Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 1 | - |
Inc. GST
SG$610.18 |
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Piedmont | 2 | 97 (VN) |
Inc. GST
SG$641.36 |
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Vinous (97)It may seem hard to believe, but the 2004 Langhe Arborina takes things to another level. Here it is the interplay of exuberance and vibrancy that is totally captivating. The 2004 is intense, structured and destined to provide exceptional drinking for another decade plus. Scents of cherry, mint, spice and licorice add the final shades of nuance. The 2004 has really blossomed over the last few years. |
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Piedmont | 1 | 94 (VN) |
Inc. GST
SG$960.07 |
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Vinous (94)The 2008 Barolo Margheria opens with a sweet, inviting bouquet redolent of hard candy, flowers, mint and licorice. Deceptively medium in body, the Margheria packs quite a bit of punch, even if that isn't totally obvious at the outset. Layers of dark fruit flow through to a powerful, incisive finish laced with dried flowers and spices. The Margheria is notable for its intensity and textural depth. It is another super-classy wine from Azelia. |
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Piedmont | 3 | - |
Inc. GST
SG$550.89 |
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|
Piero Busso Barbaresco Albesani Borgese 2016 is a distinguished expression from the esteemed Piero Busso winery, nestled in the heart of the Barbaresco region in Piedmont, Italy. Crafted from meticulously selected Nebbiolo grapes, this vintage exemplifies the producer’s dedication to traditional winemaking techniques combined with modern finesse. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the grape’s pure fruit flavours, followed by ageing in a combination of French and Hungarian oak barrels, which impart subtle complexity and refined tannins. The Albesani vineyard, situated on the Borgese estate, benefits from the region’s optimal terroir, contributing to the wine’s elegant structure and aromatic intensity. With its deep garnet hue, Piero Busso Barbaresco Albesani Borgese 2016 reveals notes of red cherries, roses, and hints of truffle, culminating in a long, balanced finish. This exceptional vintage embodies the quintessential characteristics of Barbaresco, making it a prized selection for connoisseurs. |
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Piedmont | 1 | 90 (VN) |
Inc. GST
SG$402.65 |
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Vinous (90)Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse. |
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Tuscany | 5 | - |
Inc. GST
SG$865.02 |
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Tuscany | 4 | 97 (WA) |
Inc. GST
SG$865.02 |
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Wine Advocate (97)We skipped over the 2010 vintage because Lodovico Antinori is less pleased with that wine's evolution. There is little doubt, however, concerning the massive appeal of the 2009 Biserno. Specifically, I need to underline how beautifully the wine is drinking at this very moment in time. If you have a bottle, it's time to pop that cork. You will be treated to a beautifully balanced wine that feels ever so natural and comfortable in its plus-sized intensity. The wine walks with a heavy gait, but it does so with the impeccable grace of a classic dancer. Dark fruit segues to spice, leather, smoke and cigar box. The wine's substantial textural richness caresses the palate. This vintage is right up there with the excellent 2015 release. |
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Tuscany | 2 | 97 (WA) |
Inc. GST
SG$1,285.55 |
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Wine Advocate (97)We skipped over the 2010 vintage because Lodovico Antinori is less pleased with that wine's evolution. There is little doubt, however, concerning the massive appeal of the 2009 Biserno. Specifically, I need to underline how beautifully the wine is drinking at this very moment in time. If you have a bottle, it's time to pop that cork. You will be treated to a beautifully balanced wine that feels ever so natural and comfortable in its plus-sized intensity. The wine walks with a heavy gait, but it does so with the impeccable grace of a classic dancer. Dark fruit segues to spice, leather, smoke and cigar box. The wine's substantial textural richness caresses the palate. This vintage is right up there with the excellent 2015 release. |
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Tuscany | 3 | 95 (VN (AG)) |
Inc. GST
SG$863.59 |
|||||
Vinous - Antonio Galloni (95)Sweet grilled herbs, incense, pine, menthol and espresso are some of the many notes that burst from the glass in the 2009 Biserno. Wonderfully alive and opulent, the 2009 is totally spherical in its expression of black fruit. Layers of fruit continue to build in the glass as the wine flows through to a creamy, expressive finish. |
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Tuscany | 1 | 95 (VN) |
Inc. GST
SG$144.50 |
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Vinous (95)La Gerla's 2010 Brunello di Montalcino is absolutely delicious. Dark red cherries, plums, mint, smoke, tobacco and licorice flesh out in a wine that offers notable depth, structure and power. The 2010 is medium in body and also quite polished, yet there is a level of inner sweetness and perfume that makes the wine incredibly appealing, even today. Ideally, though, readers should give the 2010 at least a few years in the cellar. The precise, delicate finish is a thing of beauty. |
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Puglia | 1 | - |
Inc. GST
SG$212.44 |
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The Gianfranco Fino Salento Se Primitivo 2016 epitomises the rich heritage of Puglia’s renowned Primitivo vineyards. Crafted in the heart of the Salento peninsula, this exquisite wine benefits from the region’s Mediterranean climate and fertile terra rossa soils. Handpicked in optimal ripeness, the Se Primitivo grapes undergo traditional fermentation, followed by ageing in French oak barrels, imparting subtle complexity and velvety tannins. The 2016 vintage reveals a deep ruby colour, with intense aromas of dark cherries, plum, and hints of spice. On the palate, it delivers a harmonious balance of robust fruit flavours and elegant structure, culminating in a persistent, smooth finish. Produced by the esteemed Gianfranco Fino family, renowned for their dedication to quality and sustainable viticulture, this Se Primitivo stands as a testament to their expertise and passion for exceptional winemaking. Ideal for pairing with rich meats and hearty Italian dishes, the Gianfranco Fino Salento Se Primitivo 2016 is a distinguished choice for discerning wine enthusiasts. |
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Piedmont | 1 | - |
Inc. GST
SG$212.44 |
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Experience the exquisite Luigi Oddero Barolo 2015, a quintessential expression from the heart of Piemonte's Barolo DOCG. Crafted meticulously from 100% Nebbiolo grapes, this vintage benefits from the region's unique microclimate and the single-vineyard sourcing that ensures exceptional terroir expression. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a careful maceration process to extract its signature tannic structure and complex aromatics. Aging for 36 months in French oak barrels imparts subtle vanilla and spice nuances, harmoniously blending with the wine's inherent floral and red fruit notes. Luigi Oddero, a revered family-owned estate with decades of tradition, emphasises sustainability and precision in every harvest, resulting in a Barolo of remarkable depth and elegance. The 2015 vintage showcases a vibrant ruby hue, a rich bouquet, and a persistently smooth finish, making it a distinguished choice for discerning connoisseurs seeking authenticity and sophistication in every sip. |
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Tuscany | 1 | 95+ (VN) |
Inc. GST
SG$140.14 |
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Vinous (95+)Dark red cherries, plums, spices, mint, licorice and hard candy jump from the glass in the estate's 2010 Brunello di Montalcino. Ripe, juicy and deeply expressive, the 2010 boasts stunning mid-palate density. Even with all of its immediacy and voluptuousness, the 2010 has enough structure to drink well for another 20+ years. The Canalicchio Brunellos always offer power, but the 2010 overlays tons of finesse to round things out. |
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Piedmont | 1 | 92 (VN) |
Inc. GST
SG$161.21 |
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Vinous (92)The 2010 Barolo Vigna S. Caterina emerges from the parcel in Lazzarito where the winery is located. Here the slightly higher elevation and southwest exposure result in a Barolo that is more aromatically lifted and red-toned vis-à-vis the Lazzairasco. Mint, pine, sweet red cherries and orange peel lifted from the glass, supported by firm yet nicely balanced tannins that give the wine its shape. This, too, is a fairly open 2010 that should drink well with only minimal cellaring, within the context of the year. As always, this is the most feminine of the Porro Barolos. |
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|
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Tuscany | 1 | - |
Inc. GST
SG$191.73 |
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|
Discover the exquisite Tenimenti Luigi D'alessandro Il Bosco Syrah Cortona 1999, a masterpiece from the renowned Tenimenti Luigi D'alessandro estate in the heart of Cortona, Tuscany. Crafted with meticulous attention, this Syrah benefits from the region's unique terroir—rich limestone soils and optimal sun exposure—that imparts deep complexity and elegance. Handpicked grapes from the Il Bosco vineyard undergo traditional fermentation methods, followed by aging in French oak barrels for 24 months, enhancing its refined structure and velvety tannins. On the palate, it unveils layers of dark blackberry, plum, and subtle spice, harmoniously balanced with earthy undertones and a lingering finish. The 1999 vintage showcases exceptional ageing potential, reflecting the producer's commitment to quality and artisanal winemaking. Perfect for connoisseurs seeking a distinguished and timeless expression, Tenimenti Luigi D'alessandro Il Bosco Syrah Cortona 1999 exemplifies Italian excellence in fine wine. Elevate your collection with this distinguished vintage. |
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Piedmont | 1 | - |
Inc. GST
SG$189.19 |
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|
Immerse yourself in the profound allure of the Trediberri Barolo Comune di La Morra 2018, a grand testament to refined winemaking by one of Italy's leading, family-run vineyards: Trediberri. Nestled in the prestigious Barolo region, Trediberri is famed for its meticulous appellation methods, beautifully mirrored in this 2018 vintage. This classic Barolo is composed entirely from Nebbiolo grapes, carefully plucked from calcareous, south-facing slopes amid the idyllic La Morra subregion. Following a meticulous fermentation process, the wine is aged for two years in large Slavonian oak barrels. The result is a red of unrivalled depth and complexity. Every sip of Trediberri Barolo Comune di La Morra 2018 unveils indulgent layers of red cherry, rose petal, menthol and spices, artfully balanced with fine tannins and brisk acidity. This wine bears an extraordinary ageing potential, promising to evolve and delight over the coming years. Discover the height of Italian craftsmanship with this exquisite Barolo. |
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Tuscany | 1 | - |
Inc. GST
SG$378.67 |
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More Info
Contucci Mulinvecchio Vino Nobile 2015 exemplifies the rich tradition of Tuscan winemaking. Crafted in the heart of the Valdichiana region, this wine is predominantly made from the Sangiovese grape, meticulously selected from the estate's oldest vineyards. The Contucci family, renowned for their commitment to quality and sustainability, employs a blend of traditional and modern vinification techniques. After hand-harvesting, the grapes undergo a meticulous fermentation process in temperature-controlled stainless steel tanks, preserving the fruit's purity and vibrant acidity. The wine is then aged for 24 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its complex structure. On the palate, Contucci Mulinvecchio Vino Nobile 2015 reveals elegant tannins, a harmonious balance of cherry and plum flavours, and a lingering finish. Ideal for both connoisseurs and discerning palates, this vintage stands as a testament to Contucci's excellence in fine wine production. ``` |
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Piedmont | 1 | 97 (WE) |
Inc. GST
SG$321.81 |
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Wine Enthusiast (97)A classic Barolo, this opens with textbook Nebbiolo aromas of pressed rose, leather, red berries, pipe tobacco and balsamic notes of eucalyptus. Boasting power and finesse, the firmly structured palate delivers red cherry, pomegranate, licorice and exotic spices framed in tightly knit, noble tannins that need time to unwind. It's balanced, with fresh acidity. |
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Tuscany | 6 | 96 (VN) |
Inc. GST
SG$3,416.50 |
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Vinous (96)The 1988 Brunello di Montalcino Riserva Poggio al Vento boasts exceptional polish and textural elegance. Dark cherries, eucalyptus, menthol, spices and leather come alive in the glass as this vivid, vibrant Brunello shows off its stunning pedigree. The 1988 possesses dazzling freshness, clarity and precision. This is a very much a 1980s wine built on length and energy rather than power. |
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Tuscany | 1 | 87+ (VN) |
Inc. GST
SG$3,340.20 |
|||||
Vinous (87+)Deep, full ruby. Slightly high-toned aromas of roasted dark berries, black licorice, espresso, earth and oak. Juicy, intense and tightly wound, with penetrating dark berry, licorice and oak flavors enlivened by bright acidity. Finishes with firm, oak-powered tannins that just manage to avoid dryness. Very youthful and somewhat musclebound Brunello, in the style of a Napa cabernet from a moderately ripe year. Also tasted: 1998 Brunello di Montalcino. |
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|
Tuscany | 6 | - |
Inc. GST
SG$2,686.20 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 1 | - |
In Bond
SG$441.00 |
|||||
|
|
Piedmont | 2 | 97 (VN) |
In Bond
SG$529.00 |
|||||
Vinous (97)It may seem hard to believe, but the 2004 Langhe Arborina takes things to another level. Here it is the interplay of exuberance and vibrancy that is totally captivating. The 2004 is intense, structured and destined to provide exceptional drinking for another decade plus. Scents of cherry, mint, spice and licorice add the final shades of nuance. The 2004 has really blossomed over the last few years. |
|||||||||
|
|
Piedmont | 1 | 94 (VN) |
In Bond
SG$762.00 |
|||||
Vinous (94)The 2008 Barolo Margheria opens with a sweet, inviting bouquet redolent of hard candy, flowers, mint and licorice. Deceptively medium in body, the Margheria packs quite a bit of punch, even if that isn't totally obvious at the outset. Layers of dark fruit flow through to a powerful, incisive finish laced with dried flowers and spices. The Margheria is notable for its intensity and textural depth. It is another super-classy wine from Azelia. |
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|
|
Piedmont | 3 | - |
In Bond
SG$446.00 |
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|
Piero Busso Barbaresco Albesani Borgese 2016 is a distinguished expression from the esteemed Piero Busso winery, nestled in the heart of the Barbaresco region in Piedmont, Italy. Crafted from meticulously selected Nebbiolo grapes, this vintage exemplifies the producer’s dedication to traditional winemaking techniques combined with modern finesse. Fermentation takes place in temperature-controlled stainless steel tanks to preserve the grape’s pure fruit flavours, followed by ageing in a combination of French and Hungarian oak barrels, which impart subtle complexity and refined tannins. The Albesani vineyard, situated on the Borgese estate, benefits from the region’s optimal terroir, contributing to the wine’s elegant structure and aromatic intensity. With its deep garnet hue, Piero Busso Barbaresco Albesani Borgese 2016 reveals notes of red cherries, roses, and hints of truffle, culminating in a long, balanced finish. This exceptional vintage embodies the quintessential characteristics of Barbaresco, making it a prized selection for connoisseurs. |
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|
|
Piedmont | 1 | 90 (VN) |
In Bond
SG$310.00 |
|||||
Vinous (90)Macerated black cherry, cloves, leather, graphite and menthol give the 2016 Barbaresco Rabajà-Bas a decidedly somber, rustic quality that also comes through in the wine's feel. I would give the 2016 a few years in bottle to settle down, but I expect it will always be a tannic, four-square powerhouse. This is an especially virile style that speaks more to power than finesse. |
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|
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Tuscany | 5 | - |
In Bond
SG$754.00 |
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Tuscany | 4 | 97 (WA) |
In Bond
SG$754.00 |
|||||
Wine Advocate (97)We skipped over the 2010 vintage because Lodovico Antinori is less pleased with that wine's evolution. There is little doubt, however, concerning the massive appeal of the 2009 Biserno. Specifically, I need to underline how beautifully the wine is drinking at this very moment in time. If you have a bottle, it's time to pop that cork. You will be treated to a beautifully balanced wine that feels ever so natural and comfortable in its plus-sized intensity. The wine walks with a heavy gait, but it does so with the impeccable grace of a classic dancer. Dark fruit segues to spice, leather, smoke and cigar box. The wine's substantial textural richness caresses the palate. This vintage is right up there with the excellent 2015 release. |
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|
|
Tuscany | 2 | 97 (WA) |
In Bond
SG$1,120.00 |
|||||
Wine Advocate (97)We skipped over the 2010 vintage because Lodovico Antinori is less pleased with that wine's evolution. There is little doubt, however, concerning the massive appeal of the 2009 Biserno. Specifically, I need to underline how beautifully the wine is drinking at this very moment in time. If you have a bottle, it's time to pop that cork. You will be treated to a beautifully balanced wine that feels ever so natural and comfortable in its plus-sized intensity. The wine walks with a heavy gait, but it does so with the impeccable grace of a classic dancer. Dark fruit segues to spice, leather, smoke and cigar box. The wine's substantial textural richness caresses the palate. This vintage is right up there with the excellent 2015 release. |
|||||||||
|
|
Tuscany | 3 | 95 (VN (AG)) |
In Bond
SG$754.00 |
|||||
Vinous - Antonio Galloni (95)Sweet grilled herbs, incense, pine, menthol and espresso are some of the many notes that burst from the glass in the 2009 Biserno. Wonderfully alive and opulent, the 2009 is totally spherical in its expression of black fruit. Layers of fruit continue to build in the glass as the wine flows through to a creamy, expressive finish. |
|||||||||
|
|
Tuscany | 1 | 95 (VN) |
In Bond
SG$123.00 |
|||||
Vinous (95)La Gerla's 2010 Brunello di Montalcino is absolutely delicious. Dark red cherries, plums, mint, smoke, tobacco and licorice flesh out in a wine that offers notable depth, structure and power. The 2010 is medium in body and also quite polished, yet there is a level of inner sweetness and perfume that makes the wine incredibly appealing, even today. Ideally, though, readers should give the 2010 at least a few years in the cellar. The precise, delicate finish is a thing of beauty. |
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|
|
Puglia | 1 | - |
In Bond
SG$185.00 |
|||||
|
The Gianfranco Fino Salento Se Primitivo 2016 epitomises the rich heritage of Puglia’s renowned Primitivo vineyards. Crafted in the heart of the Salento peninsula, this exquisite wine benefits from the region’s Mediterranean climate and fertile terra rossa soils. Handpicked in optimal ripeness, the Se Primitivo grapes undergo traditional fermentation, followed by ageing in French oak barrels, imparting subtle complexity and velvety tannins. The 2016 vintage reveals a deep ruby colour, with intense aromas of dark cherries, plum, and hints of spice. On the palate, it delivers a harmonious balance of robust fruit flavours and elegant structure, culminating in a persistent, smooth finish. Produced by the esteemed Gianfranco Fino family, renowned for their dedication to quality and sustainable viticulture, this Se Primitivo stands as a testament to their expertise and passion for exceptional winemaking. Ideal for pairing with rich meats and hearty Italian dishes, the Gianfranco Fino Salento Se Primitivo 2016 is a distinguished choice for discerning wine enthusiasts. |
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|
|
Piedmont | 1 | - |
In Bond
SG$185.00 |
|||||
|
Experience the exquisite Luigi Oddero Barolo 2015, a quintessential expression from the heart of Piemonte's Barolo DOCG. Crafted meticulously from 100% Nebbiolo grapes, this vintage benefits from the region's unique microclimate and the single-vineyard sourcing that ensures exceptional terroir expression. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a careful maceration process to extract its signature tannic structure and complex aromatics. Aging for 36 months in French oak barrels imparts subtle vanilla and spice nuances, harmoniously blending with the wine's inherent floral and red fruit notes. Luigi Oddero, a revered family-owned estate with decades of tradition, emphasises sustainability and precision in every harvest, resulting in a Barolo of remarkable depth and elegance. The 2015 vintage showcases a vibrant ruby hue, a rich bouquet, and a persistently smooth finish, making it a distinguished choice for discerning connoisseurs seeking authenticity and sophistication in every sip. |
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|
|
Tuscany | 1 | 95+ (VN) |
In Bond
SG$119.00 |
|||||
Vinous (95+)Dark red cherries, plums, spices, mint, licorice and hard candy jump from the glass in the estate's 2010 Brunello di Montalcino. Ripe, juicy and deeply expressive, the 2010 boasts stunning mid-palate density. Even with all of its immediacy and voluptuousness, the 2010 has enough structure to drink well for another 20+ years. The Canalicchio Brunellos always offer power, but the 2010 overlays tons of finesse to round things out. |
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|
|
Piedmont | 1 | 92 (VN) |
In Bond
SG$138.00 |
|||||
Vinous (92)The 2010 Barolo Vigna S. Caterina emerges from the parcel in Lazzarito where the winery is located. Here the slightly higher elevation and southwest exposure result in a Barolo that is more aromatically lifted and red-toned vis-à-vis the Lazzairasco. Mint, pine, sweet red cherries and orange peel lifted from the glass, supported by firm yet nicely balanced tannins that give the wine its shape. This, too, is a fairly open 2010 that should drink well with only minimal cellaring, within the context of the year. As always, this is the most feminine of the Porro Barolos. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
SG$166.00 |
|||||
|
Discover the exquisite Tenimenti Luigi D'alessandro Il Bosco Syrah Cortona 1999, a masterpiece from the renowned Tenimenti Luigi D'alessandro estate in the heart of Cortona, Tuscany. Crafted with meticulous attention, this Syrah benefits from the region's unique terroir—rich limestone soils and optimal sun exposure—that imparts deep complexity and elegance. Handpicked grapes from the Il Bosco vineyard undergo traditional fermentation methods, followed by aging in French oak barrels for 24 months, enhancing its refined structure and velvety tannins. On the palate, it unveils layers of dark blackberry, plum, and subtle spice, harmoniously balanced with earthy undertones and a lingering finish. The 1999 vintage showcases exceptional ageing potential, reflecting the producer's commitment to quality and artisanal winemaking. Perfect for connoisseurs seeking a distinguished and timeless expression, Tenimenti Luigi D'alessandro Il Bosco Syrah Cortona 1999 exemplifies Italian excellence in fine wine. Elevate your collection with this distinguished vintage. |
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|
|
Piedmont | 1 | - |
In Bond
SG$164.00 |
|||||
|
Immerse yourself in the profound allure of the Trediberri Barolo Comune di La Morra 2018, a grand testament to refined winemaking by one of Italy's leading, family-run vineyards: Trediberri. Nestled in the prestigious Barolo region, Trediberri is famed for its meticulous appellation methods, beautifully mirrored in this 2018 vintage. This classic Barolo is composed entirely from Nebbiolo grapes, carefully plucked from calcareous, south-facing slopes amid the idyllic La Morra subregion. Following a meticulous fermentation process, the wine is aged for two years in large Slavonian oak barrels. The result is a red of unrivalled depth and complexity. Every sip of Trediberri Barolo Comune di La Morra 2018 unveils indulgent layers of red cherry, rose petal, menthol and spices, artfully balanced with fine tannins and brisk acidity. This wine bears an extraordinary ageing potential, promising to evolve and delight over the coming years. Discover the height of Italian craftsmanship with this exquisite Barolo. |
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|
Tuscany | 1 | - |
In Bond
SG$288.00 |
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|
```html
More Info
Contucci Mulinvecchio Vino Nobile 2015 exemplifies the rich tradition of Tuscan winemaking. Crafted in the heart of the Valdichiana region, this wine is predominantly made from the Sangiovese grape, meticulously selected from the estate's oldest vineyards. The Contucci family, renowned for their commitment to quality and sustainability, employs a blend of traditional and modern vinification techniques. After hand-harvesting, the grapes undergo a meticulous fermentation process in temperature-controlled stainless steel tanks, preserving the fruit's purity and vibrant acidity. The wine is then aged for 24 months in French oak barrels, imparting subtle vanilla and spice notes while enhancing its complex structure. On the palate, Contucci Mulinvecchio Vino Nobile 2015 reveals elegant tannins, a harmonious balance of cherry and plum flavours, and a lingering finish. Ideal for both connoisseurs and discerning palates, this vintage stands as a testament to Contucci's excellence in fine wine production. ``` |
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|
Piedmont | 1 | 97 (WE) |
In Bond
SG$286.00 |
|||||
Wine Enthusiast (97)A classic Barolo, this opens with textbook Nebbiolo aromas of pressed rose, leather, red berries, pipe tobacco and balsamic notes of eucalyptus. Boasting power and finesse, the firmly structured palate delivers red cherry, pomegranate, licorice and exotic spices framed in tightly knit, noble tannins that need time to unwind. It's balanced, with fresh acidity. |
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|
|
Tuscany | 6 | 96 (VN) |
In Bond
SG$3,075.00 |
|||||
Vinous (96)The 1988 Brunello di Montalcino Riserva Poggio al Vento boasts exceptional polish and textural elegance. Dark cherries, eucalyptus, menthol, spices and leather come alive in the glass as this vivid, vibrant Brunello shows off its stunning pedigree. The 1988 possesses dazzling freshness, clarity and precision. This is a very much a 1980s wine built on length and energy rather than power. |
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|
|
Tuscany | 1 | 87+ (VN) |
In Bond
SG$3,005.00 |
|||||
Vinous (87+)Deep, full ruby. Slightly high-toned aromas of roasted dark berries, black licorice, espresso, earth and oak. Juicy, intense and tightly wound, with penetrating dark berry, licorice and oak flavors enlivened by bright acidity. Finishes with firm, oak-powered tannins that just manage to avoid dryness. Very youthful and somewhat musclebound Brunello, in the style of a Napa cabernet from a moderately ripe year. Also tasted: 1998 Brunello di Montalcino. |
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|
|
Tuscany | 6 | - |
In Bond
SG$2,405.00 |
|||||
