Puligny-Montrachet
Read More
Puligny-Montrachet
Photo
AI Chat
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
Inc. GST
SG$11,961.92 |
|||||
|
|
Burgundy | 1 | 95+ (VN) |
Inc. GST
SG$9,018.07 |
|||||
Vinous (95+)(13.8% natural alcohol): Bright light yellow. Very sexy nose combines iodine, smoke, hazelnut and menthol. Like liquid silk in the mouth; thick but energetic, with flavors of peach, stone, truffle and menthol supported by a strong structural underpinning. The smooth, slow-building finish shows a very fresh mentholated character and a powerful impression of solidity. Deceptively open today owing to its early sweetness, and not at all austere for the cru, but I'd let this one sleep in the cellar for at least five or six years. |
|||||||||
|
|
Burgundy | 1 | 94 (BH) |
Inc. GST
SG$2,004.41 |
|||||
Burghound (94)This is sufficiently reduced that the nose is tough to properly assess. The broader-shouldered flavors possess an almost painful intensity with plenty of muscle and mouth coating sap that manages to adequately buffer the slightly warm and youthfully awkward finish. I suspect that this will ultimately come together with 5-ish or so years of bottle age but it's not clear that it will ultimately surpass either the Bâtard or the Chevalier. |
|||||||||
|
|
Burgundy | 1 | 94-98 (IB) |
Inc. GST
SG$1,682.86 |
|||||
Jasper Morris Inside Burgundy (94-98)4 barrels. They supply their own barrels. Not racked yet. A tiny bit more colour, a little touch of coconut from the wood. Excellent density on the palate, seamless, thoroughly Montrachet worthy. Lingers deliciously on the palate, picked at a very good ripeness and with an excellent balance between depth and elegance. |
|||||||||
|
|
Burgundy | 1 | 95-98 (BH) |
Inc. GST
SG$2,020.76 |
|||||
Burghound (95-98)Don't Miss! This is also aromatically restrained and requires considerable swirling to coax the aromas of layered and cool spicy essence of pear, apple, white peach and discreet wood toast. There is outstanding volume and mid-palate density to the borderline massive flavors that also possess a highly seductive texture while displaying stunningly good length on the balanced and mouth coating finish. As is often the case with this wine, it will need time to develop better depth, but the track record is so good that it is all but guaranteed to do so. |
|||||||||
|
|
Burgundy | 1 | 96-98 (IB) |
Inc. GST
SG$2,407.71 |
|||||
Jasper Morris Inside Burgundy (96-98)Mid lemon yellow. This has the weight which should have. The nose does indeed speak of Montrachet with a measured opulence. The weight on the palate transcends those which have gone before, there is a grip from the barrel and a little toast (a new Chassin barrel and one year old François Frères). Very long and relatively fine finish. Extremely good. Tasted: October 2021 |
|||||||||
|
|
Burgundy | 1 | 94-97 (BH) |
Inc. GST
SG$2,107.96 |
|||||
Burghound (94-97)Don't Miss! A wonderfully spicy nose combines notes of exotic tea and wood with a plethora of floral elements and white peach scents. There is even better volume as well as size, weight and density to the muscular and super-compact big-bodied flavors that display huge length on the borderline tannic finish. While most competent examples of Montrachet clearly need extended cellaring but this is very definitely a 'buy and forget you own it' wine that should be stunningly good in time. |
|||||||||
|
|
Burgundy | 1 | 95-98 (IB) |
Inc. GST
SG$1,682.86 |
|||||
Jasper Morris Inside Burgundy (95-98)A pure clear lemon colour. The extra weight of Montrachet is indeed apparent on the nose. Ripe pears. Perhaps this is a little less in the Sauzet style, not being from their own fruit, but it is impressive. The weight on the palate is profound, with certainly ripe fruit but also a point of minerality right in the middle, and good acidity. Almost a wine to eat rather than drink. It does indeed have the requisite very long finish. Drink from 2032-2045. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 2 | 89-91 (VN) |
Inc. GST
SG$1,698.72 |
|||||
Vinous (89-91)Subtle aromas of white peach, apple, spices and leesy hazelnut. Silkier and more elegant than the Hameau de Blagny, offering a lighter touch and more nervosité. A floral element adds lift. Finishes smooth and long, with subtle fruit intensity and very good cut. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
Inc. GST
SG$1,070.90 |
|||||
Vinous (92)Pale yellow. Very reticent aromas of white peach and ripe citrus fruits. Rich, pliant, rather generous wine with lovely inner-mouth floral lift giving it an enticing coolness. A touch of positive greenness contributes to this wine's refreshment value. At once silky and energetic, this very pure Referts finishes with subtle rising length. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
Inc. GST
SG$6,710.84 |
|||||
Wine Advocate (95)Aromas of clear honey, blanched almonds and pear mingle with hints of citrus blossom and orange oil, introducing the 2018 Montrachet Grand Cru, a full-bodied, elegantly textural wine that's supple and enveloping, with lovely depth and dimension at the core, underpinned by lively acids. Long and perfumed, this is an elegant, expressive Montrachet from Fontaine-Gagnard. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
Inc. GST
SG$4,777.27 |
|||||
Vinous (95)The 2019 Montrachet Grand Cru, of which there is one and a half barrels this year (actually the maximum that the domaine produces), has an intense oyster shell and flinty bouquet, touches of hazelnut and white peach developing with aeration. The palate is well balanced with a very slight reduction on the entry, lively and very concentrated with orange rind and quince towards the finish. The new oak from the half barrel is conspicuous at the moment but that will be integrated with time in bottle. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
Inc. GST
SG$1,481.21 |
|||||
Vinous (95)The 2019 Montrachet Grand Cru, of which there is one and a half barrels this year (actually the maximum that the domaine produces), has an intense oyster shell and flinty bouquet, touches of hazelnut and white peach developing with aeration. The palate is well balanced with a very slight reduction on the entry, lively and very concentrated with orange rind and quince towards the finish. The new oak from the half barrel is conspicuous at the moment but that will be integrated with time in bottle. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
Inc. GST
SG$1,530.26 |
|||||
Vinous (94)The 2020 Montrachet Grand Cru has an intense nose, quite powerful, maybe the oak a little too present at the moment. The palate is powerful too, touches of tropical fruit infusing the citrus fruit, lightly spiced with a slightly heavy finish. Very fine, but it will require time to absorb the new oak. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$1,530.26 |
|||||
Vinous (92-94)There is just one barrel of 2021 Montrachet Grand Cru this year (normally there is one and a half). It has an intense bouquet, though it doesn't quite have the panache of the Bâtard-Montrachet, a hint of menthol emerging with time. The palate is well balanced with a dab of stem ginger on the entry, fine depth, powerful and concentrated with an intense finish. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$1,531.34 |
|||||
Vinous (95-97)The 2022 Montrachet Grand Cru is the only cuvée in two one-year-old barrels. I don't think it needs new oak. There is real energy and complexity here, orange pith and lemon verbena, touches of lemon curd. The palate is beautifully balanced with great depth and power, far more than the Bâtard-Montrachet. It has a beguiling length and precision, velvety smooth, with a hint of walnut on the finish. Divine. |
|||||||||
|
|
Burgundy | 2 | 92-94 (WA) |
Inc. GST
SG$3,263.24 |
|||||
Wine Advocate (92-94)The 2017 Puligny-Montrachet 1er Cru Les Combettes unwinds in the glass with aromas of pastry cream, crisp orchard fruit, honeycomb and white flowers. On the palate, it's full-bodied, broad shouldered and powerful, with a dense, blocky profile that is classic Combettes. When I tasted it, the wine was quite reserved and less advanced in its élevage than most of Carillon's other cuvées, but its potential is clearly considerable. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
SG$10,965.00 |
|||||
|
|
Burgundy | 1 | 95+ (VN) |
In Bond
SG$8,220.00 |
|||||
Vinous (95+)(13.8% natural alcohol): Bright light yellow. Very sexy nose combines iodine, smoke, hazelnut and menthol. Like liquid silk in the mouth; thick but energetic, with flavors of peach, stone, truffle and menthol supported by a strong structural underpinning. The smooth, slow-building finish shows a very fresh mentholated character and a powerful impression of solidity. Deceptively open today owing to its early sweetness, and not at all austere for the cru, but I'd let this one sleep in the cellar for at least five or six years. |
|||||||||
|
|
Burgundy | 1 | 94 (BH) |
In Bond
SG$1,830.00 |
|||||
Burghound (94)This is sufficiently reduced that the nose is tough to properly assess. The broader-shouldered flavors possess an almost painful intensity with plenty of muscle and mouth coating sap that manages to adequately buffer the slightly warm and youthfully awkward finish. I suspect that this will ultimately come together with 5-ish or so years of bottle age but it's not clear that it will ultimately surpass either the Bâtard or the Chevalier. |
|||||||||
|
|
Burgundy | 1 | 94-98 (IB) |
In Bond
SG$1,535.00 |
|||||
Jasper Morris Inside Burgundy (94-98)4 barrels. They supply their own barrels. Not racked yet. A tiny bit more colour, a little touch of coconut from the wood. Excellent density on the palate, seamless, thoroughly Montrachet worthy. Lingers deliciously on the palate, picked at a very good ripeness and with an excellent balance between depth and elegance. |
|||||||||
|
|
Burgundy | 1 | 95-98 (BH) |
In Bond
SG$1,845.00 |
|||||
Burghound (95-98)Don't Miss! This is also aromatically restrained and requires considerable swirling to coax the aromas of layered and cool spicy essence of pear, apple, white peach and discreet wood toast. There is outstanding volume and mid-palate density to the borderline massive flavors that also possess a highly seductive texture while displaying stunningly good length on the balanced and mouth coating finish. As is often the case with this wine, it will need time to develop better depth, but the track record is so good that it is all but guaranteed to do so. |
|||||||||
|
|
Burgundy | 1 | 96-98 (IB) |
In Bond
SG$2,200.00 |
|||||
Jasper Morris Inside Burgundy (96-98)Mid lemon yellow. This has the weight which should have. The nose does indeed speak of Montrachet with a measured opulence. The weight on the palate transcends those which have gone before, there is a grip from the barrel and a little toast (a new Chassin barrel and one year old François Frères). Very long and relatively fine finish. Extremely good. Tasted: October 2021 |
|||||||||
|
|
Burgundy | 1 | 94-97 (BH) |
In Bond
SG$1,925.00 |
|||||
Burghound (94-97)Don't Miss! A wonderfully spicy nose combines notes of exotic tea and wood with a plethora of floral elements and white peach scents. There is even better volume as well as size, weight and density to the muscular and super-compact big-bodied flavors that display huge length on the borderline tannic finish. While most competent examples of Montrachet clearly need extended cellaring but this is very definitely a 'buy and forget you own it' wine that should be stunningly good in time. |
|||||||||
|
|
Burgundy | 1 | 95-98 (IB) |
In Bond
SG$1,535.00 |
|||||
Jasper Morris Inside Burgundy (95-98)A pure clear lemon colour. The extra weight of Montrachet is indeed apparent on the nose. Ripe pears. Perhaps this is a little less in the Sauzet style, not being from their own fruit, but it is impressive. The weight on the palate is profound, with certainly ripe fruit but also a point of minerality right in the middle, and good acidity. Almost a wine to eat rather than drink. It does indeed have the requisite very long finish. Drink from 2032-2045. Tasted: October 2023. |
|||||||||
|
|
Burgundy | 2 | 89-91 (VN) |
In Bond
SG$1,505.00 |
|||||
Vinous (89-91)Subtle aromas of white peach, apple, spices and leesy hazelnut. Silkier and more elegant than the Hameau de Blagny, offering a lighter touch and more nervosité. A floral element adds lift. Finishes smooth and long, with subtle fruit intensity and very good cut. |
|||||||||
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$931.00 |
|||||
Vinous (92)Pale yellow. Very reticent aromas of white peach and ripe citrus fruits. Rich, pliant, rather generous wine with lovely inner-mouth floral lift giving it an enticing coolness. A touch of positive greenness contributes to this wine's refreshment value. At once silky and energetic, this very pure Referts finishes with subtle rising length. |
|||||||||
|
|
Burgundy | 1 | 95 (WA) |
In Bond
SG$6,130.00 |
|||||
Wine Advocate (95)Aromas of clear honey, blanched almonds and pear mingle with hints of citrus blossom and orange oil, introducing the 2018 Montrachet Grand Cru, a full-bodied, elegantly textural wine that's supple and enveloping, with lovely depth and dimension at the core, underpinned by lively acids. Long and perfumed, this is an elegant, expressive Montrachet from Fontaine-Gagnard. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$4,365.00 |
|||||
Vinous (95)The 2019 Montrachet Grand Cru, of which there is one and a half barrels this year (actually the maximum that the domaine produces), has an intense oyster shell and flinty bouquet, touches of hazelnut and white peach developing with aeration. The palate is well balanced with a very slight reduction on the entry, lively and very concentrated with orange rind and quince towards the finish. The new oak from the half barrel is conspicuous at the moment but that will be integrated with time in bottle. |
|||||||||
|
|
Burgundy | 1 | 95 (VN) |
In Bond
SG$1,350.00 |
|||||
Vinous (95)The 2019 Montrachet Grand Cru, of which there is one and a half barrels this year (actually the maximum that the domaine produces), has an intense oyster shell and flinty bouquet, touches of hazelnut and white peach developing with aeration. The palate is well balanced with a very slight reduction on the entry, lively and very concentrated with orange rind and quince towards the finish. The new oak from the half barrel is conspicuous at the moment but that will be integrated with time in bottle. |
|||||||||
|
|
Burgundy | 1 | 94 (VN) |
In Bond
SG$1,395.00 |
|||||
Vinous (94)The 2020 Montrachet Grand Cru has an intense nose, quite powerful, maybe the oak a little too present at the moment. The palate is powerful too, touches of tropical fruit infusing the citrus fruit, lightly spiced with a slightly heavy finish. Very fine, but it will require time to absorb the new oak. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$1,395.00 |
|||||
Vinous (92-94)There is just one barrel of 2021 Montrachet Grand Cru this year (normally there is one and a half). It has an intense bouquet, though it doesn't quite have the panache of the Bâtard-Montrachet, a hint of menthol emerging with time. The palate is well balanced with a dab of stem ginger on the entry, fine depth, powerful and concentrated with an intense finish. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$1,395.00 |
|||||
Vinous (95-97)The 2022 Montrachet Grand Cru is the only cuvée in two one-year-old barrels. I don't think it needs new oak. There is real energy and complexity here, orange pith and lemon verbena, touches of lemon curd. The palate is beautifully balanced with great depth and power, far more than the Bâtard-Montrachet. It has a beguiling length and precision, velvety smooth, with a hint of walnut on the finish. Divine. |
|||||||||
|
|
Burgundy | 2 | 92-94 (WA) |
In Bond
SG$2,875.00 |
|||||
Wine Advocate (92-94)The 2017 Puligny-Montrachet 1er Cru Les Combettes unwinds in the glass with aromas of pastry cream, crisp orchard fruit, honeycomb and white flowers. On the palate, it's full-bodied, broad shouldered and powerful, with a dense, blocky profile that is classic Combettes. When I tasted it, the wine was quite reserved and less advanced in its élevage than most of Carillon's other cuvées, but its potential is clearly considerable. |
|||||||||
Nestled between the equally well-regarded Chassagne-Montrachet and Meursault in the Cote de Beaune, some of Burgundy’s most elegant and stylish white wines are found in Puligny Montrachet. There are four highly coveted Grand Cru vineyards located in Puligny; Montrachet and Batard-Montrachet (both shared with neighbouring Chassagne-Montrachet) as well as Chevalier-Montrachet and Bienvenues-Batard-Montrachet, both located entirely within Puligny.
