Italy
Italy, known as the "Land of Wine," is celebrated for its exquisite range of fine wines. With a winemaking history dating back thousands of years and a diverse array of terroirs, Italy offers a remarkable collection of wines that delight the senses and captivate wine enthusiasts worldwide.
In Tuscany, famous vineyards like Antinori, Marchesi di Frescobaldi, and Tenuta San Guido have become synonymous with excellence. Wines such as Brunello di Montalcino, Chianti Classico, and Super Tuscans like Sassicaia and Tignanello showcase the region's mastery in crafting complex, age-worthy, and expressive wines. Piedmont is home to legendary vineyards like Gaja, Vietti, and Marchesi di Barolo. The region's iconic wines, Barolo and Barbaresco, crafted from the Nebbiolo grape, epitomize power, elegance, and longevity. These wines boast flavors of red fruit, floral notes, earthy undertones, and firm tannins. Veneto, renowned for its sparkling Prosecco wines, is also famous for Amarone della Valpolicella. Vineyards like Allegrini and Quintarelli produce exceptional Amarone wines with concentrated flavors of dark fruit, spices, and a velvety texture. Sicily, the largest island in the Mediterranean, offers a different yet captivating expression of Italian wines. Vineyards like Planeta, Donnafugata, and Tasca d'Almerita craft remarkable wines from indigenous grape varieties such as Nero d'Avola and Nerello Mascalese. These wines exhibit intense fruit flavors, vibrant acidity, and a unique volcanic minerality.
These are just a few examples of the renowned vineyards and wines Italy has to offer. From the northern regions of Piedmont and Veneto to the central regions of Tuscany and Umbria, and down to the southern regions of Sicily and Puglia, Italy's wine regions are a treasure trove of exceptional wines. Experience the allure of Italian wines and immerse yourself in the rich history, diverse terroirs, and passionate winemaking that define the Italian wine scene. Whether you're sipping a prestigious Barolo, a refined Brunello di Montalcino, a refreshing Prosecco, or a bold Nero d'Avola, Italian wines promise a journey of flavors and a celebration of Italy's winemaking heritage.
Italy
| Product Name | Region | Qty | Score | Price | |||||
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Friuli Venezia Giulia | 1 | - |
Inc. GST
SG$752.97 |
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Indulge your palate with the exquisite Miani Friuli Colli Orientali Refosco 2018, a meticulously crafted Italian fine wine. Produced in the renowned vineyards of Miani, an esteemed vineyard in Friuli, North-Eastern Italy, this exceptional Refosco blend unearths a unique symphony of flavours. A homage to the winemaker Enzo Pontoni’s vision, this vintage conserves an unswerving commitment to quality and authenticity. Expressing a richer, well- structured character, it offers an elegant balance of fruit and minerality. It's designed for longevity, with Pontoni preferring picked the grapes later than usual, ensuring an intoxicating depth of flavour. The Miani Friuli Colli Orientali Refosco 2018 is a true masterpiece, bursting with plush dark fruit flavours, layered with earthy undertones and subtle spice. Savour this complex and beautifully concentrated fine wine that displays an enduring, graceful finish. For those desiring utmost refinement and full-bodied richness, this top-tier Italian offering is a befitting choice. |
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Piedmont | 1 | 90 (VN) |
Inc. GST
SG$838.69 |
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Vinous (90)The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo. |
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Tuscany | 4 | - |
Inc. GST
SG$930.21 |
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Captivating the palate with splendour, the Monsanto Sangiovese Fabrizio Bianchi 2018 is a testament to superior Italian winemaking. Produced in Tuscany's Castello di Monsanto Estate, renowned for its distinguished terroir and meticulous viticulturist approach, this exquisite Sangiovese reflects the region's exceptional grape-growing conditions. Harvested from vineyards of a cooler southern orientation, ensuring optimal concentration and balance, this vintage is characteristically medium-bodied, offering a vibrant bouquet of wild cherry and spices. The multi-layered wine is skilfully vinified through traditional methods and matured for 12 months in French Allier barrels, imbuing a superb structure and elegant oak undertones. Fabrizio Bianchi, a revered name brought up with love and passion for the craft, ensures a sophisticated and concentrated expression of the Sangiovese grape, accentuating the varietal’s propensity for longevity. Monsanto Sangiovese Fabrizio Bianchi 2018 - a captivating wine that delivers a lasting Italian romance with every sip. |
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Veneto | 1 | 18.5 (MJ) |
Inc. GST
SG$294.78 |
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Matthew Jukes (18.5)While the estate Valpolicella is the only wine which is drinking perfectly right now all of the wines in this piece are certainly approachable and yet they have considerable staying power, too. This Ripasso is, most-certainly, the wine with the highest ‘value ratio’ given that the flavour is astounding and the price, stubbornly, remains affordable! Of course, this is cause for great celebration because the extra dimension of flair and richness at the heart of this gorgeous Ripasso is sensational. While many wines of this style carry extra weight and darker fruit tones, this elite version parades red fruit and uncommon succulence. I absolutely love it and it fully deserves its gold medal score. |
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Tuscany | 1 | 92 (VN) |
Inc. GST
SG$266.46 |
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Vinous (92)The 2018 Chianti Classico Vigna Mezzuola is a gorgeous, mid-weight wine. Freshly cut flowers, sweet red berry fruit, tobacco, orange peel and spice are nicely pushed forward in this translucent, mid-weight Chianti Classico that delivers so much Sangiovese character. |
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Tuscany | 1 | 94-96 (VN) |
Inc. GST
SG$574.87 |
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Vinous (94-96)The 2018 Eneo is pure and total class. Dark, resonant and super-expressive, the 2018 boasts terrific personality and class, with striking inner perfume that adds sweetness and aromatic intensity to a core of inky fruit. Lavender, mint, pine and sage are some of the many nuances that come alive with a bit of time in the glass. More than anything else, it is the wine's creaminess and overall feel that are so alluring today. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$880.07 |
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Vinous (96)Proprietor Fabio Chiarelotto and longtime winemaker Fabrizio Moltard ratchet things up with their stellar 2018 Nardo. Super-ripe black cherry, plum, gravel, spice, underbrush, menthol, licorice and scorched earth give the 2018 its distinct, sepia-toned personality. Dark and brooding in the glass, with imposing tannins, the 2018 is a flat-out stunner. Give it a few years in bottle first. Nardo is built around a core of Sangiovese, with Montepulciano, Alicante and Malvasia Nera. Chiarelotto has reduced the presence of Montepulciano in the blend. If the 2018 is any indication, that choice looks to be spot on. |
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Tuscany | 3 | - |
Inc. GST
SG$1,574.72 |
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The Monteverro Tinata 2018 is a sublime exemplification of the stunning terroir of Tuscany; crafted by the acclaimed Monteverro estate, globally acclaimed for their meticulous attention to detail and sustainable production processes. This Syrah-Grenache blend marries tradition with innovation, having been carefully fermented in oak barrels, and aged for 16 months. The Monteverro Tinata 2018 showcases a lustrous ruby red colour, complimented by an intoxicating bouquet of dark fruit, spicy notes and an intriguing hint of leather. On the palate, this masterful creation is sumptuous and balanced, with bright acidity and beautifully integrated tannins creating an extended finish. The Monteverro Tinata 2018 is truly a testament to the harmonious blend of Tuscany's terroir and Monteverro's winemaking skill that culminates in a wine that is rich, complex and elegantly structured. To uncork a bottle is to experience a sublime journey through Tuscan viticulture. |
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Tuscany | 2 | - |
Inc. GST
SG$1,291.00 |
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The Monteverro Tinata 2018 is a sublime exemplification of the stunning terroir of Tuscany; crafted by the acclaimed Monteverro estate, globally acclaimed for their meticulous attention to detail and sustainable production processes. This Syrah-Grenache blend marries tradition with innovation, having been carefully fermented in oak barrels, and aged for 16 months. The Monteverro Tinata 2018 showcases a lustrous ruby red colour, complimented by an intoxicating bouquet of dark fruit, spicy notes and an intriguing hint of leather. On the palate, this masterful creation is sumptuous and balanced, with bright acidity and beautifully integrated tannins creating an extended finish. The Monteverro Tinata 2018 is truly a testament to the harmonious blend of Tuscany's terroir and Monteverro's winemaking skill that culminates in a wine that is rich, complex and elegantly structured. To uncork a bottle is to experience a sublime journey through Tuscan viticulture. |
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Campania | 1 | - |
Inc. GST
SG$724.20 |
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The Montevertane Silvia Imparato Colli Salerno 2018 is an exquisite Italian red wine, born in the lush vineyards of Colli di Salerno. Silvia Imparato, the vintner, masterfully practices organic farming, nurturing her vineyard without synthetic pesticides or fertilisers, imparting an unadulterated depth to the wine. This 2018 vintage emanates intense, rich notes of cherries, blackberries and delicate spicy undertones. The ageing process using Slavonian oak barrels amplifies its complexity and yields a long, resonant finish. Silvia's commitment to biodynamic practices, coupled with the warm southern Italian climate and mineral-rich soil, creates a wine of distinguished structure and balance. The Montevertano Silvia Imparato Colli Salerno 2018 has received rave reviews and accolades worldwide, testament to its intriguing, full-bodied character. For lovers of Italian wines, this fine vintage from the stable of Silvia Imparato is an essential addition to your cellar. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$1,197.34 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$7,350.87 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$3,074.28 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$1,245.56 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
Inc. GST
SG$2,692.78 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 3 | 95 (WA) |
Inc. GST
SG$902.48 |
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Wine Advocate (95)This wine celebrates 100 years of family legacy connected to Montevertine's legendary founder Sergio Manetti. The bottle shows a little logo on the front label to commemorate the anniversary. The 2018 Montevertine follows the traditional blending formula of 90% Sangiovese, 5% Canaiolo and 5% Colorino that goes through a simple winemaking process that starts off in cement and continues into oak casks for 24 months. Keeping in with the well-established house style, the wine delivers enormous quality and clarity of fruit with bright cherry, rose, cassis and fragrant potting soil. These elegant results capture the promise of Sangiovese. Production is 33,000 bottles. |
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Tuscany | 4 | 95 (WA) |
Inc. GST
SG$817.98 |
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Wine Advocate (95)This wine celebrates 100 years of family legacy connected to Montevertine's legendary founder Sergio Manetti. The bottle shows a little logo on the front label to commemorate the anniversary. The 2018 Montevertine follows the traditional blending formula of 90% Sangiovese, 5% Canaiolo and 5% Colorino that goes through a simple winemaking process that starts off in cement and continues into oak casks for 24 months. Keeping in with the well-established house style, the wine delivers enormous quality and clarity of fruit with bright cherry, rose, cassis and fragrant potting soil. These elegant results capture the promise of Sangiovese. Production is 33,000 bottles. |
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Campania | 1 | 97 (JS) |
Inc. GST
SG$262.84 |
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James Suckling (97)A red with plum and cherry character with hints of bark, mushroom and clove. It’s full-bodied with layers of fruit and a long, flavorful finish. Needs time to soften, but structured and beautiful. Such finesse with strength. Really impressive. Try after 2022. |
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Campania | 1 | 97 (JS) |
Inc. GST
SG$569.44 |
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James Suckling (97)A red with plum and cherry character with hints of bark, mushroom and clove. It’s full-bodied with layers of fruit and a long, flavorful finish. Needs time to soften, but structured and beautiful. Such finesse with strength. Really impressive. Try after 2022. |
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Tuscany | 10 | - |
Inc. GST
SG$506.74 |
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An exquisite creation, Mortelle Ampio 2018 emanates sophistication at every swirl. Conjuring the rich terroir of Tuscany, Italy, this vintage possesses a remarkable balance of deep, blackberry richness and subtle tannin nuance. Produced by the esteemed Mortelle estate, this wine is cultivated through stringent, traditional viticulture techniques on mineral-rich soil. The grapes are hand-harvested, fermented in stainless steel, and matured in French oak for spherical complexity and lasting finish. The resulting blend from Cabernet franc and Cabernet Sauvignon grape varietals, Mortelle Ampio 2018 showcases the perfect symmetry of bold intensity and structured finesse. With an expressive palate revealing savoury hints of blackcurrant, cocoa and vanilla spice, it boasts a distinctive charm intended for reflective tasting. Bringing Italian elegance into every bottle, Mortelle Ampio 2018 transcends the ordinary, making it an exceptional investment for collectors and an enviable pour for discerning oenophiles. |
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Tuscany | 1 | - |
Inc. GST
SG$1,253.17 |
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An exquisite creation, Mortelle Ampio 2018 emanates sophistication at every swirl. Conjuring the rich terroir of Tuscany, Italy, this vintage possesses a remarkable balance of deep, blackberry richness and subtle tannin nuance. Produced by the esteemed Mortelle estate, this wine is cultivated through stringent, traditional viticulture techniques on mineral-rich soil. The grapes are hand-harvested, fermented in stainless steel, and matured in French oak for spherical complexity and lasting finish. The resulting blend from Cabernet franc and Cabernet Sauvignon grape varietals, Mortelle Ampio 2018 showcases the perfect symmetry of bold intensity and structured finesse. With an expressive palate revealing savoury hints of blackcurrant, cocoa and vanilla spice, it boasts a distinctive charm intended for reflective tasting. Bringing Italian elegance into every bottle, Mortelle Ampio 2018 transcends the ordinary, making it an exceptional investment for collectors and an enviable pour for discerning oenophiles. |
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Tuscany | 5 | - |
Inc. GST
SG$979.28 |
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Adorning the catalogue of distinguished Italian wines, the Mortelle Poggio Alle Nane 2018 stands as a testament to finesse and craftsmanship. Forged by the passionate hands at Antinori Family estates in the Tuscany region, this blend exhibits an arresting ensemble of Cabernet Franc and Carménère. Meticulously selected for maturation in oak barrels for over a year, its unique alchemy imprints a complex, fragrant panorama. Bold notes of cocoa and ripe blackcurrant comprehensively balance the rich spiciness, setting the stage for a gratifyingly long finish. This memorable vintage was nurtured in the estate’s idyllic setting of Poggio Alle Nane, emboldening its gravitas with Mediterranean finesse. Mortelle Poggio Alle Nane 2018 underscores the Antinori family's unwavering commitment to delivering excellent Tuscan varietals with an inimitable touch of refinement. |
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Piedmont | 4 | - |
Inc. GST
SG$937.84 |
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Indulge in the finesse of the Nervi Jefferson Nebiule Rosato Brut Spumante 2018. This alluring wine hails from the prestigious cellars of Nervi, the oldest officially recognised winery in the Gattinara DOCG region of Northern Italy. Skillfully crafted by renowned winemaker, Roberto Conterno, the Nervi Jefferson Nebiule Rosato Brut Spumante 2018 tantalises the palate with vibrant red fruit nuances and a crisp, effervescent texture. This illustrious Nebbiolo-based brut rosé wine is delicately aged in underground cellars, imparting a remarkable complexity, structure, and finesse. The currant and strawberry scents pair elegantly with the spumante's unique mineral-rich undertones, reflecting the signature terroir of its mountainous vineyards. This 2018 vintage maintained optimal climatic conditions, ultimately influencing the wine's exceptional balance and inviting freshness. The Nervi Jefferson Nebiule Rosato Brut Spumante 2018 is undeniably captivating, offering a sensory journey that deftly balances tradition and modern winemaking techniques, making it a must for any discerning wine enthusiast's collection. |
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Piedmont | 1 | 95 (VN) |
Inc. GST
SG$607.59 |
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Vinous (95)The 2018 Gattinara is a stunning wine in the making. Extraordinary in its complexity and nuance, the 2018 dazzles with a kaleidoscope of aromas, flavors and textures. Kirsch, hard candy, flowers and lively acids captivate the senses. The 2018 is elegant, weightless and full of character. It is, quite frankly, everything Gattinara can and should be. This is a great place to start for readers who want to know why the 2018 vintage is so magical at Nervi-Conterno. If it weren't for the single-vineyard wines, I would have said the 2018 is one of the very best wines that have ever been made here! |
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Piedmont | 2 | 98+ (VN) |
Inc. GST
SG$1,267.04 |
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Vinous (98+)The 2018 Gattinara Molsino emerges from a relatively warm, sunny spot on the estate at 400 meters in elevation. It presents myriad shades of dark cherry/plum fruit, sage, menthol, new leather and dark spices. Potent and virile in the glass, the Molsino possesses tremendous drive as it builds into a deep, beautifully resonant finish that is utterly captivating. It's a remarkable effort for the first year in which Roberto Conterno and his team were in charge. The ambition is pretty clear. Molsino will soon be the Monfortino of Alto Piemonte. |
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Piedmont | 3 | 96 (VN) |
Inc. GST
SG$827.46 |
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Vinous (96)The 2018 Gattinara Valferana is explosive right out of the glass. Supporting veins of tannin carry a core of red fruit, cinnamon, rose petal, blood orange, mint and white pepper. The Valferana is complex and wonderfully deep from start to finish. Valferana is the cooler of the two single vineyard Gattinaras that are bottled separately here. The 2018 is a special wine. |
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Piedmont | 5 | 96 (VN) |
Inc. GST
SG$1,277.94 |
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Vinous (96)The 2018 Gattinara Valferana is explosive right out of the glass. Supporting veins of tannin carry a core of red fruit, cinnamon, rose petal, blood orange, mint and white pepper. The Valferana is complex and wonderfully deep from start to finish. Valferana is the cooler of the two single vineyard Gattinaras that are bottled separately here. The 2018 is a special wine. |
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Piedmont | 9 | - |
Inc. GST
SG$492.03 |
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Piedmont | 6 | 95 (VN) |
Inc. GST
SG$330.75 |
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Vinous (95)The 2018 Lessona is a wild, distinctive wine that captures all the exotic beauty of Nebbiolo in this appellation. Sweet dark cherry, orange peel, cinnamon, blood orange, sage and rose petal build effortlessly as this deep, layered Lessona shows off its quality and pedigree. The purity of the flavors is just remarkable. Readers lucky enough to find the 2018 will enjoy several decades of exceptional drinking. Superb. |
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Piedmont | 24 | 93 (VN) |
Inc. GST
SG$338.05 |
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Vinous (93)The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book. |
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| Product Name | Region | Qty | Score | Price | |||||
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Friuli Venezia Giulia | 1 | - |
In Bond
SG$671.00 |
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Indulge your palate with the exquisite Miani Friuli Colli Orientali Refosco 2018, a meticulously crafted Italian fine wine. Produced in the renowned vineyards of Miani, an esteemed vineyard in Friuli, North-Eastern Italy, this exceptional Refosco blend unearths a unique symphony of flavours. A homage to the winemaker Enzo Pontoni’s vision, this vintage conserves an unswerving commitment to quality and authenticity. Expressing a richer, well- structured character, it offers an elegant balance of fruit and minerality. It's designed for longevity, with Pontoni preferring picked the grapes later than usual, ensuring an intoxicating depth of flavour. The Miani Friuli Colli Orientali Refosco 2018 is a true masterpiece, bursting with plush dark fruit flavours, layered with earthy undertones and subtle spice. Savour this complex and beautifully concentrated fine wine that displays an enduring, graceful finish. For those desiring utmost refinement and full-bodied richness, this top-tier Italian offering is a befitting choice. |
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Piedmont | 1 | 90 (VN) |
In Bond
SG$714.00 |
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Vinous (90)The 2018 Barolo Cerequio is an attractive mid-weight wine. Dark red/cherry plum fruit, mocha, leather, spice and incense all grace this supple, silky Barolo. There's lovely creaminess and plenty of allure in this tasty Barolo from Michele Chiarlo. |
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Tuscany | 4 | - |
In Bond
SG$794.00 |
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Captivating the palate with splendour, the Monsanto Sangiovese Fabrizio Bianchi 2018 is a testament to superior Italian winemaking. Produced in Tuscany's Castello di Monsanto Estate, renowned for its distinguished terroir and meticulous viticulturist approach, this exquisite Sangiovese reflects the region's exceptional grape-growing conditions. Harvested from vineyards of a cooler southern orientation, ensuring optimal concentration and balance, this vintage is characteristically medium-bodied, offering a vibrant bouquet of wild cherry and spices. The multi-layered wine is skilfully vinified through traditional methods and matured for 12 months in French Allier barrels, imbuing a superb structure and elegant oak undertones. Fabrizio Bianchi, a revered name brought up with love and passion for the craft, ensures a sophisticated and concentrated expression of the Sangiovese grape, accentuating the varietal’s propensity for longevity. Monsanto Sangiovese Fabrizio Bianchi 2018 - a captivating wine that delivers a lasting Italian romance with every sip. |
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Veneto | 1 | 18.5 (MJ) |
In Bond
SG$215.00 |
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Matthew Jukes (18.5)While the estate Valpolicella is the only wine which is drinking perfectly right now all of the wines in this piece are certainly approachable and yet they have considerable staying power, too. This Ripasso is, most-certainly, the wine with the highest ‘value ratio’ given that the flavour is astounding and the price, stubbornly, remains affordable! Of course, this is cause for great celebration because the extra dimension of flair and richness at the heart of this gorgeous Ripasso is sensational. While many wines of this style carry extra weight and darker fruit tones, this elite version parades red fruit and uncommon succulence. I absolutely love it and it fully deserves its gold medal score. |
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Tuscany | 1 | 92 (VN) |
In Bond
SG$191.00 |
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Vinous (92)The 2018 Chianti Classico Vigna Mezzuola is a gorgeous, mid-weight wine. Freshly cut flowers, sweet red berry fruit, tobacco, orange peel and spice are nicely pushed forward in this translucent, mid-weight Chianti Classico that delivers so much Sangiovese character. |
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Tuscany | 1 | 94-96 (VN) |
In Bond
SG$468.00 |
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Vinous (94-96)The 2018 Eneo is pure and total class. Dark, resonant and super-expressive, the 2018 boasts terrific personality and class, with striking inner perfume that adds sweetness and aromatic intensity to a core of inky fruit. Lavender, mint, pine and sage are some of the many nuances that come alive with a bit of time in the glass. More than anything else, it is the wine's creaminess and overall feel that are so alluring today. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$748.00 |
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Vinous (96)Proprietor Fabio Chiarelotto and longtime winemaker Fabrizio Moltard ratchet things up with their stellar 2018 Nardo. Super-ripe black cherry, plum, gravel, spice, underbrush, menthol, licorice and scorched earth give the 2018 its distinct, sepia-toned personality. Dark and brooding in the glass, with imposing tannins, the 2018 is a flat-out stunner. Give it a few years in bottle first. Nardo is built around a core of Sangiovese, with Montepulciano, Alicante and Malvasia Nera. Chiarelotto has reduced the presence of Montepulciano in the blend. If the 2018 is any indication, that choice looks to be spot on. |
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Tuscany | 3 | - |
In Bond
SG$1,415.00 |
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The Monteverro Tinata 2018 is a sublime exemplification of the stunning terroir of Tuscany; crafted by the acclaimed Monteverro estate, globally acclaimed for their meticulous attention to detail and sustainable production processes. This Syrah-Grenache blend marries tradition with innovation, having been carefully fermented in oak barrels, and aged for 16 months. The Monteverro Tinata 2018 showcases a lustrous ruby red colour, complimented by an intoxicating bouquet of dark fruit, spicy notes and an intriguing hint of leather. On the palate, this masterful creation is sumptuous and balanced, with bright acidity and beautifully integrated tannins creating an extended finish. The Monteverro Tinata 2018 is truly a testament to the harmonious blend of Tuscany's terroir and Monteverro's winemaking skill that culminates in a wine that is rich, complex and elegantly structured. To uncork a bottle is to experience a sublime journey through Tuscan viticulture. |
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Tuscany | 2 | - |
In Bond
SG$1,125.00 |
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The Monteverro Tinata 2018 is a sublime exemplification of the stunning terroir of Tuscany; crafted by the acclaimed Monteverro estate, globally acclaimed for their meticulous attention to detail and sustainable production processes. This Syrah-Grenache blend marries tradition with innovation, having been carefully fermented in oak barrels, and aged for 16 months. The Monteverro Tinata 2018 showcases a lustrous ruby red colour, complimented by an intoxicating bouquet of dark fruit, spicy notes and an intriguing hint of leather. On the palate, this masterful creation is sumptuous and balanced, with bright acidity and beautifully integrated tannins creating an extended finish. The Monteverro Tinata 2018 is truly a testament to the harmonious blend of Tuscany's terroir and Monteverro's winemaking skill that culminates in a wine that is rich, complex and elegantly structured. To uncork a bottle is to experience a sublime journey through Tuscan viticulture. |
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Campania | 1 | - |
In Bond
SG$605.00 |
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The Montevertane Silvia Imparato Colli Salerno 2018 is an exquisite Italian red wine, born in the lush vineyards of Colli di Salerno. Silvia Imparato, the vintner, masterfully practices organic farming, nurturing her vineyard without synthetic pesticides or fertilisers, imparting an unadulterated depth to the wine. This 2018 vintage emanates intense, rich notes of cherries, blackberries and delicate spicy undertones. The ageing process using Slavonian oak barrels amplifies its complexity and yields a long, resonant finish. Silvia's commitment to biodynamic practices, coupled with the warm southern Italian climate and mineral-rich soil, creates a wine of distinguished structure and balance. The Montevertano Silvia Imparato Colli Salerno 2018 has received rave reviews and accolades worldwide, testament to its intriguing, full-bodied character. For lovers of Italian wines, this fine vintage from the stable of Silvia Imparato is an essential addition to your cellar. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$1,080.00 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$6,670.00 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$2,765.00 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$1,115.00 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 1 | 96 (VN) |
In Bond
SG$2,415.00 |
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Vinous (96)The 2018 Le Pergole Torte is dense, creamy and nuanced from the very first taste. Red/purplish berry fruit, spice, rose petal and a touch of new French oak all build as the Pergole Torte opens with aeration. As always, Pergole shows that extra touch of richness from the selection of fruit used here, with that added texture from French oak. As appealing as the 2018 is today, it is of course a very young wine that will need years to be at its very finest. |
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Tuscany | 3 | 95 (WA) |
In Bond
SG$791.00 |
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Wine Advocate (95)This wine celebrates 100 years of family legacy connected to Montevertine's legendary founder Sergio Manetti. The bottle shows a little logo on the front label to commemorate the anniversary. The 2018 Montevertine follows the traditional blending formula of 90% Sangiovese, 5% Canaiolo and 5% Colorino that goes through a simple winemaking process that starts off in cement and continues into oak casks for 24 months. Keeping in with the well-established house style, the wine delivers enormous quality and clarity of fruit with bright cherry, rose, cassis and fragrant potting soil. These elegant results capture the promise of Sangiovese. Production is 33,000 bottles. |
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Tuscany | 4 | 95 (WA) |
In Bond
SG$695.00 |
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Wine Advocate (95)This wine celebrates 100 years of family legacy connected to Montevertine's legendary founder Sergio Manetti. The bottle shows a little logo on the front label to commemorate the anniversary. The 2018 Montevertine follows the traditional blending formula of 90% Sangiovese, 5% Canaiolo and 5% Colorino that goes through a simple winemaking process that starts off in cement and continues into oak casks for 24 months. Keeping in with the well-established house style, the wine delivers enormous quality and clarity of fruit with bright cherry, rose, cassis and fragrant potting soil. These elegant results capture the promise of Sangiovese. Production is 33,000 bottles. |
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Campania | 1 | 97 (JS) |
In Bond
SG$222.00 |
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James Suckling (97)A red with plum and cherry character with hints of bark, mushroom and clove. It’s full-bodied with layers of fruit and a long, flavorful finish. Needs time to soften, but structured and beautiful. Such finesse with strength. Really impressive. Try after 2022. |
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Campania | 1 | 97 (JS) |
In Bond
SG$465.00 |
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James Suckling (97)A red with plum and cherry character with hints of bark, mushroom and clove. It’s full-bodied with layers of fruit and a long, flavorful finish. Needs time to soften, but structured and beautiful. Such finesse with strength. Really impressive. Try after 2022. |
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Tuscany | 10 | - |
In Bond
SG$455.00 |
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An exquisite creation, Mortelle Ampio 2018 emanates sophistication at every swirl. Conjuring the rich terroir of Tuscany, Italy, this vintage possesses a remarkable balance of deep, blackberry richness and subtle tannin nuance. Produced by the esteemed Mortelle estate, this wine is cultivated through stringent, traditional viticulture techniques on mineral-rich soil. The grapes are hand-harvested, fermented in stainless steel, and matured in French oak for spherical complexity and lasting finish. The resulting blend from Cabernet franc and Cabernet Sauvignon grape varietals, Mortelle Ampio 2018 showcases the perfect symmetry of bold intensity and structured finesse. With an expressive palate revealing savoury hints of blackcurrant, cocoa and vanilla spice, it boasts a distinctive charm intended for reflective tasting. Bringing Italian elegance into every bottle, Mortelle Ampio 2018 transcends the ordinary, making it an exceptional investment for collectors and an enviable pour for discerning oenophiles. |
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Tuscany | 1 | - |
In Bond
SG$1,120.00 |
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An exquisite creation, Mortelle Ampio 2018 emanates sophistication at every swirl. Conjuring the rich terroir of Tuscany, Italy, this vintage possesses a remarkable balance of deep, blackberry richness and subtle tannin nuance. Produced by the esteemed Mortelle estate, this wine is cultivated through stringent, traditional viticulture techniques on mineral-rich soil. The grapes are hand-harvested, fermented in stainless steel, and matured in French oak for spherical complexity and lasting finish. The resulting blend from Cabernet franc and Cabernet Sauvignon grape varietals, Mortelle Ampio 2018 showcases the perfect symmetry of bold intensity and structured finesse. With an expressive palate revealing savoury hints of blackcurrant, cocoa and vanilla spice, it boasts a distinctive charm intended for reflective tasting. Bringing Italian elegance into every bottle, Mortelle Ampio 2018 transcends the ordinary, making it an exceptional investment for collectors and an enviable pour for discerning oenophiles. |
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Tuscany | 5 | - |
In Bond
SG$841.00 |
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Adorning the catalogue of distinguished Italian wines, the Mortelle Poggio Alle Nane 2018 stands as a testament to finesse and craftsmanship. Forged by the passionate hands at Antinori Family estates in the Tuscany region, this blend exhibits an arresting ensemble of Cabernet Franc and Carménère. Meticulously selected for maturation in oak barrels for over a year, its unique alchemy imprints a complex, fragrant panorama. Bold notes of cocoa and ripe blackcurrant comprehensively balance the rich spiciness, setting the stage for a gratifyingly long finish. This memorable vintage was nurtured in the estate’s idyllic setting of Poggio Alle Nane, emboldening its gravitas with Mediterranean finesse. Mortelle Poggio Alle Nane 2018 underscores the Antinori family's unwavering commitment to delivering excellent Tuscan varietals with an inimitable touch of refinement. |
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Piedmont | 4 | - |
In Bond
SG$801.00 |
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Indulge in the finesse of the Nervi Jefferson Nebiule Rosato Brut Spumante 2018. This alluring wine hails from the prestigious cellars of Nervi, the oldest officially recognised winery in the Gattinara DOCG region of Northern Italy. Skillfully crafted by renowned winemaker, Roberto Conterno, the Nervi Jefferson Nebiule Rosato Brut Spumante 2018 tantalises the palate with vibrant red fruit nuances and a crisp, effervescent texture. This illustrious Nebbiolo-based brut rosé wine is delicately aged in underground cellars, imparting a remarkable complexity, structure, and finesse. The currant and strawberry scents pair elegantly with the spumante's unique mineral-rich undertones, reflecting the signature terroir of its mountainous vineyards. This 2018 vintage maintained optimal climatic conditions, ultimately influencing the wine's exceptional balance and inviting freshness. The Nervi Jefferson Nebiule Rosato Brut Spumante 2018 is undeniably captivating, offering a sensory journey that deftly balances tradition and modern winemaking techniques, making it a must for any discerning wine enthusiast's collection. |
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Piedmont | 1 | 95 (VN) |
In Bond
SG$500.00 |
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Vinous (95)The 2018 Gattinara is a stunning wine in the making. Extraordinary in its complexity and nuance, the 2018 dazzles with a kaleidoscope of aromas, flavors and textures. Kirsch, hard candy, flowers and lively acids captivate the senses. The 2018 is elegant, weightless and full of character. It is, quite frankly, everything Gattinara can and should be. This is a great place to start for readers who want to know why the 2018 vintage is so magical at Nervi-Conterno. If it weren't for the single-vineyard wines, I would have said the 2018 is one of the very best wines that have ever been made here! |
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Piedmont | 2 | 98+ (VN) |
In Bond
SG$1,105.00 |
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Vinous (98+)The 2018 Gattinara Molsino emerges from a relatively warm, sunny spot on the estate at 400 meters in elevation. It presents myriad shades of dark cherry/plum fruit, sage, menthol, new leather and dark spices. Potent and virile in the glass, the Molsino possesses tremendous drive as it builds into a deep, beautifully resonant finish that is utterly captivating. It's a remarkable effort for the first year in which Roberto Conterno and his team were in charge. The ambition is pretty clear. Molsino will soon be the Monfortino of Alto Piemonte. |
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Piedmont | 3 | 96 (VN) |
In Bond
SG$740.00 |
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Vinous (96)The 2018 Gattinara Valferana is explosive right out of the glass. Supporting veins of tannin carry a core of red fruit, cinnamon, rose petal, blood orange, mint and white pepper. The Valferana is complex and wonderfully deep from start to finish. Valferana is the cooler of the two single vineyard Gattinaras that are bottled separately here. The 2018 is a special wine. |
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Piedmont | 5 | 96 (VN) |
In Bond
SG$1,115.00 |
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Vinous (96)The 2018 Gattinara Valferana is explosive right out of the glass. Supporting veins of tannin carry a core of red fruit, cinnamon, rose petal, blood orange, mint and white pepper. The Valferana is complex and wonderfully deep from start to finish. Valferana is the cooler of the two single vineyard Gattinaras that are bottled separately here. The 2018 is a special wine. |
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Piedmont | 9 | - |
In Bond
SG$392.00 |
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Piedmont | 6 | 95 (VN) |
In Bond
SG$248.00 |
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Vinous (95)The 2018 Lessona is a wild, distinctive wine that captures all the exotic beauty of Nebbiolo in this appellation. Sweet dark cherry, orange peel, cinnamon, blood orange, sage and rose petal build effortlessly as this deep, layered Lessona shows off its quality and pedigree. The purity of the flavors is just remarkable. Readers lucky enough to find the 2018 will enjoy several decades of exceptional drinking. Superb. |
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Piedmont | 24 | 93 (VN) |
In Bond
SG$291.00 |
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Vinous (93)The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the Brunate and a Riserva from Vigna Rionda. In the glass, their 2018 is captivating. Exotic aromatics, bright red berry fruit and vibrant acids give the 2018 its considerable allure. Vineyard sites are: Fiasco, Bricco Chiesa, Capalot, Bussia, Villero, Rocche di Castiglione and Monvigliero. Look for this to be one of the under the radar gems of the vintage. I loved it. In fact, the Oddero Barolo is one of the few 2018s readers should not miss. It is a very strong 'buy' in my book. |
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