Red Burgundy
Red Burgundy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$429.35 |
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Vinous (92-94)The 2020 Chambolle-Musigny Aux Beaux Bruns 1er Cru, containing 50% whole bunch, has an intense bouquet, dark berry fruit mixed with sea cave/marine scents, perhaps a touch of shucked oyster shell here. The palate is medium-bodied with fine-grain tannins, smooth and silky in texture with a fresh, taut and quite persistent finish. You will be smitten by its effervescent personality. |
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Burgundy | 1 | - |
Inc. GST
SG$2,326.50 |
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Burgundy | 1 | 96-98 (VN) |
Inc. GST
SG$5,224.87 |
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Vinous (96-98)The 2019 Clos de Vougeot Grand Cru, which comes from Mortet's 0.32-hectares of 50-year old vines, is clean and precise on the nose, beautifully defined with pure Morello cherry, wild strawberry, rose petal and orange sorbet scents that are utterly seductive. Brilliant focus. The palate is beautifully balanced with filigree tannins, layers of sorbet-fresh red fruit cut through with razor-sharp acidity. This must constitute one of the finest Clos de Vougeot that Mortet has ever overseen. The epitome of intensity and elegance. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$729.10 |
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Vinous (92-94)The 2021 Clos de Vougeot Grand Cru is aged in 20% new oak with two-thirds whole bunches (pédicelles). This has a scintillating bouquet with mineral-rich red fruit that bursts from the glass. The palate is medium-bodied with a slightly candied entry, fine definition, maybe just missing the complexity on the finish that the aromatics deserve? One to watch in bottle. |
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Burgundy | 1 | - |
Inc. GST
SG$5,285.85 |
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Burgundy | 1 | - |
Inc. GST
SG$4,020.79 |
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Burgundy | 1 | - |
Inc. GST
SG$327.98 |
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$2,401.77 |
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Vinous (91-93)The 2018 Gevrey-Chambertin 1er Cru includes 30% whole bunch and 60% new oak. It has a clean, well-defined bouquet with sous-bois and black truffle aromas permeating the red berry fruit. The palate is medium-bodied with supple tannins, fleshy and charming, leading to an elegant, refined, caressing finish. Delicious and probably one of Mortet’s earlier-drinking cuvées. |
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Burgundy | 1 | - |
Inc. GST
SG$1,532.26 |
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Burgundy | 5 | 93.0 |
Inc. GST
SG$887.16 |
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Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$726.93 |
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Wine Advocate (94-96)The 2016 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques was affected by 50% to 60% because of the frost, with 20% whole bunch and 70% new oak. It has a very crystalline bouquet with perfumed dark berry fruit, crushed stone and hints of violet that just deliver stupendous precision. The palate is medium-bodied with a velvety smooth entry and great depth, with the new oak nicely integrated, although maybe I might have chucked a few more stems in the vat on the finish? Still, this has great potential, a magnificent Lavaux Saint-Jacques that will dazzle for many years to come. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$384.00 |
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Vinous (92-94)The 2020 Chambolle-Musigny Aux Beaux Bruns 1er Cru, containing 50% whole bunch, has an intense bouquet, dark berry fruit mixed with sea cave/marine scents, perhaps a touch of shucked oyster shell here. The palate is medium-bodied with fine-grain tannins, smooth and silky in texture with a fresh, taut and quite persistent finish. You will be smitten by its effervescent personality. |
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Burgundy | 1 | - |
In Bond
SG$2,075.00 |
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Burgundy | 1 | 96-98 (VN) |
In Bond
SG$4,740.00 |
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Vinous (96-98)The 2019 Clos de Vougeot Grand Cru, which comes from Mortet's 0.32-hectares of 50-year old vines, is clean and precise on the nose, beautifully defined with pure Morello cherry, wild strawberry, rose petal and orange sorbet scents that are utterly seductive. Brilliant focus. The palate is beautifully balanced with filigree tannins, layers of sorbet-fresh red fruit cut through with razor-sharp acidity. This must constitute one of the finest Clos de Vougeot that Mortet has ever overseen. The epitome of intensity and elegance. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
SG$659.00 |
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Vinous (92-94)The 2021 Clos de Vougeot Grand Cru is aged in 20% new oak with two-thirds whole bunches (pédicelles). This has a scintillating bouquet with mineral-rich red fruit that bursts from the glass. The palate is medium-bodied with a slightly candied entry, fine definition, maybe just missing the complexity on the finish that the aromatics deserve? One to watch in bottle. |
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Burgundy | 1 | - |
In Bond
SG$4,790.00 |
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Burgundy | 1 | - |
In Bond
SG$3,570.00 |
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Burgundy | 1 | - |
In Bond
SG$291.00 |
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Burgundy | 1 | 91-93 (VN) |
In Bond
SG$2,150.00 |
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Vinous (91-93)The 2018 Gevrey-Chambertin 1er Cru includes 30% whole bunch and 60% new oak. It has a clean, well-defined bouquet with sous-bois and black truffle aromas permeating the red berry fruit. The palate is medium-bodied with supple tannins, fleshy and charming, leading to an elegant, refined, caressing finish. Delicious and probably one of Mortet’s earlier-drinking cuvées. |
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Burgundy | 1 | - |
In Bond
SG$1,380.00 |
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Burgundy | 5 | 93.0 |
In Bond
SG$805.00 |
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Burgundy | 1 | 94-96 (WA) |
In Bond
SG$658.00 |
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Wine Advocate (94-96)The 2016 Gevrey-Chambertin 1er Cru Lavaux Saint-Jacques was affected by 50% to 60% because of the frost, with 20% whole bunch and 70% new oak. It has a very crystalline bouquet with perfumed dark berry fruit, crushed stone and hints of violet that just deliver stupendous precision. The palate is medium-bodied with a velvety smooth entry and great depth, with the new oak nicely integrated, although maybe I might have chucked a few more stems in the vat on the finish? Still, this has great potential, a magnificent Lavaux Saint-Jacques that will dazzle for many years to come. |
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