Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 19 (JR) |
Inc. GST
SG$3,966.25 |
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Jancis Robinson (19)I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end. |
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Burgundy | 1 | 98 (WA) |
Inc. GST
SG$3,218.57 |
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Wine Advocate (98)Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Musigny Vielles Vignes Grand Cru from de Vogüé has slightly brighter and more vivacious fruit than J-F Mugnier, and in fact, the two wines seem to go in two different trajectories in the glass, this blossoming and the other becoming more occluded. De Vogüé's Musigny is unashamedly floral in style, very elegant and yet delineated. There is a noticeable estuary scents, mudflats and seaweed, that begin to permeate the fruit. The palate is medium-bodied with very fine tannin, wonderful acidity and succinctly integrated new oak that is barely tangible. It is intense but elegant, long and tender in the mouth. It is a fabulous Musigny, one of the best that the domaine has produced in recent years. |
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Burgundy | 1 | 19 (JR) |
Inc. GST
SG$3,301.35 |
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Jancis Robinson (19)Wonderful combination of substance and perfume. Very rich and intense. Already quite complex and the fruit almost completely masks the tannin in this wine. Such magnificent fruit! Quite a backbone, sneaks up on you after tasting. An approachable de Vogüé Musigny…?! |
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Burgundy | 1 | 97 (WA) |
Inc. GST
SG$4,819.69 |
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Wine Advocate (97)The 2009 Musigny Vieilles Vignes fleshes out beautifully with endless layers of fruit that caress the palate in stunning style. Sweet floral notes meld into expressive dark red fruit in this mysterious, evocative Burgundy. There is a weightless intensity to the Musigny that is achingly gorgeous. Waves of flavor continue to build towards the sexy, racy finish as the 2009 shows off its pedigree. The 2009 will always be an exuberant Musigny, but time in bottle will help shed some of the baby fat. This is likely to be a great, great wine for several decades. Anticipated maturity: 2024-2039. |
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Burgundy | 1 | 18.5 (JR) |
Inc. GST
SG$2,319.32 |
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Jancis Robinson (18.5)Firm, deep crimson, one of the bluest. Very fine. No bluster, just fruit and structure. Not flattering but very admirably true. Finishes very dry. Liquorice. Long. Real peacock’s tail. Really lovely. |
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Burgundy | 2 | 98+ (VN) |
Inc. GST
SG$2,042.20 |
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Vinous (98+)Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar. |
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Burgundy | 2 | 98+ (VN) |
Inc. GST
SG$5,501.40 |
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Vinous (98+)Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar. |
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Burgundy | 1 | 96 (BH) |
Inc. GST
SG$7,459.37 |
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Burghound (96)This is also very cool and even more reserved at present, revealing only reluctant glimpses of very ripe and ultra spicy red and black berry fruit notes that are very pinot in character. The rich, full and powerful flavors are sweet, supple and utterly classy and the intensity this wine displays is seriously impressive and the superbly long and strikingly precise finish is crystalline in its purity and exactness. There is a rigorous element here that suggests this will require the better part of 15 years to be at its best but when it gets there, this is going to be a thrill ride. Readers know that I am not given to undue hyperbole but I love this style of wine as it's at once pure, understated, graceful and utterly composed. |
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Burgundy | 1 | 94 (BH) |
Inc. GST
SG$7,227.18 |
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Burghound (94)An extravagantly spicy and notably ripe yet very fresh nose offers up a very pretty mix of both red and black currant aromas that are beginning to display the initial hints of secondary development while being trimmed in discreet hints of wood and menthol. The beautifully elegant and gorgeously textured flavors exude a lovely minerality before culminating in a rich, round and utterly delicious finish that delivers excellent persistence. This is not especially big or dense as de Vogüé Musigny goes but is tautly muscular and defined. For my taste this has arrived at the very front end of its peak drinkability though I underscore that it should age gracefully for many years to come. Consistent notes. |
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Burgundy | 1 | 95+ (VN (ST)) |
Inc. GST
SG$10,631.27 |
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Vinous - Stephen Tanzer (95+)Saturated ruby-red, the darkest of these '99s. Knockout nose of black raspberry, violet, minerals and spices; complex and vibrant. Large-scaled but fine, with lovely verve and lift. A wine with great energy and spine, but also silkier than the other '99s at this address. Tannins are ripe and quite fine. Offers a real whiplash of a finish, with subtle notes of berries and gunflint saturating the palate. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 19 (JR) |
In Bond
SG$3,615.00 |
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Jancis Robinson (19)I bowed to this bottle. Very deep ruby. Lovely savour. Bones and richness on the end with dry finish. Much, much more grown-up than the Iona. Precise and fresh. Really expressive and gorgeous. Long and stunning now. Bone-dry end. |
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Burgundy | 1 | 98 (WA) |
In Bond
SG$2,935.00 |
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Wine Advocate (98)Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Musigny Vielles Vignes Grand Cru from de Vogüé has slightly brighter and more vivacious fruit than J-F Mugnier, and in fact, the two wines seem to go in two different trajectories in the glass, this blossoming and the other becoming more occluded. De Vogüé's Musigny is unashamedly floral in style, very elegant and yet delineated. There is a noticeable estuary scents, mudflats and seaweed, that begin to permeate the fruit. The palate is medium-bodied with very fine tannin, wonderful acidity and succinctly integrated new oak that is barely tangible. It is intense but elegant, long and tender in the mouth. It is a fabulous Musigny, one of the best that the domaine has produced in recent years. |
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Burgundy | 1 | 19 (JR) |
In Bond
SG$3,005.00 |
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Jancis Robinson (19)Wonderful combination of substance and perfume. Very rich and intense. Already quite complex and the fruit almost completely masks the tannin in this wine. Such magnificent fruit! Quite a backbone, sneaks up on you after tasting. An approachable de Vogüé Musigny…?! |
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Burgundy | 1 | 97 (WA) |
In Bond
SG$4,395.00 |
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Wine Advocate (97)The 2009 Musigny Vieilles Vignes fleshes out beautifully with endless layers of fruit that caress the palate in stunning style. Sweet floral notes meld into expressive dark red fruit in this mysterious, evocative Burgundy. There is a weightless intensity to the Musigny that is achingly gorgeous. Waves of flavor continue to build towards the sexy, racy finish as the 2009 shows off its pedigree. The 2009 will always be an exuberant Musigny, but time in bottle will help shed some of the baby fat. This is likely to be a great, great wine for several decades. Anticipated maturity: 2024-2039. |
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Burgundy | 1 | 18.5 (JR) |
In Bond
SG$2,110.00 |
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Jancis Robinson (18.5)Firm, deep crimson, one of the bluest. Very fine. No bluster, just fruit and structure. Not flattering but very admirably true. Finishes very dry. Liquorice. Long. Real peacock’s tail. Really lovely. |
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Burgundy | 2 | 98+ (VN) |
In Bond
SG$1,865.00 |
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Vinous (98+)Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar. |
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Burgundy | 2 | 98+ (VN) |
In Bond
SG$5,030.00 |
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Vinous (98+)Bright, dark, saturated red-ruby. Pungent, noble aromas and flavors of raspberry, flowers, white pepper and powdered stone. Enters the palate with a wonderful lightness, then mounts impressively toward the back and saturates the entire mouth with fruits, spices, minerals and earth. As flamboyantly sweet as this wine is today, it's most remarkable for its power, definition, energy and cut. The tannins are still a bit youthfully spiky but this extremely backward wine finishes with superb thrust, grip and persistence. It's hard to imagine that this wine won't gain in texture and complexity over the next 20 to 30 years of aging in a cold cellar. |
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Burgundy | 1 | 96 (BH) |
In Bond
SG$6,790.00 |
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Burghound (96)This is also very cool and even more reserved at present, revealing only reluctant glimpses of very ripe and ultra spicy red and black berry fruit notes that are very pinot in character. The rich, full and powerful flavors are sweet, supple and utterly classy and the intensity this wine displays is seriously impressive and the superbly long and strikingly precise finish is crystalline in its purity and exactness. There is a rigorous element here that suggests this will require the better part of 15 years to be at its best but when it gets there, this is going to be a thrill ride. Readers know that I am not given to undue hyperbole but I love this style of wine as it's at once pure, understated, graceful and utterly composed. |
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Burgundy | 1 | 94 (BH) |
In Bond
SG$6,575.00 |
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Burghound (94)An extravagantly spicy and notably ripe yet very fresh nose offers up a very pretty mix of both red and black currant aromas that are beginning to display the initial hints of secondary development while being trimmed in discreet hints of wood and menthol. The beautifully elegant and gorgeously textured flavors exude a lovely minerality before culminating in a rich, round and utterly delicious finish that delivers excellent persistence. This is not especially big or dense as de Vogüé Musigny goes but is tautly muscular and defined. For my taste this has arrived at the very front end of its peak drinkability though I underscore that it should age gracefully for many years to come. Consistent notes. |
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Burgundy | 1 | 95+ (VN (ST)) |
In Bond
SG$9,700.00 |
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Vinous - Stephen Tanzer (95+)Saturated ruby-red, the darkest of these '99s. Knockout nose of black raspberry, violet, minerals and spices; complex and vibrant. Large-scaled but fine, with lovely verve and lift. A wine with great energy and spine, but also silkier than the other '99s at this address. Tannins are ripe and quite fine. Offers a real whiplash of a finish, with subtle notes of berries and gunflint saturating the palate. |
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