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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 25 | 93 (JD) |
Inc. GST
SG$645.11 |
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Jeb Dunnuck (93)The 2019 Château Corbin is a complex, medium to full-bodied effort with the spicy red and black fruit character of the vintage as well as notes of dried flowers, Asian spice, chocolate, and lead pencil. Wonderfully balanced, with ripe yet present tannins, a good sense of freshness, and a great finish, it's going to drink nicely for 15-20 years. |
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Bordeaux | 46 | 93 (JD) |
Inc. GST
SG$301.30 |
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Jeb Dunnuck (93)The 2019 Château Corbin is a complex, medium to full-bodied effort with the spicy red and black fruit character of the vintage as well as notes of dried flowers, Asian spice, chocolate, and lead pencil. Wonderfully balanced, with ripe yet present tannins, a good sense of freshness, and a great finish, it's going to drink nicely for 15-20 years. |
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Bordeaux | 1 | 92-94 (VN (AG)) |
Inc. GST
SG$415.73 |
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Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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Bordeaux | 50 | 92-94 (VN (AG)) |
Inc. GST
SG$677.76 |
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Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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Bordeaux | 1 | 92-94 (VN (AG)) |
Inc. GST
SG$296.94 |
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Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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Bordeaux | 50 | 91-92 (JS) |
Inc. GST
SG$686.48 |
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James Suckling (91-92)A fresh and fruity red with blackberry and wet-earth character. Medium body, fine tannins and a creamy finish. Subtle sample. |
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Bordeaux | 6 | 91-92 (JS) |
Inc. GST
SG$313.27 |
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James Suckling (91-92)A fresh and fruity red with blackberry and wet-earth character. Medium body, fine tannins and a creamy finish. Subtle sample. |
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Bordeaux | 50 | 94 (WA) |
Inc. GST
SG$711.55 |
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Wine Advocate (94)The 2022 Corbin has turned out beautifully, offering up sweet aromas of dark berries and plums mingled with hints of licorice, bay leaf and iris. Medium to full-bodied, deep and layered, it's velvety and enveloping, with the suave, polished profile typical of this sector, married with an unusual dimension of power and volume. |
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Bordeaux | 1 | - |
Inc. GST
SG$3,575.03 |
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Bordeaux | 2 | 83 (WA) |
Inc. GST
SG$3,139.03 |
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Wine Advocate (83)Last Tasted 8/92 |
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Bordeaux | 2 | 91 (WS) |
Inc. GST
SG$285.11 |
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Wine Spectator (91)Dense and powerful with tobacco, cherry and vanilla aromas and flavors. Full-bodied and very firm with a long finish. Needs time; try after 1998.--The Bordeaux 50. -JS |
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Bordeaux | 1 | 93 (WS) |
Inc. GST
SG$4,195.41 |
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Wine Spectator (93)Smells terrific, with great concentration of berry and cassis aromas, but the prominent tannins tend to cover the flavors, requiring cellaring until at least 1995. On balance, the concentration of fruit wins in the end. |
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Bordeaux | 1 | 88 (WA) |
Inc. GST
SG$364.69 |
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Wine Advocate (88)The 1989 Cos d'Estournel is very good, but uninspiring. The 1989, although good, does not live up to expectations given the terroir and the vintage. Its deep ruby color is followed by a spicy vanillin, curranty nose, medium body, excellent depth, but a monolithic personality. It possesses neither the concentration nor dimension of the exceptional 1990. The 1989 possesses some hard tannin in the finish, but it is well-integrated with the wine's ripe fruit. Look for this wine to drink well for the next 15+ years. |
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Bordeaux | 6 | 88 (WA) |
Inc. GST
SG$2,388.71 |
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Wine Advocate (88)The 1989 Cos d'Estournel is very good, but uninspiring. The 1989, although good, does not live up to expectations given the terroir and the vintage. Its deep ruby color is followed by a spicy vanillin, curranty nose, medium body, excellent depth, but a monolithic personality. It possesses neither the concentration nor dimension of the exceptional 1990. The 1989 possesses some hard tannin in the finish, but it is well-integrated with the wine's ripe fruit. Look for this wine to drink well for the next 15+ years. |
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Bordeaux | 1 | 97 (WA) |
Inc. GST
SG$427.91 |
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Wine Advocate (97)Blended of 60% Cabernet Sauvignon, 38% Merlot and 2% Cabernet Franc, the 2000 Cos d'Estournel is deep garnet in color with a touch of brick and sporting a lot of tertiary evolution on the nose. It leaps from the glass with opulent sandalwood, Chinese five spice, cigar box and leather scents over a core of prunes, baked cherries, dried mulberries and eucalyptus plus a touch of potpourri. Medium-bodied, the palate is laden with fragrant fruitcake and exotic spice layers, framed by wonderfully plush tannins and a refreshing line, finishing with an exhilarating menthol lift. |
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Bordeaux | 1 | 100 (WS) |
Inc. GST
SG$2,679.18 |
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Wine Spectator (100)Cos is on top of it now. Very long and racy. Full-bodied, with a solid core of fruit and big, racy tannins. The palate goes on and on. Very serious indeed. As good as or better than '00. Score range: 95-100 |
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Bordeaux | 1 | 95 (VN (ST)) |
Inc. GST
SG$2,514.54 |
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Vinous - Stephen Tanzer (95)(a blend of 58% cabernet sauvignon, 38% merlot, 3% cabernet franc and 1% petit verdot; aging in 80% new oak) Bright ruby. Pure, precise aromas of cassis, minerals, violet and fresh herbs, with an exotic note of curry that Prats says is from very ripe cabernet sauvignon. Wonderfully sweet and dense, with urgent fruit showing strong tobacco and spice notes and an almost exotic ripeness. But this has the fresh acidity to buffer its high sugars. A wine of great aromatic depth and verve, finishing with firm, thoroughly ripe tannins and superb persistence. Like so many 2002s, this is not yet showing much evidence of new oak. A potentially great vintage for this chateau. |
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Bordeaux | 6 | 95 (VN (ST)) |
Inc. GST
SG$1,644.22 |
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Vinous - Stephen Tanzer (95)(a blend of 58% cabernet sauvignon, 38% merlot, 3% cabernet franc and 1% petit verdot; aging in 80% new oak) Bright ruby. Pure, precise aromas of cassis, minerals, violet and fresh herbs, with an exotic note of curry that Prats says is from very ripe cabernet sauvignon. Wonderfully sweet and dense, with urgent fruit showing strong tobacco and spice notes and an almost exotic ripeness. But this has the fresh acidity to buffer its high sugars. A wine of great aromatic depth and verve, finishing with firm, thoroughly ripe tannins and superb persistence. Like so many 2002s, this is not yet showing much evidence of new oak. A potentially great vintage for this chateau. |
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Bordeaux | 1 | 98 (JS) |
Inc. GST
SG$4,569.19 |
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James Suckling (98)A dense and powerful wine as always with very ripe fruit yet an underlying freshness and complexity with tobacco, dried fruit and fresh spices such as lemon grass and Thai basil. Layered and long. Drink or hold. |
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Bordeaux | 1 | 99 (JS) |
Inc. GST
SG$3,391.99 |
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James Suckling (99)The purity of fruit to this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 25 | 93 (JD) |
In Bond
SG$477.00 |
|||||
Jeb Dunnuck (93)The 2019 Château Corbin is a complex, medium to full-bodied effort with the spicy red and black fruit character of the vintage as well as notes of dried flowers, Asian spice, chocolate, and lead pencil. Wonderfully balanced, with ripe yet present tannins, a good sense of freshness, and a great finish, it's going to drink nicely for 15-20 years. |
|||||||||
|
|
Bordeaux | 46 | 93 (JD) |
In Bond
SG$219.00 |
|||||
Jeb Dunnuck (93)The 2019 Château Corbin is a complex, medium to full-bodied effort with the spicy red and black fruit character of the vintage as well as notes of dried flowers, Asian spice, chocolate, and lead pencil. Wonderfully balanced, with ripe yet present tannins, a good sense of freshness, and a great finish, it's going to drink nicely for 15-20 years. |
|||||||||
|
|
Bordeaux | 1 | 92-94 (VN (AG)) |
In Bond
SG$322.00 |
|||||
Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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Bordeaux | 50 | 92-94 (VN (AG)) |
In Bond
SG$503.00 |
|||||
Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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|
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Bordeaux | 1 | 92-94 (VN (AG)) |
In Bond
SG$215.00 |
|||||
Vinous - Antonio Galloni (92-94)The 2020 Corbin is a very elegant, precise wine. Silky, beautifully perfumed and light on its feet, it impresses with its purity and guile. The Corbin is not an obvious Saint-Émilion; rather, it is a wine that is all finesse. Crushed berry fruit, spice, mint, blood orange and cedar are all laced together. This is such a classy, polished wine. |
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Bordeaux | 50 | 91-92 (JS) |
In Bond
SG$511.00 |
|||||
James Suckling (91-92)A fresh and fruity red with blackberry and wet-earth character. Medium body, fine tannins and a creamy finish. Subtle sample. |
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Bordeaux | 6 | 91-92 (JS) |
In Bond
SG$228.00 |
|||||
James Suckling (91-92)A fresh and fruity red with blackberry and wet-earth character. Medium body, fine tannins and a creamy finish. Subtle sample. |
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|
|
Bordeaux | 50 | 94 (WA) |
In Bond
SG$534.00 |
|||||
Wine Advocate (94)The 2022 Corbin has turned out beautifully, offering up sweet aromas of dark berries and plums mingled with hints of licorice, bay leaf and iris. Medium to full-bodied, deep and layered, it's velvety and enveloping, with the suave, polished profile typical of this sector, married with an unusual dimension of power and volume. |
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|
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Bordeaux | 1 | - |
In Bond
SG$3,165.00 |
|||||
|
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Bordeaux | 2 | 83 (WA) |
In Bond
SG$2,765.00 |
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Wine Advocate (83)Last Tasted 8/92 |
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Bordeaux | 2 | 91 (WS) |
In Bond
SG$252.00 |
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Wine Spectator (91)Dense and powerful with tobacco, cherry and vanilla aromas and flavors. Full-bodied and very firm with a long finish. Needs time; try after 1998.--The Bordeaux 50. -JS |
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Bordeaux | 1 | 93 (WS) |
In Bond
SG$3,750.00 |
|||||
Wine Spectator (93)Smells terrific, with great concentration of berry and cassis aromas, but the prominent tannins tend to cover the flavors, requiring cellaring until at least 1995. On balance, the concentration of fruit wins in the end. |
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|
|
Bordeaux | 1 | 88 (WA) |
In Bond
SG$326.00 |
|||||
Wine Advocate (88)The 1989 Cos d'Estournel is very good, but uninspiring. The 1989, although good, does not live up to expectations given the terroir and the vintage. Its deep ruby color is followed by a spicy vanillin, curranty nose, medium body, excellent depth, but a monolithic personality. It possesses neither the concentration nor dimension of the exceptional 1990. The 1989 possesses some hard tannin in the finish, but it is well-integrated with the wine's ripe fruit. Look for this wine to drink well for the next 15+ years. |
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|
|
Bordeaux | 6 | 88 (WA) |
In Bond
SG$2,140.00 |
|||||
Wine Advocate (88)The 1989 Cos d'Estournel is very good, but uninspiring. The 1989, although good, does not live up to expectations given the terroir and the vintage. Its deep ruby color is followed by a spicy vanillin, curranty nose, medium body, excellent depth, but a monolithic personality. It possesses neither the concentration nor dimension of the exceptional 1990. The 1989 possesses some hard tannin in the finish, but it is well-integrated with the wine's ripe fruit. Look for this wine to drink well for the next 15+ years. |
|||||||||
|
|
Bordeaux | 1 | 97 (WA) |
In Bond
SG$384.00 |
|||||
Wine Advocate (97)Blended of 60% Cabernet Sauvignon, 38% Merlot and 2% Cabernet Franc, the 2000 Cos d'Estournel is deep garnet in color with a touch of brick and sporting a lot of tertiary evolution on the nose. It leaps from the glass with opulent sandalwood, Chinese five spice, cigar box and leather scents over a core of prunes, baked cherries, dried mulberries and eucalyptus plus a touch of potpourri. Medium-bodied, the palate is laden with fragrant fruitcake and exotic spice layers, framed by wonderfully plush tannins and a refreshing line, finishing with an exhilarating menthol lift. |
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|
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Bordeaux | 1 | 100 (WS) |
In Bond
SG$2,355.00 |
|||||
Wine Spectator (100)Cos is on top of it now. Very long and racy. Full-bodied, with a solid core of fruit and big, racy tannins. The palate goes on and on. Very serious indeed. As good as or better than '00. Score range: 95-100 |
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Bordeaux | 1 | 95 (VN (ST)) |
In Bond
SG$2,200.00 |
|||||
Vinous - Stephen Tanzer (95)(a blend of 58% cabernet sauvignon, 38% merlot, 3% cabernet franc and 1% petit verdot; aging in 80% new oak) Bright ruby. Pure, precise aromas of cassis, minerals, violet and fresh herbs, with an exotic note of curry that Prats says is from very ripe cabernet sauvignon. Wonderfully sweet and dense, with urgent fruit showing strong tobacco and spice notes and an almost exotic ripeness. But this has the fresh acidity to buffer its high sugars. A wine of great aromatic depth and verve, finishing with firm, thoroughly ripe tannins and superb persistence. Like so many 2002s, this is not yet showing much evidence of new oak. A potentially great vintage for this chateau. |
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Bordeaux | 6 | 95 (VN (ST)) |
In Bond
SG$1,455.00 |
|||||
Vinous - Stephen Tanzer (95)(a blend of 58% cabernet sauvignon, 38% merlot, 3% cabernet franc and 1% petit verdot; aging in 80% new oak) Bright ruby. Pure, precise aromas of cassis, minerals, violet and fresh herbs, with an exotic note of curry that Prats says is from very ripe cabernet sauvignon. Wonderfully sweet and dense, with urgent fruit showing strong tobacco and spice notes and an almost exotic ripeness. But this has the fresh acidity to buffer its high sugars. A wine of great aromatic depth and verve, finishing with firm, thoroughly ripe tannins and superb persistence. Like so many 2002s, this is not yet showing much evidence of new oak. A potentially great vintage for this chateau. |
|||||||||
|
|
Bordeaux | 1 | 98 (JS) |
In Bond
SG$4,085.00 |
|||||
James Suckling (98)A dense and powerful wine as always with very ripe fruit yet an underlying freshness and complexity with tobacco, dried fruit and fresh spices such as lemon grass and Thai basil. Layered and long. Drink or hold. |
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|
|
Bordeaux | 1 | 99 (JS) |
In Bond
SG$3,005.00 |
|||||
James Suckling (99)The purity of fruit to this is fascinating with plums, currants and other dark fruits. Then there is another layer of spices and chocolate. So much cassis. Full and very layered with chewy polished tannins and a long, long finish. Just starting to open. Changes all the time. Still needs a year or two but gorgeous to drink already. |
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Bordeaux has some of the most premium wines in the world with its famous First Growths heralded as far back as Jefferson. However it must be noted that Bordeaux also offers an excellent range, with plenty of great value wines available. Bordeaux has 54 different appellations with varying soil types that give different styles. It has thousands of chateaux, from the small and humble to the overwhelmingly magnificent.
