Chablis
Chablis
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
Gilbert Picq Chablis 1er Cru Vosgros
(12x75cl)
2023
|
|
Burgundy | - | 93+ (WA) |
Expected Price Range
SG$446 -
SG$545
|
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Wine Advocate (93+)Sourced from a southwest-facing site planted between 1961 and 1986, the 2023 Chablis 1er Cru Vosgros unfurls in the glass with aromas of peach, pear and dried flowers, complemented by notes of almond paste. On the palate, it is medium- to full-bodied, ample and textural, with a generous core of fruit, a racy spine of acidity and a long, grapefruit-inflected finish. |
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Gilbert Picq Chablis
(12x75cl)
2023
|
|
Burgundy | - | 89-91 (BH) |
Expected Price Range
SG$267 -
SG$326
|
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Burghound (89-91)There is good Chablis typicity present in the form of iodine, seashore and petrol along with citrus zest top notes. The delicious, vibrant and precise middle weight flavors flash good minerality on the clean, dry and saline-inflected finish. This is very good for its level and worth considering. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$575.30 |
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Vinous (92-94)At the moment, the 2022 Chablis Au Dessus des Carrières is stoic on the nose compared to Picq's other cuvées, despite both of us giving our glasses vigorous swirls. The palate is where the action is: great concentration and depth, hints of white peach and nectarine, the power loaded at its back end. Give this two or three years in bottle. |
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Gilbert Picq Chablis Dessus Carriere
(12x75cl)
2023
|
|
Burgundy | - | 92+ (WA) |
Expected Price Range
SG$315 -
SG$385
|
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Wine Advocate (92+)A standout performer, Picq’s 2023 Chablis Dessus la Carrière, sourced from two parcels planted between 1970 and 1973, unfurls in the glass with oceanic notes of oyster shell and warm stones mingled with lemon confit, peach and pear. On the palate, it is medium- to full-bodied and concentrated yet tensile, laden with mouthwatering acidity and with a crisp core of fruit, before concluding in a long, saline finish. It merits purchase by the case. |
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Gilbert Picq Chablis Vieilles Vignes
(12x75cl)
2023
|
|
Burgundy | - | 90 (WA) |
Expected Price Range
SG$322 -
SG$394
|
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Wine Advocate (90)Sourced from three northwest-facing parcels planted between 1951 and 1953, the 2023 Chablis Vieilles Vignes opens with aromas of lemon confit, tangerine, freshly baked bread and beeswax. The palate is medium- to full-bodied, textural and ample, yet racy and vibrant, concluding in a saline finish. It stands as a richer, more expansive expression than the regular Chablis bottling, offering greater mid-palate amplitude. |
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Burgundy | 1 | - |
Inc. GST
SG$318.72 |
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Burgundy | 1 | - |
Inc. GST
SG$654.44 |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$295.94 |
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Burgundy | 1 | 91 (VN (NM)) |
Inc. GST
SG$631.55 |
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Vinous - Neal Martin (91)The 2021 Chablis Valmur Grand Cru takes a few swirls to get going. It offers touches of yellow fruit and jasmine, with quite aromatic notes of pressed flowers and oily resinous aromas. The palate is well balanced with a slightly viscous entry, a keen line of acidity and a creamy texture, with a touch of custard creams and orange pith on the finish. Not long but it feels nicely composed. Tasted blind at the Burgfest tasting. |
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Burgundy | 1 | - |
Inc. GST
SG$1,318.25 |
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|
Esteemed as a pristine example of the Burgundian winemaking art, the Jean Dauvissat Chablis 1er Cru Montmains 2017 entrances the palate with eloquent expression. Sourced from the windswept slopes of the premier cru vineyard of Montmains, the exceptionally old vines yield small quantities of intensely concentrated grapes. This Chablis is produced by the meticulous Dauvissat family, inheritors of traditional winemaking knowledge dating back to the 18th century. Capturing the nuances of Kimmeridgian limestone soil, this liquid poetry embodies scintillating acidity interlaced with notes of green apples, minerals, and white flowers. Maturation on fine lees elicits depth and silken textures, the result of Dauvissat's unwavering dedication to natural yeast fermentation and avoidance of oak. The voluptuously complex Jean Dauvissat Chablis 1er Cru Montmains 2017, a testament to Chablis' prowess, is a compelling meta-narrative distilled into the glass — of terroir embraced and innovation delicate, of legacy respected, and new chapters written. |
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Burgundy | 1 | 92-94 (VN) |
Inc. GST
SG$511.76 |
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Vinous (92-94)Tasted from tank just prior to bottling, the 2017 Chablis Vaillons 1er Cru shows why this vintage is so compelling. Apricot, peach and tropical fruit give the 2017 a decidedly exotic flair, and yet bright acids keep the wine lively and energetic. Sweet floral and honeyed notes build into the creamy, layered finish in this super-expressive, inviting Chablis from Dauvissat. |
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Burgundy | 1 | 91 (BH) |
Inc. GST
SG$831.45 |
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Burghound (91)A ripe ever-so-vaguely exotic nose is comprised by notes of cool green apple, oyster shell and lemon rind. There is both excellent volume and mid-palate density to the intense and solidly powerful larger-bodied flavors that possess impeccable balance and fine depth on the harmonious, long and slightly more complex finale. This is potentially very good to perhaps even excellent if it can add depth with time in bottle. |
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|
Burgundy | 1 | 90-92 (IB) |
Inc. GST
SG$852.16 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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|
|
Burgundy | 1 | 90-92 (IB) |
Inc. GST
SG$197.18 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$599.94 |
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|
Jean-Claude Bessin Chablis 1er Cru Forets 2020 epitomises the quintessential elegance of Burgundy’s premier terroirs. Cultivated in the esteemed Forets vineyard, this exquisite Chardonnay benefits from mineral-rich limestone soils, ensuring a distinctive purity and complexity. Jean-Claude Bessin, renowned for his meticulous craftsmanship, employs sustainable viticultural practices combined with traditional fermentation techniques in temperature-controlled stainless steel tanks, preserving the wine's vibrant acidity and expressive citrus flavours. The 2020 vintage showcases a brilliant golden hue, offering aromas of green apple, flint, and subtle floral notes on the nose. On the palate, it delivers a refined balance of crisp minerality and delicate oak nuances, culminating in a long, elegant finish. Ideal for pairing with seafood or fine poultry, this 1er Cru Forets exemplifies the pinnacle of Chablis excellence, making it a treasured addition to any fine wine collection. |
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Burgundy | 1 | 94 (WA) |
Inc. GST
SG$179.74 |
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Wine Advocate (94)Bessin-Tremblay’s 2022 Chablis 1er Cru La Forêt—a wine that in less-favorable years such as 2021 and 2024 becomes an ingredient in Montmains bottling—has turned out nicely. Opening in the glass to reveal notes of fresh hazelnuts, acacia, fennel and citrus peel, it’s medium to full-bodied, intense and crisp, with tangy acidity and a long, sapid finish. Chablis purists will enjoy comparing this with Montmains. |
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|
|
Burgundy | 1 | - |
Inc. GST
SG$168.84 |
|||||
|
Notably expressive, the Jean-Claude Bessin Chablis Fourchaume 2018 is a pristine example of Premier Cru Chablis, hailing from the limestone-rich slopes of Burgundy's northernmost region. This spirited ambrosia was fashioned by Jean-Claude Bessin, a vintner esteemed in the realm of Chablis for his approach that blends traditional and modern winemaking techniques. The hand-harvested and meticulously sorted Chardonnay grapes were gently pressed, then partially matured in oak barrels for 12 months, accentuating complex, layered notes. The result? A divinely balanced wine, vivacious and mineral-driven with captivating hints of citrus, apple, and subtle spice. Its impressive longevity marks it as a true collector's piece. The Jean-Claude Bessin Chablis Fourchaume 2018 is signature Chablis: elegant, nuanced and an utter delight for connoisseurs seeking the quintessence of Burgundian sophistication and authentic French terroir. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
Gilbert Picq Chablis 1er Cru Vosgros
(12x75cl)
2023
|
|
Burgundy | - | 93+ (WA) |
Expected Price Range
SG$446 -
SG$545
|
||||
Wine Advocate (93+)Sourced from a southwest-facing site planted between 1961 and 1986, the 2023 Chablis 1er Cru Vosgros unfurls in the glass with aromas of peach, pear and dried flowers, complemented by notes of almond paste. On the palate, it is medium- to full-bodied, ample and textural, with a generous core of fruit, a racy spine of acidity and a long, grapefruit-inflected finish. |
|||||||||
Gilbert Picq Chablis
(12x75cl)
2023
|
|
Burgundy | - | 89-91 (BH) |
Expected Price Range
SG$267 -
SG$326
|
||||
Burghound (89-91)There is good Chablis typicity present in the form of iodine, seashore and petrol along with citrus zest top notes. The delicious, vibrant and precise middle weight flavors flash good minerality on the clean, dry and saline-inflected finish. This is very good for its level and worth considering. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$409.00 |
|||||
Vinous (92-94)At the moment, the 2022 Chablis Au Dessus des Carrières is stoic on the nose compared to Picq's other cuvées, despite both of us giving our glasses vigorous swirls. The palate is where the action is: great concentration and depth, hints of white peach and nectarine, the power loaded at its back end. Give this two or three years in bottle. |
|||||||||
Gilbert Picq Chablis Dessus Carriere
(12x75cl)
2023
|
|
Burgundy | - | 92+ (WA) |
Expected Price Range
SG$315 -
SG$385
|
||||
Wine Advocate (92+)A standout performer, Picq’s 2023 Chablis Dessus la Carrière, sourced from two parcels planted between 1970 and 1973, unfurls in the glass with oceanic notes of oyster shell and warm stones mingled with lemon confit, peach and pear. On the palate, it is medium- to full-bodied and concentrated yet tensile, laden with mouthwatering acidity and with a crisp core of fruit, before concluding in a long, saline finish. It merits purchase by the case. |
|||||||||
Gilbert Picq Chablis Vieilles Vignes
(12x75cl)
2023
|
|
Burgundy | - | 90 (WA) |
Expected Price Range
SG$322 -
SG$394
|
||||
Wine Advocate (90)Sourced from three northwest-facing parcels planted between 1951 and 1953, the 2023 Chablis Vieilles Vignes opens with aromas of lemon confit, tangerine, freshly baked bread and beeswax. The palate is medium- to full-bodied, textural and ample, yet racy and vibrant, concluding in a saline finish. It stands as a richer, more expansive expression than the regular Chablis bottling, offering greater mid-palate amplitude. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$233.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$541.00 |
|||||
|
|
Burgundy | 1 | - |
In Bond
SG$222.00 |
|||||
|
|
Burgundy | 1 | 91 (VN (NM)) |
In Bond
SG$520.00 |
|||||
Vinous - Neal Martin (91)The 2021 Chablis Valmur Grand Cru takes a few swirls to get going. It offers touches of yellow fruit and jasmine, with quite aromatic notes of pressed flowers and oily resinous aromas. The palate is well balanced with a slightly viscous entry, a keen line of acidity and a creamy texture, with a touch of custard creams and orange pith on the finish. Not long but it feels nicely composed. Tasted blind at the Burgfest tasting. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,150.00 |
|||||
|
Esteemed as a pristine example of the Burgundian winemaking art, the Jean Dauvissat Chablis 1er Cru Montmains 2017 entrances the palate with eloquent expression. Sourced from the windswept slopes of the premier cru vineyard of Montmains, the exceptionally old vines yield small quantities of intensely concentrated grapes. This Chablis is produced by the meticulous Dauvissat family, inheritors of traditional winemaking knowledge dating back to the 18th century. Capturing the nuances of Kimmeridgian limestone soil, this liquid poetry embodies scintillating acidity interlaced with notes of green apples, minerals, and white flowers. Maturation on fine lees elicits depth and silken textures, the result of Dauvissat's unwavering dedication to natural yeast fermentation and avoidance of oak. The voluptuously complex Jean Dauvissat Chablis 1er Cru Montmains 2017, a testament to Chablis' prowess, is a compelling meta-narrative distilled into the glass — of terroir embraced and innovation delicate, of legacy respected, and new chapters written. |
|||||||||
|
|
Burgundy | 1 | 92-94 (VN) |
In Bond
SG$420.00 |
|||||
Vinous (92-94)Tasted from tank just prior to bottling, the 2017 Chablis Vaillons 1er Cru shows why this vintage is so compelling. Apricot, peach and tropical fruit give the 2017 a decidedly exotic flair, and yet bright acids keep the wine lively and energetic. Sweet floral and honeyed notes build into the creamy, layered finish in this super-expressive, inviting Chablis from Dauvissat. |
|||||||||
|
|
Burgundy | 1 | 91 (BH) |
In Bond
SG$644.00 |
|||||
Burghound (91)A ripe ever-so-vaguely exotic nose is comprised by notes of cool green apple, oyster shell and lemon rind. There is both excellent volume and mid-palate density to the intense and solidly powerful larger-bodied flavors that possess impeccable balance and fine depth on the harmonious, long and slightly more complex finale. This is potentially very good to perhaps even excellent if it can add depth with time in bottle. |
|||||||||
|
|
Burgundy | 1 | 90-92 (IB) |
In Bond
SG$663.00 |
|||||
Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
|||||||||
|
|
Burgundy | 1 | 90-92 (IB) |
In Bond
SG$171.00 |
|||||
Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$491.00 |
|||||
|
Jean-Claude Bessin Chablis 1er Cru Forets 2020 epitomises the quintessential elegance of Burgundy’s premier terroirs. Cultivated in the esteemed Forets vineyard, this exquisite Chardonnay benefits from mineral-rich limestone soils, ensuring a distinctive purity and complexity. Jean-Claude Bessin, renowned for his meticulous craftsmanship, employs sustainable viticultural practices combined with traditional fermentation techniques in temperature-controlled stainless steel tanks, preserving the wine's vibrant acidity and expressive citrus flavours. The 2020 vintage showcases a brilliant golden hue, offering aromas of green apple, flint, and subtle floral notes on the nose. On the palate, it delivers a refined balance of crisp minerality and delicate oak nuances, culminating in a long, elegant finish. Ideal for pairing with seafood or fine poultry, this 1er Cru Forets exemplifies the pinnacle of Chablis excellence, making it a treasured addition to any fine wine collection. |
|||||||||
|
|
Burgundy | 1 | 94 (WA) |
In Bond
SG$155.00 |
|||||
Wine Advocate (94)Bessin-Tremblay’s 2022 Chablis 1er Cru La Forêt—a wine that in less-favorable years such as 2021 and 2024 becomes an ingredient in Montmains bottling—has turned out nicely. Opening in the glass to reveal notes of fresh hazelnuts, acacia, fennel and citrus peel, it’s medium to full-bodied, intense and crisp, with tangy acidity and a long, sapid finish. Chablis purists will enjoy comparing this with Montmains. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$145.00 |
|||||
|
Notably expressive, the Jean-Claude Bessin Chablis Fourchaume 2018 is a pristine example of Premier Cru Chablis, hailing from the limestone-rich slopes of Burgundy's northernmost region. This spirited ambrosia was fashioned by Jean-Claude Bessin, a vintner esteemed in the realm of Chablis for his approach that blends traditional and modern winemaking techniques. The hand-harvested and meticulously sorted Chardonnay grapes were gently pressed, then partially matured in oak barrels for 12 months, accentuating complex, layered notes. The result? A divinely balanced wine, vivacious and mineral-driven with captivating hints of citrus, apple, and subtle spice. Its impressive longevity marks it as a true collector's piece. The Jean-Claude Bessin Chablis Fourchaume 2018 is signature Chablis: elegant, nuanced and an utter delight for connoisseurs seeking the quintessence of Burgundian sophistication and authentic French terroir. |
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