Top Vintages
Top Vintages
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 13 | - |
Inc. GST
SG$340.52 |
|||||
|
|
Bordeaux | 6 | - |
Inc. GST
SG$576.39 |
|||||
|
Esprit de Saint-Pierre 2014 embodies the pinnacle of craftsmanship from the revered vineyards of the Loire Valley. Handcrafted by the esteemed Domaine Saint-Pierre, this exquisite vintage is a blend of meticulously selected Chenin Blanc and Sauvignon Blanc grapes, harvested at optimal ripeness to ensure unparalleled depth and character. Fermented in stainless steel tanks, the wine undergoes a precise temperature-controlled process, preserving its vibrant acidity and aromatic complexity. Matured for 12 months in French oak barrels, Esprit de Saint-Pierre 2014 develops a nuanced profile with notes of ripe pear, honeysuckle, and a delicate minerality, culminating in a long, elegant finish. The Domaine's commitment to sustainable viticulture and traditional winemaking techniques is evident in every sip, offering a harmonious balance of fruit intensity and refined structure. Perfect for pairing with seafood or savoring on its own, Esprit de Saint-Pierre 2014 is a testament to exceptional quality and timeless elegance. |
|||||||||
|
|
Bordeaux | 6 | - |
Inc. GST
SG$259.86 |
|||||
|
Esprit de Saint-Pierre 2017 exemplifies the pinnacle of fine winemaking from the renowned Loire Valley. Crafted by the esteemed Domaine Saint-Pierre, this vintage begins with hand-selected Cabernet Franc grapes, cultivated in meticulously maintained vineyards that benefit from the region's unique terroir. Employing traditional fermentation techniques in open-top stainless steel vats, the wine preserves its vibrant aromatics and fresh acidity. Following fermentation, Esprit de Saint-Pierre 2017 undergoes a graceful ageing process in French oak barrels for twelve months, imparting subtle spice and vanilla nuances without overshadowing its innate elegance. The 2017 harvest benefited from ideal climatic conditions, resulting in a wine of exceptional balance and complexity. With its deep ruby hue, aromas of red berries and floral notes transition seamlessly into a refined palate, offering lingering tannins and a harmonious finish. Esprit de Saint-Pierre 2017 is a testament to Domaine Saint-Pierre's dedication to excellence, making it a distinguished addition to any connoisseur’s collection. |
|||||||||
|
|
Bordeaux | 3 | - |
Inc. GST
SG$385.21 |
|||||
|
Esprit de Saint-Pierre 2020 exemplifies the pinnacle of fine winemaking, meticulously crafted in the esteemed vineyards of Bordeaux, France. Handpicked grapes from premier terroirs undergo a precise vinification process, combining traditional techniques with modern expertise to preserve the wine’s innate elegance and complexity. Aged for 18 months in French oak barrels, this vintage reveals a harmonious balance of rich fruit flavours and subtle oak nuances. The passionate team at Château Saint-Pierre, renowned for their commitment to sustainable viticulture, ensures each bottle reflects their dedication to quality and heritage. With its vibrant ruby hue, Esprit de Saint-Pierre 2020 offers an enticing bouquet of blackcurrant, cassis, and delicate spice, leading to a velvety finish that lingers gracefully on the palate. Ideal for connoisseurs seeking sophistication and depth, this exceptional wine pairs beautifully with gourmet cuisine, making it a distinguished addition to any fine wine collection. |
|||||||||
|
|
Bordeaux | 2 | - |
Inc. GST
SG$913.92 |
|||||
|
Introducing the Essence de Dourthe 2005, a sublime embodiment of craft and tradition from the renowned Bordeaux producer, Dourthe. Made with a meticulous approach that speaks to Dourthe's dedication to excellence, this wine is a quintessential Bordeaux blend, primarily comprised of the illustrious Merlot grape with a noble touch of Cabernet Sauvignon. This stunning 2005 expression is a testament to a remarkable vintage in the region, characterised by perfectly ripe, balanced fruit and an extraordinary ageing potential. The Essence de Dourthe 2005 is an elegant display of the terroir's signature minerality, backed by complex layers of blackcurrant, cherry, and mature tannins. Earthy truffle notes and a silky swirl of smoke finish imbue the palate with a long, lingering finish. This masterpiece truly represents the quintessence of Dourthe's wine-making prowess. Whether savoured now or cellared for future enjoyment, the Essence de Dourthe 2005 is an exquisite addition to any discerning wine collection. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
Inc. GST
SG$361.27 |
|||||
James Suckling (94)Incredible aromas of blackberries, blueberries, minerals and stone. Wow. Full-bodied, silky and firm. So polished. Sexy. |
|||||||||
|
|
Bordeaux | 27 | 94 (VN (NM)) |
Inc. GST
SG$603.69 |
|||||
Vinous - Neal Martin (94)The 2016 Faugères was already showing extremely well a year ago, but now it seems to be showing what it can really do! It has a more classically trained bouquet featuring reserved blackberry and wild strawberry fruit, plus veins of undergrowth, autumn leaves and morels. The palate is medium-bodied with succulent tannins and a fine bead of acidity. Supremely well focused, conveying impressive tension and energy on the finish. Outstanding. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 2 | 94 (VN (NM)) |
Inc. GST
SG$1,033.15 |
|||||
Vinous - Neal Martin (94)The 2016 Faugères was already showing extremely well a year ago, but now it seems to be showing what it can really do! It has a more classically trained bouquet featuring reserved blackberry and wild strawberry fruit, plus veins of undergrowth, autumn leaves and morels. The palate is medium-bodied with succulent tannins and a fine bead of acidity. Supremely well focused, conveying impressive tension and energy on the finish. Outstanding. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 53 | 92-93 (JS) |
Inc. GST
SG$299.10 |
|||||
James Suckling (92-93)A solid and layered red with blackberries, wet earth and spices. Cloves. Medium to full body, ripe tannins and a juicy finish. |
|||||||||
|
|
Bordeaux | 32 | 96 (VN (AG)) |
Inc. GST
SG$847.85 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 14 | 96 (VN (AG)) |
Inc. GST
SG$280.59 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 13 | 96 (VN (AG)) |
Inc. GST
SG$835.86 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 20 | 95-96 (JS) |
Inc. GST
SG$709.37 |
|||||
James Suckling (95-96)Very tight and finely tannined with a compact palate and loads of blue-fruit and blackberry character. It’s full-bodied, but muscular and focused, to pull it into form. |
|||||||||
|
|
Bordeaux | 7 | 95-96 (JS) |
Inc. GST
SG$412.46 |
|||||
James Suckling (95-96)Very tight and finely tannined with a compact palate and loads of blue-fruit and blackberry character. It’s full-bodied, but muscular and focused, to pull it into form. |
|||||||||
|
|
Bordeaux | 2 | 94-95 (JS) |
Inc. GST
SG$445.20 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$368.38 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$637.56 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 4 | 94-95 (JS) |
Inc. GST
SG$437.57 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 13 | 94-95 (JS) |
Inc. GST
SG$278.73 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 25 | 94-95 (JS) |
Inc. GST
SG$425.54 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 13 | - |
In Bond
SG$253.00 |
|||||
|
|
Bordeaux | 6 | - |
In Bond
SG$410.00 |
|||||
|
Esprit de Saint-Pierre 2014 embodies the pinnacle of craftsmanship from the revered vineyards of the Loire Valley. Handcrafted by the esteemed Domaine Saint-Pierre, this exquisite vintage is a blend of meticulously selected Chenin Blanc and Sauvignon Blanc grapes, harvested at optimal ripeness to ensure unparalleled depth and character. Fermented in stainless steel tanks, the wine undergoes a precise temperature-controlled process, preserving its vibrant acidity and aromatic complexity. Matured for 12 months in French oak barrels, Esprit de Saint-Pierre 2014 develops a nuanced profile with notes of ripe pear, honeysuckle, and a delicate minerality, culminating in a long, elegant finish. The Domaine's commitment to sustainable viticulture and traditional winemaking techniques is evident in every sip, offering a harmonious balance of fruit intensity and refined structure. Perfect for pairing with seafood or savoring on its own, Esprit de Saint-Pierre 2014 is a testament to exceptional quality and timeless elegance. |
|||||||||
|
|
Bordeaux | 6 | - |
In Bond
SG$179.00 |
|||||
|
Esprit de Saint-Pierre 2017 exemplifies the pinnacle of fine winemaking from the renowned Loire Valley. Crafted by the esteemed Domaine Saint-Pierre, this vintage begins with hand-selected Cabernet Franc grapes, cultivated in meticulously maintained vineyards that benefit from the region's unique terroir. Employing traditional fermentation techniques in open-top stainless steel vats, the wine preserves its vibrant aromatics and fresh acidity. Following fermentation, Esprit de Saint-Pierre 2017 undergoes a graceful ageing process in French oak barrels for twelve months, imparting subtle spice and vanilla nuances without overshadowing its innate elegance. The 2017 harvest benefited from ideal climatic conditions, resulting in a wine of exceptional balance and complexity. With its deep ruby hue, aromas of red berries and floral notes transition seamlessly into a refined palate, offering lingering tannins and a harmonious finish. Esprit de Saint-Pierre 2017 is a testament to Domaine Saint-Pierre's dedication to excellence, making it a distinguished addition to any connoisseur’s collection. |
|||||||||
|
|
Bordeaux | 3 | - |
In Bond
SG$294.00 |
|||||
|
Esprit de Saint-Pierre 2020 exemplifies the pinnacle of fine winemaking, meticulously crafted in the esteemed vineyards of Bordeaux, France. Handpicked grapes from premier terroirs undergo a precise vinification process, combining traditional techniques with modern expertise to preserve the wine’s innate elegance and complexity. Aged for 18 months in French oak barrels, this vintage reveals a harmonious balance of rich fruit flavours and subtle oak nuances. The passionate team at Château Saint-Pierre, renowned for their commitment to sustainable viticulture, ensures each bottle reflects their dedication to quality and heritage. With its vibrant ruby hue, Esprit de Saint-Pierre 2020 offers an enticing bouquet of blackcurrant, cassis, and delicate spice, leading to a velvety finish that lingers gracefully on the palate. Ideal for connoisseurs seeking sophistication and depth, this exceptional wine pairs beautifully with gourmet cuisine, making it a distinguished addition to any fine wine collection. |
|||||||||
|
|
Bordeaux | 2 | - |
In Bond
SG$785.00 |
|||||
|
Introducing the Essence de Dourthe 2005, a sublime embodiment of craft and tradition from the renowned Bordeaux producer, Dourthe. Made with a meticulous approach that speaks to Dourthe's dedication to excellence, this wine is a quintessential Bordeaux blend, primarily comprised of the illustrious Merlot grape with a noble touch of Cabernet Sauvignon. This stunning 2005 expression is a testament to a remarkable vintage in the region, characterised by perfectly ripe, balanced fruit and an extraordinary ageing potential. The Essence de Dourthe 2005 is an elegant display of the terroir's signature minerality, backed by complex layers of blackcurrant, cherry, and mature tannins. Earthy truffle notes and a silky swirl of smoke finish imbue the palate with a long, lingering finish. This masterpiece truly represents the quintessence of Dourthe's wine-making prowess. Whether savoured now or cellared for future enjoyment, the Essence de Dourthe 2005 is an exquisite addition to any discerning wine collection. |
|||||||||
|
|
Bordeaux | 1 | 94 (JS) |
In Bond
SG$276.00 |
|||||
James Suckling (94)Incredible aromas of blackberries, blueberries, minerals and stone. Wow. Full-bodied, silky and firm. So polished. Sexy. |
|||||||||
|
|
Bordeaux | 27 | 94 (VN (NM)) |
In Bond
SG$439.00 |
|||||
Vinous - Neal Martin (94)The 2016 Faugères was already showing extremely well a year ago, but now it seems to be showing what it can really do! It has a more classically trained bouquet featuring reserved blackberry and wild strawberry fruit, plus veins of undergrowth, autumn leaves and morels. The palate is medium-bodied with succulent tannins and a fine bead of acidity. Supremely well focused, conveying impressive tension and energy on the finish. Outstanding. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 2 | 94 (VN (NM)) |
In Bond
SG$833.00 |
|||||
Vinous - Neal Martin (94)The 2016 Faugères was already showing extremely well a year ago, but now it seems to be showing what it can really do! It has a more classically trained bouquet featuring reserved blackberry and wild strawberry fruit, plus veins of undergrowth, autumn leaves and morels. The palate is medium-bodied with succulent tannins and a fine bead of acidity. Supremely well focused, conveying impressive tension and energy on the finish. Outstanding. Tasted blind at the annual Southwold tasting. |
|||||||||
|
|
Bordeaux | 53 | 92-93 (JS) |
In Bond
SG$215.00 |
|||||
James Suckling (92-93)A solid and layered red with blackberries, wet earth and spices. Cloves. Medium to full body, ripe tannins and a juicy finish. |
|||||||||
|
|
Bordeaux | 32 | 96 (VN (AG)) |
In Bond
SG$663.00 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 14 | 96 (VN (AG)) |
In Bond
SG$200.00 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 13 | 96 (VN (AG)) |
In Bond
SG$652.00 |
|||||
Vinous - Antonio Galloni (96)The 2018 Faugères is fabulous. Silky and nuanced, the 2018 is striking right out of the gate. As I noted previously, the 2018 marks a transition to a more finessed style that is hugely appealing. There is plenty of the richness Faugères fans expect, but, at the same time, the wine is so well balanced and harmonious. Hints of rose petal, lavender, spice and dark fruits linger on the memorable close. The 2018 is an undeniably sexy wine. |
|||||||||
|
|
Bordeaux | 20 | 95-96 (JS) |
In Bond
SG$532.00 |
|||||
James Suckling (95-96)Very tight and finely tannined with a compact palate and loads of blue-fruit and blackberry character. It’s full-bodied, but muscular and focused, to pull it into form. |
|||||||||
|
|
Bordeaux | 7 | 95-96 (JS) |
In Bond
SG$319.00 |
|||||
James Suckling (95-96)Very tight and finely tannined with a compact palate and loads of blue-fruit and blackberry character. It’s full-bodied, but muscular and focused, to pull it into form. |
|||||||||
|
|
Bordeaux | 2 | 94-95 (JS) |
In Bond
SG$353.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$301.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$511.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 4 | 94-95 (JS) |
In Bond
SG$346.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 13 | 94-95 (JS) |
In Bond
SG$228.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||
|
|
Bordeaux | 25 | 94-95 (JS) |
In Bond
SG$331.00 |
|||||
James Suckling (94-95)A ripe, rich red that delivers loads of crushed-berry, chocolate and walnut character, as well as fine tannins through the center palate. Layered texture. |
|||||||||

