James Suckling (96-97)

James Suckling (96-97)

James Suckling (96-97)

James Suckling (95-96)

James Suckling (95-96)

Casenobe Rivesaltes 1971 is a distinguished vintage from the renowned Casenobe estate, nestled in the esteemed Roussillon region of France. Crafted using a traditional blend of Grenache, Muscat, and other indigenous grape varieties, this fortified wine undergoes meticulous vinification. The grapes are hand-harvested and subjected to noble rot, which concentrates their flavours and sugars. Following fermentation, the wine is fortified with premium eau-de-vie, enhancing its depth and complexity. Aged for over five decades in carefully selected French oak barrels, the 1971 vintage reveals a captivating amber hue. Aromas of dried apricot, honeycomb, and toasted almonds unfold gracefully, while the palate is enveloped in a harmonious balance of rich sweetness and vibrant acidity, culminating in a long, elegant finish. Casenobe’s dedication to excellence is evident in every sip, making Rivesaltes 1971 a quintessential choice for fine wine aficionados and collectors alike.

Cassagne et Vitailles Combarels Blanc 2023 is a distinguished white wine from the prestigious Combarels appellation in the Languedoc-Roussillon region. Crafted by the esteemed producers Cassagne et Vitailles, this vintage exemplifies their dedication to traditional winemaking combined with modern techniques. Hand-harvested Chardonnay and Viognier grapes undergo meticulous fermentation in temperature-controlled stainless steel tanks, ensuring the preservation of their pure fruit character and vibrant acidity. The terroir, enriched by schist and limestone soils, imparts a unique minerality and finesse to the wine. Nose presents elegant aromas of white peach, citrus zest, and subtle floral notes, leading to a well-balanced palate with crisp acidity and a lingering, mineral-driven finish. Aged briefly on lees to enhance texture and complexity, Cassagne et Vitailles Combarels Blanc 2023 is a superb expression of terroir and craftsmanship, making it an exceptional choice for connoisseurs seeking elegance and depth in their fine wine selection.

Cassagne et Vitailles Nimalaya 2022 exemplifies the pinnacle of artisanal viniculture from the esteemed vineyards of Bordeaux's esteemed appellations. Crafted meticulously by the renowned Maison Cassagne et Vitailles, this vintage harnesses hand-picked Cabernet Sauvignon and Merlot grapes, nurtured in the rich, well-drained limestone soils of Nimalaya. Fermented in stainless steel tanks to preserve the wine’s vibrant fruit character, it undergoes a precisely monitored maceration process, extracting optimal tannins and colour. Aged for 18 months in French oak barrels, the Nimalaya 2022 reveals a harmonious bouquet of ripe blackberries, cedar, and subtle spice notes. On the palate, it delivers a complex structure with velvety tannins and a lingering finish, reflecting the producer’s dedication to quality and terroir expression. Ideal for pairing with red meats and aged cheeses, this exquisite wine is a testament to Cassagne et Vitailles’ legacy of excellence.

Castelnau Picpoul Pinet 2024 exemplifies the vibrant character of the Languedoc region, meticulously crafted by the esteemed Castelnau estate. Grown in the sun-kissed vineyards of Pinet, the Picpoul grapes are hand-harvested to ensure optimal ripeness. Fermented in stainless steel tanks, the wine preserves its natural acidity and fresh minerality, hallmark traits of Picpoul. The 2024 vintage showcases a pale straw hue with enticing aromas of green apple, lemon zest, and a hint of saline breeze. On the palate, it delivers a crisp and lively profile, balanced by subtle floral notes and a clean, refreshing finish. Castelnau Picpoul Pinet 2024 is a testament to the producer’s commitment to sustainable viticulture and traditional winemaking techniques, resulting in a wine that is both elegant and expressive. Ideal for pairing with seafood or enjoying on its own, this vintage is a must-have for discerning wine collectors.

Decanter (97)

'Castigno Terra Casta Saint Chinian 2015' hails from the Languedoc region of Southern France, produced by the acclaimed Domaine Castigno. This boutique vineyard has championed organic viticulture, resulting in a robust and captivating expression of the region's traditional style. This 2015 vintage is a seductive blend of Syrah, Grenache and Carignan, matured in the estate's subterranean cellars. The wine is characterised by rich notes of dark fruit layered with hints of wild Mediterranean herbs.

The intriguing mineral complexity reflects the vineyard's unique schist and limestone soils. Sumptuously velvety tannins coalesce with a vibrant acidity, creating an utmost balance on the palate. The Castigno Terra Casta Saint Chinian 2015 beautifully exemplifies the sun-drenched soul of Saint-Chinian wines, earning rave reviews from top wine critics and connoisseurs. This is an indulgent choice to elevate any dining experience, embodying the quintessence of fine French winemaking.

Discover the exquisite taste of the Catherine et Pierre Breton Bourgueil Perrieres 2019, a masterful expression of fine French winemaking hailing from the vineyards of Bourgueil in the Loire Valley. Employing time-honoured biodynamic practices, this exceptional cabernet franc delivers a perfumed bouquet of crushed black cherries underlaid with a hint of minerality, laced with the alluring aroma of fresh violets and aged, smoky leather. The dedicated artisan producers, Catherine and Pierre Breton, let the vineyard speak for itself with this vintage, enhancing its natural attributes without overshadowing its distinct terroir characteristics. Carefully hand-harvested and matured in oak barrels, the wine showcases impeccable balance, whilst maintaining a robust structure and a captivating soaring finish. Savour the focused fruitiness and mineral edge of this profound, organic wine. In essence, the Catherine et Pierre Breton Bourgueil Perrieres 2019 offers a taste of the Loire Valley's truest expression.

Indulge in the sumptuous taste of Cauhape Jurancon Chant Vignes Sec 2020, a sophisticated white wine crafted in the renowned Southwest region of France. Born from the experts at Domaine Cauhape, a prestigious winemaker known for exquisite craftsmanship and inspired by the stunning Jurancon terroir, this vintage is an epitome of quality.

Expressively aromatic, the 2020 vintage presents a perfect balance of Gros Manseng and Courbu, offering a palate evocative of citrus, pear, and white flowers. The winemaking process privileges traditional methods with organic practices, nurturing grapes with optimal expression.

Harvested by hand, crushed and pressed gently under low pressure, and matured on fine lees, Cauhape Jurancon Chant Vignes Sec 2020 is imbued with a distinctive character and complexity. It is a classic example of a fine dry white that marries well with diverse cuisines for a holistic culinary experience. This treasure, a fine embodiment of Cauhape's characteristic cultivar blend, promises a sensory delight.

Cauhape Jurançon Chant Vignes Sec 2021 exemplifies the exquisite craftsmanship of the renowned Cahupé Estate in the heart of Jurançon, France. Carefully cultivated in the Chant vineyard, this dry white wine is predominantly crafted from the Petit Manseng and Gros Manseng grape varieties, native to the region. The meticulously managed terroir, characterized by its limestone-rich soils and optimal microclimate, imparts a distinctive minerality and vibrant acidity to the wine. Fermented in stainless steel tanks to preserve its fresh fruit aromas, Cauhape Jurançon Chant Vignes Sec 2021 exhibits a brilliant golden hue with enticing notes of ripe citrus, white peach, and subtle floral undertones. On the palate, it offers a harmonious balance of richness and crispness, culminating in a long, elegant finish. Ideal for pairing with seafood, poultry, or aged cheeses, this vintage showcases Cauhape’s dedication to quality and tradition, making it a standout selection for discerning wine enthusiasts.

Unveiling the 'Cauhape Jurancon Quintessence Petit Manseng 2014', a fine specimen of utmost sophistication from esteemed producer Henri Ramonteu. Crafted in the Jurancon region of South-West France, renowned for its distinct terroir and unique Petite Manseng grapes, this exceptional vintage truly embodies its birthplace. The wine undergoes traditional vinification with long fermentation, contributing to its intriguing complexity. A scent of marmalade mixed with roasted orange peel hints at its rich profile.

The 'Cauhape Jurancon Quintessence Petit Manseng 2014' engulfs the palate with a delightful surge of tropical fruit, followed by a long, mineral-rich finish. This vibrant wine elegantly balances a zesty freshness with a comforting sweetness. Every sip demonstrates the masterful work of Ramonteu, cementing its place among the finest wines of Jurancon. A sublime interaction of intensity and refinement, 'Cauhape Jurancon Quintessence Petit Manseng 2014' is an indulgence, warranting the attention of any discerning wine aficionado.

Discover the inimitable allure of Cauhape Jurancon Quintessence Petit Manseng 2016. This much sought after vintage hails from the acclaimed Jurancon region nestled in the heart of Southwest France. Exclusively produced by Dominique and Carole Zèmmer at the esteemed Domaine Cauhape, the wine is a reflection of their unwavering commitment to quality.

Masterfully crafted from 100% Petit Manseng grapes, the Quintessence Petit Manseng 2016 brilliantly encapsulates the unique terroir of Jurancon. Handpicked and carefully sorted, the grapes are then vinified and aged in oak barrels, contributing to its exceptional complexities. The wine's notable freshness elegantly intermingles with rich layers of tropical fruits and sweet spice aromas, achieving a harmonious balance.

This masterpiece is a testament to the art of winemaking at Domaine Cauhape. The Cauhape Jurancon Quintessence Petit Manseng 2016 is, in essence, a sublime example of prestigious French winemaking.

The Cauhape Jurançon Symphonie de Novembre 2022 is a masterful expression from the esteemed Cauhape estate, nestled in the heart of Southwest France's Jurançon appellation. Crafted using traditional methods, this wine showcases a meticulous selection of Petit Manseng and Gros Manseng grapes, harvested under optimal conditions in the crisp November harvest. Fermented in temperature-controlled stainless steel tanks, followed by a careful ageing process to preserve its vibrant acidity and complex flavours. The 2022 vintage exudes aromatic notes of ripe stone fruits, subtle honeyed undertones, and a hint of minerality, culminating in a well-balanced, elegant finish. Cauhape's dedication to sustainable viticulture and their profound respect for the terroir is evident in every bottle, making the Cauhape Jurançon Symphonie de Novembre 2022 a true testament to Jurançon’s renowned quality and finesse.

The Cauhape Quatre Temps Sec Jurancon 2019 represents the epitome of French viticulture. This exquisite dry white wine is produced by the esteemed Domaine Cauhape, a winery located in the heart of Jurancon, South West France. Distinctly crafted from a unique blend of native Petit Manseng and Gros Manseng grapes, this vintage has a pronounced mineral character interlaced with hints of exotic fruits, such as pineapples and citrus zest. The 2019 vintage marks a year of excellent fruit concentration, making this wine delectable on its own or paired with fine foods. The unique terroir is unmistakable in every sip, as the sandy clay soils over pyrites contribute to the wine's complexity and longevity. The Cauhape Quatre Temps Sec Jurancon 2019 reflects meticulous hand harvesting and traditional winemaking methods, ensuring a wine that exudes elegance and balance, capturing the essence of Cauhape's exceptional craftsmanship.

The Causse Theron Cahors Malbec Pente 2021 epitomises the rich heritage of the Cahors appellation. Crafted on the iconic limestone plateau, the Pente vineyard benefits from well-drained soils and optimal sun exposure, fostering robust Malbec grapes. Hand-harvested in the precise climatic conditions of 2021, the grapes undergo traditional fermentation in temperature-controlled stainless steel tanks to preserve their deep colour and intricate tannins. Causse Theron, a respected producer with decades of expertise, employs sustainable viticultural practices, ensuring the expression of terroir in every bottle. The 2021 vintage reveals a profound aroma of dark berries and subtle earthy undertones, complemented by a velvety texture and long, elegant finish. Ideal for pairing with hearty cuisines, this Malbec exemplifies finesse and depth, making it a distinguished addition to any fine wine collection. Experience the excellence of Causse Theron Cahors Malbec Pente 2021, a testament to meticulous craftsmanship and regional authenticity.

From the renowned vineyards of Beaujolais, France comes the exquisite Cave de Fleurie Fleurie 2020. A true testament to expert winemaking, this seductive red blend is crafted from handpicked Gamay grapes meticulously grown in granite soils. Produced by Cave de Fleurie, a revered co-operative cellar that has been preserving traditional vinification methods since 1927, this wine emanates quality. The climate, resulting from the onshore Mediterranean breeze, imbues the 2020 vintage with a unique complexity enriched by an excellent growing season.

The Cave de Fleurie Fleurie 2020 dazzles the palate with ripe red berry accents, delicate floral undertones and a velvety finish. Its well-executed balance between acidity and tannins showcases a harmony of flavours perfect for any sophisticated palate. A carefully cellared bottle of this wine reveals the time-honoured excellence you've come to expect from Cave de Fleurie. Delight in every sip of this superb wine, a fine example of French viticulture at its absolute best.

Cave Tain Hermitage Epsilon 2010 is an exquisite wine produced by Cave de Tain, located in the heart of the famed Rhône Valley in South East France. This single vineyard Syrah offers a tight blend of elegance and power, with its intense purple hue reflecting the rich, full-bodied flavours. Produced from vines averaging 60 years of age ensures an unrivalled concentration and complexity, enhanced by the aging process in oak barrels for 18 months. Expect a fruit-forward palate with dark berry characteristics, underlined by subtle, spicy undertones and a lengthy finish.

Cave de Tain's reputation for crafting fine wines from Hermitage appellation is evident in the Cave Tain Hermitage Epsilon 2010. The vineyard's ideal southwestern exposure and unique granite terraces give the Epsilon 2010 its distinctive character. Savour this exceptional expression from one of Rhône Valley's most celebrated producers.

Immerse your senses with the Cave Tain Hermitage Gambert Loche 2006, a product of the acclaimed Cave de Tain l'Hermitage in the Northern Rhone region of France. Broadly recognised for their meticulous traditional winemaking techniques, Cave de Tain carefully sources Syrah grapes from their single-vineyard Gambert de Loche. The result is an exquisite red, cultivating the unique terroir of the Hermitage hill.

Produced in limited quantities, the Cave Tain Hermitage Gambert Loche 2006 boasts an unctuous dark fruit bouquet, elegantly accented with evocative notes of black pepper and aged leather. The palate discloses layered complexity, with a tantalising blend of blackberry, plum, liquorice, and spice flavours. Crafted with a thoughtfully curated aging regime in oak casks that underscores the terroir's quintessence, this vintage exudes delicate tannins and a pleasingly persistent finish.

As a testament to Cave de Tain’s commitment to excellence, the Cave Tain Hermitage Gambert Loche 2006 will enchant wine connoisseurs

Cave Vinicole Hunawihr Riesling Reserve 2023 stands as a quintessential expression of Alsace’s storied viticulture. Nestled in the picturesque village of Hunawihr, the Riesling grapes thrive in limestone-rich soils, imparting a distinctive minerality to the wine. Harvested with precision, the grapes undergo a meticulous vinification process, including gentle pressing and fermentation in temperature-controlled stainless steel tanks to preserve their vibrant acidity and pure fruit profiles. A period of ageing enhances the wine’s complexity, revealing elegant notes of green apple, pear, and subtle floral aromas, underpinned by a crisp, lingering finish. Crafted by Cave Vinicole, a producer renowned for their dedication to quality and tradition, the 2023 Riesling Reserve exemplifies their expertise and passion. This refined wine pairs beautifully with seafood, poultry, and a variety of fine cheeses, making it an exceptional choice for connoisseurs seeking depth and sophistication in every sip.

Cave Vinicole a Hunawihr, Klevner Reserve Pinot Blanc, Alsace 2023 is a distinguished expression from the esteemed vineyards of Hunawihr in the heart of Alsace. Crafted with meticulous care, the Klevner Reserve grapes are handpicked from biodynamically farmed vines, ensuring optimal ripeness and purity. Fermented in temperature-controlled stainless steel tanks to preserve the delicate floral and fruity notes, this Pinot Blanc exhibits refined elegance with layers of white peach, apple, and subtle minerality. The wine undergoes a careful ageing process, enhancing its complexity and balance. Produced by Cave Vinicole, a renowned purveyor of fine Alsatian wines, the 2023 vintage reflects their commitment to sustainable viticulture and traditional winemaking techniques. Ideal for pairing with seafood, poultry, or creamy cheeses, this elegant Pinot Blanc is a testament to Alsace’s rich terroir and Cave Vinicole a Hunawihr, Klevner Reserve Pinot Blanc, Alsace 2023 expertise.

Delight in the exquisite flavours of Cecile Tremblay Bourgogne Croix Blanche 2014, a remarkable expression of the Bourgogne region's rich terroir. Cecile Tremblay, a third-generation vintner, has meticulously crafted this Pinot Noir using traditional biodynamic practices, upholding the deep-rooted heritage of her forebears. This wine presents a captivating complexity, with notes of ripe red berries perfectly balanced by an earthy minerality and subtle spice undertones.

Grown in the celebrated region of Côte de Nuits in Burgundy, France, every bottle of Cecile Tremblay Bourgogne Croix Blanche 2014 echoes the unparalleled nuances of its home soil. With an 18-month ageing process in French oak barrels, this wine matures into a beautifully balanced creation with silky tannins and striking clarity. Renowned for its focused style and distinct identity, Cecile Tremblay Bourgogne Croix Blanche 2014 is a truly unique addition to any connoisseur's collection.

Vinous (87-88)

Vinous (87-88)

A sublime expression of French viticulture, the Cecile Tremblay Bourgogne La Fontaine 2018 is the epitome of elegance and refinement. This exquisite red wine is produced in the Burgundy region, exuding a delicate balance of fruit and tannin-enriched structure. Cecile Tremblay, a third-generation winemaker, demonstrates admirable dedication to the traditional wine-making process. She practices organic viticulture and uses indigenous yeasts for fermentation, ensuring that each bottle mirrors the genuine essence of its terroir. The wine presents inimitable aromas of dark berries and cherries, layered with earthy undertones reminiscent of its origin. Emanating grace and complexity, the Cecile Tremblay Bourgogne La Fontaine 2018 is an authentic representation of Pinot Noir from one of the world's most esteemed regions. In the words of English wine critic Jancis Robinson, it is "exactly what red burgundy should be" - a testament to Cecile Tremblay’s meticulous craftsmanship and passion for premium wine-making.

A sublime expression of French viticulture, the Cecile Tremblay Bourgogne La Fontaine 2018 is the epitome of elegance and refinement. This exquisite red wine is produced in the Burgundy region, exuding a delicate balance of fruit and tannin-enriched structure. Cecile Tremblay, a third-generation winemaker, demonstrates admirable dedication to the traditional wine-making process. She practices organic viticulture and uses indigenous yeasts for fermentation, ensuring that each bottle mirrors the genuine essence of its terroir. The wine presents inimitable aromas of dark berries and cherries, layered with earthy undertones reminiscent of its origin. Emanating grace and complexity, the Cecile Tremblay Bourgogne La Fontaine 2018 is an authentic representation of Pinot Noir from one of the world's most esteemed regions. In the words of English wine critic Jancis Robinson, it is "exactly what red burgundy should be" - a testament to Cecile Tremblay’s meticulous craftsmanship and passion for premium wine-making.

Considered a gem among vineyards, Cecile Tremblay Bourgogne La Fontaine 2020 encapsulates the magnificence of French viticulture. Hailing from the prestigious Bourgogne region, this exquisite wine embodies the meticulous craft of their avant-garde winemaker, Cécile Tremblay. Cecile's philosophy of respect for nature and extensive attention to detail is unequivocally evident in the hand-tended vines, organic cultivation practices, and manual harvesting ensuring excellent quality grapes. The wine is aged meticulously in French oak barrels to instil complex, sumptuous flavours.

Cecile Tremblay Bourgogne La Fontaine 2020, a truly remarkable Pinot Noir, sparkles in the glass with a vibrant ruby hue. The palate boasts fruity notes of cherries and raspberries, subtly complemented with earthy undertones and hints of spices. Supple tannins and crisp acidity make it an invigorating experience for the discerning wine enthusiast. Reserved for those with refined palates, this offering reaffirms the esteemed hereditary savoir-faire of the Tremblay dynasty in creating enchanting potables.