France - All White Wines
France is revered for its exceptional white wines, which showcase the country's rich winemaking heritage, diverse terroirs, and unwavering commitment to quality. Today, let us embark on a journey through the best white wines that France has to offer, exploring renowned vineyards and the regions that give birth to these extraordinary expressions.
In Burgundy, the appellations of Chablis, Meursault, Puligny-Montrachet and Chassagne-Montrachet stand tall as the epitome of excellence in white wine production. Wineries such as Domaine Raveneau, Domaine Dauvissat, and Domaine Leflaive craft mesmerizing Chardonnays that capture the essence of the region's unique Kimmeridgian limestone soils. These wines exhibit precision, purity, and a remarkable balance of mineral notes, citrus flavors, and vibrant acidity.
Moving to the Loire Valley, the vineyards of Sancerre and Pouilly-Fumé are celebrated for their exceptional Sauvignon Blancs. Domaine Vacheron, Domaine Didier Dagueneau, and Domaine Pascal Jolivet create expressive and terroir-driven wines that showcase the region's distinct flinty minerality, zesty citrus, and herbaceous undertones.
Further northeast in France, in the region of Alsace, vineyards such as Domaine Zind-Humbrecht, Domaine Trimbach, and Domaine Weinbach produce stunning white wines from varietals like Riesling, Gewürztraminer, and Pinot Gris. These wines display remarkable depth, aromatic complexity, and a balance between sweetness and acidity, reflecting the region's unique microclimates and granite-rich soils.
In Bordeaux, the region of Graves is renowned for its white wines, particularly those crafted from the classic grape varieties of Sauvignon Blanc and Sémillon. Château Haut-Brion, Château Pape Clément, and Domaine de Chevalier are esteemed vineyards that produce rich and age-worthy white Bordeaux wines. These wines exhibit a beautiful interplay of tropical fruit flavors, vibrant acidity, and a touch of toasty oak.
Finally, in the Rhône Valley, the appellation of Condrieu shines as a beacon of excellence in Viognier production. Renowned vineyards such as Domaine Georges Vernay and Domaine Yves Cuilleron create remarkable Viognier wines that seduce the senses with their exotic aromas of apricot, peach, and delicate floral notes. These wines showcase richness, elegance, and a silky texture that lingers on the palate.
France - All White Wines
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$801.32 |
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Vinous (91-93)The 2020 Chassagne-Montrachet Village has a lovely nose, very pure with neatly integrated oak, scents of hazelnut, slithers of tinned peach and apricot. The palate is well balanced with a fine bead of acidity, saline and edgy with a mineral-driven finish that is more common within Premier Crus. Superb. |
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Burgundy | 1 | - |
Inc. GST
SG$2,539.48 |
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The Pierre Girardin Batard-Montrachet Grand Cru 2021 impeccably captures the spirit of Burgundy's terroir. A product of vigilant biodynamic farming, this vintage presents the Girardin family's dedication to meticulous, hands-on wine crafting. The producer, operating from Puligny-Montrachet, has expertise spanning thirteen generations and cherishes its intimate connection with every vineyard plot. The wine reveals the unique expression of Batard-Montrachet, one of the most exalted Grand Cru vineyards. This 2021 single-vineyard Grand Cru is carefully vinified and aged for 18 months in pure French oak barrels, with an illustrative demonstration of precision and balance. The Pierre Girardin Batard-Montrachet Grand Cru 2021 offers an opulent bouquet of white flowers, citrus aromas, and the merest hint of nutmeg. The palate demonstrates generous depth and complexity, with a long, refined finish. Captivating, elegant, and utterly unforgettable. |
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Burgundy | 1 | - |
Inc. GST
SG$5,665.62 |
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|
Exuding the epitome of luxury and refined taste, the Pierre Girardin Montrachet Blanc Grand Cru 2019 is a beacon of the Burgundy winemaking tradition. Each vintage of this prestigious Chardonnay bears the testament of unfading dedication to quality by the winegrower, Pierre Girardin. Reserved with a select group of 10 vineyards, the Montrachet terroir lends a vibrant minerality and intensity to the final wine. Fermented and matured in French oak barrels, the Pierre Girardin Montrachet Blanc Grand Cru 2019 showcases an elegant blend of stone fruit flavours with notes of hazelnut and vanilla. Grown in the gently sloping vineyards of the Côte de Beaune region in Eastern France, the 2019 vintage holds up the Girardin family's reputation, known for crafting expressive wines with precision, complexity and longevity. Explore the exceptional balance, depth and energy of the Pierre Girardin Montrachet Blanc Grand Cru 2019 yourself – a testament to Burgundian finesse. |
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Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$2,125.28 |
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Wine Advocate (94-96)From a parcel in the celebrated Clos Poirier, which touches le Montrachet, Morey's 2019 Bâtard-Montrachet Grand Cru mingles notes of orange oil and pear with hints of blanched almonds, dried white flowers, beeswax and struck match. Full-bodied, satiny and layered, it's rich and concentrated, with a deep, textural core, lively acids and a bright, saline finish. As usual, readers should note that this wine is identical to the Bâtard-Montrachet released under the Morey-Blanc label. |
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Jura | 1 | - |
Inc. GST
SG$4,245.33 |
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Explore rare elegance in every sip with the acclaimed Pierre Overnoy Arbois Pupillin Vin Jaune 1999. Crafted in the heart of Jura, France, this extraordinary yellow wine encapsulates the precision and passion of the master winemaker, Pierre Overnoy. His unique savoir-faire shines brightly in the 1999 vintage, as its bouquet unveils complex layers of walnut, spice, and nuanced fruit. This Jean Macle Vin Jaune expertly ages in oak barrels for over six years under a film of yeast, imparting exceptional depth. Pierre Overnoy's commitment to Bidynamic agriculture and 'ouillé' winemaking techniques yields a wine with extraordinary vibrancy, which mirrors the stunning terroir of Pupillin. Overflowing with character, the Pierre Overnoy Arbois Pupillin Vin Jaune 1999 is a timeless treasure for those who covet exceptional French wine. Enjoy it with complex dishes like coq au vin or truffle risotto, where it truly blossoms. |
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Burgundy | 1 | 90-93 (IB) |
Inc. GST
SG$780.27 |
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Jasper Morris Inside Burgundy (90-93)A blend from three vineyards, Perrières, Combes, Créot. Mid lemon not clear, more fruit weight on the nose, into ripe apples here, less citrus, a little tension, matching the opulence of the fruit. Good length again. Tasted: October 2021 |
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Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$4,921.13 |
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Vinous (95-97)The 2021 Bâtard-Montrachet Grand Cru, comprising just a single one-year-old 300-liter barrel, is stunning on the nose with vibrant green apple, wet limestone and citrus scents, quite penetrating but, oh so elegant. The palate is well balanced with a powerful opening, more tropical than anticipated with wild peach, persimmon and hints of grapefruit, spicy with stem ginger on the finish. Wonderful. |
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Burgundy | 1 | 91-93 (WA) |
Inc. GST
SG$970.97 |
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Wine Advocate (91-93)A blend of all Pierre-Yves's premiers crus, the 2021 Chassagne-Montrachet 1er Cru is chiseled and concentrated, revealing aromas of pear, freshly baked bread, buttery pastry, mint and white flowers. Medium to full-bodied, satiny and incisive, with a long, chalky finish, it will really benefit from further élevage. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$1,394.98 |
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Vinous (93)(about 50% frost; made from very old, low-yielding vines): Bright, light yellow-green. Pungently mineral scents of lime zest, white flowers, crushed rock, anise, caraway seed and mint. At once vibrant and thick, with flavors of underripe pineapple and grapefruit pith displaying terrific energy and lift. This beauty expanded with air to reveal a silkier texture, outstanding purity and a captivating crushed-chalk dustiness. Incidentally, Pierre-Yves Colin told me that he's currently enjoying white wines from his 2003 through 2006 vintages at home--but nothing younger than that. |
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Burgundy | 1 | - |
Inc. GST
SG$2,967.87 |
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Burgundy | 1 | 95 (BH) |
Inc. GST
SG$3,687.99 |
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Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
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Burgundy | 1 | - |
Inc. GST
SG$1,318.68 |
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Burgundy | 1 | - |
Inc. GST
SG$1,236.93 |
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Burgundy | 1 | 92-94 (VN (ST)) |
Inc. GST
SG$2,106.05 |
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Vinous - Stephen Tanzer (92-94)(in tank) Lemon and honeysuckle on the nose. At once rich and taut, with firm flavors of crystallized lemon peel and stone kept in check by strong acidity. This very tight, firmly constructed wine finishes with terrific grip. From vines averaging nearly 35 years of age. |
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Burgundy | 1 | 95 (IB) |
Inc. GST
SG$1,675.50 |
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Jasper Morris Inside Burgundy (95)(5 Star Wine) Pale colour I instantly fall in love with this nose. An explosion of fresh white peaches on the nose, really gorgeous, with a massive concentration without heat or being clumsy. What else to say? |
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Burgundy | 1 | 90 (WA) |
Inc. GST
SG$1,389.53 |
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Wine Advocate (90)The 2013 Chablis 1er Cru Fôrets has a very attractive, pine needle-tinged bouquet with a subtle mineral element (wet limestone) in the background. The palate is fresh on the entry with crisp acidity, clearly a level up from the village cru, with hints of shaved ginger flourishing toward the finish. This is showing nicely. There is something nonchalant about this Fôrets, although it needs perhaps just another year in bottle. |
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Burgundy | 1 | 92+ (VN) |
Inc. GST
SG$1,304.90 |
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Vinous (92+)The 2016 Chablis Forêt 1er Cru is a little more tight-lipped on the nose compared to the Les Montmains, requiring more coaxing from the glass. That could be a sign of bottle shock. The palate is very promising with a crisp line of acidity, gentle grip and a live-wire, spicy finish that matches the exotic style of the vintage. This warms up in the glass and shows great potential, but may require your patience. |
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Burgundy | 1 | 92 (BH) |
Inc. GST
SG$1,512.00 |
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Burghound (92)(Outstanding) Along with the Blanchots this is the most floral wine in the range with its elegant nose of pear, apple, spice and soft apricot nuances that exhibit just enough Chablis typicity to be persuasive. There is a lovely sense of vibrancy to the delicious and very rounded medium-bodied flavors that possess fine depth and excellent length on the mouth coating and powerful finish. While not quite at its usual level this is certainly a fine effort in the context of the vintage. |
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Burgundy | 1 | 95 (VN) |
Inc. GST
SG$1,888.05 |
|||||
Vinous (95)The 2017 Chablis Montée de Tonnerre 1er Cru is one of the classiest and most refined wines in this range. Light, gracious and impossibly refined, the Montée de Tonnerre shows why this premier cru is so highly regarded. All the elements are perfectly in place. Silky, pliant and wonderfully expressive, with terrific energy, the Montée de Tonnerre hits all the right notes. In a word: sublime. |
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Burgundy | 1 | 95 (BH) |
Inc. GST
SG$1,473.85 |
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Burghound (95)This is perhaps the most elegant and floral-infused wine in the range with its array of various white flower scents, especially acacia that are nuanced by wisps of ocean breeze, iodine and algae. The restrained and well-detailed flavors possess a sophisticated and refined mouthfeel while the stony and chiseled finish exhibiting excellent persistence on the bone-dry finish. This is class in a glass and a stunning rendition of the appellation though note well that at least moderate patience is strongly advised. |
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Burgundy | 1 | 93-95 (VN) |
Inc. GST
SG$1,533.80 |
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Vinous (93-95)The 2018 Chablis Vaillons 1er Cru offers striking precision in its combination of density, richness and energy. Absolutely nothing stands out in a wine that truly dazzles from the very first taste. Citrus, slate, white pepper, mint and crushed rocks all race out of the glass as the aromatics come alive with a bit of air. The Vaillons is one of the more complete wines among the 1er Crus in this range. |
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Burgundy | 1 | 91 (IB) |
Inc. GST
SG$1,081.45 |
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Jasper Morris Inside Burgundy (91)(5-Star Wine) One plot is in Valvent opposite 1er cru Epinottes, the other opposite Forêts. There is more yellow in the colour here than the Petit Chablis, with an exceptional intensity that makes it almost hard to taste. Immaculate youthful bitterness and great length. |
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Burgundy | 1 | - |
Inc. GST
SG$4,703.13 |
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|
Regnard Chevalier-Montrachet Grand Cru 1999 is an exquisite, mature Burgundian Chardonnay produced in the celebrated Premier Cru vineyards of the Côte de Beaune. This grand vin owes its elegance to Maison Regnard, one of Chablis' oldest houses, whose production is steeped in tradition yet underpinned by modern winemaking techniques. Harvested by hand and aged in oak for a minimum of 18 months, the richly flavoured green-gold vintage embodies eloquence in a bottle. Its full-bodied palate reveals balanced acidity and a complexity that only comes from well-aged wine, intermingling flavours of ripe pears, honey, almonds and earthy undertones. The finish lingers, soft and buttery yet with a hint of minerality typical of Chardonnay's of this calibre. Experts laud Regnard Chevalier-Montrachet Grand Cru 1999 as a testament to Regnard's exceptional traditional winemaking practices, a true masterpiece that is testament to one of Burgundy's proudest heritages. |
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Burgundy | 1 | 95+ (WA) |
Inc. GST
SG$829.66 |
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Wine Advocate (95+)A striking young wine, Dauvissat's brilliant 2020 Chablis 1er Cru La Forest unfurls in the glass with aromas of crisp orchard fruit, orange oil, pear, oyster shell, freshly baked bread and smoke, framed by a deft touch of reduction. Medium to full-bodied, deep and multidimensional, it's taut and concentrated, with racy acids, chalky structuring and a long, searingly mineral finish. Recent years have delivered so many brilliant renditions of La Forest that it's hard to pick a favorite between the likes of 2008, 2014, 2017 and 2019, but the 2020 is certainly a worthy entrant into the competition, and it's worth a special effort to seek out. |
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Burgundy | 1 | - |
Inc. GST
SG$493.55 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
SG$718.00 |
|||||
Vinous (91-93)The 2020 Chassagne-Montrachet Village has a lovely nose, very pure with neatly integrated oak, scents of hazelnut, slithers of tinned peach and apricot. The palate is well balanced with a fine bead of acidity, saline and edgy with a mineral-driven finish that is more common within Premier Crus. Superb. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$2,310.00 |
|||||
|
The Pierre Girardin Batard-Montrachet Grand Cru 2021 impeccably captures the spirit of Burgundy's terroir. A product of vigilant biodynamic farming, this vintage presents the Girardin family's dedication to meticulous, hands-on wine crafting. The producer, operating from Puligny-Montrachet, has expertise spanning thirteen generations and cherishes its intimate connection with every vineyard plot. The wine reveals the unique expression of Batard-Montrachet, one of the most exalted Grand Cru vineyards. This 2021 single-vineyard Grand Cru is carefully vinified and aged for 18 months in pure French oak barrels, with an illustrative demonstration of precision and balance. The Pierre Girardin Batard-Montrachet Grand Cru 2021 offers an opulent bouquet of white flowers, citrus aromas, and the merest hint of nutmeg. The palate demonstrates generous depth and complexity, with a long, refined finish. Captivating, elegant, and utterly unforgettable. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$5,180.00 |
|||||
|
Exuding the epitome of luxury and refined taste, the Pierre Girardin Montrachet Blanc Grand Cru 2019 is a beacon of the Burgundy winemaking tradition. Each vintage of this prestigious Chardonnay bears the testament of unfading dedication to quality by the winegrower, Pierre Girardin. Reserved with a select group of 10 vineyards, the Montrachet terroir lends a vibrant minerality and intensity to the final wine. Fermented and matured in French oak barrels, the Pierre Girardin Montrachet Blanc Grand Cru 2019 showcases an elegant blend of stone fruit flavours with notes of hazelnut and vanilla. Grown in the gently sloping vineyards of the Côte de Beaune region in Eastern France, the 2019 vintage holds up the Girardin family's reputation, known for crafting expressive wines with precision, complexity and longevity. Explore the exceptional balance, depth and energy of the Pierre Girardin Montrachet Blanc Grand Cru 2019 yourself – a testament to Burgundian finesse. |
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|
|
Burgundy | 1 | 94-96 (WA) |
In Bond
SG$1,930.00 |
|||||
Wine Advocate (94-96)From a parcel in the celebrated Clos Poirier, which touches le Montrachet, Morey's 2019 Bâtard-Montrachet Grand Cru mingles notes of orange oil and pear with hints of blanched almonds, dried white flowers, beeswax and struck match. Full-bodied, satiny and layered, it's rich and concentrated, with a deep, textural core, lively acids and a bright, saline finish. As usual, readers should note that this wine is identical to the Bâtard-Montrachet released under the Morey-Blanc label. |
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|
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Jura | 1 | - |
In Bond
SG$3,875.00 |
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Explore rare elegance in every sip with the acclaimed Pierre Overnoy Arbois Pupillin Vin Jaune 1999. Crafted in the heart of Jura, France, this extraordinary yellow wine encapsulates the precision and passion of the master winemaker, Pierre Overnoy. His unique savoir-faire shines brightly in the 1999 vintage, as its bouquet unveils complex layers of walnut, spice, and nuanced fruit. This Jean Macle Vin Jaune expertly ages in oak barrels for over six years under a film of yeast, imparting exceptional depth. Pierre Overnoy's commitment to Bidynamic agriculture and 'ouillé' winemaking techniques yields a wine with extraordinary vibrancy, which mirrors the stunning terroir of Pupillin. Overflowing with character, the Pierre Overnoy Arbois Pupillin Vin Jaune 1999 is a timeless treasure for those who covet exceptional French wine. Enjoy it with complex dishes like coq au vin or truffle risotto, where it truly blossoms. |
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|
|
Burgundy | 1 | 90-93 (IB) |
In Bond
SG$700.00 |
|||||
Jasper Morris Inside Burgundy (90-93)A blend from three vineyards, Perrières, Combes, Créot. Mid lemon not clear, more fruit weight on the nose, into ripe apples here, less citrus, a little tension, matching the opulence of the fruit. Good length again. Tasted: October 2021 |
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|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$4,495.00 |
|||||
Vinous (95-97)The 2021 Bâtard-Montrachet Grand Cru, comprising just a single one-year-old 300-liter barrel, is stunning on the nose with vibrant green apple, wet limestone and citrus scents, quite penetrating but, oh so elegant. The palate is well balanced with a powerful opening, more tropical than anticipated with wild peach, persimmon and hints of grapefruit, spicy with stem ginger on the finish. Wonderful. |
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|
|
Burgundy | 1 | 91-93 (WA) |
In Bond
SG$871.00 |
|||||
Wine Advocate (91-93)A blend of all Pierre-Yves's premiers crus, the 2021 Chassagne-Montrachet 1er Cru is chiseled and concentrated, revealing aromas of pear, freshly baked bread, buttery pastry, mint and white flowers. Medium to full-bodied, satiny and incisive, with a long, chalky finish, it will really benefit from further élevage. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$1,260.00 |
|||||
Vinous (93)(about 50% frost; made from very old, low-yielding vines): Bright, light yellow-green. Pungently mineral scents of lime zest, white flowers, crushed rock, anise, caraway seed and mint. At once vibrant and thick, with flavors of underripe pineapple and grapefruit pith displaying terrific energy and lift. This beauty expanded with air to reveal a silkier texture, outstanding purity and a captivating crushed-chalk dustiness. Incidentally, Pierre-Yves Colin told me that he's currently enjoying white wines from his 2003 through 2006 vintages at home--but nothing younger than that. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$2,705.00 |
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|
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Burgundy | 1 | 95 (BH) |
In Bond
SG$3,365.00 |
|||||
Burghound (95)Here the nose is firmly reduced so in the unlikely event you're interested in opening a bottle right away, be sure to give it 30 minutes or so of air and decanting it would be better still. Otherwise, there is slightly better underlying energy to the rich yet nicely detailed, even precise, middleweight plus flavors that also deliver impressive length on the bitter lemon-inflected finale. While this isn't as structured as it usually is, it's still going to need close to a decade if you wish to see the '19 Bâtard at its peak. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,190.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,115.00 |
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|
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Burgundy | 1 | 92-94 (VN (ST)) |
In Bond
SG$1,915.00 |
|||||
Vinous - Stephen Tanzer (92-94)(in tank) Lemon and honeysuckle on the nose. At once rich and taut, with firm flavors of crystallized lemon peel and stone kept in check by strong acidity. This very tight, firmly constructed wine finishes with terrific grip. From vines averaging nearly 35 years of age. |
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|
|
Burgundy | 1 | 95 (IB) |
In Bond
SG$1,520.00 |
|||||
Jasper Morris Inside Burgundy (95)(5 Star Wine) Pale colour I instantly fall in love with this nose. An explosion of fresh white peaches on the nose, really gorgeous, with a massive concentration without heat or being clumsy. What else to say? |
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|
|
Burgundy | 1 | 90 (WA) |
In Bond
SG$1,255.00 |
|||||
Wine Advocate (90)The 2013 Chablis 1er Cru Fôrets has a very attractive, pine needle-tinged bouquet with a subtle mineral element (wet limestone) in the background. The palate is fresh on the entry with crisp acidity, clearly a level up from the village cru, with hints of shaved ginger flourishing toward the finish. This is showing nicely. There is something nonchalant about this Fôrets, although it needs perhaps just another year in bottle. |
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|
|
Burgundy | 1 | 92+ (VN) |
In Bond
SG$1,180.00 |
|||||
Vinous (92+)The 2016 Chablis Forêt 1er Cru is a little more tight-lipped on the nose compared to the Les Montmains, requiring more coaxing from the glass. That could be a sign of bottle shock. The palate is very promising with a crisp line of acidity, gentle grip and a live-wire, spicy finish that matches the exotic style of the vintage. This warms up in the glass and shows great potential, but may require your patience. |
|||||||||
|
|
Burgundy | 1 | 92 (BH) |
In Bond
SG$1,370.00 |
|||||
Burghound (92)(Outstanding) Along with the Blanchots this is the most floral wine in the range with its elegant nose of pear, apple, spice and soft apricot nuances that exhibit just enough Chablis typicity to be persuasive. There is a lovely sense of vibrancy to the delicious and very rounded medium-bodied flavors that possess fine depth and excellent length on the mouth coating and powerful finish. While not quite at its usual level this is certainly a fine effort in the context of the vintage. |
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|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$1,715.00 |
|||||
Vinous (95)The 2017 Chablis Montée de Tonnerre 1er Cru is one of the classiest and most refined wines in this range. Light, gracious and impossibly refined, the Montée de Tonnerre shows why this premier cru is so highly regarded. All the elements are perfectly in place. Silky, pliant and wonderfully expressive, with terrific energy, the Montée de Tonnerre hits all the right notes. In a word: sublime. |
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|
|
Burgundy | 1 | 95 (BH) |
In Bond
SG$1,335.00 |
|||||
Burghound (95)This is perhaps the most elegant and floral-infused wine in the range with its array of various white flower scents, especially acacia that are nuanced by wisps of ocean breeze, iodine and algae. The restrained and well-detailed flavors possess a sophisticated and refined mouthfeel while the stony and chiseled finish exhibiting excellent persistence on the bone-dry finish. This is class in a glass and a stunning rendition of the appellation though note well that at least moderate patience is strongly advised. |
|||||||||
|
|
Burgundy | 1 | 93-95 (VN) |
In Bond
SG$1,390.00 |
|||||
Vinous (93-95)The 2018 Chablis Vaillons 1er Cru offers striking precision in its combination of density, richness and energy. Absolutely nothing stands out in a wine that truly dazzles from the very first taste. Citrus, slate, white pepper, mint and crushed rocks all race out of the glass as the aromatics come alive with a bit of air. The Vaillons is one of the more complete wines among the 1er Crus in this range. |
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|
|
Burgundy | 1 | 91 (IB) |
In Bond
SG$975.00 |
|||||
Jasper Morris Inside Burgundy (91)(5-Star Wine) One plot is in Valvent opposite 1er cru Epinottes, the other opposite Forêts. There is more yellow in the colour here than the Petit Chablis, with an exceptional intensity that makes it almost hard to taste. Immaculate youthful bitterness and great length. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$4,295.00 |
|||||
|
Regnard Chevalier-Montrachet Grand Cru 1999 is an exquisite, mature Burgundian Chardonnay produced in the celebrated Premier Cru vineyards of the Côte de Beaune. This grand vin owes its elegance to Maison Regnard, one of Chablis' oldest houses, whose production is steeped in tradition yet underpinned by modern winemaking techniques. Harvested by hand and aged in oak for a minimum of 18 months, the richly flavoured green-gold vintage embodies eloquence in a bottle. Its full-bodied palate reveals balanced acidity and a complexity that only comes from well-aged wine, intermingling flavours of ripe pears, honey, almonds and earthy undertones. The finish lingers, soft and buttery yet with a hint of minerality typical of Chardonnay's of this calibre. Experts laud Regnard Chevalier-Montrachet Grand Cru 1999 as a testament to Regnard's exceptional traditional winemaking practices, a true masterpiece that is testament to one of Burgundy's proudest heritages. |
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|
|
Burgundy | 1 | 95+ (WA) |
In Bond
SG$744.00 |
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Wine Advocate (95+)A striking young wine, Dauvissat's brilliant 2020 Chablis 1er Cru La Forest unfurls in the glass with aromas of crisp orchard fruit, orange oil, pear, oyster shell, freshly baked bread and smoke, framed by a deft touch of reduction. Medium to full-bodied, deep and multidimensional, it's taut and concentrated, with racy acids, chalky structuring and a long, searingly mineral finish. Recent years have delivered so many brilliant renditions of La Forest that it's hard to pick a favorite between the likes of 2008, 2014, 2017 and 2019, but the 2020 is certainly a worthy entrant into the competition, and it's worth a special effort to seek out. |
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Burgundy | 1 | - |
In Bond
SG$433.00 |
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