Bordeaux
Bordeaux is arguably the most famous wine region in the world, renowned for producing some of the finest wines on the planet. We offer an exceptional selection of Bordeaux wines, ranging from the grand crus to the more affordable but still delicious options.
Located in the southwestern part of France, Bordeaux has a rich history that dates back centuries. Some of the most popular estates in the region include Château Margaux, Château Lafite Rothschild, Château Latour, and Château Mouton Rothschild. These estates produce some of the most sought-after wines in the world.
Bordeaux is home to many famous appellations, including Saint-Émilion, Pauillac, Margaux, and Saint-Julien. Each appellation has its own unique terroir and characteristics, which contribute to the distinct flavor and aroma of the wines. The grapes used in Bordeaux wines vary by region, but the most common varieties include Cabernet Sauvignon, Merlot and Cabernet Franc.
Our Bordeaux collection includes wines from all the major appellations and chateaux, ensuring that you can find your favorite wine or discover new ones. We take pride in offering the best selection of Bordeaux wines in town, all carefully sourced and curated by our expert wine buyers.
Whether you are a seasoned wine connoisseur or just starting to explore the world of wine, our Bordeaux collection has something for everyone. Shop our Bordeaux collection today and experience the unparalleled quality and taste of these exceptional wines.
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Bordeaux
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 5 | 100 (WA) |
Inc. GST
SG$1,046.20 |
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Wine Advocate (100)Surpassing the 2019 and rivaling the 2016 as this estate's finest vintage of the last few decades, the 2020 Montrose is a monument in the making. Wafting from the glass with aromas of violets, dark berries, licorice, loamy soil, black truffle and subtle spices, it's full-bodied, deep and layered, with a seamless, elegantly muscular profile, terrific purity and energy, beautifully powdery tannins and a long, resonant finish. It checks in at 13.7% alcohol, the same as the superb 2009, but it is even deeper, more vibrant and more complex than the 2009. This will be worth a special effort to seek out and only confirms Montrose's status as one of the contemporary M�doc's leading estates and a de facto first growth. |
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Bordeaux | 1 | 100 (WA) |
Inc. GST
SG$1,636.59 |
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Wine Advocate (100)Surpassing the 2019 and rivaling the 2016 as this estate's finest vintage of the last few decades, the 2020 Montrose is a monument in the making. Wafting from the glass with aromas of violets, dark berries, licorice, loamy soil, black truffle and subtle spices, it's full-bodied, deep and layered, with a seamless, elegantly muscular profile, terrific purity and energy, beautifully powdery tannins and a long, resonant finish. It checks in at 13.7% alcohol, the same as the superb 2009, but it is even deeper, more vibrant and more complex than the 2009. This will be worth a special effort to seek out and only confirms Montrose's status as one of the contemporary M�doc's leading estates and a de facto first growth. |
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Bordeaux | 3 | 97 (WA) |
Inc. GST
SG$1,367.21 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 3 | 97 (WA) |
Inc. GST
SG$2,292.97 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 4 | 97 (WA) |
Inc. GST
SG$1,304.16 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 1 | 97 (WA) |
Inc. GST
SG$1,391.36 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 1 | 99-100 (WA) |
Inc. GST
SG$1,688.85 |
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Wine Advocate (99-100)The 2022 Montrose is such a compelling wine that assigning it a bracketed score seems a mere formality. A brilliant terroir, impeccable viticulture, perfectly timed harvest dates and judicious extraction have aligned to deliver a monument in the making, reminiscent of a far purer, more precise, modern-day version of the 1990 vintage at this address. Unwinding in the glass with aromas of dark berries, cassis, violets, iris, pencil lead and cigar wrapper, it's full-bodied, deep and authoritative, its velvety attack segueing into a layered, elegantly muscular core that's framed by supple, powdery tannins, concluding with a long, resonant finish. A blend of 66% Cabernet Sauvignon, 25% Merlot, 8% Cabernet Franc and 1% Petit Verdot, this only confirms Montrose's status as a de facto first growth and unquestionably one of the contemporary Médoc's very greatest estates. |
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Bordeaux | 1 | 99-100 (JS) |
Inc. GST
SG$1,405.45 |
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James Suckling (99-100)Wow. This is the essence of Montrose, with blackberry, blackcurrant, crushed stone and earth. I have not tasted a Montrose like this in 42 years of my career. It has a much more vertical nature to it, with layered tannins that go very deep and long, The muscular structure and intensity is something else. This is a new era for Montrose. It is now made from only 45 hectares of vineyards right in front of the chateau, instead of about 60 before. 75% cabernet sauvignon, 21% merlot and 4% cabernet franc. |
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Bordeaux | 2 | - |
Inc. GST
SG$278.93 |
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Bordeaux | 1 | 85-88 (VN (ST)) |
Inc. GST
SG$911.20 |
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Vinous - Stephen Tanzer (85-88)(60% cabernet sauvignon, 30% merlot and 10% cabernet franc) Bright ruby-red. Slightly reduced aromas of blackberry, black cherry, violet and licorice. Fairly dense if a bit chunky, with moderately sweet flavors of dark berries, licorice and shoe polish. Could use a bit more cut, but offers good fruit and texture, and finishes with reasonably sweet tannins. |
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Bordeaux | 1 | 92-95 (WS) |
Inc. GST
SG$1,020.15 |
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Wine Spectator (92-95)Superb concentration, with spice, currant and berry character. Full and velvety. So long. At same quality level as the legendary 1955, or 1959. Score range: 92-95 -JS |
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Bordeaux | 1 | 93 (WE) |
Inc. GST
SG$938.36 |
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Wine Enthusiast (93)92-94 A gorgeous, opulently surfaced wine. The freshness cuts through the tannins to give the ripest of plum juice fruits. Powerful, while also deliciously juicy |
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Bordeaux | 1 | 94 (WE) |
Inc. GST
SG$542.69 |
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Wine Enthusiast (94)This powerful wine is dense with rich tannins and black fruits that are balanced. Full and concentrated, it's a wine with great potential. |
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Bordeaux | 1 | 94 (WE) |
Inc. GST
SG$361.29 |
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Wine Enthusiast (94)This dense wine is full of generous fruits and a fine structure. Already balanced, notes of blackberry are hit with touches of spice and dark chocolate. Made by the team at Lynch-Bages, this has similar elegance. |
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Bordeaux | 1 | 92-93 (JS) |
Inc. GST
SG$724.76 |
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James Suckling (92-93)The density for the vintage is impressive with dark-berry and cherry character. Medium to full body, velvety tannins and a fresh and bright finish. Linear and driven. |
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Bordeaux | 2 | 92-93 (JS) |
Inc. GST
SG$399.44 |
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James Suckling (92-93)The density for the vintage is impressive with dark-berry and cherry character. Medium to full body, velvety tannins and a fresh and bright finish. Linear and driven. |
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Bordeaux | 1 | 93-94 (JS) |
Inc. GST
SG$960.12 |
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James Suckling (93-94)This is very dense and lively with blueberry and blackberry character. Lots of purple fruit at the end. Full body and powerful tannins. Spicy undertones with hints of black tea. |
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Bordeaux | 1 | 94 (DC) |
Inc. GST
SG$604.78 |
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Decanter (94)Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has a juicy appeal though with bright strawberry and cherry fruit flavours and a minty fresh finish. Lovely overall appeal. One to hold on to for a few years before opening. |
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Bordeaux | 2 | 94 (DC) |
Inc. GST
SG$403.76 |
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Decanter (94)Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has a juicy appeal though with bright strawberry and cherry fruit flavours and a minty fresh finish. Lovely overall appeal. One to hold on to for a few years before opening. |
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Bordeaux | 1 | 93 (DC) |
Inc. GST
SG$629.98 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Bordeaux | 5 | 93 (DC) |
Inc. GST
SG$430.90 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Bordeaux | 20 | 93 (DC) |
Inc. GST
SG$445.24 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Ormes de Pez
(6x75cl)
2023
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Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$190 -
SG$225
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James Suckling (93-94)A spicy and juicy red with a tight center-palate, medium body, creamy tannins and a savory finish. Vivid and focused. Shows finesse. |
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Bordeaux | 1 | 94 (JD) |
Inc. GST
SG$1,324.18 |
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Jeb Dunnuck (94)The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15 years. |
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Bordeaux | 3 | 94 (JD) |
Inc. GST
SG$681.71 |
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Jeb Dunnuck (94)The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15 years. |
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Bordeaux | 1 | 95.0 |
Inc. GST
SG$1,630.51 |
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Experience the deep and intricate allure of the Pagodes de Cos 2010. Crafted in the esteemed vineyards of Saint-Estèphe, this striking Bordeaux blend is the second wine of the prominent Cos d’Estournel estate. The vineyard's ideal maritime climate and gravel-rich soils facilitate the creation of this exquisite wine that bursts with robust flavours. The Pagodes de Cos 2010 is a harmonious compote of Merlot and Cabernet Sauvignon, aged in 40% new French oak barrels, adding to its intense, full-bodied nature. Its captivating bouquet offers layers of dark berries and alluring hints of spice and earth, balanced by a velvety texture and the exquisite nuance of well-integrated tannins. This vintage represents the passion and expertise of its producer, Cos d’Estournel, regarded as a powerhouse in the French wine industry. With its alluring intensity and age-worthiness, Pagodes de Cos 2010 stands as a testament to the estate's acclaimed reputation. |
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Bordeaux | 1 | 87-90 (VN (ID)) |
Inc. GST
SG$717.72 |
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Vinous - Ian D'Agata (87-90)(65% cabernet sauvignon, 33% merlot and 2% petit verdot; 70% of total production; 3.4 g/l total acidity; 3.55 pH; 71 IPT; 13.3% alcohol): Bright ruby. Very fresh aromas of blackcurrant, minerals and cinnamon. Fresh and pure wine in a polite style, with sneaky concentration of flavor. Finishes with very good length. Pagodes has been on a roll of late. |
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Bordeaux | 30 | 87-90 (VN (AG)) |
Inc. GST
SG$715.56 |
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Vinous - Antonio Galloni (87-90)Bright red cherry, plum, smoke, tobacco and earthy notes meld together in the 2013 Les Pagodes de Cos. This supple, textured wine offers plenty of near and medium-term appeal. This mid-weight, juicy wine is resonant and expressive. The 2013 Pagodes will drink well early because of its textural softness, but it also has enough depth to drink well for a number of years. Pagodes is 64% Cabernet Sauvignon, 28% Merlot, 4% Cabernet Franc and 4% Petit Verdot |
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Bordeaux | 30 | 92 (VN (AG)) |
Inc. GST
SG$759.12 |
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Vinous - Antonio Galloni (92)The 2014 Les Pagodes de Cos is racy and voluptuous from the outset. Dark stone fruit, chocolate, menthol, licorice and dark spices run through this succulent, textured Saint-Estèphe. The interplay of dense flavors from the dehydration of fruit by warm days and anticyclonic winds resulted in an unusually opulent second wine, made in a flamboyant, exotic style that is found in some wines of the northern Médoc in 2014. |
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| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 5 | 100 (WA) |
In Bond
SG$942.00 |
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Wine Advocate (100)Surpassing the 2019 and rivaling the 2016 as this estate's finest vintage of the last few decades, the 2020 Montrose is a monument in the making. Wafting from the glass with aromas of violets, dark berries, licorice, loamy soil, black truffle and subtle spices, it's full-bodied, deep and layered, with a seamless, elegantly muscular profile, terrific purity and energy, beautifully powdery tannins and a long, resonant finish. It checks in at 13.7% alcohol, the same as the superb 2009, but it is even deeper, more vibrant and more complex than the 2009. This will be worth a special effort to seek out and only confirms Montrose's status as one of the contemporary M�doc's leading estates and a de facto first growth. |
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Bordeaux | 1 | 100 (WA) |
In Bond
SG$1,448.00 |
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Wine Advocate (100)Surpassing the 2019 and rivaling the 2016 as this estate's finest vintage of the last few decades, the 2020 Montrose is a monument in the making. Wafting from the glass with aromas of violets, dark berries, licorice, loamy soil, black truffle and subtle spices, it's full-bodied, deep and layered, with a seamless, elegantly muscular profile, terrific purity and energy, beautifully powdery tannins and a long, resonant finish. It checks in at 13.7% alcohol, the same as the superb 2009, but it is even deeper, more vibrant and more complex than the 2009. This will be worth a special effort to seek out and only confirms Montrose's status as one of the contemporary M�doc's leading estates and a de facto first growth. |
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Bordeaux | 3 | 97 (WA) |
In Bond
SG$1,220.00 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 3 | 97 (WA) |
In Bond
SG$2,035.00 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 4 | 97 (WA) |
In Bond
SG$1,145.00 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 1 | 97 (WA) |
In Bond
SG$1,225.00 |
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Wine Advocate (97)The remarkable 2021 Montrose gets my nomination for the title of "wine of the vintage" in the Médoc. Wafting from the glass with a deep bouquet of cassis and dark berries mingled with subtle hints of mint, orange, pencil shavings and spices, it's medium to full-bodied, deep and concentrated, with a layered and multidimensional core of fruit underpinned by beautifully ripe, refined tannins. Concluding with a long, resonant finish, it entirely transcends the limitations of the year. This young classic, reminiscent of the estate's 1996 but far better, is a blend of 62% Cabernet Sauvignon, 31% Merlot, 6% Cabernet Franc and 1% Petit Verdot. |
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Bordeaux | 1 | 99-100 (WA) |
In Bond
SG$1,490.00 |
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Wine Advocate (99-100)The 2022 Montrose is such a compelling wine that assigning it a bracketed score seems a mere formality. A brilliant terroir, impeccable viticulture, perfectly timed harvest dates and judicious extraction have aligned to deliver a monument in the making, reminiscent of a far purer, more precise, modern-day version of the 1990 vintage at this address. Unwinding in the glass with aromas of dark berries, cassis, violets, iris, pencil lead and cigar wrapper, it's full-bodied, deep and authoritative, its velvety attack segueing into a layered, elegantly muscular core that's framed by supple, powdery tannins, concluding with a long, resonant finish. A blend of 66% Cabernet Sauvignon, 25% Merlot, 8% Cabernet Franc and 1% Petit Verdot, this only confirms Montrose's status as a de facto first growth and unquestionably one of the contemporary Médoc's very greatest estates. |
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Bordeaux | 1 | 99-100 (JS) |
In Bond
SG$1,230.00 |
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James Suckling (99-100)Wow. This is the essence of Montrose, with blackberry, blackcurrant, crushed stone and earth. I have not tasted a Montrose like this in 42 years of my career. It has a much more vertical nature to it, with layered tannins that go very deep and long, The muscular structure and intensity is something else. This is a new era for Montrose. It is now made from only 45 hectares of vineyards right in front of the chateau, instead of about 60 before. 75% cabernet sauvignon, 21% merlot and 4% cabernet franc. |
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Bordeaux | 2 | - |
In Bond
SG$246.00 |
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Bordeaux | 1 | 85-88 (VN (ST)) |
In Bond
SG$733.00 |
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Vinous - Stephen Tanzer (85-88)(60% cabernet sauvignon, 30% merlot and 10% cabernet franc) Bright ruby-red. Slightly reduced aromas of blackberry, black cherry, violet and licorice. Fairly dense if a bit chunky, with moderately sweet flavors of dark berries, licorice and shoe polish. Could use a bit more cut, but offers good fruit and texture, and finishes with reasonably sweet tannins. |
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Bordeaux | 1 | 92-95 (WS) |
In Bond
SG$829.00 |
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Wine Spectator (92-95)Superb concentration, with spice, currant and berry character. Full and velvety. So long. At same quality level as the legendary 1955, or 1959. Score range: 92-95 -JS |
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Bordeaux | 1 | 93 (WE) |
In Bond
SG$750.00 |
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Wine Enthusiast (93)92-94 A gorgeous, opulently surfaced wine. The freshness cuts through the tannins to give the ripest of plum juice fruits. Powerful, while also deliciously juicy |
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Bordeaux | 1 | 94 (WE) |
In Bond
SG$387.00 |
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Wine Enthusiast (94)This powerful wine is dense with rich tannins and black fruits that are balanced. Full and concentrated, it's a wine with great potential. |
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Bordeaux | 1 | 94 (WE) |
In Bond
SG$278.00 |
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Wine Enthusiast (94)This dense wine is full of generous fruits and a fine structure. Already balanced, notes of blackberry are hit with touches of spice and dark chocolate. Made by the team at Lynch-Bages, this has similar elegance. |
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Bordeaux | 1 | 92-93 (JS) |
In Bond
SG$558.00 |
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James Suckling (92-93)The density for the vintage is impressive with dark-berry and cherry character. Medium to full body, velvety tannins and a fresh and bright finish. Linear and driven. |
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Bordeaux | 2 | 92-93 (JS) |
In Bond
SG$313.00 |
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James Suckling (92-93)The density for the vintage is impressive with dark-berry and cherry character. Medium to full body, velvety tannins and a fresh and bright finish. Linear and driven. |
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Bordeaux | 1 | 93-94 (JS) |
In Bond
SG$766.00 |
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James Suckling (93-94)This is very dense and lively with blueberry and blackberry character. Lots of purple fruit at the end. Full body and powerful tannins. Spicy undertones with hints of black tea. |
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Bordeaux | 1 | 94 (DC) |
In Bond
SG$440.00 |
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Decanter (94)Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has a juicy appeal though with bright strawberry and cherry fruit flavours and a minty fresh finish. Lovely overall appeal. One to hold on to for a few years before opening. |
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Bordeaux | 2 | 94 (DC) |
In Bond
SG$313.00 |
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Decanter (94)Intense nose, smells powerful, strong and structured. Excellent energy, this is good quality, quite bold and rich, velvety and clearly powerful with tannins that are at the fore right now and totally cover the mouth. This has a juicy appeal though with bright strawberry and cherry fruit flavours and a minty fresh finish. Lovely overall appeal. One to hold on to for a few years before opening. |
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Bordeaux | 1 | 93 (DC) |
In Bond
SG$475.00 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Bordeaux | 5 | 93 (DC) |
In Bond
SG$361.00 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Bordeaux | 20 | 93 (DC) |
In Bond
SG$357.00 |
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Decanter (93)Blueberry, raspberry and cassis, there is concentration but also juice. Merlot-dominant (following a restructuring of the vineyard to better align grapes with terroir) with bite and freshness. A lovely smoky edge here, this is another successful vintage for Ormes de Pez. 4% Petit Verdot completes the blend. 3.69ph. 45% new oak. A yield of 42hl/ha which was not as low here as at Lynch Bages because of more clay in the soils, and because the Merlot was less impacted by the drought than the Cabernet Sauvignon. |
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Ormes de Pez
(6x75cl)
2023
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Bordeaux | - | 93-94 (JS) |
Expected Price Range
SG$190 -
SG$225
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James Suckling (93-94)A spicy and juicy red with a tight center-palate, medium body, creamy tannins and a savory finish. Vivid and focused. Shows finesse. |
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Bordeaux | 1 | 94 (JD) |
In Bond
SG$1,100.00 |
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Jeb Dunnuck (94)The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15 years. |
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Bordeaux | 3 | 94 (JD) |
In Bond
SG$568.00 |
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Jeb Dunnuck (94)The 2009 Pagodes De Cos is a blockbuster that I wish I had more of in the cellar. A blend of 69% Cabernet Sauvignon and the rest mostly Merlot (there’s a small amount of Petit Verdot) brought up in roughly 50% new French oak, its deep purple/plum color is followed by a smorgasbord of black raspberry and kirsch like fruits, spice box, dried flowers and licorice. With a huge mid-palate, sweet, sweet tannin, beautiful purity of fruit, and a great finish, it’s an incredibly sexy, satisfying second wine that will keep for another 10-15 years. |
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Bordeaux | 1 | 95.0 |
In Bond
SG$1,385.00 |
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Experience the deep and intricate allure of the Pagodes de Cos 2010. Crafted in the esteemed vineyards of Saint-Estèphe, this striking Bordeaux blend is the second wine of the prominent Cos d’Estournel estate. The vineyard's ideal maritime climate and gravel-rich soils facilitate the creation of this exquisite wine that bursts with robust flavours. The Pagodes de Cos 2010 is a harmonious compote of Merlot and Cabernet Sauvignon, aged in 40% new French oak barrels, adding to its intense, full-bodied nature. Its captivating bouquet offers layers of dark berries and alluring hints of spice and earth, balanced by a velvety texture and the exquisite nuance of well-integrated tannins. This vintage represents the passion and expertise of its producer, Cos d’Estournel, regarded as a powerhouse in the French wine industry. With its alluring intensity and age-worthiness, Pagodes de Cos 2010 stands as a testament to the estate's acclaimed reputation. |
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Bordeaux | 1 | 87-90 (VN (ID)) |
In Bond
SG$605.00 |
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Vinous - Ian D'Agata (87-90)(65% cabernet sauvignon, 33% merlot and 2% petit verdot; 70% of total production; 3.4 g/l total acidity; 3.55 pH; 71 IPT; 13.3% alcohol): Bright ruby. Very fresh aromas of blackcurrant, minerals and cinnamon. Fresh and pure wine in a polite style, with sneaky concentration of flavor. Finishes with very good length. Pagodes has been on a roll of late. |
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Bordeaux | 30 | 87-90 (VN (AG)) |
In Bond
SG$605.00 |
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Vinous - Antonio Galloni (87-90)Bright red cherry, plum, smoke, tobacco and earthy notes meld together in the 2013 Les Pagodes de Cos. This supple, textured wine offers plenty of near and medium-term appeal. This mid-weight, juicy wine is resonant and expressive. The 2013 Pagodes will drink well early because of its textural softness, but it also has enough depth to drink well for a number of years. Pagodes is 64% Cabernet Sauvignon, 28% Merlot, 4% Cabernet Franc and 4% Petit Verdot |
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Bordeaux | 30 | 92 (VN (AG)) |
In Bond
SG$641.00 |
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Vinous - Antonio Galloni (92)The 2014 Les Pagodes de Cos is racy and voluptuous from the outset. Dark stone fruit, chocolate, menthol, licorice and dark spices run through this succulent, textured Saint-Estèphe. The interplay of dense flavors from the dehydration of fruit by warm days and anticyclonic winds resulted in an unusually opulent second wine, made in a flamboyant, exotic style that is found in some wines of the northern Médoc in 2014. |
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