)) |
In Bond
SG$157.00 |
|||||
Vinous - Neal Martin (91-93)The 2020 La Tour de Mons was picked from 17 September to 1 October and aged in 25% new oak. It has a perfumed nose with a mixture of red and black fruit, cedar and pressed iris flower, not intense but nicely delineated. The palate is medium-bodied with ripe and pliant tannins, well judged acidity, harmonious with very impressive oak integration towards the finish. This is a delightful Margaux that should drink well for 15-20 years. One to look out for. |
|||||||||
|
|
Bordeaux | 6 | 90-92 (VN (NM)) |
In Bond
SG$172.00 |
|||||
Vinous - Neal Martin (90-92)The 2021 La Tour de Mons was picked from 28 September to 12 October, the first complete vintage undertaken by Marjolaine de Coninck and her team. Matured in 25% new oak, it has a fragrant bouquet, quite graceful and pure with seductive red brambly fruit laced with nuanced undergrowth aromas. The palate is elegant and poised with fine acidity, filigree tannins with a pure and caressing finish. This Margaux comes recommended. |
|||||||||
|
|
Bordeaux | 6 | 93 (JD) |
In Bond
SG$191.00 |
|||||
Jeb Dunnuck (93)The 2022 Château La Tour De Mons is a blend of 57% Merlot, 36% Cabernet Sauvignon, 4% Cabernet Franc, and 3% Petit Verdot. It’s a beautifully ripe Margaux offering notes of red and blue fruits, rose petals, and background spicy oak. Medium to full-bodied, it’s beautifully balanced, with fine tannins and an elegant, seamless mouthfeel. Aged in 20% new oak for 12 months, it’s a classic, well-made Margaux that should evolve gracefully over the next 15+ years. |
|||||||||
|
|
Bordeaux | 1 | 93 (WE) |
In Bond
SG$288.00 |
|||||
Wine Enthusiast (93)Now owned by Cheval Blanc, this is a big, spicy wine with rich fruit, packed dates, figs and sweet tannins. It is powerful, dense, finishing with great acidity. |
|||||||||
|
|
Bordeaux | 10 | 93 (WA) |
In Bond
SG$355.00 |
|||||
Wine Advocate (93)The 2010 La Tour du Pin is showing incredibly well. A blend of 75% Merlot and the rest Cabernet Franc from just over 17 acres, this wine is a sleeper of the vintage. It offers up loads of blueberry, black raspberry and boysenberry fruit, stunning opulence, freshness and precision, despite its flesh and fat. Pure, fragrant and -open for business,- so to speak, this is a gorgeous wine to drink over the next 10-15 years. |
|||||||||
|
|
Bordeaux | 6 | 94 (JD) |
In Bond
SG$716.00 |
|||||
Jeb Dunnuck (94)Lots of ripe black cherries, mulberries, Christmas spice, incense, and dried flower notes emerge from the 2019 Château La Tour Figeac, a classy, medium to full-bodied Saint-Emilion with supple, finely polished tannins, terrific overall balance, and a great finish. This wonderful 2019 already offers loads of pleasure and will keep for 15-20 years, easily. |
|||||||||
|
|
Bordeaux | 20 | 91-93 (VN (AG)) |
In Bond
SG$716.00 |
|||||
Vinous - Antonio Galloni (91-93)The 2020 La Tour Figeac is an elegant Saint-Émilion loaded with class. Silky tannins and sweet, perfumed aromatics lend a real air of finesse. Bright red cherry fruit, mocha, cedar, leather and rose petals grace this understated, wonderfully classy 2020. All the elements are nicely balanced. I love the energy here. |
|||||||||
|
|
Bordeaux | 40 | 91-93 (VN (AG)) |
In Bond
SG$327.00 |
|||||
Vinous - Antonio Galloni (91-93)The 2020 La Tour Figeac is an elegant Saint-Émilion loaded with class. Silky tannins and sweet, perfumed aromatics lend a real air of finesse. Bright red cherry fruit, mocha, cedar, leather and rose petals grace this understated, wonderfully classy 2020. All the elements are nicely balanced. I love the energy here. |
|||||||||
|
|
Bordeaux | 10 | 90-92 (VN (AG)) |
In Bond
SG$697.00 |
|||||
Vinous - Antonio Galloni (90-92)The 2021 La Tour Figeac is a mid-weight, gracious Saint-Émilion. Pretty floral accents and a host of Cabernet Franc inflections lend nuance throughout. Sweet red berry fruit, dried herbs and mocha are laced throughout. There's lovely precision and fine balance here. |
|||||||||
|
|
Bordeaux | 6 | 90-92 (VN (AG)) |
In Bond
SG$240.00 |
|||||
Vinous - Antonio Galloni (90-92)The 2021 La Tour Figeac is a mid-weight, gracious Saint-Émilion. Pretty floral accents and a host of Cabernet Franc inflections lend nuance throughout. Sweet red berry fruit, dried herbs and mocha are laced throughout. There's lovely precision and fine balance here. |
|||||||||
|
|
Bordeaux | 1 | 88-90 (VN (ST)) |
In Bond
SG$1,780.00 |
|||||
Vinous - Stephen Tanzer (88-90)Dark red. Roasted black raspberry, plum, leather and smoked meat on the nose. Quite suave and silky in the mouth, with enticing smoke and berry flavors. This has good middle-palate fat to buffer its dusty tannins. Finishes with noteworthy persistence. A very good showing. |
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