All Bordeaux White Wines
France is revered for its exceptional white wines, which showcase the country's rich winemaking heritage, diverse terroirs, and unwavering commitment to quality. Today, let us embark on a journey through the best white wines that France has to offer, exploring renowned vineyards and the regions that give birth to these extraordinary expressions.
In Burgundy, the appellations of Chablis, Meursault, Puligny-Montrachet and Chassagne-Montrachet stand tall as the epitome of excellence in white wine production. Wineries such as Domaine Raveneau, Domaine Dauvissat, and Domaine Leflaive craft mesmerizing Chardonnays that capture the essence of the region's unique Kimmeridgian limestone soils. These wines exhibit precision, purity, and a remarkable balance of mineral notes, citrus flavors, and vibrant acidity.
Moving to the Loire Valley, the vineyards of Sancerre and Pouilly-Fumé are celebrated for their exceptional Sauvignon Blancs. Domaine Vacheron, Domaine Didier Dagueneau, and Domaine Pascal Jolivet create expressive and terroir-driven wines that showcase the region's distinct flinty minerality, zesty citrus, and herbaceous undertones.
Further northeast in France, in the region of Alsace, vineyards such as Domaine Zind-Humbrecht, Domaine Trimbach, and Domaine Weinbach produce stunning white wines from varietals like Riesling, Gewürztraminer, and Pinot Gris. These wines display remarkable depth, aromatic complexity, and a balance between sweetness and acidity, reflecting the region's unique microclimates and granite-rich soils.
In Bordeaux, the region of Graves is renowned for its white wines, particularly those crafted from the classic grape varieties of Sauvignon Blanc and Sémillon. Château Haut-Brion, Château Pape Clément, and Domaine de Chevalier are esteemed vineyards that produce rich and age-worthy white Bordeaux wines. These wines exhibit a beautiful interplay of tropical fruit flavors, vibrant acidity, and a touch of toasty oak.
Finally, in the Rhône Valley, the appellation of Condrieu shines as a beacon of excellence in Viognier production. Renowned vineyards such as Domaine Georges Vernay and Domaine Yves Cuilleron create remarkable Viognier wines that seduce the senses with their exotic aromas of apricot, peach, and delicate floral notes. These wines showcase richness, elegance, and a silky texture that lingers on the palate.
All Bordeaux White Wines
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 50 | - |
Inc. GST
SG$353.60 |
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Delve into the unique elegance of the Brown Blanc 2022, a premium fine wine that resonates with class and distinction. Exquisitely crafted in the luscious terroirs of Burgundy, France, this stellar produce benefits from outstanding winemaking techniques that resonate within each drop. The producers, renowned for their commitment to vineyard expression and sustainability, meticulously harness the power of the vintage and terroir in this single-variety Chardonnay. The wine's maturation process is integral to its character. The Brown Blanc 2022 is aged judiciously in French oak barrels for a nuanced complexity, balancing the fruity vibrancy with notes of baking spices. Its luxuriant mouthfeel, crisp apple and pear notes, and a sublime hint of vanilla, is a testament to the winemaker's diligence and an intimate understanding of the terroir. Whether you are a wine enthusiast or a collector, one cannot resist the allure of the top-drawer Brown Blanc 2022 - an embodiment of sophistication and excellence. |
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Bordeaux | 26 | - |
Inc. GST
SG$311.09 |
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Brown Blanc 2023 epitomises excellence from the heart of the renowned Marlborough region in New Zealand. Crafted by the esteemed Hargrave Estate, this exquisite white wine begins with handpicked Sauvignon Blanc grapes sourced from sustainably managed vineyards. The meticulous vinification process involves cold fermentation in stainless steel vats, preserving the wine’s vibrant acidity and fresh aromatics. A subtle lees ageing enhances its complexity, introducing delicate nuances of tropical fruit and citrus zest. Hargrave Estate’s commitment to sustainability and traditional winemaking techniques is evident in every bottle of Brown Blanc 2023. On the palate, it delivers a harmonious balance of passionfruit, gooseberry, and a hint of minerality, culminating in a crisp, elegant finish. Perfectly suited to complement seafood and light poultry dishes, Brown Blanc 2023 stands as a testament to the producer’s dedication to quality and the unique terroir of Marlborough. Discover the refined sophistication and unparalleled character that make Brown Blanc 2023 a standout choice for fine wine enthusiasts. |
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Bordeaux | 3 | 92 (WA) |
Inc. GST
SG$674.71 |
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Wine Advocate (92)Tasted at the UGC in London. Ripe nose with lime, gooseberry and a touch of cut grass: good definition and lift. The palate is ripe and full of grapefruit, lime and gooseberry notes, but just lacking some tension towards the finish. This should be better considering that 2007 was a favourable vintage for Bordeaux Blanc. Drink now-2014. Tasted November 2009. |
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Bordeaux | 1 | 92 (WA) |
Inc. GST
SG$855.65 |
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Wine Advocate (92)Tasted at the UGC in London. Ripe nose with lime, gooseberry and a touch of cut grass: good definition and lift. The palate is ripe and full of grapefruit, lime and gooseberry notes, but just lacking some tension towards the finish. This should be better considering that 2007 was a favourable vintage for Bordeaux Blanc. Drink now-2014. Tasted November 2009. |
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Bordeaux | 1 | 95 (WE) |
Inc. GST
SG$469.22 |
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Wine Enthusiast (95)This wine's smooth texture is deceptive. Under this creamy guise, a taut, steely character promises long-term aging. Richness and fruitiness harmonize with complexity. Drink from 2022. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$396.17 |
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James Suckling (93-94)An excellent white Carbonnieux with sliced-lemon, lime and mineral character, as well as hints of citrus seeds. It’s medium-to full-bodied with lots of bright acidity and a flavorful finish. Minerally at the end. |
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Bordeaux | 17 | 93 (WA) |
Inc. GST
SG$740.02 |
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Wine Advocate (93)A blend of 60% Sauvignon Blanc and 40% Sémillon, the 2022 Carbonnieux Blanc evokes notes of boxwood, white flowers, spices, confit citrus and pear mingled with dominant Sauvignon Blanc-inflected notes. Medium to full-bodied, incisive and layered, it’s deeper than the 2021, with a round, enrobing palate, bright acids and a long, penetrating and mouthwatering finish complemented by a delicate gastronomic bitterness due to the dryness of the year. This is a great effort. |
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Bordeaux | 3 | - |
Inc. GST
SG$327.44 |
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Bordeaux | 9 | 93 (VN (AG)) |
Inc. GST
SG$286.06 |
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Vinous - Antonio Galloni (93)The 2017 Carmes de Rieussec is dazzling. Here, too, the winemaking team captured a striking balance of richness and energy. Most second wines from Sauternes these days are light and floral. The Carmes has plenty of those qualities, but it is far from an easygoing Sauternes; rather it packs a serious punch. Lemon confit, passion fruit, exotic flowers and mint meld into the creamy, resonant finish. |
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Bordeaux | 28 | 90-93 (VN) |
Inc. GST
SG$282.77 |
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Vinous (90-93)Lemon confit, white flowers and mint are all laced throughout the 2017 Carmes de Rieussec. Fresh and light on its feet, with notable vibrancy, the Carmes hits all the right notes. The balance here is simply unreal, especially for a second wine. Picking a bit earlier and an increased emphasis in freshness is felt throughout the Rieussec range, but it is especially felt in the Carmes, a mid-weight, super-finessed wine that offers tons of depth while also staying light on its feet. |
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Bordeaux | 5 | - |
Inc. GST
SG$275.18 |
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Bordeaux | 23 | - |
Inc. GST
SG$296.94 |
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Bordeaux | 18 | - |
Inc. GST
SG$305.64 |
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Bordeaux | 50 | 97-98 (JS) |
Inc. GST
SG$274.07 |
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James Suckling (97-98)This is so umami with sea urchin character that gives you sea salt and dried seaweed aromas and flavors. The integrity and richness is so impressive with an exotic character, yet it is so classic and fine in structure. 13.5% alcohol. 70% whole cluster fermentation. 40% cabernet franc, 35% cabernet sauvignon and 25% merlot. A new model for Bordeaux? |
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Bordeaux | 1 | - |
Inc. GST
SG$292.56 |
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Bordeaux | 4 | - |
Inc. GST
SG$1,039.73 |
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Bordeaux | 1 | 17.5 (JR) |
Inc. GST
SG$1,096.41 |
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Jancis Robinson (17.5)Heavy. Not quite enough lift. Very, very big. Very dense, but I would like a little more acidity. Massive! For weightlifters. |
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Bordeaux | 1 | 97 (WA) |
Inc. GST
SG$259.68 |
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Wine Advocate (97)The de Fargues 2007 delivers 13.9% alcohol and 134 grams of residual sugar. Picking commenced on September 11, with slow botrytis formation and recommenced October 2-24, the picking ale to be conducted at a relatively leisurely pace. It has a very typical de Fargues nose that has lost its tongue at first, but it opens up to reveal a slightly spirituous bouquet with clear honey, pressed flowers, almond and a distant scent of the sea. The palate is medium-bodied with very fine tannins and outstanding delineation. It is utterly harmonious with a thrilling, edgy finish that expresses the terroir with great clarity. There is an effervescent quality that really takes the 2007 to another level, while the marmalade and white pepper finish is powerful and leaves a lasting impression. This is a fabulous 2007, one of the wines of the vintage. Tasted April 2013. |
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 50 | - |
In Bond
SG$265.00 |
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Delve into the unique elegance of the Brown Blanc 2022, a premium fine wine that resonates with class and distinction. Exquisitely crafted in the luscious terroirs of Burgundy, France, this stellar produce benefits from outstanding winemaking techniques that resonate within each drop. The producers, renowned for their commitment to vineyard expression and sustainability, meticulously harness the power of the vintage and terroir in this single-variety Chardonnay. The wine's maturation process is integral to its character. The Brown Blanc 2022 is aged judiciously in French oak barrels for a nuanced complexity, balancing the fruity vibrancy with notes of baking spices. Its luxuriant mouthfeel, crisp apple and pear notes, and a sublime hint of vanilla, is a testament to the winemaker's diligence and an intimate understanding of the terroir. Whether you are a wine enthusiast or a collector, one cannot resist the allure of the top-drawer Brown Blanc 2022 - an embodiment of sophistication and excellence. |
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Bordeaux | 26 | - |
In Bond
SG$226.00 |
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Brown Blanc 2023 epitomises excellence from the heart of the renowned Marlborough region in New Zealand. Crafted by the esteemed Hargrave Estate, this exquisite white wine begins with handpicked Sauvignon Blanc grapes sourced from sustainably managed vineyards. The meticulous vinification process involves cold fermentation in stainless steel vats, preserving the wine’s vibrant acidity and fresh aromatics. A subtle lees ageing enhances its complexity, introducing delicate nuances of tropical fruit and citrus zest. Hargrave Estate’s commitment to sustainability and traditional winemaking techniques is evident in every bottle of Brown Blanc 2023. On the palate, it delivers a harmonious balance of passionfruit, gooseberry, and a hint of minerality, culminating in a crisp, elegant finish. Perfectly suited to complement seafood and light poultry dishes, Brown Blanc 2023 stands as a testament to the producer’s dedication to quality and the unique terroir of Marlborough. Discover the refined sophistication and unparalleled character that make Brown Blanc 2023 a standout choice for fine wine enthusiasts. |
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Bordeaux | 3 | 92 (WA) |
In Bond
SG$520.00 |
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Wine Advocate (92)Tasted at the UGC in London. Ripe nose with lime, gooseberry and a touch of cut grass: good definition and lift. The palate is ripe and full of grapefruit, lime and gooseberry notes, but just lacking some tension towards the finish. This should be better considering that 2007 was a favourable vintage for Bordeaux Blanc. Drink now-2014. Tasted November 2009. |
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Bordeaux | 1 | 92 (WA) |
In Bond
SG$686.00 |
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Wine Advocate (92)Tasted at the UGC in London. Ripe nose with lime, gooseberry and a touch of cut grass: good definition and lift. The palate is ripe and full of grapefruit, lime and gooseberry notes, but just lacking some tension towards the finish. This should be better considering that 2007 was a favourable vintage for Bordeaux Blanc. Drink now-2014. Tasted November 2009. |
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Bordeaux | 1 | 95 (WE) |
In Bond
SG$379.00 |
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Wine Enthusiast (95)This wine's smooth texture is deceptive. Under this creamy guise, a taut, steely character promises long-term aging. Richness and fruitiness harmonize with complexity. Drink from 2022. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$310.00 |
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James Suckling (93-94)An excellent white Carbonnieux with sliced-lemon, lime and mineral character, as well as hints of citrus seeds. It’s medium-to full-bodied with lots of bright acidity and a flavorful finish. Minerally at the end. |
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Bordeaux | 17 | 93 (WA) |
In Bond
SG$572.00 |
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Wine Advocate (93)A blend of 60% Sauvignon Blanc and 40% Sémillon, the 2022 Carbonnieux Blanc evokes notes of boxwood, white flowers, spices, confit citrus and pear mingled with dominant Sauvignon Blanc-inflected notes. Medium to full-bodied, incisive and layered, it’s deeper than the 2021, with a round, enrobing palate, bright acids and a long, penetrating and mouthwatering finish complemented by a delicate gastronomic bitterness due to the dryness of the year. This is a great effort. |
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Bordeaux | 3 | - |
In Bond
SG$241.00 |
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Bordeaux | 9 | 93 (VN (AG)) |
In Bond
SG$207.00 |
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Vinous - Antonio Galloni (93)The 2017 Carmes de Rieussec is dazzling. Here, too, the winemaking team captured a striking balance of richness and energy. Most second wines from Sauternes these days are light and floral. The Carmes has plenty of those qualities, but it is far from an easygoing Sauternes; rather it packs a serious punch. Lemon confit, passion fruit, exotic flowers and mint meld into the creamy, resonant finish. |
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Bordeaux | 28 | 90-93 (VN) |
In Bond
SG$202.00 |
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Vinous (90-93)Lemon confit, white flowers and mint are all laced throughout the 2017 Carmes de Rieussec. Fresh and light on its feet, with notable vibrancy, the Carmes hits all the right notes. The balance here is simply unreal, especially for a second wine. Picking a bit earlier and an increased emphasis in freshness is felt throughout the Rieussec range, but it is especially felt in the Carmes, a mid-weight, super-finessed wine that offers tons of depth while also staying light on its feet. |
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Bordeaux | 5 | - |
In Bond
SG$199.00 |
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Bordeaux | 23 | - |
In Bond
SG$215.00 |
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Bordeaux | 18 | - |
In Bond
SG$221.00 |
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Bordeaux | 50 | 97-98 (JS) |
In Bond
SG$196.00 |
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James Suckling (97-98)This is so umami with sea urchin character that gives you sea salt and dried seaweed aromas and flavors. The integrity and richness is so impressive with an exotic character, yet it is so classic and fine in structure. 13.5% alcohol. 70% whole cluster fermentation. 40% cabernet franc, 35% cabernet sauvignon and 25% merlot. A new model for Bordeaux? |
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Bordeaux | 1 | - |
In Bond
SG$209.00 |
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Bordeaux | 4 | - |
In Bond
SG$843.00 |
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Bordeaux | 1 | 17.5 (JR) |
In Bond
SG$895.00 |
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Jancis Robinson (17.5)Heavy. Not quite enough lift. Very, very big. Very dense, but I would like a little more acidity. Massive! For weightlifters. |
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Bordeaux | 1 | 97 (WA) |
In Bond
SG$229.00 |
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Wine Advocate (97)The de Fargues 2007 delivers 13.9% alcohol and 134 grams of residual sugar. Picking commenced on September 11, with slow botrytis formation and recommenced October 2-24, the picking ale to be conducted at a relatively leisurely pace. It has a very typical de Fargues nose that has lost its tongue at first, but it opens up to reveal a slightly spirituous bouquet with clear honey, pressed flowers, almond and a distant scent of the sea. The palate is medium-bodied with very fine tannins and outstanding delineation. It is utterly harmonious with a thrilling, edgy finish that expresses the terroir with great clarity. There is an effervescent quality that really takes the 2007 to another level, while the marmalade and white pepper finish is powerful and leaves a lasting impression. This is a fabulous 2007, one of the wines of the vintage. Tasted April 2013. |
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