Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 2 | 90-91 (IB) |
Inc. GST
SG$720.93 |
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Jasper Morris Inside Burgundy (90-91)10 plots representing three of their 8.5ha. Deep purple with a lighter rim. A darker, denser fruit, less explosive than the Bourgogne. A few blackcurrants and bilberries, not quite squeezed till the pips squeak but you can see how this will become tighter later on. Two-thirds made in barrel, one third in eggs. Drink from 2028-2033. Tasted Nov 2024. |
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Burgundy | 1 | 90-92 (VN (NM)) |
Inc. GST
SG$852.90 |
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Vinous - Neal Martin (90-92)The 2023 Gevrey-Chambertin Champ clearly has more fruit intensity than the regular village cuvée. It contains finely delineated raspberry, wild strawberry and crushed stone aromas. The palate is medium-bodied, taut and focused with lace-like tannins, plenty of salinity and an airy yet lengthy finish. This is one of Duroché's best entry-level cuvées. |
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Burgundy | 1 | - |
Inc. GST
SG$218.98 |
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Burgundy | 2 | - |
Inc. GST
SG$1,894.38 |
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Burgundy | 1 | - |
Inc. GST
SG$234.98 |
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Burgundy | 1 | - |
Inc. GST
SG$979.34 |
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Burgundy | 1 | - |
Inc. GST
SG$987.98 |
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Burgundy | 1 | 91 (WA) |
Inc. GST
SG$251.68 |
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Wine Advocate (91)The 2015 Gevrey-Chambertin Les Jeunes Rois is one of the stars of Duroché's range of Gevrey lieux-dits, wafting from the glass with beautiful aromas of cassis, wild berries, coniferous forest floor and sweet soil. On the palate, the wine is medium to full-bodied, with a deep core of succulent fruit, fine tannins, and a sapid, pure finish. |
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Burgundy | 1 | 90-92 (WA) |
Inc. GST
SG$285.48 |
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Wine Advocate (90-92)The 2016 Gevrey-Chambertin Les Jeunes Rois was more reticent on the nose than Pierre Duroché's other nascent 2016s; however, there is fine complexity and mineralité already locked into this cuvée. Later there is a hint of licorice that adds another layer of complexity. The palate is medium-bodied and sports a caressing texture and a taut line of acidity. There is a spicy vein to this Gevrey-Chambertin, and after departing, the tongue is still fizzing with prenatal energy. I look forward to revisiting this after bottling, because this is a serious village cru. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$302.56 |
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Vinous (90-92)The 2020 Gevrey-Chambertin Les Jeunes Rois has a little more reduction on the nose that made it a bit more difficult to read. The palate is medium-bodied with sappy red fruit, a pinch of black pepper and a slight graphite note towards the persistent finish. This has real pedigree. |
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Burgundy | 1 | 91-93 (IB) |
Inc. GST
SG$1,134.04 |
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Jasper Morris Inside Burgundy (91-93)4 barrels were made from three quarters of a hectare, equating to 12 hl/ha. Another fine ruby colour. The nose is more flamboyant than for the straight Gevrey, red fruit with a floral edge. Delicious though on the palate with fair intensity in a lifted cherry raspberry style with excellent persistence. Drink from 2025-2030. |
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Burgundy | 1 | 91 (VN (NM)) |
Inc. GST
SG$1,095.89 |
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Vinous - Neal Martin (91)Bottled mid-December, the 2023 Gevrey-Chambertin Les Jeunes Rois, from vines planted in 1953, is 100% de-stemmed using a pied de cuve at the start of fermentation. The nose has kicked in nicely since I tasted it from barrel. Plump red cherries and blackcurrant scents seem to have developed a little more va-va-voom. The palate is medium-bodied with pliant tannins, very pure and silky in style, just a touch of sour cherry imparting tension. With fine persistence towards the finish, this is a delightful "young king." |
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Burgundy | 2 | 96 (WA) |
Inc. GST
SG$1,055.75 |
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Wine Advocate (96)The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish. |
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Burgundy | 1 | 95 (VN (NM)) |
Inc. GST
SG$9,931.51 |
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Vinous - Neal Martin (95)The 2020 Latricières-Chambertin Grand Cru was very impressive from barrel. In bottles, it's the real deal. Very fragrant on the nose with black cherries, raspberry coulis, hints of sous-bois and veins of blue fruit that all gain intensity with aeration. Precocious yet controlled. The palate has very pliant tannins, finely sculpted with impressive weight. Superb acidity and just a subtle twist of bitter cherry on its vivacious finish. Outstanding. Tasted at the Latricières vertical at La Cabotte, London. |
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Burgundy | 1 | - |
Inc. GST
SG$928.03 |
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Burgundy | 1 | 93 (DC) |
Inc. GST
SG$519.28 |
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Decanter (93)This wine features a lovely bright raspberry fruit aroma with a bit of menthol and a suggestion of peony. The tannins are substantial, and there is plenty of acidity to draw the wine to a lovely conclusion. The grapes come from 60 – 65 year old vines in the lower part of Grèves where the soils are a bit deeper. The wine shows a true Grèves character in its restraint, elegance, and balance. |
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Burgundy | 2 | - |
Inc. GST
SG$2,740.70 |
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Edouard Delaunay Clos de Vougeot Grand Cru
(6x75cl)
2023
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Burgundy | - | 94-97 (IB) |
Expected Price Range
SG$2,030 -
SG$2,480
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Jasper Morris Inside Burgundy (94-97)Six barrels, two from Petit Musigni and four from Les 10 Journaux which is in whole bunch vinification. Two new barrels. A deepish crimson purple. The stems give an exciting lift to the wine to escape from the more muscular side. Significantly rich raspberry and cherry fruit with an excellent suavity of texture. Really well done, I am impressed. Drink from 2032-2038. Tasted Nov 2024. |
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Burgundy | 1 | 91-94 (IB) |
Inc. GST
SG$818.00 |
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Jasper Morris Inside Burgundy (91-94)80 year old vines in deeper soil just below Rugiens, with deep roots which make it consistent each year. Avoided the frost. 30% whole bunch, three new barrels out of ten. A fine mid purple with some depth of fruit. The stems have done their job of lifting the bouquet, this is rather delightful, too much fruit to be called floral but there are some roses in the background too. A little firmer on the palate, and a fresh acidity to finish. Promising. Drink from 2027-2034. |
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Burgundy | 1 | - |
Inc. GST
SG$753.06 |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Burgundy | 2 | 90-91 (IB) |
In Bond
SG$602.00 |
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Jasper Morris Inside Burgundy (90-91)10 plots representing three of their 8.5ha. Deep purple with a lighter rim. A darker, denser fruit, less explosive than the Bourgogne. A few blackcurrants and bilberries, not quite squeezed till the pips squeak but you can see how this will become tighter later on. Two-thirds made in barrel, one third in eggs. Drink from 2028-2033. Tasted Nov 2024. |
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Burgundy | 1 | 90-92 (VN (NM)) |
In Bond
SG$731.00 |
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Vinous - Neal Martin (90-92)The 2023 Gevrey-Chambertin Champ clearly has more fruit intensity than the regular village cuvée. It contains finely delineated raspberry, wild strawberry and crushed stone aromas. The palate is medium-bodied, taut and focused with lace-like tannins, plenty of salinity and an airy yet lengthy finish. This is one of Duroché's best entry-level cuvées. |
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Burgundy | 1 | - |
In Bond
SG$191.00 |
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Burgundy | 2 | - |
In Bond
SG$1,635.00 |
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Burgundy | 1 | - |
In Bond
SG$207.00 |
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Burgundy | 1 | - |
In Bond
SG$847.00 |
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Burgundy | 1 | - |
In Bond
SG$847.00 |
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Burgundy | 1 | 91 (WA) |
In Bond
SG$221.00 |
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Wine Advocate (91)The 2015 Gevrey-Chambertin Les Jeunes Rois is one of the stars of Duroché's range of Gevrey lieux-dits, wafting from the glass with beautiful aromas of cassis, wild berries, coniferous forest floor and sweet soil. On the palate, the wine is medium to full-bodied, with a deep core of succulent fruit, fine tannins, and a sapid, pure finish. |
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Burgundy | 1 | 90-92 (WA) |
In Bond
SG$253.00 |
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Wine Advocate (90-92)The 2016 Gevrey-Chambertin Les Jeunes Rois was more reticent on the nose than Pierre Duroché's other nascent 2016s; however, there is fine complexity and mineralité already locked into this cuvée. Later there is a hint of licorice that adds another layer of complexity. The palate is medium-bodied and sports a caressing texture and a taut line of acidity. There is a spicy vein to this Gevrey-Chambertin, and after departing, the tongue is still fizzing with prenatal energy. I look forward to revisiting this after bottling, because this is a serious village cru. |
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$269.00 |
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Vinous (90-92)The 2020 Gevrey-Chambertin Les Jeunes Rois has a little more reduction on the nose that made it a bit more difficult to read. The palate is medium-bodied with sappy red fruit, a pinch of black pepper and a slight graphite note towards the persistent finish. This has real pedigree. |
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Burgundy | 1 | 91-93 (IB) |
In Bond
SG$981.00 |
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Jasper Morris Inside Burgundy (91-93)4 barrels were made from three quarters of a hectare, equating to 12 hl/ha. Another fine ruby colour. The nose is more flamboyant than for the straight Gevrey, red fruit with a floral edge. Delicious though on the palate with fair intensity in a lifted cherry raspberry style with excellent persistence. Drink from 2025-2030. |
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Burgundy | 1 | 91 (VN (NM)) |
In Bond
SG$946.00 |
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Vinous - Neal Martin (91)Bottled mid-December, the 2023 Gevrey-Chambertin Les Jeunes Rois, from vines planted in 1953, is 100% de-stemmed using a pied de cuve at the start of fermentation. The nose has kicked in nicely since I tasted it from barrel. Plump red cherries and blackcurrant scents seem to have developed a little more va-va-voom. The palate is medium-bodied with pliant tannins, very pure and silky in style, just a touch of sour cherry imparting tension. With fine persistence towards the finish, this is a delightful "young king." |
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Burgundy | 2 | 96 (WA) |
In Bond
SG$960.00 |
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Wine Advocate (96)The 2018 Latricières-Chambertin Grand Cru confirms all the promise it showed from barrel, wafting from the glass with a striking nose of cassis, wild berries and plums mingled with smoke, violets, coniferous forest floor and wilted rose petals. Full-bodied, velvety and seamless, it's deep and concentrated, with a deep, textural core of fruit that's underpinned by a lively spine of acidity that carries through the long, penetrating finish. |
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Burgundy | 1 | 95 (VN (NM)) |
In Bond
SG$9,060.00 |
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Vinous - Neal Martin (95)The 2020 Latricières-Chambertin Grand Cru was very impressive from barrel. In bottles, it's the real deal. Very fragrant on the nose with black cherries, raspberry coulis, hints of sous-bois and veins of blue fruit that all gain intensity with aeration. Precocious yet controlled. The palate has very pliant tannins, finely sculpted with impressive weight. Superb acidity and just a subtle twist of bitter cherry on its vivacious finish. Outstanding. Tasted at the Latricières vertical at La Cabotte, London. |
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Burgundy | 1 | - |
In Bond
SG$792.00 |
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Burgundy | 1 | 93 (DC) |
In Bond
SG$417.00 |
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Decanter (93)This wine features a lovely bright raspberry fruit aroma with a bit of menthol and a suggestion of peony. The tannins are substantial, and there is plenty of acidity to draw the wine to a lovely conclusion. The grapes come from 60 – 65 year old vines in the lower part of Grèves where the soils are a bit deeper. The wine shows a true Grèves character in its restraint, elegance, and balance. |
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Burgundy | 2 | - |
In Bond
SG$2,455.00 |
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Edouard Delaunay Clos de Vougeot Grand Cru
(6x75cl)
2023
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Burgundy | - | 94-97 (IB) |
Expected Price Range
SG$2,030 -
SG$2,480
|
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Jasper Morris Inside Burgundy (94-97)Six barrels, two from Petit Musigni and four from Les 10 Journaux which is in whole bunch vinification. Two new barrels. A deepish crimson purple. The stems give an exciting lift to the wine to escape from the more muscular side. Significantly rich raspberry and cherry fruit with an excellent suavity of texture. Really well done, I am impressed. Drink from 2032-2038. Tasted Nov 2024. |
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Burgundy | 1 | 91-94 (IB) |
In Bond
SG$697.00 |
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Jasper Morris Inside Burgundy (91-94)80 year old vines in deeper soil just below Rugiens, with deep roots which make it consistent each year. Avoided the frost. 30% whole bunch, three new barrels out of ten. A fine mid purple with some depth of fruit. The stems have done their job of lifting the bouquet, this is rather delightful, too much fruit to be called floral but there are some roses in the background too. A little firmer on the palate, and a fresh acidity to finish. Promising. Drink from 2027-2034. |
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Burgundy | 1 | - |
In Bond
SG$580.00 |
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