Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Immerse yourself in the sublime elegance of Les Parcellaires de Saulx Clos de Vougeot Grand Cru 2020, a prestigious embodiment of Burgundian winemaking prowess. Produced in France's revered Côte de Nuits, this outstanding Pinot Noir showcases rich complexity and finesse acquired through diligent cultivation in an esteemed Grand Cru vineyard. The winemaker of Les Parcellaires de Saulx, revered for their mastery in viticulture and vinification, incorporates traditional and sustainable winemaking techniques that accentuate the diverse terroir's distinct nuances. The result is a wine of sumptuous texture, exhibiting delicate waves of ripe cherries, dark berries, earthy undertones and a lingering finish of spice and vanilla nuances. Connoisseurs will appreciate the delicate tannins that beautifully structure this wine, ensuring its potential for graceful ageing. Les Parcellaires de Saulx Clos de Vougeot Grand Cru 2020 is a timeless gastronomic companion, destined to enchant discerning palates among serious wine enthusiasts. Experience the harmonious orchestration of superior craftsmanship and nature's bounty in every sip.
Inc. GSTSG$2,806.10 -
Vinous (92)
Full medium red. Medicinal cherry and oak aromas are energized by minerals and pungent blood orange. Very primary and sharply delineated, with bitter cherry and saline mineral flavors complemented by an exotic floral character. Juicy, tightly wound and serious but already conveying strong personality.Inc. GSTSG$1,324.83 -
Wine Spectator (94)
Pure aromas and flavors of black cherry, blackberry and plum, with a dense profile and supple texture. Tightly wound now, with red currant and mineral elements that move in on the finish. Should become more elegant with time. Best from 2014 through 2035. 130 cases imported. -BSInc. GSTSG$2,260.07 -
Vinous - Stephen Tanzer (91-94)
Good medium red. Expressive aromas of black cherry, licorice and menthol; reduced today but very Clos Vougeot. Dense and vibrant, with very good underlying spine to its black fruit flavors. Finishes with substantial ripe tannins and excellent length. A serious Clos Vougeot in the making.Inc. GSTSG$957.52 -
Vinous (93-95)
The 2012 Clos Vougeot is one of the most impressive of the Grand Crus I tasted at Jadot this year. Powerful, rich and layered, the 2012 has more than enough fruit to balance the tannins. Dark red fruit, scorched earth, chalk and iron are all layered into the supple, racy finish. This is a surprisingly finessed Clos Vougeot. Hints of rose petal and mint add lift on the close. There is so much to admire here.Inc. GSTSG$1,551.57 -
Vinous (92)
Full medium red. Medicinal cherry and oak aromas are energized by minerals and pungent blood orange. Very primary and sharply delineated, with bitter cherry and saline mineral flavors complemented by an exotic floral character. Juicy, tightly wound and serious but already conveying strong personality.Inc. GSTSG$1,352.08 -
Wine Spectator (97)
Rose, cherry and spice aromas introduce this light-bodied, saturated version. The flavors add wild strawberry, incense and kirsch notes, while remaining persistent on the kaleidoscopic finish. Feels tense now, yet should develop nicely over time. A mineral element lingers.Inc. GSTSG$1,240.92 -
Vinous (93-95)
The 2018 Clos de Vougeot Grand Cru has an intense bouquet of blueberry, cassis and iodine aromas, almost Chambolle-like in style. The medium-bodied palate delivers supple tannins and a fine bead of acidity. Citrus-fresh with orange peel and marmalade notes toward the persistent finish. Excellent.Inc. GSTSG$996.74 -
Jancis Robinson (17+)
Cask sample. Glowing ruby. Some really savoury undertow keeps this interesting! Polished tannins and some stoniness. Lots of pinched tannins but that’s not a bad thing. Gives it interest and pace. Very different from most reds in the Jadot stable. Mineral not fruit. Not flattering but a success. Fine-boned.Inc. GSTSG$1,308.48 -
Tim Atkin MW (96)
Full-bodied, bursting with ripe fruit and displaying a millefeuille of earthy notes, this is a head-turning Clos Vougeot. It is body builder material with all of its muscle, sinew and grit. The palate gleams with youthful fruit surrounded by corralled tannins and roaring acidity. Not for the faint of palate, but do let this calm down for at least half a decade. It has all the makings of a fascinating wine as it heads into more mature days. 2027-42Inc. GSTSG$1,469.82 -
Jancis Robinson (17)
Cask sample. Pale to mid garnet. Firm, well-integrated nose. Sweet start and quite substantial. I think this would show quite well in a blind tasting with its Clos de Vougeot peers. A trace of dry tannin on the end but that promises well for the future. Firm with a little sour-cherry flavour but quite majestic build – even if it’s not nearly as alluring as the Clos St-Jacques!Inc. GSTSG$2,152.10 -
Jasper Morris Inside Burgundy (95-98)
Glowing fresh crimson colour. The nose shows fresh fruit without detail as yet. I am impressed by the weight and energy of this very promising Clos Vougeot There is plenty up front, muscular, but enough behind too. A beautiful finish as pure class peeps throughout. Very happy with this! Drink from 2032-2040. Tasted: October 2023.Inc. GSTSG$1,934.10 -
Vinous (91-95)
Good deep red. Pungent aromas of blueberry, smoke, minerals and game. Lush, sexy and deep, with powerful extract and sappiness to its deep core of fruit. A metallic, iodiney quality and a saline element communicate a strong impression of the soil. This firmly structured wine coats the entire palate on the aftertaste, finishing with serious tannins and a note of coffee. Saouma noted that this grand cru was vinified with about one-third of its stems and underwent a long maceration; he planned to bottle most of it in magnums.Inc. GSTSG$2,887.85 -
Burghound (92-95)
This is very ripe, indeed to the point where the cassis, warm earth and softly floral-scented aromas exhibit hints of mocha. In much the same fashion as the Clos St. Denis there is a relatively sleek mouth feel to the solidly intense and muscular larger-scaled flavors that possess a lovely sense of harmony and excellent complexity on the lingering finish that is a bit less youthfully austere than usual.Inc. GSTSG$3,248.68 -
Inc. GSTSG$3,703.19 -
Inc. GSTSG$3,117.88 -
Inc. GSTSG$3,454.65 -
Indulge in the truly exquisite Maison Charlopin Tissier Clos de Vougeot Grand Cru 2022, a Grand Cru wine of unparalleled finesse. Produced in the ancient Clos de Vougeot vineyard in France's prestigious Burgundy region, every bottle reveals the masterful winemaking talent Maison Charlopin Tissier inherited from generations of vintners. Hand-harvested at optimum maturity, the Pinot Noir grapes are then vinified holistically, respecting the terroir's unique personality. Esteemed wine critics herald it for its enchanting aromas, structured palate and longevity.
Father-and-son duo, Philippe and Yann Charlopin, pledge allegiance to tradition whilst embracing innovation, resulting in top-rated wines that reflect the pure essence of their land. Maison Charlopin Tissier Clos de Vougeot Grand Cru 2022, distinguishable by its nuanced minerality and vivid fruitiness, is their crown jewel. Order today to experience an authentic expression of Burgundian viticulture.
Inc. GSTSG$2,424.60 -
Vinous - Stephen Tanzer (90-93)
Bright ruby-red. Spicy, pure aromas of blackberry, licorice and sweet oak, all lifted by a floral topnote. Very sweet, sappy and suave; conveys an impression of small berries-or is this simply the effect of a bit of saignee A bit less flamboyant than the Boudots, but subtler and more elegantly styled. The finish features fine tannins and excellent length.Inc. GSTSG$1,775.51 -
Vinous (91-93)
The 2018 Clos de Vougeot Grand Cru has a fragrant bouquet of crushed rose petals and briar infusing the airy red berry fruit. The palate is well balanced with pure red cherries and crushed strawberry fruit, a hint of dark chocolate and a finely proportioned, smooth finish. Very fine.Inc. GSTSG$1,311.07 -
Vinous (95-97)
The 2019 Clos de Vougeot Grand Cru is quite closed on the nose, offering discreet blackberry, raspberry and light violet aromas that you might mistake for a Vosne-Romanée. The palate is medium-bodied with succulent ripe tannins. This is a juicy Clos de Vougeot, a little savory and quite peppery on the finish, which you might misconstrue as a result of some stem addition. Sculpted with Jean-Nicolas Méo's finest chisel, this is a wonderful Clos de Vougeot.Inc. GSTSG$1,862.49 -
Tim Atkin MW (96)
With 3 hectares, M o-Camuzet is the second largest proprietor in this Grand Cru after Ch teau de la Tour. There's a good chunk near the ch teau as well as a smaller part in Le Grand Maupertui. The 80% new oak stands out now, both with toasted spice lift and lightly grainy tannins. Granted, there's no rush; at the domaine, they don't start drinking this until eight years post-vintage. In time, the robust and concentrated black fruit core will easily absorb the wood. 2028-45Inc. GSTSG$3,960.47 -
Jasper Morris Inside Burgundy (94-97)
Apart from 2017, Jean-Nicolas Méo only makes one commercially available cuvée of his substantial holding of Clos de Vougeot. Even purple throughout. This is a sturdy, weighty, richly dark fruited, multi-layered wine, with great potential for the long term. Ripe but not exaggerated. Tasted: December 2021.Inc. GSTSG$3,138.55 -
Really surprisingly red-fruit dominated and sweetly spicy. A beauty, much more feminine than the Echezeaux but still carrying itself with a lot of structure and style. From two plots within the Cru alongside the famous Chateau. Again this is even more impressive than the Grivot.Inc. GSTSG$1,704.17 -
Vinous (89)
The 2018 Clos de Vougeot Grand Cru is quite deep in colour. It has a slightly reduced bouquet with ample blackberry and raspberry fruit, well integrated oak, though it is missing the Pinoté character I look for. The palate is medium-bodied with fine tannins and pleasant dark berry fruit laced with brown spices. It feels just a little short on the finish, overall a decent Clos de Vougeot that would show more finesse in a cooler growing season. - Neal MartinInc. GSTSG$1,802.27 -
Inc. GSTSG$2,462.75 -
Expertly crafted, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2017 is a superb display of Burgundy viticulture. This extraordinary red wine hails from the historical, sun-drenched vineyards situated in Côte de Nuits, a region revered for its world-class Pinot Noirs. Remarkably crafted by Vincent Mongeard, whose ancestral champenois roots are evident in his meticulous vinification process. Renowned for respecting traditional Burgundian winemaking methods, each barrel is individually nurtured in the Mongeard cellars, preserving the singular characteristics of the terroir. The result is an elegant, full-bodied wine with tannic finesse, and a fragrant bouquet of cherries, wild berries, and spices. Offering a stunning, lingering finish, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2017 is a testament to the timeless quality and prestige that emanate from the vineyards of Vougeot. Truly, a superior vintage that captures the essence of great Burgundy.
Inc. GSTSG$2,697.10 -
The Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2020 is the epitome of superb French viticulture, embodying opulence allied with correctness. Cultivated in the prestigious Clos de Vougeot vineyard of Burgundy, the Pinot Noir grapes for this elegant wine have been delicately and reverently handled, offering quintessential 'Terroir' representation. Monitored meticulously by Vincent Mongeard, this exquisite wine encapsulates the essence of Mongeard-Mugneret's fine viticultural heritage, dating back to the 18th century.
The Grand Cru 2020 is indeed a grand vintage, showcasing brilliant depth of colour and exquisite, well-rounded structure. Ripened beneath the Franco-Burgundian sun, the Pinot Noir grapes impart this wine with intense, layered flavours of ripe cherry, plum, hints of old leather and subtle earthy undercurrents- a perfect intertwining of power and elegance. For the discerning collector or wine enthusiast, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2020 is a testament to the pinnacle of Burgundy winemaking. Its lingering finish echoes a deep sense of place and time not often experienced in a glass of wine.
Inc. GSTSG$2,778.85 -
Experience an exquisite blend of tradition and excellence with the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2021. Emanating from the venerable terroir of Burgundy, France, this sublime Pinot Noir represents the mastery of the Mongeard-Mugneret family, who have been vineyard stewards since 1620. The grapes are harvested manually, then fermented using indigenous yeast in French oak barrels. The wine is of an intense ruby hue, delivering a delicate bouquet of red and black fruits, mingled with earthy notes. On the palate, it reveals a harmonious balance of acidity and tannin, giving way to a long-lasting finish that emphasises the unique, mineral-rich character of the Grand Cru vineyards. A truly exceptional offering, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2021 is a testament to the family's dedication to crafting wines that echo the soul of their land.
Inc. GSTSG$2,343.17 -
Vinous (94)
The 2009 Clos de Vougeot is a huge, huge Burgundy. It will need considerable time to shed its baby fat and its considerable tannin. The 2009 boasts incredible depth and richness, with layers of dark red fruit that saturate the palate through to the finish. The 2009 is a super impressive showing from the Mugneret sisters. This is an intense style of Clos de Vougeot that has also maintained considerable freshness.Inc. GSTSG$2,801.19
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Immerse yourself in the sublime elegance of Les Parcellaires de Saulx Clos de Vougeot Grand Cru 2020, a prestigious embodiment of Burgundian winemaking prowess. Produced in France's revered Côte de Nuits, this outstanding Pinot Noir showcases rich complexity and finesse acquired through diligent cultivation in an esteemed Grand Cru vineyard. The winemaker of Les Parcellaires de Saulx, revered for their mastery in viticulture and vinification, incorporates traditional and sustainable winemaking techniques that accentuate the diverse terroir's distinct nuances. The result is a wine of sumptuous texture, exhibiting delicate waves of ripe cherries, dark berries, earthy undertones and a lingering finish of spice and vanilla nuances. Connoisseurs will appreciate the delicate tannins that beautifully structure this wine, ensuring its potential for graceful ageing. Les Parcellaires de Saulx Clos de Vougeot Grand Cru 2020 is a timeless gastronomic companion, destined to enchant discerning palates among serious wine enthusiasts. Experience the harmonious orchestration of superior craftsmanship and nature's bounty in every sip.
In BondSG$2,515.00 -
Vinous (92)
Full medium red. Medicinal cherry and oak aromas are energized by minerals and pungent blood orange. Very primary and sharply delineated, with bitter cherry and saline mineral flavors complemented by an exotic floral character. Juicy, tightly wound and serious but already conveying strong personality.In BondSG$1,160.00 -
Wine Spectator (94)
Pure aromas and flavors of black cherry, blackberry and plum, with a dense profile and supple texture. Tightly wound now, with red currant and mineral elements that move in on the finish. Should become more elegant with time. Best from 2014 through 2035. 130 cases imported. -BSIn BondSG$2,020.00 -
Vinous - Stephen Tanzer (91-94)
Good medium red. Expressive aromas of black cherry, licorice and menthol; reduced today but very Clos Vougeot. Dense and vibrant, with very good underlying spine to its black fruit flavors. Finishes with substantial ripe tannins and excellent length. A serious Clos Vougeot in the making.In BondSG$825.00 -
Vinous (93-95)
The 2012 Clos Vougeot is one of the most impressive of the Grand Crus I tasted at Jadot this year. Powerful, rich and layered, the 2012 has more than enough fruit to balance the tannins. Dark red fruit, scorched earth, chalk and iron are all layered into the supple, racy finish. This is a surprisingly finessed Clos Vougeot. Hints of rose petal and mint add lift on the close. There is so much to admire here.In BondSG$1,370.00 -
Vinous (92)
Full medium red. Medicinal cherry and oak aromas are energized by minerals and pungent blood orange. Very primary and sharply delineated, with bitter cherry and saline mineral flavors complemented by an exotic floral character. Juicy, tightly wound and serious but already conveying strong personality.In BondSG$1,185.00 -
Wine Spectator (97)
Rose, cherry and spice aromas introduce this light-bodied, saturated version. The flavors add wild strawberry, incense and kirsch notes, while remaining persistent on the kaleidoscopic finish. Feels tense now, yet should develop nicely over time. A mineral element lingers.In BondSG$1,085.00 -
Vinous (93-95)
The 2018 Clos de Vougeot Grand Cru has an intense bouquet of blueberry, cassis and iodine aromas, almost Chambolle-like in style. The medium-bodied palate delivers supple tannins and a fine bead of acidity. Citrus-fresh with orange peel and marmalade notes toward the persistent finish. Excellent.In BondSG$859.00 -
Jancis Robinson (17+)
Cask sample. Glowing ruby. Some really savoury undertow keeps this interesting! Polished tannins and some stoniness. Lots of pinched tannins but that’s not a bad thing. Gives it interest and pace. Very different from most reds in the Jadot stable. Mineral not fruit. Not flattering but a success. Fine-boned.In BondSG$1,145.00 -
Tim Atkin MW (96)
Full-bodied, bursting with ripe fruit and displaying a millefeuille of earthy notes, this is a head-turning Clos Vougeot. It is body builder material with all of its muscle, sinew and grit. The palate gleams with youthful fruit surrounded by corralled tannins and roaring acidity. Not for the faint of palate, but do let this calm down for at least half a decade. It has all the makings of a fascinating wine as it heads into more mature days. 2027-42In BondSG$1,295.00 -
Jancis Robinson (17)
Cask sample. Pale to mid garnet. Firm, well-integrated nose. Sweet start and quite substantial. I think this would show quite well in a blind tasting with its Clos de Vougeot peers. A trace of dry tannin on the end but that promises well for the future. Firm with a little sour-cherry flavour but quite majestic build – even if it’s not nearly as alluring as the Clos St-Jacques!In BondSG$1,915.00 -
Jasper Morris Inside Burgundy (95-98)
Glowing fresh crimson colour. The nose shows fresh fruit without detail as yet. I am impressed by the weight and energy of this very promising Clos Vougeot There is plenty up front, muscular, but enough behind too. A beautiful finish as pure class peeps throughout. Very happy with this! Drink from 2032-2040. Tasted: October 2023.In BondSG$1,715.00 -
Vinous (91-95)
Good deep red. Pungent aromas of blueberry, smoke, minerals and game. Lush, sexy and deep, with powerful extract and sappiness to its deep core of fruit. A metallic, iodiney quality and a saline element communicate a strong impression of the soil. This firmly structured wine coats the entire palate on the aftertaste, finishing with serious tannins and a note of coffee. Saouma noted that this grand cru was vinified with about one-third of its stems and underwent a long maceration; he planned to bottle most of it in magnums.In BondSG$2,590.00 -
Burghound (92-95)
This is very ripe, indeed to the point where the cassis, warm earth and softly floral-scented aromas exhibit hints of mocha. In much the same fashion as the Clos St. Denis there is a relatively sleek mouth feel to the solidly intense and muscular larger-scaled flavors that possess a lovely sense of harmony and excellent complexity on the lingering finish that is a bit less youthfully austere than usual.In BondSG$2,925.00 -
In BondSG$3,340.00
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In BondSG$2,805.00
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In BondSG$3,110.00
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Indulge in the truly exquisite Maison Charlopin Tissier Clos de Vougeot Grand Cru 2022, a Grand Cru wine of unparalleled finesse. Produced in the ancient Clos de Vougeot vineyard in France's prestigious Burgundy region, every bottle reveals the masterful winemaking talent Maison Charlopin Tissier inherited from generations of vintners. Hand-harvested at optimum maturity, the Pinot Noir grapes are then vinified holistically, respecting the terroir's unique personality. Esteemed wine critics herald it for its enchanting aromas, structured palate and longevity.
Father-and-son duo, Philippe and Yann Charlopin, pledge allegiance to tradition whilst embracing innovation, resulting in top-rated wines that reflect the pure essence of their land. Maison Charlopin Tissier Clos de Vougeot Grand Cru 2022, distinguishable by its nuanced minerality and vivid fruitiness, is their crown jewel. Order today to experience an authentic expression of Burgundian viticulture.
In BondSG$2,165.00 -
Vinous - Stephen Tanzer (90-93)
Bright ruby-red. Spicy, pure aromas of blackberry, licorice and sweet oak, all lifted by a floral topnote. Very sweet, sappy and suave; conveys an impression of small berries-or is this simply the effect of a bit of saignee A bit less flamboyant than the Boudots, but subtler and more elegantly styled. The finish features fine tannins and excellent length.In BondSG$1,620.00 -
Vinous (91-93)
The 2018 Clos de Vougeot Grand Cru has a fragrant bouquet of crushed rose petals and briar infusing the airy red berry fruit. The palate is well balanced with pure red cherries and crushed strawberry fruit, a hint of dark chocolate and a finely proportioned, smooth finish. Very fine.In BondSG$1,185.00 -
Vinous (95-97)
The 2019 Clos de Vougeot Grand Cru is quite closed on the nose, offering discreet blackberry, raspberry and light violet aromas that you might mistake for a Vosne-Romanée. The palate is medium-bodied with succulent ripe tannins. This is a juicy Clos de Vougeot, a little savory and quite peppery on the finish, which you might misconstrue as a result of some stem addition. Sculpted with Jean-Nicolas Méo's finest chisel, this is a wonderful Clos de Vougeot.In BondSG$1,680.00 -
Tim Atkin MW (96)
With 3 hectares, M o-Camuzet is the second largest proprietor in this Grand Cru after Ch teau de la Tour. There's a good chunk near the ch teau as well as a smaller part in Le Grand Maupertui. The 80% new oak stands out now, both with toasted spice lift and lightly grainy tannins. Granted, there's no rush; at the domaine, they don't start drinking this until eight years post-vintage. In time, the robust and concentrated black fruit core will easily absorb the wood. 2028-45In BondSG$3,580.00 -
Jasper Morris Inside Burgundy (94-97)
Apart from 2017, Jean-Nicolas Méo only makes one commercially available cuvée of his substantial holding of Clos de Vougeot. Even purple throughout. This is a sturdy, weighty, richly dark fruited, multi-layered wine, with great potential for the long term. Ripe but not exaggerated. Tasted: December 2021.In BondSG$2,820.00 -
Really surprisingly red-fruit dominated and sweetly spicy. A beauty, much more feminine than the Echezeaux but still carrying itself with a lot of structure and style. From two plots within the Cru alongside the famous Chateau. Again this is even more impressive than the Grivot.In BondSG$1,510.00
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Vinous (89)
The 2018 Clos de Vougeot Grand Cru is quite deep in colour. It has a slightly reduced bouquet with ample blackberry and raspberry fruit, well integrated oak, though it is missing the Pinoté character I look for. The palate is medium-bodied with fine tannins and pleasant dark berry fruit laced with brown spices. It feels just a little short on the finish, overall a decent Clos de Vougeot that would show more finesse in a cooler growing season. - Neal MartinIn BondSG$1,600.00 -
In BondSG$2,200.00
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Expertly crafted, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2017 is a superb display of Burgundy viticulture. This extraordinary red wine hails from the historical, sun-drenched vineyards situated in Côte de Nuits, a region revered for its world-class Pinot Noirs. Remarkably crafted by Vincent Mongeard, whose ancestral champenois roots are evident in his meticulous vinification process. Renowned for respecting traditional Burgundian winemaking methods, each barrel is individually nurtured in the Mongeard cellars, preserving the singular characteristics of the terroir. The result is an elegant, full-bodied wine with tannic finesse, and a fragrant bouquet of cherries, wild berries, and spices. Offering a stunning, lingering finish, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2017 is a testament to the timeless quality and prestige that emanate from the vineyards of Vougeot. Truly, a superior vintage that captures the essence of great Burgundy.
In BondSG$2,415.00 -
The Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2020 is the epitome of superb French viticulture, embodying opulence allied with correctness. Cultivated in the prestigious Clos de Vougeot vineyard of Burgundy, the Pinot Noir grapes for this elegant wine have been delicately and reverently handled, offering quintessential 'Terroir' representation. Monitored meticulously by Vincent Mongeard, this exquisite wine encapsulates the essence of Mongeard-Mugneret's fine viticultural heritage, dating back to the 18th century.
The Grand Cru 2020 is indeed a grand vintage, showcasing brilliant depth of colour and exquisite, well-rounded structure. Ripened beneath the Franco-Burgundian sun, the Pinot Noir grapes impart this wine with intense, layered flavours of ripe cherry, plum, hints of old leather and subtle earthy undercurrents- a perfect intertwining of power and elegance. For the discerning collector or wine enthusiast, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2020 is a testament to the pinnacle of Burgundy winemaking. Its lingering finish echoes a deep sense of place and time not often experienced in a glass of wine.
In BondSG$2,490.00 -
Experience an exquisite blend of tradition and excellence with the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2021. Emanating from the venerable terroir of Burgundy, France, this sublime Pinot Noir represents the mastery of the Mongeard-Mugneret family, who have been vineyard stewards since 1620. The grapes are harvested manually, then fermented using indigenous yeast in French oak barrels. The wine is of an intense ruby hue, delivering a delicate bouquet of red and black fruits, mingled with earthy notes. On the palate, it reveals a harmonious balance of acidity and tannin, giving way to a long-lasting finish that emphasises the unique, mineral-rich character of the Grand Cru vineyards. A truly exceptional offering, the Mongeard-Mugneret Clos-de-Vougeot Grand Cru 2021 is a testament to the family's dedication to crafting wines that echo the soul of their land.
In BondSG$2,120.00 -
Vinous (94)
The 2009 Clos de Vougeot is a huge, huge Burgundy. It will need considerable time to shed its baby fat and its considerable tannin. The 2009 boasts incredible depth and richness, with layers of dark red fruit that saturate the palate through to the finish. The 2009 is a super impressive showing from the Mugneret sisters. This is an intense style of Clos de Vougeot that has also maintained considerable freshness.In BondSG$2,560.00
