What's New on Cru
At Cru World Wine, we're committed to bringing our customers the best possible selection of fine wines, and that's why we're constantly updating our "What's New on Cru" page with the latest releases and exciting new finds. Whether you're a seasoned wine collector or just starting out on your wine journey, we're sure you'll find something to love on our page.
One of the things that sets us apart from other wine retailers is our commitment to offering our customers unbeatable value. That's why we often offer special limited-time discounts on some of our most popular wines, and you can find these amazing deals on our "What's New on Cru" page. Don't miss out on the opportunity to get your hands on some stunning wines at incredible prices.
Our "What's New on Cru" page is also the perfect place to discover new and exciting wines from around the world. From classic Bordeaux and Burgundy to up-and-coming regions like South Africa and Australia, our selection is sure to delight even the most discerning wine lover. And if you're looking for something a little different, be sure to check out our collection of natural wines - these are wines made with minimal intervention, allowing the true expression of the grapes to shine through.
So whether you're looking for the latest vintage from your favorite winery or want to explore new and exciting wine regions, be sure to visit our "What's New on Cru" page. With our constantly evolving selection and unbeatable value, it's the perfect place to discover the world of fine wine.
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What's New on Cru
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Burgundy | 1 | - |
Inc. GST
SG$1,307.35 |
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Bordeaux | 2 | 100 (JD) |
Inc. GST
SG$4,564.29 |
|||||
Jeb Dunnuck (100)The Grand Vin 2020 Château Cheval Blanc checks in as a blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon that was raised, as always, in 100% new French oak. As usual with Cheval Blanc, it's primarily about finesse and elegance, as well as complexity, and exhibits a deep purple hue as well as a kaleidoscopic bouquet of sweet red and black fruits, spring flowers, spicy incense, loamy earth, and smoke tobacco. Absolutely flawless on the palate, it's full-bodied, has perfectly integrated oak, ripe, silky tannins, and a gorgeous finish that keeps you coming back to the glass. This powerful, concentrated Cheval Blanc offers pleasure even today (needs lots of air) but warrants 7-8 years of bottle age and will see its 40th birthday in fine form. |
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Mosel | 5 | 98 (WA) |
Inc. GST
SG$1,191.85 |
|||||
Wine Advocate (98)Picked at 105° Oechsle, the 2020 Erdener Treppchen Riesling Auslese (Gold Capsule) is the negative selection of the TBA. The wine opens with very clear, precise, amazingly nuanced, pure and delicate yet also intense fruit intertwined with layers of slate and minerals. Very pure and immediately salty and salivating on the palate, with vibrantly fresh but fine acidity and perfectly ripe and refined fruit, this is a fabulous, intense, concentrated and anything but fat or generous Auslese. It is rather serious and discreet but bears a lot of energy and huge aging capacity due to its vibrant acidity, sustainable salinity, remarkable grip and finesse. A fabulous wine and one of the radiant highlights of the 2020 portfolio from Christian Hermann, who has established himself as one of the greatest sweet Riesling producers in the Mosel in recent years. 7% stated alcohol, 105 grams per liter of residual sugar (total acidity: 8.3 grams per liter). Natural cork. 2000 bottles made. Tasted from AP 13 21 in November 2021. |
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Castilla y Leon | 1 | 96 (TA) |
Inc. GST
SG$422.29 |
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Tim Atkin MW (96)Eduardo García sources grapes from seven different villages – Anguix, Baños de Valdearados, La Aguilera, Moradillo, Olivares, Tubilla del Lago and Valbuena – to make this superb pan-Ribera blend, which deserves its reputation as one of the region’s very best releases. Fresh, elegant and youthful, with fennel and wild herb aromas, lots of zip and acidity and medium structure. Subtle, refined and ethereal. |
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Bordeaux | 2 | 95 (JA) |
Inc. GST
SG$375.42 |
|||||
Jane Anson Inside Bordeaux (95)Rch layer of damson and black cherry, raspberry coulis, saffron and white pepper, concetrated fruit while retaining the salinity of limestone, with grip and clear ageing-ability. 60ha estate with old vines on clay-limestone slopes, Nicolas Seillan winemaker, promoted in the 2022 ranking and this is the first vintage able to use it on the label. 52% new oak barrels (from 15 different forest. 3.6pH. |
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Burgundy | 7 | 97 (JS) |
Inc. GST
SG$1,488.33 |
|||||
James Suckling (97)A very cool and tight Corton Charlemagne with the intense spice, bold structure and steeliness that we expect from this appellation. Staggering concentration, which at this early stage makes the wine slightly austere, but all this gives it great aging potential. Fantastic integration of oak, fruit and mineral acidity at the amazing finish. Drinkable now, but best from 2024. |
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1 | 96 (WI) |
Inc. GST
SG$276.23 |
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The Wine Independent (96)The 2020 Anthologie Cuvee Gros Bec is 100% Malbec from very old vines planted in 1949. The wine is fermented in barrel without too much extraction and aged for a maximum of one year to keep the fresh aromas. Production is very small. Deep garnet-purple in color, it storms out of the glass with powerful notes of baked blackberries, stewed plums, and boysenberry preserves, plus wafts of Chinese five spice, dark chocolate, and candied violets. The full-bodied palate is overflowing with gregarious black and blue fruits, framed by velvety tannins and plenty of freshness, finishing long and perfumed. |
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1 | - |
Inc. GST
SG$1,424.34 |
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Bordeaux | 3 | 100 (VN (AG)) |
Inc. GST
SG$833.22 |
|||||
Vinous - Antonio Galloni (100)The 2020 Pavie Macquin is sensational. Rich, dark and explosive, the 2020 balances the natural richness that is such a signature of the estate with a level of energy and vibrancy I have not seen here in the recent past. The result is a towering, imposing Pavie Macquin that hugely delivers. In this vintage, regisseur Nicolas Thienpont did not use the Cabernet Sauvignon, so the blend is 80% Merlot and 20% Cabernet Franc, with the Franc lending aromatic presence, energy and depth. What a total knock out! |
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Piedmont | 1 | 95 (WA) |
Inc. GST
SG$424.47 |
|||||
Wine Advocate (95)The 2020 Barbaresco boasts an ample set of aromas with wild cherry, blue flower, sweet spice and crushed limestone. As always, the wine paints an exciting and authentic portrait of Nebbiolo, albeit with a little more richness and texture in this vintage. This is especially true in terms of the palate, where the wine offers mid-weight intensity with melting tannins. This ambitious release of 300,000 bottles is slated to hit the market in fall 2023. |
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Franken | 1 | - |
Inc. GST
SG$922.66 |
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Burgundy | 1 | 87-89 (VN) |
Inc. GST
SG$1,080.63 |
|||||
Vinous (87-89)The 2020 Morey-Saint-Denis Aux Charmes 1er Cru has an earthy, autumnal bouquet with brown leaves filtering through the red berry fruit. The palate is medium-bodied with grippy tannins, quite compact yet with decent focus on the finish. All that is missing is just a bit of flair. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Burgundy | 1 | - |
In Bond
SG$1,140.00 |
|||||
|
|
Bordeaux | 2 | 100 (JD) |
In Bond
SG$4,130.00 |
|||||
Jeb Dunnuck (100)The Grand Vin 2020 Château Cheval Blanc checks in as a blend of 65% Merlot, 30% Cabernet Franc, and 5% Cabernet Sauvignon that was raised, as always, in 100% new French oak. As usual with Cheval Blanc, it's primarily about finesse and elegance, as well as complexity, and exhibits a deep purple hue as well as a kaleidoscopic bouquet of sweet red and black fruits, spring flowers, spicy incense, loamy earth, and smoke tobacco. Absolutely flawless on the palate, it's full-bodied, has perfectly integrated oak, ripe, silky tannins, and a gorgeous finish that keeps you coming back to the glass. This powerful, concentrated Cheval Blanc offers pleasure even today (needs lots of air) but warrants 7-8 years of bottle age and will see its 40th birthday in fine form. |
|||||||||
|
|
Mosel | 5 | 98 (WA) |
In Bond
SG$1,038.00 |
|||||
Wine Advocate (98)Picked at 105° Oechsle, the 2020 Erdener Treppchen Riesling Auslese (Gold Capsule) is the negative selection of the TBA. The wine opens with very clear, precise, amazingly nuanced, pure and delicate yet also intense fruit intertwined with layers of slate and minerals. Very pure and immediately salty and salivating on the palate, with vibrantly fresh but fine acidity and perfectly ripe and refined fruit, this is a fabulous, intense, concentrated and anything but fat or generous Auslese. It is rather serious and discreet but bears a lot of energy and huge aging capacity due to its vibrant acidity, sustainable salinity, remarkable grip and finesse. A fabulous wine and one of the radiant highlights of the 2020 portfolio from Christian Hermann, who has established himself as one of the greatest sweet Riesling producers in the Mosel in recent years. 7% stated alcohol, 105 grams per liter of residual sugar (total acidity: 8.3 grams per liter). Natural cork. 2000 bottles made. Tasted from AP 13 21 in November 2021. |
|||||||||
|
|
Castilla y Leon | 1 | 96 (TA) |
In Bond
SG$330.00 |
|||||
Tim Atkin MW (96)Eduardo García sources grapes from seven different villages – Anguix, Baños de Valdearados, La Aguilera, Moradillo, Olivares, Tubilla del Lago and Valbuena – to make this superb pan-Ribera blend, which deserves its reputation as one of the region’s very best releases. Fresh, elegant and youthful, with fennel and wild herb aromas, lots of zip and acidity and medium structure. Subtle, refined and ethereal. |
|||||||||
|
|
Bordeaux | 2 | 95 (JA) |
In Bond
SG$287.00 |
|||||
Jane Anson Inside Bordeaux (95)Rch layer of damson and black cherry, raspberry coulis, saffron and white pepper, concetrated fruit while retaining the salinity of limestone, with grip and clear ageing-ability. 60ha estate with old vines on clay-limestone slopes, Nicolas Seillan winemaker, promoted in the 2022 ranking and this is the first vintage able to use it on the label. 52% new oak barrels (from 15 different forest. 3.6pH. |
|||||||||
|
|
Burgundy | 7 | 97 (JS) |
In Bond
SG$1,310.00 |
|||||
James Suckling (97)A very cool and tight Corton Charlemagne with the intense spice, bold structure and steeliness that we expect from this appellation. Staggering concentration, which at this early stage makes the wine slightly austere, but all this gives it great aging potential. Fantastic integration of oak, fruit and mineral acidity at the amazing finish. Drinkable now, but best from 2024. |
|||||||||
|
|
1 | 96 (WI) |
In Bond
SG$196.00 |
||||||
The Wine Independent (96)The 2020 Anthologie Cuvee Gros Bec is 100% Malbec from very old vines planted in 1949. The wine is fermented in barrel without too much extraction and aged for a maximum of one year to keep the fresh aromas. Production is very small. Deep garnet-purple in color, it storms out of the glass with powerful notes of baked blackberries, stewed plums, and boysenberry preserves, plus wafts of Chinese five spice, dark chocolate, and candied violets. The full-bodied palate is overflowing with gregarious black and blue fruits, framed by velvety tannins and plenty of freshness, finishing long and perfumed. |
|||||||||
|
|
1 | - |
In Bond
SG$1,280.00 |
||||||
|
|
Bordeaux | 3 | 100 (VN (AG)) |
In Bond
SG$707.00 |
|||||
Vinous - Antonio Galloni (100)The 2020 Pavie Macquin is sensational. Rich, dark and explosive, the 2020 balances the natural richness that is such a signature of the estate with a level of energy and vibrancy I have not seen here in the recent past. The result is a towering, imposing Pavie Macquin that hugely delivers. In this vintage, regisseur Nicolas Thienpont did not use the Cabernet Sauvignon, so the blend is 80% Merlot and 20% Cabernet Franc, with the Franc lending aromatic presence, energy and depth. What a total knock out! |
|||||||||
|
|
Piedmont | 1 | 95 (WA) |
In Bond
SG$332.00 |
|||||
Wine Advocate (95)The 2020 Barbaresco boasts an ample set of aromas with wild cherry, blue flower, sweet spice and crushed limestone. As always, the wine paints an exciting and authentic portrait of Nebbiolo, albeit with a little more richness and texture in this vintage. This is especially true in terms of the palate, where the wine offers mid-weight intensity with melting tannins. This ambitious release of 300,000 bottles is slated to hit the market in fall 2023. |
|||||||||
|
|
Franken | 1 | - |
In Bond
SG$795.00 |
|||||
|
|
Burgundy | 1 | 87-89 (VN) |
In Bond
SG$932.00 |
|||||
Vinous (87-89)The 2020 Morey-Saint-Denis Aux Charmes 1er Cru has an earthy, autumnal bouquet with brown leaves filtering through the red berry fruit. The palate is medium-bodied with grippy tannins, quite compact yet with decent focus on the finish. All that is missing is just a bit of flair. |
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