Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
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Burgundy
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Vinous (92-94)
The 2019 Chambolle-Musigny Les Baudes 1er Cru has a lovely menthol-tinged bouquet, redcurrant and cranberry, light tertiary notes developing with aeration. The palate is medium-bodied with sappy red berry fruit, white pepper and cumin. Lovely balance here, the new oak is well integrated. Just a pity, only two barrels were produced.Inc. GSTSG$968.97 -
(6x75cl) 2019Vinous (92-94)
The 2019 Chambolle-Musigny Les Baudes 1er Cru has a lovely menthol-tinged bouquet, redcurrant and cranberry, light tertiary notes developing with aeration. The palate is medium-bodied with sappy red berry fruit, white pepper and cumin. Lovely balance here, the new oak is well integrated. Just a pity, only two barrels were produced.Inc. GSTSG$1,891.63 -
Jasper Morris Inside Burgundy (92-95)
The holding is in the angle at the northern end of the vineyard, where Laurent has had a nice little wall in dry stone built. Dark black colour with light purple rim. As ever, this is much more Morey than Chambolle. Rich deep dark fruit with its typical savoury edge, dark raspberry notes, a little plum, flavours which reach far to the back of the palate. Succulent and savoury together and very persistent. 13.25% alcohol. Tasted: November 2021Inc. GSTSG$769.26 -
(6x75cl) 2020Jasper Morris Inside Burgundy (92-95)
The holding is in the angle at the northern end of the vineyard, where Laurent has had a nice little wall in dry stone built. Dark black colour with light purple rim. As ever, this is much more Morey than Chambolle. Rich deep dark fruit with its typical savoury edge, dark raspberry notes, a little plum, flavours which reach far to the back of the palate. Succulent and savoury together and very persistent. 13.25% alcohol. Tasted: November 2021Inc. GSTSG$1,800.11 -
Wine Advocate (89-91)
The 2015 Chambolle-Musigny Les Bussières includes a small proportion of whole bunch fruit. It has a harmonious bouquet with red cherries and pomegranate aromas. I appreciate the definition and precision here. The palate is medium-bodied with crisp and crunchy red berry fruit, very natural in style, pure and tensile with a dash of spice on the finish. This should give ten years of pleasure, possibly more.Inc. GSTSG$2,275.88 -
Inc. GSTSG$316.97
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Vinous (88-90)
The 2012 Chambolle-Musigny is soft, racy and succulent from start to finish. Sweet red berries, plums, spices, mint and raspberries all flesh out in the glass. The style is racy, supple and perfumed throughout. The tannins are a bit firm, but another few years in bottle should do the trick. This is a gorgeous wine from Lignier.Inc. GSTSG$260.40 -
Wine Advocate (88-90)
Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins.Inc. GSTSG$930.27 -
Vinous (90-92)
The 2020 Chambolle-Musigny Vieilles Vignes comes from two terrors and is an acquisition of fruit. The nose is quite backward at first and does not quite slip into fifth gear. The palate is medium-bodied with sweet red cherry and strawberry entry, fine acidity, quite fleshy as you would hope from a Chambolle with the 30% whole bunch imparting a welcome spiciness on the finish. Very fine.Inc. GSTSG$671.96 -
(12x75cl) 2008Wine Advocate (90-91)
Ultra-bright cherry and rhubarb are the brash protagonists of the Ligniers’ 2008 Charmes-Chambertin, whose carnal side comes out on a fine-grained palate as salted beef marrow. Hints of vanilla and resin from its 100% new wood are not obtrusive, and this finishes with real refreshment and energy. I would expect it to be worth following for most of a decade if not longer.Inc. GSTSG$5,446.64 -
Wine Advocate (93)
The 2011 Charmes-Chambertin Grand Cru was raised entirely in new oak. It is aromatically not a million miles away from the Aux Combotte 11 tightly wound and a little timid on the nose at first and demands coaxing. It reluctantly reveals quite intense wet limestone scents that dominate over the red and black fruit. The palate is medium-bodied with a fine grip on the entry with the oak lending it a smooth veneer. Harmonious and focused, it glides to quite a sinewy finish that needs a couple of years to fully integrate the wood. Very fine. Drink 2016-2028.Inc. GSTSG$734.44 -
Wine Advocate (93-95)
The 2013 Charmes Chambertin Grand Cru, which comes from the Mazoyères sector, has a very well-defined and quite intense bouquet with live-wire red cherry and strawberry preserve underpinned by zingy citrus fruits. The palate is medium-bodied with fine tannin and plenty of sorbet-fresh red fruit that build toward a composed but energetic finish. No, not quite as thrilling as the 2012 tasted alongside, but surely one of the finest examples of this vineyard.Inc. GSTSG$354.88 -
Vinous (92-94)
The 2017 Charmes-Chambertin Grand Cru includes 20% whole bunches, matured in one-third new oak. It has a gorgeous bouquet of cranberry and raspberry fruit with veins of cassis; later, brown spices emerge. The palate is medium-bodied with grainy tannin, good depth and fine grip, perhaps just missing a little precision toward the finish but still very fine.Inc. GSTSG$532.55 -
Vinous (92-94)
The 2017 Charmes-Chambertin Grand Cru includes 20% whole bunches, matured in one-third new oak. It has a gorgeous bouquet of cranberry and raspberry fruit with veins of cassis; later, brown spices emerge. The palate is medium-bodied with grainy tannin, good depth and fine grip, perhaps just missing a little precision toward the finish but still very fine.Inc. GSTSG$1,161.66 -
Vinous (92-94)
The 2018 Charmes-Chambertin Grand Cru comes from the Mazoyères side. It has a very attractive bouquet of black cherries, wild strawberry, cola and touches of brown spices. The palate is medium-bodied with sappy red fruit, the 30% whole bunch lending a subtle earthiness on the midpalate, although I would like a little more substance to show on the finish. Enjoy this over the next 15 years.Inc. GSTSG$1,228.14 -
(6x75cl) 2018Vinous (92-94)
The 2018 Charmes-Chambertin Grand Cru comes from the Mazoyères side. It has a very attractive bouquet of black cherries, wild strawberry, cola and touches of brown spices. The palate is medium-bodied with sappy red fruit, the 30% whole bunch lending a subtle earthiness on the midpalate, although I would like a little more substance to show on the finish. Enjoy this over the next 15 years.Inc. GSTSG$2,946.77 -
(1x75cl) 2019Vinous (93-95)
Situated in Mazoyères, the 2019 Charmes-Chambertin Grand Cru is well defined on the nose with precise black fruit laced with blueberry and light violet aromas. The palate is medium-bodied with sappy black fruit laced with graphite, quite strict and linear with good grip on the finish. One of the more structured Charmes-Chambertins that you will find in this vintage. Just one barrel made in 2019.Inc. GSTSG$603.03 -
Vinous (93-95)
Situated in Mazoyères, the 2019 Charmes-Chambertin Grand Cru is well defined on the nose with precise black fruit laced with blueberry and light violet aromas. The palate is medium-bodied with sappy black fruit laced with graphite, quite strict and linear with good grip on the finish. One of the more structured Charmes-Chambertins that you will find in this vintage. Just one barrel made in 2019.Inc. GSTSG$1,915.91 -
Jasper Morris Inside Burgundy (93-96)
In the Mazoyères section. Generous deep, exuberant purple. Heady deep raspberry notes, flamboyant and enticing, peonies too. Very Charmes in its upfront energy but with a bit of Mazoyères minerality behind. The fruit stretches out very nicely to the back of the mouth.Inc. GSTSG$1,211.79 -
(6x75cl) 2020Jasper Morris Inside Burgundy (93-96)
In the Mazoyères section. Generous deep, exuberant purple. Heady deep raspberry notes, flamboyant and enticing, peonies too. Very Charmes in its upfront energy but with a bit of Mazoyères minerality behind. The fruit stretches out very nicely to the back of the mouth.Inc. GSTSG$3,175.67 -
Burghound (92-94)
Here too a discreet application of wood is present on the equally cool, wonderfully pure and exceptionally pretty aromas of essence of red currant, violet, lavender and a hint of earthiness. There is both excellent volume and mid-palate density to the intense and sleek mouthfeel that is again thanks to the polished tannins supporting the focused and sneaky long finish. As is often the case with the Lignier Charmes, it is a combination of power and finesse.Inc. GSTSG$2,723.32 -
Inc. GSTSG$1,170.20 -
(1x75cl) 2020
Decanter (98)
Inky dark in colour, showing a ripe, brambly, blackberry fruit, with sweet spice and a marked mineral note. The wine is dense and concentrated, more muscular than some renditions, yet a refreshing acidity brings the wine into a lovely balance. In 1955 the grandparents of Laurent Lignier planted a small parcel in the lieux-dit Les Monts Luisants. Laurent uses the best fruit here to produce this hommage to his grandparents, which is among the top wines being made in the Clos de la Roche today.Inc. GSTSG$2,113.41 -
Inc. GSTSG$1,051.56 -
(6x75cl) 2020Inc. GSTSG$2,043.10
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Vinous (97)
The 2002 Clos de la Roche Grand Cru was one on the highlights of the Lignier vertical. Glossy red cherries and kirsch, hints of blueberry on the nose lifted by just a touch of VA, but that disappears with aeration. The palate is framed by very fine tannins, superb acidity and a vibrant, shimmering finish that is lightly spiced with clove and white pepper. Superb transparency here, a brilliant 2002 just flexing its muscles.Inc. GSTSG$2,163.54 -
(12x75cl) 2016Wine Advocate (97-99)
The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).Inc. GSTSG$10,756.08 -
(6x75cl) 2016
Wine Advocate (97-99)
The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).Inc. GSTSG$10,127.71 -
Vinous (97)
The 2018 Clos de la Roche Grand Cru is beguiling and pure on the nose with perfumed red cherries, raspberry and cranberry - blossoming with aeration. The palate is everything that you really wish for in a Clos de la Roche: impressive structure, multi-layered red fruit, mineralité that belies the warmth of the summer and a compelling fresh and sapid finish that urges you back to the glass. What a brilliant wine. Tasted blind at the Burgfest 2018 red tasting.Inc. GSTSG$1,359.40 -
Vinous (96-98)
The 2019 Clos de la Roche Grand Cru comes from the two terroirs, the majority from Mont Luisants and one-third from Fremières. The vines were planted in the Sixties and the late Fifties respectively. It has a beautifully defined bouquet with black cherries, raspberry, briary and rose petal aromas. The palate is medium-bodied with grainy tannins, concentrated as you would expect since it was cropped at around 25hl/ha with wonderful minerality on the finish. Outstanding.Inc. GSTSG$1,633.34
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Vinous (92-94)
The 2019 Chambolle-Musigny Les Baudes 1er Cru has a lovely menthol-tinged bouquet, redcurrant and cranberry, light tertiary notes developing with aeration. The palate is medium-bodied with sappy red berry fruit, white pepper and cumin. Lovely balance here, the new oak is well integrated. Just a pity, only two barrels were produced.In BondSG$852.00 -
(6x75cl) 2019
Vinous (92-94)
The 2019 Chambolle-Musigny Les Baudes 1er Cru has a lovely menthol-tinged bouquet, redcurrant and cranberry, light tertiary notes developing with aeration. The palate is medium-bodied with sappy red berry fruit, white pepper and cumin. Lovely balance here, the new oak is well integrated. Just a pity, only two barrels were produced.In BondSG$1,680.00 -
Jasper Morris Inside Burgundy (92-95)
The holding is in the angle at the northern end of the vineyard, where Laurent has had a nice little wall in dry stone built. Dark black colour with light purple rim. As ever, this is much more Morey than Chambolle. Rich deep dark fruit with its typical savoury edge, dark raspberry notes, a little plum, flavours which reach far to the back of the palate. Succulent and savoury together and very persistent. 13.25% alcohol. Tasted: November 2021In BondSG$680.00 -
(6x75cl) 2020
Jasper Morris Inside Burgundy (92-95)
The holding is in the angle at the northern end of the vineyard, where Laurent has had a nice little wall in dry stone built. Dark black colour with light purple rim. As ever, this is much more Morey than Chambolle. Rich deep dark fruit with its typical savoury edge, dark raspberry notes, a little plum, flavours which reach far to the back of the palate. Succulent and savoury together and very persistent. 13.25% alcohol. Tasted: November 2021In BondSG$1,600.00 -
Wine Advocate (89-91)
The 2015 Chambolle-Musigny Les Bussières includes a small proportion of whole bunch fruit. It has a harmonious bouquet with red cherries and pomegranate aromas. I appreciate the definition and precision here. The palate is medium-bodied with crisp and crunchy red berry fruit, very natural in style, pure and tensile with a dash of spice on the finish. This should give ten years of pleasure, possibly more.In BondSG$1,985.00 -
In BondSG$271.00
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Vinous (88-90)
The 2012 Chambolle-Musigny is soft, racy and succulent from start to finish. Sweet red berries, plums, spices, mint and raspberries all flesh out in the glass. The style is racy, supple and perfumed throughout. The tannins are a bit firm, but another few years in bottle should do the trick. This is a gorgeous wine from Lignier.In BondSG$229.00 -
Wine Advocate (88-90)
Produced from purchased fruit and vinified with one-third whole clusters, the 2018 Chambolle-Musigny Vieilles Vignes (négoce) bursts with aromas of raspberries, berries, woodsmoke and sweet soil tones. It's medium to full-bodied, succulent and fine-boned, with a delicate core of fruit framed by powdery tannins.In BondSG$800.00 -
Vinous (90-92)
The 2020 Chambolle-Musigny Vieilles Vignes comes from two terrors and is an acquisition of fruit. The nose is quite backward at first and does not quite slip into fifth gear. The palate is medium-bodied with sweet red cherry and strawberry entry, fine acidity, quite fleshy as you would hope from a Chambolle with the 30% whole bunch imparting a welcome spiciness on the finish. Very fine.In BondSG$565.00 -
(12x75cl) 2008
Wine Advocate (90-91)
Ultra-bright cherry and rhubarb are the brash protagonists of the Ligniers’ 2008 Charmes-Chambertin, whose carnal side comes out on a fine-grained palate as salted beef marrow. Hints of vanilla and resin from its 100% new wood are not obtrusive, and this finishes with real refreshment and energy. I would expect it to be worth following for most of a decade if not longer.In BondSG$4,890.00 -
Wine Advocate (93)
The 2011 Charmes-Chambertin Grand Cru was raised entirely in new oak. It is aromatically not a million miles away from the Aux Combotte 11 tightly wound and a little timid on the nose at first and demands coaxing. It reluctantly reveals quite intense wet limestone scents that dominate over the red and black fruit. The palate is medium-bodied with a fine grip on the entry with the oak lending it a smooth veneer. Harmonious and focused, it glides to quite a sinewy finish that needs a couple of years to fully integrate the wood. Very fine. Drink 2016-2028.In BondSG$654.00 -
Wine Advocate (93-95)
The 2013 Charmes Chambertin Grand Cru, which comes from the Mazoyères sector, has a very well-defined and quite intense bouquet with live-wire red cherry and strawberry preserve underpinned by zingy citrus fruits. The palate is medium-bodied with fine tannin and plenty of sorbet-fresh red fruit that build toward a composed but energetic finish. No, not quite as thrilling as the 2012 tasted alongside, but surely one of the finest examples of this vineyard.In BondSG$317.00 -
Vinous (92-94)
The 2017 Charmes-Chambertin Grand Cru includes 20% whole bunches, matured in one-third new oak. It has a gorgeous bouquet of cranberry and raspberry fruit with veins of cassis; later, brown spices emerge. The palate is medium-bodied with grainy tannin, good depth and fine grip, perhaps just missing a little precision toward the finish but still very fine.In BondSG$480.00 -
Vinous (92-94)
The 2017 Charmes-Chambertin Grand Cru includes 20% whole bunches, matured in one-third new oak. It has a gorgeous bouquet of cranberry and raspberry fruit with veins of cassis; later, brown spices emerge. The palate is medium-bodied with grainy tannin, good depth and fine grip, perhaps just missing a little precision toward the finish but still very fine.In BondSG$1,040.00 -
Vinous (92-94)
The 2018 Charmes-Chambertin Grand Cru comes from the Mazoyères side. It has a very attractive bouquet of black cherries, wild strawberry, cola and touches of brown spices. The palate is medium-bodied with sappy red fruit, the 30% whole bunch lending a subtle earthiness on the midpalate, although I would like a little more substance to show on the finish. Enjoy this over the next 15 years.In BondSG$1,100.00 -
(6x75cl) 2018
Vinous (92-94)
The 2018 Charmes-Chambertin Grand Cru comes from the Mazoyères side. It has a very attractive bouquet of black cherries, wild strawberry, cola and touches of brown spices. The palate is medium-bodied with sappy red fruit, the 30% whole bunch lending a subtle earthiness on the midpalate, although I would like a little more substance to show on the finish. Enjoy this over the next 15 years.In BondSG$2,650.00 -
(1x75cl) 2019
Vinous (93-95)
Situated in Mazoyères, the 2019 Charmes-Chambertin Grand Cru is well defined on the nose with precise black fruit laced with blueberry and light violet aromas. The palate is medium-bodied with sappy black fruit laced with graphite, quite strict and linear with good grip on the finish. One of the more structured Charmes-Chambertins that you will find in this vintage. Just one barrel made in 2019.In BondSG$544.00 -
Vinous (93-95)
Situated in Mazoyères, the 2019 Charmes-Chambertin Grand Cru is well defined on the nose with precise black fruit laced with blueberry and light violet aromas. The palate is medium-bodied with sappy black fruit laced with graphite, quite strict and linear with good grip on the finish. One of the more structured Charmes-Chambertins that you will find in this vintage. Just one barrel made in 2019.In BondSG$1,730.00 -
Jasper Morris Inside Burgundy (93-96)
In the Mazoyères section. Generous deep, exuberant purple. Heady deep raspberry notes, flamboyant and enticing, peonies too. Very Charmes in its upfront energy but with a bit of Mazoyères minerality behind. The fruit stretches out very nicely to the back of the mouth.In BondSG$1,085.00 -
(6x75cl) 2020
Jasper Morris Inside Burgundy (93-96)
In the Mazoyères section. Generous deep, exuberant purple. Heady deep raspberry notes, flamboyant and enticing, peonies too. Very Charmes in its upfront energy but with a bit of Mazoyères minerality behind. The fruit stretches out very nicely to the back of the mouth.In BondSG$2,860.00 -
Burghound (92-94)
Here too a discreet application of wood is present on the equally cool, wonderfully pure and exceptionally pretty aromas of essence of red currant, violet, lavender and a hint of earthiness. There is both excellent volume and mid-palate density to the intense and sleek mouthfeel that is again thanks to the polished tannins supporting the focused and sneaky long finish. As is often the case with the Lignier Charmes, it is a combination of power and finesse.In BondSG$2,445.00 -
In BondSG$1,065.00
-
(1x75cl) 2020
Decanter (98)
Inky dark in colour, showing a ripe, brambly, blackberry fruit, with sweet spice and a marked mineral note. The wine is dense and concentrated, more muscular than some renditions, yet a refreshing acidity brings the wine into a lovely balance. In 1955 the grandparents of Laurent Lignier planted a small parcel in the lieux-dit Les Monts Luisants. Laurent uses the best fruit here to produce this hommage to his grandparents, which is among the top wines being made in the Clos de la Roche today.In BondSG$1,930.00 -
In BondSG$938.00
-
(6x75cl) 2020In BondSG$1,815.00
-
Vinous (97)
The 2002 Clos de la Roche Grand Cru was one on the highlights of the Lignier vertical. Glossy red cherries and kirsch, hints of blueberry on the nose lifted by just a touch of VA, but that disappears with aeration. The palate is framed by very fine tannins, superb acidity and a vibrant, shimmering finish that is lightly spiced with clove and white pepper. Superb transparency here, a brilliant 2002 just flexing its muscles.In BondSG$1,975.00 -
(12x75cl) 2016
Wine Advocate (97-99)
The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).In BondSG$9,765.00 -
(6x75cl) 2016
Wine Advocate (97-99)
The 2016 Clos de la Roche Grand Cru is matured in 30% new oak with up to 30% whole cluster fruit, two-thirds from Montluisants and one-third Fremiers. It has an intoxicating bouquet that is extraordinarily complex: shimmering red berry fruit, blood orange, incense and a touch of crushed violet. The palate is medium-bodied with fine grain tannin, wonderful depth and harmony, laser-like focus toward the finish that lingers in the mouth. Stunning mineralité here—the tongue feels as if it licked limestone 30 second after the wine has disappeared. If there is a better Clos de la Roche then I have not tasted it (yet).In BondSG$9,240.00 -
Vinous (97)
The 2018 Clos de la Roche Grand Cru is beguiling and pure on the nose with perfumed red cherries, raspberry and cranberry - blossoming with aeration. The palate is everything that you really wish for in a Clos de la Roche: impressive structure, multi-layered red fruit, mineralité that belies the warmth of the summer and a compelling fresh and sapid finish that urges you back to the glass. What a brilliant wine. Tasted blind at the Burgfest 2018 red tasting.In BondSG$1,230.00 -
Vinous (96-98)
The 2019 Clos de la Roche Grand Cru comes from the two terroirs, the majority from Mont Luisants and one-third from Fremières. The vines were planted in the Sixties and the late Fifties respectively. It has a beautifully defined bouquet with black cherries, raspberry, briary and rose petal aromas. The palate is medium-bodied with grainy tannins, concentrated as you would expect since it was cropped at around 25hl/ha with wonderful minerality on the finish. Outstanding.In BondSG$1,480.00
