Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$759.16 |
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Vinous (90-92)Very pure but restrained nose offers scents of white peach, lemon oil, spearmint and powdered stone, plus a hint of spices. Deeper and richer than the Blanchots but not showing quite as much personality or definition today. Less detailed but ultimately a broader-shouldered, larger-scaled wine, and less evolved today. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$620.65 |
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Vinous (92-94)The 2018 Chablis Les Clos Grand Cru is very airy, weightless and lifted. The 35% new oak is not especially evident. The 2018 shows real finesse and aromatic intrigue. Citrus, white flowers, chalk, white orchard fruit, white pepper and mint come together in a very pretty and gracious wine with a long, persistent finish. |
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Burgundy | 6 | 94 (IB) |
Inc. GST
SG$296.65 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 94 (IB) |
Inc. GST
SG$195.74 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 2 | 94 (IB) |
Inc. GST
SG$676.32 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 93 (BH) |
Inc. GST
SG$690.49 |
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Burghound (93)Here too the nose is cool, airy and restrained with its combination of oyster shell, floral, quinine and green apple aromas that are trimmed in enough oak influence to merit pointing out. There is equally good refinement though not the same mid-palate density to the beautifully detailed and even drier finale. I like both the style and the balance, and this should amply repay extended keeping. |
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Burgundy | 6 | 95 (DC) |
Inc. GST
SG$714.39 |
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Decanter (95)Quite subtle and restrained on both nose and palate. Plenty of warmth of fruit, but as yet quite restrained. Lovely, salty, zesty notes promise a lot in the future. Ripe peach fruit characters develop with a few minutes in the glass. This will be a great example of Les Clos once in bottle. Tank sample. |
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Burgundy | 2 | 91-94 (BH) |
Inc. GST
SG$714.39 |
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Burghound (91-94)(from a 1.5 ha parcel; ~35% new wood). Slightly more apparent if still subtle oak influence is present on the overtly floral-suffused nose where notes of lemongrass, mineral reduction, oyster shell and iodine add breadth. There is impressive volume to the powerful and delineated yet reasonably refined larger-bodied flavors that possess solid density while delivering excellent length on the bitter lemon, youthfully austere and balanced finale. At least moderate patience will be required as this is pretty tightly wound at present. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$691.50 |
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Vinous (93)The 2020 Chablis Vaudésir Grand Cru has an attractive bouquet with orchard fruit, pressed white flowers and light flinty notes, gaining intensity in the glass. The palate is firm with nice acidity and has good weight (more than most Valmurs) with a persistent, classically-styled finish. Very fine. Tasted blind at the BIVB tasting in Chablis. |
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Burgundy | 1 | 92 (VN (NM)) |
Inc. GST
SG$702.40 |
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Vinous - Neal Martin (92)The 2021 Chablis Vaudésir Grand Cru has a bit of reduction on the nose, although it conveys energy and seems well defined. The palate is fresh on the entry with a keen line of acidity. There is a veneer of oak but it is proportional to the fruit, rendering the finish balanced and focused with a dab of stem ginger on the aftertaste. This has certainly improved since I tasted it blind a couple of years ago. Tasted blind at the Burgfest tasting. |
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Burgundy | 2 | 93-94 (IB) |
Inc. GST
SG$704.58 |
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Jasper Morris Inside Burgundy (93-94)Glowing primrose colour. Evidently a fleshier wine, that is apparent from the nose. Very classy, a whisper of coconut from the oak, a surge of attractive fruit behind, not too much tension but certainly intensity. Good length with appley notes appearing at the very back. Drink from 2027-2034. Tasted: October 2023. |
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Burgundy | - | 93-94 (IB) |
Expected Price Range
SG$653 -
SG$798
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Jasper Morris Inside Burgundy (93-94)A fresh lemon colour, with energy on the nose, ripe grapes even yellow plum on the nose but well balanced. This has considerable class, has maintained tension, just the right flesh for Vaudésir, layers of white fruit, correct acidity and just a little marine overlay. 30% wood. Drink from 2028-2035. Tasted Oct 2024. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$823.30 |
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Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 2 | 93 (VN) |
Inc. GST
SG$1,216.96 |
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Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 5 | 95 (JS) |
Inc. GST
SG$1,034.93 |
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James Suckling (95)Very energetic, concentrated and powerful flavors of lime and peaches. A wealth of mouthwatering acidity. Superb depth, purity and a long, stony mineral core. Holds long. Try from 2020 |
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Burgundy | 3 | 94 (VN) |
Inc. GST
SG$823.30 |
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Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) |
Inc. GST
SG$1,115.59 |
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Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) |
Inc. GST
SG$1,162.46 |
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Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 1 | 96 (DC) |
Inc. GST
SG$1,494.91 |
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Decanter (96)The unofficial 'eighth grand cru climat', Moutonne is a very exciting wine in 2022. A very sophisticated grand cru with a complex combination of purity, lift and precision on both the nose and palate, freshened with saltiness and iodine notes to finish. Concentrated with ripe fruit character and a lovely balance between power and elegance really lifting this. Wait for several years before broaching. Tank sample, tasted blind. |
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Burgundy | - | 94-96 (IB) |
Expected Price Range
SG$1,060 -
SG$1,295
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Jasper Morris Inside Burgundy (94-96)5 Star Wine. Mid lemon in colour. A broader bouquet on the nose compared to Clos, as if Moutonne had thought about moving further south, while declining to abandon its Chablis roots. A suggestion of honeysuckle alongside the marine elements. Very skilfully poised on the palate. Fresh and racy at the finish with good flesh nicely tamed. Impressively persistent. Drink from 2030-2038. Tasted Oct 2024. |
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Burgundy | 1 | - |
Inc. GST
SG$178.65 |
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Burgundy | 1 | - |
Inc. GST
SG$178.30 |
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Burgundy | 1 | - |
Inc. GST
SG$142.68 |
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Burgundy | 1 | - |
Inc. GST
SG$2,338.53 |
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Burgundy | 1 | - |
Inc. GST
SG$2,980.50 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$645.00 |
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Vinous (90-92)Very pure but restrained nose offers scents of white peach, lemon oil, spearmint and powdered stone, plus a hint of spices. Deeper and richer than the Blanchots but not showing quite as much personality or definition today. Less detailed but ultimately a broader-shouldered, larger-scaled wine, and less evolved today. |
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Burgundy | 1 | 92-94 (VN) |
In Bond
SG$510.00 |
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Vinous (92-94)The 2018 Chablis Les Clos Grand Cru is very airy, weightless and lifted. The 35% new oak is not especially evident. The 2018 shows real finesse and aromatic intrigue. Citrus, white flowers, chalk, white orchard fruit, white pepper and mint come together in a very pretty and gracious wine with a long, persistent finish. |
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Burgundy | 6 | 94 (IB) |
In Bond
SG$255.00 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 94 (IB) |
In Bond
SG$171.00 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 2 | 94 (IB) |
In Bond
SG$569.00 |
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Jasper Morris Inside Burgundy (94)Fullish yellow. The complex nose shows the power of the vintage, a few drier tannins behind, fair acidity. I think the Clos character is there, but it is reticent today. The palate does deliver detail and layers of fruit though. The finish does also suggest the necessary class. Really good length here. |
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Burgundy | 1 | 93 (BH) |
In Bond
SG$582.00 |
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Burghound (93)Here too the nose is cool, airy and restrained with its combination of oyster shell, floral, quinine and green apple aromas that are trimmed in enough oak influence to merit pointing out. There is equally good refinement though not the same mid-palate density to the beautifully detailed and even drier finale. I like both the style and the balance, and this should amply repay extended keeping. |
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|
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Burgundy | 6 | 95 (DC) |
In Bond
SG$596.00 |
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Decanter (95)Quite subtle and restrained on both nose and palate. Plenty of warmth of fruit, but as yet quite restrained. Lovely, salty, zesty notes promise a lot in the future. Ripe peach fruit characters develop with a few minutes in the glass. This will be a great example of Les Clos once in bottle. Tank sample. |
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Burgundy | 2 | 91-94 (BH) |
In Bond
SG$596.00 |
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Burghound (91-94)(from a 1.5 ha parcel; ~35% new wood). Slightly more apparent if still subtle oak influence is present on the overtly floral-suffused nose where notes of lemongrass, mineral reduction, oyster shell and iodine add breadth. There is impressive volume to the powerful and delineated yet reasonably refined larger-bodied flavors that possess solid density while delivering excellent length on the bitter lemon, youthfully austere and balanced finale. At least moderate patience will be required as this is pretty tightly wound at present. |
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|
|
Burgundy | 1 | 93 (VN) |
In Bond
SG$575.00 |
|||||
Vinous (93)The 2020 Chablis Vaudésir Grand Cru has an attractive bouquet with orchard fruit, pressed white flowers and light flinty notes, gaining intensity in the glass. The palate is firm with nice acidity and has good weight (more than most Valmurs) with a persistent, classically-styled finish. Very fine. Tasted blind at the BIVB tasting in Chablis. |
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Burgundy | 1 | 92 (VN (NM)) |
In Bond
SG$585.00 |
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Vinous - Neal Martin (92)The 2021 Chablis Vaudésir Grand Cru has a bit of reduction on the nose, although it conveys energy and seems well defined. The palate is fresh on the entry with a keen line of acidity. There is a veneer of oak but it is proportional to the fruit, rendering the finish balanced and focused with a dab of stem ginger on the aftertaste. This has certainly improved since I tasted it blind a couple of years ago. Tasted blind at the Burgfest tasting. |
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Burgundy | 2 | 93-94 (IB) |
In Bond
SG$587.00 |
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Jasper Morris Inside Burgundy (93-94)Glowing primrose colour. Evidently a fleshier wine, that is apparent from the nose. Very classy, a whisper of coconut from the oak, a surge of attractive fruit behind, not too much tension but certainly intensity. Good length with appley notes appearing at the very back. Drink from 2027-2034. Tasted: October 2023. |
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Burgundy | - | 93-94 (IB) |
Expected Price Range
SG$653 -
SG$798
|
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Jasper Morris Inside Burgundy (93-94)A fresh lemon colour, with energy on the nose, ripe grapes even yellow plum on the nose but well balanced. This has considerable class, has maintained tension, just the right flesh for Vaudésir, layers of white fruit, correct acidity and just a little marine overlay. 30% wood. Drink from 2028-2035. Tasted Oct 2024. |
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Burgundy | 1 | 93 (VN) |
In Bond
SG$721.00 |
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Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 2 | 93 (VN) |
In Bond
SG$1,065.00 |
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Vinous (93)Pale, bright lemon-yellow. Captivating aromas of pineapple, grilled almond, coconut, iodine and flint. Concentrated, chewy and uncompromisingly dry on entry, then turns a bit silkier in the middle, offering savory flavors of lemon drop, minerals, menthol, mint and hazelnut. Quite smooth in texture for such a powerful grand cru but still youthfully tight. The very long, subtle, slowly mounting finish saturates the palate with dusty extract. This remarkably tactile wine boasts outstanding potential. |
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Burgundy | 5 | 95 (JS) |
In Bond
SG$898.00 |
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James Suckling (95)Very energetic, concentrated and powerful flavors of lime and peaches. A wealth of mouthwatering acidity. Superb depth, purity and a long, stony mineral core. Holds long. Try from 2020 |
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Burgundy | 3 | 94 (VN) |
In Bond
SG$721.00 |
|||||
Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) |
In Bond
SG$972.00 |
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Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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Burgundy | 5 | 94 (VN) |
In Bond
SG$1,015.00 |
|||||
Vinous (94)The 2018 Chablis Moutonne Monopole Grand Cru comprises 12,633 bottles this year (minus the one I am tasting here). It has a delineated, crushed stone and lightly sea-influenced bouquet that gains intensity with aeration. The palate is well balanced with a fine bead of acidity, elegant and poised, and the finest finish among the domaine’s Grand Crus. There is a sense of energy here, and a great aftertaste. Excellent. |
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|
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Burgundy | 1 | 96 (DC) |
In Bond
SG$1,320.00 |
|||||
Decanter (96)The unofficial 'eighth grand cru climat', Moutonne is a very exciting wine in 2022. A very sophisticated grand cru with a complex combination of purity, lift and precision on both the nose and palate, freshened with saltiness and iodine notes to finish. Concentrated with ripe fruit character and a lovely balance between power and elegance really lifting this. Wait for several years before broaching. Tank sample, tasted blind. |
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|
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Burgundy | - | 94-96 (IB) |
Expected Price Range
SG$1,060 -
SG$1,295
|
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Jasper Morris Inside Burgundy (94-96)5 Star Wine. Mid lemon in colour. A broader bouquet on the nose compared to Clos, as if Moutonne had thought about moving further south, while declining to abandon its Chablis roots. A suggestion of honeysuckle alongside the marine elements. Very skilfully poised on the palate. Fresh and racy at the finish with good flesh nicely tamed. Impressively persistent. Drink from 2030-2038. Tasted Oct 2024. |
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Burgundy | 1 | - |
In Bond
SG$154.00 |
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Burgundy | 1 | - |
In Bond
SG$155.00 |
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Burgundy | 1 | - |
In Bond
SG$121.00 |
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Burgundy | 1 | - |
In Bond
SG$2,090.00 |
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Burgundy | 1 | - |
In Bond
SG$2,675.00 |
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