Red Burgundy
Red Burgundy
| Product Name | Region | Qty | Score | Price | |||||
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Burgundy | 1 | 96-99 (VN) |
Inc. GST
SG$5,337.44 |
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Vinous (96-99)Healthy dark red. Knockout pungent aromas and flavors of pomegranate, red raspberry, blood orange and high-pitched spices, with the 33% whole-cluster treatment contributing an element of peppery lift. Boasts a nobly fine-grained texture but it's hard to describe this wine as silky owing to its almost painful penetration on the palate. Great éclat and precision here. Finishes with incredible tactile breadth and cut, the wine's rising, palate-saturating flavors of red berries, spices, flowers and minerals blowing past its firm but utterly refined tannins. This dazzling Musigny already displays incredibly heady, complex perfume but will need a decade or more to approach its apogee in bottle. |
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Burgundy | 2 | 94.0 |
Inc. GST
SG$414.70 |
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Burgundy | 1 | 17 (JR) |
Inc. GST
SG$510.56 |
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Jancis Robinson (17)Cask sample. Pale garnet. Slightly smudgy nose. Still quite chewy with fine tannins and marked but not excessive acidity. Needs time but should be a vigorous pleasurable drink eventually. |
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Burgundy | 1 | 90 (VN) |
Inc. GST
SG$732.92 |
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Vinous (90)Bright, moderately saturated medium red. Pure rose petal lift to the aromas of raspberry, menthol and spices. Rather plush and smooth in the context of the year but with surprising inner-mouth lift and smoky minerality to energize its red fruit and spice flavors. This fine-grained, savory, youthful wine finishes with a fine dusting of tannins and sneaky length and lift. |
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Burgundy | 4 | 17 (JR) |
Inc. GST
SG$1,248.53 |
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Jancis Robinson (17)Cask sample. Weak rim on mid crimson. Nervy Chambolle nose with some ethereal quality. And then an extremely sweet palate. Solidly expressive with flattering fruit and a really very stunning nose. This could be a star. |
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Burgundy | 1 | 91-93 (VN) |
Inc. GST
SG$1,117.75 |
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Vinous (91-93)The 2021 Chambolle-Musigny Les Baudes 1er Cru has a composed bouquet with brambly red fruit, orange rind, sous-bois and light tobacco scents. It's refined and focused. The palate is very well balanced with a welcome edginess on the entry. Quite a nervy Chambolle, and I appreciate that. Plenty of mineralité comes through on the finish. This is very enticing. |
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Louis Jadot (Gagey) Chambolle-Musigny 1er Cru Les Baudes
(3x75cl)
2023
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Burgundy | - | 90-92 (IB) |
Expected Price Range
SG$410 -
SG$501
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Jasper Morris Inside Burgundy (90-92)A fresh and attractive lighter ruby, with modest fragrance, but a pleasing light cherry/strawberry fruit on the palate. Some elegance with a clarity of structure. Drink from 2030-2035. Tasted Oct 2024. |
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Burgundy | 1 | - |
Inc. GST
SG$2,059.45 |
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Burgundy | 4 | 93-95 (VN) |
Inc. GST
SG$1,672.50 |
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Vinous (93-95)The 2018 Clos Saint-Denis Grand Cru has a cohesive, focused bouquet of intense red currant, wild strawberry and crushed stone aromas. The palate is medium-bodied with crisp acidity and slightly angular tannins that will be softened with time. I appreciate the energy and backbone of this Grand Cru. Excellent. |
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Burgundy | 1 | 94-96 (WA) |
Inc. GST
SG$1,939.55 |
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Wine Advocate (94-96)One of the highlights of the portfolio is the 2018 Clos Saint-Denis Grand Cru (Domaine Gagey), a lovely wine that bursts with aromas of rose petals, deep red fruits, sweet soil tones, raw cocoa and cinnamon. On the palate, it's full-bodied, layered and multidimensional, with lively acids, considerable concentration and an ample endowment of fine-grained tannin. This will require and reward patience. |
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Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$2,594.68 |
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Vinous (95-97)The 2019 Clos Saint-Denis Grand Cru demonstrates a little more amplitude than the Clos de la Roche because of the one-third stem addition. It is exquisitely defined, offering precise black fruit laced with melted tar and graphite notes, and wonderful focus. The palate is medium-bodied with fine tannins framing the judiciously spiced black fruit that segues into a very harmonious, grippy finish. This is one of Jadot’s best cuvées this vintage. |
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Burgundy | 1 | 95-97 (VN) |
Inc. GST
SG$1,094.05 |
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Vinous (95-97)The 2019 Clos Saint-Denis Grand Cru demonstrates a little more amplitude than the Clos de la Roche because of the one-third stem addition. It is exquisitely defined, offering precise black fruit laced with melted tar and graphite notes, and wonderful focus. The palate is medium-bodied with fine tannins framing the judiciously spiced black fruit that segues into a very harmonious, grippy finish. This is one of Jadot’s best cuvées this vintage. |
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Burgundy | 1 | 96 (TA) |
Inc. GST
SG$1,988.60 |
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Tim Atkin MW (96)Punchy red fruits sing on the nose: pomegranate seeds, fresh cranberries and kirsch. Fabulously pure fruits soak the full-bodied palate encased in suave tannins and fresh acidity. This is focused and chiselled with excellent terroir clarity. Woodsy spice and leather notes mingle with the long, fruit-filled finish. 2025-40 |
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Burgundy | 1 | 90-92 (VN) |
Inc. GST
SG$1,760.02 |
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Vinous (90-92)The 2021 Clos Saint-Denis Grand Cru has a pastille-like purity on the nose with sensual red cherries, redcurrant and cranberry aromas all deftly entwined with the new oak. The palate is medium-bodied with chewy tannins. It's structured and bold, though it lacks the finesse that is implied by the bouquet. Solid, but a bit unwieldy at the moment. |
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Louis Jadot (Gagey) Clos Saint-Denis Grand Cru
(3x75cl)
2023
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Burgundy | - | 93-95 (WA) |
Expected Price Range
SG$1,380 -
SG$1,690
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Wine Advocate (93-95)Vinified with one-third whole bunches, the 2023 Clos Saint-Denis Grand Cru (Domaine Gagey) bursts with notes of plums, red berries, orange zest, peonies and spices. Medium to full-bodied, suave and layered, it's supple, seamless and perfumed. |
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Burgundy | 1 | - |
Inc. GST
SG$2,130.30 |
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$838.73 |
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Vinous (91+)Medium red. Brooding aromas of dark fruits, mint and menthol. Rich and deep on the palate, with spicy red fruit flavors lifted by a note of orange peel. Finishes with substantial dusty tannins and juicy persistence. |
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Burgundy | 1 | 90+ (VN) |
Inc. GST
SG$646.81 |
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Vinous (90+)Medium red. Subdued but pure aromas of blueberry, dark cherry and spicy oak. Juicy, tight and intense, with red berry and chocolate flavors accented by pepper and herbs. Offers attractive flesh and sweetness, finishing with a slightly herbal aspect along with oak and menthol notes. This should evolve slowly. |
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Burgundy | 1 | 93 (JS) |
Inc. GST
SG$787.50 |
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James Suckling (93)Crushed strawberries and hints of raspberries as well as citrus on the nose follow through to a medium to full body, salty undertones and a stoney finish. Intense and very spicy. Drink in 2020 but already delicious. |
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Burgundy | 1 | 91+ (VN) |
Inc. GST
SG$1,334.60 |
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Vinous (91+)Good medium red. More complex and vibrant on the nose than the village wines I tasted from the Côte de Nuits, offering musky scents of black raspberry, licorice, menthol and violet. Then surprisingly fine-grained and sweet in the middle palate if still a bit youthfully compressed, communicating an impression of medicinal reserve to its rich dark fruit, spice and violet flavors. Way longer than the village wines, with more refined tannins and subtle floral lift. This lively midweight is showing the dark fruit side of the vintage. I may be underrating it today. |
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Burgundy | 3 | 90-92 (VN) |
Inc. GST
SG$788.57 |
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Vinous (90-92)The 2020 Nuits Saint-Georges Les Boudots 1er Cru has a conspicuous fish scale scent on the nose that complements the black fruit. The palate is medium-bodied with fine tannins, sappy red fruit, lightly spiced with a sinewy finish that just about manages to retain an essence of finesse. This could evolve nicely in bottle. |
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Burgundy | 2 | 89-91 (VN) |
Inc. GST
SG$932.45 |
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Vinous (89-91)The 2021 Nuits Saint-Georges Les Boudots 1er Cru is clearly a step up on the nose compared to the Village Cru, with much more complexity and terroir expression. It displays a mélange of red and black fruit, sous-bois and hints of clove. The palate is medium-bodied with supple tannins and dark cherry fruit, mulberry and a dash of white pepper. It maybe just misses the complexity of the 2020 on the finish. It should give at least a decade of pleasure. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | 96-99 (VN) |
In Bond
SG$4,870.00 |
|||||
Vinous (96-99)Healthy dark red. Knockout pungent aromas and flavors of pomegranate, red raspberry, blood orange and high-pitched spices, with the 33% whole-cluster treatment contributing an element of peppery lift. Boasts a nobly fine-grained texture but it's hard to describe this wine as silky owing to its almost painful penetration on the palate. Great éclat and precision here. Finishes with incredible tactile breadth and cut, the wine's rising, palate-saturating flavors of red berries, spices, flowers and minerals blowing past its firm but utterly refined tannins. This dazzling Musigny already displays incredibly heady, complex perfume but will need a decade or more to approach its apogee in bottle. |
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Burgundy | 2 | 94.0 |
In Bond
SG$327.00 |
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Burgundy | 1 | 17 (JR) |
In Bond
SG$409.00 |
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Jancis Robinson (17)Cask sample. Pale garnet. Slightly smudgy nose. Still quite chewy with fine tannins and marked but not excessive acidity. Needs time but should be a vigorous pleasurable drink eventually. |
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|
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Burgundy | 1 | 90 (VN) |
In Bond
SG$613.00 |
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Vinous (90)Bright, moderately saturated medium red. Pure rose petal lift to the aromas of raspberry, menthol and spices. Rather plush and smooth in the context of the year but with surprising inner-mouth lift and smoky minerality to energize its red fruit and spice flavors. This fine-grained, savory, youthful wine finishes with a fine dusting of tannins and sneaky length and lift. |
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Burgundy | 4 | 17 (JR) |
In Bond
SG$1,090.00 |
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Jancis Robinson (17)Cask sample. Weak rim on mid crimson. Nervy Chambolle nose with some ethereal quality. And then an extremely sweet palate. Solidly expressive with flattering fruit and a really very stunning nose. This could be a star. |
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|
|
Burgundy | 1 | 91-93 (VN) |
In Bond
SG$972.00 |
|||||
Vinous (91-93)The 2021 Chambolle-Musigny Les Baudes 1er Cru has a composed bouquet with brambly red fruit, orange rind, sous-bois and light tobacco scents. It's refined and focused. The palate is very well balanced with a welcome edginess on the entry. Quite a nervy Chambolle, and I appreciate that. Plenty of mineralité comes through on the finish. This is very enticing. |
|||||||||
Louis Jadot (Gagey) Chambolle-Musigny 1er Cru Les Baudes
(3x75cl)
2023
|
|
Burgundy | - | 90-92 (IB) |
Expected Price Range
SG$410 -
SG$501
|
||||
Jasper Morris Inside Burgundy (90-92)A fresh and attractive lighter ruby, with modest fragrance, but a pleasing light cherry/strawberry fruit on the palate. Some elegance with a clarity of structure. Drink from 2030-2035. Tasted Oct 2024. |
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Burgundy | 1 | - |
In Bond
SG$1,830.00 |
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Burgundy | 4 | 93-95 (VN) |
In Bond
SG$1,475.00 |
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Vinous (93-95)The 2018 Clos Saint-Denis Grand Cru has a cohesive, focused bouquet of intense red currant, wild strawberry and crushed stone aromas. The palate is medium-bodied with crisp acidity and slightly angular tannins that will be softened with time. I appreciate the energy and backbone of this Grand Cru. Excellent. |
|||||||||
|
|
Burgundy | 1 | 94-96 (WA) |
In Bond
SG$1,720.00 |
|||||
Wine Advocate (94-96)One of the highlights of the portfolio is the 2018 Clos Saint-Denis Grand Cru (Domaine Gagey), a lovely wine that bursts with aromas of rose petals, deep red fruits, sweet soil tones, raw cocoa and cinnamon. On the palate, it's full-bodied, layered and multidimensional, with lively acids, considerable concentration and an ample endowment of fine-grained tannin. This will require and reward patience. |
|||||||||
|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$2,325.00 |
|||||
Vinous (95-97)The 2019 Clos Saint-Denis Grand Cru demonstrates a little more amplitude than the Clos de la Roche because of the one-third stem addition. It is exquisitely defined, offering precise black fruit laced with melted tar and graphite notes, and wonderful focus. The palate is medium-bodied with fine tannins framing the judiciously spiced black fruit that segues into a very harmonious, grippy finish. This is one of Jadot’s best cuvées this vintage. |
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|
|
Burgundy | 1 | 95-97 (VN) |
In Bond
SG$976.00 |
|||||
Vinous (95-97)The 2019 Clos Saint-Denis Grand Cru demonstrates a little more amplitude than the Clos de la Roche because of the one-third stem addition. It is exquisitely defined, offering precise black fruit laced with melted tar and graphite notes, and wonderful focus. The palate is medium-bodied with fine tannins framing the judiciously spiced black fruit that segues into a very harmonious, grippy finish. This is one of Jadot’s best cuvées this vintage. |
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|
|
Burgundy | 1 | 96 (TA) |
In Bond
SG$1,765.00 |
|||||
Tim Atkin MW (96)Punchy red fruits sing on the nose: pomegranate seeds, fresh cranberries and kirsch. Fabulously pure fruits soak the full-bodied palate encased in suave tannins and fresh acidity. This is focused and chiselled with excellent terroir clarity. Woodsy spice and leather notes mingle with the long, fruit-filled finish. 2025-40 |
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Burgundy | 1 | 90-92 (VN) |
In Bond
SG$1,585.00 |
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Vinous (90-92)The 2021 Clos Saint-Denis Grand Cru has a pastille-like purity on the nose with sensual red cherries, redcurrant and cranberry aromas all deftly entwined with the new oak. The palate is medium-bodied with chewy tannins. It's structured and bold, though it lacks the finesse that is implied by the bouquet. Solid, but a bit unwieldy at the moment. |
|||||||||
Louis Jadot (Gagey) Clos Saint-Denis Grand Cru
(3x75cl)
2023
|
|
Burgundy | - | 93-95 (WA) |
Expected Price Range
SG$1,380 -
SG$1,690
|
||||
Wine Advocate (93-95)Vinified with one-third whole bunches, the 2023 Clos Saint-Denis Grand Cru (Domaine Gagey) bursts with notes of plums, red berries, orange zest, peonies and spices. Medium to full-bodied, suave and layered, it's supple, seamless and perfumed. |
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Burgundy | 1 | - |
In Bond
SG$1,895.00 |
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Burgundy | 1 | 91+ (VN) |
In Bond
SG$718.00 |
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Vinous (91+)Medium red. Brooding aromas of dark fruits, mint and menthol. Rich and deep on the palate, with spicy red fruit flavors lifted by a note of orange peel. Finishes with substantial dusty tannins and juicy persistence. |
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|
|
Burgundy | 1 | 90+ (VN) |
In Bond
SG$534.00 |
|||||
Vinous (90+)Medium red. Subdued but pure aromas of blueberry, dark cherry and spicy oak. Juicy, tight and intense, with red berry and chocolate flavors accented by pepper and herbs. Offers attractive flesh and sweetness, finishing with a slightly herbal aspect along with oak and menthol notes. This should evolve slowly. |
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|
|
Burgundy | 1 | 93 (JS) |
In Bond
SG$671.00 |
|||||
James Suckling (93)Crushed strawberries and hints of raspberries as well as citrus on the nose follow through to a medium to full body, salty undertones and a stoney finish. Intense and very spicy. Drink in 2020 but already delicious. |
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|
|
Burgundy | 1 | 91+ (VN) |
In Bond
SG$1,165.00 |
|||||
Vinous (91+)Good medium red. More complex and vibrant on the nose than the village wines I tasted from the Côte de Nuits, offering musky scents of black raspberry, licorice, menthol and violet. Then surprisingly fine-grained and sweet in the middle palate if still a bit youthfully compressed, communicating an impression of medicinal reserve to its rich dark fruit, spice and violet flavors. Way longer than the village wines, with more refined tannins and subtle floral lift. This lively midweight is showing the dark fruit side of the vintage. I may be underrating it today. |
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|
|
Burgundy | 3 | 90-92 (VN) |
In Bond
SG$670.00 |
|||||
Vinous (90-92)The 2020 Nuits Saint-Georges Les Boudots 1er Cru has a conspicuous fish scale scent on the nose that complements the black fruit. The palate is medium-bodied with fine tannins, sappy red fruit, lightly spiced with a sinewy finish that just about manages to retain an essence of finesse. This could evolve nicely in bottle. |
|||||||||
|
|
Burgundy | 2 | 89-91 (VN) |
In Bond
SG$802.00 |
|||||
Vinous (89-91)The 2021 Nuits Saint-Georges Les Boudots 1er Cru is clearly a step up on the nose compared to the Village Cru, with much more complexity and terroir expression. It displays a mélange of red and black fruit, sous-bois and hints of clove. The palate is medium-bodied with supple tannins and dark cherry fruit, mulberry and a dash of white pepper. It maybe just misses the complexity of the 2020 on the finish. It should give at least a decade of pleasure. |
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