France - All White Wines
France is revered for its exceptional white wines, which showcase the country's rich winemaking heritage, diverse terroirs, and unwavering commitment to quality. Today, let us embark on a journey through the best white wines that France has to offer, exploring renowned vineyards and the regions that give birth to these extraordinary expressions.
In Burgundy, the appellations of Chablis, Meursault, Puligny-Montrachet and Chassagne-Montrachet stand tall as the epitome of excellence in white wine production. Wineries such as Domaine Raveneau, Domaine Dauvissat, and Domaine Leflaive craft mesmerizing Chardonnays that capture the essence of the region's unique Kimmeridgian limestone soils. These wines exhibit precision, purity, and a remarkable balance of mineral notes, citrus flavors, and vibrant acidity.
Moving to the Loire Valley, the vineyards of Sancerre and Pouilly-Fumé are celebrated for their exceptional Sauvignon Blancs. Domaine Vacheron, Domaine Didier Dagueneau, and Domaine Pascal Jolivet create expressive and terroir-driven wines that showcase the region's distinct flinty minerality, zesty citrus, and herbaceous undertones.
Further northeast in France, in the region of Alsace, vineyards such as Domaine Zind-Humbrecht, Domaine Trimbach, and Domaine Weinbach produce stunning white wines from varietals like Riesling, Gewürztraminer, and Pinot Gris. These wines display remarkable depth, aromatic complexity, and a balance between sweetness and acidity, reflecting the region's unique microclimates and granite-rich soils.
In Bordeaux, the region of Graves is renowned for its white wines, particularly those crafted from the classic grape varieties of Sauvignon Blanc and Sémillon. Château Haut-Brion, Château Pape Clément, and Domaine de Chevalier are esteemed vineyards that produce rich and age-worthy white Bordeaux wines. These wines exhibit a beautiful interplay of tropical fruit flavors, vibrant acidity, and a touch of toasty oak.
Finally, in the Rhône Valley, the appellation of Condrieu shines as a beacon of excellence in Viognier production. Renowned vineyards such as Domaine Georges Vernay and Domaine Yves Cuilleron create remarkable Viognier wines that seduce the senses with their exotic aromas of apricot, peach, and delicate floral notes. These wines showcase richness, elegance, and a silky texture that lingers on the palate.
France - All White Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$2,468.52 |
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Vinous (92-94)The 2021 Chablis Les Preuses Grand Cru needs a little more cohesion on the nose, and I was expecting a little more power to come through. I suspect that I just caught this on an off day. The palate is better with fine cohesion and acidity, decent depth with orange zest and spice. Very harmonious and persistent on the finish - I suspect this will open up beautifully once in bottle, but for me, it is shaded by the Les Clos at the premature juncture. |
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Burgundy | 1 | - |
Inc. GST
SG$904.37 |
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The Vincent Dureuil Janthial Rully 1er Cru Les Margotes 2020 is a distinguished and exquisite Chardonnay from Burgundy, France. Hailing from the famed terroir of Rully Premier Cru, this white wine is a masterstroke from renowned winemaker, Vincent Dureuil-Janthial. Steeped in tradition yet driven by innovation, Dureuil-Janthial cultivates his vineyards organically, applying meticulous viticulture and winemaking practices to achieve richly complex wines. Infused with crisp apple and pear fruits, the wine is elegantly balanced by a vibrant acidity and a minerally finish echoing the limestone-rich soils of the Margotes vineyard. Its 2020 vintage is particularly commendable, marked by a flawless ripening season that has led to a wine of profound depth and longevity. Lauded for its velvety texture and finely-judged oak treatment, the Vincent Dureuil Janthial Rully 1er Cru Les Margotes 2020 is truly a testament to Dureuil-Janthial's superior craftsmanship and the expressive terroir of Burgundy. |
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Burgundy | 1 | - |
Inc. GST
SG$969.82 |
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Relish the sublime elegance of the Vincent Dureuil Janthial Rully 1er Cru Meix Cadot 2020, a sterling example of Burgundy's white brilliance. Renowned vintner Vincent Dureuil, heralded for his organic and biodynamic practices, crafts this liquid marvel in Rully, nestled in the Côte Chalonnaise. The meticulous hand harvesting and barrel fermentation orchestrate an opulent harmony of depth and complexity. Adorned with a luminous golden hue, it reveals a breathtaking bouquet of jasmine, almond, and citrus. On the palate, it seduces with an invigorating minerality, suffused with pear, apple, and soft vanilla notes. Its regal balance of vibrant acidity and firm structure is a testament to Dureuil's masterful precision. An exquisite partner for seafood and white meat dishes, the Vincent Dureuil Janthial Rully 1er Cru Meix Cadot 2020 is an unforgettable flight into the heart of Burgundy. A must-have addition to the fine wine aficionado's selection. |
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Burgundy | 1 | - |
Inc. GST
SG$1,328.39 |
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We are delighted to introduce the Vincent Dureuil Janthial Rully Meix Cadot Vv 2019, a remarkable testament to the sophisticated craftsmanship of Burgundy winemaking. Artfully produced by renown vintner, Vincent Dureuil, in the prosperous heart of Burgundy’s Côte Chalonnaise, this beautiful, aged white wine embodies the region's famed terroir. Cultivated in the well-respected Meix Cadot vineyard, known for its aged vines, and vinified using traditional methods with minimal intervention, offers nuances of complexity. The meticulous use of neutral French oak adds a subtle textured richness whilst preserving the vibrant stone-fruit and citrus flavours. Delivering a desirable balance of acidity and creaminess that is characteristic of Dureuil's signature style. With its alluring mineral finish and longevity in the bottle, the Vincent Dureuil Janthial Rully Meix Cadot Vv 2019 is not merely a wine, but a celebration of Burgundy's sublime viticulture tradition. |
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Burgundy | 1 | 92-95 (IB) |
Inc. GST
SG$3,075.69 |
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Jasper Morris Inside Burgundy (92-95)2.5 barrels made, mostly from the Chassagne side. Fair depth of yellow with real concentration but maybe stops a little shorter. Digs deep with some pear notes, a slight crystalline reduction at the finish. More depth than the Bienvenues-Bâtard-Montrachet, but perhaps less flair. Drink from 2027-2035. |
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$5,484.59 |
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Vinous (91-93)The 2019 Montrachet Grand Cru comprises two barrels of purchased must this year. "There was incredible ripeness here, up to 15° final alcohol," Eric Suremain forewarned me. I have to say that this comes across on the powerful nose, which does not quite articulate the nuance of this legendary vineyard as a cooler vintage might. The palate is balanced with a fine bead of acidity that maintains freshness. A heady and opulent Montrachet – for want of a better word, quite "fun" to drink – but is it a vrai Montrachet? This is not the only address in the Côte d'Or where I preferred the Bâtard-Montrachet. |
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Burgundy | 2 | 93 (VN) |
Inc. GST
SG$2,364.97 |
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Vinous (93)The 2017 Bâtard-Montrachet Grand Cru has a lot of reduction on the nose that disguises the terroir; it’s difficult to peer beyond the sulfur here. The palate is dense and weighty and slightly honeyed in texture (possibly with just a bit of botrytis?). It feels harmonious toward the finish but does need to address the sulfur issue. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
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Burgundy | 1 | 92-94 (WA) |
Inc. GST
SG$3,799.46 |
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Wine Advocate (92-94)Richer and more muscular than the elegant Charlemagne, the 2018 Bâtard-Montrachet Grand Cru offers up notes of pear, citrus oil, beeswax, fresh hay and toasted nuts. On the palate, it's full-bodied, layered and fleshy, with ripe acids and chalky structuring extract. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$2,027.07 |
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Vinous (92-94)The 2021 Bâtard-Montrachet Grand Cru comes from three plots. It takes time to unfurl on the nose, eventually offering citrus fruit, popcorn and hints of Mirabelle. The palate is balanced with an attractive, slightly waxy texture. It shows fine depth with the mineralité eventually surfacing with aeration. Afford this three or four years in bottle. |
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Burgundy | 2 | 93-95 (VN) |
Inc. GST
SG$1,816.74 |
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Vinous (93-95)The 2020 Bienvenues-Bâtard-Montrachet Grand Cru is more expressive and terroir-driven on the nose compared to the Bâtard-Montrachet. The palate is well-balanced with fine poise, taut and fresh, quite spicy towards the finish with admirable length. I can see this ageing well in bottle. Very fine. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$2,048.87 |
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Vinous (93-95)The 2021 Bienvenues-Bâtard-Montrachet Grand Cru is slightly more oxidative in style compared to the Bâtard-Montrachet, with grilled walnut and a subtle flor-like scent emerging with time. The palate is balanced with a vibrant opening. It has a little more horsepower than the Bâtard-Montrachet and a spicier finish. This gains intensity in the glass and does eventually overtake the Bâtard. |
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Burgundy | 2 | 91-94 (IB) |
Inc. GST
SG$482.54 |
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Jasper Morris Inside Burgundy (91-94)From old vines of around 60-65 years on average. Fresh pale colour with a light green tint. Clear pale colour, slightly smoky, good volume of fruit, the smoke coming out in the mouth as reduction on the seashells. Solid weight here, plus the minerals as well. Pretty good intensity across the piece with density at the back. Drink from 2027-2033. Tasted: June 2022 |
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Burgundy | 1 | 93-96 (BH) |
Inc. GST
SG$637.37 |
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Burghound (93-96)Cool and strikingly elegant aromas include those of quinine, white peach, spice and an abundance of classic Chablis notes. The dense yet wonderfully refined medium-weight flavors brim with dry extract on the gorgeously long, balanced and highly complex finale. This is extremely stylish and very promising. (93-95)/2033+ |
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Burgundy | 1 | 95-98 (IB) |
Inc. GST
SG$922.90 |
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Jasper Morris Inside Burgundy (95-98)(5 Star Wine) Mostly from old vines, a good half planted between 1948 and 1952. Translucent lemon and lime colour. The bouquet is not ready to unfurl yet there is a sense of sublime purity about the nose. A wine in perfect harmony on its wide bench of white fruit. Just a little touch of spice behind, good acidity. Sign up for this! Drink from 2032-2045. |
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Burgundy | 1 | 96 (DC) |
Inc. GST
SG$641.68 |
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Decanter (96)Beautiful mix of richness, grace and drive. As always with Fèvre's Les Preuses, this is elegant, long-living and fine. Ultra-stylish and very mineral. From two sections of vines. One situated low down on Les Preuses next to Vincent Dauvissat's plot, on the flatter part facing south, the other on deeper soils, with both adding richness and totalling 2.5ha. |
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Bordeaux | 1 | - |
Inc. GST
SG$816.09 |
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Bordeaux | 1 | 97 (JA) |
Inc. GST
SG$880.41 |
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Jane Anson Inside Bordeaux (97)Give this 5 or 10 minutes to open in the glass because it has a pretty serious structure, deftly weighted, full of white pear, quince and apricot pit, balanced by savoury rosemary, straw and fennel notes, successful and totally moreish. A vintage that had the freshness necessary for great white wines in Bordeaux, and Y pulls away from the pack with this wine. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$2,235.00 |
|||||
Vinous (92-94)The 2021 Chablis Les Preuses Grand Cru needs a little more cohesion on the nose, and I was expecting a little more power to come through. I suspect that I just caught this on an off day. The palate is better with fine cohesion and acidity, decent depth with orange zest and spice. Very harmonious and persistent on the finish - I suspect this will open up beautifully once in bottle, but for me, it is shaded by the Les Clos at the premature juncture. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$800.00 |
|||||
|
The Vincent Dureuil Janthial Rully 1er Cru Les Margotes 2020 is a distinguished and exquisite Chardonnay from Burgundy, France. Hailing from the famed terroir of Rully Premier Cru, this white wine is a masterstroke from renowned winemaker, Vincent Dureuil-Janthial. Steeped in tradition yet driven by innovation, Dureuil-Janthial cultivates his vineyards organically, applying meticulous viticulture and winemaking practices to achieve richly complex wines. Infused with crisp apple and pear fruits, the wine is elegantly balanced by a vibrant acidity and a minerally finish echoing the limestone-rich soils of the Margotes vineyard. Its 2020 vintage is particularly commendable, marked by a flawless ripening season that has led to a wine of profound depth and longevity. Lauded for its velvety texture and finely-judged oak treatment, the Vincent Dureuil Janthial Rully 1er Cru Les Margotes 2020 is truly a testament to Dureuil-Janthial's superior craftsmanship and the expressive terroir of Burgundy. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$864.00 |
|||||
|
Relish the sublime elegance of the Vincent Dureuil Janthial Rully 1er Cru Meix Cadot 2020, a sterling example of Burgundy's white brilliance. Renowned vintner Vincent Dureuil, heralded for his organic and biodynamic practices, crafts this liquid marvel in Rully, nestled in the Côte Chalonnaise. The meticulous hand harvesting and barrel fermentation orchestrate an opulent harmony of depth and complexity. Adorned with a luminous golden hue, it reveals a breathtaking bouquet of jasmine, almond, and citrus. On the palate, it seduces with an invigorating minerality, suffused with pear, apple, and soft vanilla notes. Its regal balance of vibrant acidity and firm structure is a testament to Dureuil's masterful precision. An exquisite partner for seafood and white meat dishes, the Vincent Dureuil Janthial Rully 1er Cru Meix Cadot 2020 is an unforgettable flight into the heart of Burgundy. A must-have addition to the fine wine aficionado's selection. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,190.00 |
|||||
|
We are delighted to introduce the Vincent Dureuil Janthial Rully Meix Cadot Vv 2019, a remarkable testament to the sophisticated craftsmanship of Burgundy winemaking. Artfully produced by renown vintner, Vincent Dureuil, in the prosperous heart of Burgundy’s Côte Chalonnaise, this beautiful, aged white wine embodies the region's famed terroir. Cultivated in the well-respected Meix Cadot vineyard, known for its aged vines, and vinified using traditional methods with minimal intervention, offers nuances of complexity. The meticulous use of neutral French oak adds a subtle textured richness whilst preserving the vibrant stone-fruit and citrus flavours. Delivering a desirable balance of acidity and creaminess that is characteristic of Dureuil's signature style. With its alluring mineral finish and longevity in the bottle, the Vincent Dureuil Janthial Rully Meix Cadot Vv 2019 is not merely a wine, but a celebration of Burgundy's sublime viticulture tradition. |
|||||||||
|
|
Burgundy | 1 | 92-95 (IB) |
In Bond
SG$2,795.00 |
|||||
Jasper Morris Inside Burgundy (92-95)2.5 barrels made, mostly from the Chassagne side. Fair depth of yellow with real concentration but maybe stops a little shorter. Digs deep with some pear notes, a slight crystalline reduction at the finish. More depth than the Bienvenues-Bâtard-Montrachet, but perhaps less flair. Drink from 2027-2035. |
|||||||||
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
SG$5,005.00 |
|||||
Vinous (91-93)The 2019 Montrachet Grand Cru comprises two barrels of purchased must this year. "There was incredible ripeness here, up to 15° final alcohol," Eric Suremain forewarned me. I have to say that this comes across on the powerful nose, which does not quite articulate the nuance of this legendary vineyard as a cooler vintage might. The palate is balanced with a fine bead of acidity that maintains freshness. A heady and opulent Montrachet – for want of a better word, quite "fun" to drink – but is it a vrai Montrachet? This is not the only address in the Côte d'Or where I preferred the Bâtard-Montrachet. |
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|
|
Burgundy | 2 | 93 (VN) |
In Bond
SG$2,140.00 |
|||||
Vinous (93)The 2017 Bâtard-Montrachet Grand Cru has a lot of reduction on the nose that disguises the terroir; it’s difficult to peer beyond the sulfur here. The palate is dense and weighty and slightly honeyed in texture (possibly with just a bit of botrytis?). It feels harmonious toward the finish but does need to address the sulfur issue. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune. |
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|
|
Burgundy | 1 | 92-94 (WA) |
In Bond
SG$3,460.00 |
|||||
Wine Advocate (92-94)Richer and more muscular than the elegant Charlemagne, the 2018 Bâtard-Montrachet Grand Cru offers up notes of pear, citrus oil, beeswax, fresh hay and toasted nuts. On the palate, it's full-bodied, layered and fleshy, with ripe acids and chalky structuring extract. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$1,830.00 |
|||||
Vinous (92-94)The 2021 Bâtard-Montrachet Grand Cru comes from three plots. It takes time to unfurl on the nose, eventually offering citrus fruit, popcorn and hints of Mirabelle. The palate is balanced with an attractive, slightly waxy texture. It shows fine depth with the mineralité eventually surfacing with aeration. Afford this three or four years in bottle. |
|||||||||
|
|
Burgundy | 2 | 93-95 (VN) |
In Bond
SG$1,640.00 |
|||||
Vinous (93-95)The 2020 Bienvenues-Bâtard-Montrachet Grand Cru is more expressive and terroir-driven on the nose compared to the Bâtard-Montrachet. The palate is well-balanced with fine poise, taut and fresh, quite spicy towards the finish with admirable length. I can see this ageing well in bottle. Very fine. |
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|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$1,850.00 |
|||||
Vinous (93-95)The 2021 Bienvenues-Bâtard-Montrachet Grand Cru is slightly more oxidative in style compared to the Bâtard-Montrachet, with grilled walnut and a subtle flor-like scent emerging with time. The palate is balanced with a vibrant opening. It has a little more horsepower than the Bâtard-Montrachet and a spicier finish. This gains intensity in the glass and does eventually overtake the Bâtard. |
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|
|
Burgundy | 2 | 91-94 (IB) |
In Bond
SG$413.00 |
|||||
Jasper Morris Inside Burgundy (91-94)From old vines of around 60-65 years on average. Fresh pale colour with a light green tint. Clear pale colour, slightly smoky, good volume of fruit, the smoke coming out in the mouth as reduction on the seashells. Solid weight here, plus the minerals as well. Pretty good intensity across the piece with density at the back. Drink from 2027-2033. Tasted: June 2022 |
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|
|
Burgundy | 1 | 93-96 (BH) |
In Bond
SG$559.00 |
|||||
Burghound (93-96)Cool and strikingly elegant aromas include those of quinine, white peach, spice and an abundance of classic Chablis notes. The dense yet wonderfully refined medium-weight flavors brim with dry extract on the gorgeously long, balanced and highly complex finale. This is extremely stylish and very promising. (93-95)/2033+ |
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|
|
Burgundy | 1 | 95-98 (IB) |
In Bond
SG$817.00 |
|||||
Jasper Morris Inside Burgundy (95-98)(5 Star Wine) Mostly from old vines, a good half planted between 1948 and 1952. Translucent lemon and lime colour. The bouquet is not ready to unfurl yet there is a sense of sublime purity about the nose. A wine in perfect harmony on its wide bench of white fruit. Just a little touch of spice behind, good acidity. Sign up for this! Drink from 2032-2045. |
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|
|
Burgundy | 1 | 96 (DC) |
In Bond
SG$559.00 |
|||||
Decanter (96)Beautiful mix of richness, grace and drive. As always with Fèvre's Les Preuses, this is elegant, long-living and fine. Ultra-stylish and very mineral. From two sections of vines. One situated low down on Les Preuses next to Vincent Dauvissat's plot, on the flatter part facing south, the other on deeper soils, with both adding richness and totalling 2.5ha. |
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Bordeaux | 1 | - |
In Bond
SG$720.00 |
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Bordeaux | 1 | 97 (JA) |
In Bond
SG$780.00 |
|||||
Jane Anson Inside Bordeaux (97)Give this 5 or 10 minutes to open in the glass because it has a pretty serious structure, deftly weighted, full of white pear, quince and apricot pit, balanced by savoury rosemary, straw and fennel notes, successful and totally moreish. A vintage that had the freshness necessary for great white wines in Bordeaux, and Y pulls away from the pack with this wine. |
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