2013
2013
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | 92 (VN) |
Inc. GST
SG$5,119.16 |
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Vinous (92)Full medium red. Captivating lift to the aromas of musky raspberry, flowers and white truffle. Wonderfully smooth on entry, then a bit reticent but fresh in the middle, showing good floral lift to the raspberry and cherry flavors. Really perfumes the aftertaste, but with its slightly edgy acidity this beauty will need time to open and blossom. |
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Burgundy | 10 | - |
Inc. GST
SG$4,070.39 |
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Burgundy | 3 | 95 (VN) |
Inc. GST
SG$3,805.71 |
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Vinous (95)Medium red. Aromas and flavors of raspberry, blueberry, smoky minerality and exotic spices, with complementary oak tones. Wonderfully pliant and smooth but with peppery and saline elements restraining its sweetness and contributing to an impression of inner-mouth perfume and lift. A superb, tactile midweight with very suave tannins and outstanding juicy persistence. Very silky and not at all austere. |
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Burgundy | 1 | 90 (WA) |
Inc. GST
SG$513.28 |
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Wine Advocate (90)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chassagne-Montrachet 1er Cru La Grande Montagne has a lot of reduction on the nose, perhaps too much, occluding terroir expression and sense of place. The palate is concentrated with a keen line of acidity -- weight in the mouth here with plenty of citrus fruit and spice towards the finish. If it can shake off that reduction with bottle age then this could turn out to be a fine Chassagne-Montrachet. Tasted May 2016. |
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Burgundy | 1 | - |
Inc. GST
SG$5,067.85 |
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Indulge in the exquisite taste of Paul Pillot Chassagne-Montrachet 1er Cru La Romanee 2013, an exceptional vintage from the revered vineyards of La Romanee in Burgundy, France. Born from the meticulous craftsmanship of the Pillot family, this French Chardonnay is a testament to principles of traditional winemaking. The vines are carefully pruned to minimal yields, focusing on the concentration and expression of the terroir in each grape, which ultimately yields a wine of remarkable complexity and balance. Boasting a lively and aromatic profile, Paul Pillot Chassagne-Montrachet 1er Cru La Romanee 2013 reveals delightful layers of white florals, green apple and citrus, underpinned by a distinctive mineral streak and well-integrated oak nuances. Its graceful texture on the palate, coupled with a persistently elegant finish, ensures a wonderful dimension of sensorial pleasure. An excellent choice for those who appreciate the nuances of world-class Chardonnays. |
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Burgundy | 1 | 84 (WA) |
Inc. GST
SG$1,812.63 |
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Wine Advocate (84)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 St Aubin 1er Cru les Charmois has an earthy, slightly green nose that lacks the clarity of pedigree of Jean-Claude Bachelet's own Charmois. There is a touch of boiled asparagus here. The palate is fresh on the entry, but it lacks substance and it feels a little thin and simple towards the finish. Tasted May 2016. |
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Burgundy | 2 | 90-92 (VN) |
Inc. GST
SG$1,658.41 |
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Vinous (90-92)(no new oak): Bright, dark red. Deep aromas of raspberry, redcurrant, flowers and minerals. Rich, sweet and pliant; seamless and sappy, combining lovely fat and precision. Quite suave owing to its vinosity. From the northern corner of the appellation. An excellent showing today. |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,356.40 |
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Vinous (90-92)The 2013 Chambolle-Musigny Vieilles Vignes offers a gorgeous interplay of rich Chambolle fruit along with brighter aromatic notes and tension that are often found in the northern sector of the village, all backed up by silky tannins that confer finesse. The 2013 is mostly fruit from Les Bussières, along with three barrels that would have been the straight Combe d'Orveau Chambolle. |
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Burgundy | 3 | 93-96 (VN) |
Inc. GST
SG$4,961.11 |
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Vinous (93-96)Elusive and ethereal, the 2013 Mazoyères-Chambertin captures the essence of this great site. Violets, lavender, sage, menthol and plums are all laced together in a deep yet weightless Burgundy endowed with stunning finesse and class. Today, the Mazoyères comes across as seriously tannic and closed, which is likely a good thing for the future. |
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Burgundy | 1 | 92 (WA) |
Inc. GST
SG$2,415.96 |
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Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Vosne-Romanée 1er Cru Les Beaux Monts has a tightly wound bouquet, dark plum and raspberry fruit, a touch of blackberry, the oak nicely integrated although it is staying inside its shell for the time being. The palate is medium-bodied with sappy red cherry and raspberry fruit, the tannins finer than I was anticipating, the acidity well judged as it segues into a backward but focused, quite structured finish. Christophe Perrot-Minot's Beaux Monts has very good potential. Tasted September 2016. |
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Burgundy | 2 | - |
Inc. GST
SG$1,367.30 |
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Burgundy | 6 | - |
Inc. GST
SG$1,770.60 |
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Immerse yourself in the stunning complexity of Philippe Charlopin-Parizot Clos-Vougeot Grand Cru 2013, a seismic embodiment of Burgundy's passion and skill in winemaking. Wrought from the world-renowned terroir of Clos-Vougeot Grand Cru, this exquisite wine reflects the character of its exceptionally concentrated old Pinot Noir vines. 2013 was pointedly a cooler climate year, ensuring a focused, elegant Pinot Noir, packed with deep, lush fruit flavours, balanced by an ample backbone of acidity. The winemaking expertise of Philippe Charlopin, hailing from a family of vignerons, is palpable in every sip. Charlopin-Parizot's noninterventionist method allows the wine to truly speak of its origin, exhibiting the marked individualism Gevrey-Chambertin provides. Maturation in 100% new French oak barrels for 18-20 months offers a skilled orchestration between structure and flavour. The Philippe Charlopin-Parizot Clos-Vougeot Grand Cru 2013 fulfils the desires of the most discerning wine connoisseur; boundless Burgundian charm, sophisticated power, and a longevity assuring decades of pleasure. |
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Burgundy | 1 | - |
Inc. GST
SG$387.93 |
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The Philippe Colin Puligny Montrachet Demoiselles 2013 is an exquisite white burgundy embodying the sophistication of France's renowned Burgundy region. As a boutique producer, Philippe Colin staunchly upholds meticulous winemaking traditions. This dedication manifests in this noteworthy Chardonnay from the prestigious Puligny-Montrachet appellation. Ravishingly full-bodied with a distinguished mineral edge, this wine graced oak barrels for 16 months, yielding depth and complexity. It reveals an enchanting nose of white flowers and ripe citrus, tenderly merging with a resounding minerality palate. The resultant balance is captivating, maintaining the vineyard's classic finesse and richness. Philippe Colin, in his pursuit of preserving purity of fruit, employs minimalist intervention. The terrain's limestone-rich soils are revealed in this wine's refined texture and enduring finish. As a representation of his ancestors' eight-generation legacy, the Philippe Colin Puligny Montrachet Demoiselles 2013 is indeed a testament to heritage fused with innovation. |
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Burgundy | 1 | - |
Inc. GST
SG$1,632.78 |
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Immerse your senses in the exceptional quality of Pierre Boisson Meursault Blanc 2013. Born in the fertile soils of renowned French winemaker, Pierre Boisson's vineyards on the slopes of Meursault, this Blanc is a reflection of dedication and meticulous craftsmanship. This elegant white wine presents a vibrant palette, emanating from the traditional vinification method with naturally cultivated chardonnay grapes. Matured in oak barrels for 18 months, Pierre Boisson Meursault Blanc 2013 exhibits a lustrous golden hue and a refined nose exposing complex aromas of lemon, apple, hazelnut, and sublime mineral undertones. Refreshingly zesty on the palate, this Blanc evolves with a perfectly proportioned acidity and a long, mineral-driven finish, revealing the quintessence of its terroir. Pierre Boisson's inimitable flair in combining tradition with innovation culminates in this paragon of balance and precision, asserting the stature of Pierre Boisson Meursault Blanc 2013 as a distinguished embodiment of Burgundy's spirit. |
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Burgundy | 1 | 93-96 (VN) |
Inc. GST
SG$4,187.69 |
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Vinous (93-96)The 2013 Chambertin-Clos de Bèze is incredibly dense at this stage. Powerful yet implosive, the 2013 is a ball of tightly wound energy. Dark cherry jam, cloves, mint and hard candy are barely developed in an embryonic Bèze that appears to have a very bright future ahead of it. The aromatics continue to soar as the wine sits in the glass, hinting at what is to come. Readers will have to be patient with this decidedly authoritative, incisive Bèze. |
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Burgundy | 1 | - |
Inc. GST
SG$252.77 |
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Embodying a pedigree lineage of Burgundian excellence, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 is a formidable embodiment of the producer's expertise, hailing from Chambertin, famed for the finest expressions of Pinot Noir. Crafted by the venerable Pierre Gelin, this Grand Cru is the culmination of meticulously tended, old vines plucked from the hallowed soils of Clos De Beze. Aged in French oak barrels, the wine’s lavish bouquet of ripe red fruits indicates a superb vintage. As for the palate, this wine's power is balanced by a subtle finesse, exposing gratifying levels of complexity, refinement, and longevity. Sip after sip, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 demonstrates a poetic interplay between vibrant freshness and distinguished mellowness. An indispensable addition to any discerning wine connoisseur’s collection that truly honours the grandeur of Burgundy. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 92 (VN) |
In Bond
SG$4,645.00 |
|||||
Vinous (92)Full medium red. Captivating lift to the aromas of musky raspberry, flowers and white truffle. Wonderfully smooth on entry, then a bit reticent but fresh in the middle, showing good floral lift to the raspberry and cherry flavors. Really perfumes the aftertaste, but with its slightly edgy acidity this beauty will need time to open and blossom. |
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Burgundy | 10 | - |
In Bond
SG$3,665.00 |
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|
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Burgundy | 3 | 95 (VN) |
In Bond
SG$3,440.00 |
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Vinous (95)Medium red. Aromas and flavors of raspberry, blueberry, smoky minerality and exotic spices, with complementary oak tones. Wonderfully pliant and smooth but with peppery and saline elements restraining its sweetness and contributing to an impression of inner-mouth perfume and lift. A superb, tactile midweight with very suave tannins and outstanding juicy persistence. Very silky and not at all austere. |
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|
|
Burgundy | 1 | 90 (WA) |
In Bond
SG$461.00 |
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Wine Advocate (90)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 Chassagne-Montrachet 1er Cru La Grande Montagne has a lot of reduction on the nose, perhaps too much, occluding terroir expression and sense of place. The palate is concentrated with a keen line of acidity -- weight in the mouth here with plenty of citrus fruit and spice towards the finish. If it can shake off that reduction with bottle age then this could turn out to be a fine Chassagne-Montrachet. Tasted May 2016. |
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|
|
Burgundy | 1 | - |
In Bond
SG$4,590.00 |
|||||
|
Indulge in the exquisite taste of Paul Pillot Chassagne-Montrachet 1er Cru La Romanee 2013, an exceptional vintage from the revered vineyards of La Romanee in Burgundy, France. Born from the meticulous craftsmanship of the Pillot family, this French Chardonnay is a testament to principles of traditional winemaking. The vines are carefully pruned to minimal yields, focusing on the concentration and expression of the terroir in each grape, which ultimately yields a wine of remarkable complexity and balance. Boasting a lively and aromatic profile, Paul Pillot Chassagne-Montrachet 1er Cru La Romanee 2013 reveals delightful layers of white florals, green apple and citrus, underpinned by a distinctive mineral streak and well-integrated oak nuances. Its graceful texture on the palate, coupled with a persistently elegant finish, ensures a wonderful dimension of sensorial pleasure. An excellent choice for those who appreciate the nuances of world-class Chardonnays. |
|||||||||
|
|
Burgundy | 1 | 84 (WA) |
In Bond
SG$1,560.00 |
|||||
Wine Advocate (84)Tasted blind at the annual “Burgfest” tasting in Bouilland. The 2013 St Aubin 1er Cru les Charmois has an earthy, slightly green nose that lacks the clarity of pedigree of Jean-Claude Bachelet's own Charmois. There is a touch of boiled asparagus here. The palate is fresh on the entry, but it lacks substance and it feels a little thin and simple towards the finish. Tasted May 2016. |
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|
|
Burgundy | 2 | 90-92 (VN) |
In Bond
SG$1,470.00 |
|||||
Vinous (90-92)(no new oak): Bright, dark red. Deep aromas of raspberry, redcurrant, flowers and minerals. Rich, sweet and pliant; seamless and sappy, combining lovely fat and precision. Quite suave owing to its vinosity. From the northern corner of the appellation. An excellent showing today. |
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|
|
Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,185.00 |
|||||
Vinous (90-92)The 2013 Chambolle-Musigny Vieilles Vignes offers a gorgeous interplay of rich Chambolle fruit along with brighter aromatic notes and tension that are often found in the northern sector of the village, all backed up by silky tannins that confer finesse. The 2013 is mostly fruit from Les Bussières, along with three barrels that would have been the straight Combe d'Orveau Chambolle. |
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|
|
Burgundy | 3 | 93-96 (VN) |
In Bond
SG$4,500.00 |
|||||
Vinous (93-96)Elusive and ethereal, the 2013 Mazoyères-Chambertin captures the essence of this great site. Violets, lavender, sage, menthol and plums are all laced together in a deep yet weightless Burgundy endowed with stunning finesse and class. Today, the Mazoyères comes across as seriously tannic and closed, which is likely a good thing for the future. |
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|
|
Burgundy | 1 | 92 (WA) |
In Bond
SG$2,165.00 |
|||||
Wine Advocate (92)Tasted blind at the Burgfest tasting in Beaune, the 2013 Vosne-Romanée 1er Cru Les Beaux Monts has a tightly wound bouquet, dark plum and raspberry fruit, a touch of blackberry, the oak nicely integrated although it is staying inside its shell for the time being. The palate is medium-bodied with sappy red cherry and raspberry fruit, the tannins finer than I was anticipating, the acidity well judged as it segues into a backward but focused, quite structured finish. Christophe Perrot-Minot's Beaux Monts has very good potential. Tasted September 2016. |
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|
|
Burgundy | 2 | - |
In Bond
SG$1,195.00 |
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|
Burgundy | 6 | - |
In Bond
SG$1,565.00 |
|||||
|
Immerse yourself in the stunning complexity of Philippe Charlopin-Parizot Clos-Vougeot Grand Cru 2013, a seismic embodiment of Burgundy's passion and skill in winemaking. Wrought from the world-renowned terroir of Clos-Vougeot Grand Cru, this exquisite wine reflects the character of its exceptionally concentrated old Pinot Noir vines. 2013 was pointedly a cooler climate year, ensuring a focused, elegant Pinot Noir, packed with deep, lush fruit flavours, balanced by an ample backbone of acidity. The winemaking expertise of Philippe Charlopin, hailing from a family of vignerons, is palpable in every sip. Charlopin-Parizot's noninterventionist method allows the wine to truly speak of its origin, exhibiting the marked individualism Gevrey-Chambertin provides. Maturation in 100% new French oak barrels for 18-20 months offers a skilled orchestration between structure and flavour. The Philippe Charlopin-Parizot Clos-Vougeot Grand Cru 2013 fulfils the desires of the most discerning wine connoisseur; boundless Burgundian charm, sophisticated power, and a longevity assuring decades of pleasure. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$346.00 |
|||||
|
The Philippe Colin Puligny Montrachet Demoiselles 2013 is an exquisite white burgundy embodying the sophistication of France's renowned Burgundy region. As a boutique producer, Philippe Colin staunchly upholds meticulous winemaking traditions. This dedication manifests in this noteworthy Chardonnay from the prestigious Puligny-Montrachet appellation. Ravishingly full-bodied with a distinguished mineral edge, this wine graced oak barrels for 16 months, yielding depth and complexity. It reveals an enchanting nose of white flowers and ripe citrus, tenderly merging with a resounding minerality palate. The resultant balance is captivating, maintaining the vineyard's classic finesse and richness. Philippe Colin, in his pursuit of preserving purity of fruit, employs minimalist intervention. The terrain's limestone-rich soils are revealed in this wine's refined texture and enduring finish. As a representation of his ancestors' eight-generation legacy, the Philippe Colin Puligny Montrachet Demoiselles 2013 is indeed a testament to heritage fused with innovation. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$1,395.00 |
|||||
|
Immerse your senses in the exceptional quality of Pierre Boisson Meursault Blanc 2013. Born in the fertile soils of renowned French winemaker, Pierre Boisson's vineyards on the slopes of Meursault, this Blanc is a reflection of dedication and meticulous craftsmanship. This elegant white wine presents a vibrant palette, emanating from the traditional vinification method with naturally cultivated chardonnay grapes. Matured in oak barrels for 18 months, Pierre Boisson Meursault Blanc 2013 exhibits a lustrous golden hue and a refined nose exposing complex aromas of lemon, apple, hazelnut, and sublime mineral undertones. Refreshingly zesty on the palate, this Blanc evolves with a perfectly proportioned acidity and a long, mineral-driven finish, revealing the quintessence of its terroir. Pierre Boisson's inimitable flair in combining tradition with innovation culminates in this paragon of balance and precision, asserting the stature of Pierre Boisson Meursault Blanc 2013 as a distinguished embodiment of Burgundy's spirit. |
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|
|
Burgundy | 1 | 93-96 (VN) |
In Bond
SG$3,735.00 |
|||||
Vinous (93-96)The 2013 Chambertin-Clos de Bèze is incredibly dense at this stage. Powerful yet implosive, the 2013 is a ball of tightly wound energy. Dark cherry jam, cloves, mint and hard candy are barely developed in an embryonic Bèze that appears to have a very bright future ahead of it. The aromatics continue to soar as the wine sits in the glass, hinting at what is to come. Readers will have to be patient with this decidedly authoritative, incisive Bèze. |
|||||||||
|
|
Burgundy | 1 | - |
In Bond
SG$222.00 |
|||||
|
Embodying a pedigree lineage of Burgundian excellence, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 is a formidable embodiment of the producer's expertise, hailing from Chambertin, famed for the finest expressions of Pinot Noir. Crafted by the venerable Pierre Gelin, this Grand Cru is the culmination of meticulously tended, old vines plucked from the hallowed soils of Clos De Beze. Aged in French oak barrels, the wine’s lavish bouquet of ripe red fruits indicates a superb vintage. As for the palate, this wine's power is balanced by a subtle finesse, exposing gratifying levels of complexity, refinement, and longevity. Sip after sip, the Pierre Gelin Chambertin-Clos De Beze Grand Cru 2013 demonstrates a poetic interplay between vibrant freshness and distinguished mellowness. An indispensable addition to any discerning wine connoisseur’s collection that truly honours the grandeur of Burgundy. |
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