Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Tuscany | 1 | 92 (JD) |
Inc. GST
SG$450.65 |
|||||
Jeb Dunnuck (92)The 2020 Brunello Di Montalcino pours a saturated magenta/red color and is generous on the nose with notes of mixed berry compote, licorice candies, leather, and mocha. It fills the palate and has well-defined broad shoulders, with chalky tannins and a grounding mineral texture. A red consistent with what lovers of these wines can expect, it should have another 10 years ahead. |
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Tuscany | 1 | - |
Inc. GST
SG$450.48 |
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Piedmont | 5 | 90 (VN (AG)) |
Inc. GST
SG$374.31 |
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Vinous - Antonio Galloni (90)The 2021 Barolo is a very pretty entry-level offering from Prunotto. Dried cherry, cedar, pipe tobacco and orange peel lend lovely aromatic presence to match the Barolo's mid-weight personality. I would not wait too long on the 2021, as it is already quite open. |
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Piedmont | 1 | - |
Inc. GST
SG$1,819.65 |
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Tuscany | 3 | 98 (JD) |
Inc. GST
SG$4,147.01 |
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Jeb Dunnuck (98)The 2018 Brunello Di Montalcino Riserva pours a deeper red color, while the nose reveals aromas of strawberries, anise spice, and roses, along with incense. Medium-bodied, refreshing, and mouthwatering, with a refined feel, it displays a ripe citrus-noted profile on the palate, with a hint of dusty earth and a long, clean finish. It's a beautiful and freshly styled Riserva to enjoy over the coming 20 years. Bottled in June of 2023, 9000 bottles were produced. |
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Tuscany | 6 | 98 (JD) |
Inc. GST
SG$1,765.58 |
|||||
Jeb Dunnuck (98)The 2018 Brunello Di Montalcino Riserva pours a deeper red color, while the nose reveals aromas of strawberries, anise spice, and roses, along with incense. Medium-bodied, refreshing, and mouthwatering, with a refined feel, it displays a ripe citrus-noted profile on the palate, with a hint of dusty earth and a long, clean finish. It's a beautiful and freshly styled Riserva to enjoy over the coming 20 years. Bottled in June of 2023, 9000 bottles were produced. |
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Piedmont | 6 | 95 (WA) |
Inc. GST
SG$679.22 |
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Wine Advocate (95)The 2010 Barbaresco Vigneto Starderi is born in a vineyard that sits at 330 meters above sea level. Giorgio tells me that the challenge here is crafting a wine with both elegance and power. Thanks to ideal growing conditions in 2010, he has succeeded at his task. Firm structure is supported by fleshy fruit tones and elegantly integrated spice. Anticipated maturity: 2015-2030. |
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Tuscany | 1 | - |
Inc. GST
SG$471.38 |
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Tuscany | 1 | - |
Inc. GST
SG$959.64 |
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|
The Caparzo Brunello di Montalcino Riserva 1997 exemplifies the pinnacle of Tuscan winemaking. Crafted in the esteemed vineyards of Montalcino, this exquisite Riserva is made exclusively from 100% Sangiovese Grosso grapes, meticulously selected to ensure unparalleled quality. Under the expert guidance of Cantina Caparzo, a venerable producer with a legacy spanning over a century, the wine undergoes a rigorous fermentation process followed by extensive ageing in French oak barrels for five years. This dedication results in a complex profile of rich cherry and plum notes, intertwined with subtle hints of tobacco and leather, complemented by a velvety tannic structure. The 1997 vintage, celebrated for its optimal growing conditions, imparts a remarkable balance and longevity, making it a distinguished addition to any fine wine collection. The Caparzo Brunello di Montalcino Riserva 1997 stands as a testament to tradition and excellence, embodying the sophisticated elegance that aficionados cherish. |
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Veneto | 30 | 91 (VN) |
Inc. GST
SG$222.80 |
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Vinous (91)The 2022 Palazzo della Torre wafts up with a spicy mix of crushed violets, cedar box and cloves, giving way to dried black cherries. It opens with a pleasant inner sweetness balanced by crisp mineral tones and citrus-laced red berry fruits. This tapers off with excellent length and refinement, leaving the mouth salivating as a hint of tart blackberry fades. |
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Tuscany | 40 | 93+ (JD) |
Inc. GST
SG$496.39 |
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Jeb Dunnuck (93+)Pouring a deep and youthful red color, the 2020 Brunello Di Montalcino is boisterous and fruity on the nose, with notes of grenadine, candied violets, pine, and hints of blue fruits shining through. Medium to full-bodied, it has good focus through the palate, with mouthwatering freshness in its notes of salty earth, also revealing ripe, angular tannins and good length. A very appealing Brunello with wonderful, refreshing structure, it may be even better than I'm giving credit it for from this early tasting. It's going to drink well over the coming 12-15 years. |
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Piedmont | 1 | 100 (JS) |
Inc. GST
SG$1,117.14 |
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James Suckling (100)This is the second 100-point Vigna Le Rocche, following the 2015. What the former had in intensity of fruit and transparency, this has in structure and power. The purity of fruit is sensational in this young Barolo, offering blackberries, black truffle and iron. Rust too. This is so tannic and powerful with incredible structure. This may be the most structured Barolo from Bruno Giacosa I have ever tasted as a young wine. Speechless. Full-bodied and so intense, yet it remains fresh and agile. Traditional in every sense of the word, but this is clear and clean. A classic in the making. It will be in the market January 2022. Leave this for at least six to eight years. Try in 2027. |
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|
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Tuscany | 1 | 98 (JS) |
Inc. GST
SG$164.49 |
|||||
James Suckling (98)Fabulous aromas of strawberries, orange zest and orange blossom. So pure on the nose. Very perfumed. Medium-bodied with intense linear tannins that are ultra-fine in texture. It's fresh and salty with a brightness and focus. Minerally and crisp. pH is 3.4 highlighting the strength of the acidity. Crunchy. Salty. So delicious now but this will age incredibly well. |
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|
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Tuscany | 4 | 98 (JS) |
Inc. GST
SG$269.75 |
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James Suckling (98)The purity of fruit is so impressive, with al dente fruit character of sliced cherries, cranberries and citrus fruit that’s wonderfully melted together. It’s medium- to full-bodied and grows on the palate, with firm and layered tannins and a long, intense finish. This needs three to four years to refine but is already so enticing. Great beauty. Already irresistible, but best after 2027. |
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Piedmont | 2 | 97 (VN (AG)) |
Inc. GST
SG$816.87 |
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Vinous - Antonio Galloni (97)The 2021 Barolo Ginestra Casa Matè wraps around the palate with dark-toned fruit, new leather, incense, mocha, lavender and cloves. Ample and quite potent, the Ginestra marries volume with tremendous structural intensity. Time in the glass brings out layers of spice and balsamic-infused notes that are such signatures of the Ginestra district. |
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Piedmont | 1 | 93 (VN) |
Inc. GST
SG$348.58 |
|||||
Vinous (93)Grasso's 2009 Barolo Ginestra Vigna Casa Matè is a bit, richer, deeper and darker than the Gavarini, but the differences between the wines aren't as marked as they usually are. That is the essence 2009. Dark cherries, plums, menthol and spices flesh out on the broad, richly textured finish. As good as this is – and the Ginestra is quite good – in 2009 the expression of site is more muted than is typically the case. |
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Tuscany | 12 | 92 (WA) |
Inc. GST
SG$301.28 |
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Wine Advocate (92)Made with 90% Sangiovese and 10% Canaiolo, the Isole e Olena 2022 Chianti Classico has soft fruit and cherry with light spice and a hint of Tuscany rosemary or laurel leaf. I like the vibrant and lively quality of fruit in a vintage that also delivers ample ripeness. This release of 130,000 bottles ferments in stainless steel and sees a quick 12 months in botte grande. |
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|
|
Tuscany | 10 | 93 (WA) |
Inc. GST
SG$473.50 |
|||||
Wine Advocate (93)The Lisini 2020 Brunello di Montalcino shows a light and charming personality, marked by plump cherry fruit and touches of blackcurrant. While 2020 was a warm vintage, cooler nighttime temperatures created more pronounced diurnal shifts, helping to preserve freshness and aromatic lift. Soft and approachable in texture, this is a more immediately accessible expression of Sangiovese that should perform well in the near to medium term. |
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|
|
Tuscany | 1 | 96 (JD) |
Inc. GST
SG$1,220.15 |
|||||
Jeb Dunnuck (96)Pouring a youthful dark purple color, the 2021 Scrio is inviting and floral with a fruity profile of candied berries, sweet cedar, pie spice, and pressed violets. The palate brings a good deal of snappy energy along with refined tannins, bright acidity, and a clean, chalky texture as well as gentle savory accents of olive throughout the finish. I greatly enjoyed this and anticipate it improving over the next 10-12 years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Tuscany | 1 | 92 (JD) |
In Bond
SG$358.00 |
|||||
Jeb Dunnuck (92)The 2020 Brunello Di Montalcino pours a saturated magenta/red color and is generous on the nose with notes of mixed berry compote, licorice candies, leather, and mocha. It fills the palate and has well-defined broad shoulders, with chalky tannins and a grounding mineral texture. A red consistent with what lovers of these wines can expect, it should have another 10 years ahead. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
SG$375.00 |
|||||
|
|
Piedmont | 5 | 90 (VN (AG)) |
In Bond
SG$284.00 |
|||||
Vinous - Antonio Galloni (90)The 2021 Barolo is a very pretty entry-level offering from Prunotto. Dried cherry, cedar, pipe tobacco and orange peel lend lovely aromatic presence to match the Barolo's mid-weight personality. I would not wait too long on the 2021, as it is already quite open. |
|||||||||
|
|
Piedmont | 1 | - |
In Bond
SG$1,610.00 |
|||||
|
|
Tuscany | 3 | 98 (JD) |
In Bond
SG$3,765.00 |
|||||
Jeb Dunnuck (98)The 2018 Brunello Di Montalcino Riserva pours a deeper red color, while the nose reveals aromas of strawberries, anise spice, and roses, along with incense. Medium-bodied, refreshing, and mouthwatering, with a refined feel, it displays a ripe citrus-noted profile on the palate, with a hint of dusty earth and a long, clean finish. It's a beautiful and freshly styled Riserva to enjoy over the coming 20 years. Bottled in June of 2023, 9000 bottles were produced. |
|||||||||
|
|
Tuscany | 6 | 98 (JD) |
In Bond
SG$1,600.00 |
|||||
Jeb Dunnuck (98)The 2018 Brunello Di Montalcino Riserva pours a deeper red color, while the nose reveals aromas of strawberries, anise spice, and roses, along with incense. Medium-bodied, refreshing, and mouthwatering, with a refined feel, it displays a ripe citrus-noted profile on the palate, with a hint of dusty earth and a long, clean finish. It's a beautiful and freshly styled Riserva to enjoy over the coming 20 years. Bottled in June of 2023, 9000 bottles were produced. |
|||||||||
|
|
Piedmont | 6 | 95 (WA) |
In Bond
SG$604.00 |
|||||
Wine Advocate (95)The 2010 Barbaresco Vigneto Starderi is born in a vineyard that sits at 330 meters above sea level. Giorgio tells me that the challenge here is crafting a wine with both elegance and power. Thanks to ideal growing conditions in 2010, he has succeeded at his task. Firm structure is supported by fleshy fruit tones and elegantly integrated spice. Anticipated maturity: 2015-2030. |
|||||||||
|
|
Tuscany | 1 | - |
In Bond
SG$379.00 |
|||||
|
|
Tuscany | 1 | - |
In Bond
SG$821.00 |
|||||
|
The Caparzo Brunello di Montalcino Riserva 1997 exemplifies the pinnacle of Tuscan winemaking. Crafted in the esteemed vineyards of Montalcino, this exquisite Riserva is made exclusively from 100% Sangiovese Grosso grapes, meticulously selected to ensure unparalleled quality. Under the expert guidance of Cantina Caparzo, a venerable producer with a legacy spanning over a century, the wine undergoes a rigorous fermentation process followed by extensive ageing in French oak barrels for five years. This dedication results in a complex profile of rich cherry and plum notes, intertwined with subtle hints of tobacco and leather, complemented by a velvety tannic structure. The 1997 vintage, celebrated for its optimal growing conditions, imparts a remarkable balance and longevity, making it a distinguished addition to any fine wine collection. The Caparzo Brunello di Montalcino Riserva 1997 stands as a testament to tradition and excellence, embodying the sophisticated elegance that aficionados cherish. |
|||||||||
|
|
Veneto | 30 | 91 (VN) |
In Bond
SG$145.00 |
|||||
Vinous (91)The 2022 Palazzo della Torre wafts up with a spicy mix of crushed violets, cedar box and cloves, giving way to dried black cherries. It opens with a pleasant inner sweetness balanced by crisp mineral tones and citrus-laced red berry fruits. This tapers off with excellent length and refinement, leaving the mouth salivating as a hint of tart blackberry fades. |
|||||||||
|
|
Tuscany | 40 | 93+ (JD) |
In Bond
SG$396.00 |
|||||
Jeb Dunnuck (93+)Pouring a deep and youthful red color, the 2020 Brunello Di Montalcino is boisterous and fruity on the nose, with notes of grenadine, candied violets, pine, and hints of blue fruits shining through. Medium to full-bodied, it has good focus through the palate, with mouthwatering freshness in its notes of salty earth, also revealing ripe, angular tannins and good length. A very appealing Brunello with wonderful, refreshing structure, it may be even better than I'm giving credit it for from this early tasting. It's going to drink well over the coming 12-15 years. |
|||||||||
|
|
Piedmont | 1 | 100 (JS) |
In Bond
SG$1,015.00 |
|||||
James Suckling (100)This is the second 100-point Vigna Le Rocche, following the 2015. What the former had in intensity of fruit and transparency, this has in structure and power. The purity of fruit is sensational in this young Barolo, offering blackberries, black truffle and iron. Rust too. This is so tannic and powerful with incredible structure. This may be the most structured Barolo from Bruno Giacosa I have ever tasted as a young wine. Speechless. Full-bodied and so intense, yet it remains fresh and agile. Traditional in every sense of the word, but this is clear and clean. A classic in the making. It will be in the market January 2022. Leave this for at least six to eight years. Try in 2027. |
|||||||||
|
|
Tuscany | 1 | 98 (JS) |
In Bond
SG$142.00 |
|||||
James Suckling (98)Fabulous aromas of strawberries, orange zest and orange blossom. So pure on the nose. Very perfumed. Medium-bodied with intense linear tannins that are ultra-fine in texture. It's fresh and salty with a brightness and focus. Minerally and crisp. pH is 3.4 highlighting the strength of the acidity. Crunchy. Salty. So delicious now but this will age incredibly well. |
|||||||||
|
|
Tuscany | 4 | 98 (JS) |
In Bond
SG$229.00 |
|||||
James Suckling (98)The purity of fruit is so impressive, with al dente fruit character of sliced cherries, cranberries and citrus fruit that’s wonderfully melted together. It’s medium- to full-bodied and grows on the palate, with firm and layered tannins and a long, intense finish. This needs three to four years to refine but is already so enticing. Great beauty. Already irresistible, but best after 2027. |
|||||||||
|
|
Piedmont | 2 | 97 (VN (AG)) |
In Bond
SG$692.00 |
|||||
Vinous - Antonio Galloni (97)The 2021 Barolo Ginestra Casa Matè wraps around the palate with dark-toned fruit, new leather, incense, mocha, lavender and cloves. Ample and quite potent, the Ginestra marries volume with tremendous structural intensity. Time in the glass brings out layers of spice and balsamic-infused notes that are such signatures of the Ginestra district. |
|||||||||
|
|
Piedmont | 1 | 93 (VN) |
In Bond
SG$300.00 |
|||||
Vinous (93)Grasso's 2009 Barolo Ginestra Vigna Casa Matè is a bit, richer, deeper and darker than the Gavarini, but the differences between the wines aren't as marked as they usually are. That is the essence 2009. Dark cherries, plums, menthol and spices flesh out on the broad, richly textured finish. As good as this is – and the Ginestra is quite good – in 2009 the expression of site is more muted than is typically the case. |
|||||||||
|
|
Tuscany | 12 | 92 (WA) |
In Bond
SG$217.00 |
|||||
Wine Advocate (92)Made with 90% Sangiovese and 10% Canaiolo, the Isole e Olena 2022 Chianti Classico has soft fruit and cherry with light spice and a hint of Tuscany rosemary or laurel leaf. I like the vibrant and lively quality of fruit in a vintage that also delivers ample ripeness. This release of 130,000 bottles ferments in stainless steel and sees a quick 12 months in botte grande. |
|||||||||
|
|
Tuscany | 10 | 93 (WA) |
In Bond
SG$375.00 |
|||||
Wine Advocate (93)The Lisini 2020 Brunello di Montalcino shows a light and charming personality, marked by plump cherry fruit and touches of blackcurrant. While 2020 was a warm vintage, cooler nighttime temperatures created more pronounced diurnal shifts, helping to preserve freshness and aromatic lift. Soft and approachable in texture, this is a more immediately accessible expression of Sangiovese that should perform well in the near to medium term. |
|||||||||
|
|
Tuscany | 1 | 96 (JD) |
In Bond
SG$1,060.00 |
|||||
Jeb Dunnuck (96)Pouring a youthful dark purple color, the 2021 Scrio is inviting and floral with a fruity profile of candied berries, sweet cedar, pie spice, and pressed violets. The palate brings a good deal of snappy energy along with refined tannins, bright acidity, and a clean, chalky texture as well as gentle savory accents of olive throughout the finish. I greatly enjoyed this and anticipate it improving over the next 10-12 years. |
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