Sub-Region
Sub-Region
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Piedmont | 2 | - |
Inc. GST
SG$1,203.23 |
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The Revello Barolo 1997 is a beautifully crafted masterpiece from the hills of Langhe, Piedmont, Italy. Produced by the well-respected Revello brothers, it's best known for its robust nature and unparalleled complexity. This particular vintage boasts a deep, luxurious ruby-red hue, intensifying with age. The nose unfurls with ornate notes of liquorice, faded roses, and ripe fruits, paving the way for a dense and vigorous palate of mature flavours. The Revello Barolo 1997 attains its remarkable quality through meticulous fermentation in stainless steel vats, followed by 24 months in oak barrels. Showcasing a perfect union of tradition and innovation, this exquisite fine wine has a harmoniously balanced tannin structure and a persistent finish. An epitome of Piedmontese wine-making prowess, Revello Barolo 1997 is indeed, a wine for the discerning palate. |
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Tuscany | 2 | 97 (WI) |
Inc. GST
SG$447.36 |
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The Wine Independent (97)This Barone Ricasoli 2018 Casalferro is a selection of the best Merlot from three different vineyards with different exposures, heights, and vine age. The first impression on the nose is of sweet red fruits with a slight green note but after time this melts into a background of sweet spice. On the palate it is soft and medium-full bodied with an elegant texture, gentle acidity and freshness and fine tannins. This is a lovely, graceful example of Merlot. Drink 2022 to 2035. |
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Tuscany | 1 | 94 (DC) |
Inc. GST
SG$420.13 |
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Decanter (94)Since taking the reins at Riecine in 2016, winemaker Alessandro Campatelli has crafted a Riserva from the 2.6ha 50-year-old Gittori vineyard. It ferments in concrete Nomblot tanks and ages in large untoasted French oak casks from Burgundy cooper Grenier. Pretty strawberry notes provide a backdrop for cinnamon, cardamom and forest brush to shine through. The tannins are supple and powdery, while penetrating acidity rings out on the finish. Plenty of concentration for ageing. |
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Veneto | 1 | 96 (LM) |
Inc. GST
SG$358.02 |
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Luca Maroni (96)Wine Makers Notes: Castelforte Corvina is a dry, full-bodied wine with a deep ruby red color. It shows a scent of black cherries and ripe blackberry with hints of vanilla and sweet spices. A perfect match for red meats, game and mature cheeses. |
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Tuscany | 1 | - |
Inc. GST
SG$445.48 |
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Tuscany | 18 | 100 (DC) |
Inc. GST
SG$544.67 |
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Decanter (100)Mocha notes on the nose, coffee, cola, vanilla, cinnamon and pink flowers. Fresh with a tannic hold, ample, massy and fleshy but with such clear definition - tannins are mouthfilling but detailed and nuanced so you feel the precision going on as well as the flavours themselves. Feels extremely well worked, all in its place. I love the chewiness, the concentrated ripeness and overall 'in your face' expression because you feel the detail behind it as well as the nuance ranging from primary blueberry, cherry and blackcurrant fruit to more tertiary elements of tobacco, coffee beans, leather, sweet exotic spices and peppery tones. It's lifted and sophisticated, powerful but poised. What a wine! Amazing potential here. It gives you the chills tasting a wine like this. From vines at 450m on schist-based Galestro soils. |
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Tuscany | 3 | 95 (JS) |
Inc. GST
SG$309.34 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Tuscany | 1 | 95 (JS) |
Inc. GST
SG$873.53 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Tuscany | 42 | 95 (JS) |
Inc. GST
SG$316.86 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Piedmont | 3 | 92 (VN) |
Inc. GST
SG$456.27 |
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Vinous (92)The 2012 Barbaresco Montestefano is an excellent choice for drinking now and over the medium term, as it is already quite expressive. Soft, silky tannins wrap around a core of dried flowers, red cherries, mint, spices, licorice and leather. The 2012 is a relatively approachable young Barbaresco from Rivella. Drink it over the next 10-15 years. |
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Piedmont | 1 | 92 (VN) |
Inc. GST
SG$1,287.16 |
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Vinous (92)The 2014 Barbaresco Montestefano is a dark, mysterious wine. Wild black cherry, lavender, cloves, menthol and leather add to the wine's somber personality. Readers should expect a potent, old-school Barbaresco built on structure. This is an especially raw, brooding wine for the year, and yet there is so much character. |
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Piedmont | 2 | 95 (VN) |
Inc. GST
SG$793.98 |
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Vinous (95)The 2015 Barbaresco Montestefano is a glorious wine that captures Rivella's style at its best. Deep, fresh and full of energy, the 2015 shows a refined side of this highly regarded Barbaresco site, with soft edges that give the wine tremendous raciness as well as immediacy. This is a positively stellar, captivating wine from Guido Rivella. |
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Piedmont | 5 | 95 (VN) |
Inc. GST
SG$980.60 |
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Vinous (95)The 2016 Barbaresco Montestefano is magical. Bright and translucent, the 2016 pulses with energy from the very first taste. This is about as classic as things get in Barbaresco today. Sweet rose petal, cinnamon, dried flowers, cedar and mint all give this ethereal, wonderfully nuanced Barbaresco ton of subtlety. A kick of bright Nebbiolo acids and tannins give energy and shape. |
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Piedmont | 10 | 94 (VN) |
Inc. GST
SG$906.25 |
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Vinous (94)The 2017 Barbaresco Montestefano is open-knit and radiant, which makes it a terrific choice for drinking now and over the next 15-20 years. Sweet tobacco, cedar, spice and leather are some of the many notes that grace the 2017, a wine that marries the natural intensity of the year with the super-classic style that is the house signature. Grippy but well balanced tannins round out the persistent finish. |
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Piedmont | 41 | 91 (VN) |
Inc. GST
SG$820.16 |
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Vinous (91)The 2018 Barbaresco Montestefano shows the lighter style of the year. Sweet perfumed and nuanced, the 2018 is an attractive, easygoing wine to drink now and over the next handful of years. Dried cherry, mint, cedar and tobacco. All of the house signatures are present, but in a decidedly smaller scaled style. In exchange, the 2018 will drink nicely right out of the gate. I would not push my luck on aging. |
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Piedmont | 49 | 93+ (VN) |
Inc. GST
SG$820.16 |
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Vinous (93+)Just bottled about a month before my visit, the 2019 Barbaresco Montestefano immediately shows the pedigree of the year in its breadth and overall substance. Aromatically it is quite closed, but that is not at all surprising. Behind that, there is good depth and plenty of character. As always, the Barbaresco here has that gently oxidative character that is the house signature. |
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Piedmont | 2 | - |
Inc. GST
SG$799.43 |
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Piedmont | 4 | - |
Inc. GST
SG$495.73 |
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Piedmont | 2 | - |
Inc. GST
SG$514.26 |
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Piedmont | 5 | - |
Inc. GST
SG$517.10 |
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|
Renowned for its impeccable character, the Rivetto Barbaresco Marcarini 2018 is a rich expression of the fine traditions of Rivetto winery. Nestled in the enviable region of Piedmont, Italy, this vino is fruit of Nebbiolo grapes, meticulously cultivated and hand-harvested with dedication. Its exceptional texture and taste are achieved through 24 months of maturation in large Slavonian oak barrels. Showcasing a bright carmine hue in the glass, this garnet-edged beauty delivers a tantalising bouquet of rose petals, ripe red cherries, and subtle hints of earthy truffle. Its compelling palate is layered with fine tannins, giving way to a lengthy finish with an alluring hint of spice. The exquisitely crafted Rivetto Barbaresco Marcarini 2018 stands as a testament to its producer's commitment to quality, transcending the remarkable heritage and values of Italian winemaking. This elegant wine echoes the best characteristics of Barbaresco, making it a treasured selection for fine wine connoisseurs. |
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Piedmont | 5 | - |
Inc. GST
SG$574.87 |
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|
An extraordinary spectacle of expert craftsmanship, the Rivetto Barbaresco Marcarini 2019 is a mesmerising blend, emanating from the renowned vineyards of Piemonte in Italy. Bottle by Rivetto - a distinguished winery situated in Serralunga d'Alba - this selection speaks volumes of the Rivetto's 100-year legacy in innovative oenology. Accurately reflecting Piemonte's terrain, this wine showcases the sublime terroir of the Marcarini vineyard, poised elegantly between Neive and Treiso. Harvested by hand and aged for 30 months in oak barrels, followed by a further 10 months in the bottle, the 2019 vintage evokes bold expressions of Nebbiolo grapes. The resultant product is a harmonious medley: velvety palate, unerring balance, rich red fruit undertones enmeshed with undeniable notes of spicy undertones, culminating in exceptional ageing potential. In essence, the Rivetto Barbaresco Marcarini 2019 is a sensory journey, retaining a steadfast allegiance to its Italian heritage while transcending global expectations for fine, distinguished wines. |
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Piedmont | 5 | - |
Inc. GST
SG$213.42 |
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|
The Rivetto Barbera Alba Zio Nando 2015 is an exquisite example of the superior craftsmanship exhibited by the Rivetto family. Since 1902, this third-generation winery, nestled in Italy's illustrious Piedmont region, has produced some of the world's most esteemed wines. Made from handpicked Barbera grapes, this wine embodies Rivetto's commitment to sustainable, biodynamic farming. The ageing process takes place over two years in French oak barrels, adding depth and enriching its dark berry and spice palate. The Rivetto Barbera Alba Zio Nando 2015 has an impressive, lasting finish — a homage to its fruitful origins and meticulous production process. Elegant and robust, the wine pairs superbly with hearty meat dishes or robust cheeses. This sophisticated embodiment of Italian viniculture is an excellent acquisition for any wine enthusiast or collector alike. Experience the craftsmanship of century-old winemaking tradition with a bottle of Rivetto Barbera Alba Zio Nando 2015. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Piedmont | 2 | - |
In Bond
SG$993.00 |
|||||
|
The Revello Barolo 1997 is a beautifully crafted masterpiece from the hills of Langhe, Piedmont, Italy. Produced by the well-respected Revello brothers, it's best known for its robust nature and unparalleled complexity. This particular vintage boasts a deep, luxurious ruby-red hue, intensifying with age. The nose unfurls with ornate notes of liquorice, faded roses, and ripe fruits, paving the way for a dense and vigorous palate of mature flavours. The Revello Barolo 1997 attains its remarkable quality through meticulous fermentation in stainless steel vats, followed by 24 months in oak barrels. Showcasing a perfect union of tradition and innovation, this exquisite fine wine has a harmoniously balanced tannin structure and a persistent finish. An epitome of Piedmontese wine-making prowess, Revello Barolo 1997 is indeed, a wine for the discerning palate. |
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|
|
Tuscany | 2 | 97 (WI) |
In Bond
SG$353.00 |
|||||
The Wine Independent (97)This Barone Ricasoli 2018 Casalferro is a selection of the best Merlot from three different vineyards with different exposures, heights, and vine age. The first impression on the nose is of sweet red fruits with a slight green note but after time this melts into a background of sweet spice. On the palate it is soft and medium-full bodied with an elegant texture, gentle acidity and freshness and fine tannins. This is a lovely, graceful example of Merlot. Drink 2022 to 2035. |
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|
|
Tuscany | 1 | 94 (DC) |
In Bond
SG$330.00 |
|||||
Decanter (94)Since taking the reins at Riecine in 2016, winemaker Alessandro Campatelli has crafted a Riserva from the 2.6ha 50-year-old Gittori vineyard. It ferments in concrete Nomblot tanks and ages in large untoasted French oak casks from Burgundy cooper Grenier. Pretty strawberry notes provide a backdrop for cinnamon, cardamom and forest brush to shine through. The tannins are supple and powdery, while penetrating acidity rings out on the finish. Plenty of concentration for ageing. |
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|
|
Veneto | 1 | 96 (LM) |
In Bond
SG$275.00 |
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Luca Maroni (96)Wine Makers Notes: Castelforte Corvina is a dry, full-bodied wine with a deep ruby red color. It shows a scent of black cherries and ripe blackberry with hints of vanilla and sweet spices. A perfect match for red meats, game and mature cheeses. |
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Tuscany | 1 | - |
In Bond
SG$379.00 |
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Tuscany | 18 | 100 (DC) |
In Bond
SG$470.00 |
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Decanter (100)Mocha notes on the nose, coffee, cola, vanilla, cinnamon and pink flowers. Fresh with a tannic hold, ample, massy and fleshy but with such clear definition - tannins are mouthfilling but detailed and nuanced so you feel the precision going on as well as the flavours themselves. Feels extremely well worked, all in its place. I love the chewiness, the concentrated ripeness and overall 'in your face' expression because you feel the detail behind it as well as the nuance ranging from primary blueberry, cherry and blackcurrant fruit to more tertiary elements of tobacco, coffee beans, leather, sweet exotic spices and peppery tones. It's lifted and sophisticated, powerful but poised. What a wine! Amazing potential here. It gives you the chills tasting a wine like this. From vines at 450m on schist-based Galestro soils. |
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|
|
Tuscany | 3 | 95 (JS) |
In Bond
SG$264.00 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Tuscany | 1 | 95 (JS) |
In Bond
SG$742.00 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Tuscany | 42 | 95 (JS) |
In Bond
SG$261.00 |
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James Suckling (95)Intense nose of cloves, cedar, dried flowers, orange peel, dark cherries and black tea. Full-bodied, firm and chewy, yet polished and poised with beautiful energy and freshness for the vintage. Long, too. Still needs a couple of years. Drink from 2024. |
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Piedmont | 3 | 92 (VN) |
In Bond
SG$379.00 |
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Vinous (92)The 2012 Barbaresco Montestefano is an excellent choice for drinking now and over the medium term, as it is already quite expressive. Soft, silky tannins wrap around a core of dried flowers, red cherries, mint, spices, licorice and leather. The 2012 is a relatively approachable young Barbaresco from Rivella. Drink it over the next 10-15 years. |
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|
|
Piedmont | 1 | 92 (VN) |
In Bond
SG$1,070.00 |
|||||
Vinous (92)The 2014 Barbaresco Montestefano is a dark, mysterious wine. Wild black cherry, lavender, cloves, menthol and leather add to the wine's somber personality. Readers should expect a potent, old-school Barbaresco built on structure. This is an especially raw, brooding wine for the year, and yet there is so much character. |
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|
|
Piedmont | 2 | 95 (VN) |
In Bond
SG$671.00 |
|||||
Vinous (95)The 2015 Barbaresco Montestefano is a glorious wine that captures Rivella's style at its best. Deep, fresh and full of energy, the 2015 shows a refined side of this highly regarded Barbaresco site, with soft edges that give the wine tremendous raciness as well as immediacy. This is a positively stellar, captivating wine from Guido Rivella. |
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|
|
Piedmont | 5 | 95 (VN) |
In Bond
SG$843.00 |
|||||
Vinous (95)The 2016 Barbaresco Montestefano is magical. Bright and translucent, the 2016 pulses with energy from the very first taste. This is about as classic as things get in Barbaresco today. Sweet rose petal, cinnamon, dried flowers, cedar and mint all give this ethereal, wonderfully nuanced Barbaresco ton of subtlety. A kick of bright Nebbiolo acids and tannins give energy and shape. |
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|
|
Piedmont | 10 | 94 (VN) |
In Bond
SG$774.00 |
|||||
Vinous (94)The 2017 Barbaresco Montestefano is open-knit and radiant, which makes it a terrific choice for drinking now and over the next 15-20 years. Sweet tobacco, cedar, spice and leather are some of the many notes that grace the 2017, a wine that marries the natural intensity of the year with the super-classic style that is the house signature. Grippy but well balanced tannins round out the persistent finish. |
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|
|
Piedmont | 41 | 91 (VN) |
In Bond
SG$697.00 |
|||||
Vinous (91)The 2018 Barbaresco Montestefano shows the lighter style of the year. Sweet perfumed and nuanced, the 2018 is an attractive, easygoing wine to drink now and over the next handful of years. Dried cherry, mint, cedar and tobacco. All of the house signatures are present, but in a decidedly smaller scaled style. In exchange, the 2018 will drink nicely right out of the gate. I would not push my luck on aging. |
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|
|
Piedmont | 49 | 93+ (VN) |
In Bond
SG$697.00 |
|||||
Vinous (93+)Just bottled about a month before my visit, the 2019 Barbaresco Montestefano immediately shows the pedigree of the year in its breadth and overall substance. Aromatically it is quite closed, but that is not at all surprising. Behind that, there is good depth and plenty of character. As always, the Barbaresco here has that gently oxidative character that is the house signature. |
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|
|
Piedmont | 2 | - |
In Bond
SG$676.00 |
|||||
|
|
Piedmont | 4 | - |
In Bond
SG$336.00 |
|||||
|
|
Piedmont | 2 | - |
In Bond
SG$353.00 |
|||||
|
|
Piedmont | 5 | - |
In Bond
SG$415.00 |
|||||
|
Renowned for its impeccable character, the Rivetto Barbaresco Marcarini 2018 is a rich expression of the fine traditions of Rivetto winery. Nestled in the enviable region of Piedmont, Italy, this vino is fruit of Nebbiolo grapes, meticulously cultivated and hand-harvested with dedication. Its exceptional texture and taste are achieved through 24 months of maturation in large Slavonian oak barrels. Showcasing a bright carmine hue in the glass, this garnet-edged beauty delivers a tantalising bouquet of rose petals, ripe red cherries, and subtle hints of earthy truffle. Its compelling palate is layered with fine tannins, giving way to a lengthy finish with an alluring hint of spice. The exquisitely crafted Rivetto Barbaresco Marcarini 2018 stands as a testament to its producer's commitment to quality, transcending the remarkable heritage and values of Italian winemaking. This elegant wine echoes the best characteristics of Barbaresco, making it a treasured selection for fine wine connoisseurs. |
|||||||||
|
|
Piedmont | 5 | - |
In Bond
SG$468.00 |
|||||
|
An extraordinary spectacle of expert craftsmanship, the Rivetto Barbaresco Marcarini 2019 is a mesmerising blend, emanating from the renowned vineyards of Piemonte in Italy. Bottle by Rivetto - a distinguished winery situated in Serralunga d'Alba - this selection speaks volumes of the Rivetto's 100-year legacy in innovative oenology. Accurately reflecting Piemonte's terrain, this wine showcases the sublime terroir of the Marcarini vineyard, poised elegantly between Neive and Treiso. Harvested by hand and aged for 30 months in oak barrels, followed by a further 10 months in the bottle, the 2019 vintage evokes bold expressions of Nebbiolo grapes. The resultant product is a harmonious medley: velvety palate, unerring balance, rich red fruit undertones enmeshed with undeniable notes of spicy undertones, culminating in exceptional ageing potential. In essence, the Rivetto Barbaresco Marcarini 2019 is a sensory journey, retaining a steadfast allegiance to its Italian heritage while transcending global expectations for fine, distinguished wines. |
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|
|
Piedmont | 5 | - |
In Bond
SG$176.00 |
|||||
|
The Rivetto Barbera Alba Zio Nando 2015 is an exquisite example of the superior craftsmanship exhibited by the Rivetto family. Since 1902, this third-generation winery, nestled in Italy's illustrious Piedmont region, has produced some of the world's most esteemed wines. Made from handpicked Barbera grapes, this wine embodies Rivetto's commitment to sustainable, biodynamic farming. The ageing process takes place over two years in French oak barrels, adding depth and enriching its dark berry and spice palate. The Rivetto Barbera Alba Zio Nando 2015 has an impressive, lasting finish — a homage to its fruitful origins and meticulous production process. Elegant and robust, the wine pairs superbly with hearty meat dishes or robust cheeses. This sophisticated embodiment of Italian viniculture is an excellent acquisition for any wine enthusiast or collector alike. Experience the craftsmanship of century-old winemaking tradition with a bottle of Rivetto Barbera Alba Zio Nando 2015. |
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