Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Wine Spectator (94)
Intense and minerally, rich but not fat, and racy, evoking lemon, apple and stone notes accented by spicy oak. Still very tightly wound and balanced, this will need time to unwind, or decant if you must drink it now. Best from 2006 through 2015. 400 cases imported. -BSInc. GSTSG$4,170.21 -
Vinous (90)
The 2018 Corton-Charlemagne Grand Cru has an attractive bouquet with lemon zest, light peppermint and orange pith notes that burst from the glass. The palate is well balanced with a waxy texture, modest weight with lemon curd, lemon thyme and Clementine towards the finish. Like Girardin’s other 2018s, what it just misses is tension and delineation, but it should give a decade’s drinking pleasure. - Neal MartinInc. GSTSG$1,149.62 -
Inc. GSTSG$1,796.82 -
Jasper Morris Inside Burgundy (93-96)
From all three sides of the hill and another plot by the cross called “Quintessence”, which was not possible to make separately in 2021. One third came in grapes from Pernand, the rest sourced as must from Aloxe and Ladoix. Bright mid yellow. An interesting complex nose, huge stony intensity in the middle, impressive for this vintage in this appellation, a lick of vanilla behind, with very good length. Needs plenty more elevage. Drink from 2027-2035.Inc. GSTSG$2,766.92 -
Inc. GSTSG$2,402.80 -
Vinous (88-90)
The 2019 Corton-Charlemagne "Quintessence" Grand Cru comes from the Aloxe-Corton side, from a climat, and is made with purchased grapes from vines around 55–60 years old. The rather muted nose has trouble following on from the clearly more expressive Puligny Les Combettes. The palate is balanced with a fine bead of acidity, but the truth is that I find this missing the complexity and mineralité of a Grand Cru, surpassed by some of Girardin’s excellent Premier Crus this vintage.Inc. GSTSG$2,543.47 -
Vinous (92-94)
The 2020 Corton-Charlemagne "Quintessence" Grand Cru comes from a single parcel in Aloxe-Corton. This has more complexity and energy on the nose compared to the regular cuvée with fresh pineapple, grapefruit, crushed stone and a touch of mirabelle. The palate is well balanced with a fine bead of acidity, harmonious and quite refined, not powerful on the finish but linear and poised. Eight barrels produced.Inc. GSTSG$2,315.60 -
Jasper Morris Inside Burgundy (93-95)
From the lower part of Le Charlemagne. There is a regular cuvee too. Lively fresh primrose. At the moment the oak shows a little stronger than the wine on the first nose. The fruit is pretty substantial on the palate, starting at the front, then gracefully continues through to a stony and salty finish. Drink from 2030-2038. Tasted: November 2023.Inc. GSTSG$3,814.35 -
Embodying the true essence of Burgundy Chardonnay, Xavier Monnot Corton-Charlemagne 2020 epitomises rich complexity with a delicately balanced minerality. Xavier Monnot, a reputed winemaker from Meursault, leverages traditional vinification techniques to craft this exquisite wine in limestone soils of the Corton-Charlemagne plot. The skilful manipulation of oak and stainless steel fermentation preserves the innately sumptuous fruit profile.
The wine unveils itself with an enticing gold hue, leading into a bouquet of crisp apple, ripe pear, and subtly integrated oak. On the palate, it is full-bodied and silky, accentuating layered notes of citrus and stone-fruit, underpinned by deft acidity. Xavier Monnot Corton-Charlemagne 2020 ensures longevity and immense pleasure in every sip with its impressive finish.
As verified by world-renowned critics, Xavier Monnot Corton-Charlemagne 2020 deserves a prime position in your cellar. Indulge in this luxurious expression of one of Burgundy's most prestigious appellations.
Inc. GSTSG$2,429.02
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Wine Spectator (94)
Intense and minerally, rich but not fat, and racy, evoking lemon, apple and stone notes accented by spicy oak. Still very tightly wound and balanced, this will need time to unwind, or decant if you must drink it now. Best from 2006 through 2015. 400 cases imported. -BSIn BondSG$3,715.00 -
Vinous (90)
The 2018 Corton-Charlemagne Grand Cru has an attractive bouquet with lemon zest, light peppermint and orange pith notes that burst from the glass. The palate is well balanced with a waxy texture, modest weight with lemon curd, lemon thyme and Clementine towards the finish. Like Girardin’s other 2018s, what it just misses is tension and delineation, but it should give a decade’s drinking pleasure. - Neal MartinIn BondSG$1,025.00 -
In BondSG$1,595.00
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Jasper Morris Inside Burgundy (93-96)
From all three sides of the hill and another plot by the cross called “Quintessence”, which was not possible to make separately in 2021. One third came in grapes from Pernand, the rest sourced as must from Aloxe and Ladoix. Bright mid yellow. An interesting complex nose, huge stony intensity in the middle, impressive for this vintage in this appellation, a lick of vanilla behind, with very good length. Needs plenty more elevage. Drink from 2027-2035.In BondSG$2,485.00 -
In BondSG$2,145.00
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Vinous (88-90)
The 2019 Corton-Charlemagne "Quintessence" Grand Cru comes from the Aloxe-Corton side, from a climat, and is made with purchased grapes from vines around 55–60 years old. The rather muted nose has trouble following on from the clearly more expressive Puligny Les Combettes. The palate is balanced with a fine bead of acidity, but the truth is that I find this missing the complexity and mineralité of a Grand Cru, surpassed by some of Girardin’s excellent Premier Crus this vintage.In BondSG$2,280.00 -
Vinous (92-94)
The 2020 Corton-Charlemagne "Quintessence" Grand Cru comes from a single parcel in Aloxe-Corton. This has more complexity and energy on the nose compared to the regular cuvée with fresh pineapple, grapefruit, crushed stone and a touch of mirabelle. The palate is well balanced with a fine bead of acidity, harmonious and quite refined, not powerful on the finish but linear and poised. Eight barrels produced.In BondSG$2,065.00 -
Jasper Morris Inside Burgundy (93-95)
From the lower part of Le Charlemagne. There is a regular cuvee too. Lively fresh primrose. At the moment the oak shows a little stronger than the wine on the first nose. The fruit is pretty substantial on the palate, starting at the front, then gracefully continues through to a stony and salty finish. Drink from 2030-2038. Tasted: November 2023.In BondSG$3,440.00 -
Embodying the true essence of Burgundy Chardonnay, Xavier Monnot Corton-Charlemagne 2020 epitomises rich complexity with a delicately balanced minerality. Xavier Monnot, a reputed winemaker from Meursault, leverages traditional vinification techniques to craft this exquisite wine in limestone soils of the Corton-Charlemagne plot. The skilful manipulation of oak and stainless steel fermentation preserves the innately sumptuous fruit profile.
The wine unveils itself with an enticing gold hue, leading into a bouquet of crisp apple, ripe pear, and subtly integrated oak. On the palate, it is full-bodied and silky, accentuating layered notes of citrus and stone-fruit, underpinned by deft acidity. Xavier Monnot Corton-Charlemagne 2020 ensures longevity and immense pleasure in every sip with its impressive finish.
As verified by world-renowned critics, Xavier Monnot Corton-Charlemagne 2020 deserves a prime position in your cellar. Indulge in this luxurious expression of one of Burgundy's most prestigious appellations.
In BondSG$2,175.00
