Region
Region
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Vinous (95)
The 2015 Brunello di Montalcino is laced with spicy, dark red fruits, wild, sweet and spicy floral tones that give way to savory herbs, hints of animal musk and black earth. On the palate, it's soft, enveloping, almost creamy in texture and offset by a mix of savory spice, fine tannin and saturating mineral tones as black cherry and sage seem to hover on the senses. The finish is spicy and long, structured, but also with vibrant primary fruits holding on strong, as a twang of savory herbs lingers long.Inc. GSTSG$504.04 -
Wine Advocate (95)
The Castello Romitorio 2016 Brunello di Montalcino is a classic expression of the vintage, showing lots of ripe fruit, crushed mineral, herbal nuances and varietal-driven purity. This wine nails that sweet spot between elegance and power that is not easily achieved. It offers an expanded array of Sangiovese flavors with wild cherry, forest floor, crushed clove and medicinal herb, but it also shows plump density and a velvety texture. Filippo Chia and his team have created a sold wine for medium or long-term drinking. Production is exactly 58,874 bottles.Inc. GSTSG$548.73 -
Wine Advocate (94)
The Castello Romitorio 2017 Brunello di Montalcino comes from an estate that is quickly becoming a leader in a special niche of the Montalcino market. The wine is modern and soft, showing lots of contained ripeness and creaminess, yet it successfully embraces the fundamentals of the appellation and Sangiovese, thanks to its bright acidity and finely tuned structure. Few wines reach this level of precision, especially in a challenging vintage such as this.Inc. GSTSG$559.63 -
Vinous (95)
Darkly alluring and spicy, the 2019 Brunello di Montalcino emanates from the glass with an earthy blend of crushed rocks, savory herbs, spiced blood orange and dried cherries. This soothes the palate with its soft textures and depths of wild berry fruit. Brisk acidity and mineral tones add lift but also depth. The 2019 finishes dramatically long and structured, turning youthfully inward on itself as orange and rosy inner florals resonate. The house style is on full display here, elevated by the radiant fruits of the 2019 vintage.Inc. GSTSG$518.21 -
Jeb Dunnuck (95)
From a mix of seven to eight estate parcels around the castle and brought up mostly in 5,000-liter Slavonian oak, the 2020 Brunello Di Montalcino is pure and beautifully composed. The nose reveals ripe red cherries, fresh orange, pressed flowers, suede, and dried herbs. Medium to full-bodied, it has supple tannins, balanced acidity, and a clean, mouthwatering finish that makes it hard to resist early. It should drink well for 10-15 years. Drink 2026-2041.Inc. GSTSG$496.39 -
James Suckling (96)
Extremely perfumed and pure on the nose with bright and vivid, crushed cherry and berry character. Full body. Tight and poised with rich yet polished tannins and an ever so long finish. Needs at least three or four years to come together. Better after 2021.Inc. GSTSG$944.40 -
Vinous (97)
The 2016 Brunello di Montalcino Filo di Seta is a remarkably pretty and pure expression of the vintage. It impresses with a lifted yet stimulating display of bright red fruits and savory spice, framed by notes of crushed stone, animal musk and dusty florals. This boasts striking depth and elegant textures, all offset by a mix of tart wild berries and cool-toned acids, as salty minerals create an almost-crunchy feel toward the close. The tannins are firm yet rounded, displaying tremendous balance and length, as the 2016 Filo di Seta never grows tiring or youthfully clenched. That said, the best is yet to come for this complex and age-worthy effort.Inc. GSTSG$453.12 -
Vinous (97)
The 2016 Brunello di Montalcino Filo di Seta is a remarkably pretty and pure expression of the vintage. It impresses with a lifted yet stimulating display of bright red fruits and savory spice, framed by notes of crushed stone, animal musk and dusty florals. This boasts striking depth and elegant textures, all offset by a mix of tart wild berries and cool-toned acids, as salty minerals create an almost-crunchy feel toward the close. The tannins are firm yet rounded, displaying tremendous balance and length, as the 2016 Filo di Seta never grows tiring or youthfully clenched. That said, the best is yet to come for this complex and age-worthy effort.Inc. GSTSG$957.48 -
(1x150cl) 2019Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.Inc. GSTSG$678.85 -
Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.Inc. GSTSG$1,067.57 -
(6x75cl) 2019Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.Inc. GSTSG$922.60 -
Jeb Dunnuck (96)
A saturated red color, the 2020 Brunello Di Montalcino Filo Di Seta is supple and inviting, and has real structure and depth. With a more woodsy profile of mossy earth, it offers fleshy, full-bodied richness with a velvety texture and a long-lasting finish. It was a baby in this tasting and should start to show its best over the next few years. Drink 2027-2046.Inc. GSTSG$814.67 -
Vinous (98)
After tasting and loving the annata, I had high expectations for the 2016 Brunello di Montalcino Filo di Seta Riserva. This is youthfully restrained and grumbling in the glass, but it’s worth waiting for, as a captivating display of mentholated herbs, dusty rose, lavender, black cherries, hints of animal musk and crushed ashen stone evolves before your eyes. It’s deeply textural and polished in feel, but also full of zesty, cooling acidity that enlivens the sultry core of dark fruits and exotic spices. A saturation of tannin coats the palate, creating a massively structured and long finale with lingering remnants of salted licorice and inner violet tones. The 2016 Riserva Filo di Seta may be a masterpiece in the making, though it will be many years before it shows all of its hidden beauty.Inc. GSTSG$2,205.84 -
Vinous (94)
Tasted from magnum the 2004 Brunello di Montalcino Riserva is a showstopper, hauntingly dark and intense, with depths of rum-soaked cherries, mocha, tobacco and sweet sage lifted by minty freshness. A distinct citrus tinge complements its ripe red and black fruits, while brisk acidity keeps the experience fresh. Velvety textures envelop the senses. The 2004 finishes with dramatic length, perfectly resolved yet full of mouthwatering tension and a tart cranberry note that leaves the taster with bated breath.Inc. GSTSG$1,891.63 -
Wine Spectator (98)
This stunning red exudes bright cherry, blackberry, plum, iron and tobacco aromas and flavors, all knit together almost seamlessly, with vibrant acidity and refined tannins. Shows a combination of power and grace, with a long fruit and savory aftertaste. Best from 2023 through 2047. 620 cases made, 150 cases imported.Inc. GSTSG$1,343.34 -
Vinous (97)
The 2016 Brunello di Montalcino Riserva lifts up with elegance and richness, as sweet lavender and violets give way to a more savory display of black cherries, Tuscan dust and cedar box with hints of cooling mint. This rushes the palate with sweet red fruits and spices, silky yet lifted, and displaying a delicacy not expected from the Riserva category, yet quite welcome. Beneath is a core of power and density just waiting to unfold. Minerality comes through in the finale, mingling with a fine coating of tannin and hints of spicy citrus. This harmonious Brunello will have a very long life. The Riserva is a selection of two Brunello barrels, one tonneau and one large cask, from Romitorio’s cellar. Simply stunning.Inc. GSTSG$1,628.90 -
Jeb Dunnuck (99)
One of only nine Riservas ever produced at the estate, the 2019 Brunello Di Montalcino Riserva is a compelling benchmark for the house. The nose is pure and detailed, with red cherries, wild berries, floral perfume, saline earth, and savory spice. Full-bodied, it has a silky, weightless feel on the palate, with ripe tannins, mouthwatering acidity, and a long, finessed finish that stays bright and composed. It should drink beautifully for two decades or more. Drink 2027-2050.Inc. GSTSG$2,037.65 -
(6x75cl) 2011```htmlRoncati Ghemme Leblanque 2011 exemplifies the pinnacle of Piedmont’s esteemed Nebbiolo craftsmanship. Cultivated in the revered Ghemme DOCG region, this vintage benefits from the terroir’s unique gravelly soils and calcareous clay, imparting exceptional structure and complexity. Roncati Winery, renowned for its commitment to tradition and innovation, meticulously selects hand-harvested Spanna grapes to ensure optimal ripeness. Fermented in temperature-controlled stainless steel vats, the wine undergoes precise maceration to extract profound flavours. Aged for 24 months in French oak barrels, the Leblanque 2011 develops elegant tannins and a refined bouquet of red cherries, violets, and subtle spice notes. The harmonious balance and expressive character make Roncati Ghemme Leblanque 2011 a distinguished choice for connoisseurs seeking authenticity and sophistication. Ideal for cellaring, this vintage promises longevity and evolving complexity, reflecting the esteemed legacy of Roncati’s vinicultural expertise.
```Inc. GSTSG$326.35 -
Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 1999 exemplifies the esteemed tradition of Friuli's white wine craftsmanship. Produced by the renowned Ronchi di Cialla winery, nestled in the heart of the Colli Orientali del Friuli region, this vintage benefits from meticulous vineyard practices and careful selection of native and international grape varieties, including Ribolla Gialla and Chardonnay. Fermented in precise temperature-controlled stainless steel tanks, the 1999 Bianco was aged gracefully, allowing the wine to develop a harmonious balance of vibrant acidity and elegant complexity. On the palate, it reveals layers of citrus, stone fruits, and subtle mineral undertones, reflecting the unique terroir of Cialla. The wine's refined structure and lingering finish make it a distinguished choice for connoisseurs seeking a mature, expressive white with a storied heritage. Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 1999 stands as a testament to exceptional winemaking in one of Italy's premier wine regions.
Inc. GSTSG$176.36 -
Produced in the idyllic region of Friuli in North-Eastern Italy, the 'Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 2016' is an exquisite testament to superior winemaking. This extraordinary wine is meticulously crafted by the legends, 'Ronchi di Cialla', an esteemed family winery founded in 1970 and famous for its dedication to indigenous grape varieties and organic viticulture. Incorporating grapes harvested in the noble 'Colli Orientali Del Friuli' appellation, the wine boasts a unique blend of Ribolla Gialla, Verduzzo Friulano, and Picolit grapes, bestowing this wine with its distinctive attributes. Matured in oak barrels, the Cialla Bianco exudes fragrant notes of honey and exotic fruits, further embellished with mineral and spicy undertones. The rich taste conjures up a perfect balance between acidity and sweetness, rendering your palate speechless. Perfectly rounded, the 'Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 2016' is an embodiment of elegance and authenticity that leaves an unforgettable trace.
Inc. GSTSG$361.23 -
Moving elegantly in the echelon of the most exquisite dessert wines, the Ronchi di Cialla Colli Orientali Del Friuli Cialla Picolit 2008 bestows pronounced character. This Italian gem originates from the colli orientali region of Friuli Venezia Giulia, famed for its remarkable artisanal wines. Produced by the applauded Ronchi di Cialla winery, this selection exhibits an expert intertwining of tradition and innovation.
Housed in rich mineralic soils, the Picolit grapes are meticulously harvested and vinified, yielding an opulent golden elixir. On the nose, expect an aromatic symphony of dried apricots, honey, and vanilla, leading to a palate that balances sweetness with elegant freshness. It rounds off with a lingering, soft finish, casting a testament to its expert ageing in Slavonian oak barrels.
Look no further than the Ronchi di Cialla Colli Orientali Del Friuli Cialla Picolit 2008 for a sensory journey into the depths of northeastern Italian viticulture.
Inc. GSTSG$390.00 -
Vinous (93)
Bright, deep ruby-red. Captivating aromas of boysenberry, blueberry and balsamic reduction. Dense, sweet and savory, with exotic flavors of candied blackberry, wet stones and sandalwood. Sneakily concentrated, complex and enlivened by perfectly integrated acidity, this lovely example of Schioppettino finishes long with a refined mouthfeel but also palate-staining depth.Inc. GSTSG$605.50 -
Immerse yourself in a true sensory adventure with the alluring Ronchi di Cialla Collio Friulano 2019. Hailing from the vineyards of the esteemed Ronchi di Cialla estate in the Collio district of Friuli-Venezia Giulia, Italy, renowned for their organic vine-growing approach, this wine is a compelling expression of the region's terroir. The Friulano grapes were carefully hand-harvested in 2019 at optimal ripeness, then gently pressed to release their juice.
Fermentation was completed in stainless steel vats to maintain the purity of the grape's character before a period of maturation to enhance complexity. This resulted in a wine of remarkable elegance and depth, boasting a vibrant nose of pear, almond and herbs. On the palate, the Ronchi di Cialla Collio Friulano 2019 delivers a balanced structure, crisp acidity, and a tantalisingly long finish. Savour this superior wine as a testament to Ronchi di Cialla's commitment to true, traditional winemaking.
Inc. GSTSG$361.23 -
Unveiling the resplendence of the Cialla Valley, the Ronchi di Cialla Friuli Colli Orientali Ribolla Nera 2018 is an absolute masterpiece. Cultivated meticulously in the north-eastern Friuli region of Italy, this exceptional wine derives its character from the Ribolla Nera, an indigenous grape variety adored for its depth and complexity. Ronchi di Cialla, a family-run enterprise, is renowned for their unwavering commitment to biodiversity and terroir, evident in the delightful bottle that is the 2018 vintage. Treated with traditional, natural winemaking methods, this wine gloriously captures the native essence of the region. Imbued with a beguiling ruby-red hue, it entices the palate with bold, ripe fruity elements intertwined with warm, earthy undertones. Decidedly balanced and elegantly structured, the Ronchi di Cialla Friuli Colli Orientali Ribolla Nera 2018 is a timeless testament to the finest Italian winemaking traditions.
Inc. GSTSG$361.23 -
Ronchi di Cialla Refosco Peduncolo Rosso Cialla 2012, is an exquisite Italian wine produced by the esteemed Rapuzzi family. This noble vino hails from Friuli-Venezia Giulia, an area renowned for its premium wines, in the calming hills of Northeastern Italy. A delight to the senses, this wine's production is a labour of love, marrying traditional techniques with modern innovation. Carefully harvested grapes of the Refosco Peduncolo Rosso variety are fermented in Slavonian oak barrels, resulting in a wine of superb quality.
An elegant expression of its terroir, Ronchi di Cialla Refosco Peduncolo Rosso Cialla 2012 offers a fascinating complexity imbued with the flavours of red fruit, spice, and a hint of pepper, all wrapped in soft tannins. Offering great longevity, it only improves with time. Its ruby hue, full body, and intricate palate establish this wine as a cherished option among wine connoisseurs. This homage to Italian viticulture truly embodies the spirit of Ronchi di Cialla.
Inc. GSTSG$530.18 -
(6x75cl) 2022Ronco Calino Curtefranca Ponent 2022 exemplifies the pinnacle of artisanal winemaking from the renowned Curtefranca estate in the esteemed Ponent region. Crafted meticulously by the Calino family, this vintage benefits from hand-harvested grapes sourced from sustainably managed vineyards, ensuring unparalleled quality and expression of terroir. The wine undergoes a careful vinification process, combining traditional techniques with modern innovations, including oak barrel fermentation and ageing, which imbues it with a harmonious structure and complex bouquet. On the palate, Ronco Calino Curtefranca Ponent 2022 reveals layers of ripe dark fruit, subtle spice, and elegant tannins, culminating in a long, refined finish. This exceptional wine is a testament to the producer's dedication to excellence and passion for creating distinguished fine wines. Ideal for connoisseurs seeking sophistication and depth, it stands as a remarkable addition to any esteemed cellar.
Inc. GSTSG$359.05 -
(6x75cl) 2023Ronco Calino Curtefranca Leant 2023 epitomises the artistry of Piedmontese winemaking. Cultivated in the esteemed Curtefranca estate, this vintage benefits from sun-drenched vineyards nestled in the rolling hills near Alba. Crafted primarily from Nebbiolo and Barbera grapes, each fruit is handpicked at optimal ripeness to ensure exceptional quality. Fermentation occurs in stainless steel vats, preserving the wine's vibrant acidity and intricate flavours. Following fermentation, the wine matures for 12 months in French oak barrels, imparting subtle vanilla and spice notes while maintaining its elegant structure. The 2023 release unveils a captivating ruby hue, with an aromatic bouquet of red berries, floral nuances, and a hint of earthiness. On the palate, it offers a balanced interplay of firm tannins and lively acidity, leading to a persistent and refined finish. Ideal for pairing with truffle-infused dishes or aged Parmigiano, Ronco Calino Curtefranca Leant 2023 stands as a testament to meticulous craftsmanship and regional heritage.
Inc. GSTSG$318.72 -
(3x150cl) NVVinous (91)
The NV Franciacorta Brut blends tropical citrus and melon with minty herbs. It splashes across the palate with juicy orchard fruits hosted by a wave of silken bubbles. Long yet fresh and clean, it leaves a slight citrus twang that pinches at the cheeks. (Lot: 131.22)Inc. GSTSG$351.42 -
(6x75cl) NV
Vinous (91)
The NV Franciacorta Brut blends tropical citrus and melon with minty herbs. It splashes across the palate with juicy orchard fruits hosted by a wave of silken bubbles. Long yet fresh and clean, it leaves a slight citrus twang that pinches at the cheeks. (Lot: 131.22)Inc. GSTSG$359.05 -
(6x75cl) NVExperience the elegance of Ronco Calino Franciacorta Rose Radijan NV, a distinguished expression from Italy’s prestigious Franciacorta region. Crafted by the esteemed Ronco Calino winery, this non-vintage rosé exemplifies meticulous traditional méthode. Selected Pinot Nero grapes undergo a delicate pressing, followed by secondary fermentation in stainless steel tanks to preserve freshness and vibrant colour. Matured for a minimum of 30 months, it achieves a harmonious balance between finesse and depth. The subtle bouquet reveals notes of red berries, rose petals, and a hint of spice, while the palate is lively with fine mousse and a persistent, crisp finish. Sourced from the sun-kissed hills of Franciacorta, each bottle reflects the terroir’s unique mineral richness and expressive character. Ideal for pairing with light appetizers, seafood, or enjoying on its own, Ronco Calino Franciacorta Rose Radijan NV is a testament to expert craftsmanship and unwavering dedication to quality, making it a quintessential addition to any fine wine collection.
Inc. GSTSG$426.63
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Vinous (95)
The 2015 Brunello di Montalcino is laced with spicy, dark red fruits, wild, sweet and spicy floral tones that give way to savory herbs, hints of animal musk and black earth. On the palate, it's soft, enveloping, almost creamy in texture and offset by a mix of savory spice, fine tannin and saturating mineral tones as black cherry and sage seem to hover on the senses. The finish is spicy and long, structured, but also with vibrant primary fruits holding on strong, as a twang of savory herbs lingers long.In BondSG$405.00 -
Wine Advocate (95)
The Castello Romitorio 2016 Brunello di Montalcino is a classic expression of the vintage, showing lots of ripe fruit, crushed mineral, herbal nuances and varietal-driven purity. This wine nails that sweet spot between elegance and power that is not easily achieved. It offers an expanded array of Sangiovese flavors with wild cherry, forest floor, crushed clove and medicinal herb, but it also shows plump density and a velvety texture. Filippo Chia and his team have created a sold wine for medium or long-term drinking. Production is exactly 58,874 bottles.In BondSG$446.00 -
Wine Advocate (94)
The Castello Romitorio 2017 Brunello di Montalcino comes from an estate that is quickly becoming a leader in a special niche of the Montalcino market. The wine is modern and soft, showing lots of contained ripeness and creaminess, yet it successfully embraces the fundamentals of the appellation and Sangiovese, thanks to its bright acidity and finely tuned structure. Few wines reach this level of precision, especially in a challenging vintage such as this.In BondSG$456.00 -
Vinous (95)
Darkly alluring and spicy, the 2019 Brunello di Montalcino emanates from the glass with an earthy blend of crushed rocks, savory herbs, spiced blood orange and dried cherries. This soothes the palate with its soft textures and depths of wild berry fruit. Brisk acidity and mineral tones add lift but also depth. The 2019 finishes dramatically long and structured, turning youthfully inward on itself as orange and rosy inner florals resonate. The house style is on full display here, elevated by the radiant fruits of the 2019 vintage.In BondSG$418.00 -
Jeb Dunnuck (95)
From a mix of seven to eight estate parcels around the castle and brought up mostly in 5,000-liter Slavonian oak, the 2020 Brunello Di Montalcino is pure and beautifully composed. The nose reveals ripe red cherries, fresh orange, pressed flowers, suede, and dried herbs. Medium to full-bodied, it has supple tannins, balanced acidity, and a clean, mouthwatering finish that makes it hard to resist early. It should drink well for 10-15 years. Drink 2026-2041.In BondSG$396.00 -
James Suckling (96)
Extremely perfumed and pure on the nose with bright and vivid, crushed cherry and berry character. Full body. Tight and poised with rich yet polished tannins and an ever so long finish. Needs at least three or four years to come together. Better after 2021.In BondSG$809.00 -
Vinous (97)
The 2016 Brunello di Montalcino Filo di Seta is a remarkably pretty and pure expression of the vintage. It impresses with a lifted yet stimulating display of bright red fruits and savory spice, framed by notes of crushed stone, animal musk and dusty florals. This boasts striking depth and elegant textures, all offset by a mix of tart wild berries and cool-toned acids, as salty minerals create an almost-crunchy feel toward the close. The tannins are firm yet rounded, displaying tremendous balance and length, as the 2016 Filo di Seta never grows tiring or youthfully clenched. That said, the best is yet to come for this complex and age-worthy effort.In BondSG$387.00 -
Vinous (97)
The 2016 Brunello di Montalcino Filo di Seta is a remarkably pretty and pure expression of the vintage. It impresses with a lifted yet stimulating display of bright red fruits and savory spice, framed by notes of crushed stone, animal musk and dusty florals. This boasts striking depth and elegant textures, all offset by a mix of tart wild berries and cool-toned acids, as salty minerals create an almost-crunchy feel toward the close. The tannins are firm yet rounded, displaying tremendous balance and length, as the 2016 Filo di Seta never grows tiring or youthfully clenched. That said, the best is yet to come for this complex and age-worthy effort.In BondSG$821.00 -
(1x150cl) 2019
Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.In BondSG$603.00 -
Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.In BondSG$922.00 -
(6x75cl) 2019
Wine Advocate (98)
The Castello Romitorio 2019 Brunello di Montalcino Filo di Seta reaches a whole other level of intensity and brilliance with dark fruit, blackberry, an etched mineral quality, petrichor and wet slate that gives this wine an incredibly etched and lively presentation. The tannins are velvety and perfectly match the generous texture of this beautiful Sangiovese. Only later, you start to notice the delicate tones of purple flower and iris root that give this wine such an elegant finish. This is a cellar keeper. There are 9,000 bottles of this wine.In BondSG$789.00 -
Jeb Dunnuck (96)
A saturated red color, the 2020 Brunello Di Montalcino Filo Di Seta is supple and inviting, and has real structure and depth. With a more woodsy profile of mossy earth, it offers fleshy, full-bodied richness with a velvety texture and a long-lasting finish. It was a baby in this tasting and should start to show its best over the next few years. Drink 2027-2046.In BondSG$688.00 -
Vinous (98)
After tasting and loving the annata, I had high expectations for the 2016 Brunello di Montalcino Filo di Seta Riserva. This is youthfully restrained and grumbling in the glass, but it’s worth waiting for, as a captivating display of mentholated herbs, dusty rose, lavender, black cherries, hints of animal musk and crushed ashen stone evolves before your eyes. It’s deeply textural and polished in feel, but also full of zesty, cooling acidity that enlivens the sultry core of dark fruits and exotic spices. A saturation of tannin coats the palate, creating a massively structured and long finale with lingering remnants of salted licorice and inner violet tones. The 2016 Riserva Filo di Seta may be a masterpiece in the making, though it will be many years before it shows all of its hidden beauty.In BondSG$1,995.00 -
Vinous (94)
Tasted from magnum the 2004 Brunello di Montalcino Riserva is a showstopper, hauntingly dark and intense, with depths of rum-soaked cherries, mocha, tobacco and sweet sage lifted by minty freshness. A distinct citrus tinge complements its ripe red and black fruits, while brisk acidity keeps the experience fresh. Velvety textures envelop the senses. The 2004 finishes with dramatic length, perfectly resolved yet full of mouthwatering tension and a tart cranberry note that leaves the taster with bated breath.In BondSG$1,680.00 -
Wine Spectator (98)
This stunning red exudes bright cherry, blackberry, plum, iron and tobacco aromas and flavors, all knit together almost seamlessly, with vibrant acidity and refined tannins. Shows a combination of power and grace, with a long fruit and savory aftertaste. Best from 2023 through 2047. 620 cases made, 150 cases imported.In BondSG$1,175.00 -
Vinous (97)
The 2016 Brunello di Montalcino Riserva lifts up with elegance and richness, as sweet lavender and violets give way to a more savory display of black cherries, Tuscan dust and cedar box with hints of cooling mint. This rushes the palate with sweet red fruits and spices, silky yet lifted, and displaying a delicacy not expected from the Riserva category, yet quite welcome. Beneath is a core of power and density just waiting to unfold. Minerality comes through in the finale, mingling with a fine coating of tannin and hints of spicy citrus. This harmonious Brunello will have a very long life. The Riserva is a selection of two Brunello barrels, one tonneau and one large cask, from Romitorio’s cellar. Simply stunning.In BondSG$1,435.00 -
Jeb Dunnuck (99)
One of only nine Riservas ever produced at the estate, the 2019 Brunello Di Montalcino Riserva is a compelling benchmark for the house. The nose is pure and detailed, with red cherries, wild berries, floral perfume, saline earth, and savory spice. Full-bodied, it has a silky, weightless feel on the palate, with ripe tannins, mouthwatering acidity, and a long, finessed finish that stays bright and composed. It should drink beautifully for two decades or more. Drink 2027-2050.In BondSG$1,810.00 -
(6x75cl) 2011```html
Roncati Ghemme Leblanque 2011 exemplifies the pinnacle of Piedmont’s esteemed Nebbiolo craftsmanship. Cultivated in the revered Ghemme DOCG region, this vintage benefits from the terroir’s unique gravelly soils and calcareous clay, imparting exceptional structure and complexity. Roncati Winery, renowned for its commitment to tradition and innovation, meticulously selects hand-harvested Spanna grapes to ensure optimal ripeness. Fermented in temperature-controlled stainless steel vats, the wine undergoes precise maceration to extract profound flavours. Aged for 24 months in French oak barrels, the Leblanque 2011 develops elegant tannins and a refined bouquet of red cherries, violets, and subtle spice notes. The harmonious balance and expressive character make Roncati Ghemme Leblanque 2011 a distinguished choice for connoisseurs seeking authenticity and sophistication. Ideal for cellaring, this vintage promises longevity and evolving complexity, reflecting the esteemed legacy of Roncati’s vinicultural expertise.
```In BondSG$240.00 -
Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 1999 exemplifies the esteemed tradition of Friuli's white wine craftsmanship. Produced by the renowned Ronchi di Cialla winery, nestled in the heart of the Colli Orientali del Friuli region, this vintage benefits from meticulous vineyard practices and careful selection of native and international grape varieties, including Ribolla Gialla and Chardonnay. Fermented in precise temperature-controlled stainless steel tanks, the 1999 Bianco was aged gracefully, allowing the wine to develop a harmonious balance of vibrant acidity and elegant complexity. On the palate, it reveals layers of citrus, stone fruits, and subtle mineral undertones, reflecting the unique terroir of Cialla. The wine's refined structure and lingering finish make it a distinguished choice for connoisseurs seeking a mature, expressive white with a storied heritage. Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 1999 stands as a testament to exceptional winemaking in one of Italy's premier wine regions.
In BondSG$142.00 -
Produced in the idyllic region of Friuli in North-Eastern Italy, the 'Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 2016' is an exquisite testament to superior winemaking. This extraordinary wine is meticulously crafted by the legends, 'Ronchi di Cialla', an esteemed family winery founded in 1970 and famous for its dedication to indigenous grape varieties and organic viticulture. Incorporating grapes harvested in the noble 'Colli Orientali Del Friuli' appellation, the wine boasts a unique blend of Ribolla Gialla, Verduzzo Friulano, and Picolit grapes, bestowing this wine with its distinctive attributes. Matured in oak barrels, the Cialla Bianco exudes fragrant notes of honey and exotic fruits, further embellished with mineral and spicy undertones. The rich taste conjures up a perfect balance between acidity and sweetness, rendering your palate speechless. Perfectly rounded, the 'Ronchi di Cialla Colli Orientali Del Friuli Cialla Bianco 2016' is an embodiment of elegance and authenticity that leaves an unforgettable trace.
In BondSG$272.00 -
Moving elegantly in the echelon of the most exquisite dessert wines, the Ronchi di Cialla Colli Orientali Del Friuli Cialla Picolit 2008 bestows pronounced character. This Italian gem originates from the colli orientali region of Friuli Venezia Giulia, famed for its remarkable artisanal wines. Produced by the applauded Ronchi di Cialla winery, this selection exhibits an expert intertwining of tradition and innovation.
Housed in rich mineralic soils, the Picolit grapes are meticulously harvested and vinified, yielding an opulent golden elixir. On the nose, expect an aromatic symphony of dried apricots, honey, and vanilla, leading to a palate that balances sweetness with elegant freshness. It rounds off with a lingering, soft finish, casting a testament to its expert ageing in Slavonian oak barrels.
Look no further than the Ronchi di Cialla Colli Orientali Del Friuli Cialla Picolit 2008 for a sensory journey into the depths of northeastern Italian viticulture.
In BondSG$338.00 -
Vinous (93)
Bright, deep ruby-red. Captivating aromas of boysenberry, blueberry and balsamic reduction. Dense, sweet and savory, with exotic flavors of candied blackberry, wet stones and sandalwood. Sneakily concentrated, complex and enlivened by perfectly integrated acidity, this lovely example of Schioppettino finishes long with a refined mouthfeel but also palate-staining depth.In BondSG$506.00 -
Immerse yourself in a true sensory adventure with the alluring Ronchi di Cialla Collio Friulano 2019. Hailing from the vineyards of the esteemed Ronchi di Cialla estate in the Collio district of Friuli-Venezia Giulia, Italy, renowned for their organic vine-growing approach, this wine is a compelling expression of the region's terroir. The Friulano grapes were carefully hand-harvested in 2019 at optimal ripeness, then gently pressed to release their juice.
Fermentation was completed in stainless steel vats to maintain the purity of the grape's character before a period of maturation to enhance complexity. This resulted in a wine of remarkable elegance and depth, boasting a vibrant nose of pear, almond and herbs. On the palate, the Ronchi di Cialla Collio Friulano 2019 delivers a balanced structure, crisp acidity, and a tantalisingly long finish. Savour this superior wine as a testament to Ronchi di Cialla's commitment to true, traditional winemaking.
In BondSG$272.00 -
Unveiling the resplendence of the Cialla Valley, the Ronchi di Cialla Friuli Colli Orientali Ribolla Nera 2018 is an absolute masterpiece. Cultivated meticulously in the north-eastern Friuli region of Italy, this exceptional wine derives its character from the Ribolla Nera, an indigenous grape variety adored for its depth and complexity. Ronchi di Cialla, a family-run enterprise, is renowned for their unwavering commitment to biodiversity and terroir, evident in the delightful bottle that is the 2018 vintage. Treated with traditional, natural winemaking methods, this wine gloriously captures the native essence of the region. Imbued with a beguiling ruby-red hue, it entices the palate with bold, ripe fruity elements intertwined with warm, earthy undertones. Decidedly balanced and elegantly structured, the Ronchi di Cialla Friuli Colli Orientali Ribolla Nera 2018 is a timeless testament to the finest Italian winemaking traditions.
In BondSG$272.00 -
Ronchi di Cialla Refosco Peduncolo Rosso Cialla 2012, is an exquisite Italian wine produced by the esteemed Rapuzzi family. This noble vino hails from Friuli-Venezia Giulia, an area renowned for its premium wines, in the calming hills of Northeastern Italy. A delight to the senses, this wine's production is a labour of love, marrying traditional techniques with modern innovation. Carefully harvested grapes of the Refosco Peduncolo Rosso variety are fermented in Slavonian oak barrels, resulting in a wine of superb quality.
An elegant expression of its terroir, Ronchi di Cialla Refosco Peduncolo Rosso Cialla 2012 offers a fascinating complexity imbued with the flavours of red fruit, spice, and a hint of pepper, all wrapped in soft tannins. Offering great longevity, it only improves with time. Its ruby hue, full body, and intricate palate establish this wine as a cherished option among wine connoisseurs. This homage to Italian viticulture truly embodies the spirit of Ronchi di Cialla.
In BondSG$427.00 -
(6x75cl) 2022
Ronco Calino Curtefranca Ponent 2022 exemplifies the pinnacle of artisanal winemaking from the renowned Curtefranca estate in the esteemed Ponent region. Crafted meticulously by the Calino family, this vintage benefits from hand-harvested grapes sourced from sustainably managed vineyards, ensuring unparalleled quality and expression of terroir. The wine undergoes a careful vinification process, combining traditional techniques with modern innovations, including oak barrel fermentation and ageing, which imbues it with a harmonious structure and complex bouquet. On the palate, Ronco Calino Curtefranca Ponent 2022 reveals layers of ripe dark fruit, subtle spice, and elegant tannins, culminating in a long, refined finish. This exceptional wine is a testament to the producer's dedication to excellence and passion for creating distinguished fine wines. Ideal for connoisseurs seeking sophistication and depth, it stands as a remarkable addition to any esteemed cellar.
In BondSG$270.00 -
(6x75cl) 2023
Ronco Calino Curtefranca Leant 2023 epitomises the artistry of Piedmontese winemaking. Cultivated in the esteemed Curtefranca estate, this vintage benefits from sun-drenched vineyards nestled in the rolling hills near Alba. Crafted primarily from Nebbiolo and Barbera grapes, each fruit is handpicked at optimal ripeness to ensure exceptional quality. Fermentation occurs in stainless steel vats, preserving the wine's vibrant acidity and intricate flavours. Following fermentation, the wine matures for 12 months in French oak barrels, imparting subtle vanilla and spice notes while maintaining its elegant structure. The 2023 release unveils a captivating ruby hue, with an aromatic bouquet of red berries, floral nuances, and a hint of earthiness. On the palate, it offers a balanced interplay of firm tannins and lively acidity, leading to a persistent and refined finish. Ideal for pairing with truffle-infused dishes or aged Parmigiano, Ronco Calino Curtefranca Leant 2023 stands as a testament to meticulous craftsmanship and regional heritage.
In BondSG$233.00 -
(3x150cl) NV
Vinous (91)
The NV Franciacorta Brut blends tropical citrus and melon with minty herbs. It splashes across the palate with juicy orchard fruits hosted by a wave of silken bubbles. Long yet fresh and clean, it leaves a slight citrus twang that pinches at the cheeks. (Lot: 131.22)In BondSG$263.00 -
(6x75cl) NV
Vinous (91)
The NV Franciacorta Brut blends tropical citrus and melon with minty herbs. It splashes across the palate with juicy orchard fruits hosted by a wave of silken bubbles. Long yet fresh and clean, it leaves a slight citrus twang that pinches at the cheeks. (Lot: 131.22)In BondSG$270.00 -
(6x75cl) NV
Experience the elegance of Ronco Calino Franciacorta Rose Radijan NV, a distinguished expression from Italy’s prestigious Franciacorta region. Crafted by the esteemed Ronco Calino winery, this non-vintage rosé exemplifies meticulous traditional méthode. Selected Pinot Nero grapes undergo a delicate pressing, followed by secondary fermentation in stainless steel tanks to preserve freshness and vibrant colour. Matured for a minimum of 30 months, it achieves a harmonious balance between finesse and depth. The subtle bouquet reveals notes of red berries, rose petals, and a hint of spice, while the palate is lively with fine mousse and a persistent, crisp finish. Sourced from the sun-kissed hills of Franciacorta, each bottle reflects the terroir’s unique mineral richness and expressive character. Ideal for pairing with light appetizers, seafood, or enjoying on its own, Ronco Calino Franciacorta Rose Radijan NV is a testament to expert craftsmanship and unwavering dedication to quality, making it a quintessential addition to any fine wine collection.
In BondSG$332.00
