Pauillac
Welcome to the remarkable world of Pauillac, an appellation that stands as a testament to the grandeur and finesse of Bordeaux wines.
Pauillac is home to some of the most celebrated vineyards in Bordeaux, renowned for their impeccable craftsmanship and the sheer magnificence of their wines. At the pinnacle of this appellation lies the iconic Château Lafite Rothschild, a legendary estate that has captivated wine enthusiasts for centuries. Its wines, characterized by their aristocratic finesse, layers of complexity, and remarkable age-worthiness, have become the benchmark for excellence.
Another exceptional vineyard in Pauillac is Château Latour, revered for its consistency in producing wines of extraordinary depth, intensity, and longevity. With its unrivaled pedigree and unparalleled reputation, Château Latour stands as a symbol of Pauillac's winemaking heritage. Château Mouton Rothschild, known for its opulent and opulent wines, delights with its richness, elegance, and artful blending.
Other distinguished vineyards in Pauillac include Pichon Baron, recognized for its precision and structure, and Pichon Lalande, admired for its finesse and feminine charm. Pontet-Canet, with its biodynamic practices and uncompromising commitment to quality, produces wines of immense power, depth, and complexity.
The terroir of Pauillac, with its gravelly and well-draining soils, coupled with the influence of the Gironde estuary, provides ideal conditions for Cabernet Sauvignon, the dominant grape variety in the region. Pauillac wines exhibit a captivating blend of blackcurrant, cassis, cedar, graphite, and hints of cigar box, framed by firm yet refined tannins and vibrant acidity. They possess a remarkable structure, balance, and potential for long-term aging.
Pauillac
| Product Name | Region | Qty | Score | Price | |||||
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Bordeaux | 12 | 92-92 (JS) |
Inc. GST
SG$356.93 |
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James Suckling (92-92)This is precise and linear with a very pretty center palate of tannins and a bright finish. Fresh acidity. Some hazelnuts just at the end, but it’s not from the wood. Elegant and refined. |
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Bordeaux | 3 | 93-94 (JS) |
Inc. GST
SG$462.62 |
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James Suckling (93-94)Very pretty and bright fruit, such as blackcurrants and blackberries. Full body and tight, firm tannins that are polished and beautiful. Gorgeous. |
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Bordeaux | 96 | 93-94 (JS) |
Inc. GST
SG$367.79 |
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James Suckling (93-94)Very pretty and bright fruit, such as blackcurrants and blackberries. Full body and tight, firm tannins that are polished and beautiful. Gorgeous. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$335.68 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$587.42 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 3 | 94-95 (JS) |
Inc. GST
SG$398.33 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 19 | 94-95 (JS) |
Inc. GST
SG$366.72 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 5 | 94-95 (JS) |
Inc. GST
SG$422.33 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$581.97 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$353.86 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
Inc. GST
SG$616.16 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 9 | 94-95 (JS) |
Inc. GST
SG$414.70 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 6 | 94-95 (JS) |
Inc. GST
SG$329.68 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 5 | 92-93 (JS) |
Inc. GST
SG$368.86 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 1 | 92-93 (JS) |
Inc. GST
SG$784.58 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 6 | 92-93 (JS) |
Inc. GST
SG$325.26 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 38 | 94-95 (JS) |
Inc. GST
SG$362.32 |
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James Suckling (94-95)Extremely well done with a full body and nicely integrated tannins that give this tension and power. The structure is wonderful. Minty. Chocolate-covered coffee beans. Serious but fun. |
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Bordeaux | 30 | - |
Inc. GST
SG$387.39 |
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Mongrand-Milon 2019 epitomises the pinnacle of fine winemaking, hailing from the esteemed vineyards of Burgundy, France. Crafted with meticulous attention, this grand cru Pinot Noir undergoes hand harvesting to ensure only the finest grapes are selected. Fermented in temperature-controlled stainless steel vats, the wine benefits from both traditional and modern techniques, including fermentation with indigenous yeasts and aging in French oak barrels for 18 months. The esteemed Millon family, renowned for their unwavering commitment to quality and sustainability, masterfully balances elegance and depth in this vintage. The terroir, enriched by marl and limestone soils, imparts intricate flavours of ripe red berries, subtle earthiness, and a hint of spice on a refined, velvety finish. Mongrand-Milon 2019 is a testament to exceptional craftsmanship, making it a coveted addition for discerning connoisseurs. |
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Bordeaux | 1 | - |
Inc. GST
SG$1,020.07 |
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Bordeaux | 1 | - |
Inc. GST
SG$1,031.10 |
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Bordeaux | 2 | - |
Inc. GST
SG$902.43 |
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Bordeaux | 3 | - |
Inc. GST
SG$467.02 |
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Bordeaux | 10 | - |
Inc. GST
SG$480.10 |
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Bordeaux | 100 | 90-92 (VN (NM)) |
Inc. GST
SG$391.75 |
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Vinous - Neal Martin (90-92)The 2020 Moulin de Duhart has a bright, vivid nose. A mixture of blackberry, blueberry fruit and crushed violet comes through with time. The palate is medium-bodied with a dab of dark chocolate on the entry. Supple and fresh with a lovely harmonious rondeur on the finish. Good potential. |
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Bordeaux | 6 | 92 (VN (AG)) |
Inc. GST
SG$352.51 |
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Vinous - Antonio Galloni (92)The 2023 Moulin de Duhart is very aromatic. Crushed flowers, mint, spice, dried herbs, pine, sage and tobacco weave through a core of dark red/purplish fruit. This mid-weight, savory Pauillac is charming right out of the gate. It's everything a second wine should be. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Bordeaux | 12 | 92-92 (JS) |
In Bond
SG$274.00 |
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James Suckling (92-92)This is precise and linear with a very pretty center palate of tannins and a bright finish. Fresh acidity. Some hazelnuts just at the end, but it’s not from the wood. Elegant and refined. |
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Bordeaux | 3 | 93-94 (JS) |
In Bond
SG$367.00 |
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James Suckling (93-94)Very pretty and bright fruit, such as blackcurrants and blackberries. Full body and tight, firm tannins that are polished and beautiful. Gorgeous. |
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Bordeaux | 96 | 93-94 (JS) |
In Bond
SG$280.00 |
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James Suckling (93-94)Very pretty and bright fruit, such as blackcurrants and blackberries. Full body and tight, firm tannins that are polished and beautiful. Gorgeous. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$271.00 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$465.00 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 3 | 94-95 (JS) |
In Bond
SG$310.00 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 19 | 94-95 (JS) |
In Bond
SG$281.00 |
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James Suckling (94-95)A big, rich LM with lots of blackcurrants, black chocolate and tar. It’s full and layered with loads of fruit and ripe tannins. Muscular and rich. Extracted. A wine for aging. 73% cabernet sauvignon and 27% merlot. |
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Bordeaux | 5 | 94-95 (JS) |
In Bond
SG$334.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$427.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$289.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 1 | 94-95 (JS) |
In Bond
SG$494.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 9 | 94-95 (JS) |
In Bond
SG$327.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 6 | 94-95 (JS) |
In Bond
SG$249.00 |
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James Suckling (94-95)This is a very structured red with lots of blackberry, currant, walnut and graphite. Full-bodied and long. Nice chewiness. 72% cabernet sauvignon, the rest merlot. |
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Bordeaux | 5 | 92-93 (JS) |
In Bond
SG$279.00 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 1 | 92-93 (JS) |
In Bond
SG$601.00 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 6 | 92-93 (JS) |
In Bond
SG$239.00 |
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James Suckling (92-93)Finely textured with firm, fine tannins that coat a core of dark berries, cocoa and some tobacco. Medium body with a broad mid-palate. Expansive finish. 72% cabernet sauvignon and 28% merlot. |
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Bordeaux | 38 | 94-95 (JS) |
In Bond
SG$273.00 |
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James Suckling (94-95)Extremely well done with a full body and nicely integrated tannins that give this tension and power. The structure is wonderful. Minty. Chocolate-covered coffee beans. Serious but fun. |
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|
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Bordeaux | 30 | - |
In Bond
SG$296.00 |
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|
Mongrand-Milon 2019 epitomises the pinnacle of fine winemaking, hailing from the esteemed vineyards of Burgundy, France. Crafted with meticulous attention, this grand cru Pinot Noir undergoes hand harvesting to ensure only the finest grapes are selected. Fermented in temperature-controlled stainless steel vats, the wine benefits from both traditional and modern techniques, including fermentation with indigenous yeasts and aging in French oak barrels for 18 months. The esteemed Millon family, renowned for their unwavering commitment to quality and sustainability, masterfully balances elegance and depth in this vintage. The terroir, enriched by marl and limestone soils, imparts intricate flavours of ripe red berries, subtle earthiness, and a hint of spice on a refined, velvety finish. Mongrand-Milon 2019 is a testament to exceptional craftsmanship, making it a coveted addition for discerning connoisseurs. |
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Bordeaux | 1 | - |
In Bond
SG$821.00 |
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Bordeaux | 1 | - |
In Bond
SG$843.00 |
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Bordeaux | 2 | - |
In Bond
SG$721.00 |
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Bordeaux | 3 | - |
In Bond
SG$375.00 |
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Bordeaux | 10 | - |
In Bond
SG$387.00 |
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Bordeaux | 100 | 90-92 (VN (NM)) |
In Bond
SG$300.00 |
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Vinous - Neal Martin (90-92)The 2020 Moulin de Duhart has a bright, vivid nose. A mixture of blackberry, blueberry fruit and crushed violet comes through with time. The palate is medium-bodied with a dab of dark chocolate on the entry. Supple and fresh with a lovely harmonious rondeur on the finish. Good potential. |
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Bordeaux | 6 | 92 (VN (AG)) |
In Bond
SG$264.00 |
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Vinous - Antonio Galloni (92)The 2023 Moulin de Duhart is very aromatic. Crushed flowers, mint, spice, dried herbs, pine, sage and tobacco weave through a core of dark red/purplish fruit. This mid-weight, savory Pauillac is charming right out of the gate. It's everything a second wine should be. |
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