Burgundy
When it comes to the world of fine wines, Burgundy stands tall as one of the most revered and sought-after regions. Renowned for its exceptional terroir and commitment to quality, Burgundy has long captivated enthusiasts with its exquisite and highly prized wines. Today, let us delve into the realm of the best and most expensive wines that Burgundy has to offer, a realm where true wine aficionados can indulge in the pinnacle of winemaking excellence.
At the heart of Burgundy's prestige lie its renowned vineyards, which have garnered global acclaim for their exceptional wines. The names that resonate in the world of Burgundy are Domaine de la Romanée-Conti, Domaine Leroy, Domaine Armand Rousseau, and Domaine Georges Roumier. These vineyards have become synonymous with greatness, crafting wines that define elegance, complexity, and longevity.
Burgundy's most esteemed wines are crafted from two noble grape varieties: Pinot Noir and Chardonnay. The region's red wines, made predominantly from Pinot Noir, display a finesse and purity of fruit that are unmatched. Vineyards such as Romanée-Conti, La Tâche, and Richebourg produce red wines that command astronomical prices due to their exceptional quality and limited production.
For white wine enthusiasts, Burgundy's Chardonnay-based wines are a true revelation. Vineyards like Montrachet, Corton-Charlemagne, and Meursault showcase the full potential of this noble grape, producing wines of unparalleled richness, depth, and complexity. These whites epitomize the artistry of winemaking, with each sip revealing layers of flavors and a harmonious balance between fruit, minerality, and oak.
In the world of fine wines, Burgundy stands as an epitome of elegance, complexity, and refined craftsmanship. Its best and most expensive wines are a testament to the region's unwavering commitment to excellence, terroir-driven winemaking, and the artistry of the winemakers.
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Burgundy
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(1x300cl) 2014Vinous (91-93)
Bright, dark red. Black cherry, licorice and spices on the nose. Seriously concentrated flavors of raspberry and saline minerality display noteworthy tactile depth and energy. Densely packed, sweet and long, with very suave tannins.Inc. GSTSG$1,363.20 -
(6x75cl) 2017Vinous (91-93)
They 2017 Gevrey-Chambertin Les Champeaux 1er Cru has an elegant and refined bouquet with pretty red cherries, raspberry preserve and rose petals scents - one of the most charming from Fourrier this year. The palate is medium-bodied with sappy red fruit, quite tensile from the start and there is a spicy undercurrent that becomes more noticeable towards the finish. There is fine tension and energy here, with a potent peppery aftertaste. Good potential.Inc. GSTSG$2,806.10 -
(1x75cl) 2018Vinous (91-93)
The 2018 Gevrey-Chambertin Les Champeaux 1er Cru is very floral and perfumed on the nose, so much so that if served blind I might guess it came from Vosne-Romanée. The lightly spiced palate is well balanced, with ripe black cherry and wild strawberry fruit and a touch of blood orange toward a finish of moderate length. This just needs to shake off its conservatism.Inc. GSTSG$615.75 -
(1x75cl) 2019Inc. GSTSG$423.90 -
Vinous - Neal Martin (93-95)
The 2023 Gevrey-Chambertin Champeaux 1er Cru has a floral bouquet featuring white flowers borrowed from the Cherbaudes mingling with wild strawberry and raspberry fruit notes. Hints of black fruit emerge with time in the glass. The palate is medium-bodied with a fresh opening. It's very elegant, quite Rousseau-like and fleshy toward the caressing finish. This is one of the best wines from Fourrier this year.Inc. GSTSG$2,345.11 -
Vinous (90-92)
Good deep red. Reduced nose dominated by smoked meat. Then deep, ripe and aromatic in the mouth, with a blackberry flavor complicated by a gamey nuance. Concentrated, fine-grained and sappy, conveying a glyceral impression. Finishes quite suave and expressive, with broad, fine tannins and lovely lingering perfume.Inc. GSTSG$3,061.22 -
(12x75cl) 2007Vinous (92)
Good medium red. Red raspberry, smoky minerality and a whiff of crushed rocks on the inviting nose. Dense, ripe and impressively rich, with the rocky quality carrying through in the mouth and leavening the wine's impression of glyceral sweetness. Wonderfully round, broad wine with a very long, ripely tannic, building finish.Inc. GSTSG$5,345.14 -
Wine Advocate (92)
The 2016 Gevrey-Chambertin 1er Cru Cherbaudes is excellent, unfurling in the glass with a complex bouquet of dark chocolate, cassis, wild berries and plums. On the palate, the wine is medium to full-bodied, deep and concentrated, with a layered core of crunchy fruit, fine structuring tannins and a long, sapid finish. While this is very elegant in style this year, it has more than enough substance to evolve in bottle for two decades or more.Inc. GSTSG$2,009.37 -
(3x75cl) 2017Vinous (91-93)
The 2017 Gevrey-Chambertin Cherbaudes 1er Cru already has a cohesive, quite intense bouquet with violet petals that infuse the blueberry and black cherry fruit, just a hint of vanilla from the wood that will be assimilated by the time of bottling. The palate is medium-bodied with a sorbet-like freshness. There is plenty of blood orange towards the structured finish that feels precise and mineral-driven. Excellent.Inc. GSTSG$1,059.19 -
(12x75cl) 2018Vinous (89-91)
The 2018 Gevrey-Chambertin Cherbaudes 1er Cru feels a little reduced on the nose at first, but eventually black cherries, iodine and violet aromas begin to make their presence felt. The palate is medium-bodied with fine-grained tannins, strict and linear and perhaps not quite "kicking on" toward the finish, leaving you wanting more. Has it got something up its sleeve?Inc. GSTSG$5,212.29 -
(3x75cl) 2018Vinous (89-91)
The 2018 Gevrey-Chambertin Cherbaudes 1er Cru feels a little reduced on the nose at first, but eventually black cherries, iodine and violet aromas begin to make their presence felt. The palate is medium-bodied with fine-grained tannins, strict and linear and perhaps not quite "kicking on" toward the finish, leaving you wanting more. Has it got something up its sleeve?Inc. GSTSG$1,277.19 -
Inc. GSTSG$375.95 -
Vinous (92-94)
The 2020 Gevrey-Chambertin Cherbaudes 1er Cru has an almost Morey-like personality on the nose: dark berry fruit, granitic scents, touches of forest floor and wild mushroom. The palate is medium-bodied with fine tannins, clean and crisp, not a powerful Gevrey-Chambertin, but precise and quite pixelated towards the finish. Give this 4-6 years in bottle.Inc. GSTSG$313.82 -
Vinous (92-94)
The 2020 Gevrey-Chambertin Cherbaudes 1er Cru has an almost Morey-like personality on the nose: dark berry fruit, granitic scents, touches of forest floor and wild mushroom. The palate is medium-bodied with fine tannins, clean and crisp, not a powerful Gevrey-Chambertin, but precise and quite pixelated towards the finish. Give this 4-6 years in bottle.Inc. GSTSG$2,063.87 -
Inc. GSTSG$356.32 -
Inc. GSTSG$2,549.95 -
Jasper Morris Inside Burgundy (93-95)
Ruby crimson in colour. Very perfumed, this is striking and stylish. A full soft sensual and stylish mid palate, grows in stature, a complex structure at the back, some crunchy qualities to the tannins, good acidity and very persistent. Drink from 2030-2037.Inc. GSTSG$375.59 -
Jasper Morris Inside Burgundy (93-95)
A bright crimson colour. The nose has a bright rugged raspberry and strawberry with no evident oak, though this appears at the back of the palate. A useful little touch of acidity with the final dark berry fruit. This builds beautifully at the finish and is harmonious all the way through. Drink from 2030-2035. Tasted Nov 2024.Inc. GSTSG$2,353.75 -
(12x75cl) 2009Wine Advocate (94)
The 2009 Gevrey-Chambertin Les Goulots is rich, ripe, sensual and totally inviting. The fruit is round and very beautiful, but the wine is so young I can only imagine what might develop in the coming years. The fruit positively explodes on the finish, where floral, spiced overtones add the final layers of complexity. This is a stunning bottle in every way. Anticipated maturity: 2019-2029.Inc. GSTSG$7,890.29 -
(6x75cl) 2011Vinous (92-94)
The 2011 Gevrey-Chambertin Les Goulots stands out for its aromatic lift and pure expressiveness. The Goulots blossoms in all directions, with layers of bright, intensely perfumed fruit and compelling overall balance. Seamless and beautiful, the 2011 impresses for its exceptional overall harmony. The cool site on the top of the slope complements some of the more overt qualities of the year. Sweet dark cherries, mint and cloves flow through to the inviting finish.Inc. GSTSG$2,157.55 -
Vinous (91-94)
Dark red with ruby highlights. Aromas of blueberry, raspberry, leather and game, lifted by a crushed stone element. In a supple, ripe style, but with terrific sappy intensity and lift to the crushed raspberry and mineral flavors. The tannins are fine-grained and sweet. A stunning example of this calcaire-rich premier cru.Inc. GSTSG$2,115.30 -
(6x75cl) 2016Vinous (91-93)
Good bright-medium red. Tight, dark aromas of black fruits and licorice pastille lifted by a whiff of cranberry. Ripe and broad, but with terrific inner-mouth floral lift and a rocky pungency. Tannins are fully ripe and fine-grained. Offers a rather exhilarating--and uncommon--combination of cooler flavors and full phenolic ripeness. This wine comes from a very cool, east-facing site planted on rock, which had difficulty ripening its fruit prior to global warming. A tighter, more intellectual style than the Champeaux: Fourrier loves the Goulots with sushi, while he'd pair the Champeaux with a rib-eye steak.Inc. GSTSG$2,407.22 -
Vinous (90-92)
The 2017 Gevrey-Chambertin Les Goulots 1er Cru has a perfumed bouquet with scents of kirsch, Morello cherries, orange blossom and light cassis aromas. The palate is medium-bodied with fleshy ripe black cherry and boysenberry fruit, quite firm in terms of grip with a little rigidity on the finish that should mellow by the time this is bottled. I like the energy here, but it will probably require four or five years in bottle.Inc. GSTSG$407.56 -
(3x75cl) 2017Vinous (90-92)
The 2017 Gevrey-Chambertin Les Goulots 1er Cru has a perfumed bouquet with scents of kirsch, Morello cherries, orange blossom and light cassis aromas. The palate is medium-bodied with fleshy ripe black cherry and boysenberry fruit, quite firm in terms of grip with a little rigidity on the finish that should mellow by the time this is bottled. I like the energy here, but it will probably require four or five years in bottle.Inc. GSTSG$1,059.19 -
(1x75cl) 2018Vinous (90-92)
The 2018 Gevrey-Chambertin Les Goulots 1er Cru has a very ripe bouquet that flirts with sur-maturité; hints of dates and fig can be glimpsed among the blue and red fruit. I would like to see more composure here. The palate is medium-bodied with supple tannins, fleshy and ripe, a little heady in style but retaining decent balance and freshness toward the finish. Not bad, although I have tasted better vintages in the past.Inc. GSTSG$330.17 -
Vinous (90-92)
The 2018 Gevrey-Chambertin Les Goulots 1er Cru has a very ripe bouquet that flirts with sur-maturité; hints of dates and fig can be glimpsed among the blue and red fruit. I would like to see more composure here. The palate is medium-bodied with supple tannins, fleshy and ripe, a little heady in style but retaining decent balance and freshness toward the finish. Not bad, although I have tasted better vintages in the past.Inc. GSTSG$1,578.82 -
(12x75cl) 2019Inc. GSTSG$6,651.09 -
(3x75cl) 2019Inc. GSTSG$1,631.44 -
(6x75cl) 2013Inc. GSTSG$4,190.40 -
Inc. GSTSG$2,108.50
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(1x300cl) 2014
Vinous (91-93)
Bright, dark red. Black cherry, licorice and spices on the nose. Seriously concentrated flavors of raspberry and saline minerality display noteworthy tactile depth and energy. Densely packed, sweet and long, with very suave tannins.In BondSG$1,215.00 -
(6x75cl) 2017
Vinous (91-93)
They 2017 Gevrey-Chambertin Les Champeaux 1er Cru has an elegant and refined bouquet with pretty red cherries, raspberry preserve and rose petals scents - one of the most charming from Fourrier this year. The palate is medium-bodied with sappy red fruit, quite tensile from the start and there is a spicy undercurrent that becomes more noticeable towards the finish. There is fine tension and energy here, with a potent peppery aftertaste. Good potential.In BondSG$2,515.00 -
(1x75cl) 2018
Vinous (91-93)
The 2018 Gevrey-Chambertin Les Champeaux 1er Cru is very floral and perfumed on the nose, so much so that if served blind I might guess it came from Vosne-Romanée. The lightly spiced palate is well balanced, with ripe black cherry and wild strawberry fruit and a touch of blood orange toward a finish of moderate length. This just needs to shake off its conservatism.In BondSG$556.00 -
(1x75cl) 2019In BondSG$379.00
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Vinous - Neal Martin (93-95)
The 2023 Gevrey-Chambertin Champeaux 1er Cru has a floral bouquet featuring white flowers borrowed from the Cherbaudes mingling with wild strawberry and raspberry fruit notes. Hints of black fruit emerge with time in the glass. The palate is medium-bodied with a fresh opening. It's very elegant, quite Rousseau-like and fleshy toward the caressing finish. This is one of the best wines from Fourrier this year.In BondSG$2,100.00 -
Vinous (90-92)
Good deep red. Reduced nose dominated by smoked meat. Then deep, ripe and aromatic in the mouth, with a blackberry flavor complicated by a gamey nuance. Concentrated, fine-grained and sappy, conveying a glyceral impression. Finishes quite suave and expressive, with broad, fine tannins and lovely lingering perfume.In BondSG$2,755.00 -
(12x75cl) 2007
Vinous (92)
Good medium red. Red raspberry, smoky minerality and a whiff of crushed rocks on the inviting nose. Dense, ripe and impressively rich, with the rocky quality carrying through in the mouth and leavening the wine's impression of glyceral sweetness. Wonderfully round, broad wine with a very long, ripely tannic, building finish.In BondSG$4,785.00 -
Wine Advocate (92)
The 2016 Gevrey-Chambertin 1er Cru Cherbaudes is excellent, unfurling in the glass with a complex bouquet of dark chocolate, cassis, wild berries and plums. On the palate, the wine is medium to full-bodied, deep and concentrated, with a layered core of crunchy fruit, fine structuring tannins and a long, sapid finish. While this is very elegant in style this year, it has more than enough substance to evolve in bottle for two decades or more.In BondSG$1,790.00 -
(3x75cl) 2017
Vinous (91-93)
The 2017 Gevrey-Chambertin Cherbaudes 1er Cru already has a cohesive, quite intense bouquet with violet petals that infuse the blueberry and black cherry fruit, just a hint of vanilla from the wood that will be assimilated by the time of bottling. The palate is medium-bodied with a sorbet-like freshness. There is plenty of blood orange towards the structured finish that feels precise and mineral-driven. Excellent.In BondSG$945.00 -
(12x75cl) 2018
Vinous (89-91)
The 2018 Gevrey-Chambertin Cherbaudes 1er Cru feels a little reduced on the nose at first, but eventually black cherries, iodine and violet aromas begin to make their presence felt. The palate is medium-bodied with fine-grained tannins, strict and linear and perhaps not quite "kicking on" toward the finish, leaving you wanting more. Has it got something up its sleeve?In BondSG$4,675.00 -
(3x75cl) 2018
Vinous (89-91)
The 2018 Gevrey-Chambertin Cherbaudes 1er Cru feels a little reduced on the nose at first, but eventually black cherries, iodine and violet aromas begin to make their presence felt. The palate is medium-bodied with fine-grained tannins, strict and linear and perhaps not quite "kicking on" toward the finish, leaving you wanting more. Has it got something up its sleeve?In BondSG$1,145.00 -
In BondSG$336.00
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Vinous (92-94)
The 2020 Gevrey-Chambertin Cherbaudes 1er Cru has an almost Morey-like personality on the nose: dark berry fruit, granitic scents, touches of forest floor and wild mushroom. The palate is medium-bodied with fine tannins, clean and crisp, not a powerful Gevrey-Chambertin, but precise and quite pixelated towards the finish. Give this 4-6 years in bottle.In BondSG$279.00 -
Vinous (92-94)
The 2020 Gevrey-Chambertin Cherbaudes 1er Cru has an almost Morey-like personality on the nose: dark berry fruit, granitic scents, touches of forest floor and wild mushroom. The palate is medium-bodied with fine tannins, clean and crisp, not a powerful Gevrey-Chambertin, but precise and quite pixelated towards the finish. Give this 4-6 years in bottle.In BondSG$1,840.00 -
In BondSG$317.00
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In BondSG$2,280.00
-
Jasper Morris Inside Burgundy (93-95)
Ruby crimson in colour. Very perfumed, this is striking and stylish. A full soft sensual and stylish mid palate, grows in stature, a complex structure at the back, some crunchy qualities to the tannins, good acidity and very persistent. Drink from 2030-2037.In BondSG$336.00 -
Jasper Morris Inside Burgundy (93-95)
A bright crimson colour. The nose has a bright rugged raspberry and strawberry with no evident oak, though this appears at the back of the palate. A useful little touch of acidity with the final dark berry fruit. This builds beautifully at the finish and is harmonious all the way through. Drink from 2030-2035. Tasted Nov 2024.In BondSG$2,100.00 -
(12x75cl) 2009
Wine Advocate (94)
The 2009 Gevrey-Chambertin Les Goulots is rich, ripe, sensual and totally inviting. The fruit is round and very beautiful, but the wine is so young I can only imagine what might develop in the coming years. The fruit positively explodes on the finish, where floral, spiced overtones add the final layers of complexity. This is a stunning bottle in every way. Anticipated maturity: 2019-2029.In BondSG$7,120.00 -
(6x75cl) 2011
Vinous (92-94)
The 2011 Gevrey-Chambertin Les Goulots stands out for its aromatic lift and pure expressiveness. The Goulots blossoms in all directions, with layers of bright, intensely perfumed fruit and compelling overall balance. Seamless and beautiful, the 2011 impresses for its exceptional overall harmony. The cool site on the top of the slope complements some of the more overt qualities of the year. Sweet dark cherries, mint and cloves flow through to the inviting finish.In BondSG$1,920.00 -
Vinous (91-94)
Dark red with ruby highlights. Aromas of blueberry, raspberry, leather and game, lifted by a crushed stone element. In a supple, ripe style, but with terrific sappy intensity and lift to the crushed raspberry and mineral flavors. The tannins are fine-grained and sweet. A stunning example of this calcaire-rich premier cru.In BondSG$1,905.00 -
(6x75cl) 2016
Vinous (91-93)
Good bright-medium red. Tight, dark aromas of black fruits and licorice pastille lifted by a whiff of cranberry. Ripe and broad, but with terrific inner-mouth floral lift and a rocky pungency. Tannins are fully ripe and fine-grained. Offers a rather exhilarating--and uncommon--combination of cooler flavors and full phenolic ripeness. This wine comes from a very cool, east-facing site planted on rock, which had difficulty ripening its fruit prior to global warming. A tighter, more intellectual style than the Champeaux: Fourrier loves the Goulots with sushi, while he'd pair the Champeaux with a rib-eye steak.In BondSG$2,155.00 -
Vinous (90-92)
The 2017 Gevrey-Chambertin Les Goulots 1er Cru has a perfumed bouquet with scents of kirsch, Morello cherries, orange blossom and light cassis aromas. The palate is medium-bodied with fleshy ripe black cherry and boysenberry fruit, quite firm in terms of grip with a little rigidity on the finish that should mellow by the time this is bottled. I like the energy here, but it will probably require four or five years in bottle.In BondSG$365.00 -
(3x75cl) 2017
Vinous (90-92)
The 2017 Gevrey-Chambertin Les Goulots 1er Cru has a perfumed bouquet with scents of kirsch, Morello cherries, orange blossom and light cassis aromas. The palate is medium-bodied with fleshy ripe black cherry and boysenberry fruit, quite firm in terms of grip with a little rigidity on the finish that should mellow by the time this is bottled. I like the energy here, but it will probably require four or five years in bottle.In BondSG$945.00 -
(1x75cl) 2018
Vinous (90-92)
The 2018 Gevrey-Chambertin Les Goulots 1er Cru has a very ripe bouquet that flirts with sur-maturité; hints of dates and fig can be glimpsed among the blue and red fruit. I would like to see more composure here. The palate is medium-bodied with supple tannins, fleshy and ripe, a little heady in style but retaining decent balance and freshness toward the finish. Not bad, although I have tasted better vintages in the past.In BondSG$294.00 -
Vinous (90-92)
The 2018 Gevrey-Chambertin Les Goulots 1er Cru has a very ripe bouquet that flirts with sur-maturité; hints of dates and fig can be glimpsed among the blue and red fruit. I would like to see more composure here. The palate is medium-bodied with supple tannins, fleshy and ripe, a little heady in style but retaining decent balance and freshness toward the finish. Not bad, although I have tasted better vintages in the past.In BondSG$1,395.00 -
(12x75cl) 2019In BondSG$5,995.00
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(3x75cl) 2019In BondSG$1,470.00
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(6x75cl) 2013In BondSG$3,785.00
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In BondSG$1,875.00
