The Francois Bertheau Chambolle-Musigny 2019 is an esteemed example of a Burgundy red, adored amongst fine wine enthusiasts. This wine represents the fifth generation of the Bertheau family's devotion to the Chambolle-Musigny appellation, a small vineyard in the heart of Burgundy's Côte de Nuits. Bertheau's commitment to traditional wine-making practices crafts a remarkable expression of the terroir. This vintage is crafted from hand-picked Pinot Noir fruit, favouring elegance and balance over power.

The Francois Bertheau Chambolle-Musigny 2019 is a uniquely Burgundian treat, with an inviting aromatic profile of ripe cherries, wild strawberries and an earthy undertone. On the palate, it’s wonderfully light-bodied, brimming with bright, tart red fruits and underlined with an increasing mineral richness towards the finish. Notes of elegant tannin complexity and dynamism finish out this wine. It is a charming testament to Bertheau's remarkable craftsmanship. A must-try for those seeking the quintessence of Chambolle-Musigny wines.

Discover the exquisite character of the Francois Bertheau Chambolle-Musigny 2022, a paradigm of Burgundy red. Refined, fragrant and ethereal, this wine epitomises the dedication of its esteemed producer, Bertheau. Located in Chambolle-Musigny, Francois Bertheau adheres to traditional vinification methods, and the wine undergoes maturation in French oak barrels imparting a subtle backdrop to its elegant Pinot Noir fruit.

The result is a wine of profound purity, with lush red berry hues, delicate floral notes, and a minerally undercurrent. Its silky structure, fine tannins and harmonious finish contribute to a finessed representation of this premier cru vineyard. Known for its longevity, Francois Bertheau Chambolle-Musigny 2022, will profoundly delight as it unfolds through the years. Selections of this artisan creation are limited, underscoring its remarkable value. Trust no other than this delightful expression of French viniculture's artistry.

Francois Buffet Pommard 1er Cru Rugiens 2021 exemplifies the pinnacle of Burgundy's esteemed viticulture. Crafted in the heart of Pommard's renowned Rugiens vineyard, this exceptional wine benefits from meticulously hand-harvested Pinot Noir grapes grown in limestone-rich soils, imparting profound depth and complexity. Francois Buffet, a venerated producer celebrated for his commitment to biodynamic principles, employs traditional winemaking techniques, including natural fermentation with native yeasts and minimal sulphite addition, ensuring the wine's pure expression. The 2021 vintage showcases an elegant ruby hue, unveiling aromas of ripe red berries, subtle earthiness, and nuanced spice. On the palate, it offers a harmonious balance of vibrant acidity and silky tannins, with layers of cherry, plum, and a hint of forest floor evolving gracefully towards a long, refined finish. Ideal for discerning enthusiasts, the Francois Buffet Pommard 1er Cru Rugiens 2021 is a testament to exceptional craftsmanship and terroir-driven excellence.

Francois Buffet Pommard 1er Cru Rugiens 2022 epitomises the refined elegance of Burgundy’s esteemed Pommard appellation. Crafted from meticulously selected Pinot Noir grapes harvested from the premier cru Rugiens vineyard, this vintage showcases a harmonious balance of power and finesse. Francois Buffet, a venerable name in Burgundy, employs traditional vinification techniques, including gentle fermentation and ageing in French oak barrels, to preserve the wine’s intrinsic character. The 2022 harvest benefited from optimal climatic conditions, resulting in deeply concentrated flavours of dark cherries, subtle hints of earth and spice, and a lingering, velvety finish. The terroir of Rugiens imparts distinctive mineral notes, enhancing the wine’s complexity and depth. Ideal for pairing with rich poultry dishes or hearty red meats, Francois Buffet Pommard 1er Cru Rugiens 2022 is a testament to the producer’s unwavering commitment to quality and the unique expression of Burgundy’s premier crus.

Francois Buffet Volnay 1er Cru Carelle Sous la Chapelle 2019 exemplifies the pinnacle of Burgundy's esteemed Volnay appellation. Nestled in the heart of Côte de Beaune, this premier cru benefits from meticulously managed vineyards situated on limestone-rich terroirs, ideal for Pinot Noir cultivation. Francois Buffet, renowned for his adherence to traditional Burgundian winemaking, employs sustainable viticultural practices to ensure optimal grape quality. The 2019 harvest undergoes a gentle cold soak to enhance colour extraction, followed by fermentation in temperature-controlled stainless steel vats to preserve the wine’s delicate aromatic profile. Aging takes place in a combination of French oak barrels and stainless steel tanks, fostering a harmonious balance between fruity vibrancy and subtle oak nuances. The resulting wine presents a bouquet of red cherries, floral notes, and earthy undertones, with a silky texture and refined tannins. This exquisite vintage offers exceptional complexity and depth, making Francois Buffet Volnay 1er Cru Carelle Sous la Chapelle 2019 a distinguished choice for connoisseurs seeking elegance and finesse.

Francois Buffet Volnay 1er Cru Carelle Sous la Chapelle 2022 is a quintessential expression of Burgundy's esteemed Volnay terroir. Nestled in the premier cru Carelle vineyard, this 2022 vintage showcases the meticulous craftsmanship of François Buffet, a revered producer renowned for his dedication to quality and tradition. Hand-harvested Pinot Noir grapes flourish in the region's limestone-rich soils, imparting nuanced flavours and a refined structure to the wine. The vinification process employs gentle fermentation techniques and careful ageing in French oak barrels, enhancing the wine's elegance and complexity. On the palate, it reveals vibrant red berry aromas, subtle earthy undertones, and a harmonious balance of acidity and tannins. The finish is lingering, with hints of spice and floral notes that invite contemplation. Perfect for pairing with gourmet poultry dishes or fine cheeses, this illustrious wine epitomises sophistication and the enduring legacy of Bourgogne winemaking.

Vinous - Neal Martin (90-92)

Discover the exquisite pleasure of the François Buffet Volnay 1er Cru Clos des Chênes 2021, a delightfully expressive red Burgundy wine hailing from the prestigious Côte de Beaune region. Elegantly handmade by François Buffet - a respected vintner with centuries-long legacy, this wine is a product of meticulous viticulture that respects the terroir and heritage of Volnay. Plenty of sun and meticulous hand-harvesting ensure optimal grape maturity, while traditional vinification methods ensure each drop is imbued with the region's distinctive character.

With ageing in French oak barrels, this velvety, aromatic red offers a sumptuous palate of dark red fruits, layered with nuances of spice and earth, elegantly balanced by a mineral finish. Displaying a remarkable complexity, it's a testament to the finely honed skills of its artisanal producer. The François Buffet Volnay 1er Cru Clos des Chênes 2021 truly offers wine connoisseurs an enchanting taste of the Côte de Beaune's magic.

Vinous - Neal Martin (91-93)

Vinous (91-93)

Francois Buffet Volnay 1er Cru Taillepieds 2022 exemplifies the quintessence of Burgundy's esteemed vinicultural heritage. Cultivated in the prestigious Taillepieds vineyard, this exquisite Pinot Noir benefits from optimal terroir, characterized by limestone-rich soils that impart remarkable depth and complexity. Hand-harvested with meticulous care, the grapes undergo gentle fermentation in temperature-controlled stainless steel vats, preserving their delicate aromatics. Subsequently, the wine is aged for 12 months in French oak barrels, seamlessly integrating subtle vanilla and spice nuances with its vibrant red fruit profile. The 2022 vintage showcases a brilliant ruby hue, offering aromas of cherries, raspberries, and hints of floral undertones. On the palate, it delivers a harmonious balance of silky tannins and a lingering, elegant finish. Crafted by the esteemed François Buffet, a producer renowned for his unwavering commitment to quality and expression of terroir, this wine is a distinguished addition to any fine wine collection.

Francois Buffet Volnay 2020 exemplifies the elegance and finesse characteristic of the Côte de Beaune. Crafted from meticulously selected Pinot Noir grapes cultivated in premier vineyards, this vintage reflects the meticulous attention to detail synonymous with Francois Buffet. The grapes are hand-harvested to ensure optimal ripeness, followed by fermentation in temperature-controlled stainless steel tanks to preserve the wine’s delicate aromas. A careful ageing process in French oak barrels imparts subtle complexity without overshadowing the fruit’s natural purity. On the palate, the 2020 Volnay reveals vibrant red berry notes, intertwined with hints of earthy undertones and refined tannins, culminating in a long, harmonious finish. The terroir of Volnay, with its limestone-rich soils, imparts a distinctive minerality, enhancing the wine’s balance and depth. Ideal for pairing with fine cuisine, Francois Buffet Volnay 2020 stands as a testament to exceptional Burgundian craftsmanship.