What to Buy
Welcome to Cru World Wine, the world's leading platform for fine wine and spirits, where you can find an extensive selection of wines from both old and new world regions. Whether you are a wine connoisseur or just starting to explore the world of wine, we have something for everyone.
For those who are looking for a no-brainer sweet bargain, we have a range of affordable wines that are perfect for everyday drinking and entertaining. These wines offer great value for money without compromising on quality.
If you are looking to invest in fine wines, we have a selection of investment recommendations that are sure to impress. Our team of experts carefully curates these wines based on their potential for future appreciation and their historical track record of increasing in value.
For those who are looking for something unique and different, we offer a range of wines that are hard to find anywhere else. From rare vintages to obscure varietals, we have something for the adventurous wine drinker.
No matter what your taste preferences or budget, our platform offers a diverse selection of wines that are sure to satisfy you. So why wait? Start browsing our selection today and discover your next favorite bottle.
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What to Buy
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
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Bordeaux | 2 | 96 (VN (AG)) |
Inc. GST
SG$713.34 |
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Vinous - Antonio Galloni (96)The 2017 Clos Fourtet is vivid, rich and super-expressive. Beams of salinity give the 2017 its energy and shape. In the glass, the 2017 is wonderfully vivid and nuanced. Lavender, mint, blue fruits and blood orange all build into the beautifully layered, exquisite finish. In 2017, Clos Fourtet is all class. This is a terrific showing from the Cuvelier family. Tasted three times. |
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Bordeaux | 6 | 98 (VN (AG)) |
Inc. GST
SG$1,114.46 |
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Vinous - Antonio Galloni (98)The 2018 Clos Fourtet is one of the most elegant, refined wines of the vintage. Silky and aromatically expressive, Clos Fourtet is all grace. Blue/purplish fruit, lavender, spice, menthol and sage all lift from the glass. Even with all of the natural richness of the year, Clos Fourtet sizzles with tension and delineation. Then again, that is the magic of the Saint-Émilion plateau. Clos Fourtet is easy to look past in 2018. It is neither exuberant nor exotically ripe. Instead, everything is in reserve. The 2018 is a magical wine, that's all there is to it. Don't miss it. |
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Bordeaux | 1 | 98 (JA) |
Inc. GST
SG$554.03 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 3 | 98 (JA) |
Inc. GST
SG$835.40 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 1 | 98 (JA) |
Inc. GST
SG$771.09 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 1 | 97-99 (JD) |
Inc. GST
SG$2,196.18 |
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Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 6 | 97-99 (JD) |
Inc. GST
SG$782.93 |
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Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 2 | 97-99 (JD) |
Inc. GST
SG$1,228.89 |
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Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 1 | 97-99 (JD) |
Inc. GST
SG$771.09 |
|||||
Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
Inc. GST
SG$3,011.63 |
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Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 3 | 94-96 (VN (AG)) |
Inc. GST
SG$908.49 |
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Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
Inc. GST
SG$641.44 |
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Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 3 | 98 (DC) |
Inc. GST
SG$3,554.36 |
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Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 1 | 98 (DC) |
Inc. GST
SG$1,530.27 |
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Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 1 | 98 (DC) |
Inc. GST
SG$246.60 |
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Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 32 | 98 (DC) |
Inc. GST
SG$770.02 |
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Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 3 | 97-98 (JS) |
Inc. GST
SG$234.24 |
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James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Bordeaux | 3 | 97-98 (JS) |
Inc. GST
SG$826.66 |
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James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Bordeaux | 1 | 97-98 (JS) |
Inc. GST
SG$740.55 |
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James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Central Valley | 30 | - |
Inc. GST
SG$209.72 |
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Central Valley | 30 | - |
Inc. GST
SG$349.67 |
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Burgundy | 2 | 91 (WS) |
Inc. GST
SG$1,356.40 |
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Wine Spectator (91)A smoky, black cherry-laced red, showing density for the vintage and a muscular profile. The tannins are assertive now, but there's plenty of fruit amplified by the vivid acidity, with a crisp finish. Best from 2017 through 2026. 170 cases made. -BS |
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| Product Name | Region | Qty | Score | Price | |||||
|---|---|---|---|---|---|---|---|---|---|
|
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Bordeaux | 2 | 96 (VN (AG)) |
In Bond
SG$599.00 |
|||||
Vinous - Antonio Galloni (96)The 2017 Clos Fourtet is vivid, rich and super-expressive. Beams of salinity give the 2017 its energy and shape. In the glass, the 2017 is wonderfully vivid and nuanced. Lavender, mint, blue fruits and blood orange all build into the beautifully layered, exquisite finish. In 2017, Clos Fourtet is all class. This is a terrific showing from the Cuvelier family. Tasted three times. |
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Bordeaux | 6 | 98 (VN (AG)) |
In Bond
SG$967.00 |
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Vinous - Antonio Galloni (98)The 2018 Clos Fourtet is one of the most elegant, refined wines of the vintage. Silky and aromatically expressive, Clos Fourtet is all grace. Blue/purplish fruit, lavender, spice, menthol and sage all lift from the glass. Even with all of the natural richness of the year, Clos Fourtet sizzles with tension and delineation. Then again, that is the magic of the Saint-Émilion plateau. Clos Fourtet is easy to look past in 2018. It is neither exuberant nor exotically ripe. Instead, everything is in reserve. The 2018 is a magical wine, that's all there is to it. Don't miss it. |
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Bordeaux | 1 | 98 (JA) |
In Bond
SG$470.00 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 3 | 98 (JA) |
In Bond
SG$709.00 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 1 | 98 (JA) |
In Bond
SG$650.00 |
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Jane Anson Inside Bordeaux (98)20ha of prime St Emilion limestone, punching at the very top of its game. This is muscular, less exuberant than the exceptional 2018 but this is still easily one of the wines of the vintage, salinity and austerity but creamy in texture, with pure, well chiselled blueberry, blackberry and raspberry fruits with peony flowers on the finish. Biodynamic farming, but not certified. 38hl/h yield. 50% new oak, 2% amphoras. |
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Bordeaux | 1 | 97-99 (JD) |
In Bond
SG$1,900.00 |
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Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 6 | 97-99 (JD) |
In Bond
SG$680.00 |
|||||
Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 2 | 97-99 (JD) |
In Bond
SG$1,070.00 |
|||||
Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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|
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Bordeaux | 1 | 97-99 (JD) |
In Bond
SG$650.00 |
|||||
Jeb Dunnuck (97-99)One of the biggest successes on the upper plateau is the 2020 Château Clos Fourtet, and it does everything right in the vintage. A magical, perfumed bouquet of red plums, black cherries, white truffle, and white flowers just screams Saint-Emilion, and it hits the palate with medium to full-bodied richness, flawless overall balance, a dense mid-palate, and a liqueur of rocks-like minerality on the palate. Building incrementally with time in the glass, this is thrilling stuff that should offer some up-front appeal in its youth yet benefit from 7-8 years in the cellar and keep for 30 years or more. Bravo! The blend is 90% Merlot, 7% Cabernet Sauvignon, and 3% Cabernet Franc that’s still resting in 50% new French oak. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
In Bond
SG$2,660.00 |
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Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 3 | 94-96 (VN (AG)) |
In Bond
SG$782.00 |
|||||
Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 2 | 94-96 (VN (AG)) |
In Bond
SG$537.00 |
|||||
Vinous - Antonio Galloni (94-96)The 2021 Clos Fourtet is very clearly one of the wines of the vintage on the Right Bank. Towering in its stature, the 2021 is a regal wine endowed with tremendous energy and vibrancy. This classically austere Saint-Émilion oozes class from the very first taste. Blue/purplish fruit, spice, lavender and menthol are some of the aromas and flavors that build into the resonant, deeply pitched finish. What a wine. |
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Bordeaux | 3 | 98 (DC) |
In Bond
SG$3,150.00 |
|||||
Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 1 | 98 (DC) |
In Bond
SG$1,330.00 |
|||||
Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 1 | 98 (DC) |
In Bond
SG$217.00 |
|||||
Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 32 | 98 (DC) |
In Bond
SG$651.00 |
|||||
Decanter (98)Gorgeous perfume on the nose, roses and violets, floral, expressive and so inviting. Sleek and straight from the start, the grip comes almost straight away - a crushed stone and graphite edge to the tannins giving cool freshness as well as bite. Feels suave and controlled, nothing too much or out of place. Refined and supremely elegant but still with a serious and dark core, it’s powerful and intense but that comes a few minutes after the playful juiciness and lively acidity settles. Complete and cool and puts you in St-Emilion on limestone with an inescapable and intense salty grip. Confident and supremely well made with a light touch. A yield of 36hl/ha. 3.54pH. Ageing 14-18 months; 40% new barrels, 58% second wine, 2% amphora, in underground cellars. Harvest 9 September - 27 September. Derenoncourt consultants. |
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Bordeaux | 3 | 97-98 (JS) |
In Bond
SG$205.00 |
|||||
James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Bordeaux | 3 | 97-98 (JS) |
In Bond
SG$699.00 |
|||||
James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Bordeaux | 1 | 97-98 (JS) |
In Bond
SG$620.00 |
|||||
James Suckling (97-98)This is so full of energy. It’s full-bodied with electrified tannins and a long, long finish. So polish and focus here with exquisite balance and length. |
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Central Valley | 30 | - |
In Bond
SG$133.00 |
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Central Valley | 30 | - |
In Bond
SG$202.00 |
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Burgundy | 2 | 91 (WS) |
In Bond
SG$1,185.00 |
|||||
Wine Spectator (91)A smoky, black cherry-laced red, showing density for the vintage and a muscular profile. The tannins are assertive now, but there's plenty of fruit amplified by the vivid acidity, with a crisp finish. Best from 2017 through 2026. 170 cases made. -BS |
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