Champagne
Champagne, the epitome of elegance and celebration, is widely regarded as the pinnacle of sparkling wines. As one of the most prestigious wine regions in the world, Champagne has captured the hearts of wine enthusiasts and connoisseurs with its exceptional quality, refined craftsmanship, and iconic vineyards.
Historically, Champagne has been dominated by some world-acclaimed Champagne House, which source grapes and harvest from Champagne growers. These famous Grandes Marques include Louis Roederer (Cristal), Dom Pérignon, Krug, Moët & Chandon, Veuve Clicquot, and Bollinger, all of them are revered for their notable names that display unrivalled winemaking prestige and pedigree.
In the recent decade, the emerging Grower Champagne trend in Champagne is shaking up the industry by challenging the dominance of the big Champagne houses. These small-scale producers, also known as "Récoltant-Manipulant" or RM, grow their own grapes and produce their own Champagne, showcasing the unique terroir and character of their vineyards. Jacques Selosse, Ulysse Collin, and Champagne Vilmart & Cie are among the most prominent names in this trend, producing some truly artisanal and terroir-driven Champagnes.
Champagne is primarily made from three main grape varieties: Chardonnay, Pinot Noir, and Pinot Meunier. These grapes are carefully selected and blended to create a harmonious and complex flavour profile. Chardonnay contributes elegance, freshness, and finesse, while Pinot Noir adds structure, depth, and fruitiness. Pinot Meunier brings a touch of roundness and vibrancy to the blend.
The region of Champagne is divided into several distinct sub-regions, including Montagne de Reims, Côte des Blancs, and Vallée de la Marne. Each sub-region has its unique terroir, characterized by variations in soil composition and microclimates, which influence the style and character of the wines produced.
Champagne offers various styles, from non-vintage blends to vintage cuvées and prestigious prestige cuvées. While Non-vintage Champagnes typically epitomise the house style, the vintage Champagnes are made from grapes harvested in one particular year (top vintages such as 1996, 2002, 2008 etc), in which these wines showcase the unique characteristics of the specific vintage.
The prestige cuvées, often the flagship wines of the renowned Champagne houses, are the pinnacle of excellence. These exceptional Champagnes are created using the finest grapes, the most meticulous winemaking techniques and often benefit from extended ageing to achieve unparalleled complexity and finesse.
Champagne is synonymous with celebration, elegance, and luxury. Its effervescent charm and timeless appeal have made it the drink of choice for countless special occasions and memorable moments. With its rich history, iconic vineyards, and unrivalled quality, Champagne continues to captivate wine enthusiasts and connoisseurs alike.
Champagne
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Vinous (94)
The NV Extra Brut Grand Cru Complantée emerges from a parcel in Avize interplanted with Pinot Noir, Pinot Meunier, Pinot Blanc, Arbane, Petit Meslier and Chardonnay. Exotic and beguiling in the glass, the Complantée is absolutely gorgeous. Kirsch, red plum, rose petal and spice give the wine striking aromatic intensity and lovely inner perfume. The red grapes seem especially expressive in this release. The Complantée is not an obvious wine, rather it is a Champagne of translucent finesse. This release is a blend of equal parts 2017 and 2016, vinified in neutral oak. Dosage is 5 grams per liter. Disgorged: April, 2020.Inc. GSTSG$1,026.26 -
Vinous (95)
The NV (2014) Blanc de Blancs Experience is another very beautiful and expressive Champagne from Agrapart. Silky and nuanced, the Experience is quite vinous, with a very subtle mousse and tons of freshness. Experience is a blend of fruit from Les Robards and Les Bionnes. Pascal Agrapart added unfermented 2015 juice to a base of 2014 wine for the secondary fermentation, an approach that yields a Champagne that is both unique and compelling. Non-dosé. Disgorged: July 2018.Inc. GSTSG$2,013.80 -
Vinous (95)
The NV (2015) Brut Nature Exp. '15 is another highly intriguing release. The Exp. is a 2015 wine, all Chardonnay, from the Robards and Bionnes lieux-dits in Avize. Pascal Agrapart uses unfermented juice from the following harvest, in this case 2016 (rather than sugar), to create the secondary fermentation in bottle, also known as prise de mousse, in which still wine becomes Champagne. The Exp. '15 is done entirely without sulfur and is bottled with no dosage. It is one of the most unique and distinctive wines in Champagne. Disgorged: April, 2020.Inc. GSTSG$2,577.31 -
Inc. GSTSG$2,204.55
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Inc. GSTSG$2,244.75
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Vinous (94)
All of the natural power and breath of Avize come through in the 2013 Extra Brut Blanc de Blancs Grand Cru L’Avizoise. Graphite, crushed rocks and dried flowers are woven throughout a core of rich, super-expressive Chardonnay fruit. The 2013 is ample, savory and intensely mineral, but it will be even better in another few years, once all the elements have time to fully meld together. The 2013 is such a gorgeous and expressive Champagne. These 50+ year-old vines in the Les Robards and La Voie d’Epernay confer real depth and pedigree. Dosage: 5 gr/L. Disgorged: May, 2019.Inc. GSTSG$1,517.85 -
Vinous (95)
The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay lieux-dits, is a wonderfully complex wine. Rich, ample and mineral but also intensely perfumed, the Avizoise has so much going on. Vinification in oak and aging on the cork seems to really bring out soft contours to match the wine's sculpted, translucent feel. This is an especially refined, aromatic expression of Avize, and also one of the most sublime, elegant wines I have tasted from Pascal Agrapart. Dosage is 3 grams per liter. Disgorged: April, 2020.Inc. GSTSG$1,400.11 -
Vinous (93)
The 2015 Extra Brut Blanc de Blancs L’Avizoise Grand Cru stands out in this range for its breadth and power. Lemon peel, savory herbs, dried flowers, grapefruit and mint lend a bit of upper register and aromatic presence. Slight vegetal notes, a characteristic of any 2015s, lurk beneath, while texturally the Avizoise is on the lighter side. For those reasons, I would not push my luck on aging. Dosage is 3 grams per liter. Disgorged: May, 2021.Inc. GSTSG$1,721.66 -
Inc. GSTSG$1,345.50
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Vinous (96)
The 2013 Extra Brut Blanc de Blancs Grand Cru Vénus is a gorgeous and eccentric wine. Sweet floral and minty overtones give the Vénus its distinctive high-toned profile. The richness and depth of this Chardonnay from a parcel planted in 1959 that has always been manually farmed, comes alive with a bit of time in the glass. The Vénus is such a special Champagne, as it is elusive and constantly changing in the glass as it shows a different side of its personality with each taste. I very much admire the sense of precision here. Vénus remains one of the most distinctive wines in all of Champagne. No dosage. Disgorged: May, 2019.Inc. GSTSG$2,280.85 -
Vinous (95)
The 2015 Extra Brut Blanc de Blancs Vénus Grand Cru is sublime. Lemon confit, menthol, dried herbs and white pepper all meld together in the glass. More of a wine than Champagne, the Vénus is creamy and open-knit, with lovely freshness and plenty of character. No dosage. Disgorged: May, 2021.Inc. GSTSG$1,912.41 -
Wine Advocate (98)
From old vines in lieu-dit La Fosse that are planted at somewhat lower density (1.2 meters apart) but where there are consequently very few missing vines or replants, Agrapart's striking 2016 Extra-Brut Blanc de Blancs Grand Cru Vénus unwinds in the glass with scents of citrus oil, crisp stone fruit, toasted almonds, warm biscuits, orange zest and iodine. Full-bodied, concentrated and tightly wound, with terrific depth at the core, racy acids and a long, intensely saline finish, it's another brilliant wine from this benchmark grower-bottler.Inc. GSTSG$1,787.06 -
Inc. GSTSG$2,119.40
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Inc. GSTSG$691.50
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Inc. GSTSG$601.03
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Inc. GSTSG$561.79
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Inc. GSTSG$884.86
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Inc. GSTSG$1,098.39
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Experience the symphony of flavours captured within the La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2012. This superlative all-Chardonnay Champagne, hailing from the esteemed Grand Cru of Avize, endows enduring zest and vibrancy. Crafted by La Rogerie, a family-owned winery celebrated for producing world-renowned champagnes, its meticulous traditional methods and sustainable practices highlight their commitment to authenticity and quality.
The 2012 vintage was extraordinary for the region, allowing the creation of a wine that harmonises power, complexity, and elegance. Ripened to perfection, the carefully selected Chardonnay grapes offer an invigorating freshness with nuanced flavours of stone fruits, brioche and minerality. The prolonged maturation on lees further enhances the creaminess and complexity of La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2012, ensuring euphoric sips.
Embodying the magic of Avize's unique terroir, this captivating Grand Cru is a delightful testament to La Rogerie's mastery and passion in winemaking.
Inc. GSTSG$1,454.50 -
Exquisitely crafted, La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2014 is a vintage champagne that emanates finesse and complexity. Produced by La Rogerie, known for cultivating vines in the most prestigious Grand Cru villages in Champagne, this wine hails from the renowned Grand Cru Village of Avize, located in the Côte des Blancs, famed for its Chardonnay vineyards. This champagne showcases pure, 100% Chardonnay grapes handpicked and grown in the mineral rich, limestone soils. Accentuated by a subtle dosage, its depth, brightness and harmony result from a meticulous six-year aging in ancient limestone cellars. Offering an elegant minerality and light freshness on the nose, it unfurls on the palate with a rich texture, refined effervescence, and sumptuous notes of candied lemon, brioche, and white chocolate. Supremely balanced, with an enduring finish, the La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2014 is a testament to the elegance of an exceptional Blanc de Blanc champagne.
Inc. GSTSG$1,002.26 -
Discover the nuanced elegance of La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2015. Born from the esteemed terroirs of Avize, an acclaimed Grand Cru village within Côte des Blancs, this exceptional cuvée possesses a vibrant expression of purity and finesse. La Rogerie, a family-owned winery, prides itself on harnessing traditional techniques, dedicating rigorous personal attention to each vine. The 2015 vintage is transformed into a radiant champagne, characterised by its shimmering golden hue and delicate array of aromatic complexities. Notes of crisp apple, white blossom, and brioche instantly captivate the senses, while its intricate minerality and balanced acidity encapsulate the Grand Cru’s exquisite sophistication. Harmonising the brilliant finesse of Chardonnay grapes, La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2015 truly embodies the iconic mastery of its prestigious vinicultural heritage.
Inc. GSTSG$1,198.35 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.Inc. GSTSG$796.70 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.Inc. GSTSG$963.30 -
Jane Anson Inside Bordeaux (94)
The mousse is so soft and plentiful that the entire thing almost melts away in your mouth. Just an excellent Champagne that has real character, more minerality than fruit, moving towards saffran and quince. A more challenging vintage in Champagne than the 2012, but this has the charm that comes with bottle age, with a grilled almond edge, still with citrus and white flower undertones. Beautiful. Hervé Jestin winemaker. Soft 2.3/l dosage, making this Brut Zero. No need to wait longer.Inc. GSTSG$1,274.97 -
Michel Fallon, Brigitte Fallon Avysia Brut Blanc de Blancs Grand Cru, Avize NV is a regal apex of bubbling perfection. Expertly crafted in the esteemed Grand Cru village of Avize, France, this noble wine demonstrates the prowess of grower-producers Michel and Brigitte Fallon. Crafted purely from Chardonnay, it defines the essence of its terroir with vibrant minerality, structure, and elegance. Employing traditional methods combined with careful viticultural practices, the Fallons succeed in encapsulating the very soul of the Chardonnay grape. On the palate, it reveals precise, intense flavours of ripe fruits, brioche, and vanilla, underpinned by a thrilling acidity that whispers of its maritime origins. A triumph of Old World craftsmanship, 'Michel Fallon, Brigitte Fallon Avysia Brut Blanc de Blancs Grand Cru, Avize NV' is a toast to the timeless tradition of exquisite French Champagne.
Inc. GSTSG$2,849.81
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Vinous (94)
The NV Extra Brut Grand Cru Complantée emerges from a parcel in Avize interplanted with Pinot Noir, Pinot Meunier, Pinot Blanc, Arbane, Petit Meslier and Chardonnay. Exotic and beguiling in the glass, the Complantée is absolutely gorgeous. Kirsch, red plum, rose petal and spice give the wine striking aromatic intensity and lovely inner perfume. The red grapes seem especially expressive in this release. The Complantée is not an obvious wine, rather it is a Champagne of translucent finesse. This release is a blend of equal parts 2017 and 2016, vinified in neutral oak. Dosage is 5 grams per liter. Disgorged: April, 2020.In BondSG$894.00 -
Vinous (95)
The NV (2014) Blanc de Blancs Experience is another very beautiful and expressive Champagne from Agrapart. Silky and nuanced, the Experience is quite vinous, with a very subtle mousse and tons of freshness. Experience is a blend of fruit from Les Robards and Les Bionnes. Pascal Agrapart added unfermented 2015 juice to a base of 2014 wine for the secondary fermentation, an approach that yields a Champagne that is both unique and compelling. Non-dosé. Disgorged: July 2018.In BondSG$1,800.00 -
Vinous (95)
The NV (2015) Brut Nature Exp. '15 is another highly intriguing release. The Exp. is a 2015 wine, all Chardonnay, from the Robards and Bionnes lieux-dits in Avize. Pascal Agrapart uses unfermented juice from the following harvest, in this case 2016 (rather than sugar), to create the secondary fermentation in bottle, also known as prise de mousse, in which still wine becomes Champagne. The Exp. '15 is done entirely without sulfur and is bottled with no dosage. It is one of the most unique and distinctive wines in Champagne. Disgorged: April, 2020.In BondSG$2,315.00 -
In BondSG$1,975.00
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In BondSG$2,000.00
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Vinous (94)
All of the natural power and breath of Avize come through in the 2013 Extra Brut Blanc de Blancs Grand Cru L’Avizoise. Graphite, crushed rocks and dried flowers are woven throughout a core of rich, super-expressive Chardonnay fruit. The 2013 is ample, savory and intensely mineral, but it will be even better in another few years, once all the elements have time to fully meld together. The 2013 is such a gorgeous and expressive Champagne. These 50+ year-old vines in the Les Robards and La Voie d’Epernay confer real depth and pedigree. Dosage: 5 gr/L. Disgorged: May, 2019.In BondSG$1,345.00 -
Vinous (95)
The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay lieux-dits, is a wonderfully complex wine. Rich, ample and mineral but also intensely perfumed, the Avizoise has so much going on. Vinification in oak and aging on the cork seems to really bring out soft contours to match the wine's sculpted, translucent feel. This is an especially refined, aromatic expression of Avize, and also one of the most sublime, elegant wines I have tasted from Pascal Agrapart. Dosage is 3 grams per liter. Disgorged: April, 2020.In BondSG$1,235.00 -
Vinous (93)
The 2015 Extra Brut Blanc de Blancs L’Avizoise Grand Cru stands out in this range for its breadth and power. Lemon peel, savory herbs, dried flowers, grapefruit and mint lend a bit of upper register and aromatic presence. Slight vegetal notes, a characteristic of any 2015s, lurk beneath, while texturally the Avizoise is on the lighter side. For those reasons, I would not push my luck on aging. Dosage is 3 grams per liter. Disgorged: May, 2021.In BondSG$1,530.00 -
In BondSG$1,175.00
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Vinous (96)
The 2013 Extra Brut Blanc de Blancs Grand Cru Vénus is a gorgeous and eccentric wine. Sweet floral and minty overtones give the Vénus its distinctive high-toned profile. The richness and depth of this Chardonnay from a parcel planted in 1959 that has always been manually farmed, comes alive with a bit of time in the glass. The Vénus is such a special Champagne, as it is elusive and constantly changing in the glass as it shows a different side of its personality with each taste. I very much admire the sense of precision here. Vénus remains one of the most distinctive wines in all of Champagne. No dosage. Disgorged: May, 2019.In BondSG$2,045.00 -
Vinous (95)
The 2015 Extra Brut Blanc de Blancs Vénus Grand Cru is sublime. Lemon confit, menthol, dried herbs and white pepper all meld together in the glass. More of a wine than Champagne, the Vénus is creamy and open-knit, with lovely freshness and plenty of character. No dosage. Disgorged: May, 2021.In BondSG$1,705.00 -
Wine Advocate (98)
From old vines in lieu-dit La Fosse that are planted at somewhat lower density (1.2 meters apart) but where there are consequently very few missing vines or replants, Agrapart's striking 2016 Extra-Brut Blanc de Blancs Grand Cru Vénus unwinds in the glass with scents of citrus oil, crisp stone fruit, toasted almonds, warm biscuits, orange zest and iodine. Full-bodied, concentrated and tightly wound, with terrific depth at the core, racy acids and a long, intensely saline finish, it's another brilliant wine from this benchmark grower-bottler.In BondSG$1,590.00 -
In BondSG$1,885.00
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In BondSG$575.00
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In BondSG$492.00
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In BondSG$456.00
-
In BondSG$792.00
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In BondSG$978.00
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Experience the symphony of flavours captured within the La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2012. This superlative all-Chardonnay Champagne, hailing from the esteemed Grand Cru of Avize, endows enduring zest and vibrancy. Crafted by La Rogerie, a family-owned winery celebrated for producing world-renowned champagnes, its meticulous traditional methods and sustainable practices highlight their commitment to authenticity and quality.
The 2012 vintage was extraordinary for the region, allowing the creation of a wine that harmonises power, complexity, and elegance. Ripened to perfection, the carefully selected Chardonnay grapes offer an invigorating freshness with nuanced flavours of stone fruits, brioche and minerality. The prolonged maturation on lees further enhances the creaminess and complexity of La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2012, ensuring euphoric sips.
Embodying the magic of Avize's unique terroir, this captivating Grand Cru is a delightful testament to La Rogerie's mastery and passion in winemaking.
In BondSG$1,275.00 -
Exquisitely crafted, La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2014 is a vintage champagne that emanates finesse and complexity. Produced by La Rogerie, known for cultivating vines in the most prestigious Grand Cru villages in Champagne, this wine hails from the renowned Grand Cru Village of Avize, located in the Côte des Blancs, famed for its Chardonnay vineyards. This champagne showcases pure, 100% Chardonnay grapes handpicked and grown in the mineral rich, limestone soils. Accentuated by a subtle dosage, its depth, brightness and harmony result from a meticulous six-year aging in ancient limestone cellars. Offering an elegant minerality and light freshness on the nose, it unfurls on the palate with a rich texture, refined effervescence, and sumptuous notes of candied lemon, brioche, and white chocolate. Supremely balanced, with an enduring finish, the La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2014 is a testament to the elegance of an exceptional Blanc de Blanc champagne.
In BondSG$870.00 -
Discover the nuanced elegance of La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2015. Born from the esteemed terroirs of Avize, an acclaimed Grand Cru village within Côte des Blancs, this exceptional cuvée possesses a vibrant expression of purity and finesse. La Rogerie, a family-owned winery, prides itself on harnessing traditional techniques, dedicating rigorous personal attention to each vine. The 2015 vintage is transformed into a radiant champagne, characterised by its shimmering golden hue and delicate array of aromatic complexities. Notes of crisp apple, white blossom, and brioche instantly captivate the senses, while its intricate minerality and balanced acidity encapsulate the Grand Cru’s exquisite sophistication. Harmonising the brilliant finesse of Chardonnay grapes, La Rogerie Heroine Blanc de Blancs Grand Cru Avize 2015 truly embodies the iconic mastery of its prestigious vinicultural heritage.
In BondSG$1,040.00 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.In BondSG$723.00 -
Jane Anson Inside Bordeaux (97)
One of a handful of single vineyard châteaux in Champagne, now being made by Leclerc-Briant (although they are not owners). Crisp, clean, touches of green apple on the nose but there is weight behind this and it opens to show plenty of quince, hazlenut, biscuit and flaky pastry character, not quite as far as brioche at this point although it will develop over the next few years. The first wine to be released under the new regime, with Hervé Jestin chef de cave, as for Leclerc-Briant (he was in fact already making wine here under the previous owners). Ageing in neutral oak casks, biodynamic viticulture. 2.5ha of vines, 12%abv. Tasted twice, loved it both times, powerful depth of flavour. Brut zero (2g/l dosage), Blanc de Blancs, 100% Grand Cru.In BondSG$860.00 -
Jane Anson Inside Bordeaux (94)
The mousse is so soft and plentiful that the entire thing almost melts away in your mouth. Just an excellent Champagne that has real character, more minerality than fruit, moving towards saffran and quince. A more challenging vintage in Champagne than the 2012, but this has the charm that comes with bottle age, with a grilled almond edge, still with citrus and white flower undertones. Beautiful. Hervé Jestin winemaker. Soft 2.3/l dosage, making this Brut Zero. No need to wait longer.In BondSG$1,140.00 -
Michel Fallon, Brigitte Fallon Avysia Brut Blanc de Blancs Grand Cru, Avize NV is a regal apex of bubbling perfection. Expertly crafted in the esteemed Grand Cru village of Avize, France, this noble wine demonstrates the prowess of grower-producers Michel and Brigitte Fallon. Crafted purely from Chardonnay, it defines the essence of its terroir with vibrant minerality, structure, and elegance. Employing traditional methods combined with careful viticultural practices, the Fallons succeed in encapsulating the very soul of the Chardonnay grape. On the palate, it reveals precise, intense flavours of ripe fruits, brioche, and vanilla, underpinned by a thrilling acidity that whispers of its maritime origins. A triumph of Old World craftsmanship, 'Michel Fallon, Brigitte Fallon Avysia Brut Blanc de Blancs Grand Cru, Avize NV' is a toast to the timeless tradition of exquisite French Champagne.
In BondSG$2,565.00