Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
Burgundy
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Jasper Morris Inside Burgundy (91-94)
The sugar has not quite been fully fermented out. Production is two new 350l new barrels and one wine globe of 220l. The bouquet is really attractive, the fruit having eaten the wood. Not so much on the palate, where some oak remains alongside the fresh plums, and you can see the touch of sugar though under 2g/l remain. Drink from 2027-2035.Inc. GSTSG$1,315.06 -
Inc. GSTSG$814.67 -
(6x75cl) 2020Vinous (89-91)
The 2020 Aloxe-Corton Les Fournières 1er Cru is ripe and juicy on the nose: strawberry and raspberry, the oak here more pronounced compared to the Les Vercots. The palate is medium-bodied with ripe, saturated tannins and again, here, I find the new oak more pronounced and perhaps just detracting a little from its delineation and mineralité on the finish. Yet once that is fully subsumed, this could turn into quite a substantial Aloxe-Corton.Inc. GSTSG$650.10 -
(6x75cl) 2022Inc. GSTSG$557.43 -
Vinous (87-89)
The 2018 Aloxe-Corton Village comes from four parcels in the appellation. It has a backward nose that demands coaxing to reveal tertiary, almost gravelly scents entwined with the black fruit. The medium-bodied palate offers sweet, supple tannins. Elegant for an Aloxe-Corton, with a harmonious, lightly spiced finish. Enjoy over the next decade.Inc. GSTSG$485.49 -
(6x75cl) 2019Inc. GSTSG$439.71 -
(6x75cl) 2022Inc. GSTSG$1,882.39 -
(1x75cl) 2017Vinous (85-87)
The 2017 Bourgogne Rouge had been transferred into the blending tank for one week. Despite a touch of reduction on the nose, there is pleasant, brambly red fruit here. The palate is well balanced, offering crunchy cranberry and raspberry fruit and a dash of spice on the finish. Fine.Inc. GSTSG$140.50 -
Jasper Morris Inside Burgundy (88-89)
Deep purple with an exotic exuberant nose, not too cooked. Lovely fresh red fruit despite the more exotic style, floral peony notes, ripe raspberries, relatively dancing, and with good length. Drink from 2025-2038. Tasted: October 2023.Inc. GSTSG$306.73 -
Vinous (88-90)
Nathalie Tollot mixed the two blends that comprise her 2020 Chorey-lès-Beaune Village. Racked at the beginning of August and comprising 25% new oak, this has a vivid bouquet with small red cherries and blueberry fruit. There is fine delineation here. The palate is medium-bodied with supple tannins. Quite lithe, pretty, there are veins of dessicated orange peel and tangerine towards the gentle finish. Delicious.Inc. GSTSG$364.52 -
Jancis Robinson (16.5)
Earthy nose. Then sweet, charming fruit. Really, what’s not to like if you’re prepared to buy an unfashionable appellation?Inc. GSTSG$467.00 -
(6x75cl) 2022Jasper Morris Inside Burgundy (89-90)
Not quite as deep a purple and the nose is a little more refined, less exuberant. There is no shortage of quality fruit on the palate, dark raspberry, a few more tannins, but they are ripe enough. The fruit covers the final structure very nicely. Drink from 2026-2032. Tasted: October 2023.Inc. GSTSG$1,882.39 -
Burghound (92)
An attractively layered nose offers up notes of violet, plum, smoked meat hints and plenty of warm earth character to the wild dark berry fruit aromas. There is excellent volume to the ripe, intense and powerful large-scaled flavors that exhibit fine intensity on the powerful, balanced and vibrant finish that delivers its usual fine length. This isn't quite a robust as it usually is though it's a big wine all the same and will require an extended cellar siesta. Drink: 2023+Inc. GSTSG$908.47 -
Burghound (92)
This is quite densely fruited with an unusually expressive mélange of violet, plum, red and black currant, tea and plenty of earth elements. There is very fine volume and plenty of power to the reasonably well-detailed and muscular flavors that delivers outstanding length on the youthfully austere and saline suffused finish. While I envision that markedly more depth will develop there is enough underlying material present that if it does then my predicted score may very well be too conservative as this is very good. Drink: 2023+Inc. GSTSG$1,322.67 -
(6x75cl) 2014Wine Advocate (92)
Tasted blind at the Burgfest 2014 tasting, Tollot-Beaut's 2014 Corton Grand Cru has a clean, pure bouquet with red cherries and cranberry scents that seem to billow with time. The palate is medium-bodied with a sensual opening, plenty of supple red cherry and strawberry fruit with a touch of spice toward the finish. This is a delicious red Corton that should drink well for 12 to 15 years. Tasted September 2017.Inc. GSTSG$1,164.62 -
Wine Advocate (92-94)
The 2015 Corton Grand Cru has a modest nose following the pair of excellent Aloxe-Corton Premier Crus. The small proportion of whole bunch lends a little forest floor to the mix of broody dark fruit. The palate is medium-bodied with supple ripe tannin. There is a keen thread of acidity here although it tightens up towards the finish, slams the door shut (for now). Hopefully buyers will cellar this for several years, because it has huge potential.Inc. GSTSG$853.97 -
Vinous (91-93)
The 2018 Corton Grand Cru comes from the Les Combes climat toward the bottom of the slope. It has a floral bouquet with pressed rose petal aromas flanking the raspberry, strawberry and vanilla aromas. The palate is clean and precise on the entry, displaying good acidity, and quite linear in style, with a strict, tensile finish that is very promising. One to watch once in bottle.Inc. GSTSG$2,718.90 -
Vinous (93-95)
The 2020 Corton Grand Cru, which comes from Les Combes as usual (though not on the label), has a lovely nose with brambly red fruit, black truffle and subtle pencil box aromas. The palate is medium-bodied with saturated tannins, very fine tension and an almost sorbet-fresh, quite mouth-coating finish. It will require time in bottle...but this Corton will be worth the wait.Inc. GSTSG$902.96 -
Jasper Morris Inside Burgundy (89-93)
Rich purple, perhaps not quite so dense. Ripe strawberry with some floral rose notes in a concentrated register, then an explosion of blackcurrant, blackberry and some fresher red berry notes as well on the palate, soft and liquid, though the alcohol is showing, at 15%. Tasted: October 2021Inc. GSTSG$1,038.12 -
(6x75cl) 2022Inc. GSTSG$932.39 -
Vinous - Neal Martin (91)
The 2021 Corton-Charlemagne Grand Cru has an even heavier reduction than David Croix's "C.C." and this seems more fixed despite transferring between glasses. The palate is better with admirable weight and depth. The reduction is still more pronounced than I would prefer, though it is redeemed by a lovely spiciness on the admittedly oaky finish plus there is plenty of vigour and length. How this Corton-Charlemagne will play out depends on what happens to that reduction... it could go either way, hence the question mark against my score. Tasted blind at the Burgfest tasting.Inc. GSTSG$801.96 -
(6x75cl) 2022Vinous - Neal Martin (95)
The 2022 Corton-Charlemagne Grand Cru has a more reductive nose, but it works well, maintaining delineation and terroir expression, with hints of lanolin and Mirabelle. The palate is well balanced with seamlessly integrated oak. Very well judged acidity, harmonious and poised, it has a gentle grip on the lightly spiced finish. Nuanced but very effective, there is some clever winemaking behind this Corton-Charlemagne. Bottled under Diam 30. Tasted blind at the annual Burgfest tasting.Inc. GSTSG$1,999.50 -
Vinous (87-89)
The 2018 Savigny-lès-Beaune Les Lavières 1er Cru has a perfumed nose, perhaps just missing a little definition due to the warmth of the growing season. The balanced palate offers sweet black cherries and raspberry fruit. Quite spicy on the midpalate, although it does not quite deliver the complexity of the 2016 or 2017 toward the finish. A Savigny more for early drinking.Inc. GSTSG$449.52 -
(6x75cl) 2021Vinous (88-90)
The 2021 Savigny-lès-Beaune Les Lavières 1er Cru has an attractive nose with light cranberry, raspberry and briary scents. There's a fine definition, if not huge intensity. The palate is medium-bodied with pliant tannins, a crisp line of acidity and a gentle grip toward the citrus-fresh finish. This works better than the Chorey-lès-Beaune.Inc. GSTSG$773.25 -
(12x75cl) 2003Indulge in the exquisite mastery of the Tortochot Chambertin Grand Cru 2003, a paragon of French winemaking tradition. Nestled in the revered Gevrey-Chambertin region of Burgundy, Maison Tortochot brings four generations of expertise to this splendid vintage. Honouring sustainable bio-dynamics, their vines average 60 years old, capturing the authenticity of the region's terroir.
The Tortochot Chambertin Grand Cru 2003 is a Pinot Noir-dominated blend, matured in 50% new oak barrels. This magnificent wine presents a deep garnet hue, revealing intense aromas of dark berries, earth, and rich spices, underpinned by a deliciously lingering truffle. On the palate, you'll savour balanced acidity, complementing a full-bodied complexity reserved for truly exceptional vintages.
Chambertin Grand Cru is globally renowned, and Tortochot's 2003 vintage flawlessly embraces this esteemed heritage. Prepare for a captivating experience worthy of the most discerning oenophile with the Tortochot Chambertin Grand Cru 2003.
Inc. GSTSG$5,737.54 -
(12x75cl) 2009As a revered name in Burgundian viniculture, Domaine Tortochot presents the prized Tortochot Chambertin Grand Cru 2009, an embodiment of excellence and tradition. Emanating from the esteemed vineyards of Chambertin in eastern France, these 100% Pinot Noir grapes are meticulously handpicked. Later, they undergo a 3-week fermentation period in wooden vats, following traditional winemaking practices. The 2009 vintage, with its exceptional structure and balance, boasts mature, luscious fruits, a delicate hint of spice, and tannins that have mellowed gracefully over the years. It also delivers an elegant finish. Domaine Tortochot, a fourth-generation, family-run estate, is known for its dedication to organic viticulture, a commitment that contributes to preserving the natural purity and distinct character of their wines, including this exemplary Tortochot Chambertin Grand Cru 2009. Whether you're a hobbyist or an ardent enophile, this wine makes for a worthy addition to your collection, immortalising a piece of French winemaking heritage.
Inc. GSTSG$5,846.54 -
(6x75cl) 2010The Tortochot Chambertin Grand Cru 2010 exemplifies the pinnacle of Burgundy winemaking. Sourced from the esteemed Chambertin vineyard in the Côte de Nuits, this Grand Cru is meticulously crafted by the renowned Tortochot estate, celebrated for its unwavering commitment to terroir expression. Hand-harvested Pinot Noir grapes from meticulously selected parcels undergo a precise fermentation process in traditional oak vats, followed by ageing in French oak barrels for 18 months. The 2010 vintage benefits from optimal growing conditions, yielding a wine of exceptional depth and complexity. On the palate, it reveals layers of dark cherries, blackberries, and subtle earthy undertones, supported by fine tannins and a graceful acidity. Its elegant structure and lingering finish make it a distinguished choice for connoisseurs seeking a refined and timeless expression of Grand Cru Burgundy.
Inc. GSTSG$2,630.67 -
(12x75cl) 2011The Tortochot Chambertin Grand Cru 2011 is a masterpiece from the renowned Gevrey-Chambertin region in Burgundy, France. As one of the esteemed Grand Crus, this vintage was meticulously cultivated in the Chambertin terroir, famed for its perfect amalgamation of marl and limestone soils which bestow opulence and complexity to the wines. The producer, Domaine Tortochot, is acclaimed for their traditional winemaking methods passed down through four generations.
This exquisite Pinot Noir offers an expansive bouquet of red berries nuanced with earthy undertones and a hint of spice. On the palate, it impresses with a delicate balance of structured tannins and vibrant acidity, and the lingering finish echoes notes of its lush fruit-forward character. A glorious wine in its youth, the Tortochot Chambertin Grand Cru 2011 promises an impressive evolution for those who have the patience to cellar.
Favourably reviewed in esteemed wine circles, the Tortochot Chambertin Grand Cru 2011 epitomises Burgundian winemaking prowess.
Inc. GSTSG$4,983.39 -
The Tortochot Chambertin Grand Cru 2011 is a masterpiece from the renowned Gevrey-Chambertin region in Burgundy, France. As one of the esteemed Grand Crus, this vintage was meticulously cultivated in the Chambertin terroir, famed for its perfect amalgamation of marl and limestone soils which bestow opulence and complexity to the wines. The producer, Domaine Tortochot, is acclaimed for their traditional winemaking methods passed down through four generations.
This exquisite Pinot Noir offers an expansive bouquet of red berries nuanced with earthy undertones and a hint of spice. On the palate, it impresses with a delicate balance of structured tannins and vibrant acidity, and the lingering finish echoes notes of its lush fruit-forward character. A glorious wine in its youth, the Tortochot Chambertin Grand Cru 2011 promises an impressive evolution for those who have the patience to cellar.
Favourably reviewed in esteemed wine circles, the Tortochot Chambertin Grand Cru 2011 epitomises Burgundian winemaking prowess.
Inc. GSTSG$1,398.97 -
The Tortochot Chambertin Grand Cru 2012 is an exquisite French wine that hails from the celebrated Gevrey-Chambertin commune of Burgundy. Made by the distinguished Tortochot family, it emanates a rich Burgundian heritage cultivated over four generations. Entirely harvested by hand, this Pinot Noir fruit is aged in French oak barrels—rideau selection—for 18 months, with 50% new wood. This process imparts a graceful complexity to the wine.
Artistry and terroir coalesce in this grand cru to offer palatial layers of ripe red fruit aromas, knit with subtle spice and minerality. The palette is rich, well-structured, and features a balanced acidity, promising excellent aging potential. Tortochot Chambertin Grand Cru 2012 is a testament to distinguished viticulture—a beacon of elegance, strength, and lasting depth. It undoubtedly enhances fine dining experiences, signifying an epitome of Burgundian prestige. Immerse in the finesse of Tortochot Chambertin Grand Cru 2012—a privilege for any discerning collector or enthusiast.
Inc. GSTSG$2,381.00
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Jasper Morris Inside Burgundy (91-94)
The sugar has not quite been fully fermented out. Production is two new 350l new barrels and one wine globe of 220l. The bouquet is really attractive, the fruit having eaten the wood. Not so much on the palate, where some oak remains alongside the fresh plums, and you can see the touch of sugar though under 2g/l remain. Drink from 2027-2035.In BondSG$1,155.00 -
In BondSG$688.00
-
(6x75cl) 2020
Vinous (89-91)
The 2020 Aloxe-Corton Les Fournières 1er Cru is ripe and juicy on the nose: strawberry and raspberry, the oak here more pronounced compared to the Les Vercots. The palate is medium-bodied with ripe, saturated tannins and again, here, I find the new oak more pronounced and perhaps just detracting a little from its delineation and mineralité on the finish. Yet once that is fully subsumed, this could turn into quite a substantial Aloxe-Corton.In BondSG$539.00 -
(6x75cl) 2022In BondSG$452.00
-
Vinous (87-89)
The 2018 Aloxe-Corton Village comes from four parcels in the appellation. It has a backward nose that demands coaxing to reveal tertiary, almost gravelly scents entwined with the black fruit. The medium-bodied palate offers sweet, supple tannins. Elegant for an Aloxe-Corton, with a harmonious, lightly spiced finish. Enjoy over the next decade.In BondSG$386.00 -
(6x75cl) 2019In BondSG$344.00
-
(6x75cl) 2022In BondSG$1,667.56
-
(1x75cl) 2017
Vinous (85-87)
The 2017 Bourgogne Rouge had been transferred into the blending tank for one week. Despite a touch of reduction on the nose, there is pleasant, brambly red fruit here. The palate is well balanced, offering crunchy cranberry and raspberry fruit and a dash of spice on the finish. Fine.In BondSG$119.00 -
Jasper Morris Inside Burgundy (88-89)
Deep purple with an exotic exuberant nose, not too cooked. Lovely fresh red fruit despite the more exotic style, floral peony notes, ripe raspberries, relatively dancing, and with good length. Drink from 2025-2038. Tasted: October 2023.In BondSG$222.00 -
Vinous (88-90)
Nathalie Tollot mixed the two blends that comprise her 2020 Chorey-lès-Beaune Village. Racked at the beginning of August and comprising 25% new oak, this has a vivid bouquet with small red cherries and blueberry fruit. There is fine delineation here. The palate is medium-bodied with supple tannins. Quite lithe, pretty, there are veins of dessicated orange peel and tangerine towards the gentle finish. Delicious.In BondSG$277.00 -
Jancis Robinson (16.5)
Earthy nose. Then sweet, charming fruit. Really, what’s not to like if you’re prepared to buy an unfashionable appellation?In BondSG$373.00 -
(6x75cl) 2022
Jasper Morris Inside Burgundy (89-90)
Not quite as deep a purple and the nose is a little more refined, less exuberant. There is no shortage of quality fruit on the palate, dark raspberry, a few more tannins, but they are ripe enough. The fruit covers the final structure very nicely. Drink from 2026-2032. Tasted: October 2023.In BondSG$1,667.56 -
Burghound (92)
An attractively layered nose offers up notes of violet, plum, smoked meat hints and plenty of warm earth character to the wild dark berry fruit aromas. There is excellent volume to the ripe, intense and powerful large-scaled flavors that exhibit fine intensity on the powerful, balanced and vibrant finish that delivers its usual fine length. This isn't quite a robust as it usually is though it's a big wine all the same and will require an extended cellar siesta. Drink: 2023+In BondSG$780.00 -
Burghound (92)
This is quite densely fruited with an unusually expressive mélange of violet, plum, red and black currant, tea and plenty of earth elements. There is very fine volume and plenty of power to the reasonably well-detailed and muscular flavors that delivers outstanding length on the youthfully austere and saline suffused finish. While I envision that markedly more depth will develop there is enough underlying material present that if it does then my predicted score may very well be too conservative as this is very good. Drink: 2023+In BondSG$1,160.00 -
(6x75cl) 2014
Wine Advocate (92)
Tasted blind at the Burgfest 2014 tasting, Tollot-Beaut's 2014 Corton Grand Cru has a clean, pure bouquet with red cherries and cranberry scents that seem to billow with time. The palate is medium-bodied with a sensual opening, plenty of supple red cherry and strawberry fruit with a touch of spice toward the finish. This is a delicious red Corton that should drink well for 12 to 15 years. Tasted September 2017.In BondSG$1,015.00 -
Wine Advocate (92-94)
The 2015 Corton Grand Cru has a modest nose following the pair of excellent Aloxe-Corton Premier Crus. The small proportion of whole bunch lends a little forest floor to the mix of broody dark fruit. The palate is medium-bodied with supple ripe tannin. There is a keen thread of acidity here although it tightens up towards the finish, slams the door shut (for now). Hopefully buyers will cellar this for several years, because it has huge potential.In BondSG$730.00 -
Vinous (91-93)
The 2018 Corton Grand Cru comes from the Les Combes climat toward the bottom of the slope. It has a floral bouquet with pressed rose petal aromas flanking the raspberry, strawberry and vanilla aromas. The palate is clean and precise on the entry, displaying good acidity, and quite linear in style, with a strict, tensile finish that is very promising. One to watch once in bottle.In BondSG$2,435.00 -
Vinous (93-95)
The 2020 Corton Grand Cru, which comes from Les Combes as usual (though not on the label), has a lovely nose with brambly red fruit, black truffle and subtle pencil box aromas. The palate is medium-bodied with saturated tannins, very fine tension and an almost sorbet-fresh, quite mouth-coating finish. It will require time in bottle...but this Corton will be worth the wait.In BondSG$769.00 -
Jasper Morris Inside Burgundy (89-93)
Rich purple, perhaps not quite so dense. Ripe strawberry with some floral rose notes in a concentrated register, then an explosion of blackcurrant, blackberry and some fresher red berry notes as well on the palate, soft and liquid, though the alcohol is showing, at 15%. Tasted: October 2021In BondSG$893.00 -
(6x75cl) 2022In BondSG$796.00
-
Vinous - Neal Martin (91)
The 2021 Corton-Charlemagne Grand Cru has an even heavier reduction than David Croix's "C.C." and this seems more fixed despite transferring between glasses. The palate is better with admirable weight and depth. The reduction is still more pronounced than I would prefer, though it is redeemed by a lovely spiciness on the admittedly oaky finish plus there is plenty of vigour and length. How this Corton-Charlemagne will play out depends on what happens to that reduction... it could go either way, hence the question mark against my score. Tasted blind at the Burgfest tasting.In BondSG$710.00 -
(6x75cl) 2022
Vinous - Neal Martin (95)
The 2022 Corton-Charlemagne Grand Cru has a more reductive nose, but it works well, maintaining delineation and terroir expression, with hints of lanolin and Mirabelle. The palate is well balanced with seamlessly integrated oak. Very well judged acidity, harmonious and poised, it has a gentle grip on the lightly spiced finish. Nuanced but very effective, there is some clever winemaking behind this Corton-Charlemagne. Bottled under Diam 30. Tasted blind at the annual Burgfest tasting.In BondSG$1,775.00 -
Vinous (87-89)
The 2018 Savigny-lès-Beaune Les Lavières 1er Cru has a perfumed nose, perhaps just missing a little definition due to the warmth of the growing season. The balanced palate offers sweet black cherries and raspberry fruit. Quite spicy on the midpalate, although it does not quite deliver the complexity of the 2016 or 2017 toward the finish. A Savigny more for early drinking.In BondSG$353.00 -
(6x75cl) 2021
Vinous (88-90)
The 2021 Savigny-lès-Beaune Les Lavières 1er Cru has an attractive nose with light cranberry, raspberry and briary scents. There's a fine definition, if not huge intensity. The palate is medium-bodied with pliant tannins, a crisp line of acidity and a gentle grip toward the citrus-fresh finish. This works better than the Chorey-lès-Beaune.In BondSG$650.00 -
(12x75cl) 2003
Indulge in the exquisite mastery of the Tortochot Chambertin Grand Cru 2003, a paragon of French winemaking tradition. Nestled in the revered Gevrey-Chambertin region of Burgundy, Maison Tortochot brings four generations of expertise to this splendid vintage. Honouring sustainable bio-dynamics, their vines average 60 years old, capturing the authenticity of the region's terroir.
The Tortochot Chambertin Grand Cru 2003 is a Pinot Noir-dominated blend, matured in 50% new oak barrels. This magnificent wine presents a deep garnet hue, revealing intense aromas of dark berries, earth, and rich spices, underpinned by a deliciously lingering truffle. On the palate, you'll savour balanced acidity, complementing a full-bodied complexity reserved for truly exceptional vintages.
Chambertin Grand Cru is globally renowned, and Tortochot's 2003 vintage flawlessly embraces this esteemed heritage. Prepare for a captivating experience worthy of the most discerning oenophile with the Tortochot Chambertin Grand Cru 2003.
In BondSG$5,145.00 -
(12x75cl) 2009
As a revered name in Burgundian viniculture, Domaine Tortochot presents the prized Tortochot Chambertin Grand Cru 2009, an embodiment of excellence and tradition. Emanating from the esteemed vineyards of Chambertin in eastern France, these 100% Pinot Noir grapes are meticulously handpicked. Later, they undergo a 3-week fermentation period in wooden vats, following traditional winemaking practices. The 2009 vintage, with its exceptional structure and balance, boasts mature, luscious fruits, a delicate hint of spice, and tannins that have mellowed gracefully over the years. It also delivers an elegant finish. Domaine Tortochot, a fourth-generation, family-run estate, is known for its dedication to organic viticulture, a commitment that contributes to preserving the natural purity and distinct character of their wines, including this exemplary Tortochot Chambertin Grand Cru 2009. Whether you're a hobbyist or an ardent enophile, this wine makes for a worthy addition to your collection, immortalising a piece of French winemaking heritage.
In BondSG$5,245.00 -
(6x75cl) 2010
The Tortochot Chambertin Grand Cru 2010 exemplifies the pinnacle of Burgundy winemaking. Sourced from the esteemed Chambertin vineyard in the Côte de Nuits, this Grand Cru is meticulously crafted by the renowned Tortochot estate, celebrated for its unwavering commitment to terroir expression. Hand-harvested Pinot Noir grapes from meticulously selected parcels undergo a precise fermentation process in traditional oak vats, followed by ageing in French oak barrels for 18 months. The 2010 vintage benefits from optimal growing conditions, yielding a wine of exceptional depth and complexity. On the palate, it reveals layers of dark cherries, blackberries, and subtle earthy undertones, supported by fine tannins and a graceful acidity. Its elegant structure and lingering finish make it a distinguished choice for connoisseurs seeking a refined and timeless expression of Grand Cru Burgundy.
In BondSG$2,360.00 -
(12x75cl) 2011
The Tortochot Chambertin Grand Cru 2011 is a masterpiece from the renowned Gevrey-Chambertin region in Burgundy, France. As one of the esteemed Grand Crus, this vintage was meticulously cultivated in the Chambertin terroir, famed for its perfect amalgamation of marl and limestone soils which bestow opulence and complexity to the wines. The producer, Domaine Tortochot, is acclaimed for their traditional winemaking methods passed down through four generations.
This exquisite Pinot Noir offers an expansive bouquet of red berries nuanced with earthy undertones and a hint of spice. On the palate, it impresses with a delicate balance of structured tannins and vibrant acidity, and the lingering finish echoes notes of its lush fruit-forward character. A glorious wine in its youth, the Tortochot Chambertin Grand Cru 2011 promises an impressive evolution for those who have the patience to cellar.
Favourably reviewed in esteemed wine circles, the Tortochot Chambertin Grand Cru 2011 epitomises Burgundian winemaking prowess.
In BondSG$4,465.00 -
The Tortochot Chambertin Grand Cru 2011 is a masterpiece from the renowned Gevrey-Chambertin region in Burgundy, France. As one of the esteemed Grand Crus, this vintage was meticulously cultivated in the Chambertin terroir, famed for its perfect amalgamation of marl and limestone soils which bestow opulence and complexity to the wines. The producer, Domaine Tortochot, is acclaimed for their traditional winemaking methods passed down through four generations.
This exquisite Pinot Noir offers an expansive bouquet of red berries nuanced with earthy undertones and a hint of spice. On the palate, it impresses with a delicate balance of structured tannins and vibrant acidity, and the lingering finish echoes notes of its lush fruit-forward character. A glorious wine in its youth, the Tortochot Chambertin Grand Cru 2011 promises an impressive evolution for those who have the patience to cellar.
Favourably reviewed in esteemed wine circles, the Tortochot Chambertin Grand Cru 2011 epitomises Burgundian winemaking prowess.
In BondSG$1,230.00 -
The Tortochot Chambertin Grand Cru 2012 is an exquisite French wine that hails from the celebrated Gevrey-Chambertin commune of Burgundy. Made by the distinguished Tortochot family, it emanates a rich Burgundian heritage cultivated over four generations. Entirely harvested by hand, this Pinot Noir fruit is aged in French oak barrels—rideau selection—for 18 months, with 50% new wood. This process imparts a graceful complexity to the wine.
Artistry and terroir coalesce in this grand cru to offer palatial layers of ripe red fruit aromas, knit with subtle spice and minerality. The palette is rich, well-structured, and features a balanced acidity, promising excellent aging potential. Tortochot Chambertin Grand Cru 2012 is a testament to distinguished viticulture—a beacon of elegance, strength, and lasting depth. It undoubtedly enhances fine dining experiences, signifying an epitome of Burgundian prestige. Immerse in the finesse of Tortochot Chambertin Grand Cru 2012—a privilege for any discerning collector or enthusiast.
In BondSG$2,125.00
