White
White wines are produced in many regions around the world, each with their own unique style and flavour profile.
In New Zealand, Sauvignon Blanc is the most famous white wine, known for its vibrant acidity, tropical fruit flavours, and herbaceous notes. Marlborough is the most famous region for Sauvignon Blanc in New Zealand.
In the United States, California produces a range of high-quality white wines, including Chardonnay, Sauvignon Blanc, and Pinot Grigio. California Chardonnay is known for its buttery, oaky flavours, while Sauvignon Blanc from California is known for its crisp acidity and bright fruit flavours.
South Africa is known for producing high-quality Chenin Blanc, which is known for its crisp acidity, citrus flavouurs, and minerality. Chenin Blanc is the most widely planted white grape variety in South Africa.
Argentina is famous for producing high-quality Torrontés, a white wine known for its floral aromas, tropical fruit flavours, and crisp acidity. Torrontés is the most widely planted white grape variety in Argentina.
In Australia, Chardonnay is the most widely planted white grape variety, with wines known for their rich, full-bodied flavours, and notes of stone fruit and vanilla.
White
Product Name | Region | Qty | Score | Price | |||||
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Burgenland | 1 | 98 (JS) |
Inc. GST
SG$900.12 |
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James Suckling (98)A fabulously concentrated and beautifully balanced TBA, this is like diving into a fjord of tropical fruit (both fresh and dried), the vibrant acidity and salty minerality exactly counterbalancing the lushness. Very long, creamy and complete finish. A truly grand cuvee of 60% welschriesling and 40% chardonnay. Drink or hold. |
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Burgenland | 1 | - |
Inc. GST
SG$1,120.19 |
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|
Burgenland | 6 | - |
Inc. GST
SG$648.22 |
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Hailing from the esteemed Austrian winery, Prieler Ried Marienthal Blaufrankisch 2017 is a riveting representation of its varietal, Blaufränkisch, and an epitome of the terroir of Burgenland. Grown on the southern slopes of the Leitha Mountains and fuelled by richly mineral limestone soils, this full-bodied red wine is cultivated under meticulous attention. After handpicking, the grapes undergo spontaneous fermentation in open vats before maturing for 18 months in large wooden casks. Prieler's commitment to a minimal intervention approach reflects radiantly in this vintage. The Prieler Ried Marienthal Blaufrankisch 2017 is an enchanting potion of spiced cherries tinged with elegance and depth. Underlying traces of liquorice, exotic spices, and graphite, some of Blaufränkisch's signature aromas, blend in harmony to offer a warm, lingering finish. This timeless wine is a true embodiment of the fine elegance that characterises Prieler's unparalleled craftsmanship. It is a must-explore for any devotees of authentic Austrian reds. |
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|
Burgenland | 5 | - |
Inc. GST
SG$19.38 |
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Product Name | Region | Qty | Score | Price | |||||
---|---|---|---|---|---|---|---|---|---|
|
Burgenland | 1 | 98 (JS) |
In Bond
SG$806.00 |
|||||
James Suckling (98)A fabulously concentrated and beautifully balanced TBA, this is like diving into a fjord of tropical fruit (both fresh and dried), the vibrant acidity and salty minerality exactly counterbalancing the lushness. Very long, creamy and complete finish. A truly grand cuvee of 60% welschriesling and 40% chardonnay. Drink or hold. |
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|
Burgenland | 1 | - |
In Bond
SG$998.00 |
|||||
|
Burgenland | 6 | - |
In Bond
SG$565.00 |
|||||
Hailing from the esteemed Austrian winery, Prieler Ried Marienthal Blaufrankisch 2017 is a riveting representation of its varietal, Blaufränkisch, and an epitome of the terroir of Burgenland. Grown on the southern slopes of the Leitha Mountains and fuelled by richly mineral limestone soils, this full-bodied red wine is cultivated under meticulous attention. After handpicking, the grapes undergo spontaneous fermentation in open vats before maturing for 18 months in large wooden casks. Prieler's commitment to a minimal intervention approach reflects radiantly in this vintage. The Prieler Ried Marienthal Blaufrankisch 2017 is an enchanting potion of spiced cherries tinged with elegance and depth. Underlying traces of liquorice, exotic spices, and graphite, some of Blaufränkisch's signature aromas, blend in harmony to offer a warm, lingering finish. This timeless wine is a true embodiment of the fine elegance that characterises Prieler's unparalleled craftsmanship. It is a must-explore for any devotees of authentic Austrian reds. |
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|
Burgenland | 5 | - |
In Bond
SG$16.20 |
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