Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Indulge in the opulent expressions of Burgundy's terroir with the Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2015. This exceptional red wine, expertly crafted by vintner Bruno Clavelier, personifies Burgundy's wine-making prowess. Clavelier's well-established legacy of ecologically considerate viticulture practices embraces biodynamic farming, devoid of pesticides and chemical fertilisers, yielding grapes of impeccable quality.
The Gevrey-Chambertin 1er Cru Les Corbeaux 2015, nurtured in mineral-rich limestone soils, is undeniably complex and full-bodied, teeming with luscious red fruit notes and a hint of spice. This age-worthy Pinot Noir, with its rich tannins and balanced acidity, flaunts a striking elegance that sets it apart.
Bruno Clavelier's meticulous winemaking process, involving manual harvesting, spontaneous fermentation, and barrel maturation, spotlights the blend's pronounced earthy undertones and intricate layers. Pop open a bottle of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2015, and make your detour to the heart of Cote de Nuits, Burgundy, worth every sip.
Inc. GSTSG$1,413.16 -
Indulge in the elegant decadence of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2019. A masterful creation from the vineyards of Burgundy, region renowned for producing some of the world's top wines, it boasts ruby colouration with an exquisite mix of berry and earthy notes. Revered winemaker Bruno Clavelier, a stickler for tradition and quality, uses biodynamic farming techniques and insists on hand-harvested, organically-grown grapes for his premier crus. The Gevrey-Chambertin 1er Cru Les Corbeaux 2019 is aged in French oak barrels, granting it a rich complexity and well-rounded finish. Praised by wine connoisseurs for its unique balance of freshness and depth, a bottle of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2019 is not just a wine; it's an experience steeped in the timeless craft of French winemaking. Imbibe, savour, and remember.
Inc. GSTSG$270.95 -
Vinous (89-91)
The 2021 Gevrey-Chambertin Les Corbeaux Vieilles Vignes 1er Cru is deceptive in its mid-weight feel, as all of the wines here. There's good depth, for the year, yet the Corbeaux comes across as embryonic and not fully formed. Dark cherry, violet, crushed flowers and lavender build nicely in a wine that will have more to say in the future. The vibrant finish is quite attractive. - Antonio GalloniInc. GSTSG$2,163.00 -
(6x75cl) 2022Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2022 epitomises the elegance and depth of Burgundy’s esteemed terroir. Nestled in the premier cru Les Corbeaux vineyard, this Pinot Noir is meticulously cultivated by Bruno Clavelier, a revered producer known for his dedication to sustainable viticulture. The 2022 vintage benefits from optimal climatic conditions, allowing the grapes to achieve perfect ripeness while maintaining vibrant acidity. Hand-harvested and carefully vinified in stainless steel and oak barrels, the wine exhibits a harmonious balance of power and finesse. Aromas of ripe red cherries, cassis, and subtle earthy undertones unfold on the palate, supported by finely integrated tannins and a lingering, sophisticated finish. This exquisite expression of Gevrey-Chambertin showcases the unique character of Les Corbeaux, offering both immediate pleasure and excellent aging potential. A quintessential choice for discerning collectors and enthusiasts alike.
Inc. GSTSG$1,955.90 -
(12x75cl) 1999```htmlBruno Clavelier Nuits Saint Georges 1er Cru Cras 1999 epitomises the finesse and complexity of Burgundy's esteemed terroir. Crafted from meticulously selected Pinot Noir grapes harvested from the premier cru Cras vineyard, this vintage benefits from the region's limestone-rich soils and optimal microclimate. Under Bruno Clavelier's expert stewardship, traditional French winemaking techniques were employed, including careful hand harvesting, gentle fermentation in temperature-controlled stainless steel tanks, and maturation in French oak barrels. The 1999 vintage reveals a profound depth of dark red cherry, earthy undertones, and subtle hints of spice, reflecting decades of elegant ageing. The balanced tannin structure and refined acidity ensure a harmonious and lingering finish. A testament to Bruno Clavelier’s dedication to quality, this Nuits Saint Georges 1er Cru Cras 1999 is a distinguished addition to any fine wine collection.
```Inc. GSTSG$2,549.29 -
(6x75cl) 2014Wine Advocate (88-90)
The 2014 Vosne Romanée 1er Cru Aux Brûlées had a more floral bouquet in the making, nicely defined, just a touch of reduction to get through at the moment. The palate is medium-bodied with sappy black cherry and raspberry fruit on the entry, nicely judged acidity, but just needing a little more precision to come through on the finish. If that transpires, then it will certainly deserve a higher score, but I will be prudent for now.Inc. GSTSG$1,549.41 -
For lovers of fine French wine, the Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2016 is a red Burgundy that truly stands out. The wine is produced in Vosne-Romanée, a region in France renowned for producing world-class Pinot Noir. Bruno Clavelier, fourth-generation winemaker, carries the tradition of the vineyard with distinct craftmanship. With grapes harvested exclusively from 'Aux Brulees', a historic premier cru climat, Bruno implements biodynamic viticulture principles ensuring the enigmatic terroir is beautifully expressed in each bottle.
The 2016 vintage reveals a complex nose of dark fruit and spice, complemented by a well-structured palate. Exquisite layers of berry notes, interplayed with elegant floral undertones, offer a lengthy, refined finish. An ever-present mineral streak embodies the clear representation of the remarkable 'Aux Brulees' terroir. The Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2016 is a revelation, a wine that can mature admirably over the years, enhancing its elaborate profile.
Inc. GSTSG$439.16 -
Savour the elegant taste of the meticulously crafted Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2022, hailing from the revered terroirs of Burgundy, France. Bruno Clavelier, a fourth-generation vintner, employs a judicious blend of traditional and modern winemaking techniques to produce this vintage. Exclusively hand-harvested grapes undergo meticulous sorting, natural-yeast fermentation, and malolactic fermentation in oak barrels. Committed to sustainable viticulture, Clavelier's approach reflects in this wine's exquisite character.
The Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2022 carries the mark of its climat 'Aux Brûlées', delivering a well-structured wine with rich, opulent layers. On the palate, it offers an exquisite symbiosis of dark berries and spiced undertone, culminating in a long, balanced finish. This wine captures the quintessence of the Vosne-Romanee appellation, embodying elegance, complexity and excellent ageing potential. Truly, a Burgundy gem worth savouring.
Inc. GSTSG$1,737.90 -
(6x75cl) 2022Bruno Clavelier Vosne-Romanee 1er Cru La Montagne 2022 exemplifies the pinnacle of Burgundy craftsmanship. Cultivated in the esteemed La Montagne vineyard, this wine benefits from meticulously managed Pinot Noir grapes, nurtured in limestone-rich soils that impart a distinct minerality. Hand-harvested and gently vinified, the fermentation process occurs in temperature-controlled stainless steel tanks, ensuring the preservation of delicate aromas and vibrant acidity. A portion of the wine matures in French oak barrels, harmoniously integrating subtle tannins and enhancing its complex bouquet of red berries, spices, and earthy undertones. Bruno Clavelier, renowned for his dedication to sustainable viticulture, employs traditional Burgundian techniques coupled with modern precision to achieve exceptional quality. The 2022 vintage showcases remarkable depth and elegance, promising superb aging potential. Ideal for discerning collectors, this exquisite expression of Vosne-Romanee captures the essence of terroir and the artistry of a master winemaker.
Inc. GSTSG$1,895.95 -
(1x75cl) 2010Vinous (92+)
Bright, deep red. Sappy aromas of medicinal cherry, plum and spiced bread. Lush, seamless and intense, with sweet dark fruit flavors energized by powerful minerality and limestone lift. In a distinctly virile style, this wine saturates the palate on the very long, sappy finish. I'd give it seven or eight years in the cellar.Inc. GSTSG$288.74 -
Wine Advocate (91-93)
The 2013 Vosne Romanee 1er Cru les Beaux Monts Vieilles Vignes has a well-defined, mineral-led bouquet with lifted, perfumed blackberry and kirsch scents, hints of limestone just underneath. The palate is medium-bodied with fine, slightly sappy black cherry and raspberry fruit leading to a harmonious and svelte finish. This is a little more structured than the Aux Brûlées at this stage and will probably require a little more bottle age.Inc. GSTSG$261.50 -
Vinous (90-92)
(a bit more east-facing than the Brûlées and thus sheltered from the afternoon sun; the soil is calcaire with a lot of clay and sand, similar to that of the Hauts de Beaux Monts; 30 hectoliters per hectare produced): Bright medium red. Very airy scents of raspberry, cherry, fresh herbs, mint and cinnamon; smells like a pastry. Then a bit less taut than the Brûlées, showing little in the way of easy sweetness but also displaying less inner-mouth tension than the Brûlées. Finishes solid and dry, with a firm spine of masculine tannins, but here the acidity is more reserved. Clavelier describes this wine as having a quiet force.Inc. GSTSG$396.30 -
(6x75cl) 2017The essence of Burgundy is perfectly captured in the Bruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts 2017, a masterpiece from a highly-regarded French vigneron. Clavelier, who is a staunch advocate for biodynamic techniques, innovatively combines manual tilling and horse ploughing to enhance the quality of the harvest. Unfurling in the glass, this Pinot Noir delivers a seductive bouquet of cherries, strawberries, and exotic spices, underpinned with an earthy minerality unique to the Vosne-Romanee region.
Matured in French oak for 18 to 22 months, the Bruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts 2017 showcases the elegant intricacy of Burgundian wine, deftly balancing power with finesse. This poised wine will reward those with the patience to cellar it, promising to evolve beautifully over the decades.
Inc. GSTSG$2,127.11 -
```htmlBruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts VV 2022 epitomises the artisanal mastery of this esteemed domaine. Situated in the renowned Vosne-Romanee appellation, the Les Beaux Monts vineyard benefits from exceptional terroir with well-drained limestone soils and optimal sun exposure. Hand-harvested Pinot Noir grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, ensuring the preservation of delicate aromas and vibrant fruit character. Aging takes place in a combination of French oak barrels and stainless steel, allowing the wine to develop complexity while maintaining its elegant structure. Bruno Clavelier, a respected figure in Burgundian viticulture, emphasises sustainable practices and traditional techniques, resulting in a wine of remarkable finesse and depth. The 2022 vintage showcases intense cherry and raspberry notes, intertwined with subtle hints of earth and spice, culminating in a long, refined finish. This 1er Cru is a quintessential expression of Vosne-Romanee’s prestige and Bruno Clavelier’s unwavering commitment to excellence.
```Inc. GSTSG$2,152.10 -
Vinous (90)
Good medium red. A sexy truffle note adds interest to the aromas of raspberry and cherry, with hints of herbs and mint providing lift. Juicy and sweet in the mouth, showing very good cut to the red fruit, crushed stone and mint flavors. Finishes with dusty, building tannins and brisk lingering fruit. Strong mineral energy throughout.Inc. GSTSG$187.37 -
Wine Advocate (88-90)
The 2014 Vosne Romanée 1er Cru Aux Brûlées had a more floral bouquet in the making, nicely defined, just a touch of reduction to get through at the moment. The palate is medium-bodied with sappy black cherry and raspberry fruit on the entry, nicely judged acidity, but just needing a little more precision to come through on the finish. If that transpires, then it will certainly deserve a higher score, but I will be prudent for now.Inc. GSTSG$153.58 -
(12x75cl) 2015Vinous (88-90)
(25 hectoliters per hectare; this massale selection was harvested at the end, on September 12): Bright medium red, a bit less saturated than the Hauts de Beaux Monts. Very reduced aromas of strawberry and rose petal show a a freshness from this parcel's cooler exposition and combe influence. In a distinctly juicy, penetrating style but still with the silkiness of the vintage. Strawberry and raspberry fruit flavors are extended by pungent mineral and floral elements on the classically dry finish. In a juicy, lighter style but with no shortage of density.Inc. GSTSG$2,298.81 -
Vinous (88-90)
(25 hectoliters per hectare; this massale selection was harvested at the end, on September 12): Bright medium red, a bit less saturated than the Hauts de Beaux Monts. Very reduced aromas of strawberry and rose petal show a a freshness from this parcel's cooler exposition and combe influence. In a distinctly juicy, penetrating style but still with the silkiness of the vintage. Strawberry and raspberry fruit flavors are extended by pungent mineral and floral elements on the classically dry finish. In a juicy, lighter style but with no shortage of density.Inc. GSTSG$212.44 -
Vinous (88-90)
Bright medium red. Nose dominated by raspberry and pungent gunflinty calcaire. A step up in intensity from the Hauts de Beaux Monts (there's no clay in this soil) but tighter and more saline in the middle palate, offering hints of flowers and olive along with noteworthy mineral tension. Finishes sapid and long. Clavelier uses cordon de royat pruning for these very old vines and because they bud later he was able to keep a bit more crop. Still, there was a good bit of millerandage and production was just 17 hectoliters per hectare.Inc. GSTSG$205.90 -
(6x75cl) 2017The Bruno Clavelier Vosne-Romanee La Combe Brulee 2017 is a remarkable Burgundy wine, offering a captivating journey into the unique terroir of Vosne-Romanee. Made in the heart of Burgundy, France, the rarity lies in the vines, which hail from reclaimed bushes growing alongside wild hazelnut trees. Bruno Clavelier, a fourth-generation vigneron, cultivates this vineyard using biodynamic principles to eloquently express the rich depth and complexity of this region.
The Pinot Noir grapes undergo careful hand harvesting and traditional vinification, with partial de-stemming to maintain the authentic flavour profile. The 2017 vintage showcases bright, vibrant red fruit notes, underscored by the classic earthy minerality typical of Vosne-Romanee wines. The Bruno Clavelier Vosne-Romanee La Combe Brulee 2017 provides an exquisite wine experience which characterises the exquisite elegance and sophisticated intensity of well-crafted Burgundy wines. The result is a beautiful masterpiece best enjoyed after careful cellaring.
Inc. GSTSG$1,639.80 -
Bruno Clavelier Vosne-Romanee La Combe Brulee 2022 epitomises the elegance and complexity characteristic of esteemed Burgundy Grand Cru wines. Cultivated in the heart of Vosne-Romanee, the La Combe Brulee vineyard benefits from exceptional terroir, with its limestone-rich soils and optimal slope ensuring perfect ripeness and balance. Hand-picked Pinot Noir grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, preserving delicate aromatics and vibrant fruit flavours. Aging is carried out in a combination of French oak barrels, judiciously selected for their subtle influence, enhancing the wine’s depth and structure without overpowering its natural finesse. Bruno Clavelier, a venerated vintner with decades of expertise, employs sustainable viticultural practices, ensuring both quality and environmental stewardship. The 2022 vintage showcases a harmonious interplay of cherry and floral notes, underpinned by refined tannins and a lingering finish, making it a quintessential choice for connoisseurs seeking the pinnacle of Vosne-Romanee’s artistry.
Inc. GSTSG$1,160.20 -
(1x75cl) 2013Wine Advocate (90)
The 2013 Vosne Romanée Hautes Maizières comes from more clay soils than the La Combes Brûlées, and has dark berry, mulberry and red plum notes on the nose, bashful at first but opening with aeration. The palate is medium-bodied with firm tannin, slightly grainy in texture, with a slightly foursquare but nicely focused finish. Give this 12 to 18 months once bottled.Inc. GSTSG$189.20 -
(6x75cl) 2018Hailing from the prestigious French terroir, Vosne-Romanée, the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2018 is an embodiment of high-end refinement. Cultivated exclusively in the Les Hautes Maizieres vineyard, this Pinot Noir exhibits Clavelier's unrivalled viniculture mastery, encompassing a thoughtful blend of traditional and modern winemaking approaches. Punctiliously aged for 20 months in French oak barrels, this 2018 vintage emanates exquisite elegance. Succulent notes of red berries and alluring hints of spice and oak waft effortlessly from this ruby masterpiece, promising a harmony of bold flavour and silky tannins on the palate. Immerse yourself in the piquant sophistication of the French terroir with the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2018, a jewel in Clavelier's already formidable crown of fine wines. An unquestionable testament to Clavelier's dedication to the craft, it truly is a delight to both seasoned connoisseurs and budding wine enthusiasts alike.
Inc. GSTSG$844.21 -
Crafted by the illustrious winemaker Bruno Clavelier, the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2020 is an ode to the decadent earthiness of Bourgogne's terroir. Nestled in the celebrated Vosne-Romanee appellation, each grape is diligently harvested by hand to preserve their inherent integrity. Clavelier excels in employing biodynamic farming, ensuring a pure, unaltered expression of the pinot noir grape. The vinification involves minimal interference, with the wine aged gracefully in French oak barrels to construct an elegant frame. The result is an exquisite blend of dark fruit flavours, velvety tannins, and a well-balanced acidity, offering a tantalising promise of longevity. This wine reflects a stunning richness, embodying the producer's dedication to sustainability and preference for understated winemaking techniques. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2020 is, indeed, a seductive symphony to savour and an essential addition to any connoisseur's collection.
Inc. GSTSG$881.24 -
The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 possesses a divine elegance characteristic of the Burgundy region, France. Clavelier, a respected vignerons belonging to the fourth generation of his family, strictly adheres to biodynamic farming practices. The grapes are painstakingly nurtured on 30-year-old vines set in limestone soil, enhancing the wine's body and complexity.
Hand-harvested, they undergo rigorous selection before commencing a unique open-top fermentation process which results in rich, intricate flavour profiles. Ageing takes place in French oak barrels imparting smooth, sophisticated tones. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 is delightfully fruity, featuring prominent notes of red cherry, raspberry, and subtle earthy undertones.
This Pinot Noir is a testament to Clavelier's philosophy of expressing terroir and vintage character authentically. It beautifully intertwines power and delicacy, the signature of an exquisite red wine. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 promises a visceral tasting experience for serious wine enthusiasts.
Inc. GSTSG$1,465.40 -
The Bruno Colin Batard-Montrachet Grand Cru 2018 is a paradigm of excellence in the fine wine world. Hailing from the esteemed vineyards of Batard-Montrachet, in the heart of Burgundy, France, this elevated Chardonnay usurps expectation. Created by master vintner Bruno Colin, whose lineage of winemaking stretches back over multiple generations, this Grand Cru underscores the significance of tradition paired with innovation.
Harvested from 50-year-old vines, the grapes are handpicked and undergo meticulous selection to produce a wine with a profound depth of flavour. Fermentation occurs in oak barrels, bringing forth a luxurious texture and imbuing the wine with its signature toasty vanilla undertones. The resulting wine exhibits a sophisticated balance of ripe yellow fruit, floral notes and a vibrant mineral freshness.
The Bruno Colin Batard-Montrachet Grand Cru 2018 is not just a wine, but a testament to the art of winemaking and the rich viticultural heritage of Burgundy.
Inc. GSTSG$1,149.84 -
(3x75cl) 2018The Bruno Colin Batard-Montrachet Grand Cru 2018 is a paradigm of excellence in the fine wine world. Hailing from the esteemed vineyards of Batard-Montrachet, in the heart of Burgundy, France, this elevated Chardonnay usurps expectation. Created by master vintner Bruno Colin, whose lineage of winemaking stretches back over multiple generations, this Grand Cru underscores the significance of tradition paired with innovation.
Harvested from 50-year-old vines, the grapes are handpicked and undergo meticulous selection to produce a wine with a profound depth of flavour. Fermentation occurs in oak barrels, bringing forth a luxurious texture and imbuing the wine with its signature toasty vanilla undertones. The resulting wine exhibits a sophisticated balance of ripe yellow fruit, floral notes and a vibrant mineral freshness.
The Bruno Colin Batard-Montrachet Grand Cru 2018 is not just a wine, but a testament to the art of winemaking and the rich viticultural heritage of Burgundy.
Inc. GSTSG$3,831.02 -
Exemplify your palate with the exceptional Bruno Colin Batard-Montrachet Grand Cru 2022. Gracing the idyllic slopes of Batard-Montrachet, a region esteemed for producing some of the world’s finest white Burgundy, sits the vineyard of Bruno Colin. This exquisite wine owes its distinct complexity and delicacy to a meticulous vinification process, which includes gentle pneumatic pressing, and judicious oak ageing, never exceeding 50% new. Additional élevage in the cellar for a period of 19 months imbues finesse into this drink. Savour each sip of this sophisticated Grand Cru with its tantalising flavours, richly textured character, and remarkable ageing potential. Terroir-driven, Bruno Colin’s precise winemaking talents truly shine through this wine, elegantly reflecting the Montrachet’s unique Chardonnay expression. The Bruno Colin Batard-Montrachet Grand Cru 2022 combines traditional savoir-faire with contemporary sensibilities to shape a wine of superior quality, destined for those with an appreciation of the finer things.
Inc. GSTSG$2,283.33 -
(6x75cl) 2019Bruno Colin Bourgogne Blanc 2019 epitomises the elegance and precision of Burgundy’s esteemed Chardonnay offerings. Crafted in the heart of the Bourgogne region, this exquisite white wine emerges from meticulously hand-harvested grapes sourced from Bruno Colin's premier estates. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity and fresh fruit characteristics, the 2019 vintage showcases notes of ripe citrus, white peach, and subtle mineral undertones. Vinified with minimal oak influence, it highlights the pure expression of terroir, reflecting the unique limestone-rich soils of the vineyards. Bruno Colin, a family-owned producer with decades of heritage, employs sustainable viticulture practices ensuring exceptional quality and consistency. The 2019 Bourgogne Blanc exhibits a refined palate with balanced acidity, a creamy texture, and a lingering finish, making it a distinguished choice for discerning connoisseurs. Revel in the sophistication and finesse that define Bruno Colin Bourgogne Blanc 2019.
Inc. GSTSG$307.82 -
(6x75cl) 2021Savour the refined character of the Bruno Colin Bourgogne Blanc 2021, a remarkable representation of the Bourgogne region's splendour. Crafted by the esteemed winemaker, Bruno Colin, the wine exhibits his meticulous artistry and unyielding commitment to quality. Born and raised in the prominent wine region of Chassagne-Montrachet, Bruno infuses each bottle with a rich tradition and profound understanding of the land.
Each grape is carefully hand-harvested from vineyards spanning several revered appellations, lending the wine a distinctly complex character. After gentle pressing, fermentation transpires in oak barrels to enhance the nuanced flavours and aromas. The Bruno Colin Bourgogne Blanc 2021 presents a delicate balance of crisp, citrusy notes and rich, creamy undertones, enlivened by a subtle minerality. Expect a wine that's as enjoyably approachable as it is deeply sophisticated.
Experience the Bruno Colin Bourgogne Blanc 2021, a true testament to the artisanal prowess of one of Bourgogne's most respected producers.
Inc. GSTSG$313.27
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Indulge in the opulent expressions of Burgundy's terroir with the Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2015. This exceptional red wine, expertly crafted by vintner Bruno Clavelier, personifies Burgundy's wine-making prowess. Clavelier's well-established legacy of ecologically considerate viticulture practices embraces biodynamic farming, devoid of pesticides and chemical fertilisers, yielding grapes of impeccable quality.
The Gevrey-Chambertin 1er Cru Les Corbeaux 2015, nurtured in mineral-rich limestone soils, is undeniably complex and full-bodied, teeming with luscious red fruit notes and a hint of spice. This age-worthy Pinot Noir, with its rich tannins and balanced acidity, flaunts a striking elegance that sets it apart.
Bruno Clavelier's meticulous winemaking process, involving manual harvesting, spontaneous fermentation, and barrel maturation, spotlights the blend's pronounced earthy undertones and intricate layers. Pop open a bottle of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2015, and make your detour to the heart of Cote de Nuits, Burgundy, worth every sip.
In BondSG$1,245.00 -
Indulge in the elegant decadence of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2019. A masterful creation from the vineyards of Burgundy, region renowned for producing some of the world's top wines, it boasts ruby colouration with an exquisite mix of berry and earthy notes. Revered winemaker Bruno Clavelier, a stickler for tradition and quality, uses biodynamic farming techniques and insists on hand-harvested, organically-grown grapes for his premier crus. The Gevrey-Chambertin 1er Cru Les Corbeaux 2019 is aged in French oak barrels, granting it a rich complexity and well-rounded finish. Praised by wine connoisseurs for its unique balance of freshness and depth, a bottle of Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2019 is not just a wine; it's an experience steeped in the timeless craft of French winemaking. Imbibe, savour, and remember.
In BondSG$240.00 -
Vinous (89-91)
The 2021 Gevrey-Chambertin Les Corbeaux Vieilles Vignes 1er Cru is deceptive in its mid-weight feel, as all of the wines here. There's good depth, for the year, yet the Corbeaux comes across as embryonic and not fully formed. Dark cherry, violet, crushed flowers and lavender build nicely in a wine that will have more to say in the future. The vibrant finish is quite attractive. - Antonio GalloniIn BondSG$1,925.00 -
(6x75cl) 2022
Bruno Clavelier Gevrey-Chambertin 1er Cru Les Corbeaux 2022 epitomises the elegance and depth of Burgundy’s esteemed terroir. Nestled in the premier cru Les Corbeaux vineyard, this Pinot Noir is meticulously cultivated by Bruno Clavelier, a revered producer known for his dedication to sustainable viticulture. The 2022 vintage benefits from optimal climatic conditions, allowing the grapes to achieve perfect ripeness while maintaining vibrant acidity. Hand-harvested and carefully vinified in stainless steel and oak barrels, the wine exhibits a harmonious balance of power and finesse. Aromas of ripe red cherries, cassis, and subtle earthy undertones unfold on the palate, supported by finely integrated tannins and a lingering, sophisticated finish. This exquisite expression of Gevrey-Chambertin showcases the unique character of Les Corbeaux, offering both immediate pleasure and excellent aging potential. A quintessential choice for discerning collectors and enthusiasts alike.
In BondSG$1,735.00 -
(12x75cl) 1999```html
Bruno Clavelier Nuits Saint Georges 1er Cru Cras 1999 epitomises the finesse and complexity of Burgundy's esteemed terroir. Crafted from meticulously selected Pinot Noir grapes harvested from the premier cru Cras vineyard, this vintage benefits from the region's limestone-rich soils and optimal microclimate. Under Bruno Clavelier's expert stewardship, traditional French winemaking techniques were employed, including careful hand harvesting, gentle fermentation in temperature-controlled stainless steel tanks, and maturation in French oak barrels. The 1999 vintage reveals a profound depth of dark red cherry, earthy undertones, and subtle hints of spice, reflecting decades of elegant ageing. The balanced tannin structure and refined acidity ensure a harmonious and lingering finish. A testament to Bruno Clavelier’s dedication to quality, this Nuits Saint Georges 1er Cru Cras 1999 is a distinguished addition to any fine wine collection.
```In BondSG$2,220.00 -
(6x75cl) 2014
Wine Advocate (88-90)
The 2014 Vosne Romanée 1er Cru Aux Brûlées had a more floral bouquet in the making, nicely defined, just a touch of reduction to get through at the moment. The palate is medium-bodied with sappy black cherry and raspberry fruit on the entry, nicely judged acidity, but just needing a little more precision to come through on the finish. If that transpires, then it will certainly deserve a higher score, but I will be prudent for now.In BondSG$1,370.00 -
For lovers of fine French wine, the Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2016 is a red Burgundy that truly stands out. The wine is produced in Vosne-Romanée, a region in France renowned for producing world-class Pinot Noir. Bruno Clavelier, fourth-generation winemaker, carries the tradition of the vineyard with distinct craftmanship. With grapes harvested exclusively from 'Aux Brulees', a historic premier cru climat, Bruno implements biodynamic viticulture principles ensuring the enigmatic terroir is beautifully expressed in each bottle.
The 2016 vintage reveals a complex nose of dark fruit and spice, complemented by a well-structured palate. Exquisite layers of berry notes, interplayed with elegant floral undertones, offer a lengthy, refined finish. An ever-present mineral streak embodies the clear representation of the remarkable 'Aux Brulees' terroir. The Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2016 is a revelation, a wine that can mature admirably over the years, enhancing its elaborate profile.
In BondSG$393.00 -
Savour the elegant taste of the meticulously crafted Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2022, hailing from the revered terroirs of Burgundy, France. Bruno Clavelier, a fourth-generation vintner, employs a judicious blend of traditional and modern winemaking techniques to produce this vintage. Exclusively hand-harvested grapes undergo meticulous sorting, natural-yeast fermentation, and malolactic fermentation in oak barrels. Committed to sustainable viticulture, Clavelier's approach reflects in this wine's exquisite character.
The Bruno Clavelier Vosne-Romanee 1er Cru Aux Brulees 2022 carries the mark of its climat 'Aux Brûlées', delivering a well-structured wine with rich, opulent layers. On the palate, it offers an exquisite symbiosis of dark berries and spiced undertone, culminating in a long, balanced finish. This wine captures the quintessence of the Vosne-Romanee appellation, embodying elegance, complexity and excellent ageing potential. Truly, a Burgundy gem worth savouring.
In BondSG$1,535.00 -
(6x75cl) 2022
Bruno Clavelier Vosne-Romanee 1er Cru La Montagne 2022 exemplifies the pinnacle of Burgundy craftsmanship. Cultivated in the esteemed La Montagne vineyard, this wine benefits from meticulously managed Pinot Noir grapes, nurtured in limestone-rich soils that impart a distinct minerality. Hand-harvested and gently vinified, the fermentation process occurs in temperature-controlled stainless steel tanks, ensuring the preservation of delicate aromas and vibrant acidity. A portion of the wine matures in French oak barrels, harmoniously integrating subtle tannins and enhancing its complex bouquet of red berries, spices, and earthy undertones. Bruno Clavelier, renowned for his dedication to sustainable viticulture, employs traditional Burgundian techniques coupled with modern precision to achieve exceptional quality. The 2022 vintage showcases remarkable depth and elegance, promising superb aging potential. Ideal for discerning collectors, this exquisite expression of Vosne-Romanee captures the essence of terroir and the artistry of a master winemaker.
In BondSG$1,680.00 -
(1x75cl) 2010
Vinous (92+)
Bright, deep red. Sappy aromas of medicinal cherry, plum and spiced bread. Lush, seamless and intense, with sweet dark fruit flavors energized by powerful minerality and limestone lift. In a distinctly virile style, this wine saturates the palate on the very long, sappy finish. I'd give it seven or eight years in the cellar.In BondSG$255.00 -
Wine Advocate (91-93)
The 2013 Vosne Romanee 1er Cru les Beaux Monts Vieilles Vignes has a well-defined, mineral-led bouquet with lifted, perfumed blackberry and kirsch scents, hints of limestone just underneath. The palate is medium-bodied with fine, slightly sappy black cherry and raspberry fruit leading to a harmonious and svelte finish. This is a little more structured than the Aux Brûlées at this stage and will probably require a little more bottle age.In BondSG$231.00 -
Vinous (90-92)
(a bit more east-facing than the Brûlées and thus sheltered from the afternoon sun; the soil is calcaire with a lot of clay and sand, similar to that of the Hauts de Beaux Monts; 30 hectoliters per hectare produced): Bright medium red. Very airy scents of raspberry, cherry, fresh herbs, mint and cinnamon; smells like a pastry. Then a bit less taut than the Brûlées, showing little in the way of easy sweetness but also displaying less inner-mouth tension than the Brûlées. Finishes solid and dry, with a firm spine of masculine tannins, but here the acidity is more reserved. Clavelier describes this wine as having a quiet force.In BondSG$355.00 -
(6x75cl) 2017
The essence of Burgundy is perfectly captured in the Bruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts 2017, a masterpiece from a highly-regarded French vigneron. Clavelier, who is a staunch advocate for biodynamic techniques, innovatively combines manual tilling and horse ploughing to enhance the quality of the harvest. Unfurling in the glass, this Pinot Noir delivers a seductive bouquet of cherries, strawberries, and exotic spices, underpinned with an earthy minerality unique to the Vosne-Romanee region.
Matured in French oak for 18 to 22 months, the Bruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts 2017 showcases the elegant intricacy of Burgundian wine, deftly balancing power with finesse. This poised wine will reward those with the patience to cellar it, promising to evolve beautifully over the decades.
In BondSG$1,900.00 -
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Bruno Clavelier Vosne-Romanee 1er Cru Les Beaux Monts VV 2022 epitomises the artisanal mastery of this esteemed domaine. Situated in the renowned Vosne-Romanee appellation, the Les Beaux Monts vineyard benefits from exceptional terroir with well-drained limestone soils and optimal sun exposure. Hand-harvested Pinot Noir grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, ensuring the preservation of delicate aromas and vibrant fruit character. Aging takes place in a combination of French oak barrels and stainless steel, allowing the wine to develop complexity while maintaining its elegant structure. Bruno Clavelier, a respected figure in Burgundian viticulture, emphasises sustainable practices and traditional techniques, resulting in a wine of remarkable finesse and depth. The 2022 vintage showcases intense cherry and raspberry notes, intertwined with subtle hints of earth and spice, culminating in a long, refined finish. This 1er Cru is a quintessential expression of Vosne-Romanee’s prestige and Bruno Clavelier’s unwavering commitment to excellence.
```In BondSG$1,915.00 -
Vinous (90)
Good medium red. A sexy truffle note adds interest to the aromas of raspberry and cherry, with hints of herbs and mint providing lift. Juicy and sweet in the mouth, showing very good cut to the red fruit, crushed stone and mint flavors. Finishes with dusty, building tannins and brisk lingering fruit. Strong mineral energy throughout.In BondSG$162.00 -
Wine Advocate (88-90)
The 2014 Vosne Romanée 1er Cru Aux Brûlées had a more floral bouquet in the making, nicely defined, just a touch of reduction to get through at the moment. The palate is medium-bodied with sappy black cherry and raspberry fruit on the entry, nicely judged acidity, but just needing a little more precision to come through on the finish. If that transpires, then it will certainly deserve a higher score, but I will be prudent for now.In BondSG$131.00 -
(12x75cl) 2015
Vinous (88-90)
(25 hectoliters per hectare; this massale selection was harvested at the end, on September 12): Bright medium red, a bit less saturated than the Hauts de Beaux Monts. Very reduced aromas of strawberry and rose petal show a a freshness from this parcel's cooler exposition and combe influence. In a distinctly juicy, penetrating style but still with the silkiness of the vintage. Strawberry and raspberry fruit flavors are extended by pungent mineral and floral elements on the classically dry finish. In a juicy, lighter style but with no shortage of density.In BondSG$2,010.00 -
Vinous (88-90)
(25 hectoliters per hectare; this massale selection was harvested at the end, on September 12): Bright medium red, a bit less saturated than the Hauts de Beaux Monts. Very reduced aromas of strawberry and rose petal show a a freshness from this parcel's cooler exposition and combe influence. In a distinctly juicy, penetrating style but still with the silkiness of the vintage. Strawberry and raspberry fruit flavors are extended by pungent mineral and floral elements on the classically dry finish. In a juicy, lighter style but with no shortage of density.In BondSG$185.00 -
Vinous (88-90)
Bright medium red. Nose dominated by raspberry and pungent gunflinty calcaire. A step up in intensity from the Hauts de Beaux Monts (there's no clay in this soil) but tighter and more saline in the middle palate, offering hints of flowers and olive along with noteworthy mineral tension. Finishes sapid and long. Clavelier uses cordon de royat pruning for these very old vines and because they bud later he was able to keep a bit more crop. Still, there was a good bit of millerandage and production was just 17 hectoliters per hectare.In BondSG$179.00 -
(6x75cl) 2017
The Bruno Clavelier Vosne-Romanee La Combe Brulee 2017 is a remarkable Burgundy wine, offering a captivating journey into the unique terroir of Vosne-Romanee. Made in the heart of Burgundy, France, the rarity lies in the vines, which hail from reclaimed bushes growing alongside wild hazelnut trees. Bruno Clavelier, a fourth-generation vigneron, cultivates this vineyard using biodynamic principles to eloquently express the rich depth and complexity of this region.
The Pinot Noir grapes undergo careful hand harvesting and traditional vinification, with partial de-stemming to maintain the authentic flavour profile. The 2017 vintage showcases bright, vibrant red fruit notes, underscored by the classic earthy minerality typical of Vosne-Romanee wines. The Bruno Clavelier Vosne-Romanee La Combe Brulee 2017 provides an exquisite wine experience which characterises the exquisite elegance and sophisticated intensity of well-crafted Burgundy wines. The result is a beautiful masterpiece best enjoyed after careful cellaring.
In BondSG$1,445.00 -
Bruno Clavelier Vosne-Romanee La Combe Brulee 2022 epitomises the elegance and complexity characteristic of esteemed Burgundy Grand Cru wines. Cultivated in the heart of Vosne-Romanee, the La Combe Brulee vineyard benefits from exceptional terroir, with its limestone-rich soils and optimal slope ensuring perfect ripeness and balance. Hand-picked Pinot Noir grapes undergo meticulous sorting before fermentation in temperature-controlled stainless steel vats, preserving delicate aromatics and vibrant fruit flavours. Aging is carried out in a combination of French oak barrels, judiciously selected for their subtle influence, enhancing the wine’s depth and structure without overpowering its natural finesse. Bruno Clavelier, a venerated vintner with decades of expertise, employs sustainable viticultural practices, ensuring both quality and environmental stewardship. The 2022 vintage showcases a harmonious interplay of cherry and floral notes, underpinned by refined tannins and a lingering finish, making it a quintessential choice for connoisseurs seeking the pinnacle of Vosne-Romanee’s artistry.
In BondSG$1,005.00 -
(1x75cl) 2013
Wine Advocate (90)
The 2013 Vosne Romanée Hautes Maizières comes from more clay soils than the La Combes Brûlées, and has dark berry, mulberry and red plum notes on the nose, bashful at first but opening with aeration. The palate is medium-bodied with firm tannin, slightly grainy in texture, with a slightly foursquare but nicely focused finish. Give this 12 to 18 months once bottled.In BondSG$165.00 -
(6x75cl) 2018
Hailing from the prestigious French terroir, Vosne-Romanée, the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2018 is an embodiment of high-end refinement. Cultivated exclusively in the Les Hautes Maizieres vineyard, this Pinot Noir exhibits Clavelier's unrivalled viniculture mastery, encompassing a thoughtful blend of traditional and modern winemaking approaches. Punctiliously aged for 20 months in French oak barrels, this 2018 vintage emanates exquisite elegance. Succulent notes of red berries and alluring hints of spice and oak waft effortlessly from this ruby masterpiece, promising a harmony of bold flavour and silky tannins on the palate. Immerse yourself in the piquant sophistication of the French terroir with the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2018, a jewel in Clavelier's already formidable crown of fine wines. An unquestionable testament to Clavelier's dedication to the craft, it truly is a delight to both seasoned connoisseurs and budding wine enthusiasts alike.
In BondSG$725.00 -
Crafted by the illustrious winemaker Bruno Clavelier, the Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2020 is an ode to the decadent earthiness of Bourgogne's terroir. Nestled in the celebrated Vosne-Romanee appellation, each grape is diligently harvested by hand to preserve their inherent integrity. Clavelier excels in employing biodynamic farming, ensuring a pure, unaltered expression of the pinot noir grape. The vinification involves minimal interference, with the wine aged gracefully in French oak barrels to construct an elegant frame. The result is an exquisite blend of dark fruit flavours, velvety tannins, and a well-balanced acidity, offering a tantalising promise of longevity. This wine reflects a stunning richness, embodying the producer's dedication to sustainability and preference for understated winemaking techniques. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2020 is, indeed, a seductive symphony to savour and an essential addition to any connoisseur's collection.
In BondSG$757.00 -
The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 possesses a divine elegance characteristic of the Burgundy region, France. Clavelier, a respected vignerons belonging to the fourth generation of his family, strictly adheres to biodynamic farming practices. The grapes are painstakingly nurtured on 30-year-old vines set in limestone soil, enhancing the wine's body and complexity.
Hand-harvested, they undergo rigorous selection before commencing a unique open-top fermentation process which results in rich, intricate flavour profiles. Ageing takes place in French oak barrels imparting smooth, sophisticated tones. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 is delightfully fruity, featuring prominent notes of red cherry, raspberry, and subtle earthy undertones.
This Pinot Noir is a testament to Clavelier's philosophy of expressing terroir and vintage character authentically. It beautifully intertwines power and delicacy, the signature of an exquisite red wine. The Bruno Clavelier Vosne-Romanee Les Hautes Maizieres 2022 promises a visceral tasting experience for serious wine enthusiasts.
In BondSG$1,285.00 -
The Bruno Colin Batard-Montrachet Grand Cru 2018 is a paradigm of excellence in the fine wine world. Hailing from the esteemed vineyards of Batard-Montrachet, in the heart of Burgundy, France, this elevated Chardonnay usurps expectation. Created by master vintner Bruno Colin, whose lineage of winemaking stretches back over multiple generations, this Grand Cru underscores the significance of tradition paired with innovation.
Harvested from 50-year-old vines, the grapes are handpicked and undergo meticulous selection to produce a wine with a profound depth of flavour. Fermentation occurs in oak barrels, bringing forth a luxurious texture and imbuing the wine with its signature toasty vanilla undertones. The resulting wine exhibits a sophisticated balance of ripe yellow fruit, floral notes and a vibrant mineral freshness.
The Bruno Colin Batard-Montrachet Grand Cru 2018 is not just a wine, but a testament to the art of winemaking and the rich viticultural heritage of Burgundy.
In BondSG$1,045.00 -
(3x75cl) 2018
The Bruno Colin Batard-Montrachet Grand Cru 2018 is a paradigm of excellence in the fine wine world. Hailing from the esteemed vineyards of Batard-Montrachet, in the heart of Burgundy, France, this elevated Chardonnay usurps expectation. Created by master vintner Bruno Colin, whose lineage of winemaking stretches back over multiple generations, this Grand Cru underscores the significance of tradition paired with innovation.
Harvested from 50-year-old vines, the grapes are handpicked and undergo meticulous selection to produce a wine with a profound depth of flavour. Fermentation occurs in oak barrels, bringing forth a luxurious texture and imbuing the wine with its signature toasty vanilla undertones. The resulting wine exhibits a sophisticated balance of ripe yellow fruit, floral notes and a vibrant mineral freshness.
The Bruno Colin Batard-Montrachet Grand Cru 2018 is not just a wine, but a testament to the art of winemaking and the rich viticultural heritage of Burgundy.
In BondSG$3,485.00 -
Exemplify your palate with the exceptional Bruno Colin Batard-Montrachet Grand Cru 2022. Gracing the idyllic slopes of Batard-Montrachet, a region esteemed for producing some of the world’s finest white Burgundy, sits the vineyard of Bruno Colin. This exquisite wine owes its distinct complexity and delicacy to a meticulous vinification process, which includes gentle pneumatic pressing, and judicious oak ageing, never exceeding 50% new. Additional élevage in the cellar for a period of 19 months imbues finesse into this drink. Savour each sip of this sophisticated Grand Cru with its tantalising flavours, richly textured character, and remarkable ageing potential. Terroir-driven, Bruno Colin’s precise winemaking talents truly shine through this wine, elegantly reflecting the Montrachet’s unique Chardonnay expression. The Bruno Colin Batard-Montrachet Grand Cru 2022 combines traditional savoir-faire with contemporary sensibilities to shape a wine of superior quality, destined for those with an appreciation of the finer things.
In BondSG$2,075.00 -
(6x75cl) 2019
Bruno Colin Bourgogne Blanc 2019 epitomises the elegance and precision of Burgundy’s esteemed Chardonnay offerings. Crafted in the heart of the Bourgogne region, this exquisite white wine emerges from meticulously hand-harvested grapes sourced from Bruno Colin's premier estates. Fermented in temperature-controlled stainless steel tanks to preserve its vibrant acidity and fresh fruit characteristics, the 2019 vintage showcases notes of ripe citrus, white peach, and subtle mineral undertones. Vinified with minimal oak influence, it highlights the pure expression of terroir, reflecting the unique limestone-rich soils of the vineyards. Bruno Colin, a family-owned producer with decades of heritage, employs sustainable viticulture practices ensuring exceptional quality and consistency. The 2019 Bourgogne Blanc exhibits a refined palate with balanced acidity, a creamy texture, and a lingering finish, making it a distinguished choice for discerning connoisseurs. Revel in the sophistication and finesse that define Bruno Colin Bourgogne Blanc 2019.
In BondSG$223.00 -
(6x75cl) 2021
Savour the refined character of the Bruno Colin Bourgogne Blanc 2021, a remarkable representation of the Bourgogne region's splendour. Crafted by the esteemed winemaker, Bruno Colin, the wine exhibits his meticulous artistry and unyielding commitment to quality. Born and raised in the prominent wine region of Chassagne-Montrachet, Bruno infuses each bottle with a rich tradition and profound understanding of the land.
Each grape is carefully hand-harvested from vineyards spanning several revered appellations, lending the wine a distinctly complex character. After gentle pressing, fermentation transpires in oak barrels to enhance the nuanced flavours and aromas. The Bruno Colin Bourgogne Blanc 2021 presents a delicate balance of crisp, citrusy notes and rich, creamy undertones, enlivened by a subtle minerality. Expect a wine that's as enjoyably approachable as it is deeply sophisticated.
Experience the Bruno Colin Bourgogne Blanc 2021, a true testament to the artisanal prowess of one of Bourgogne's most respected producers.
In BondSG$228.00
