White
White wines are produced in many regions around the world, each with their own unique style and flavour profile.
In New Zealand, Sauvignon Blanc is the most famous white wine, known for its vibrant acidity, tropical fruit flavours, and herbaceous notes. Marlborough is the most famous region for Sauvignon Blanc in New Zealand.
In the United States, California produces a range of high-quality white wines, including Chardonnay, Sauvignon Blanc, and Pinot Grigio. California Chardonnay is known for its buttery, oaky flavours, while Sauvignon Blanc from California is known for its crisp acidity and bright fruit flavours.
South Africa is known for producing high-quality Chenin Blanc, which is known for its crisp acidity, citrus flavouurs, and minerality. Chenin Blanc is the most widely planted white grape variety in South Africa.
Argentina is famous for producing high-quality Torrontés, a white wine known for its floral aromas, tropical fruit flavours, and crisp acidity. Torrontés is the most widely planted white grape variety in Argentina.
In Australia, Chardonnay is the most widely planted white grape variety, with wines known for their rich, full-bodied flavours, and notes of stone fruit and vanilla.
White
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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|
Rheingau | 2 | - |
Inc. GST
SG$413.76 |
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|
|
Coastal Region | 1 | 95 (VN) |
Inc. GST
SG$1,012.96 |
|||||
Vinous (95)Deep, full orange-gold. Knockout nose offers orange, apricot, cherry, raspberry, mace, nutmeg, honey and flowers. Thick, very sweet and hugely concentrated; like liquid velvet in the mouth but with outstanding energy to its palate-staining orange and apricot fruit. Utterly seamless wine with a palate-staining, lightly saline aftertaste hinting at red berries. |
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|
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Coastal Region | 1 | 96 (WA) |
Inc. GST
SG$671.05 |
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Wine Advocate (96)The 2013 Vin de Constance Natural Sweet Wine was matured in 500-liter barrels for around 36 months. It has a beautiful bouquet with honey, quince, pressed yellow flowers and Mirabelle. It has wonderful definition and purity. The palate is very well balanced with a mellifluous texture and beautifully judged acidity as it just sashays along. It fans out on the finish with honey, quince, a touch of rhubarb and ginger, extraordinarily persistent in the mouth. Matthew Day, current winemaker, opined that he thought the 2012 would be the best ever, but the freshness might see it overtaken. This is awesome. |
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Coastal Region | 2 | 96 (TA) |
Inc. GST
SG$677.94 |
|||||
Tim Atkin MW (96)South Africa's Sweet Wine of the Year 2017. |
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|
Coastal Region | 1 | 98 (DC) |
Inc. GST
SG$594.01 |
|||||
Decanter (98)An historical wine, Vin de Constance has been re-established in the last few years as one of the world’s finest sweet wines. Dried Muscat grapes are aged for three years before bottling, in French and Hungarian casks with a touch of acacia wood. Citrus, orange zest, rosewater and spice notes leap out of the glass. The palate has a laser-like focus with massive sweetness perfectly balanced by acidity and a mineral finish. As impressive as Château d’Yquem (and considerably better value). |
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Coastal Region | 1 | 98 (TA) |
Inc. GST
SG$617.99 |
|||||
Tim Atkin MW (98)Increasingly celebrated as one of the great sweet wines of the world, not just the Cape, Vin de Constance is a delight to taste and review. Slightly drier than the 205 release at 165 grams of sugar, it has more in common with the Loire or Tokaji than it does with Sauternes in terms of freshness and structure. |
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|
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Coastal Region | 1 | 98 (TA) |
Inc. GST
SG$633.25 |
|||||
Tim Atkin MW (98)"Lighter and lighter" is the motto at Klein Constantia these days, according to Matt Day. The latest, world-class release of Vin de Constance certainly doesn’t lack sweetness at 165 grams or even concentration, but it has a freshness that's reminiscent of Vouvray or Barsac. Subtly wooded in 50% new barrels, it unfurls layers of citrus, toast and tarte tatin, with a drizzle of honey and vivid acidity and palate length. Bravo! |
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|
|
Coastal Region | 4 | 19.5++ (MJ) |
Inc. GST
SG$530.79 |
|||||
Matthew Jukes (19.5++)I am informed by the top man at Klein Constantia that the price will be the same as last year’s superb 2017 and all of the likely candidates in the UK are likely to hold stock. It will require a little effort on Google and you will see that a large number of wine merchants will list 2018 Vin de Constance and while the prices swing around like no other wine I know, at £60 or so, for a half litre, it certainly makes sense to me and when you consider the sheer quality of this vintage, it is a bargain for this celestial experience. Stock is likely to arrive in September 2021, but do feel free to register your interest with your preferred wine merchant now. Vintage reports suggest that the build-up to the 2018 harvest brought the highest summer rainfall of the last six years and, combined with some of the coldest night-time temperatures on record, the vines were granted a very long and very slow growing season. These conditions have imbued extreme delicacy of perfume and flavour and also staggering concentration and length in this wine. It also means that the 2018 vintage has otherworldly characteristics and I cannot remember a young vintage tasting so refined and demure. Light bunches and tiny Muscat de Frontignan berries underline just how unusual this vintage was and with a harvest that was a fortnight later than average and crops down by about 15% all of these facts make sense when you taste this ethereal wine. Aged for three years in a combination of 50% new French oak barrels, a small number of acacia barrels, as well as large format foudres, this is both a sensual and also sensitive wine. For a start, the colour is incredibly pale – think a young Sancerre! But the viscosity is amazing when you pour a glass because the liquid moves ever so slightly slower and more deliberately into the glass. The lights come on and the brain fires up immediately and it takes you by surprise just how quickly your olfactory system senses that you are in the presence of greatness. I was in a state of heightened anticipation, long before I raised the glass to my lips and the reward is exquisite. The perfume and palate combine in an astral haze of delight with orange blossom, fig, lemon verbena, wild honey and acacia notes caressing your senses. The texture is super-smooth, incredibly long and unnervingly gentle. It certainly possesses the longest finish I can remember on a Vin de Constance and I have, very fortunately, a tasted huge number of vintages of this wine. If you have never tasted this wine before, please start with this vintage – it will blow your mind. If you have and you are a fan, this is a critical purchase for your collection. I cannot wait to add this wine to my cellar later in the year. |
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Coastal Region | 1 | 98 (DC) |
Inc. GST
SG$514.44 |
|||||
Decanter (98)Butterscotch, lemon patisserie and peach aromas. Pristine quality to the texture, lively and thrilling, this is a serious, opulent and powerful wine, more on the spiced, nuanced side with aspects of dried herbs, wood scents and bitter lemon and orange with a touch of honeyed lychee. It feels supremely complex and characterful. Sophisticated, layered and balanced with some minerality, a slight graphite edge all of which adds to the whole. It's still extremely youthful but there is real sculpting here, a sense of precision, style and freshness. Well crafted with an extremely long life ahead. A wonder, and one of the best from the estate! |
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|
|
Tokaj | 3 | - |
Inc. GST
SG$917.34 |
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|
Immerse yourself in the exquisite experience that is the Oremus Aszu Tokaji 5 Puttonyos 2010. A distinctive creation of the renowned Oremus winery, it originates from the sun-drenched vineyards of Hungary’s esteemed Tokaji region. An exceptional vintage, this wine is crafted by labour-intensive processes involving handpicked, individually selected Aszu berries. These shrivelled, botrytised grapes, containing an opulent balance of sugar and acidity, undergo meticulous fermentation in traditional wooden "Gönc" casks, creating unparalleled complexity. The Oremus Aszu Tokaji 5 Puttonyos 2010 pleases the palate with a luscious, honeyed sweetness tempered by a bright, citrusy acidity. The vibrant harmony of flavours leaves an indelible impression, resonating with notes of dried fruits and spices. Esteemed by connoisseurs worldwide, sip and savour the luxurious, golden ambrosia that is Oremus Aszu Tokaji 5 Puttonyos 2010; an age-worthy delight possessing exceptional balance, intensity, and longevity. |
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Tokaj | 3 | - |
Inc. GST
SG$784.36 |
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|
Dive into the decanter with the esteemed Oremus Aszu Tokaji 5 Puttonyos 2013. This exquisite Hungarian wine, nurtured in the historic Tokaji region, is crafted by the acclaimed Oremus winery, a branch of the Vega Sicilia Group. Renowned for its notorious botrytised wines, the production of this golden elixir involves meticulous harvesting and fermentation of Furmint, Hárslevelű and Zéta grapes, under the unique Aszú production method. If expertly aged for 3 years under the watchful eyes of experienced enologists, helping it develop a tantalising aromatic complexity. Insightful palates will detect notes of dried apricot, honey, saffron and walnut, balanced with an elegant acidity and mineral finishing touch. The Oremus Aszu Tokaji 5 Puttonyos 2013 elevates any meal to a gastronomic experience, particularly when paired with foie gras, blue cheeses or succulent fruit desserts. Truly, a wine that speaks volumes about its terroir and the mastery of its vintners. Do not miss the opportunity to savour this rare treat. |
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Tokaj | 3 | - |
Inc. GST
SG$855.21 |
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|
Direct from Hungary's prestigious Tokaj wine region, the sensational Oremus Aszu Tokaji 5 Puttonyos 2014 is garnering worldwide acclaim. Produced by the venerable Oremus winery, meticulously cultivated Furmint and Harslevelu grapes are hand-picked to achieve unparalleled quality. Brilliantly golden, this wine bespeaks elegance and luxury. Following traditional aszu winemaking, the grapes undergo noble rot, yielding highly concentrated and intensely sweet berries. The resulting wine is then aged for 24 months in Hungarian oak barrels, imbuing it with fascinatingly complex flavours and textures. The Oremus Aszu Tokaji 5 Puttonyos 2014 is a well-structured wine. Lively acidity and a luscious palate of apricot, honey, and dried orange peel are harmoniously balanced, culminating in a marvellously long finish. It’s a captivating symphony of flavours awaiting the discerning palate. The unparalleled quality, and an impressive aging potential, underscores the Oremus Aszu Tokaji 5 Puttonyos 2014 as a must-have for any serious wine aficionado. |
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|
Tokaj | 2 | 96 (WE) |
Inc. GST
SG$357.91 |
|||||
Wine Enthusiast (96)Gold reflections glimmer in this amber-colored sweet wine that has aromas of apricot, yellow peach and Bartlett pear. The palate shows flavors of acacia honey, canned apricot and Anjou pear. The finish has enough acidity to stand up to the sweetness. |
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|
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Tokaj | 1 | 96 (DWWA) |
Inc. GST
SG$404.43 |
|||||
Decanter World Wine Awards (96)Inviting youthful nose peach, mango marmalade, quince and honeyed undertones. The palate is fresh and focused, quite layered with a lovely balance and length. |
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|
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Tokaj | 1 | 97 (WE) |
Inc. GST
SG$444.41 |
|||||
Wine Enthusiast (97)This ethereal Tokaji Aszú is golden in color, with aromas of delicate acacia flower, honeysuckle, fresh peach and tinned apricot. The flavors come alive on the palate, showing luscious apricot, floral honeycomb and fresh pear juice. The acidity is perfectly balanced to prevent this delightful wine from being too cloying. |
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Tokaj | 1 | 96 (JS) |
Inc. GST
SG$493.46 |
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James Suckling (96)Intense nose of candied fig, dried pineapple, ginger, spice, candied lemon, honeysuckle and acacia honey. Sweet and luscious with zesty acidity. Lingering honey and lemon notes. Dense and tight center-palate. Blend of single vineyards. 100% furmint. Give it time to open, but already so impressive. |
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Tokaj | 1 | - |
Inc. GST
SG$2,082.38 |
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|
2003 was, like in much of Europe, a hot vintage in Hungary, but conditions were still enviable enough to yield a remarkably classic, honey and orange-infused Aszú. Rich, decadent with a notable creaminess to the palate, the finish is fresh and clean, and lingers on for minutes on the palate.
More Info
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Tokaj | 1 | - |
Inc. GST
SG$1,339.65 |
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Each case contains 1 bottle each of: 1. Mezes Maly Great First Growth 6 Puttonyos 2008 | 18.5/20 points Jancis Robinson MW |
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Tokaj | 1 | - |
Inc. GST
SG$903.65 |
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|
Tokaj | 1 | - |
Inc. GST
SG$936.70 |
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|
1 x 50cl each of the following selection:
More Info
Royal Tokaji Blue Label 5 Puttonyos 2016 | 17.5+/20 Jancis Robinson Royal Tokaji Aszu Tokaji Gold Label 6 Puttonyos 2016 | 17+/20 Jancis Robinson Royal Tokaji Szt Tamas First Growth 6 Puttonyos 2016 | 18++/20 Jancis Robinson Royal Tokaji Mezes Maly Great First Growth 6 Puttonyos 2016 | 18.5++/20 Jancis Robinosn Royal Tokaji Betsek First Growth 6 Puttonyos 2016 | 18+/20 Jancis Robinson Royal Tokaji Nyulaszo First Growth 6 Puttonyos 2016 | 17+/20 Jancis Robinson |
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Tokaj | 1 | 99 (WE) |
Inc. GST
SG$678.76 |
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Wine Enthusiast (99)#19 ENTHUSIAST 100 2022 This wine comes from one of Tokaji's most famous vineyards. It is light amber in color with heady aromas of honeysuckle, freesia, beeswax and honey. It has pleasant heft on the palate and there are intense flavors of tinned peach, clover honey and apricot conserves. It is a well-made and well-balanced wine that ends on a sweet note and makes you want to go in for another and another, sip. Drink now–2050. |
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Tokaj | 1 | - |
Inc. GST
SG$938.05 |
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|
The Szepsy Szamorodni 2016, an upstanding ambassador of Hungary's celebrated wine-making tradition, hails from the meticulously cultivated Szepsy vineyards of the renowned Tokaj region. Renowned winemaker, István Szepsy, employs low-intervention techniques, allowing the distinctiveness of each vintage to express itself. The Szepsy Szamorodni 2016, with its assemblage of primarily Furmint and Harslevelu grapes, is nurtured on mineral-rich volcanic soil. This illustrious wine reflects a perfect harmony of sweetness and tang, adding layers of complexity to a precise, focused palate. Notes of white peach, honeyed fig, and gentle oak fuse seamlessly, rebounding with hints of zesty tangerine and a subtle minerality. The elegance of its clean, linear acidity and unique textural depth mesmerizes the connoisseur. Embodying Szepsy's philosophy of balance, respect for nature, and mastery over craft, the Szepsy Szamorodni 2016 stands as a testament to the remarkable potential of Tokaj white wines. Each bottle encapsulates a memorable year and the essence of an esteemed Hungarian terroir. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Rheingau | 2 | - |
In Bond
SG$340.00 |
|||||
|
|
Coastal Region | 1 | 95 (VN) |
In Bond
SG$895.00 |
|||||
Vinous (95)Deep, full orange-gold. Knockout nose offers orange, apricot, cherry, raspberry, mace, nutmeg, honey and flowers. Thick, very sweet and hugely concentrated; like liquid velvet in the mouth but with outstanding energy to its palate-staining orange and apricot fruit. Utterly seamless wine with a palate-staining, lightly saline aftertaste hinting at red berries. |
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|
|
Coastal Region | 1 | 96 (WA) |
In Bond
SG$580.00 |
|||||
Wine Advocate (96)The 2013 Vin de Constance Natural Sweet Wine was matured in 500-liter barrels for around 36 months. It has a beautiful bouquet with honey, quince, pressed yellow flowers and Mirabelle. It has wonderful definition and purity. The palate is very well balanced with a mellifluous texture and beautifully judged acidity as it just sashays along. It fans out on the finish with honey, quince, a touch of rhubarb and ginger, extraordinarily persistent in the mouth. Matthew Day, current winemaker, opined that he thought the 2012 would be the best ever, but the freshness might see it overtaken. This is awesome. |
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|
|
Coastal Region | 2 | 96 (TA) |
In Bond
SG$585.00 |
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Tim Atkin MW (96)South Africa's Sweet Wine of the Year 2017. |
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Coastal Region | 1 | 98 (DC) |
In Bond
SG$508.00 |
|||||
Decanter (98)An historical wine, Vin de Constance has been re-established in the last few years as one of the world’s finest sweet wines. Dried Muscat grapes are aged for three years before bottling, in French and Hungarian casks with a touch of acacia wood. Citrus, orange zest, rosewater and spice notes leap out of the glass. The palate has a laser-like focus with massive sweetness perfectly balanced by acidity and a mineral finish. As impressive as Château d’Yquem (and considerably better value). |
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|
|
Coastal Region | 1 | 98 (TA) |
In Bond
SG$530.00 |
|||||
Tim Atkin MW (98)Increasingly celebrated as one of the great sweet wines of the world, not just the Cape, Vin de Constance is a delight to taste and review. Slightly drier than the 205 release at 165 grams of sugar, it has more in common with the Loire or Tokaji than it does with Sauternes in terms of freshness and structure. |
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|
|
Coastal Region | 1 | 98 (TA) |
In Bond
SG$544.00 |
|||||
Tim Atkin MW (98)"Lighter and lighter" is the motto at Klein Constantia these days, according to Matt Day. The latest, world-class release of Vin de Constance certainly doesn’t lack sweetness at 165 grams or even concentration, but it has a freshness that's reminiscent of Vouvray or Barsac. Subtly wooded in 50% new barrels, it unfurls layers of citrus, toast and tarte tatin, with a drizzle of honey and vivid acidity and palate length. Bravo! |
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|
|
Coastal Region | 4 | 19.5++ (MJ) |
In Bond
SG$450.00 |
|||||
Matthew Jukes (19.5++)I am informed by the top man at Klein Constantia that the price will be the same as last year’s superb 2017 and all of the likely candidates in the UK are likely to hold stock. It will require a little effort on Google and you will see that a large number of wine merchants will list 2018 Vin de Constance and while the prices swing around like no other wine I know, at £60 or so, for a half litre, it certainly makes sense to me and when you consider the sheer quality of this vintage, it is a bargain for this celestial experience. Stock is likely to arrive in September 2021, but do feel free to register your interest with your preferred wine merchant now. Vintage reports suggest that the build-up to the 2018 harvest brought the highest summer rainfall of the last six years and, combined with some of the coldest night-time temperatures on record, the vines were granted a very long and very slow growing season. These conditions have imbued extreme delicacy of perfume and flavour and also staggering concentration and length in this wine. It also means that the 2018 vintage has otherworldly characteristics and I cannot remember a young vintage tasting so refined and demure. Light bunches and tiny Muscat de Frontignan berries underline just how unusual this vintage was and with a harvest that was a fortnight later than average and crops down by about 15% all of these facts make sense when you taste this ethereal wine. Aged for three years in a combination of 50% new French oak barrels, a small number of acacia barrels, as well as large format foudres, this is both a sensual and also sensitive wine. For a start, the colour is incredibly pale – think a young Sancerre! But the viscosity is amazing when you pour a glass because the liquid moves ever so slightly slower and more deliberately into the glass. The lights come on and the brain fires up immediately and it takes you by surprise just how quickly your olfactory system senses that you are in the presence of greatness. I was in a state of heightened anticipation, long before I raised the glass to my lips and the reward is exquisite. The perfume and palate combine in an astral haze of delight with orange blossom, fig, lemon verbena, wild honey and acacia notes caressing your senses. The texture is super-smooth, incredibly long and unnervingly gentle. It certainly possesses the longest finish I can remember on a Vin de Constance and I have, very fortunately, a tasted huge number of vintages of this wine. If you have never tasted this wine before, please start with this vintage – it will blow your mind. If you have and you are a fan, this is a critical purchase for your collection. I cannot wait to add this wine to my cellar later in the year. |
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|
|
Coastal Region | 1 | 98 (DC) |
In Bond
SG$435.00 |
|||||
Decanter (98)Butterscotch, lemon patisserie and peach aromas. Pristine quality to the texture, lively and thrilling, this is a serious, opulent and powerful wine, more on the spiced, nuanced side with aspects of dried herbs, wood scents and bitter lemon and orange with a touch of honeyed lychee. It feels supremely complex and characterful. Sophisticated, layered and balanced with some minerality, a slight graphite edge all of which adds to the whole. It's still extremely youthful but there is real sculpting here, a sense of precision, style and freshness. Well crafted with an extremely long life ahead. A wonder, and one of the best from the estate! |
|||||||||
|
|
Tokaj | 3 | - |
In Bond
SG$802.00 |
|||||
|
Immerse yourself in the exquisite experience that is the Oremus Aszu Tokaji 5 Puttonyos 2010. A distinctive creation of the renowned Oremus winery, it originates from the sun-drenched vineyards of Hungary’s esteemed Tokaji region. An exceptional vintage, this wine is crafted by labour-intensive processes involving handpicked, individually selected Aszu berries. These shrivelled, botrytised grapes, containing an opulent balance of sugar and acidity, undergo meticulous fermentation in traditional wooden "Gönc" casks, creating unparalleled complexity. The Oremus Aszu Tokaji 5 Puttonyos 2010 pleases the palate with a luscious, honeyed sweetness tempered by a bright, citrusy acidity. The vibrant harmony of flavours leaves an indelible impression, resonating with notes of dried fruits and spices. Esteemed by connoisseurs worldwide, sip and savour the luxurious, golden ambrosia that is Oremus Aszu Tokaji 5 Puttonyos 2010; an age-worthy delight possessing exceptional balance, intensity, and longevity. |
|||||||||
|
|
Tokaj | 3 | - |
In Bond
SG$680.00 |
|||||
|
Dive into the decanter with the esteemed Oremus Aszu Tokaji 5 Puttonyos 2013. This exquisite Hungarian wine, nurtured in the historic Tokaji region, is crafted by the acclaimed Oremus winery, a branch of the Vega Sicilia Group. Renowned for its notorious botrytised wines, the production of this golden elixir involves meticulous harvesting and fermentation of Furmint, Hárslevelű and Zéta grapes, under the unique Aszú production method. If expertly aged for 3 years under the watchful eyes of experienced enologists, helping it develop a tantalising aromatic complexity. Insightful palates will detect notes of dried apricot, honey, saffron and walnut, balanced with an elegant acidity and mineral finishing touch. The Oremus Aszu Tokaji 5 Puttonyos 2013 elevates any meal to a gastronomic experience, particularly when paired with foie gras, blue cheeses or succulent fruit desserts. Truly, a wine that speaks volumes about its terroir and the mastery of its vintners. Do not miss the opportunity to savour this rare treat. |
|||||||||
|
|
Tokaj | 3 | - |
In Bond
SG$745.00 |
|||||
|
Direct from Hungary's prestigious Tokaj wine region, the sensational Oremus Aszu Tokaji 5 Puttonyos 2014 is garnering worldwide acclaim. Produced by the venerable Oremus winery, meticulously cultivated Furmint and Harslevelu grapes are hand-picked to achieve unparalleled quality. Brilliantly golden, this wine bespeaks elegance and luxury. Following traditional aszu winemaking, the grapes undergo noble rot, yielding highly concentrated and intensely sweet berries. The resulting wine is then aged for 24 months in Hungarian oak barrels, imbuing it with fascinatingly complex flavours and textures. The Oremus Aszu Tokaji 5 Puttonyos 2014 is a well-structured wine. Lively acidity and a luscious palate of apricot, honey, and dried orange peel are harmoniously balanced, culminating in a marvellously long finish. It’s a captivating symphony of flavours awaiting the discerning palate. The unparalleled quality, and an impressive aging potential, underscores the Oremus Aszu Tokaji 5 Puttonyos 2014 as a must-have for any serious wine aficionado. |
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|
|
Tokaj | 2 | 96 (WE) |
In Bond
SG$298.00 |
|||||
Wine Enthusiast (96)Gold reflections glimmer in this amber-colored sweet wine that has aromas of apricot, yellow peach and Bartlett pear. The palate shows flavors of acacia honey, canned apricot and Anjou pear. The finish has enough acidity to stand up to the sweetness. |
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|
|
Tokaj | 1 | 96 (DWWA) |
In Bond
SG$342.00 |
|||||
Decanter World Wine Awards (96)Inviting youthful nose peach, mango marmalade, quince and honeyed undertones. The palate is fresh and focused, quite layered with a lovely balance and length. |
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|
|
Tokaj | 1 | 97 (WE) |
In Bond
SG$380.00 |
|||||
Wine Enthusiast (97)This ethereal Tokaji Aszú is golden in color, with aromas of delicate acacia flower, honeysuckle, fresh peach and tinned apricot. The flavors come alive on the palate, showing luscious apricot, floral honeycomb and fresh pear juice. The acidity is perfectly balanced to prevent this delightful wine from being too cloying. |
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|
|
Tokaj | 1 | 96 (JS) |
In Bond
SG$425.00 |
|||||
James Suckling (96)Intense nose of candied fig, dried pineapple, ginger, spice, candied lemon, honeysuckle and acacia honey. Sweet and luscious with zesty acidity. Lingering honey and lemon notes. Dense and tight center-palate. Blend of single vineyards. 100% furmint. Give it time to open, but already so impressive. |
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|
|
Tokaj | 1 | - |
In Bond
SG$1,888.00 |
|||||
|
2003 was, like in much of Europe, a hot vintage in Hungary, but conditions were still enviable enough to yield a remarkably classic, honey and orange-infused Aszú. Rich, decadent with a notable creaminess to the palate, the finish is fresh and clean, and lingers on for minutes on the palate.
More Info
|
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|
|
Tokaj | 1 | - |
In Bond
SG$1,200.00 |
|||||
|
Each case contains 1 bottle each of: 1. Mezes Maly Great First Growth 6 Puttonyos 2008 | 18.5/20 points Jancis Robinson MW |
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|
|
Tokaj | 1 | - |
In Bond
SG$800.00 |
|||||
|
|
Tokaj | 1 | - |
In Bond
SG$829.00 |
|||||
|
1 x 50cl each of the following selection:
More Info
Royal Tokaji Blue Label 5 Puttonyos 2016 | 17.5+/20 Jancis Robinson Royal Tokaji Aszu Tokaji Gold Label 6 Puttonyos 2016 | 17+/20 Jancis Robinson Royal Tokaji Szt Tamas First Growth 6 Puttonyos 2016 | 18++/20 Jancis Robinson Royal Tokaji Mezes Maly Great First Growth 6 Puttonyos 2016 | 18.5++/20 Jancis Robinosn Royal Tokaji Betsek First Growth 6 Puttonyos 2016 | 18+/20 Jancis Robinson Royal Tokaji Nyulaszo First Growth 6 Puttonyos 2016 | 17+/20 Jancis Robinson |
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|
|
Tokaj | 1 | 99 (WE) |
In Bond
SG$595.00 |
|||||
Wine Enthusiast (99)#19 ENTHUSIAST 100 2022 This wine comes from one of Tokaji's most famous vineyards. It is light amber in color with heady aromas of honeysuckle, freesia, beeswax and honey. It has pleasant heft on the palate and there are intense flavors of tinned peach, clover honey and apricot conserves. It is a well-made and well-balanced wine that ends on a sweet note and makes you want to go in for another and another, sip. Drink now–2050. |
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|
|
Tokaj | 1 | - |
In Bond
SG$821.00 |
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The Szepsy Szamorodni 2016, an upstanding ambassador of Hungary's celebrated wine-making tradition, hails from the meticulously cultivated Szepsy vineyards of the renowned Tokaj region. Renowned winemaker, István Szepsy, employs low-intervention techniques, allowing the distinctiveness of each vintage to express itself. The Szepsy Szamorodni 2016, with its assemblage of primarily Furmint and Harslevelu grapes, is nurtured on mineral-rich volcanic soil. This illustrious wine reflects a perfect harmony of sweetness and tang, adding layers of complexity to a precise, focused palate. Notes of white peach, honeyed fig, and gentle oak fuse seamlessly, rebounding with hints of zesty tangerine and a subtle minerality. The elegance of its clean, linear acidity and unique textural depth mesmerizes the connoisseur. Embodying Szepsy's philosophy of balance, respect for nature, and mastery over craft, the Szepsy Szamorodni 2016 stands as a testament to the remarkable potential of Tokaj white wines. Each bottle encapsulates a memorable year and the essence of an esteemed Hungarian terroir. |
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