What's New on Cru
At Cru World Wine, we're committed to bringing our customers the best possible selection of fine wines, and that's why we're constantly updating our "What's New on Cru" page with the latest releases and exciting new finds. Whether you're a seasoned wine collector or just starting out on your wine journey, we're sure you'll find something to love on our page.
One of the things that sets us apart from other wine retailers is our commitment to offering our customers unbeatable value. That's why we often offer special limited-time discounts on some of our most popular wines, and you can find these amazing deals on our "What's New on Cru" page. Don't miss out on the opportunity to get your hands on some stunning wines at incredible prices.
Our "What's New on Cru" page is also the perfect place to discover new and exciting wines from around the world. From classic Bordeaux and Burgundy to up-and-coming regions like South Africa and Australia, our selection is sure to delight even the most discerning wine lover. And if you're looking for something a little different, be sure to check out our collection of natural wines - these are wines made with minimal intervention, allowing the true expression of the grapes to shine through.
So whether you're looking for the latest vintage from your favorite winery or want to explore new and exciting wine regions, be sure to visit our "What's New on Cru" page. With our constantly evolving selection and unbeatable value, it's the perfect place to discover the world of fine wine.
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What's New on Cru
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Champagne | 1 | 96 (JS) |
Inc. GST
SG$1,345.63 |
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James Suckling (96)This has an exceptionally detailed nose with fresh crushed stones, all shades of hazelnut, lemon blossom and grapefruit, as well as dried flowers. The palate has exceptionally fresh and piercing acidity with very fresh and frisky lemons, white nectarines and grapefruit, as well as an attractive, fresh and zesty finish. So intense. Drink or hold. |
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Champagne | 1 | 95 (VN) |
Inc. GST
SG$1,236.61 |
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Vinous (95)The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay lieux-dits, is a wonderfully complex wine. Rich, ample and mineral but also intensely perfumed, the Avizoise has so much going on. Vinification in oak and aging on the cork seems to really bring out soft contours to match the wine's sculpted, translucent feel. This is an especially refined, aromatic expression of Avize, and also one of the most sublime, elegant wines I have tasted from Pascal Agrapart. Dosage is 3 grams per liter. Disgorged: April, 2020. |
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Bordeaux | 10 | 98-100 (WI) |
Inc. GST
SG$4,130.45 |
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The Wine Independent (98-100)The 2022 Château Angélus is made up of 60% Merlot and 40% Cabernet Franc with a pH of 3.65. Deep garnet-purple colored, it prances out of the glass with flamboyant notes of red currant jelly, wild blueberries, cassis, and candied violets, followed by suggestions of jasmine tea, star anise, and crushed rocks. The full-bodied palate is impactful from first sip, yet slowly expands in the mouth, ultimately over-delivering on the nose's promise with layer upon layer of perfumed black and red fruits, supported by super fine-grained, silt-like tannins, finishing long and achingly shimmery. |
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Burgundy | 2 | 99 (BH) |
Inc. GST
SG$31,613.77 |
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Burghound (99)A distinctly cool and exuberantly fresh nose features reticent wonderfully spiced notes of various dark berries along with forest floor nuances that include humus and earth. The intensity of the imposingly broad-shouldered and muscular flavors is borderline painful with impressive power on the hugely long finish that is supported by incredibly dense but quite fine-grained tannins. This is magnificent and a wine of class and grace that will justly vie for wine of the vintage honors when it's time for such assessments. It's extremely rare that I put 30-year initial drinking windows for modern red Burgundies, but my prediction is that this stunningly brilliant wine will age glacially. |
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Champagne | 13 | 94+ (WA) |
Inc. GST
SG$679.64 |
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Wine Advocate (94+)Disgorged in May 2022, the Paillard NV Extra-Brut Blanc de Blancs Grand Cru is superbly fresh, offering up aromas of orchard fruit, lemon, spring flowers and menthol touches. Medium to full-bodied, expressive and precise with a delicate mousse, it’s seamless, vinous, chalky and harmonious with a clean and precise finish. |
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Bordeaux | 2 | 99-100 (JS) |
Inc. GST
SG$5,634.65 |
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James Suckling (99-100)This is a wine that soars to new heights with its brightness and weightlessness. The balance of serene fruit that’s perfectly ripe. Full-bodied yet tight and polished where it seems delicate and compressed, with berry, chocolate and walnut character. The finish is endless and poised. Wine of the vintage? 53% merlot, 46% cabernet franc and 1% cabernet sauvignon. |
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Burgundy | 6 | 94-97 (IB) |
Inc. GST
SG$2,088.94 |
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Jasper Morris Inside Burgundy (94-97)A rich deep purple, super saturated, with a bouquet to match. A full and firm structure with Thomas Collardot’s abundant fruit flowing over the top. A darker fruit with a blackberry note, but not the mulberry which would imply over-ripeness. The 20% whole bunch vinification adds an additional freshness, a slight salinity which works very well. Drink from 2032-2040. |
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Burgundy | 1 | 95-98 (IB) |
Inc. GST
SG$2,888.17 |
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Jasper Morris Inside Burgundy (95-98)5 Star Wine. A rich dark purple. The nose is astonishing because of its definition. It is a slightly darker and certainly less lushly appealing style. Peppery notes are in balance but the volume of fruit surmounts. This is a fine and very noble example which could well leap ahead of the 2020 in the rankings. There is such a wealth of fruit, on the cusp of red and black, which returns in the very long finish. Bravo. Drink from 2030-2040. |
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Burgundy | 1 | 96-98 (IB) |
Inc. GST
SG$5,482.37 |
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Jasper Morris Inside Burgundy (96-98)5 Star Wine. An astonishing rich imperial purple colour. Possibly it wins in density over and above the Clos de Vougeot. It doesn’t stun me as much as last year because it is no longer my first experience! An all-enveloping dark raspberry, silky as well as lush, dotted with pepper, with an almost endless finish. Grapes beautifully grown and then seamlessly made. Drink from 2030-2040. |
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Burgundy | 2 | 95+ (WA) |
Inc. GST
SG$3,233.71 |
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Wine Advocate (95+)The 2018 Bâtard-Montrachet Grand Cru is showing brilliantly, unwinding in the glass with aromas of crisp orchard fruit, honeycomb, white flowers, orange oil and wheat toast. On the palate, it's full-bodied, ample and muscular, with lively acids and an impressively structured, introverted profile for the vintage, concluding with a long, saline finish. |
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Burgundy | 11 | 97 (JS) |
Inc. GST
SG$1,488.33 |
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James Suckling (97)A very cool and tight Corton Charlemagne with the intense spice, bold structure and steeliness that we expect from this appellation. Staggering concentration, which at this early stage makes the wine slightly austere, but all this gives it great aging potential. Fantastic integration of oak, fruit and mineral acidity at the amazing finish. Drinkable now, but best from 2024. |
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Burgundy | 3 | 94 (BH) |
Inc. GST
SG$7,705.69 |
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Burghound (94)Relatively gentle wood is present on the markedly petrol and spice-infused aromas of honeysuckle, pear and white peach. There is impressive concentration to the succulent, round and seductively textured medium-bodied flavors that possess excellent complexity as well as an abundance of dry extract that imparts a sappy texture on the ever-so-mildly warm finish. I would note that 2015 is not an especially elegant vintage for the BBM but it is notably impressive all the same in the sense that it's more robust and powerful than usual. This could already be enjoyed but there is plenty of upside development potential, indeed this should age effortlessly for 20 years. |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
|
Champagne | 1 | 96 (JS) |
In Bond
SG$1,187.00 |
|||||
James Suckling (96)This has an exceptionally detailed nose with fresh crushed stones, all shades of hazelnut, lemon blossom and grapefruit, as well as dried flowers. The palate has exceptionally fresh and piercing acidity with very fresh and frisky lemons, white nectarines and grapefruit, as well as an attractive, fresh and zesty finish. So intense. Drink or hold. |
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|
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Champagne | 1 | 95 (VN) |
In Bond
SG$1,085.00 |
|||||
Vinous (95)The 2014 Extra Brut Blanc de Blancs Grand Cru L’Avizoise, from old vines in the Les Robards and Voie d'Epernay lieux-dits, is a wonderfully complex wine. Rich, ample and mineral but also intensely perfumed, the Avizoise has so much going on. Vinification in oak and aging on the cork seems to really bring out soft contours to match the wine's sculpted, translucent feel. This is an especially refined, aromatic expression of Avize, and also one of the most sublime, elegant wines I have tasted from Pascal Agrapart. Dosage is 3 grams per liter. Disgorged: April, 2020. |
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|
|
Bordeaux | 10 | 98-100 (WI) |
In Bond
SG$3,730.00 |
|||||
The Wine Independent (98-100)The 2022 Château Angélus is made up of 60% Merlot and 40% Cabernet Franc with a pH of 3.65. Deep garnet-purple colored, it prances out of the glass with flamboyant notes of red currant jelly, wild blueberries, cassis, and candied violets, followed by suggestions of jasmine tea, star anise, and crushed rocks. The full-bodied palate is impactful from first sip, yet slowly expands in the mouth, ultimately over-delivering on the nose's promise with layer upon layer of perfumed black and red fruits, supported by super fine-grained, silt-like tannins, finishing long and achingly shimmery. |
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|
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Burgundy | 2 | 99 (BH) |
In Bond
SG$28,950.00 |
|||||
Burghound (99)A distinctly cool and exuberantly fresh nose features reticent wonderfully spiced notes of various dark berries along with forest floor nuances that include humus and earth. The intensity of the imposingly broad-shouldered and muscular flavors is borderline painful with impressive power on the hugely long finish that is supported by incredibly dense but quite fine-grained tannins. This is magnificent and a wine of class and grace that will justly vie for wine of the vintage honors when it's time for such assessments. It's extremely rare that I put 30-year initial drinking windows for modern red Burgundies, but my prediction is that this stunningly brilliant wine will age glacially. |
|||||||||
|
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Champagne | 13 | 94+ (WA) |
In Bond
SG$576.00 |
|||||
Wine Advocate (94+)Disgorged in May 2022, the Paillard NV Extra-Brut Blanc de Blancs Grand Cru is superbly fresh, offering up aromas of orchard fruit, lemon, spring flowers and menthol touches. Medium to full-bodied, expressive and precise with a delicate mousse, it’s seamless, vinous, chalky and harmonious with a clean and precise finish. |
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|
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Bordeaux | 2 | 99-100 (JS) |
In Bond
SG$5,110.00 |
|||||
James Suckling (99-100)This is a wine that soars to new heights with its brightness and weightlessness. The balance of serene fruit that’s perfectly ripe. Full-bodied yet tight and polished where it seems delicate and compressed, with berry, chocolate and walnut character. The finish is endless and poised. Wine of the vintage? 53% merlot, 46% cabernet franc and 1% cabernet sauvignon. |
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|
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Burgundy | 6 | 94-97 (IB) |
In Bond
SG$1,863.00 |
|||||
Jasper Morris Inside Burgundy (94-97)A rich deep purple, super saturated, with a bouquet to match. A full and firm structure with Thomas Collardot’s abundant fruit flowing over the top. A darker fruit with a blackberry note, but not the mulberry which would imply over-ripeness. The 20% whole bunch vinification adds an additional freshness, a slight salinity which works very well. Drink from 2032-2040. |
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|
|
Burgundy | 1 | 95-98 (IB) |
In Bond
SG$2,620.00 |
|||||
Jasper Morris Inside Burgundy (95-98)5 Star Wine. A rich dark purple. The nose is astonishing because of its definition. It is a slightly darker and certainly less lushly appealing style. Peppery notes are in balance but the volume of fruit surmounts. This is a fine and very noble example which could well leap ahead of the 2020 in the rankings. There is such a wealth of fruit, on the cusp of red and black, which returns in the very long finish. Bravo. Drink from 2030-2040. |
|||||||||
|
|
Burgundy | 1 | 96-98 (IB) |
In Bond
SG$5,000.00 |
|||||
Jasper Morris Inside Burgundy (96-98)5 Star Wine. An astonishing rich imperial purple colour. Possibly it wins in density over and above the Clos de Vougeot. It doesn’t stun me as much as last year because it is no longer my first experience! An all-enveloping dark raspberry, silky as well as lush, dotted with pepper, with an almost endless finish. Grapes beautifully grown and then seamlessly made. Drink from 2030-2040. |
|||||||||
|
|
Burgundy | 2 | 95+ (WA) |
In Bond
SG$2,938.00 |
|||||
Wine Advocate (95+)The 2018 Bâtard-Montrachet Grand Cru is showing brilliantly, unwinding in the glass with aromas of crisp orchard fruit, honeycomb, white flowers, orange oil and wheat toast. On the palate, it's full-bodied, ample and muscular, with lively acids and an impressively structured, introverted profile for the vintage, concluding with a long, saline finish. |
|||||||||
|
|
Burgundy | 11 | 97 (JS) |
In Bond
SG$1,310.00 |
|||||
James Suckling (97)A very cool and tight Corton Charlemagne with the intense spice, bold structure and steeliness that we expect from this appellation. Staggering concentration, which at this early stage makes the wine slightly austere, but all this gives it great aging potential. Fantastic integration of oak, fruit and mineral acidity at the amazing finish. Drinkable now, but best from 2024. |
|||||||||
|
|
Burgundy | 3 | 94 (BH) |
In Bond
SG$7,014.00 |
|||||
Burghound (94)Relatively gentle wood is present on the markedly petrol and spice-infused aromas of honeysuckle, pear and white peach. There is impressive concentration to the succulent, round and seductively textured medium-bodied flavors that possess excellent complexity as well as an abundance of dry extract that imparts a sappy texture on the ever-so-mildly warm finish. I would note that 2015 is not an especially elegant vintage for the BBM but it is notably impressive all the same in the sense that it's more robust and powerful than usual. This could already be enjoyed but there is plenty of upside development potential, indeed this should age effortlessly for 20 years. |
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