An epitome of fine Burgundy wine, the Philippe Pacalet Ladoix Rouge 2019 is a product of meticulous viniculture and winemaking. This red wine is deeply expressive of the distinct terroir in Ladoix, a small village positioned on the border of Côte de Beaune and Côte de Nuits.

Radiating elegance and complexity, Philippe Pacalet, a neocousin of the celebrated Marcel Lapierre, crafts this wine with a passionate, non-interventionist approach. Working with older vines, Philip employs biodynamic principles and native yeast fermentation, aging the wine in old oak barrels, untouched by contemporary winemaking techniques such as filtering, fining, or addition of sulphites.

This luxurious wine bathes the senses with layered aromas of red fruit, forest-floor notes and delicate spice, culminating in a balanced, long finish. The Philippe Pacalet Ladoix Rouge 2019 is more than a wine, it's an unforgettable experience representing the finest Burgundian craftsmanship.

An epitome of fine Burgundy wine, the Philippe Pacalet Ladoix Rouge 2019 is a product of meticulous viniculture and winemaking. This red wine is deeply expressive of the distinct terroir in Ladoix, a small village positioned on the border of Côte de Beaune and Côte de Nuits.

Radiating elegance and complexity, Philippe Pacalet, a neocousin of the celebrated Marcel Lapierre, crafts this wine with a passionate, non-interventionist approach. Working with older vines, Philip employs biodynamic principles and native yeast fermentation, aging the wine in old oak barrels, untouched by contemporary winemaking techniques such as filtering, fining, or addition of sulphites.

This luxurious wine bathes the senses with layered aromas of red fruit, forest-floor notes and delicate spice, culminating in a balanced, long finish. The Philippe Pacalet Ladoix Rouge 2019 is more than a wine, it's an unforgettable experience representing the finest Burgundian craftsmanship.

Philippe Pacalet Ladoix Rouge 2020 epitomises the finesse of Burgundy’s terroir. Cultivated in the esteemed Ladoix vineyard, this Pinot Noir benefits from Pacalet’s commitment to biodynamic practices, ensuring vibrant expression of the terroir. Hand-harvested grapes from meticulously managed vines undergo natural fermentation in open-top stainless steel tanks, preserving the wine’s purity and complexity. The 2020 vintage showcases a deep garnet hue, unveiling aromas of ripe red cherries, subtle earthy nuances, and delicate spice. On the palate, it offers a harmonious balance of silky tannins and bright acidity, leading to a long, elegant finish. Aged for 12 months in French oak barrels, the wine attains a refined structure without overshadowing its inherent fruit character. Philippe Pacalet’s dedication to sustainable winemaking and exceptional craftsmanship is evident in every bottle, making Ladoix Rouge 2020 a distinguished choice for discerning connoisseurs seeking authenticity and depth in their fine wine selection.

An exquisite offering from celebrated producer Philippe Pacalet, the Meursault 1er Cru Charmes 2017 forms part of Burgundy's distinguished oenological heritage. Hand-harvested from twenty-year-old vines grown in the renowned Meursault-Charmes appellation, this wine is a testament to Pacalet's unique, minimal intervention philosophy. With indigenous yeasts and delicate pressing, the 2017 vintage reflects a profound respect for the terroir and vintage.

Its complex nose presents vibrant citrus and brioche undertones. On the palate, a delicate blend of stone fruit and toasted nuts unfolds within its bright acidity and rounded minerality, culminating in a refreshingly long finish. The Philippe Pacalet Meursault 1er Cru Charmes 2017 is a superb expression of the acclaimed vintage, and its vibrant, lively flavours make it highly versatile for gastronomic pairings. Although ready to enjoy now, it can be aged for a few more years to express its full potential. Experience the finesse and elegance of this impeccable Meursault.

The Philippe Pacalet Meursault 1er Cru Charmes 2018 hails from a world-renowned Burgundian producer, a maestro of natural winemaking. Expertly curated in Meursault, Burgundy, this distinguished fine wine is a reflection of the prestigious terroir. Cultivated from hand-harvested, organically farmed 35-year old vineyards, the vine’s fruit yields an expressive, nuanced profile.

Following rigorous selection, the grapes undergo gentle pressing, spontaneous fermentation in aged barrels and long maturation of 15 to 20 months. The process bestows the Philippe Pacalet Meursault 1er Cru Charmes 2018 with an attractive straw hue, an unmistakable rich palette imbued with notes of citrus, white flowers, honey, and subtle oak. The silky texture and balanced acidity leads to an impressive long finish.

Synonymous with quality for wine enthusiasts, this 2018 vintage is a testament to Philippe Pacalet’s commitment to minimalist intervention and maximum expression of each vineyard’s distinctive personality.

The Philippe Pacalet Meursault 1er Cru Perrieres 2018 is a distinctive offering from a renowned Burgundian winemaker. Sourced from the historic Perrieres vineyards in Meursault, this white Burgundy exemplifies Pacalet's approach of minimal intervention. The grapes are hand harvested and undergo native yeast fermentation to create a wine that truly expresses its terroir.

The result is a wine of stunning complexity. The Philippe Pacalet Meursault 1er Cru Perrieres 2018 is characterised by citrus and floral notes on the nose, complemented by a delicate minerality on the palate. Aged in French oak, it carries a balanced acidity with the sophistication of a long finish. Pacalet, a disciple of Jules Chauvet, the father of natural wine, stays true to his philosophy of maintaining the natural essence of the grape variety in the Philippe Pacalet Meursault 1er Cru Perrieres 2018.

This is a captivating expression of traditional Burgundy, an embodiment of Pacalet's mastery and dedication to the art of winemaking.

Philippe Pacalet Meursault Blanc 2020 exemplifies the pinnacle of Burgundy’s esteemed Chardonnay heritage. Crafted in the renowned appellation of Meursault, this exquisite wine is meticulously produced by Philippe Pacalet, a venerated figure in the Côte de Beaune. Harvested by hand from premier vineyards, the 2020 vintage benefits from optimal growing conditions, ensuring expressive ripeness and balance. Fermentation occurs in French oak barrels, followed by an extended period of lees ageing, which imparts a luxurious creaminess and complexity. The palate reveals layers of ripe orchard fruits, subtle citrus notes, and hints of toasted almonds, seamlessly integrated with refined mineral undertones. The finish is elegant and persistent, showcasing the wine’s remarkable structure and finesse. Whether enjoyed on its own or paired with sophisticated cuisine, Philippe Pacalet Meursault Blanc 2020 stands as a testament to artisanal craftsmanship and the unique terroir of Meursault.

An immaculate offering from an acclaimed winemaker, Philippe Pacalet Meursault Premier Cru Genevrieres 2018 is a paradigm of French finesse. Revered producer Philippe Pacalet, revered for his philosophy of minimal interventionism, expertly crafts this wine in Burgundy’s esteemed Meursault region. The labour-intensive biodynamic farming methods yield a remarkable terroir-driven expression.

This wine conveys human artistry and nature’s bounty seamlessly, marrying the intensity of ripe peaches and honey with a compelling mineral aftertaste. Maturing in old Burgundian oak barrels, it showcases intriguing nutty undertones and a subtle hint of toasted almond. Deceptively light but with a lasting impression, its lingering finish brilliantly complements the initial aromatic complexity.

Philippe Pacalet's meticulous attention to detail both in the vineyard and winery, combined with Meursault's extraordinary terroir, make the 2018 Premier Cru Genevrieres a captivating delight for discerning palates and a testament to the outstanding reputation of its vintage.

Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2014 epitomises the finesse and complexity of Burgundy's esteemed terroirs. Cultivated in the prestigious Aux Argillas vineyard, this Pinot Noir benefits from granitic clay soils that impart a distinctive minerality. Hand-harvested with meticulous attention, the grapes undergo gentle fermentation in temperature-controlled stainless steel tanks, preserving their delicate aromatics. A proportion of the wine is aged in French oak barrels, enhancing its structure and introducing subtle spice notes. The 2014 vintage, marked by optimal weather conditions, yields a wine of exceptional balance and elegance, characterised by vibrant red fruit flavours, layered with earthy undertones and a silky tannic backbone. Philippe Pacalet's dedication to sustainable viticulture and traditional winemaking techniques ensures a wine of remarkable depth and longevity, making this 1er Cru a quintessential expression for discerning connoisseurs.

Vinous (89+)

Vinous (89+)

Discerning wine appreciators will delight in savouring Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2017. This expressive, eco-conscious wine is produced by renowned vintner, Philippe Pacalet, a maestro known for his avant-garde, biodynamically farmed offerings. Crafted in Burgundy's storied Nuits Saint Georges region, optimal terroir conditions contribute to the elegant quality of the Pinot Noir grape.

The 2017 vintage, fortified in concrete vats after being hand-harvested and gently pressed, births a seductively complex expression. The bouquet tantalises with intense red berry aromas seamlessly intertwined with spicy, earthy undertones. On the palate, this stellar Premier Cru reveals structured tannins, a lively acidity, and a lingering, resonant finish. An embodiment of its terroir, Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2017 epitomises fine wine craftsmanship at its peak. Truly, a sublime addition to any collection.

Discover the exquisite Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2018, a captivating red treasure from the prestigious French region of Burgundy. Renowned natural winemaker Philippe Pacalet, a Beacon of the "vin naturel" movement, masterfully crafts this wine from 100% Pinot Noir grapes, grown using biodynamic practices which respect the terroir’s life cycle. The Aux Argillas, denoting 'with clay', reflects the prominent clay soils of Nuits-Saint-Georges. This wine brilliantly exhibits the complexities and depth of flavour typical of its unique vineyard. The 2018 vintage, aged for 16 months in aged oak barrels, endows it with elegant tannins alongside luscious berries, layered with notes of earthy spice and mineral undertones. A truly balanced expression of Burgundian brilliance, the Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2018 is a must-have addition to any discerning wine cellar.

Experience a sip from one of the world's foremost winemakers with Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2019. Renowned as a virtuoso in natural winemaking techniques, Philippe Pacalet meticulously crafts this remarkable red from vines in the heart of Burgundy's esteemed Nuits Saint Georges region. The 2019 vintage is characterised by its inky depth, intricate texture and a tantalising bouquet of spiced plum and damson. This wine benefits from ageing in Swiss Oak barriques, enhancing its robust tannic structure and highlighting its nuanced fruit tones. As testament to his meticulous craftsmanship, Pacalet's production process uses minimalistic intervention, emphasising the natural character of the wine. Indulge in the Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2019, a sterling representation of Burgundy's richness and a top wine aficionado's dream, culminating in a refined, earthy finish that lingers.

Experience a sip from one of the world's foremost winemakers with Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2019. Renowned as a virtuoso in natural winemaking techniques, Philippe Pacalet meticulously crafts this remarkable red from vines in the heart of Burgundy's esteemed Nuits Saint Georges region. The 2019 vintage is characterised by its inky depth, intricate texture and a tantalising bouquet of spiced plum and damson. This wine benefits from ageing in Swiss Oak barriques, enhancing its robust tannic structure and highlighting its nuanced fruit tones. As testament to his meticulous craftsmanship, Pacalet's production process uses minimalistic intervention, emphasising the natural character of the wine. Indulge in the Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2019, a sterling representation of Burgundy's richness and a top wine aficionado's dream, culminating in a refined, earthy finish that lingers.

The Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2020 exemplifies Burgundy's esteemed terroir. Crafted from meticulously selected Pinot Noir grapes grown in the prestigious Aux Argillas vineyard, this premier cru showcases the unique clay-rich soils of Nuits-Saint-Georges. Under the expert stewardship of Philippe Pacalet, renowned for his dedication to biodynamic viticulture, the vineyard adheres to sustainable practices, ensuring the pure expression of fruit character. After hand-harvesting, the grapes undergo gentle fermentation in temperature-controlled stainless steel vats, preserving delicate aromas and nuanced flavours. The wine is then aged for 12 months in French oak barrels, imparting subtle complexity without overshadowing its elegant profile. This 2020 vintage presents a deep ruby hue, with enticing notes of red berries, earthy undertones, and a refined mineral finish. The Philippe Pacalet Nuits Saint Georges 1er Cru Aux Argillas 2020 is a testament to meticulous craftsmanship and the distinguished heritage of its Burgundy origin.

The Philippe Pacalet Nuits Saint Georges Blanc 2014 epitomises the refined elegance of Burgundy’s white wines. Produced in the esteemed vineyards of Nuits-Saint-Georges, this wine is crafted from hand-selected Chardonnay grapes, nurtured in mineral-rich limestone soils. Philippe Pacalet, renowned for his dedication to quality and traditional winemaking methods, employs gentle pressing and fermentation in stainless steel to preserve the wine’s innate purity and vibrancy. The challenging 2014 vintage, marked by a cool climate, imparts a refreshing acidity and a delicate bouquet of citrus and white peach, complemented by subtle mineral notes. The wine achieves a harmonious balance, offering a crisp, lingering finish that enhances its versatility with seafood and poultry dishes. A testament to Philippe Pacalet’s expertise, the 2014 Nuits Saint Georges Blanc delivers both complexity and finesse, making it a distinguished choice for connoisseurs seeking exceptional Burgundy expressions.

Discover the exquisite elegance of Philippe Pacalet Nuits Saint Georges Blanc 2017, a quintessential Burgundy gem. Renowned as an artisanal wine producer, Philippe Pacalet marries traditional and modern wine-making techniques to create expressive, terroir-driven wines. This sumptuous white wine is no exception. Crafted in limited quantities, it's a testament to Pacalet's unwavering commitment to quality. Grown in the Nuits-Saint-Georges region of France, acclaimed for its calcareous clay soil, this wine boasts an impeccable minerality complemented by a captivating fruity intensity. Its deliberate vinification process ensures the complete expression of its unique terroir. Undergoing a naturally occurring malolactic fermentation in old barrels, it features unfiltered purity and aromatic complexity. The result is a liquid treasure with a subtle palate of orchard and citrus fruits, enhanced by an excellent structure and harmonious finish. Enjoy the Philippe Pacalet Nuits Saint Georges Blanc 2017, an embodiment of Burgundy's refined wine culture.

Philippe Pacalet Nuits Saint Georges Chaignots 2017 exemplifies the pinnacle of Burgundian viticulture. Crafted from meticulously hand-selected Pinot Noir grapes grown in the esteemed Chaignots vineyard, nestled within the heart of Nuits Saint Georges. Philippe Pacalet, renowned for his dedication to terroir expression, employs traditional winemaking techniques, including precise fermentation control and utilisation of age-worthy French oak barrels for maturation. The 2017 vintage benefits from an optimal growing season, allowing the grapes to achieve perfect ripeness and balance. The resulting wine exhibits a profound complexity, with layers of red fruits, subtle earthy undertones, and a graceful structure, reflecting both the meticulous craftsmanship and the unique character of the vineyard. This elegant and refined expression is poised to develop further with age, offering connoisseurs a true representation of Pacalet’s esteemed legacy in fine Burgundy wines.

Discover the exquisite Philippe Pacalet Nuits Saint Georges Chaignots 2018, a red Burgundy wine that embodies the art of French winemaking. Produced by renowned natural winemaker, Philippe Pacalet, this dignified Pinot Noir is crafted using traditional methods, devoid of sulphur and external yeasts, allowing the wine to express its authentic terroir.

Sourced from the esteemed Nuits-Saint-Georges region, a notable climat of Burgundy, Les Chaignots vineyard, located on a mid-slope bathed in sun, imparts the wine with its unmistakable character.

Philippe Pacalet Nuits Saint Georges Chaignots 2018 is defined by its vibrant ruby hue and a complex bouquet. It presents fragrant layers of ripe dark fruits, indulgent spice and a mineral edge reflective of limestone soils. The palate dazzles with lush red fruit nuances, silky tannins and a persistent finish. Finalised with careful ageing in old barrels, this wine is a testament to Pacalet's unique winemaking philosophy.

Immerse yourself in the lavish experience of the Philippe Pacalet Nuits Saint Georges Chaignots 2019. This exceptional Burgundy red wine hails from the renowned Nuits-Saint-Georges region of France, celebrated for its unique terroir. Philippe Pacalet, an illustrious natural winemaker, has employed traditional vinification to yield a wine of superb quality. Featuring a stunning amalgamation of ripe cherry, raspberry and earthy truffles intertwined harmoniously with delicate notes of white pepper and leather, this wine exhibits an exquisite complexity.

Aged in French oak barrels, this vintage reflects Pacalet's commitment to respecting the environment and expressing the purity of the fruit. Carrying an elegant tannic structure, it promises exceptional ageing potential that improves with time. Magnificent in depth and structure, the Philippe Pacalet Nuits Saint Georges Chaignots 2019 will enhance any wine collection, beckoning a savour every tantalising drop.

Philippe Pacalet Nuits Saint Georges Chaignots 2020 exemplifies the quintessential Burgundian elegance and finesse. Crafted from meticulously selected Pinot Noir grapes sourced from the esteemed Chaignots vineyard, this vintage benefits from the region’s renowned limestone-rich terroir. Under the expert guidance of Philippe Pacalet, a revered figure in Burgundy with a legacy of sustainable viticulture, each grape is hand-harvested to ensure optimal ripeness and expression. Fermentation occurs in traditional open-top vats, promoting delicate extraction and preserving the wine’s vibrant aromatics. The wine is aged for 18 months in French oak barrels, imparting subtle complexity without overshadowing its intrinsic fruit purity. On the palate, it reveals a harmonious balance of red berries, earthy undertones, and refined tannins, culminating in a lingering, elegant finish. Philippe Pacalet Nuits Saint Georges Chaignots 2020 is a distinguished choice for connoisseurs seeking depth, character, and the authentic spirit of Burgundy.

Vinous (88)

Experience the embodiment of finesse and precision in a bottle with the Philippe Pacalet Nuits-Saint-Georges 2017. Masterfully crafted by the celebrated winemaker Philippe Pacalet, an acclaimed innovator of the Burgundian style, this red is a testament to the terroir of Nuits-Saint-Georges. This Burgundy red encapsulates the intense mineral character of the region, alongside rich, ripe berry tones extracted from meticulously sourced Pinot Noir grapes. Pacalet's distinct process ensures minimum intervention, allowing the vivid, diverse flavours to reign supreme. Earthiness mingles harmoniously with subtle aromatic hints, offering an intoxicating complexity with every sip. Aged in French oak barrels, the Philippe Pacalet Nuits-Saint-Georges 2017 impeccably balances fruit and oak flavours, resulting in a plush, elegant finish. Limited annual productions guarantee the inimitable quality of every bottle, making this an exquisite gem for any discerning collections of fine wines. Discover the layered nuances of this indulgent Philippe Pacalet Nuits-Saint-Georges 2017.

Jancis Robinson (17)

Derived from the famed vineyards of Pommard in the heart of Burgundy, the Philippe Pacalet Pommard 1er Cru Les Arvelets 2017 is a connoisseur's delight. Philippe Pacalet, known for his natural and authentic renditions of Pinot Noir, applies a minimalist approach to winemaking. Each vintage is biodynamically farmed and hand-harvested, ensuring an unadulterated expression of the terroir. This 2017 edition is no exception.

This wine dazzles with its balanced crimson hue and rich berry flavours, accentuated by an earthy undertone indicative of the Pommard grounds. Notably velvet-textured, its exuberance does not undermine the complexity of this vinous masterpiece. The Philippe Pacalet Pommard 1er Cru Les Arvelets 2017 reflects the burgundian winemaking heritage, capturing the essence of one of France's most prestigious winegrowing regions.

It's a testament to Pacalet's philosophy of patience, respect for nature, and showcasing varietal character with fastidious precision, making it a truly unique and extraordinary addition to any fine wine collection.

Introducing the Philippe Pacalet Pommard 1er Cru Les Charmots 2019, an exquisite Burgundian red hailing from one of France's paramount wine regions. Philippe Pacalet, renowned worldwide for his clear-eyed respect for terroir, crafts this ethereal expression in the classic Burgundian style. Using biodynamic vineyard management and natural vinification methods, the 2019 Les Charmots offers a vibrant harmony of concentrated red cherries, elegant floral notes, and whispering minerality. The wine's remarkable purity and balance reveal Pacalet's minimalist interventionist approach, allowing the terroir's complexity to shine unimpeded. Aged for 16 months in oak barrels from the Vosges and Allier forests - 10% new - the Philip Pacalet Pommard 1er Cru Les Charmots 2019 adds a subtle, spicy underlay to its fruit and floral core, extending into an accented finish that lingers endlessly on your palate. A truly unparalleled exhibit of Pommard's winemaking prowess to savour and cellar.

Indulge in the passion and precision of the Philippe Pacalet Pommard 1er Cru Les Charmots 2021. Respected winemaker Philippe Pacalet arises as a purveyor of authenticity, adhering to biodynamic principles in crafting this exquisite red wine. Produced in the heart of Burgundy, France, it's derived from old-vine Pinot Noir grapes, harnessing an inherently pure character of the terroir.

Esteemed for its elegant, concentrated flavours, it elegantly delineates shrieks of red fruit, forest floor, and smoky hints. Its complexity blooms in maturing for 12-18 months in oak barrels, adding an enticing layer of spicy nuances. Handpicked during harvesting, each grape reflects Pacalet's ardent quest for transparency and nature preservation.

The Philippe Pacalet Pommard 1er Cru Les Charmots 2021 is a reverential nod to traditional winemaking, offering a timeless pour for wine connoisseurs. Experience nuanced depth and poetic harmony held in each bottle of this exceptional Burgundian wine.

From the esteemed cellars of Philippe Pacalet comes the much-lauded Philippe Pacalet Pommard 1er Cru Les Epenots 2019. This Burgundy Pinot Noir is a remarkable representation of its terroir, sourced from Premier Cru vineyard 'Les Epenots' located in Pommard. Pacalet, a prominent figure in organic viticulture, lavishes the care and attention of a true artisan upon his vines, yielding wines of impeccable quality. This 2019 vintage is no exception.

Ample use of whole bunch fermentation imbues this Burgundian marvel with impressive structure and depth. Its exuberant bouquet bursts with red fruit, underlaid by notes of spice. This wine delivers a palate of complex persistence, interlacing minerality with lightly toasted nuances. The Philippe Pacalet Pommard 1er Cru Les Epenots 2019 is a compelling testament to Pacalet's masterful wine-making philosophy, harmoniously uniting tradition with innovation to craft wines of exceptional caliber and style.

An illustrious example of expertise, the Philippe Pacalet Pommard 1er Cru Les Epenots 2021 is truly a gem in the world of fine wines. Precisely cultivated in the renowned vineyards of Pommard, located in the hallowed wine region of Burgundy, France, this wine embodies the inherent essence of its terroir. Philippe Pacalet, the producer, is celebrated for his minimal intervention, organic winemaking techniques. This approach pairs tradition with innovation to create this premier Cru class wine, exuding aromatic layers of intense dark fruits, coupled with pleasing earthiness.

Made from Pinot Noir grapes, the Philippe Pacalet Pommard 1er Cru Les Epenots 2021 reveals the subtleties of its vintage, showcasing the vagaries of climate and soil. The careful maturation in French oak barrels bequeaths a delicate woodiness, harmonising superbly with its robust, concentrated fruit flavours. Truly, this wine is a testament to Pacalet's commitment to authenticity and purity in winemaking.