Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. GST
SG$520.37 |
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The Jean Michel Giboulot Pommard En Brescul 2021 embodies the elegance that the Giboulot family is renowned for in the world of fine wines. Crafted in the spectacular terroirs of Pommard, a wine-growing area of Burgundy famed for its rich, full-bodied reds, this delightful wine uses biodynamically grown Pinot Noir grapes, upholding the Giboulot family's commitment to sustainable farming. With carefully controlled ageing in French oak barrels, the end result promises a complex bouquet, harmonious balance and velvety finish. A Berries-rich palate with subtle hints of spice, it perfectly captures the authentic and concentrated charm of Pommard wines, making Jean Michel Giboulot Pommard En Brescul 2021 an excellent choice for the discerning connoisseur. Its deep ruby colour complements its aromatic complexity, enriching its aesthetic appeal. Reflecting the finesse and structure synonymous with Jean Michel Giboulot's craftsmanship, this wine captures the spirit of Burgundy's terroir in every sip. |
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Burgundy | 4 | - |
Inc. GST
SG$423.36 |
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Immerse yourself in the beauty of Burgundy with the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019. Exquisitely crafted from Pinot Noir grapes solely harvested in the world-renowned Aux Serpentieres vineyard, its splendid complexity is a testament to Michelin's organic farming and traditional winemaking techniques. Jean Michel Giboulot, a distinguished winemaker carrying a proud legacy of over half a century in the Côte de Beaune, refines his wines through 100% destemming and month-long fermentation, culminating in a magnificent marriage of robustness and delicacy. Expect an intoxicating bouquet of red cherries, forest floor, and exotic spices which elegantly teases the palate and gracefully crescendos into a silky, persistent finish. Sumptuously versatile, the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019 makes a splendid match with grilled beef, roasted poultry or cured cheeses. An exemplary wine that encapsulates the essence of an eminent winemaking territory. |
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Burgundy | 1 | - |
Inc. GST
SG$2,227.37 |
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Burgundy | 1 | - |
Inc. GST
SG$1,076.27 |
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Burgundy | 1 | - |
Inc. GST
SG$960.79 |
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Burgundy | 25 | - |
Inc. GST
SG$555.68 |
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The Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2018 epitomises the elegance of Burgundy’s terroir. Cultivated in the esteemed Les Montrevenots vineyard, this Pinot Noir is meticulously handcrafted by the renowned Jean Monnier estate. The grapes are handpicked at optimal ripeness, ensuring exceptional quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the wine’s delicate fruit aromas. Following fermentation, the wine undergoes ageing in a combination of French oak barrels and stainless steel, imparting subtle vanilla nuances while maintaining its vibrant acidity. On the palate, the 2018 vintage reveals a harmonious balance of red cherry and raspberry flavours, intertwined with hints of spice and earthy undertones. The finish is silky and persistent, showcasing the wine’s refined structure and complexity. Perfectly suited for pairing with gourmet cuisine, this exquisite rouge exemplifies Jean Monnier’s commitment to excellence and the distinctive character of Beaune’s premier cru vineyards. |
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Burgundy | 3 | - |
Inc. GST
SG$1,214.70 |
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Burgundy | 1 | - |
Inc. GST
SG$914.95 |
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Burgundy | 1 | - |
Inc. GST
SG$962.91 |
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Burgundy | 4 | 92 (VN) |
Inc. GST
SG$1,003.30 |
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Vinous (92)The 2019 Chassagne-Montrachet La Boudriotte 1er Cru has a very seductive bouquet. Touches of candy floss, orange zest and French patisserie do not obscure the terroir expression. The palate is well balanced with a tangy, marmalade-tinged entry, one of the more saline expressions of the vintage. Fine definition on the quite strict finish. Excellent. |
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Burgundy | 1 | 93 (VN) |
Inc. GST
SG$1,171.71 |
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Vinous (93)The 2018 Chablis Mont de Milieu 1er Cru has a lifted green apple, pear and crushed rock nose, touches of oyster shell developing with time in the glass. The palate is beautifully balanced and poised, demonstrating the finest tension and energy among Droin’s Premier Crus, with more bite toward the finish. Superb. |
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Burgundy | 1 | 91 (BH) |
Inc. GST
SG$834.72 |
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Burghound (91)A ripe ever-so-vaguely exotic nose is comprised by notes of cool green apple, oyster shell and lemon rind. There is both excellent volume and mid-palate density to the intense and solidly powerful larger-bodied flavors that possess impeccable balance and fine depth on the harmonious, long and slightly more complex finale. This is potentially very good to perhaps even excellent if it can add depth with time in bottle. |
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Burgundy | 1 | 90-92 (IB) |
Inc. GST
SG$857.61 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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Burgundy | 1 | 90-92 (IB) |
Inc. GST
SG$197.18 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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Burgundy | 1 | - |
Inc. GST
SG$7,209.70 |
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The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 2006 is a true marvel of artisan winemaking, hailing from the revered vineyards of Burgundy, France. This exceptional vintage was meticulously crafted at the hands of Jean Pierre Mathieu - a winemaker esteemed for his precision and respect for terroir. Famous wine critic Burghound described it as a wine of 'refinement and grace'. The vineyard itself, Charmes Chambertin, is renowned for producing elegant and powerfully flavoured wines, effortlessly expressed through the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006. Each bottle boasts complex aromas of raspberry, geranium, and subtle earth notes, gracefully maturing over time. The palate is full of rich, ripe red fruits, complemented by well-integrated tannins, lending to a velvety finish. Only the finest traditional winemaking methods were employed in its creation, further highlighting the label's devotion to quality and authenticity. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 is undoubtedly a magnificent embodiment of Burgundy's viticultural finesse. |
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Burgundy | 1 | 87-88 (VN (ST)) |
Inc. GST
SG$535.19 |
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Vinous - Stephen Tanzer (87-88)(from 45-year-old vines in Concoeur, in the hills behind Vosne-Romanée; there was no frost here in 2016 but vines in a small valley just 500 meters away were decimated, according to Tardy; 12.1% natural alcohol chaptalized to 12.8%): Healthy dark red. Ripe, sappy aromas of black cherry, black raspberry and licorice. A medium-bodied wine with sweet berry and cherry fruit flavors framed by a firm edge of acidity and complicated by a leathery nuance. Lovely vinosity here, with an acidulated red fruit character and fine, dusty tannins that suggest this wine will evolve slowly. Tardy told me that Domaine Berthaut-Gerbet and Domaine Arlaud own vines in the same windy, rocky, essentially flat site. |
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Burgundy | 1 | 89 (VN) |
Inc. GST
SG$858.27 |
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Vinous (89)Good bright red with ruby tones. Rather wild aromas of black raspberry, smoke and leather. Supple, smooth and approachable; offers good volume for Chambolle and comes across as edge-free. A late dusting of tannins is nicely supported by mid-palate material. Not especially nuanced but this wine, too, will offer early drinkability. |
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Jean Tardy Chambolle-Musigny 1er Cru Les Athets
(6x75cl)
2023
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Burgundy | - | 92 (VN (NM)) |
Expected Price Range
SG$651 -
SG$796
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Vinous - Neal Martin (92)The 2023 Chambolle-Musigny Les Athets has blackberry and raspberry fruit, just a touch of reduction but good intensity. The palate is medium-bodied with quite firm tannins but there is plenty of fruit, quite spicy in the second half with a punchy, flavour-packed yet tight finish. Excellent. |
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Burgundy | 1 | 91 (VN (NM)) |
Inc. GST
SG$2,457.62 |
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Vinous - Neal Martin (91)The 2021 Echézeaux Les Treux Vieilles Vignes Grand Cru feels too reduced in the glass and even when poured from one to another, the fruit is suppressed by the sulfur. Redcurrant and strawberry scents eventually eke out after about 20 minutes. The palate is medium-bodied with light tannins. It feels a little oaky and lacks a bit of "flow," though there is a pleasant sorbet-fresh finish. Not bad, though not the best Grand Cru you will find this vintage. Tasted blind at the Burgfest tasting. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
In Bond
SG$418.00 |
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The Jean Michel Giboulot Pommard En Brescul 2021 embodies the elegance that the Giboulot family is renowned for in the world of fine wines. Crafted in the spectacular terroirs of Pommard, a wine-growing area of Burgundy famed for its rich, full-bodied reds, this delightful wine uses biodynamically grown Pinot Noir grapes, upholding the Giboulot family's commitment to sustainable farming. With carefully controlled ageing in French oak barrels, the end result promises a complex bouquet, harmonious balance and velvety finish. A Berries-rich palate with subtle hints of spice, it perfectly captures the authentic and concentrated charm of Pommard wines, making Jean Michel Giboulot Pommard En Brescul 2021 an excellent choice for the discerning connoisseur. Its deep ruby colour complements its aromatic complexity, enriching its aesthetic appeal. Reflecting the finesse and structure synonymous with Jean Michel Giboulot's craftsmanship, this wine captures the spirit of Burgundy's terroir in every sip. |
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Burgundy | 4 | - |
In Bond
SG$329.00 |
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Immerse yourself in the beauty of Burgundy with the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019. Exquisitely crafted from Pinot Noir grapes solely harvested in the world-renowned Aux Serpentieres vineyard, its splendid complexity is a testament to Michelin's organic farming and traditional winemaking techniques. Jean Michel Giboulot, a distinguished winemaker carrying a proud legacy of over half a century in the Côte de Beaune, refines his wines through 100% destemming and month-long fermentation, culminating in a magnificent marriage of robustness and delicacy. Expect an intoxicating bouquet of red cherries, forest floor, and exotic spices which elegantly teases the palate and gracefully crescendos into a silky, persistent finish. Sumptuously versatile, the Jean Michel Giboulot Savigny-les-Beaune 1er Cru Aux Serpentieres 2019 makes a splendid match with grilled beef, roasted poultry or cured cheeses. An exemplary wine that encapsulates the essence of an eminent winemaking territory. |
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Burgundy | 1 | - |
In Bond
SG$1,990.00 |
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Burgundy | 1 | - |
In Bond
SG$928.00 |
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Burgundy | 1 | - |
In Bond
SG$828.00 |
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Burgundy | 25 | - |
In Bond
SG$391.00 |
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The Jean Monnier Beaune 1er Cru Les Montrevenots Rouge 2018 epitomises the elegance of Burgundy’s terroir. Cultivated in the esteemed Les Montrevenots vineyard, this Pinot Noir is meticulously handcrafted by the renowned Jean Monnier estate. The grapes are handpicked at optimal ripeness, ensuring exceptional quality. Fermentation takes place in temperature-controlled stainless steel tanks, preserving the wine’s delicate fruit aromas. Following fermentation, the wine undergoes ageing in a combination of French oak barrels and stainless steel, imparting subtle vanilla nuances while maintaining its vibrant acidity. On the palate, the 2018 vintage reveals a harmonious balance of red cherry and raspberry flavours, intertwined with hints of spice and earthy undertones. The finish is silky and persistent, showcasing the wine’s refined structure and complexity. Perfectly suited for pairing with gourmet cuisine, this exquisite rouge exemplifies Jean Monnier’s commitment to excellence and the distinctive character of Beaune’s premier cru vineyards. |
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Burgundy | 3 | - |
In Bond
SG$1,055.00 |
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Burgundy | 1 | - |
In Bond
SG$780.00 |
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Burgundy | 1 | - |
In Bond
SG$824.00 |
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Burgundy | 4 | 92 (VN) |
In Bond
SG$867.00 |
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Vinous (92)The 2019 Chassagne-Montrachet La Boudriotte 1er Cru has a very seductive bouquet. Touches of candy floss, orange zest and French patisserie do not obscure the terroir expression. The palate is well balanced with a tangy, marmalade-tinged entry, one of the more saline expressions of the vintage. Fine definition on the quite strict finish. Excellent. |
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Burgundy | 1 | 93 (VN) |
In Bond
SG$972.00 |
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Vinous (93)The 2018 Chablis Mont de Milieu 1er Cru has a lifted green apple, pear and crushed rock nose, touches of oyster shell developing with time in the glass. The palate is beautifully balanced and poised, demonstrating the finest tension and energy among Droin’s Premier Crus, with more bite toward the finish. Superb. |
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Burgundy | 1 | 91 (BH) |
In Bond
SG$647.00 |
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Burghound (91)A ripe ever-so-vaguely exotic nose is comprised by notes of cool green apple, oyster shell and lemon rind. There is both excellent volume and mid-palate density to the intense and solidly powerful larger-bodied flavors that possess impeccable balance and fine depth on the harmonious, long and slightly more complex finale. This is potentially very good to perhaps even excellent if it can add depth with time in bottle. |
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Burgundy | 1 | 90-92 (IB) |
In Bond
SG$668.00 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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Burgundy | 1 | 90-92 (IB) |
In Bond
SG$171.00 |
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Jasper Morris Inside Burgundy (90-92)Full pale lemon. A rich peach and apricot nose, less exaggerated than was the case in 2019, and the Condrieu style fruit flavours soon depart in the mouth to leave a particularly classic marine mineral aftertaste, not too iodine. 25% wood, none new. Drink from 2027-2033. Tasted Jun 2024. |
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Burgundy | 1 | - |
In Bond
SG$6,555.00 |
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The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 2006 is a true marvel of artisan winemaking, hailing from the revered vineyards of Burgundy, France. This exceptional vintage was meticulously crafted at the hands of Jean Pierre Mathieu - a winemaker esteemed for his precision and respect for terroir. Famous wine critic Burghound described it as a wine of 'refinement and grace'. The vineyard itself, Charmes Chambertin, is renowned for producing elegant and powerfully flavoured wines, effortlessly expressed through the Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006. Each bottle boasts complex aromas of raspberry, geranium, and subtle earth notes, gracefully maturing over time. The palate is full of rich, ripe red fruits, complemented by well-integrated tannins, lending to a velvety finish. Only the finest traditional winemaking methods were employed in its creation, further highlighting the label's devotion to quality and authenticity. The Jean Pierre Mathieu Charmes Chambertin Grand Cru 2006 is undoubtedly a magnificent embodiment of Burgundy's viticultural finesse. |
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Burgundy | 1 | 87-88 (VN (ST)) |
In Bond
SG$392.00 |
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Vinous - Stephen Tanzer (87-88)(from 45-year-old vines in Concoeur, in the hills behind Vosne-Romanée; there was no frost here in 2016 but vines in a small valley just 500 meters away were decimated, according to Tardy; 12.1% natural alcohol chaptalized to 12.8%): Healthy dark red. Ripe, sappy aromas of black cherry, black raspberry and licorice. A medium-bodied wine with sweet berry and cherry fruit flavors framed by a firm edge of acidity and complicated by a leathery nuance. Lovely vinosity here, with an acidulated red fruit character and fine, dusty tannins that suggest this wine will evolve slowly. Tardy told me that Domaine Berthaut-Gerbet and Domaine Arlaud own vines in the same windy, rocky, essentially flat site. |
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Burgundy | 1 | 89 (VN) |
In Bond
SG$728.00 |
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Vinous (89)Good bright red with ruby tones. Rather wild aromas of black raspberry, smoke and leather. Supple, smooth and approachable; offers good volume for Chambolle and comes across as edge-free. A late dusting of tannins is nicely supported by mid-palate material. Not especially nuanced but this wine, too, will offer early drinkability. |
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Jean Tardy Chambolle-Musigny 1er Cru Les Athets
(6x75cl)
2023
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Burgundy | - | 92 (VN (NM)) |
Expected Price Range
SG$651 -
SG$796
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Vinous - Neal Martin (92)The 2023 Chambolle-Musigny Les Athets has blackberry and raspberry fruit, just a touch of reduction but good intensity. The palate is medium-bodied with quite firm tannins but there is plenty of fruit, quite spicy in the second half with a punchy, flavour-packed yet tight finish. Excellent. |
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Burgundy | 1 | 91 (VN (NM)) |
In Bond
SG$2,225.00 |
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Vinous - Neal Martin (91)The 2021 Echézeaux Les Treux Vieilles Vignes Grand Cru feels too reduced in the glass and even when poured from one to another, the fruit is suppressed by the sulfur. Redcurrant and strawberry scents eventually eke out after about 20 minutes. The palate is medium-bodied with light tannins. It feels a little oaky and lacks a bit of "flow," though there is a pleasant sorbet-fresh finish. Not bad, though not the best Grand Cru you will find this vintage. Tasted blind at the Burgfest tasting. |
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