Red Burgundy
Red Burgundy
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | - |
Inc. GST
SG$4,915.25 |
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Discover the elegance of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a delicate Pinot Noir crafted in the prestigious vineyards of Burgundy, France. Born of an outstanding 2019 vintage, this fine wine exemplifies Cecile Tremblay's expert biodynamic winemaking techniques, where every vine is carefully nurtured to produce exceptional grapes. This ruby-red potion beckons with rich aromas of strawberry and sweet spice, leading to a refined palate of savoury undertones and silky tannins. The wine was meticulously aged in French oak barrels, introducing subtle woody notes to its exquisitely balanced profile. Its creator, Cecile Tremblay, stems from the esteemed lineage of winemakers, continuing to uphold their grand legacy of crafting fine Burgundian wine. Savour the exceptional character of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a superb testament to Burgundy's renowned terroir and Tremblay's indisputable talent. |
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Burgundy | 2 | 92-94 (VN) |
Inc. GST
SG$1,366.76 |
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Vinous (92-94)The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent. |
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Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$18,753.93 |
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Vinous (95-97)The 2018 Chapelle-Chambertin Grand Cru is exceedingly pure on the nose, offering black cherries, bergamot and touches of pomegranate and wonderful mineralité; it’s actually not unlike the Chapelle-Chambertin from Dugat in style. The palate is well balanced with fine-grained tannins. Not a voluptuous Chapelle-Chambertin, but full of nervosité, with a lightly spiced and very persistent finish. Superb. |
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Burgundy | 2 | 91-94 (VN) |
Inc. GST
SG$5,787.68 |
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Vinous (91-94)(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest. |
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Burgundy | 1 | 95 (WA) |
Inc. GST
SG$14,580.36 |
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Wine Advocate (95)Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime. |
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Burgundy | 1 | 95 (WA) |
Inc. GST
SG$2,838.62 |
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Wine Advocate (95)The 2014 Echézeaux Grand Cru du Dessus, which was completely destemmed, has a lovely bouquet, very harmonious and perhaps showing more complexity than the Chapelle-Chambertin at the moment. The mineralité really comes through here. The palate is medium-bodied with fine tannin, vibrant and vivacious with perfectly judged acidity. This is a really quite beautiful Echézeaux for long term aging (if you can resist temptation). |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Burgundy | 1 | - |
In Bond
SG$4,450.00 |
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|
Discover the elegance of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a delicate Pinot Noir crafted in the prestigious vineyards of Burgundy, France. Born of an outstanding 2019 vintage, this fine wine exemplifies Cecile Tremblay's expert biodynamic winemaking techniques, where every vine is carefully nurtured to produce exceptional grapes. This ruby-red potion beckons with rich aromas of strawberry and sweet spice, leading to a refined palate of savoury undertones and silky tannins. The wine was meticulously aged in French oak barrels, introducing subtle woody notes to its exquisitely balanced profile. Its creator, Cecile Tremblay, stems from the esteemed lineage of winemakers, continuing to uphold their grand legacy of crafting fine Burgundian wine. Savour the exceptional character of the Cecile Tremblay Chambolle-Musigny Les Cabottes 2019, a superb testament to Burgundy's renowned terroir and Tremblay's indisputable talent. |
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Burgundy | 2 | 92-94 (VN) |
In Bond
SG$1,245.00 |
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Vinous (92-94)The Chambolle-Musigny Les Cabottes, picked over two tries through the vineyard, offers a mixture of red and black fruit, incense and light peony scents, just a faint tang of marmalade in the background. This feels very composed. The palate is medium-bodied with very fine tannins, crisp acidity, taut and fresh with a very elegant and poised finish. Excellent. |
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Burgundy | 1 | 95-97 (VN) |
In Bond
SG$17,150.00 |
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Vinous (95-97)The 2018 Chapelle-Chambertin Grand Cru is exceedingly pure on the nose, offering black cherries, bergamot and touches of pomegranate and wonderful mineralité; it’s actually not unlike the Chapelle-Chambertin from Dugat in style. The palate is well balanced with fine-grained tannins. Not a voluptuous Chapelle-Chambertin, but full of nervosité, with a lightly spiced and very persistent finish. Superb. |
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Burgundy | 2 | 91-94 (VN) |
In Bond
SG$5,290.00 |
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Vinous (91-94)(80% vendange entier, 70% new oak) Good deep red-ruby. Complex smoky aromas of red fruits, tobacco and faded rose. Suave, broad, rich and stylish, with subtle inner-mouth aromatic character. Fine-grained without any impression of weight. Finishes with building tannins and lovely lingering perfume. Tremblay says this wine has opened considerably since the 2010 harvest. |
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Burgundy | 1 | 95 (WA) |
In Bond
SG$13,325.00 |
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Wine Advocate (95)Some of Cécile Tremblay's wines in this vintage are decidedly reticent and shut down, but the 2013 Echézeaux du Dessus Grand Cru is still open for inspection, bursting from the glass with a lavish bouquet of plums, cassis, smoked duck and dark chocolate, followed by a full-bodied, ample and expansive palate with excellent concentration at the core, velvety structuring tannins and a long, vibrant finish. In the unlikely event that any readers possess large numbers of bottles, trying one now wouldn't be a crime. |
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Burgundy | 1 | 95 (WA) |
In Bond
SG$2,595.00 |
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Wine Advocate (95)The 2014 Echézeaux Grand Cru du Dessus, which was completely destemmed, has a lovely bouquet, very harmonious and perhaps showing more complexity than the Chapelle-Chambertin at the moment. The mineralité really comes through here. The palate is medium-bodied with fine tannin, vibrant and vivacious with perfectly judged acidity. This is a really quite beautiful Echézeaux for long term aging (if you can resist temptation). |
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