Meursault
Meursault
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Indulge in the unparalleled purity and elegance of the Genot Boulanger Meursault Clos Cromin 2020, a product of France's exquisite Burgundy region. Handcrafted with exacting precision by the Genot-Boulanger family, the viticulture tradition manifests itself in the superb quality of this wine. A blend of traditional winemaking and modern sustainable techniques, grapes are handpicked and vinified with natural yeasts, preserving the essence of the terroir. Aged for twelve months in French oak barrels, it teems with opulent layers of ripe apple, pear, and delicate floral nuances. Its full-bodied palate is generously laced with creaminess, culminating in a long, mineral-driven finish. This is a testament to the family's dedication to producing authentic wines embodying their love for nature. Experience the harmonious blend of innovation and tradition in every sip of the Genot Boulanger Meursault Clos Cromin 2020.
Inc. GSTSG$1,082.81 -
The Genot Boulanger Meursault Meix Chavaux 2016 is a carefully crafted Burgundy, born out of the respected French wine-making region of Meursault. This exceptional white wine emanates from the family-owned estate, Genot-Boulanger, known for their devotion to expressing the terroir through diligent wine-making traditions. The 2016 vintage shows the winemaker's expertise in dealing with an unpredictable year, brilliantly capturing the character of the Chardonnay grape.
This wine is biodynamically farmed, handpicked, and masterfully aged in oak barrels, revealing an enticing balance of minerality and creaminess, with a vivid citrus finish. The nose is abundant with yellow fruits, white flowers and subtle hints of caramel. On the palate, the Genot Boulanger Meursault Meix Chavaux 2016 is intriguingly layered, full-bodied, and boasts long, sophisticated finishes. It's not only a testament to the purity of the Meursault Meix Chavaux vineyard, but also a celebration of the mastery of Genot-Boulanger's winemaking genius.
Inc. GSTSG$856.09 -
Inc. GSTSG$2,183.23 -
Vinous (94)
The 2009 Meursault Boucheres emerges form the glass with lime, bright citrus, white flowers and crushed rocks. It shows gorgeous inner tension, expressive perfume and a long, impeccably silky finish. Bright floral notes add lift on the finish. This could probably use another few years in bottle. This is a very steep slope that passes very quickly from being ripe to over-ripe, so the harvest date is critical.Inc. GSTSG$11,263.84 -
Vinous (92-94)
The 2020 Meursault Porusot 1er Cru is a powerful, super-concentrated wine. Orchard fruit, mint, ginger, dried flowers and licorice all open in the glass. More than anything else, though, the Porusot stands out for its deep core of minerality and overall presence. The 2020 was done only from Porusot Dessous. The fruit from Roulot’s Dessus portion, which was recently replanted, was blended into the villages. (Tasted by Antonio Galloni)Inc. GSTSG$5,547.45 -
Vinous (94+)
Bright pale yellow. Soft citrus fruits and crushed rock on the musky, slightly reduced nose. Rich, perfumed and tightly coiled, with a terrific core of acidity intensifying the orange, floral and mineral flavors. Offers compelling cut and concentration but this infant will require several years of aging. Wonderfully refined Perrieres of grand cru class.Inc. GSTSG$3,237.19 -
Wine Advocate (95+)
The 2015 Meursault 1er Cru Perrières is firmly shut down, offering up only a reticent bouquet of iodine, toasted nuts and citrus oil. On the palate, the wine is medium to full-bodied, tangy and bright but decidedly taut, playing its cards very close to its vest. From barrel, this was the most intense and concentrated wine in Roulot's cellar, with immense potential, but given how closed the wine is today, there is really no point pulling corks for a good five years.Inc. GSTSG$3,110.40 -
Wine Advocate (90)
Gently sun-kissed scents of Asian pear, white flowers and honeycomb introduce the 2017 Meursault Village, a medium to full-bodied, satiny-textured and elegantly fleshy wine derived from the Clos de la Baronne, Crotot, Gruyaches and Sous la Velle; as that palette of lieux-dits implies, it's the most open-knit, gourmand and forward Meursault in the domaine's range.Inc. GSTSG$808.68 -
Vinous (89)
As usual, 2019 Meursault Villages comes from several parcels including Clos de la Baronne, Sous la Velle and Crotot. It has a well-defined bouquet, a little spicier than previous vintages. Timid at first, but finds its voice with aeration. Hints of lemongrass and chai complement the citrus fruit. The palate is well balanced with good concentration and slightly waxy in texture. Fine depth with that spicy leitmotif return on the finish. Give this 18-24 months in bottle.Inc. GSTSG$3,427.51 -
Vinous (90-92)
The 2021 Meursault Village has a lively, minerally, almost flinty bouquet that is beautifully focused. The palate is very well balanced with a fine bead of acidity, taut and fresh, almost steely with a vigorous and persistent, saline finish. This is excellent and punches above its weight. Bravo.Inc. GSTSG$3,315.21 -
Vinous (92)
Bright yellow. Musky, primary aromas of lemon, crushed stone and minerals; the most classic of these 2008s to this point. Then citric, stony and firmly built, with lovely inner-mouth perfume and purity. This tastes like healthy grapes.Inc. GSTSG$7,720.97 -
Vinous (92)
Ripe aromas of stone fruits, honey and clove, complemented by sexy oak tones. Sappy and intense, showing a captivating sugar/acid balance to the peach and stone flavors. This tactile, energetic wine seems as strong as the 2014. This has 4.6 g/l acidity and a pH of 3.18, compared to 4.3 and 3.21 for the '14, according to Roulot.Inc. GSTSG$5,563.91 -
Exuding elegance and sophistication, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 offers an unparalleled wine experience. Sourced from Meursault, known as the heart of the finest white wine region in Burgundy, this outstanding wine is a testament to the mastery of renowned producer, Guy Roulot. The expression of the 2018 vintage is distinctly characterised by fine acidity, impressive complexity and harmonious balance. With Roulot's rigorous and exacting approach to vine cultivation and traditional vinification methods, this wine is expertly crafted to respect terroir and vintage. Extracted from meticulously tended 45-year-old vines, the delightful wine combines intense fruit concentration with a beautiful mineral core, coalescing into a lingering, satisfying finish. As a matchless representation of its prestigious origin, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 affirms its rightful place among discerning wine collections worldwide.
Inc. GSTSG$812.68 -
Exuding elegance and sophistication, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 offers an unparalleled wine experience. Sourced from Meursault, known as the heart of the finest white wine region in Burgundy, this outstanding wine is a testament to the mastery of renowned producer, Guy Roulot. The expression of the 2018 vintage is distinctly characterised by fine acidity, impressive complexity and harmonious balance. With Roulot's rigorous and exacting approach to vine cultivation and traditional vinification methods, this wine is expertly crafted to respect terroir and vintage. Extracted from meticulously tended 45-year-old vines, the delightful wine combines intense fruit concentration with a beautiful mineral core, coalescing into a lingering, satisfying finish. As a matchless representation of its prestigious origin, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 affirms its rightful place among discerning wine collections worldwide.
Inc. GSTSG$5,664.16 -
Vinous (90-93)
The 2020 Meursault À Mon Plaisir Clos du Haut Tesson offers a beguiling combination of fruit intensity, minerality and structure. Orchard fruit, ginger, spice, menthol, chamomile, crushed rocks and tropical accents give the Tesson an exotic flair to play off its dynamic personality. Readers will find a Meursault of uncommon texture and pedigree. Incidentally, a recent magnum of the 1992 was positively stellar. (Tasted by Antonio Galloni)Inc. GSTSG$6,348.60 -
Vinous (90-92)
The 2020 Meursault Luchets shows the more extroverted style of the year nicely. Creamy and beautifully layered, the Luchets is redolent of pear, apricot, dried flowers, chamomile and mint that envelop the palate effortlessly. The Luchets is so inviting, even in the very early going. A burst of mineral and stony notes lend freshness on the close. The 2020 is impressive and so promising. (Tasted by Antonio Galloni)Inc. GSTSG$2,691.97 -
The Heitz Lochardet Meursault En La Barre 2017 is an exquisite expression of Burgundy’s terroir from the acclaimed producer Heitz Lochardet. Relishing in full-bodied complexity, this sumptuously layered Chardonnay introduces the palate with invigorating citrus nuances soon accompanied by a delicate butterscotch undertone, asserting its sophistication and richness. This divine blend is a result of meticulous cultivation on the esteemed Meursault En La Barre vineyard, where climate conditions and limestone-rich soils conspire to create an unparalleled viticultural environment. The winemaking philosophy at Heitz Lochardet is aligned with biodynamic principles, ensuring that each vintage truly represents the quintessence of its origin. From a remarkable year that graced Burgundy vintners with an excellent harvest, the 'En La Barre' 2017 is a vivacious testament to Burgundy's repute. A glass of Heitz Lochardet Meursault En La Barre 2017 is a journey through the winemaker's artistry, mirrored in every unfolding sip.
Inc. GSTSG$692.80 -
Exemplifying the mastery of Burgundy winemaking, the Heitz Lochardet Meursault En La Barre 2019 is a compelling personification of the terroir from which it hails. Meticulously crafted in rural France, this sophisticated white wine is the result of organically-grown Chardonnay grapes, handpicked to ensure the utmost quality. The talented producer, Yannick Heitz, leverages traditional, time-honoured methods, combined with minimal intervention, to produce a Chardonnay of unparalleled character.
The Heitz Lochardet Meursault En La Barre 2019 is aged in barrel, enhancing its intricate structure and luxurious depth. This meticulous process results in a complex, aromatic palette, showcasing compelling citrus and floral notes underlined by a refined mineral backbone. Our expert connoisseurs recommend this wine as an ideal pairing option for seafood or white meats. Experience the mystical journey of taste and tradition embodied in every bottle of Heitz Lochardet Meursault En La Barre 2019.
Inc. GSTSG$1,454.50 -
Presenting the exquisite Heitz Lochardet Meursault Gruyaches 2018. Meticulously crafted within the prestigious Burgundy wine region of France, this white wine is an oeuvre of Armand Heitz, a young, accomplished winemaker known for taking traditional Burgundian viticulture and vinification to new heights. The Lochardet's 3-hectare stretch in Meursault's Gruyaches yields grapes of extraordinary quality, with Heitz practicing biodynamic agriculture to nurture the symbiosis of the soil.
The Heitz Lochardet Meursault Gruyaches 2018 is fermented and aged in French oak, with a subtle, gentle oak influence lending complexity. The bouquet reveals rich white stone fruit and a hint of nuttiness, interlaced with precise mineral expressions. On the palate, it is opulent, with radiant acidity and a lingering finish. A harmonious synthesis of traditional artistry, sustainable practices, and modern innovations, the Heitz Lochardet Meursault Gruyaches 2018 is an enchanting embodiment of Burgundy's finest.
Inc. GSTSG$870.26 -
Revel in the exquisite Heitz Lochardet Meursault Gruyaches 2019, a Burgundian delight meticulously crafted by Heitz-Lochardet - a winery renowned for harmoniously melding traditional and modern winemaking methods. This wine hails from the radiant vineyards of Meursault Gruyaches, celebrated for yielding the most expressive chardonnay grapes instilled with profound complexity. Distinctly unique, the 2019 vintage reflects a year of intense concentration. After careful harvesting, the grapes underwent a carefully controlled stress-free vinification process in the winsome cellars of Heitz-Lochardet.
An captivating golden hue lures you into a bouquet of white flowers, ripe peaches, and delicate charms of citrus zest. The palate parades luscious apple with coursing minerality - an interplay of distinctive freshness and profound depth. This indisputably modern wine, yet rooted in time-honoured tradition, carries the remarkable imprint of the Heitz Lochardet Meursault Gruyaches 2019. Enjoy this symbol of viticulture excellence now, or cellar for elevating complexity.
Inc. GSTSG$1,053.38 -
Produced in the renowned vineyards of Burgundy, France, the Heitz-Lochardet Meursault 1er Cru Perrieres 2016 bestows an unrivalled elegance and diversity of expression. From the knowledgeable hands of celebrated producer Armand Heitz, it is crafted using the finest Chardonnay grapes, unveiling an eloquent expression of its terroir. With a traditional vinification in French oak barrels and an adherence to biodynamic principles, it exudes distinct clay and calcareous soil notes.
Famed for its vibrant freshness and mineral backbone, the Heitz-Lochardet Meursault 1er Cru Perrieres 2016 reveals intriguing layers of lemon, pear, and nuanced oak on the palate. The long, precise finish leaves a lasting sensuous impression. An exquisite embodiment of Burgundy's white wine mastery, it's a masterpiece awaiting collection for discerning wine enthusiasts around the globe.
Inc. GSTSG$1,885.16 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.Inc. GSTSG$1,432.61 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.Inc. GSTSG$2,236.11 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.Inc. GSTSG$2,148.91 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.Inc. GSTSG$1,220.06 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.Inc. GSTSG$1,538.51 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.Inc. GSTSG$1,325.96 -
Jasper Morris Inside Burgundy (95)
Two plots in Perrières-Dessous, old vines, which still deliver well. Mulched to avoid ploughing. 30% new wood. Pale colour with a little yellow. While not expressing the detail, the bouquet demonstrates the characteristic and necessary weight of fruit. The body fleshes out further on the palate. This is an excellent example and held up by a very good thread of acidity. There is a fine length of flavour too, very promising.Inc. GSTSG$1,900.37 -
Experience the sublime elegance of the Heitz-Lochardet Meursault 1er Cru Perrieres 2020, a distinct representation of French winemaking prowess. Crafted in the renowned vineyards of Meursault, in the heart of Burgundy, this brilliant white wine tells the intimate story of its terroir. Conceived by Armand Heitz, a luminary in bio-dynamic viticulture, this transcendent Burgundy wine brings his philosophy of respecting the landscape and traditional winemaking methods to life.
The Heitz-Lochardet Meursault 1er Cru Perrieres 2020 is a superb Chardonnay that exudes nuanced brightness and profound minerality. The wine was aged in French oak barrels, allowing it to develop complex aromatic notes of citrus, white flowers and a subtle hint of oak. On the palate, it offers an exquisite balance of ripe fruit flavours, vibrant acidity, and a sophisticated mineral undertone that lingers long after the last sip. A celebrated wine, not to be missed by true connoisseurs.
Inc. GSTSG$1,926.60 -
Jasper Morris Inside Burgundy (92-95)
The first Boillot vintage of Clos Richemont, with planting from the 1970s on a very white limestone soil: sternly mineral, almost Puligny in style, suggests Guillaume. Lighter pale primrose, a very light toastiness on the nose. Striking energy at the back, a little bit of salinity, real energy too and very good length. Quite different from the other 1er crus, but offering the usual Boillot clarity and precision. A brilliant finish.Inc. GSTSG$1,147.46
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Indulge in the unparalleled purity and elegance of the Genot Boulanger Meursault Clos Cromin 2020, a product of France's exquisite Burgundy region. Handcrafted with exacting precision by the Genot-Boulanger family, the viticulture tradition manifests itself in the superb quality of this wine. A blend of traditional winemaking and modern sustainable techniques, grapes are handpicked and vinified with natural yeasts, preserving the essence of the terroir. Aged for twelve months in French oak barrels, it teems with opulent layers of ripe apple, pear, and delicate floral nuances. Its full-bodied palate is generously laced with creaminess, culminating in a long, mineral-driven finish. This is a testament to the family's dedication to producing authentic wines embodying their love for nature. Experience the harmonious blend of innovation and tradition in every sip of the Genot Boulanger Meursault Clos Cromin 2020.
In BondSG$934.00 -
The Genot Boulanger Meursault Meix Chavaux 2016 is a carefully crafted Burgundy, born out of the respected French wine-making region of Meursault. This exceptional white wine emanates from the family-owned estate, Genot-Boulanger, known for their devotion to expressing the terroir through diligent wine-making traditions. The 2016 vintage shows the winemaker's expertise in dealing with an unpredictable year, brilliantly capturing the character of the Chardonnay grape.
This wine is biodynamically farmed, handpicked, and masterfully aged in oak barrels, revealing an enticing balance of minerality and creaminess, with a vivid citrus finish. The nose is abundant with yellow fruits, white flowers and subtle hints of caramel. On the palate, the Genot Boulanger Meursault Meix Chavaux 2016 is intriguingly layered, full-bodied, and boasts long, sophisticated finishes. It's not only a testament to the purity of the Meursault Meix Chavaux vineyard, but also a celebration of the mastery of Genot-Boulanger's winemaking genius.
In BondSG$726.00 -
In BondSG$1,900.00
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Vinous (94)
The 2009 Meursault Boucheres emerges form the glass with lime, bright citrus, white flowers and crushed rocks. It shows gorgeous inner tension, expressive perfume and a long, impeccably silky finish. Bright floral notes add lift on the finish. This could probably use another few years in bottle. This is a very steep slope that passes very quickly from being ripe to over-ripe, so the harvest date is critical.In BondSG$10,215.00 -
Vinous (92-94)
The 2020 Meursault Porusot 1er Cru is a powerful, super-concentrated wine. Orchard fruit, mint, ginger, dried flowers and licorice all open in the glass. More than anything else, though, the Porusot stands out for its deep core of minerality and overall presence. The 2020 was done only from Porusot Dessous. The fruit from Roulot’s Dessus portion, which was recently replanted, was blended into the villages. (Tasted by Antonio Galloni)In BondSG$5,030.00 -
Vinous (94+)
Bright pale yellow. Soft citrus fruits and crushed rock on the musky, slightly reduced nose. Rich, perfumed and tightly coiled, with a terrific core of acidity intensifying the orange, floral and mineral flavors. Offers compelling cut and concentration but this infant will require several years of aging. Wonderfully refined Perrieres of grand cru class.In BondSG$2,960.00 -
Wine Advocate (95+)
The 2015 Meursault 1er Cru Perrières is firmly shut down, offering up only a reticent bouquet of iodine, toasted nuts and citrus oil. On the palate, the wine is medium to full-bodied, tangy and bright but decidedly taut, playing its cards very close to its vest. From barrel, this was the most intense and concentrated wine in Roulot's cellar, with immense potential, but given how closed the wine is today, there is really no point pulling corks for a good five years.In BondSG$2,845.00 -
Wine Advocate (90)
Gently sun-kissed scents of Asian pear, white flowers and honeycomb introduce the 2017 Meursault Village, a medium to full-bodied, satiny-textured and elegantly fleshy wine derived from the Clos de la Baronne, Crotot, Gruyaches and Sous la Velle; as that palette of lieux-dits implies, it's the most open-knit, gourmand and forward Meursault in the domaine's range.In BondSG$733.00 -
Vinous (89)
As usual, 2019 Meursault Villages comes from several parcels including Clos de la Baronne, Sous la Velle and Crotot. It has a well-defined bouquet, a little spicier than previous vintages. Timid at first, but finds its voice with aeration. Hints of lemongrass and chai complement the citrus fruit. The palate is well balanced with good concentration and slightly waxy in texture. Fine depth with that spicy leitmotif return on the finish. Give this 18-24 months in bottle.In BondSG$3,095.00 -
Vinous (90-92)
The 2021 Meursault Village has a lively, minerally, almost flinty bouquet that is beautifully focused. The palate is very well balanced with a fine bead of acidity, taut and fresh, almost steely with a vigorous and persistent, saline finish. This is excellent and punches above its weight. Bravo.In BondSG$2,990.00 -
Vinous (92)
Bright yellow. Musky, primary aromas of lemon, crushed stone and minerals; the most classic of these 2008s to this point. Then citric, stony and firmly built, with lovely inner-mouth perfume and purity. This tastes like healthy grapes.In BondSG$7,030.00 -
Vinous (92)
Ripe aromas of stone fruits, honey and clove, complemented by sexy oak tones. Sappy and intense, showing a captivating sugar/acid balance to the peach and stone flavors. This tactile, energetic wine seems as strong as the 2014. This has 4.6 g/l acidity and a pH of 3.18, compared to 4.3 and 3.21 for the '14, according to Roulot.In BondSG$5,055.00 -
Exuding elegance and sophistication, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 offers an unparalleled wine experience. Sourced from Meursault, known as the heart of the finest white wine region in Burgundy, this outstanding wine is a testament to the mastery of renowned producer, Guy Roulot. The expression of the 2018 vintage is distinctly characterised by fine acidity, impressive complexity and harmonious balance. With Roulot's rigorous and exacting approach to vine cultivation and traditional vinification methods, this wine is expertly crafted to respect terroir and vintage. Extracted from meticulously tended 45-year-old vines, the delightful wine combines intense fruit concentration with a beautiful mineral core, coalescing into a lingering, satisfying finish. As a matchless representation of its prestigious origin, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 affirms its rightful place among discerning wine collections worldwide.
In BondSG$737.00 -
Exuding elegance and sophistication, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 offers an unparalleled wine experience. Sourced from Meursault, known as the heart of the finest white wine region in Burgundy, this outstanding wine is a testament to the mastery of renowned producer, Guy Roulot. The expression of the 2018 vintage is distinctly characterised by fine acidity, impressive complexity and harmonious balance. With Roulot's rigorous and exacting approach to vine cultivation and traditional vinification methods, this wine is expertly crafted to respect terroir and vintage. Extracted from meticulously tended 45-year-old vines, the delightful wine combines intense fruit concentration with a beautiful mineral core, coalescing into a lingering, satisfying finish. As a matchless representation of its prestigious origin, the Guy Roulot Meursault Les Tessons Clos de Mon Plaisir 2018 affirms its rightful place among discerning wine collections worldwide.
In BondSG$5,145.00 -
Vinous (90-93)
The 2020 Meursault À Mon Plaisir Clos du Haut Tesson offers a beguiling combination of fruit intensity, minerality and structure. Orchard fruit, ginger, spice, menthol, chamomile, crushed rocks and tropical accents give the Tesson an exotic flair to play off its dynamic personality. Readers will find a Meursault of uncommon texture and pedigree. Incidentally, a recent magnum of the 1992 was positively stellar. (Tasted by Antonio Galloni)In BondSG$5,765.00 -
Vinous (90-92)
The 2020 Meursault Luchets shows the more extroverted style of the year nicely. Creamy and beautifully layered, the Luchets is redolent of pear, apricot, dried flowers, chamomile and mint that envelop the palate effortlessly. The Luchets is so inviting, even in the very early going. A burst of mineral and stony notes lend freshness on the close. The 2020 is impressive and so promising. (Tasted by Antonio Galloni)In BondSG$2,440.00 -
The Heitz Lochardet Meursault En La Barre 2017 is an exquisite expression of Burgundy’s terroir from the acclaimed producer Heitz Lochardet. Relishing in full-bodied complexity, this sumptuously layered Chardonnay introduces the palate with invigorating citrus nuances soon accompanied by a delicate butterscotch undertone, asserting its sophistication and richness. This divine blend is a result of meticulous cultivation on the esteemed Meursault En La Barre vineyard, where climate conditions and limestone-rich soils conspire to create an unparalleled viticultural environment. The winemaking philosophy at Heitz Lochardet is aligned with biodynamic principles, ensuring that each vintage truly represents the quintessence of its origin. From a remarkable year that graced Burgundy vintners with an excellent harvest, the 'En La Barre' 2017 is a vivacious testament to Burgundy's repute. A glass of Heitz Lochardet Meursault En La Barre 2017 is a journey through the winemaker's artistry, mirrored in every unfolding sip.
In BondSG$596.00 -
Exemplifying the mastery of Burgundy winemaking, the Heitz Lochardet Meursault En La Barre 2019 is a compelling personification of the terroir from which it hails. Meticulously crafted in rural France, this sophisticated white wine is the result of organically-grown Chardonnay grapes, handpicked to ensure the utmost quality. The talented producer, Yannick Heitz, leverages traditional, time-honoured methods, combined with minimal intervention, to produce a Chardonnay of unparalleled character.
The Heitz Lochardet Meursault En La Barre 2019 is aged in barrel, enhancing its intricate structure and luxurious depth. This meticulous process results in a complex, aromatic palette, showcasing compelling citrus and floral notes underlined by a refined mineral backbone. Our expert connoisseurs recommend this wine as an ideal pairing option for seafood or white meats. Experience the mystical journey of taste and tradition embodied in every bottle of Heitz Lochardet Meursault En La Barre 2019.
In BondSG$1,275.00 -
Presenting the exquisite Heitz Lochardet Meursault Gruyaches 2018. Meticulously crafted within the prestigious Burgundy wine region of France, this white wine is an oeuvre of Armand Heitz, a young, accomplished winemaker known for taking traditional Burgundian viticulture and vinification to new heights. The Lochardet's 3-hectare stretch in Meursault's Gruyaches yields grapes of extraordinary quality, with Heitz practicing biodynamic agriculture to nurture the symbiosis of the soil.
The Heitz Lochardet Meursault Gruyaches 2018 is fermented and aged in French oak, with a subtle, gentle oak influence lending complexity. The bouquet reveals rich white stone fruit and a hint of nuttiness, interlaced with precise mineral expressions. On the palate, it is opulent, with radiant acidity and a lingering finish. A harmonious synthesis of traditional artistry, sustainable practices, and modern innovations, the Heitz Lochardet Meursault Gruyaches 2018 is an enchanting embodiment of Burgundy's finest.
In BondSG$739.00 -
Revel in the exquisite Heitz Lochardet Meursault Gruyaches 2019, a Burgundian delight meticulously crafted by Heitz-Lochardet - a winery renowned for harmoniously melding traditional and modern winemaking methods. This wine hails from the radiant vineyards of Meursault Gruyaches, celebrated for yielding the most expressive chardonnay grapes instilled with profound complexity. Distinctly unique, the 2019 vintage reflects a year of intense concentration. After careful harvesting, the grapes underwent a carefully controlled stress-free vinification process in the winsome cellars of Heitz-Lochardet.
An captivating golden hue lures you into a bouquet of white flowers, ripe peaches, and delicate charms of citrus zest. The palate parades luscious apple with coursing minerality - an interplay of distinctive freshness and profound depth. This indisputably modern wine, yet rooted in time-honoured tradition, carries the remarkable imprint of the Heitz Lochardet Meursault Gruyaches 2019. Enjoy this symbol of viticulture excellence now, or cellar for elevating complexity.
In BondSG$907.00 -
Produced in the renowned vineyards of Burgundy, France, the Heitz-Lochardet Meursault 1er Cru Perrieres 2016 bestows an unrivalled elegance and diversity of expression. From the knowledgeable hands of celebrated producer Armand Heitz, it is crafted using the finest Chardonnay grapes, unveiling an eloquent expression of its terroir. With a traditional vinification in French oak barrels and an adherence to biodynamic principles, it exudes distinct clay and calcareous soil notes.
Famed for its vibrant freshness and mineral backbone, the Heitz-Lochardet Meursault 1er Cru Perrieres 2016 reveals intriguing layers of lemon, pear, and nuanced oak on the palate. The long, precise finish leaves a lasting sensuous impression. An exquisite embodiment of Burgundy's white wine mastery, it's a masterpiece awaiting collection for discerning wine enthusiasts around the globe.
In BondSG$1,680.00 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.In BondSG$1,280.00 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.In BondSG$2,000.00 -
Vinous (92)
The 2017 Meursault Les Perrières 1er Cru has a well-defined bouquet that features lime flower and crushed stone but lacks some intensity compared to its peers. Early picking? The palate is well balanced, taut and fresh, with a saline entry and fine acidity. There is a little sharpness toward the citric finish, although there is also satisfying length. Fine and quite elegant. Tasted blind at the annual Burgfest tasting in Savigny-lès-Beaune.In BondSG$1,920.00 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.In BondSG$1,085.00 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.In BondSG$1,360.00 -
Vinous (93)
The 2018 Meursault Les Perrières 1er Cru is slightly honeyed on the nose and lacks the mineralité of the best Perrières. Maybe picked just a little tardy? The palate leans to the richer side compared to other Perrières, though there is sufficient acidity to maintain freshness. Lightly-spiced; ginger and lemongrass emerge towards the finish, that should be tamed by time, so stick it away for a few years. Promising. Tasted blind at the Burgfest 2018 white tasting.In BondSG$1,165.00 -
Jasper Morris Inside Burgundy (95)
Two plots in Perrières-Dessous, old vines, which still deliver well. Mulched to avoid ploughing. 30% new wood. Pale colour with a little yellow. While not expressing the detail, the bouquet demonstrates the characteristic and necessary weight of fruit. The body fleshes out further on the palate. This is an excellent example and held up by a very good thread of acidity. There is a fine length of flavour too, very promising.In BondSG$1,690.00 -
Experience the sublime elegance of the Heitz-Lochardet Meursault 1er Cru Perrieres 2020, a distinct representation of French winemaking prowess. Crafted in the renowned vineyards of Meursault, in the heart of Burgundy, this brilliant white wine tells the intimate story of its terroir. Conceived by Armand Heitz, a luminary in bio-dynamic viticulture, this transcendent Burgundy wine brings his philosophy of respecting the landscape and traditional winemaking methods to life.
The Heitz-Lochardet Meursault 1er Cru Perrieres 2020 is a superb Chardonnay that exudes nuanced brightness and profound minerality. The wine was aged in French oak barrels, allowing it to develop complex aromatic notes of citrus, white flowers and a subtle hint of oak. On the palate, it offers an exquisite balance of ripe fruit flavours, vibrant acidity, and a sophisticated mineral undertone that lingers long after the last sip. A celebrated wine, not to be missed by true connoisseurs.
In BondSG$1,720.00 -
Jasper Morris Inside Burgundy (92-95)
The first Boillot vintage of Clos Richemont, with planting from the 1970s on a very white limestone soil: sternly mineral, almost Puligny in style, suggests Guillaume. Lighter pale primrose, a very light toastiness on the nose. Striking energy at the back, a little bit of salinity, real energy too and very good length. Quite different from the other 1er crus, but offering the usual Boillot clarity and precision. A brilliant finish.In BondSG$1,025.00
