Languedoc-Roussillon
Languedoc-Roussillon is a renowned wine region located in the south of France, stretching along the Mediterranean coast from the Rhone delta to the Pyrenees Mountains. With its vast vineyards, it is one of the largest wine-growing areas in the world, producing a wide variety of wines, including red, white, rosé, and sparkling wines.
The region's winemaking history dates back to the 5th century BC and has been influenced by various cultures and civilizations. In 2016, the Languedoc-Roussillon region merged with the Midi-Pyrénées region to form the new Occitanie region. The Languedoc-Roussillon AOC (Appellation d'Origine Contrôlée) is a prestigious designation for wines produced in the region which meet specific criteria such as grape variety, vineyard location, and winemaking techniques. The AOC includes several sub-regions, each with its unique terroir and style of wine, offering wine enthusiasts a diverse range of wines to explore.
Languedoc-Roussillon is renowned for producing innovative and creative Rosé wines with various flavours and styles thanks to the region's warm climate and diverse terroir. Popular grape varieties used in Rosé wines include Grenache, Syrah, Mourvèdre, and Cinsault. Notable Rosé wines from the region include the Domaine Tempier Bandol Rosé and the Mas de Daumas Gassac Rosé Frizant.
The region is also well-known for its full-bodied and complex red wines, which range from rich and fruity to earthy and savory. The warm Mediterranean climate and rocky soils make it a perfect place to grow a variety of grape varieties, including Grenache, Syrah, Mourvèdre, Carignan, and Cinsault. Notable red wines from the region include the Domaine de la Grange des Pères, Mas de Daumas Gassac Rouge, and the La Peira en Damaisela Terrasses du Larzac Rouge. Languedoc-Roussillon winemakers are renowned for experimenting with new winemaking techniques, such as blending different grape varieties or ageing the wine in oak barrels, resulting in a diverse range of red wines that cater to different tastes.
Languedoc-Roussillon
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(12x75cl) 1962As a treasure from the vaults of the renowned Saint Michel vineyards, the harmonious blend of 'Saint Michel Rivesaltes 1962' offers a sublime journey to the heart of French winemaking heritage. Originating from the Mediterranean enclave of Rivesaltes, this distinguished vintage exhibits finessed complexity, seamlessly intertwining varying layers of spicy, dried fruit and candied marmalade nuances.
Borne from the union of Grenache, Maccabeu and Carignan varietals, its exceptional character is testament to the traditional vinification methods upheld through the generations at the esteemed Saint Michel wineries. Stored and nurtured to maturity in wooden casks, the artisanal skill invests this lustrous amber nectar with an enduring velvety texture and opulent long finish.
A crowning spectacle of the Roussillon viticulture, Saint Michel Rivesaltes 1962 stands as a tribute to the legacy of the French terroir, a sublime testament to the passage of time echoed in every sip.
Inc. GSTSG$1,966.14 -
(12x75cl) 1964Vinous - Neal Martin (95)
The 1964 Rivesaltes is slightly deeper in hue, indicating that it contains a bit more Grenache Noir. The aromatics are wonderfully lively and focused with superbly delineated marmalade, quince and a very slight rancio quality. The palate is well balanced with a touch of liquorice on the entry, marmalade, stewed apricot, hints of yellow plum and orange rind. Very harmonious and persistent on the finish, Rivesaltes does not get better than this fabulous fortified.Inc. GSTSG$1,966.14 -
(12x75cl) 1965Vinous - Neal Martin (92)
The 1965 Rivesaltes has an exquisite bouquet, opening beautifully in the glass with dried honey, marmalade and light nutmeg. The palate is medium-bodied with a viscous entry, very pure with just the right amount of spice and tanginess. It’s maybe not quite as complex on the finish where I would like a touch more oxidation, but hey, you’ll find few better ’65s than this ageless Rivesaltes.Inc. GSTSG$1,846.24 -
(12x75cl) 1966Vinous - Neal Martin (92)
The 1966 Rivesaltes has a more adhesive-like bouquet with burnt toffee, marmalade and figgy scents, perhaps just a little blurred compared to other vintages. The palate is medium-bodied with a tangy opening, revealing notes of marmalade, butterscotch, fig and stewed prunes. Real depth and vigour on the finish—this feels like it is loaded towards the back end. A riveting Rivesaltes cut in a richer style.Inc. GSTSG$1,846.24 -
(12x75cl) 1967Vinous - Neal Martin (91)
The 1967 Rivesaltes has a lively marmalade and slightly petrolly bouquet that nods towards German Riesling, albeit in an oxidative style. The palate is viscous on the entry, tangy and spicy. White pepper and cloves emerge towards a finish that lingers in the mouth. The 1967 may not have the length of other vintages, but it is quite delicious and would work well as an apéritif.Inc. GSTSG$1,704.54 -
(12x75cl) 1969Vinous - Neal Martin (91)
The 1969 Rivesaltes has a more slender bouquet than the 1971 or 1972, not quite delivering the same degree of complexity and nuance. The palate is tangy on the entry and probably better than the aromatics. There’s a nice edginess here, with notes of orange rind and marmalade. Quite elegant and persistent towards the finish, this is another delicious Rivesaltes that just gives so much pleasure.Inc. GSTSG$1,600.99 -
(12x75cl) 1971Vinous - Neal Martin (92)
The 1971 Rivesaltes, which Gayral said might contain 20% Grenache Noir, has a more oxidized and spirituous bouquet that veers more towards a Sercial in style. The palate is medium-bodied, quite mellifluous and harmonious with a spicy entry. White pepper and five-spice build towards the complex, persistent finish.Inc. GSTSG$1,062.53 -
(12x75cl) 1972Vinous - Neal Martin (94)
The 1972 Rivesaltes has a delineated bouquet with dried honey, nutmeg and marmalade notes that are harmonious and well defined. The palate is medium-bodied with a tangy, sweet entry and notes of orange rind, marmalade, apricot and a dash of Chinese five-spice. Very graceful on the finish, the 1972 fans out wonderfully—one of the most elegant Rivesaltes from Domaine St Michel.Inc. GSTSG$1,124.66 -
(12x75cl) 1973Vinous - Neal Martin (92)
The 1973 Rivesaltes has quite a spirituous nose, perhaps too much for my liking as it partially occludes the fruit profile. I would swear this is a Madeira if I had it blind. The palate is medium-bodied, harmonious and quite tangy with a viscous opening, marmalade and quince notes and a dash of chilli on the finish. If you can abide that feisty nose, this is delicious.Inc. GSTSG$1,124.66 -
(12x75cl) 1974Indulge yourself in the timeless splendour of Saint Michel Rivesaltes 1974, an exceptional wine that embodies half a century of masterful viticulture. Crafted in the celebrated vineyards of Rivesaltes, nestled in the sun-drenched southern French terroir, this vintage is the epitome of tradition and quality. The meticulous cultivation on these ancient soils translates into the wine's deeply intense taste, boasting a remarkable balance of sweetness and acidity.
Produced by the reputable Saint Michel, each bottle exhibits unparalleled craftsmanship. The grapes underwent a prolonged fermentation, yielding a robust amber nectar with creamy undertones. Whiffs of dried fruits and figs accompanied by matured notes of chocolate make up the enthralling aroma, while a lingering, rich hazelnut finish seals the sublime experience.
With every sip of Saint Michel Rivesaltes 1974, you partake in a journey that stretches back four decades. This offering is truly a testament to the fine art of winemaking, assuring a memorable indulgence for the discerning palate.
Inc. GSTSG$1,124.66 -
(12x75cl) 1977Immerse yourself in the indulgence of the Saint Michel Rivesaltes 1977, a vintage treasure from the sun-drenched vineyards of southern France. This exquisite tiered wine originates from the renowned Rivesaltes region, in the heart of Roussillion, famed for its nuanced dessert wines.
Produced by the masterful winemakers at Saint Michel, every bottle of the 1977 Rivesaltes embodies meticulous skill, boasting a blend of Grenache Blanc and Grenache Gris grapes, hand-picked at peak ripeness, and wonderfully matured for over four decades. A unique solera system adds to the wine's complexity and long-lasting finish.
The Saint Michel Rivesaltes 1977 imparts an array of flavours to savour - dried fig, almond, and a hint of spice, with a touch of orange zest. This full-bodied, amber hued wine encapsulates the harmonious balance between sweetness and acidity. A true gem for the discerning palate, the Saint Michel Rivesaltes 1977 is an impeccable ode to the art of fine winemaking.
Inc. GSTSG$876.14 -
(12x75cl) 1978Experience incredible pleasure with the exquisite Saint Michel Rivesaltes 1978. Made in the celebrated wine region of Languedoc-Roussillon, France, it thrills with its unique composition. The Saint Michel Rivesaltes 1978 boasts golden hues, intense aroma of dried apricots, nuts, and honey, whilst the palate offers an oscillation between richness and brightness, denoting its distinctive age.
This fortified wine is produced by the revered Saint Michel winery, known for making exceptional wines from vintage vineyards for generations. Produced by traditional vinification methods, grapes are hand-harvested and thoroughly sorted for impeccable quality. They are then pressed and fermented at strictly regulated temperatures, followed by fortification with pure grape spirit.
Connoisseurs commend its intricate flavour, long-lasting finish, and the singular ability of the Saint Michel Rivesaltes 1978 to evolve beautifully over time. That being said, it is ideally enjoyed now, revealing the depth and splendour that 40 years of careful ageing can attain.
Inc. GSTSG$814.01 -
(12x75cl) 1958Sainte Croix Muscat Rivesaltes 1958 exemplifies the timeless elegance of the Rivesaltes appellation in the Languedoc region. Crafted by the esteemed Sainte Croix estate, this vintage Muscat is a testament to decades of meticulous winemaking expertise. Handpicked Muscat grapes undergo a gentle solar drying process, concentrating their natural sweetness and aromatic intensity. Fermentation is carefully halted through fortification with aged grape spirit, preserving the wine’s vibrant floral notes and rich, honeyed palate. Matured in traditional oak barrels, Sainte Croix Muscat Rivesaltes 1958 has developed complex flavours of dried fruits, citrus zest, and subtle spices, balanced by a luscious, silky finish. This rare and distinguished wine showcases the harmonious blend of heritage and craftsmanship, making it a prized addition to any fine wine collection. Indulge in a sip of history with Sainte Croix Muscat Rivesaltes 1958, a remarkable vintage that continues to enchant connoisseurs worldwide.
Inc. GSTSG$1,720.89 -
Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste.
Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production.
Inc. GSTSG$142.35 -
(6x75cl) 2015Tautavel Silex 2015 epitomises the quintessence of Southern Rhône elegance. Crafted in the sun-kissed vineyards of Tautavel, this exquisite wine benefits from the region's unique silex (flint) soil, imparting distinctive minerality. The esteemed Domaine de la Pujeole meticulously selects Grenache, Syrah, and Mourvèdre grapes, ensuring optimal ripeness and balance. Fermentation occurs in temperature-controlled stainless steel vats, preserving the vibrant fruit character, followed by a period of ageing in French oak barrels for twelve months, which lends subtle complexity and refined tannins. The 2015 vintage showcases a deep ruby hue, unveiling aromas of ripe red berries, spice, and a hint of earthy undertones. On the palate, it offers a harmonious blend of richness and elegance, with a lingering finish that invites contemplation. Tautavel Silex 2015 is a testament to the producer's dedication to quality and the unique terroir, making it a distinguished choice for connoisseurs seeking exceptional fine wine.
Inc. GSTSG$312.18 -
(6x75cl) 2016Discover the exquisite Tautavel Silex 2016, a testament to the region's renowned terroir. Crafted in the heart of the Tautavel appellation, this wine benefits from the unique silex-rich soils that impart a distinctive minerality. The meticulous vinification process begins with hand-selected grape varieties, predominantly Grenache and Syrah, harvested at optimal ripeness to ensure balanced acidity and depth. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate ageing period of twelve months in French oak barrels, enhancing its complexity without overpowering the fruit’s natural elegance. The esteemed Domaine du Silex, celebrated for its dedication to sustainable viticulture, oversees every step, ensuring each bottle embodies both tradition and innovation. On the palate, Tautavel Silex 2016 reveals layers of dark berry fruits, subtle spices, and a lingering, elegant finish. Perfectly suited to fine dining, this vintage exemplifies the exceptional quality and craftsmanship synonymous with Tautavel wines.
Inc. GSTSG$312.18 -
(12x75cl) 1964Unravel the luxury of the emblematic Terroirs du Sud Banyuls Grand Cru 1964, a legacy of time-honoured French viticulture from the sun-drenched terrains of Roussillon. Basking in the tapestry of rugged mountain slopes and sun-baked Mediterranean coastline, this rare vin doux naturel is forged with Grenache grapes, gently matured for an impressive half-century, yielding beguiling layers of lavish intensity. Renowned producer, Terroirs du Sud, meticulously harnesses regional biodiversity, preserving ancestral savoir-faire for authentic, unparalleled bottlings.
This distinguished vintage parades a regal garnet robe, unfolding aromas of candied fruits, fig, chocolate, and old tawny notes. On the palate, it charms with its sweetness, perfectly balanced by a lively acidity. Its sumptuous layers marry well with blue cheeses, dark chocolate, and roasted nuts. On the journey of fine wines, the Terroirs du Sud Banyuls Grand Cru 1964 is an extraordinary destination for discerning palates seeking the exquisite French elixir.
Inc. GSTSG$2,234.72 -
(12x75cl) 1965Behold a vintage gem, the Terroirs du Sud Banyuls Grand Cru 1965. Nested on the French-Spanish border, in the sun-drenched terraces of the Mediterranean French Riviera, Terroirs du Sud presents this unique dessert wine, made exclusively from the Grenache grape variety. Celebrated for its exquisite ageing process in open-air casks under the region's bright sun, this wine boasts uncommon notes of toffee, cocoa, and a bouquet of dried fruits, which blossom amidst a balanced sweetness and sturdy structure. Carrying a proud reputation of meticulous viticulture focussed on low yield, high quality grape production, Terroirs du Sud's masterpiece is a harmonious blend of the region's marvellous terroir and the French wine-making tradition. Relish in each sip of the Terroirs du Sud Banyuls Grand Cru 1965; an encounter with timeless luxury, a taste of history.
Inc. GSTSG$2,234.72 -
(12x75cl) 1966Discover the breathtaking mastery of the Terroirs du Sud Banyuls Grand Cru 1966. This illustrious wine is a superb testament to the unrivalled connoisseurship of Terroirs du Sud, a venerated wine producer hailing from the verdant sweeps of Southern France. This Grand Cru, from the extraordinary year of 1966, showcases the laudable characteristics of Banyuls, an appellation renowned for its vin doux naturels.
Immerse yourself in an encounter with harmonious consistency and balance reflected in an intense garnet hue. Crafted from Grenache grapes grown on the sun-kissed slopes of the Pyrénées and matured carefully in oak barrels for a lengthy duration, this French vino bewitches with a nuanced bouquet of dried fruit, marmalade, tobacco, and Christmas spice. Subtle undertones of roasted cocoa and coffee extend an enchanting complexity in every sip. Terroirs du Sud Banyuls Grand Cru 1966 is truly a remarkable wine, seconding eloquently the prestige of its vintage year and the vinuous prowess of its producer.
Inc. GSTSG$2,234.72 -
(12x75cl) 2016Thunevin-Calvet Cotes-du-Roussillon Les Trois Marie 2016 is a distinguished expression from the esteemed Thunevin-Calvet estate, nestled in the heart of the Côtes-du-Roussillon appellation in Southern France. Crafted from a meticulous blend of Grenache, Syrah, and Mourvèdre grapes, this vintage showcases the terroir's unique synergy of Mediterranean sun and coastal breezes. Hand-harvested at optimal ripeness, the grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for twelve months to impart subtle complexity. The 2016 vintage emerges with a deep ruby hue, offering an aromatic bouquet of ripe red berries, spice, and earthy undertones. On the palate, it delivers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, elegant finish. Ideal for pairing with grilled meats or rich stews, this wine exemplifies the finesse and heritage of Thunevin-Calvet’s winemaking excellence.
Inc. GSTSG$2,282.24 -
(12x75cl) 2009Vinous (93)
The 2009 Alpilles Rouge is a powerful, brooding wine. It is also the most reticent of the five wines in this report. I don’t see the aromatic nuance, textural richness or finesse of the best years. Instead, the 2009 comes across as brooding and a bit monolithic. Of course, it is possible the 2009 is in that transition from a young to an older wine. We shall see. Today, it is pretty bombastic, with plenty of dark fruit, leather, smoke, game and scorched earth notes that add to its virile character. This bottle was released from the domaine in 2020.Inc. GSTSG$2,602.88 -
(12x75cl) 1979Viguerie Rivesaltes 1979 is a distinguished vintage from one of the region’s most esteemed producteurs. Crafted in the heart of Roussillon, this fortified wine exemplifies the rich tradition of Rivesaltes. The 1979 vintage showcases meticulously selected Grenache and Muscat grapes, traditionally harvested to ensure optimal quality. Fermented and fortified with grape spirit, the wine undergoes extended ageing in oak barrels, allowing complex flavours of dried fruit, honey, and subtle spice to develop. Viguerie’s dedication to traditional production methods reflects decades of expertise, resulting in a harmonious balance of sweetness and acidity. On the palate, Viguerie Rivesaltes 1979 reveals layers of apricot, fig, and toasted nuts, culminating in a long, elegant finish. This exceptional vintage is a testament to Viguerie’s commitment to excellence and is a prized addition to any fine wine collection.
Inc. GSTSG$874.44 -
(12x75cl) 1945Villargeil Rivesaltes 1945 is a quintessential expression of post-war dedication from the esteemed Domaine Villargeil in the heart of Rivesaltes, France. Crafted meticulously from hand-selected Grenache and Muscat grapes, this vintage wine undergoes traditional fortification with grape spirit, halting fermentation to preserve its natural sweetness and vibrant acidity. Aged for decades in French oak barrels, it has developed complex aromas of dried fruits, honey, and subtle almond tones, complemented by a rich, velvety palate. The 1945 vintage reflects Villargeil’s unwavering commitment to quality and heritage, embodying the unique terroir of the Roussillon region. Each bottle is a testament to the artisan's skill and the enduring legacy of Villargeil, making it a prized addition for connoisseurs seeking excellence and history in every sip.
Inc. GSTSG$2,474.52 -
(12x75cl) 1958Villargeil Rivesaltes 1958 epitomises the timeless elegance of fortified wines from the esteemed Roussillon region. Crafted by the venerable Domaine Villargeil, this vintage boasts a meticulous vinification process, blending traditional sun-dried Grenache, Grenache Blanc, and Malvoisie grapes. The wine undergoes careful fortification with eau-de-vie, halting fermentation to preserve its natural sweetness and vibrant acidity. Aged for over six decades in French oak barrels, Villargeil Rivesaltes 1958 has developed complex aromas of dried apricots, honey, and toasted almonds, complemented by a luscious, velvety palate. Originating from the sun-kissed vineyards along the Agly River, this exceptional vintage reflects the terroir's rich mineral undertones and expressive fruit character. Renowned in prestigious wine publications, Villargeil Rivesaltes 1958 is a rare collector's treasure, embodying the mastery and heritage of Domaine Villargeil. Perfect for savoring on special occasions, it offers an unparalleled sensory experience.
Inc. GSTSG$2,354.62 -
(12x75cl) 1959```htmlVillargeil Rivesaltes 1959 is a quintessential fortified wine from the esteemed Roussillon region, meticulously crafted by the renowned Villargeil estate. Harvested from carefully selected Muscat and Grenache grapes, the 1959 vintage benefits from sun-drenched vines and traditional fermentation methods. This illustrious wine exhibits a deep amber hue, revealing complex aromas of dried apricot, honeyed figs, and subtle spices, characteristic of aged Rivesaltes. Matured in oak barrels for decades, Villargeil Rivesaltes 1959 offers a harmonious balance of rich sweetness and refined acidity, with velvety tannins and a lingering finish. A testament to Villargeil's legacy of excellence, this rare offering embodies the perfect synthesis of heritage and craftsmanship, making it a prized addition for discerning collectors and connoisseurs alike.
```Inc. GSTSG$2,937.77
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(12x75cl) 1962As a treasure from the vaults of the renowned Saint Michel vineyards, the harmonious blend of 'Saint Michel Rivesaltes 1962' offers a sublime journey to the heart of French winemaking heritage. Originating from the Mediterranean enclave of Rivesaltes, this distinguished vintage exhibits finessed complexity, seamlessly intertwining varying layers of spicy, dried fruit and candied marmalade nuances.
Borne from the union of Grenache, Maccabeu and Carignan varietals, its exceptional character is testament to the traditional vinification methods upheld through the generations at the esteemed Saint Michel wineries. Stored and nurtured to maturity in wooden casks, the artisanal skill invests this lustrous amber nectar with an enduring velvety texture and opulent long finish.
A crowning spectacle of the Roussillon viticulture, Saint Michel Rivesaltes 1962 stands as a tribute to the legacy of the French terroir, a sublime testament to the passage of time echoed in every sip.
In BondSG$1,685.00 -
(12x75cl) 1964Vinous - Neal Martin (95)
The 1964 Rivesaltes is slightly deeper in hue, indicating that it contains a bit more Grenache Noir. The aromatics are wonderfully lively and focused with superbly delineated marmalade, quince and a very slight rancio quality. The palate is well balanced with a touch of liquorice on the entry, marmalade, stewed apricot, hints of yellow plum and orange rind. Very harmonious and persistent on the finish, Rivesaltes does not get better than this fabulous fortified.In BondSG$1,685.00 -
(12x75cl) 1965Vinous - Neal Martin (92)
The 1965 Rivesaltes has an exquisite bouquet, opening beautifully in the glass with dried honey, marmalade and light nutmeg. The palate is medium-bodied with a viscous entry, very pure with just the right amount of spice and tanginess. It’s maybe not quite as complex on the finish where I would like a touch more oxidation, but hey, you’ll find few better ’65s than this ageless Rivesaltes.In BondSG$1,575.00 -
(12x75cl) 1966Vinous - Neal Martin (92)
The 1966 Rivesaltes has a more adhesive-like bouquet with burnt toffee, marmalade and figgy scents, perhaps just a little blurred compared to other vintages. The palate is medium-bodied with a tangy opening, revealing notes of marmalade, butterscotch, fig and stewed prunes. Real depth and vigour on the finish—this feels like it is loaded towards the back end. A riveting Rivesaltes cut in a richer style.In BondSG$1,575.00 -
(12x75cl) 1967Vinous - Neal Martin (91)
The 1967 Rivesaltes has a lively marmalade and slightly petrolly bouquet that nods towards German Riesling, albeit in an oxidative style. The palate is viscous on the entry, tangy and spicy. White pepper and cloves emerge towards a finish that lingers in the mouth. The 1967 may not have the length of other vintages, but it is quite delicious and would work well as an apéritif.In BondSG$1,445.00 -
(12x75cl) 1969Vinous - Neal Martin (91)
The 1969 Rivesaltes has a more slender bouquet than the 1971 or 1972, not quite delivering the same degree of complexity and nuance. The palate is tangy on the entry and probably better than the aromatics. There’s a nice edginess here, with notes of orange rind and marmalade. Quite elegant and persistent towards the finish, this is another delicious Rivesaltes that just gives so much pleasure.In BondSG$1,350.00 -
(12x75cl) 1971Vinous - Neal Martin (92)
The 1971 Rivesaltes, which Gayral said might contain 20% Grenache Noir, has a more oxidized and spirituous bouquet that veers more towards a Sercial in style. The palate is medium-bodied, quite mellifluous and harmonious with a spicy entry. White pepper and five-spice build towards the complex, persistent finish.In BondSG$856.00 -
(12x75cl) 1972Vinous - Neal Martin (94)
The 1972 Rivesaltes has a delineated bouquet with dried honey, nutmeg and marmalade notes that are harmonious and well defined. The palate is medium-bodied with a tangy, sweet entry and notes of orange rind, marmalade, apricot and a dash of Chinese five-spice. Very graceful on the finish, the 1972 fans out wonderfully—one of the most elegant Rivesaltes from Domaine St Michel.In BondSG$913.00 -
(12x75cl) 1973Vinous - Neal Martin (92)
The 1973 Rivesaltes has quite a spirituous nose, perhaps too much for my liking as it partially occludes the fruit profile. I would swear this is a Madeira if I had it blind. The palate is medium-bodied, harmonious and quite tangy with a viscous opening, marmalade and quince notes and a dash of chilli on the finish. If you can abide that feisty nose, this is delicious.In BondSG$913.00 -
(12x75cl) 1974Indulge yourself in the timeless splendour of Saint Michel Rivesaltes 1974, an exceptional wine that embodies half a century of masterful viticulture. Crafted in the celebrated vineyards of Rivesaltes, nestled in the sun-drenched southern French terroir, this vintage is the epitome of tradition and quality. The meticulous cultivation on these ancient soils translates into the wine's deeply intense taste, boasting a remarkable balance of sweetness and acidity.
Produced by the reputable Saint Michel, each bottle exhibits unparalleled craftsmanship. The grapes underwent a prolonged fermentation, yielding a robust amber nectar with creamy undertones. Whiffs of dried fruits and figs accompanied by matured notes of chocolate make up the enthralling aroma, while a lingering, rich hazelnut finish seals the sublime experience.
With every sip of Saint Michel Rivesaltes 1974, you partake in a journey that stretches back four decades. This offering is truly a testament to the fine art of winemaking, assuring a memorable indulgence for the discerning palate.
In BondSG$913.00 -
(12x75cl) 1977Immerse yourself in the indulgence of the Saint Michel Rivesaltes 1977, a vintage treasure from the sun-drenched vineyards of southern France. This exquisite tiered wine originates from the renowned Rivesaltes region, in the heart of Roussillion, famed for its nuanced dessert wines.
Produced by the masterful winemakers at Saint Michel, every bottle of the 1977 Rivesaltes embodies meticulous skill, boasting a blend of Grenache Blanc and Grenache Gris grapes, hand-picked at peak ripeness, and wonderfully matured for over four decades. A unique solera system adds to the wine's complexity and long-lasting finish.
The Saint Michel Rivesaltes 1977 imparts an array of flavours to savour - dried fig, almond, and a hint of spice, with a touch of orange zest. This full-bodied, amber hued wine encapsulates the harmonious balance between sweetness and acidity. A true gem for the discerning palate, the Saint Michel Rivesaltes 1977 is an impeccable ode to the art of fine winemaking.
In BondSG$685.00 -
(12x75cl) 1978Experience incredible pleasure with the exquisite Saint Michel Rivesaltes 1978. Made in the celebrated wine region of Languedoc-Roussillon, France, it thrills with its unique composition. The Saint Michel Rivesaltes 1978 boasts golden hues, intense aroma of dried apricots, nuts, and honey, whilst the palate offers an oscillation between richness and brightness, denoting its distinctive age.
This fortified wine is produced by the revered Saint Michel winery, known for making exceptional wines from vintage vineyards for generations. Produced by traditional vinification methods, grapes are hand-harvested and thoroughly sorted for impeccable quality. They are then pressed and fermented at strictly regulated temperatures, followed by fortification with pure grape spirit.
Connoisseurs commend its intricate flavour, long-lasting finish, and the singular ability of the Saint Michel Rivesaltes 1978 to evolve beautifully over time. That being said, it is ideally enjoyed now, revealing the depth and splendour that 40 years of careful ageing can attain.
In BondSG$628.00 -
(12x75cl) 1958Sainte Croix Muscat Rivesaltes 1958 exemplifies the timeless elegance of the Rivesaltes appellation in the Languedoc region. Crafted by the esteemed Sainte Croix estate, this vintage Muscat is a testament to decades of meticulous winemaking expertise. Handpicked Muscat grapes undergo a gentle solar drying process, concentrating their natural sweetness and aromatic intensity. Fermentation is carefully halted through fortification with aged grape spirit, preserving the wine’s vibrant floral notes and rich, honeyed palate. Matured in traditional oak barrels, Sainte Croix Muscat Rivesaltes 1958 has developed complex flavours of dried fruits, citrus zest, and subtle spices, balanced by a luscious, silky finish. This rare and distinguished wine showcases the harmonious blend of heritage and craftsmanship, making it a prized addition to any fine wine collection. Indulge in a sip of history with Sainte Croix Muscat Rivesaltes 1958, a remarkable vintage that continues to enchant connoisseurs worldwide.
In BondSG$1,460.00 -
Indulge in the fillip of sensory discovery with the Singla Rivesaltes Ambre Heritage du Temps 1961. Tended in the sun-drenched vineyards of the Rivesaltes AOC, Southern France, each grape brings forth an inherent vivacity that transcends time. This vintage articulates its rich heritage through its nuanced amber hue and captivating blend of fruit and spice. The palette of this fortified wine is delicately complex, reflecting the region's distinctive terroir with a mature spectrum of taste.
Harvested by the renowned Singla, reputed for their commitment to biodynamics and unparalleled craftsmanship, the authenticity of their production process is palpable. Their conscientious interplay of tradition and innovation resonate in every sip, bringing forth layers of mellow sweetness to balance the robust character this vintage is celebrated for. An embodiment of the family's lineage and passion, the Singla Rivesaltes Ambre Heritage du Temps 1961 is a testament to the idyllic Rivesaltes landscape and its extraordinary capacity for wine production.
In BondSG$124.00 -
(6x75cl) 2015Tautavel Silex 2015 epitomises the quintessence of Southern Rhône elegance. Crafted in the sun-kissed vineyards of Tautavel, this exquisite wine benefits from the region's unique silex (flint) soil, imparting distinctive minerality. The esteemed Domaine de la Pujeole meticulously selects Grenache, Syrah, and Mourvèdre grapes, ensuring optimal ripeness and balance. Fermentation occurs in temperature-controlled stainless steel vats, preserving the vibrant fruit character, followed by a period of ageing in French oak barrels for twelve months, which lends subtle complexity and refined tannins. The 2015 vintage showcases a deep ruby hue, unveiling aromas of ripe red berries, spice, and a hint of earthy undertones. On the palate, it offers a harmonious blend of richness and elegance, with a lingering finish that invites contemplation. Tautavel Silex 2015 is a testament to the producer's dedication to quality and the unique terroir, making it a distinguished choice for connoisseurs seeking exceptional fine wine.
In BondSG$227.00 -
(6x75cl) 2016Discover the exquisite Tautavel Silex 2016, a testament to the region's renowned terroir. Crafted in the heart of the Tautavel appellation, this wine benefits from the unique silex-rich soils that impart a distinctive minerality. The meticulous vinification process begins with hand-selected grape varieties, predominantly Grenache and Syrah, harvested at optimal ripeness to ensure balanced acidity and depth. Fermented in temperature-controlled stainless steel tanks, the wine undergoes a delicate ageing period of twelve months in French oak barrels, enhancing its complexity without overpowering the fruit’s natural elegance. The esteemed Domaine du Silex, celebrated for its dedication to sustainable viticulture, oversees every step, ensuring each bottle embodies both tradition and innovation. On the palate, Tautavel Silex 2016 reveals layers of dark berry fruits, subtle spices, and a lingering, elegant finish. Perfectly suited to fine dining, this vintage exemplifies the exceptional quality and craftsmanship synonymous with Tautavel wines.
In BondSG$227.00 -
(12x75cl) 1964Unravel the luxury of the emblematic Terroirs du Sud Banyuls Grand Cru 1964, a legacy of time-honoured French viticulture from the sun-drenched terrains of Roussillon. Basking in the tapestry of rugged mountain slopes and sun-baked Mediterranean coastline, this rare vin doux naturel is forged with Grenache grapes, gently matured for an impressive half-century, yielding beguiling layers of lavish intensity. Renowned producer, Terroirs du Sud, meticulously harnesses regional biodiversity, preserving ancestral savoir-faire for authentic, unparalleled bottlings.
This distinguished vintage parades a regal garnet robe, unfolding aromas of candied fruits, fig, chocolate, and old tawny notes. On the palate, it charms with its sweetness, perfectly balanced by a lively acidity. Its sumptuous layers marry well with blue cheeses, dark chocolate, and roasted nuts. On the journey of fine wines, the Terroirs du Sud Banyuls Grand Cru 1964 is an extraordinary destination for discerning palates seeking the exquisite French elixir.
In BondSG$1,575.00 -
(12x75cl) 1965Behold a vintage gem, the Terroirs du Sud Banyuls Grand Cru 1965. Nested on the French-Spanish border, in the sun-drenched terraces of the Mediterranean French Riviera, Terroirs du Sud presents this unique dessert wine, made exclusively from the Grenache grape variety. Celebrated for its exquisite ageing process in open-air casks under the region's bright sun, this wine boasts uncommon notes of toffee, cocoa, and a bouquet of dried fruits, which blossom amidst a balanced sweetness and sturdy structure. Carrying a proud reputation of meticulous viticulture focussed on low yield, high quality grape production, Terroirs du Sud's masterpiece is a harmonious blend of the region's marvellous terroir and the French wine-making tradition. Relish in each sip of the Terroirs du Sud Banyuls Grand Cru 1965; an encounter with timeless luxury, a taste of history.
In BondSG$1,575.00 -
(12x75cl) 1966Discover the breathtaking mastery of the Terroirs du Sud Banyuls Grand Cru 1966. This illustrious wine is a superb testament to the unrivalled connoisseurship of Terroirs du Sud, a venerated wine producer hailing from the verdant sweeps of Southern France. This Grand Cru, from the extraordinary year of 1966, showcases the laudable characteristics of Banyuls, an appellation renowned for its vin doux naturels.
Immerse yourself in an encounter with harmonious consistency and balance reflected in an intense garnet hue. Crafted from Grenache grapes grown on the sun-kissed slopes of the Pyrénées and matured carefully in oak barrels for a lengthy duration, this French vino bewitches with a nuanced bouquet of dried fruit, marmalade, tobacco, and Christmas spice. Subtle undertones of roasted cocoa and coffee extend an enchanting complexity in every sip. Terroirs du Sud Banyuls Grand Cru 1966 is truly a remarkable wine, seconding eloquently the prestige of its vintage year and the vinuous prowess of its producer.
In BondSG$1,575.00 -
(12x75cl) 2016Thunevin-Calvet Cotes-du-Roussillon Les Trois Marie 2016 is a distinguished expression from the esteemed Thunevin-Calvet estate, nestled in the heart of the Côtes-du-Roussillon appellation in Southern France. Crafted from a meticulous blend of Grenache, Syrah, and Mourvèdre grapes, this vintage showcases the terroir's unique synergy of Mediterranean sun and coastal breezes. Hand-harvested at optimal ripeness, the grapes undergo traditional fermentation in temperature-controlled stainless steel tanks, followed by ageing in French oak barrels for twelve months to impart subtle complexity. The 2016 vintage emerges with a deep ruby hue, offering an aromatic bouquet of ripe red berries, spice, and earthy undertones. On the palate, it delivers a harmonious balance of robust tannins and vibrant acidity, culminating in a long, elegant finish. Ideal for pairing with grilled meats or rich stews, this wine exemplifies the finesse and heritage of Thunevin-Calvet’s winemaking excellence.
In BondSG$1,975.00 -
(12x75cl) 2009Vinous (93)
The 2009 Alpilles Rouge is a powerful, brooding wine. It is also the most reticent of the five wines in this report. I don’t see the aromatic nuance, textural richness or finesse of the best years. Instead, the 2009 comes across as brooding and a bit monolithic. Of course, it is possible the 2009 is in that transition from a young to an older wine. We shall see. Today, it is pretty bombastic, with plenty of dark fruit, leather, smoke, game and scorched earth notes that add to its virile character. This bottle was released from the domaine in 2020.In BondSG$2,285.00 -
(12x75cl) 1979Viguerie Rivesaltes 1979 is a distinguished vintage from one of the region’s most esteemed producteurs. Crafted in the heart of Roussillon, this fortified wine exemplifies the rich tradition of Rivesaltes. The 1979 vintage showcases meticulously selected Grenache and Muscat grapes, traditionally harvested to ensure optimal quality. Fermented and fortified with grape spirit, the wine undergoes extended ageing in oak barrels, allowing complex flavours of dried fruit, honey, and subtle spice to develop. Viguerie’s dedication to traditional production methods reflects decades of expertise, resulting in a harmonious balance of sweetness and acidity. On the palate, Viguerie Rivesaltes 1979 reveals layers of apricot, fig, and toasted nuts, culminating in a long, elegant finish. This exceptional vintage is a testament to Viguerie’s commitment to excellence and is a prized addition to any fine wine collection.
In BondSG$628.00 -
(12x75cl) 1945Villargeil Rivesaltes 1945 is a quintessential expression of post-war dedication from the esteemed Domaine Villargeil in the heart of Rivesaltes, France. Crafted meticulously from hand-selected Grenache and Muscat grapes, this vintage wine undergoes traditional fortification with grape spirit, halting fermentation to preserve its natural sweetness and vibrant acidity. Aged for decades in French oak barrels, it has developed complex aromas of dried fruits, honey, and subtle almond tones, complemented by a rich, velvety palate. The 1945 vintage reflects Villargeil’s unwavering commitment to quality and heritage, embodying the unique terroir of the Roussillon region. Each bottle is a testament to the artisan's skill and the enduring legacy of Villargeil, making it a prized addition for connoisseurs seeking excellence and history in every sip.
In BondSG$1,795.00 -
(12x75cl) 1958Villargeil Rivesaltes 1958 epitomises the timeless elegance of fortified wines from the esteemed Roussillon region. Crafted by the venerable Domaine Villargeil, this vintage boasts a meticulous vinification process, blending traditional sun-dried Grenache, Grenache Blanc, and Malvoisie grapes. The wine undergoes careful fortification with eau-de-vie, halting fermentation to preserve its natural sweetness and vibrant acidity. Aged for over six decades in French oak barrels, Villargeil Rivesaltes 1958 has developed complex aromas of dried apricots, honey, and toasted almonds, complemented by a luscious, velvety palate. Originating from the sun-kissed vineyards along the Agly River, this exceptional vintage reflects the terroir's rich mineral undertones and expressive fruit character. Renowned in prestigious wine publications, Villargeil Rivesaltes 1958 is a rare collector's treasure, embodying the mastery and heritage of Domaine Villargeil. Perfect for savoring on special occasions, it offers an unparalleled sensory experience.
In BondSG$1,685.00 -
(12x75cl) 1959```htmlVillargeil Rivesaltes 1959 is a quintessential fortified wine from the esteemed Roussillon region, meticulously crafted by the renowned Villargeil estate. Harvested from carefully selected Muscat and Grenache grapes, the 1959 vintage benefits from sun-drenched vines and traditional fermentation methods. This illustrious wine exhibits a deep amber hue, revealing complex aromas of dried apricot, honeyed figs, and subtle spices, characteristic of aged Rivesaltes. Matured in oak barrels for decades, Villargeil Rivesaltes 1959 offers a harmonious balance of rich sweetness and refined acidity, with velvety tannins and a lingering finish. A testament to Villargeil's legacy of excellence, this rare offering embodies the perfect synthesis of heritage and craftsmanship, making it a prized addition for discerning collectors and connoisseurs alike.
```In BondSG$2,220.00

