Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Vinous (89-91)
Bright lemon-yellow color. Restrained aromas of mirabelle, yellow flowers and clove. Brisk but not hard, offering a lovely sugar/acid balance to its intense lemon zest and spice flavors. Finishes with good cut but a touch of youthful rigidity. These vines were originally planted in the 1950s but a lot of them have been replaced through the years.Inc. GSTSG$2,083.99 -
Vinous - Stephen Tanzer (91-94)
Bright yellow. The nose suggests a wine with terrific inner-mouth tension: yellow peach, white flowers, menthol, minerals and crushed rock. Fatter than the Vergers in the mouth, with a seductive orange zest sweetness throughout, but kept firm and bright by piquant minerality. Quite tight on the long, aromatic back end. More austere than the Vergers, and not showing the early balance of that wine.Inc. GSTSG$1,627.87 -
Inc. GSTSG$1,001.49 -
Vinous (95)
The 2015 La Grand Rue Grand Cru has a concentrated bouquet, very pure but more introspective than its peers. It demands a lot of coaxing from the glass, eventually unfolding to reveal gorgeous, seductive scents of wild strawberry, raspberry, orange blossom and sous-bois. The palate is medium-bodied, offering supple tannin, crisp acidity and symmetrical focus, but I would have liked more substance on the finish. At the moment, this Grand Cru is holding its breath. It needs to exhale! There is a great wine here, but at present, it is indifferent to being loved. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$5,159.47 -
Wine Advocate (85)
The 2015 Vosne Romanee 1er Cru les Suchots offers up aromas of plums, cassis and spice, followed by a medium-bodied, rather inscrutable palate without any real discernible concentration or depth. Perhaps the wine is simply closed down after bottling and will emerge from its shell with age?Inc. GSTSG$2,216.47 -
Indulge in the unparalleled elegance of the Francois Martenot Hospices Beaune Hugues Louis Betault 2015, a masterpiece from the iconic Burgundy region of France. Showcasing the savoir-faire of renowned winemaker Francois Martenot, this wine deftly marries Pinot Noir grapes with the traditional Burgundian winemaking techniques, resulting in an enthralling dance of depth and complexity on the palate. Hailing from the highly-praised 2015 vintage, this wine boasts an enticing bouquet of ripe red fruits, harmoniously underpinned by subtle undertones of spice and earth. Each sip reveals the meticulous care with which it was cultivated, aged to perfection in the cool, cavernous cellars of Maison Martenot. Barrel-aged for 12 months in French oak, the Francois Martenot Hospices Beaune Hugues Louis Betault 2015 wonderfully illustrates the connection between regional terroir and sublime vinification. Reserve your bottle and savour the captivating nuances of a truly remarkable wine.
Inc. GSTSG$1,704.17 -
Experience the ultimate pleasure of sipping a glass of the François Parent Pommard 1er Cru Chanlins 2015. Crafted in the esteemed vineyards of Pommard, in the heart of Burgundy, France, this wine encapsulates the venerated tradition of this historic wine region. François Parent, a renowned vigneron, carefully matures this exquisite Pinot Noir in French oak barrels, which refines its balance and generously offers an intense aroma of dark berries and earthy undertones.
Pommard's distinctive clay and limestone soils impart an unmissable mineral depth to the wine, making the François Parent Pommard 1er Cru Chanlins 2015 an outstanding choice for connoisseurs. The palate reveals an imposing tannic structure, characteristic of the Chanlins terroir, unfolding in a long-lasting, elegant finish. Savour the sublime craftsmanship of François Parent in every sip of this splendid 2015 vintage. A quintessential selection for every discerning lover of fine Burgundy wine.
Inc. GSTSG$1,289.97 -
Vinous (91-94)
(13.4% natural alcohol, from fruit harvested on September 3): Bright dark red. Very dark scents of blueberry, blackberry, licorice pastille and high-toned brown spices are pure but reticent. Penetrating, powerful, slightly hard-edged wine with a serious tannic structure and apparent oak influence. Obviously very ripe, this wine is extremely tight today, even youthfully tough, and will require considerable patience. My score may prove to be overly conservative.Inc. GSTSG$2,353.75 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.Inc. GSTSG$2,129.64 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.Inc. GSTSG$1,301.90 -
As an esteemed offering from Burgundy, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 showcases the finesse of French viticulture. Crafted with precision by revered winemaker Frederic Magnien, this Wine exhibits the true stature of the Charmes-Chambertin terroir. Sourced from the Aux Mazoyeres lieu-dit, these Pinot Noir grapes receive ample sun exposure ensuring optimal ripeness.
Harvested by hand, the fruit undergoes natural fermentation, followed by a maturation process lasting up to 18 months in new French oak barrels. The result is an opulent red wine, ripe with aromatic complexity and an impressive palate underlined by velvety, integrated tannins emphasising fleshy red fruit, wild berries, and subtle spicy notes.
This 2015 vintage stands as a testament to Magnien's meticulous approach, where he combines traditional techniques and modern principles, yielding a wine of remarkable balance and sophistication. With its superb ageing potential, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 is a collectible treasure for any connoisseur.
Inc. GSTSG$1,988.60 -
The exemplary Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 is an unforgettable addition to any connoisseur's cellar. This Burgundian gem is produced by Frederic Magnien, a reputable fifth-generation winemaker whose commitment to minimal intervention ensures the uniqueness of each vintage shines. This Premier Cru offering celebrates the magnificent terroir of Morey-Saint-Denis, at the heart of Burgundy's renowned Côte de Nuits.
Fermented naturally with indigenous yeast, this Pinot Noir reveals an alluring depth of flavour that encapsulates quintessential Burgundy character. The wine masterfully displays both the strength and subtlety of the 2015 vintage – a year that bore exceptional grapes due to ideal weather conditions. Impressively structured yet elegantly smooth, Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 exhibits the perfect harmony of ripe red fruits and velvety tannins with a prolonged mineral finish. Its potential for cellaring further reinforces its status as a prime acquisition.
Inc. GSTSG$2,363.99 -
Presenting Geantet-Pansiot Charmes-Chambertin Grand Cru 2015, a truly remarkable venture into the world of Burgundian excellence. This illustrious wine has been created in the celebrated vineyards of Charmes-Chambertin, birthed in the rich, clay-limestone soils known for producing remarkable vintages. Painstakingly curated by prodigious winemaker Vincent Geantet, each bottle encapsulates a legacy stretching back to 1954. The vineyard practices traditional viticulture, ensuring both harmony and respect for nature. This exquisite red melds power and intensity with finesse and elegance effortlessly. Each pour unleashes complex aromas of luscious cherry, rich spices, and subtle undertones of oak. Its robust palate allows for an evocative journey, revealing deep layers of cranberry, dark chocolate, and plum. Singularity is translated into elegance in this offering by Geantet-Pansiot. Trust in the label, the Geantet-Pansiot Charmes-Chambertin Grand Cru 2015 is a symphony in a bottle, waiting to cast a spell on your senses.
Inc. GSTSG$3,572.98 -
Immerse yourself in the exquisite experience of the Geantet-Pansiot Gevrey-Chambertin 1er Cru Le Poissenot 2015. This exquisite wine is the epitome of French artistry, hailing from the prestigious vineyards of Gevrey-Chambertin. The meticulous craftsmanship from the renowned Geantet-Pansiot winery is palpable in every sip. The 2015 vintage, notable for its generosity and profound depth, delivers a delightful melody of fruit and spice.
Each vine used in the robust blend is perfectly aged within oak barrels that significantly enhance the complexity and texture of the wine. Red fruit aromas mingle effortlessly with a hint of warm spice, culminating in a gustatory experience par excellence.
Geantet-Pansiot, a trusted family-owned winery since the 1950s, continues to impress with this exceptional Pinot Noir. The Geantet-Pansiot Gevrey-Chambertin 1er Cru Le Poissenot 2015 is sterling proof of their consistent commitment to quality. Experience the pleasure that discerning enthusiasts worldwide acclaim. Order today.
Inc. GSTSG$2,275.88 -
Taking pride of place in the illustrious lineage of Burgundian winemaking, Genot Boulanger Puligny-Montrachet 1er Cru Garenne 2015 is a truly transcendent offering. From the celebrated Côte d'Or vineyards of Genot Boulanger, a family-owned domaine renowned for its staunch commitment to sustainable viticulture, this Chardonnay-based white wine captures the quintessential expression of its terroir.
Undergoing meticulous grape selection and possessing a crystalline purity, Genot Boulanger Puligny-Montrachet 1er Cru Garenne 2015 presents an enticingly vibrant and balanced composition, layered with sumptuous fruit undertones and an elegantly textured minerality. Its depth amplifies in the cellar, promising to impress even after decades of aging.
Combining traditional winemaking approaches with innovative practices, Genot Boulanger's Puligny-Montrachet 1er Cru Garenne 2015 stands as a testament to the rich legacy of the region, and an embodiment of the passion and expertise that makes Genot Boulanger so exceptional.
Inc. GSTSG$886.61 -
Vinous (92+)
Palish red with a hint of amber. A bit cooler and more peppery than the Clos Saint-Denis and Clos de la Roche, with its reticent red fruit aromas complicated by herbs and menthol. Then densely packed, savory and intense, more about soil tones than primary fruit. Not a sweet style but youthfully penetrating. Finishes sweet, slightly medicinal and classically dry, with lingering salty and spicy qualities. A rather rigorous wine in the context of the vintage, but then this is Bonnes-Mares, which has traditionally been one of Burgundy's longest-aging grand crus.Inc. GSTSG$1,595.17 -
Vinous (93+)
The darkest color to this point among these 2015s: bright medium red. Alluring, vibrant perfume of raspberry, dark cherry and rose petal. Sappy and extract-rich, with its deep, slightly medicinal flavors of blueberry, dark raspberry and tart red cherry enlivened by elements of saline minerality and crushed rock. This very concentrated but youthfully backward wine finishes with outstanding length; compared to the Clos Saint-Denis, it's a bit less refined but more powerful This may age longer owing to the richness of its tannins but it's also quite showy today.Inc. GSTSG$1,355.37 -
Vinous - Stephen Tanzer (93-96)
Deep, bright red. Urgent crushed cherry and red raspberry fruit aromas are complicated and lifted by rose petal, white pepper, citrus peel and sexy oak; an essence of Clos Saint-Denis. Rich, layered and deep but also wonderfully brisk, with an exhilarating element of blood orange contributing to the impression of razor-sharp definition. Finishes with fine-grained, noble tannins, subtle rising length and a magically weightless impression. A wine of compelling purity and class, this beauty should be long-lived. The yield here was 30 hectoliters per hectare and the pH is 3.4, according to Stehly. Incidentally, this estate is the largest owner of vines in Clos Saint-Denis, at 1.49 hectares. Stehly picks this fruit in the morning because he uses a smaller tank in which it would be harder to chill the grapes. He continues to sell some of his Clos Saint-Denis to Lucien Le Moine, Marchand-Tawse and Jadot, noting that his clients supply their own barrels and take the wines, with their lees, in January. (He also sells some of his Clos de la Roche.)Inc. GSTSG$1,486.17 -
Vinous (97)
The 2015 Ruchottes-Chambertin Grand Cru shows quite a bit of new oak on the nose of dusky black fruit laced with tobacco and a little sous-bois, all nicely defined but burly and broad-shouldered. The palate is medium-bodied with grippy tannin and somewhat dry and oppressive at the moment, although there is substance on the finish. Sinewy and almost rustic in style, this is almost an anachronistic Grand Cru, but one that I am fascinated to see evolve. Lo and behold, it ameliorates with aeration, implying that the future is assured. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$5,648.09 -
Crafted by the renowned Maxime Cheurlin, the inimitable Georges Noellat Chambolle-Musigny 1er Cru Les Feusselottes 2015 is a stunning example of meticulous wine making. Hailing from the famed Burgundy region in France, this radiant ruby potion encapsulates the terrain's unique terroir with exceptional grace, complexity and depth. Matured meticulously in aged oak barrels for 12-15 months, the vibrant aromas of raspberry, redcurrant and delicate spice permeate from the glass with an alluring charm.
Cheurlin, a sixth-generation vintner, meticulously tends his vines to ensure utmost quality. The Feusselottes plot is a mere 0.45 hectares, adding exclusivity to this already prestigious cuvée. A sorcerer of balance, Cheurlin marries vibrant acidity with subtle tannins to produce a harmonious symphony of flavours that dances across the palate. True to form, the Georges Noellat Chambolle-Musigny 1er Cru Les Feusselottes 2015 captivates with its finesse, culminating in a lingering finish that entices sip after heavenly sip.
Inc. GSTSG$2,381.00 -
Wine Advocate (92-94)
Matured in 60% new oak, the 2015 Nuits Saint Georges 1er Cru Aux Cras has an opulent bouquet with blueberry and black cherry fruit soaring from the glass, the oak neatly integrated, although I detected just a little warmth here that detracted from the delineation. The palate is medium-bodied with firm tannin. There is clearly a solid backbone to this Nuits Saint Georges that lends it a Morey-Saint-Denis-like personality. There is ample blackberry and raspberry notes infused with white pepper and sage, fanning out in confident fashion towards the detailed finish. This is a sturdy and forthright 2015 that will drink beautifully over 15-20 years. This wine is superb.Inc. GSTSG$1,221.61 -
Vinous (89-91)
Bright, dark red. Attractive lift to the raspberry and floral aromas; this could hardly be more different from the village Gevrey. At once dense and creamy-sweet, conveying very good energy to the dark berry and floral flavors. Finishes bright and long, with substantial ripe, dusty tannins. Cheurlin produced just 29 hectoliters per hectares here, owing to the estate's high percentage of old vines.Inc. GSTSG$1,683.29 -
Vinous (93)
The 2015 Vosne-Romanée Les Chaumes 1er Cru has a cohesive, focused bouquet of pure red cherries, bergamot and undergrowth scents and nicely integrated oak. The palate is medium-bodied with svelte tannin and well-judged acidity. Touches of spice and blood orange toward the sustained finish complete a really quite joyful 2015 Burgundy. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$2,410.51 -
Jancis Robinson (17+)
Rich and sumptuous. Very polished and dense with great savoury intensity. Lovely texture. Lots of fine tannins on the end. Quite serious on the end.Inc. GSTSG$1,715.20 -
Jancis Robinson (17+)
Rich and sumptuous. Very polished and dense with great savoury intensity. Lovely texture. Lots of fine tannins on the end. Quite serious on the end.Inc. GSTSG$9,288.41 -
Wine Advocate (93-95)
The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic.Inc. GSTSG$3,193.43 -
Wine Advocate (92-94)
The 2015 Morey-Saint-Denis 1er Cru Clos de la Bussière, which contains 50% whole bunch fruit, has a clean and precise, almost pixelated bouquet with blackberry, briary and cold limestone scents that gain intensity in the glass. The palate is medium-bodied with crisp acidity, quite structured in the mouth with filigree and tensile tannin. This is very focused, linear in style, which is surprising given the warmth during the growing season, with great clarity on the finish. This is just a fantastic Morey-Saint-Denis from Christophe Roumier.Inc. GSTSG$1,344.60 -
Wine Advocate (92-94)
The 2015 Morey-Saint-Denis 1er Cru Clos de la Bussière, which contains 50% whole bunch fruit, has a clean and precise, almost pixelated bouquet with blackberry, briary and cold limestone scents that gain intensity in the glass. The palate is medium-bodied with crisp acidity, quite structured in the mouth with filigree and tensile tannin. This is very focused, linear in style, which is surprising given the warmth during the growing season, with great clarity on the finish. This is just a fantastic Morey-Saint-Denis from Christophe Roumier.Inc. GSTSG$4,890.26 -
Experience the sublime Gros Frere et Soeur Richebourg Grand Cru 2015, a testament to the tradition and expertise of its legendary Côte de Nuits producer. A classic Burgundian red, this majestic tipple whispers elegance and depth with its profound ruby hue and halo of violet undertones. With an aroma redolent of ripe black cherries and distinguished notes of crushed rock and mineral, it embodies the rich Burgundy terroir superbly. This Grand Cru boasts the unique ability to astound with its full-bodied, harmonious structure and velvet tannins, yielding to an extraordinarily long finish. Handpicked grapes from the renowned Richebourg vineyard, artful vinification in French oak barrels, and a maturation period of up to 2 years deliver this exceptional wine. Savour the Gros Frere et Soeur Richebourg Grand Cru 2015, an exquisite embodiment of Burgundy's wine-making legacy, wonderfully showcasing the beauty of Pinot Noir in its purest expression.
Inc. GSTSG$1,776.59 -
Emanating from the famed vineyards of Burgundy, the Guilhem et Jean-Hugues Goisot Cotes d'Auxerre Corps Garde Blanc 2015, a robust and refreshing Chardonnay, is an embodiment of precision viticulture. Expertly produced by father-son duo Guilhem & Jean-Hugues Goisot. The vineyards are biodynamically managed, reflecting a staunch adherence to sustainable, organic practices.
This remarkable wine exhibits a wonderful balance, boasting the terroir's rich minerality, layered with an essence of ripe fruits and subtle notes of white flowers; a distinctive aromatic complexity achieved through maturation on lees, giving it the ability to age gracefully.
This 2015 vintage comes from vines aged 45-70 years, grown on Kimmeridgian marl-limestone soils, a distinct terroir known for producing top-quality Chardonnay. Impress your palate with the Guilhem et Jean-Hugues Goisot Cotes d'Auxerre Corps Garde Blanc 2015, a testament to the prowess of exquisite French winemaking.
Inc. GSTSG$465.87
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Vinous (89-91)
Bright lemon-yellow color. Restrained aromas of mirabelle, yellow flowers and clove. Brisk but not hard, offering a lovely sugar/acid balance to its intense lemon zest and spice flavors. Finishes with good cut but a touch of youthful rigidity. These vines were originally planted in the 1950s but a lot of them have been replaced through the years.In BondSG$1,805.00 -
Vinous - Stephen Tanzer (91-94)
Bright yellow. The nose suggests a wine with terrific inner-mouth tension: yellow peach, white flowers, menthol, minerals and crushed rock. Fatter than the Vergers in the mouth, with a seductive orange zest sweetness throughout, but kept firm and bright by piquant minerality. Quite tight on the long, aromatic back end. More austere than the Vergers, and not showing the early balance of that wine.In BondSG$1,440.00 -
In BondSG$800.00
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Vinous (95)
The 2015 La Grand Rue Grand Cru has a concentrated bouquet, very pure but more introspective than its peers. It demands a lot of coaxing from the glass, eventually unfolding to reveal gorgeous, seductive scents of wild strawberry, raspberry, orange blossom and sous-bois. The palate is medium-bodied, offering supple tannin, crisp acidity and symmetrical focus, but I would have liked more substance on the finish. At the moment, this Grand Cru is holding its breath. It needs to exhale! There is a great wine here, but at present, it is indifferent to being loved. Tasted blind at the annual Burgfest tasting.In BondSG$4,680.00 -
Wine Advocate (85)
The 2015 Vosne Romanee 1er Cru les Suchots offers up aromas of plums, cassis and spice, followed by a medium-bodied, rather inscrutable palate without any real discernible concentration or depth. Perhaps the wine is simply closed down after bottling and will emerge from its shell with age?In BondSG$1,980.00 -
Indulge in the unparalleled elegance of the Francois Martenot Hospices Beaune Hugues Louis Betault 2015, a masterpiece from the iconic Burgundy region of France. Showcasing the savoir-faire of renowned winemaker Francois Martenot, this wine deftly marries Pinot Noir grapes with the traditional Burgundian winemaking techniques, resulting in an enthralling dance of depth and complexity on the palate. Hailing from the highly-praised 2015 vintage, this wine boasts an enticing bouquet of ripe red fruits, harmoniously underpinned by subtle undertones of spice and earth. Each sip reveals the meticulous care with which it was cultivated, aged to perfection in the cool, cavernous cellars of Maison Martenot. Barrel-aged for 12 months in French oak, the Francois Martenot Hospices Beaune Hugues Louis Betault 2015 wonderfully illustrates the connection between regional terroir and sublime vinification. Reserve your bottle and savour the captivating nuances of a truly remarkable wine.
In BondSG$1,510.00 -
Experience the ultimate pleasure of sipping a glass of the François Parent Pommard 1er Cru Chanlins 2015. Crafted in the esteemed vineyards of Pommard, in the heart of Burgundy, France, this wine encapsulates the venerated tradition of this historic wine region. François Parent, a renowned vigneron, carefully matures this exquisite Pinot Noir in French oak barrels, which refines its balance and generously offers an intense aroma of dark berries and earthy undertones.
Pommard's distinctive clay and limestone soils impart an unmissable mineral depth to the wine, making the François Parent Pommard 1er Cru Chanlins 2015 an outstanding choice for connoisseurs. The palate reveals an imposing tannic structure, characteristic of the Chanlins terroir, unfolding in a long-lasting, elegant finish. Savour the sublime craftsmanship of François Parent in every sip of this splendid 2015 vintage. A quintessential selection for every discerning lover of fine Burgundy wine.
In BondSG$1,130.00 -
Vinous (91-94)
(13.4% natural alcohol, from fruit harvested on September 3): Bright dark red. Very dark scents of blueberry, blackberry, licorice pastille and high-toned brown spices are pure but reticent. Penetrating, powerful, slightly hard-edged wine with a serious tannic structure and apparent oak influence. Obviously very ripe, this wine is extremely tight today, even youthfully tough, and will require considerable patience. My score may prove to be overly conservative.In BondSG$2,100.00 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.In BondSG$1,835.00 -
Vinous (90-92)
Bright dark red. Perfumed aromas of raspberry, spices and rose petal accented by white pepper. A lovely juicy midweight, with pure red fruit and spice flavors framed by harmonious acidity and a firm tannic spine. Penetrating but not at all hard.In BondSG$1,135.00 -
As an esteemed offering from Burgundy, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 showcases the finesse of French viticulture. Crafted with precision by revered winemaker Frederic Magnien, this Wine exhibits the true stature of the Charmes-Chambertin terroir. Sourced from the Aux Mazoyeres lieu-dit, these Pinot Noir grapes receive ample sun exposure ensuring optimal ripeness.
Harvested by hand, the fruit undergoes natural fermentation, followed by a maturation process lasting up to 18 months in new French oak barrels. The result is an opulent red wine, ripe with aromatic complexity and an impressive palate underlined by velvety, integrated tannins emphasising fleshy red fruit, wild berries, and subtle spicy notes.
This 2015 vintage stands as a testament to Magnien's meticulous approach, where he combines traditional techniques and modern principles, yielding a wine of remarkable balance and sophistication. With its superb ageing potential, the Frederic Magnien Charmes-Chambertin Grand Cru Aux Mazoyeres 2015 is a collectible treasure for any connoisseur.
In BondSG$1,765.00 -
The exemplary Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 is an unforgettable addition to any connoisseur's cellar. This Burgundian gem is produced by Frederic Magnien, a reputable fifth-generation winemaker whose commitment to minimal intervention ensures the uniqueness of each vintage shines. This Premier Cru offering celebrates the magnificent terroir of Morey-Saint-Denis, at the heart of Burgundy's renowned Côte de Nuits.
Fermented naturally with indigenous yeast, this Pinot Noir reveals an alluring depth of flavour that encapsulates quintessential Burgundy character. The wine masterfully displays both the strength and subtlety of the 2015 vintage – a year that bore exceptional grapes due to ideal weather conditions. Impressively structured yet elegantly smooth, Frederic Magnien Morey-Saint-Denis 1er Cru Ruchots 2015 exhibits the perfect harmony of ripe red fruits and velvety tannins with a prolonged mineral finish. Its potential for cellaring further reinforces its status as a prime acquisition.
In BondSG$2,050.00 -
Presenting Geantet-Pansiot Charmes-Chambertin Grand Cru 2015, a truly remarkable venture into the world of Burgundian excellence. This illustrious wine has been created in the celebrated vineyards of Charmes-Chambertin, birthed in the rich, clay-limestone soils known for producing remarkable vintages. Painstakingly curated by prodigious winemaker Vincent Geantet, each bottle encapsulates a legacy stretching back to 1954. The vineyard practices traditional viticulture, ensuring both harmony and respect for nature. This exquisite red melds power and intensity with finesse and elegance effortlessly. Each pour unleashes complex aromas of luscious cherry, rich spices, and subtle undertones of oak. Its robust palate allows for an evocative journey, revealing deep layers of cranberry, dark chocolate, and plum. Singularity is translated into elegance in this offering by Geantet-Pansiot. Trust in the label, the Geantet-Pansiot Charmes-Chambertin Grand Cru 2015 is a symphony in a bottle, waiting to cast a spell on your senses.
In BondSG$3,175.00 -
Immerse yourself in the exquisite experience of the Geantet-Pansiot Gevrey-Chambertin 1er Cru Le Poissenot 2015. This exquisite wine is the epitome of French artistry, hailing from the prestigious vineyards of Gevrey-Chambertin. The meticulous craftsmanship from the renowned Geantet-Pansiot winery is palpable in every sip. The 2015 vintage, notable for its generosity and profound depth, delivers a delightful melody of fruit and spice.
Each vine used in the robust blend is perfectly aged within oak barrels that significantly enhance the complexity and texture of the wine. Red fruit aromas mingle effortlessly with a hint of warm spice, culminating in a gustatory experience par excellence.
Geantet-Pansiot, a trusted family-owned winery since the 1950s, continues to impress with this exceptional Pinot Noir. The Geantet-Pansiot Gevrey-Chambertin 1er Cru Le Poissenot 2015 is sterling proof of their consistent commitment to quality. Experience the pleasure that discerning enthusiasts worldwide acclaim. Order today.
In BondSG$1,985.00 -
Taking pride of place in the illustrious lineage of Burgundian winemaking, Genot Boulanger Puligny-Montrachet 1er Cru Garenne 2015 is a truly transcendent offering. From the celebrated Côte d'Or vineyards of Genot Boulanger, a family-owned domaine renowned for its staunch commitment to sustainable viticulture, this Chardonnay-based white wine captures the quintessential expression of its terroir.
Undergoing meticulous grape selection and possessing a crystalline purity, Genot Boulanger Puligny-Montrachet 1er Cru Garenne 2015 presents an enticingly vibrant and balanced composition, layered with sumptuous fruit undertones and an elegantly textured minerality. Its depth amplifies in the cellar, promising to impress even after decades of aging.
Combining traditional winemaking approaches with innovative practices, Genot Boulanger's Puligny-Montrachet 1er Cru Garenne 2015 stands as a testament to the rich legacy of the region, and an embodiment of the passion and expertise that makes Genot Boulanger so exceptional.
In BondSG$754.00 -
Vinous (92+)
Palish red with a hint of amber. A bit cooler and more peppery than the Clos Saint-Denis and Clos de la Roche, with its reticent red fruit aromas complicated by herbs and menthol. Then densely packed, savory and intense, more about soil tones than primary fruit. Not a sweet style but youthfully penetrating. Finishes sweet, slightly medicinal and classically dry, with lingering salty and spicy qualities. A rather rigorous wine in the context of the vintage, but then this is Bonnes-Mares, which has traditionally been one of Burgundy's longest-aging grand crus.In BondSG$1,410.00 -
Vinous (93+)
The darkest color to this point among these 2015s: bright medium red. Alluring, vibrant perfume of raspberry, dark cherry and rose petal. Sappy and extract-rich, with its deep, slightly medicinal flavors of blueberry, dark raspberry and tart red cherry enlivened by elements of saline minerality and crushed rock. This very concentrated but youthfully backward wine finishes with outstanding length; compared to the Clos Saint-Denis, it's a bit less refined but more powerful This may age longer owing to the richness of its tannins but it's also quite showy today.In BondSG$1,190.00 -
Vinous - Stephen Tanzer (93-96)
Deep, bright red. Urgent crushed cherry and red raspberry fruit aromas are complicated and lifted by rose petal, white pepper, citrus peel and sexy oak; an essence of Clos Saint-Denis. Rich, layered and deep but also wonderfully brisk, with an exhilarating element of blood orange contributing to the impression of razor-sharp definition. Finishes with fine-grained, noble tannins, subtle rising length and a magically weightless impression. A wine of compelling purity and class, this beauty should be long-lived. The yield here was 30 hectoliters per hectare and the pH is 3.4, according to Stehly. Incidentally, this estate is the largest owner of vines in Clos Saint-Denis, at 1.49 hectares. Stehly picks this fruit in the morning because he uses a smaller tank in which it would be harder to chill the grapes. He continues to sell some of his Clos Saint-Denis to Lucien Le Moine, Marchand-Tawse and Jadot, noting that his clients supply their own barrels and take the wines, with their lees, in January. (He also sells some of his Clos de la Roche.)In BondSG$1,310.00 -
Vinous (97)
The 2015 Ruchottes-Chambertin Grand Cru shows quite a bit of new oak on the nose of dusky black fruit laced with tobacco and a little sous-bois, all nicely defined but burly and broad-shouldered. The palate is medium-bodied with grippy tannin and somewhat dry and oppressive at the moment, although there is substance on the finish. Sinewy and almost rustic in style, this is almost an anachronistic Grand Cru, but one that I am fascinated to see evolve. Lo and behold, it ameliorates with aeration, implying that the future is assured. Tasted blind at the annual Burgfest tasting.In BondSG$5,155.00 -
Crafted by the renowned Maxime Cheurlin, the inimitable Georges Noellat Chambolle-Musigny 1er Cru Les Feusselottes 2015 is a stunning example of meticulous wine making. Hailing from the famed Burgundy region in France, this radiant ruby potion encapsulates the terrain's unique terroir with exceptional grace, complexity and depth. Matured meticulously in aged oak barrels for 12-15 months, the vibrant aromas of raspberry, redcurrant and delicate spice permeate from the glass with an alluring charm.
Cheurlin, a sixth-generation vintner, meticulously tends his vines to ensure utmost quality. The Feusselottes plot is a mere 0.45 hectares, adding exclusivity to this already prestigious cuvée. A sorcerer of balance, Cheurlin marries vibrant acidity with subtle tannins to produce a harmonious symphony of flavours that dances across the palate. True to form, the Georges Noellat Chambolle-Musigny 1er Cru Les Feusselottes 2015 captivates with its finesse, culminating in a lingering finish that entices sip after heavenly sip.
In BondSG$2,125.00 -
Wine Advocate (92-94)
Matured in 60% new oak, the 2015 Nuits Saint Georges 1er Cru Aux Cras has an opulent bouquet with blueberry and black cherry fruit soaring from the glass, the oak neatly integrated, although I detected just a little warmth here that detracted from the delineation. The palate is medium-bodied with firm tannin. There is clearly a solid backbone to this Nuits Saint Georges that lends it a Morey-Saint-Denis-like personality. There is ample blackberry and raspberry notes infused with white pepper and sage, fanning out in confident fashion towards the detailed finish. This is a sturdy and forthright 2015 that will drink beautifully over 15-20 years. This wine is superb.In BondSG$1,095.00 -
Vinous (89-91)
Bright, dark red. Attractive lift to the raspberry and floral aromas; this could hardly be more different from the village Gevrey. At once dense and creamy-sweet, conveying very good energy to the dark berry and floral flavors. Finishes bright and long, with substantial ripe, dusty tannins. Cheurlin produced just 29 hectoliters per hectares here, owing to the estate's high percentage of old vines.In BondSG$1,435.00 -
Vinous (93)
The 2015 Vosne-Romanée Les Chaumes 1er Cru has a cohesive, focused bouquet of pure red cherries, bergamot and undergrowth scents and nicely integrated oak. The palate is medium-bodied with svelte tannin and well-judged acidity. Touches of spice and blood orange toward the sustained finish complete a really quite joyful 2015 Burgundy. Tasted blind at the annual Burgfest tasting.In BondSG$2,160.00 -
Jancis Robinson (17+)
Rich and sumptuous. Very polished and dense with great savoury intensity. Lovely texture. Lots of fine tannins on the end. Quite serious on the end.In BondSG$1,565.00 -
Jancis Robinson (17+)
Rich and sumptuous. Very polished and dense with great savoury intensity. Lovely texture. Lots of fine tannins on the end. Quite serious on the end.In BondSG$8,470.00 -
Wine Advocate (93-95)
The 2015 Chambolle-Musigny 1er Cru Les Combottes contains around 40% whole bunch this year. It has a very refined bouquet with dark, almost broody black fruit, a touch of cold granite and graphite, austere and yet blessed with exquisite delineation. The palate is medium-bodied with sorbet-like freshness on the entry, here more blue fruit than the Clos de la Bussière with an elegant, poised finish. The word that sprung to mind? Balletic.In BondSG$2,905.00 -
Wine Advocate (92-94)
The 2015 Morey-Saint-Denis 1er Cru Clos de la Bussière, which contains 50% whole bunch fruit, has a clean and precise, almost pixelated bouquet with blackberry, briary and cold limestone scents that gain intensity in the glass. The palate is medium-bodied with crisp acidity, quite structured in the mouth with filigree and tensile tannin. This is very focused, linear in style, which is surprising given the warmth during the growing season, with great clarity on the finish. This is just a fantastic Morey-Saint-Denis from Christophe Roumier.In BondSG$1,225.00 -
Wine Advocate (92-94)
The 2015 Morey-Saint-Denis 1er Cru Clos de la Bussière, which contains 50% whole bunch fruit, has a clean and precise, almost pixelated bouquet with blackberry, briary and cold limestone scents that gain intensity in the glass. The palate is medium-bodied with crisp acidity, quite structured in the mouth with filigree and tensile tannin. This is very focused, linear in style, which is surprising given the warmth during the growing season, with great clarity on the finish. This is just a fantastic Morey-Saint-Denis from Christophe Roumier.In BondSG$4,435.00 -
Experience the sublime Gros Frere et Soeur Richebourg Grand Cru 2015, a testament to the tradition and expertise of its legendary Côte de Nuits producer. A classic Burgundian red, this majestic tipple whispers elegance and depth with its profound ruby hue and halo of violet undertones. With an aroma redolent of ripe black cherries and distinguished notes of crushed rock and mineral, it embodies the rich Burgundy terroir superbly. This Grand Cru boasts the unique ability to astound with its full-bodied, harmonious structure and velvet tannins, yielding to an extraordinarily long finish. Handpicked grapes from the renowned Richebourg vineyard, artful vinification in French oak barrels, and a maturation period of up to 2 years deliver this exceptional wine. Savour the Gros Frere et Soeur Richebourg Grand Cru 2015, an exquisite embodiment of Burgundy's wine-making legacy, wonderfully showcasing the beauty of Pinot Noir in its purest expression.
In BondSG$1,620.00 -
Emanating from the famed vineyards of Burgundy, the Guilhem et Jean-Hugues Goisot Cotes d'Auxerre Corps Garde Blanc 2015, a robust and refreshing Chardonnay, is an embodiment of precision viticulture. Expertly produced by father-son duo Guilhem & Jean-Hugues Goisot. The vineyards are biodynamically managed, reflecting a staunch adherence to sustainable, organic practices.
This remarkable wine exhibits a wonderful balance, boasting the terroir's rich minerality, layered with an essence of ripe fruits and subtle notes of white flowers; a distinctive aromatic complexity achieved through maturation on lees, giving it the ability to age gracefully.
This 2015 vintage comes from vines aged 45-70 years, grown on Kimmeridgian marl-limestone soils, a distinct terroir known for producing top-quality Chardonnay. Impress your palate with the Guilhem et Jean-Hugues Goisot Cotes d'Auxerre Corps Garde Blanc 2015, a testament to the prowess of exquisite French winemaking.
In BondSG$368.00
