Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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(12x75cl) 2005The Ardhuy Savigny Beaune Narbantons 2005 epitomises the elegance and finesse of Burgundy's esteemed Savigny-lès-Beaune appellation. Crafted from meticulously selected Pinot Noir grapes harvested from the vineyard's premier parcels, this vintage showcases the meticulous vinification practices upheld by Domaine Ardhuy. Fermented in traditional oak vats and aged for 18 months in French oak barrels, the wine develops a complex bouquet of red cherries, subtle earthiness, and delicate spice notes. The 2005 harvest benefited from an ideal climate, allowing for optimal grape maturation and balance. Domaine Ardhuy, renowned for its commitment to sustainable viticulture and artisanal winemaking, ensures each bottle reflects the terroir's unique characteristics. On the palate, the Narbantons 2005 offers a harmonious structure with velvety tannins and a lingering finish, making it a distinguished addition to any fine wine collection.
Inc. GSTSG$2,178.69 -
Delve into the world of sophisticated wine indulgence with Ardhuy Volnay Fremiets 2006. This premium Burgundy red wine hails from the renowned and ancient Domaine d'Ardhuy winery, nestled in the heart of Côte d'Or, France. Each bottle encapsulates a remarkable fusion of tradition and innovation, with the precise blend of Pinot Noir grapes grown in clay-limestone soils.
Ardhuy Volnay Fremiets 2006 offers an elegant and concentrated bouquet, abundant with ripe red fruits, a whisper of earthy notes, and delicate hints of spices, a testament to its 16 months spent aging in new oak barrels. On the palate, the wine unveils its fine silky tannins, balanced acidity, and a mesmerising finish.
Whether you are a seasoned oenophile or a novice, the sumptuous pleasure of Ardhuy Volnay Fremiets 2006 is purely irresistible. Embrace the timeless art of fine wine appreciation with every sip of this collectable and treasured vintage.
Inc. GSTSG$1,078.88 -
(12x75cl) 2004Inc. GSTSG$5,187.09 -
(6x75cl) 2009Inc. GSTSG$4,212.20 -
Jasper Morris Inside Burgundy (96-98)
5 Star Wine. No deeper in colour but immediately the nose shows that we are in the presence of serious quality. There is even more to this, along with a touch of coconut from the barrel. The fruit is fully ripe red, thinking about sliding towards the black but not going that far. The acidity comes over in the form of a high-class mineral line threading its way across the palate. Not as sensual as the Clos St-Denis but there is even more to it. Brilliant wine in the finesse key of the best of the vintage. Drink from 2030-2038.Inc. GSTSG$831.21 -
Jasper Morris Inside Burgundy (95-98)
A bright fresh mid purple. The bouquet is superb, in a really lush and almost creamy red berry fruit, not as wild as some until a little savoury touch at the finish. Complex, a fine weave to the texture, with pure red berry fruit coming out at the finish. Despite its location I tend to think of Bonnes Mares as a Morey style Grand Cru, but you can certainly see the touch of Chambolle in this. Drink from 2032-2040. Tasted: November 2023.Inc. GSTSG$3,738.37 -
Jasper Morris Inside Burgundy (95-97)
Bright and even purple. An ever-increasing depth of ripe raspberry on the nose, yet with some stricter savoury qualities too. Seamless on the palate, unsure of which commune it lies in, close to giving the best of both. A cousin to Chambolle yet with marked Morey tendencies. The complexity continues across the palate (Morey) while the finish has additional sensuality (Chambolle). Drink from 2032-2038. Tasted Dec 2024.Inc. GSTSG$3,362.32 -
Jasper Morris Inside Burgundy (87-89)
A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026.Inc. GSTSG$305.75 -
Burghound (86-89)
Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential.Inc. GSTSG$345.97 -
Decanter (93)
This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine.Inc. GSTSG$161.10 -
Decanter (93)
This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine.Inc. GSTSG$306.73 -
(1x75cl) 2018Vinous (92-94)
The 2018 Chambolle-Musigny Les Sentiers 1er Cru is matured with 30% whole bunch and no new oak. It presents a mixture of red and black fruit aromas, quite floral and very pure in style and gaining intensity with continued aeration. The palate is medium-bodied with succulent tannins, perfectly pitched acidity and vivacious red fruit laced with orange peel and brown spices. Wonderful length here. Excellent. Just four barrels produced.Inc. GSTSG$274.94 -
Jasper Morris Inside Burgundy (92-94)
Rich deep crimson purple. A very solid bouquet, a wealth of ripe fruit. Plumper here, another feeling of sandalwood and spice, a little firmer in tannins than Ruchots: indeed, I think Cyprien is being cruel serving this after the sublime Ruchots. Tasted: December 2021Inc. GSTSG$253.87 -
(6x75cl) 2022Decanter (96)
The complex blend of exotic Asian spice, forward pomegranate fruit, and savoury, earthy notes make the Chambolle Sentiers an intriguing wine. Some oak is still showing through, but this will integrate with time. There is more density and extract than one might think for a Chambolle at this level, which draws this out to a forceful and long conclusion—charming wine. The grapes come from a parcel of 0.23 hectares that are partially destemmed and aged in a combination of new and used casks.Inc. GSTSG$1,655.12 -
Wine Advocate (87-89)
The 2016 Chambolle Musigny is completely destemmed. It has a lifted, slightly floral nose with iris and peony scents infusing the black cherry fruit, a little compact at first but gradually loosening up with aeration. The palate is medium-bodied with sharp, chalky tannin, initially rigid but fanning out modestly toward the tight, linear finish. This is a modest, conservative Chambolle-Musigny that does not want to create too much fuss.Inc. GSTSG$167.40 -
(1x75cl) 2019Vinous (89-91)
The 2019 Chambolle-Musigny Village comes mainly from La Bussières, Les Herbues and two or three others. I love the delineation and precision here, very focused with a minerally undertow. The palate is medium-bodied with a slightly peppery opening. You might misconstrue there being whole bunches thanks to the light peppery finish (there is nonw). It is a quality Village Cru from Arlaud that should give a decade pleasure of more.Inc. GSTSG$146.32 -
(1x75cl) 2022Jasper Morris Inside Burgundy (90-91)
Bright ruby in colour. The nose shows a touch of reduction. Nutty and cherries, there is rather good intensity on the palate, a line of intense cherries, no sign of the reduction here. Drink from 2028-2033. Tasted: November 2023.Inc. GSTSG$166.66 -
Vinous - Neal Martin (89-91)
The 2023 Chambolle-Musigny Village is more open and displays more red fruit compared to its Morey-Saint-Denis counterpart, perhaps more brightness too. The palate is medium-bodied with supple tannins, fleshy and well balanced with a crisp spine of acidity. It gains a little more concentration right on the finish. Afford this a year or two in bottle.Inc. GSTSG$165.57 -
Vinous (89)
(entirely destemmed): Medium red, with some amber at the rim. Slightly decadent aromas of raspberry, truffle, licorice, herbs and earth, complicated by a balsamic quality and a high note of violet. There's good acidity here, but the black and purple fruit and pungent licorice flavors lack a bit of definition and energy. Finishes with decent lift but a slight leanness. Limited terroir character here. Cyprien Arlaud told me that he picked his three different ages of vines together back in 2001 and that he's much more precise about harvesting dates today, not only picking his various parcels on different days but declassifying fruit from the youngest vines.Inc. GSTSG$414.09 -
Wine Advocate (92-94)
The 2013 Charmes-Chambertin Grand Cru has a perfumed, floral bouquet that is quintessential Charmes-Chambertin really. It is very well defined and pure with small dark cherries, blueberry and iris scents. The palate is medium-bodied with fine tannin structure, a citric thread of acidity and an austere and serious finish that is more Morey-like in style. There is a lovely sense of salinity on the aftertaste that begs you to take another sip. I actually prefer this to the Clos-de-la-Roche this year.Inc. GSTSG$317.82 -
Wine Spectator (95)
A powerful, dense version, evoking cherry, currant and spice flavors, with underlying accents of mineral and tobacco. Tight and chalky on the finish, but showing promise. Best from 2020 through 2040.Inc. GSTSG$3,077.03 -
(1x75cl) 2015Vinous (91+)
Good full red. Very ripe but slightly stunted nose offers soil and oak tones but with fruit in the deep background; one is immediately aware of the vintage here. In a chewy, rather masculine style, not yet expansive. Impressively dense but showing a medicinal reserve. Today the tannins are stronger and drier than those of the Combottes. This wine was reduced from barrel a year ago but nonetheless offered more flavor interest and floral lift (of course, the Arlauds' vines are in Mazoyères). Will this youthfully hard-edged wine gain in sweetness with bottle aging?Inc. GSTSG$330.17 -
Vinous (91-93)
Bright red. Aromas of strawberry, cherry and rose petal are a bit muted by musky leathery reduction; showed some darker fruit character as it opened in the glass. Offers an attractive balance between thickness and energy but quite backward today and distinctly more clenched than the Aux Combottes. Finishes with good verve and thrust, and a hint of bloody steak, but not quite the class of a great Charmes. Arlaud's vines are actually located in the top part of Mazoyères, just under Latricières. They range from 25 to 70 years of age, but he often declassifies most of the younger vines into his Gevrey villages, as he did in 2016. He noted that the young vines produced nicely concentrated grapes in '16 but they were picked near the beginning of the harvest and lacked the density of the older vines.Inc. GSTSG$298.56 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.Inc. GSTSG$732.28 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.Inc. GSTSG$1,769.57 -
(1x300cl) 2020Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. GSTSG$2,387.80 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. GSTSG$978.53 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.Inc. GSTSG$1,764.12 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.Inc. GSTSG$323.27 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.Inc. GSTSG$1,642.06
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(12x75cl) 2005The Ardhuy Savigny Beaune Narbantons 2005 epitomises the elegance and finesse of Burgundy's esteemed Savigny-lès-Beaune appellation. Crafted from meticulously selected Pinot Noir grapes harvested from the vineyard's premier parcels, this vintage showcases the meticulous vinification practices upheld by Domaine Ardhuy. Fermented in traditional oak vats and aged for 18 months in French oak barrels, the wine develops a complex bouquet of red cherries, subtle earthiness, and delicate spice notes. The 2005 harvest benefited from an ideal climate, allowing for optimal grape maturation and balance. Domaine Ardhuy, renowned for its commitment to sustainable viticulture and artisanal winemaking, ensures each bottle reflects the terroir's unique characteristics. On the palate, the Narbantons 2005 offers a harmonious structure with velvety tannins and a lingering finish, making it a distinguished addition to any fine wine collection.
In BondSG$1,880.00 -
Delve into the world of sophisticated wine indulgence with Ardhuy Volnay Fremiets 2006. This premium Burgundy red wine hails from the renowned and ancient Domaine d'Ardhuy winery, nestled in the heart of Côte d'Or, France. Each bottle encapsulates a remarkable fusion of tradition and innovation, with the precise blend of Pinot Noir grapes grown in clay-limestone soils.
Ardhuy Volnay Fremiets 2006 offers an elegant and concentrated bouquet, abundant with ripe red fruits, a whisper of earthy notes, and delicate hints of spices, a testament to its 16 months spent aging in new oak barrels. On the palate, the wine unveils its fine silky tannins, balanced acidity, and a mesmerising finish.
Whether you are a seasoned oenophile or a novice, the sumptuous pleasure of Ardhuy Volnay Fremiets 2006 is purely irresistible. Embrace the timeless art of fine wine appreciation with every sip of this collectable and treasured vintage.
In BondSG$871.00 -
(12x75cl) 2004In BondSG$4,640.00 -
(6x75cl) 2009In BondSG$3,805.00 -
Jasper Morris Inside Burgundy (96-98)
5 Star Wine. No deeper in colour but immediately the nose shows that we are in the presence of serious quality. There is even more to this, along with a touch of coconut from the barrel. The fruit is fully ripe red, thinking about sliding towards the black but not going that far. The acidity comes over in the form of a high-class mineral line threading its way across the palate. Not as sensual as the Clos St-Denis but there is even more to it. Brilliant wine in the finesse key of the best of the vintage. Drink from 2030-2038.In BondSG$754.00 -
Jasper Morris Inside Burgundy (95-98)
A bright fresh mid purple. The bouquet is superb, in a really lush and almost creamy red berry fruit, not as wild as some until a little savoury touch at the finish. Complex, a fine weave to the texture, with pure red berry fruit coming out at the finish. Despite its location I tend to think of Bonnes Mares as a Morey style Grand Cru, but you can certainly see the touch of Chambolle in this. Drink from 2032-2040. Tasted: November 2023.In BondSG$3,400.00 -
Jasper Morris Inside Burgundy (95-97)
Bright and even purple. An ever-increasing depth of ripe raspberry on the nose, yet with some stricter savoury qualities too. Seamless on the palate, unsure of which commune it lies in, close to giving the best of both. A cousin to Chambolle yet with marked Morey tendencies. The complexity continues across the palate (Morey) while the finish has additional sensuality (Chambolle). Drink from 2032-2038. Tasted Dec 2024.In BondSG$3,055.00 -
Jasper Morris Inside Burgundy (87-89)
A fine even purple. A nose of charm and delicious, adequately ripe, dark red fruit. Energetic fruit, with a touch of sandalwood, tightly wound with quite high acidity. Just slightly dry at the finish, though compensated by surprising length. Drink from 2024-2026.In BondSG$231.00 -
Burghound (86-89)
Outstanding Top Value. A wonderfully fresh and ripe nose combines notes of red currant, plum and a whisper of earth. The sleek, delicious and vibrant middleweight flavors terminate in an inviting and refreshing if lightly rustic finish. This is very good for its level plus it offers short to mid-term aging potential.In BondSG$258.00 -
Decanter (93)
This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine.In BondSG$128.00 -
Decanter (93)
This deeply satisfying Bourgogne boasts a deep ruby colour and forward aromas of ripe cherry and wild strawberry. The structure is supple, with firmish tannins, good freshness and concentration on the palate that suggest this could also age. The vines are all in the Gevrey village limits, east of the Route Nationale. The domaine owns 5ha here that were purchased in the 1960s; some of the vines were planted then. The grapes are mostly destemmed before a gentle fermentation and aged in mainly used casks to produce this exemplary wine.In BondSG$222.00 -
(1x75cl) 2018Vinous (92-94)
The 2018 Chambolle-Musigny Les Sentiers 1er Cru is matured with 30% whole bunch and no new oak. It presents a mixture of red and black fruit aromas, quite floral and very pure in style and gaining intensity with continued aeration. The palate is medium-bodied with succulent tannins, perfectly pitched acidity and vivacious red fruit laced with orange peel and brown spices. Wonderful length here. Excellent. Just four barrels produced.In BondSG$243.00 -
Jasper Morris Inside Burgundy (92-94)
Rich deep crimson purple. A very solid bouquet, a wealth of ripe fruit. Plumper here, another feeling of sandalwood and spice, a little firmer in tannins than Ruchots: indeed, I think Cyprien is being cruel serving this after the sublime Ruchots. Tasted: December 2021In BondSG$224.00 -
(6x75cl) 2022Decanter (96)
The complex blend of exotic Asian spice, forward pomegranate fruit, and savoury, earthy notes make the Chambolle Sentiers an intriguing wine. Some oak is still showing through, but this will integrate with time. There is more density and extract than one might think for a Chambolle at this level, which draws this out to a forceful and long conclusion—charming wine. The grapes come from a parcel of 0.23 hectares that are partially destemmed and aged in a combination of new and used casks.In BondSG$1,465.00 -
Wine Advocate (87-89)
The 2016 Chambolle Musigny is completely destemmed. It has a lifted, slightly floral nose with iris and peony scents infusing the black cherry fruit, a little compact at first but gradually loosening up with aeration. The palate is medium-bodied with sharp, chalky tannin, initially rigid but fanning out modestly toward the tight, linear finish. This is a modest, conservative Chambolle-Musigny that does not want to create too much fuss.In BondSG$145.00 -
(1x75cl) 2019Vinous (89-91)
The 2019 Chambolle-Musigny Village comes mainly from La Bussières, Les Herbues and two or three others. I love the delineation and precision here, very focused with a minerally undertow. The palate is medium-bodied with a slightly peppery opening. You might misconstrue there being whole bunches thanks to the light peppery finish (there is nonw). It is a quality Village Cru from Arlaud that should give a decade pleasure of more.In BondSG$125.00 -
(1x75cl) 2022Jasper Morris Inside Burgundy (90-91)
Bright ruby in colour. The nose shows a touch of reduction. Nutty and cherries, there is rather good intensity on the palate, a line of intense cherries, no sign of the reduction here. Drink from 2028-2033. Tasted: November 2023.In BondSG$143.00 -
Vinous - Neal Martin (89-91)
The 2023 Chambolle-Musigny Village is more open and displays more red fruit compared to its Morey-Saint-Denis counterpart, perhaps more brightness too. The palate is medium-bodied with supple tannins, fleshy and well balanced with a crisp spine of acidity. It gains a little more concentration right on the finish. Afford this a year or two in bottle.In BondSG$142.00 -
Vinous (89)
(entirely destemmed): Medium red, with some amber at the rim. Slightly decadent aromas of raspberry, truffle, licorice, herbs and earth, complicated by a balsamic quality and a high note of violet. There's good acidity here, but the black and purple fruit and pungent licorice flavors lack a bit of definition and energy. Finishes with decent lift but a slight leanness. Limited terroir character here. Cyprien Arlaud told me that he picked his three different ages of vines together back in 2001 and that he's much more precise about harvesting dates today, not only picking his various parcels on different days but declassifying fruit from the youngest vines.In BondSG$370.00 -
Wine Advocate (92-94)
The 2013 Charmes-Chambertin Grand Cru has a perfumed, floral bouquet that is quintessential Charmes-Chambertin really. It is very well defined and pure with small dark cherries, blueberry and iris scents. The palate is medium-bodied with fine tannin structure, a citric thread of acidity and an austere and serious finish that is more Morey-like in style. There is a lovely sense of salinity on the aftertaste that begs you to take another sip. I actually prefer this to the Clos-de-la-Roche this year.In BondSG$283.00 -
Wine Spectator (95)
A powerful, dense version, evoking cherry, currant and spice flavors, with underlying accents of mineral and tobacco. Tight and chalky on the finish, but showing promise. Best from 2020 through 2040.In BondSG$2,720.00 -
(1x75cl) 2015Vinous (91+)
Good full red. Very ripe but slightly stunted nose offers soil and oak tones but with fruit in the deep background; one is immediately aware of the vintage here. In a chewy, rather masculine style, not yet expansive. Impressively dense but showing a medicinal reserve. Today the tannins are stronger and drier than those of the Combottes. This wine was reduced from barrel a year ago but nonetheless offered more flavor interest and floral lift (of course, the Arlauds' vines are in Mazoyères). Will this youthfully hard-edged wine gain in sweetness with bottle aging?In BondSG$294.00 -
Vinous (91-93)
Bright red. Aromas of strawberry, cherry and rose petal are a bit muted by musky leathery reduction; showed some darker fruit character as it opened in the glass. Offers an attractive balance between thickness and energy but quite backward today and distinctly more clenched than the Aux Combottes. Finishes with good verve and thrust, and a hint of bloody steak, but not quite the class of a great Charmes. Arlaud's vines are actually located in the top part of Mazoyères, just under Latricières. They range from 25 to 70 years of age, but he often declassifies most of the younger vines into his Gevrey villages, as he did in 2016. He noted that the young vines produced nicely concentrated grapes in '16 but they were picked near the beginning of the harvest and lacked the density of the older vines.In BondSG$265.00 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.In BondSG$654.00 -
Vinous (92-94)
The 2019 Charmes-Chambertin Grand Cru is very pure and intense on the nose, a melange of black and blueberry fruit infused with pressed violet petals. The oak here is seamlessly integrated. The palate is opulent on the entry with black plum and boysenberry jam. There is a subtle confit element to this Charmes-Chambertin with grippy tannins on the finish that delivers a subtle bitter/sappy edginess.In BondSG$1,570.00 -
(1x300cl) 2020Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In BondSG$2,155.00 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In BondSG$871.00 -
Vinous (95-97)
The 2020 Charmes-Chambertin Grand Cru, matured in 15% new oak, showed just a tiny morsel of reduction on the nose, that the concentration here was still tangible. The palate is medium-bodied with sappy red fruit, fine acidity, taut and fresh and very precise. This has real class and verve, though it will benefit from several years in bottle.In BondSG$1,565.00 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.In BondSG$288.00 -
Vinous (94-96)
The 2021 Charmes-Chambertin Grand Cru is a little more "gourmand" on the nose, cohering with time in the glass, loamy, almost peaty aromas emerge with time. The palate is medium-bodied with finely-honed tannins. Lovely symmetry here, with a slight creaminess in texture towards the finish, where it feels very persistent. This is a lovely Charmes-Chambertin that should evolve wonderfully in bottle.In BondSG$1,455.00

