Vosne-Romanee



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Year (Old)
Year (New)
Product Name Region Qty Score Price
Burgundy 1 91-93 (VN)
Inc. GST
SG$1,350.95
View

Vinous (91-93)

(the yield here was around 45 hectoliters per hectare; from three different sources): Bright medium red. Cool scents of black raspberry, cocoa powder and bitter chocolate lifted by a floral quality. Sappy, thick and deep, with its pliant, concentrated dark berry flavors enlivened by high notes of minerals, menthol and flowers. This very nicely balanced Suchots finishes with substantial dusty tannins and excellent rising floral length. (Jadot did not make a Beaux-Monts in 2016.)
More Info
Burgundy 1 92-94 (VN)
Inc. GST
SG$1,317.22
View

Vinous (92-94)

The 2020 Vosne-Romanée Les Suchots 1er Cru has a well-defined bouquet, a melange of red and black fruit, blood orange and a light potpourri aroma. The palate is medium-bodied with sappy red fruit, fine acidity, quite precise with a minerally finish. I admire the focus of this Les Suchots and it should age with style.
More Info
Burgundy 1 -
Inc. GST
SG$10,598.57
View
Burgundy 1 96 (WA)
Inc. GST
SG$8,495.90
View

Wine Advocate (96)

Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Richebourg 2011 has a more extravagant, bold, multilayered bouquet with blackberry, wild strawberry, hints of undergrowth and light marine influences coming in to play: very complex. The palate still has some unresolved oak on the entry, but there is great tension and vibrancy here, the tannins fine and lending this great tension. I would not broach a bottle now because there is so much to give in the future. Just like in the blind Amoureuses tasting in Holland, here Bichot proves itself as one of the top-flight producers. Bravo!
More Info
Burgundy 1 -
Inc. GST
SG$8,360.78
View
Burgundy 1 -
Inc. GST
SG$10,190.85
View
Burgundy 1 91-94 (VN (ST))
Inc. GST
SG$5,591.37
View

Vinous - Stephen Tanzer (91-94)

Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry.
More Info
Burgundy 1 94+ (VN)
Inc. GST
SG$2,037.11
View

Vinous (94+)

Medium red, a bit less saturated than the Clos Vougeot. Deeper aromas of black raspberry, blueberry, flinty smoky minerality and pepper, along with a whiff of gamey reduction. Bigger, broader and sweeter than the Clos Vougeot, and amazingly supple and plump for a grand cru from this vintage, without any loss of shape. The back end is like a booster rocket of fruits and flowers, which cover the wine's acidity and noble tannins today. I'd love to taste this next to the Clos Vougeot in ten years' time.
More Info
Burgundy 1 92-94+ (WA)
Inc. GST
SG$8,672.56
View

Wine Advocate (92-94+)

The 2017 Richebourg Grand Cru reveals a lovely bouquet of Asian spices, plums, raspberries and rose petal, with only subtle hints of the savory nuances of soil and espresso to come with bottle age. On the palate, the wine is full-bodied, ample and fleshy, with satiny tannins and a broad, open-knit profile. This is a precocious, dramatic Richebourg in the making, and while it will never rival the depth and concentration Gros achieved in 2016 and 2015, it will certainly turn heads in its youth.
More Info
Burgundy 1 94-96 (VN)
Inc. GST
SG$2,026.21
View

Vinous (94-96)

The 2018 Richebourg Grand Cru has a gorgeous bouquet of ebullient blackberry, raspberry and cranberry fruit entwined with crushed stone and wild hedgerow aromas. The palate is medium-bodied with crisp, firm tannins and well-integrated new oak. Fresh and lightly spiced with black pepper and savory notes toward a finish that is tremendously persistent. Bon vin!
More Info
Burgundy 4 94-96 (VN)
Inc. GST
SG$25,046.52
View

Vinous (94-96)

The 2018 Richebourg Grand Cru has a gorgeous bouquet of ebullient blackberry, raspberry and cranberry fruit entwined with crushed stone and wild hedgerow aromas. The palate is medium-bodied with crisp, firm tannins and well-integrated new oak. Fresh and lightly spiced with black pepper and savory notes toward a finish that is tremendously persistent. Bon vin!
More Info
Burgundy 2 96 (TA)
Inc. GST
SG$4,593.16
View

Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
More Info
Burgundy 1 96 (TA)
Inc. GST
SG$4,677.99
View

Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
More Info
Burgundy 1 92-94 (VN)
Inc. GST
SG$9,923.80
View

Vinous (92-94)

The 2021 Richebourg Grand Cru has a beautifully-defined bouquet, dark berries with lots of undergrowth, light shaved black truffle aromas. The mineralité shines through here. The palate is medium-bodied with lithe tannins, crisp and quite linear for a Richebourg. Though not persistent as recent vintages, it maintains superb focus with a residual white pepper tinged aftertaste. Excellent.
More Info
Burgundy 1 86-88 (VN)
Inc. GST
SG$2,390.87
View

Vinous (86-88)

The 2018 Vosne-Romanée Les Barreaux felt quite closed on the nose, maybe a little disjointed compared to the other crus from Anne Gros. The palate is medium-bodied with supple tannins and fine acidity, but it does not quite fan out or achieve a higher level toward the finish. So-so.
More Info
Burgundy 1 91-93 (VN)
Inc. GST
SG$3,420.92
View

Vinous (91-93)

The 2019 Vosne-Romanée Les Barreaux comes from a single 0.39-hectare parcel. This has a lovely bouquet of pure dark cherry fruit, cassis and subtle violet aromas that pinpoint the commune. The palate is medium-bodied with supple tannins and gentle grip. Silky-smooth with a persistent finish. Elegant and sensual.
More Info
Burgundy 1 91-93 (VN)
Inc. GST
SG$2,390.87
View

Vinous (91-93)

The 2020 Vosne-Romanée Les Barreaux, from vines planted back in 1903, has a beautifully-defined bouquet that unfurls in the glass, black plum and cranberry, touches of sea spray coming through with time. The palate is well balanced with fresh red fruit on the entry, lightly spiced, quite cohesive with a velvety finish. Lovely.
More Info
Burgundy 1 90-92 (VN)
Inc. GST
SG$2,004.95
View

Vinous (90-92)

The 2021 Vosne-Romanée Les Barreaux offers dark berry fruit on the nose, a touch of wild thyme and hints of rosemary. The palate is smooth and caressing, fine tannins, redcurrant and wild strawberry with a dab of black pepper on the finish. One of the more successful wines from the Domaine - a treat. Four barrels produced.
More Info
Burgundy 1 97 (WA)
Inc. GST
SG$9,762.56
View

Wine Advocate (97)

Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Richebourg Grand Cru from A.F. Gros has a very fine bouquet, very expressive with vibrant, shimmering red berry fruit, cherry liqueur, boysenberries and marmalade. This is both complex and involving. The palate is medium-bodied with fine tannin, beautifully poised and supple, elegant and utterly harmonious on the finish. The terroir and winemaking here exude Grand Cru quality. It's probably the best wine I have ever tasted from the estate and in a different league to some older vintages that I tasted from the domaine just a few days later.
More Info
Burgundy 1 95 (VN)
Inc. GST
SG$4,039.26
View

Vinous (95)

The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
More Info
Burgundy 1 95 (VN)
Inc. GST
SG$8,601.71
View

Vinous (95)

The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
More Info
Burgundy 1 92-94 (WA)
Inc. GST
SG$8,274.71
View

Wine Advocate (92-94)

The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do.
More Info
Burgundy 1 96 (VN)
Inc. GST
SG$3,690.46
View

Vinous (96)

The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
More Info
Burgundy 1 96 (VN)
Inc. GST
SG$6,023.86
View

Vinous (96)

The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
More Info
Burgundy 1 -
Inc. GST
SG$8,688.91
View
Burgundy 2 94-96 (VN)
Inc. GST
SG$5,289.46
View

Vinous (94-96)

The 2021 Richebourg Grand Cru is aged with 50% whole bunches in 80% new oak. There is a touch of reduction on the nose, though despite that this seems impressively defined and focused. The palate is medium-bodied, more expressive with fine-boned tannins, taut and fresh, quite intense (as you would expect from a Richebourg). I appreciate the manner in which it builds and exerts insistent grip and structure on the finish. Serious.
More Info
Burgundy 1 90-92 (WA)
Inc. GST
SG$3,721.04
View

Wine Advocate (90-92)

The 2015 Vosne-Romanée Les Mazières will be the last release since the 45-year-old vines were pulled up following the harvest, since they were too degenerated. Matured in 50% new oak, it offers crisp red cherry and cranberry scents on the nose, neatly defined and focused with a hint of wet limestone in the background. The palate is medium-bodied with sappy red fruit on the entry, a pleasing saline note running from start to finish with a gentle grip. This is a very commendable valedictory wine
More Info
Burgundy 1 90-92 (VN)
Inc. GST
SG$1,541.70
View

Vinous (90-92)

The 2021 Vosne-Romanée Aux Réas was a touch reduced and therefore less giving than the Les Chalandins. The stems (40% here) are neatly integrated. The palate is medium-bodied with a salty entry, very marine influenced, nicely balanced with bright blueberry and strawberry fruit on the sorbet-fresh finish. Plenty of energy - this should age with style.
More Info
Burgundy 1 -
Inc. GST
SG$1,005.96
View

Immerse yourself in the unparalleled experience offered by the exquisite Antonin Rodet Richebourg Grand Cru 1957. This sensational Burgundy red, hailing from the world-renowned region of Richebourg in France, showcases the remarkable excellence and time-honoured traditions that Antonin Rodet has charmed the world with since 1875. This distinguished vintage owes its rich, complex flavours to the unique climatic conditions of 1957, skilfully captured by the year’s exceptional Pinot Noir harvest.

Beneath its vibrant ruby hue, you’ll encounter an exceptional balance of robust structure and delicate silkiness. Discerning palates will delight in the Grand Cru's characteristic notes of red and black fruits, seasoned with intoxicating nuances of spices and truffles. Each bottle of Antonin Rodet Richebourg Grand Cru 1957 embodies the seamless fusion of tradition and innovation that makes Antonin Rodet a master of viticulture. Indulge in the sublime finesse and time-tested splendour of this unparalleled Grand Cru.

More Info
Burgundy 1 96 (BH)
Inc. GST
SG$21,482.22
View

Burghound (96)

There is an all-but-invisible touch of brett present on the otherwise pretty and beautifully layered nose that features notes of various dark berries, violets and a wide range of spice elements. The gorgeously refined middle weight flavors possess a suave and silky mouth feel before culminating in a strikingly complex finish that seems to dance across the palate while delivering flat out huge length. This is still moderately firm yet with air it could easily be enjoyed now. Note that my score offers the benefit of the doubt regarding the brett as I have no other recent notes and thus I can't say whether this bottle was entirely representative.
More Info
Product Name Region Qty Score Price
Burgundy 1 91-93 (VN)
In Bond
SG$1,180.00
View

Vinous (91-93)

(the yield here was around 45 hectoliters per hectare; from three different sources): Bright medium red. Cool scents of black raspberry, cocoa powder and bitter chocolate lifted by a floral quality. Sappy, thick and deep, with its pliant, concentrated dark berry flavors enlivened by high notes of minerals, menthol and flowers. This very nicely balanced Suchots finishes with substantial dusty tannins and excellent rising floral length. (Jadot did not make a Beaux-Monts in 2016.)
More Info
Burgundy 1 92-94 (VN)
In Bond
SG$1,155.00
View

Vinous (92-94)

The 2020 Vosne-Romanée Les Suchots 1er Cru has a well-defined bouquet, a melange of red and black fruit, blood orange and a light potpourri aroma. The palate is medium-bodied with sappy red fruit, fine acidity, quite precise with a minerally finish. I admire the focus of this Les Suchots and it should age with style.
More Info
Burgundy 1 -
In Bond
SG$9,670.00
View
Burgundy 1 96 (WA)
In Bond
SG$7,735.00
View

Wine Advocate (96)

Tasted blind at the Burgundy 2011 horizontal tasting in Beaune. The Richebourg 2011 has a more extravagant, bold, multilayered bouquet with blackberry, wild strawberry, hints of undergrowth and light marine influences coming in to play: very complex. The palate still has some unresolved oak on the entry, but there is great tension and vibrancy here, the tannins fine and lending this great tension. I would not broach a bottle now because there is so much to give in the future. Just like in the blind Amoureuses tasting in Holland, here Bichot proves itself as one of the top-flight producers. Bravo!
More Info
Burgundy 1 -
In Bond
SG$7,615.00
View
Burgundy 1 -
In Bond
SG$9,290.00
View
Burgundy 1 91-94 (VN (ST))
In Bond
SG$5,100.00
View

Vinous - Stephen Tanzer (91-94)

Good medium red. More serious, tangy aromas of raspberry, minerals and smoke. Wonderful sweetness on the palate; really stuffed with fruit and yet less forthcoming today-perhaps more dominated by its structure- than the Clos Vougeot. Finishes long and firm, with a suggestion of medicinal cherry.
More Info
Burgundy 1 94+ (VN)
In Bond
SG$1,860.00
View

Vinous (94+)

Medium red, a bit less saturated than the Clos Vougeot. Deeper aromas of black raspberry, blueberry, flinty smoky minerality and pepper, along with a whiff of gamey reduction. Bigger, broader and sweeter than the Clos Vougeot, and amazingly supple and plump for a grand cru from this vintage, without any loss of shape. The back end is like a booster rocket of fruits and flowers, which cover the wine's acidity and noble tannins today. I'd love to taste this next to the Clos Vougeot in ten years' time.
More Info
Burgundy 1 92-94+ (WA)
In Bond
SG$7,905.00
View

Wine Advocate (92-94+)

The 2017 Richebourg Grand Cru reveals a lovely bouquet of Asian spices, plums, raspberries and rose petal, with only subtle hints of the savory nuances of soil and espresso to come with bottle age. On the palate, the wine is full-bodied, ample and fleshy, with satiny tannins and a broad, open-knit profile. This is a precocious, dramatic Richebourg in the making, and while it will never rival the depth and concentration Gros achieved in 2016 and 2015, it will certainly turn heads in its youth.
More Info
Burgundy 1 94-96 (VN)
In Bond
SG$1,850.00
View

Vinous (94-96)

The 2018 Richebourg Grand Cru has a gorgeous bouquet of ebullient blackberry, raspberry and cranberry fruit entwined with crushed stone and wild hedgerow aromas. The palate is medium-bodied with crisp, firm tannins and well-integrated new oak. Fresh and lightly spiced with black pepper and savory notes toward a finish that is tremendously persistent. Bon vin!
More Info
Burgundy 4 94-96 (VN)
In Bond
SG$22,925.00
View

Vinous (94-96)

The 2018 Richebourg Grand Cru has a gorgeous bouquet of ebullient blackberry, raspberry and cranberry fruit entwined with crushed stone and wild hedgerow aromas. The palate is medium-bodied with crisp, firm tannins and well-integrated new oak. Fresh and lightly spiced with black pepper and savory notes toward a finish that is tremendously persistent. Bon vin!
More Info
Burgundy 2 96 (TA)
In Bond
SG$4,205.00
View

Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
More Info
Burgundy 1 96 (TA)
In Bond
SG$4,265.00
View

Tim Atkin MW (96)

Blackberries and black currants mesh with violets and sweet herbs on the nose. The palate turns a bit darker with fresh mushrooms and damp earth. There's even an exotic whiff of incense. There is terrific sap and energy here with lean, svelte tannins and racy acidity aplenty for longevity. This comes from 60- to 70-year-old vines in Les V roilles, positioned between DRC and Leroy. 2024-38
More Info
Burgundy 1 92-94 (VN)
In Bond
SG$9,045.00
View

Vinous (92-94)

The 2021 Richebourg Grand Cru has a beautifully-defined bouquet, dark berries with lots of undergrowth, light shaved black truffle aromas. The mineralité shines through here. The palate is medium-bodied with lithe tannins, crisp and quite linear for a Richebourg. Though not persistent as recent vintages, it maintains superb focus with a residual white pepper tinged aftertaste. Excellent.
More Info
Burgundy 1 86-88 (VN)
In Bond
SG$2,140.00
View

Vinous (86-88)

The 2018 Vosne-Romanée Les Barreaux felt quite closed on the nose, maybe a little disjointed compared to the other crus from Anne Gros. The palate is medium-bodied with supple tannins and fine acidity, but it does not quite fan out or achieve a higher level toward the finish. So-so.
More Info
Burgundy 1 91-93 (VN)
In Bond
SG$3,085.00
View

Vinous (91-93)

The 2019 Vosne-Romanée Les Barreaux comes from a single 0.39-hectare parcel. This has a lovely bouquet of pure dark cherry fruit, cassis and subtle violet aromas that pinpoint the commune. The palate is medium-bodied with supple tannins and gentle grip. Silky-smooth with a persistent finish. Elegant and sensual.
More Info
Burgundy 1 91-93 (VN)
In Bond
SG$2,140.00
View

Vinous (91-93)

The 2020 Vosne-Romanée Les Barreaux, from vines planted back in 1903, has a beautifully-defined bouquet that unfurls in the glass, black plum and cranberry, touches of sea spray coming through with time. The palate is well balanced with fresh red fruit on the entry, lightly spiced, quite cohesive with a velvety finish. Lovely.
More Info
Burgundy 1 90-92 (VN)
In Bond
SG$1,780.00
View

Vinous (90-92)

The 2021 Vosne-Romanée Les Barreaux offers dark berry fruit on the nose, a touch of wild thyme and hints of rosemary. The palate is smooth and caressing, fine tannins, redcurrant and wild strawberry with a dab of black pepper on the finish. One of the more successful wines from the Domaine - a treat. Four barrels produced.
More Info
Burgundy 1 97 (WA)
In Bond
SG$8,905.00
View

Wine Advocate (97)

Tasted blind at the annual Burgfest tasting in Beaune. The 2012 Richebourg Grand Cru from A.F. Gros has a very fine bouquet, very expressive with vibrant, shimmering red berry fruit, cherry liqueur, boysenberries and marmalade. This is both complex and involving. The palate is medium-bodied with fine tannin, beautifully poised and supple, elegant and utterly harmonious on the finish. The terroir and winemaking here exude Grand Cru quality. It's probably the best wine I have ever tasted from the estate and in a different league to some older vintages that I tasted from the domaine just a few days later.
More Info
Burgundy 1 95 (VN)
In Bond
SG$3,680.00
View

Vinous (95)

The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
More Info
Burgundy 1 95 (VN)
In Bond
SG$7,840.00
View

Vinous (95)

The 2013 Richebourg Grand Cru is a wonderful wine. Here it has a superb, quite aristocratic bouquet with wild strawberry, crushed stone, clove and just a subtle marine tincture. It just seems to grow in stature. The palate is extremely well balanced with firm backbone, great density with a muscular, quite grippy finish. It just gives you everything you want from a Richebourg. Tasted at Goedhuis & Co.'s annual Burgundy tasting in London.
More Info
Burgundy 1 92-94 (WA)
In Bond
SG$7,540.00
View

Wine Advocate (92-94)

The 2014 Richebourg Grand Cru clearly has the best bouquet amongst the A.F. Gros range: wonderful, minerally red berry fruit, dried flowers and just a hint of warm gravel in the background. It gains intensity in the glass. The palate is medium-bodied with supple, ripe tannin. The acidity is very well judged and there is a creamy texture lending harmony to this Richebourg. I do think it is the most complex Richebourg I have tasted from the domaine in recent years, but it is one of the most sensual. Give it 8-10 years in bottle so that it can show what it can do.
More Info
Burgundy 1 96 (VN)
In Bond
SG$3,360.00
View

Vinous (96)

The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
More Info
Burgundy 1 96 (VN)
In Bond
SG$5,475.00
View

Vinous (96)

The 2017 Richebourg Grand Cru has a supremely well-defined bouquet of vibrant red cherries, crushed strawberry, orange zest and crushed stone, developing more floral scents with time and conveying wonderful breeding and real panache. The extremely well balanced palate reveals layers of red berry fruit, lightly spiced, with just a subtle tang of marmalade toward the finish. Impressive in terms of weight and body, this deserves several years in bottle. Tasted blind at the Burgfest 2017 tasting.
More Info
Burgundy 1 -
In Bond
SG$7,920.00
View
Burgundy 2 94-96 (VN)
In Bond
SG$4,825.00
View

Vinous (94-96)

The 2021 Richebourg Grand Cru is aged with 50% whole bunches in 80% new oak. There is a touch of reduction on the nose, though despite that this seems impressively defined and focused. The palate is medium-bodied, more expressive with fine-boned tannins, taut and fresh, quite intense (as you would expect from a Richebourg). I appreciate the manner in which it builds and exerts insistent grip and structure on the finish. Serious.
More Info
Burgundy 1 90-92 (WA)
In Bond
SG$3,295.00
View

Wine Advocate (90-92)

The 2015 Vosne-Romanée Les Mazières will be the last release since the 45-year-old vines were pulled up following the harvest, since they were too degenerated. Matured in 50% new oak, it offers crisp red cherry and cranberry scents on the nose, neatly defined and focused with a hint of wet limestone in the background. The palate is medium-bodied with sappy red fruit on the entry, a pleasing saline note running from start to finish with a gentle grip. This is a very commendable valedictory wine
More Info
Burgundy 1 90-92 (VN)
In Bond
SG$1,355.00
View

Vinous (90-92)

The 2021 Vosne-Romanée Aux Réas was a touch reduced and therefore less giving than the Les Chalandins. The stems (40% here) are neatly integrated. The palate is medium-bodied with a salty entry, very marine influenced, nicely balanced with bright blueberry and strawberry fruit on the sorbet-fresh finish. Plenty of energy - this should age with style.
More Info
Burgundy 1 -
In Bond
SG$913.00
View

Immerse yourself in the unparalleled experience offered by the exquisite Antonin Rodet Richebourg Grand Cru 1957. This sensational Burgundy red, hailing from the world-renowned region of Richebourg in France, showcases the remarkable excellence and time-honoured traditions that Antonin Rodet has charmed the world with since 1875. This distinguished vintage owes its rich, complex flavours to the unique climatic conditions of 1957, skilfully captured by the year’s exceptional Pinot Noir harvest.

Beneath its vibrant ruby hue, you’ll encounter an exceptional balance of robust structure and delicate silkiness. Discerning palates will delight in the Grand Cru's characteristic notes of red and black fruits, seasoned with intoxicating nuances of spices and truffles. Each bottle of Antonin Rodet Richebourg Grand Cru 1957 embodies the seamless fusion of tradition and innovation that makes Antonin Rodet a master of viticulture. Indulge in the sublime finesse and time-tested splendour of this unparalleled Grand Cru.

More Info
Burgundy 1 96 (BH)
In Bond
SG$19,655.00
View

Burghound (96)

There is an all-but-invisible touch of brett present on the otherwise pretty and beautifully layered nose that features notes of various dark berries, violets and a wide range of spice elements. The gorgeously refined middle weight flavors possess a suave and silky mouth feel before culminating in a strikingly complex finish that seems to dance across the palate while delivering flat out huge length. This is still moderately firm yet with air it could easily be enjoyed now. Note that my score offers the benefit of the doubt regarding the brett as I have no other recent notes and thus I can't say whether this bottle was entirely representative.
More Info
In Bond
Inc. GST

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In a region with some of the world’s most expensive and sought after Pinot Noir, the appellation of Vosne-Romanee is at the very top of this list, consistently outshining even its most impressive neighbours. Much has been waxed poetic about these wines, which are praised for their intensity, power, finesse, richness, and overall elegance. There are eight Grand Cru vineyards here including Richebourg, Romanee-Saint-Vivant, Echezeaux, Grands Echezeaux, as well as the monopoles La Grande Rue (Domaine Lamarche), La Romanee (Comte Liger-Belair), and Romanee-Conti and La Tache (both monopoles of Domaine de la Romanee-Conti.)
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